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  • Second Street Grill

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Second Street Grill
Second Street Grill

Second Street Grill Details

  • Dining Style: Casual Elegant
  • Website: http://www.fremontcasino.com/dine/second-street-grill
  • Phone: (702) 385-3232
  • Hours of Operation: Dinner: Sunday, Monday and Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Asian, Modern European
  • Executive Chef: Teri Tomita
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Beer, Full Bar, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Takeout, Wheelchair Access, Wine

Getting there

  • Cross Street: Casino Center
  • Parking: Valet
  • Parking Details: There is parking available in the front of the casino.
A word from Second Street Grill
Whether you are in shorts or slacks, Second Street Grill is a casual downtown steakhouse where everyone is treated like family. Unlike its glitzy and trendy competitors, this steakhouse is more cozy and intimate, offering a Pacific Rim menu featuring American dishes with European and Asian flavors.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "This was a great restaurant in a not so nice casino. We loved the food, my wife and I both had great meals. The price is not cheap but under a $100 for both of us is reasonable, not including drinks with an appetizer. We would highly recommend this restaurant in downtown Las Vegas."
    Dined on 4/3/2014
  • "We had very delightful dinner at 2nd St. Restaurant. From our entry greeting by the hostess (she also took our picture for us), to our exit stuffed and very happy, she again congratulated us. Out waiter and bus were very attentive always rechecking on us periodically, not over bearing. The food was excellent, cooked perfect-fully and very delicious. The special treat given us was really appreciated. We are already making plans for next year for our 31st, and before that when we be in Las Vegas in October to have dinner at 2nd St Restaurant. Aloha and God Bless, Wendell & Erlinda Serrao"
    Dined on 3/24/2014
  • "The waitress was rude and food barely fair in quality. Would not go to this grill again."
    Dined on 3/21/2014
  • "The dining choices on Freemont Street are pretty limited. The Second Street Grill was ok. There were three of us. Two ordered the t-bone special and one ordered tuna. The t-bone was pretty fatty. The mushrooms that came with the t-bone were delicious. My husband ordered tuna and it was overcooked. Our service was ok. I think they were a little understaffed. Our waters were filled promptly and our plates were cleared immediately. This place is pretty small. Make sure you make a reservation."
    Dined on 3/9/2014
  • "Popular with tourists and locals in the downtown Freemont Hotel right near the Freemont Street experience. Nice atmosphere, great food - the rack of lamb is outstanding. Service was excellent and the waiter was very helpful. Prices affordable and noise level acceptable."
    Dined on 2/15/2014
  • "We ventured down to Freemont street as it was impossible to get a reserveration at any of the well known places. After reading reviews and checking out the Second Street Grill it sounded perfect. Old Vegas it was. About 20-30 tables, we were seated in the back, private table and had a wonderful server named Tony. Our dinner lasted 2 hours and started with a bottle of Moet for $45. We had Steak and Lobster which were wonderful for under $40. Then ventured out to enjoy the Freemont experience. Not the glamor of the big resorts but one of our favorite nights in Vegas. Be sure and ask for Tony, he was fantastic and really made us feel special."
    Dined on 2/14/2014
  • "Food was good although would have preferred the lobster without the seasoning. It appeared that there was only one waiter so service was a little slow."
    Dined on 12/30/2013
  • "The food was okay, but for the price you can do much better. The service was terrible. Nothing was explained, no drink refills, and our server did not check on us the entire time we were there."
    Dined on 12/30/2013
  • "Was surprised to find this place in the Fremont Hotel. It had very good reviews online. We were going to walk Fremont St. afterwards so we tried it. We had the NY steak and blackened Mahi. Both were a nice-sized portion and cooked well. The bread they serve for the table is a small, hearty loaf with mustard and butter spreads - very tasty. So, the meal itself was good. The decor is dated ... wood. The place give you a dark, to-me musty vibe. They should modernize it a bit to attract some of the younger clientele that is going downtown for all the new attractions. Also, the menu items could be improved and infused with a few specials (they offered no specials). Last note: the Napolean is huge!"
    Dined on 12/27/2013
  • "This is a hidden gem in downtown. The food was well worth the visit. I had an Ahi steak that was incredible! My only problem with downtown is a lack of quality in bartending. My Martini was well prepared with inferior ingredients. If this restaurant put the same effort into its drink garnishes as it does the food it would rank higher for me. It's still very good and I'll be back whenever I'm in town."
    Dined on 12/6/2013
  • "I admired the variety in the appetizer list as well as the main entree selections. Of course the restaurant is inside the casino, so there is some sounds coming from outside the restaurant that remind you you're still in Vegas. Table sizes ranged from cozy for two to large corner seating for up to 6 people to room for tables to be joined for large groups. The one downside for me was no draft selections. All beers were bottled. Maybe this is more of a wine and mixed drink sort of venue. I prefer a good beer. Otherwise very nice dining experience."
    Dined on 11/2/2013