Powered By OpenTable: Restaurant Reservations. Right this way.
Restaurant Reservations - Free • Instant • Confirmed
  • Seasons Rotisserie & Grill

  • Online Reservations

Seasons Rotisserie & Grill
Seasons Rotisserie & Grill

Seasons Rotisserie & Grill Details

  • Dining Style: Casual Elegant
  • Website: http://www.seasonsabq.com
  • Email: ian@seasonsabq.com
  • Phone: (505) 766-5100
  • Hours of Operation: Dinner Daily in the Main Dining Room Starting at 5pm
    Lunch Monday through Friday from 11:30pm to 2pm
    Rooftop Patio & Bar Open Daily:
    Monday thru Friday, starting at 4:30pm
    Saturday and Sunday starting at 5pm
    Happy Hour Twice each Weekday (4:30pm - 6:30pm) and (9pm to close)
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Californian, Steakhouse
  • Executive Chef: Paul Mandigo
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, View, Wheelchair Access, Wine, Wine Bar
  • Private Party Contact: Ian Hatch (505) 766-5100
  • Entertainment: Live Summer Jazz Series, starting in April and running through September. Saturday and Sunday nights starting @ 6:30pm, no cover
  • Special Events & Promotions: Live Summer Jazz Series, starting in April and running through September. Saturday and Sunday nights starting @ 6:30pm, no cover

Getting there

  • Cross Street: Mountain and San Felipe Plaza
  • Parking: Private Lot
  • Parking Details: free parking for all restaurant guests
A word from Seasons Rotisserie & Grill
Upscale Patio Bar and Restaurant Overlooking Old Town Albuquerque

Seasons Grill in Old Town is a local favorite and is open every day! The concept is driven by one core idea: buy the best seasonal and flown-in fresh ingredients and prepare in a casually elegant and comfortable environment. The wood-burning rotisserie & grill creates an opportunity for signature dishes such as Black Angus Prime Rib, Grilled Jumbo Sea Scallops, Kobe Ribeye Filet and a daily fresh fish.

We have a great Happy Hour twice each weekday and a Summer Series of live music every Saturday and Sunday on the rooftop patio that starts at 6:30pm (never a cover charge!).

Seasons has an extensive award-winning wine list, a full bar and several private dining options for up to 150 people. For more information please visit us at seasonsabq.com or call 505-766-5100
Continued
Foodspotting photos
See all photos >
Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerBest Service
Diner Reviews
  • "Nice upscale atomphere with a nice wine selection. My wife and I ate there during Restraunt Week. I had the filet and my wife the sea scallops. Both were well prepared; however, only two scallops for a $30 meal did not make either of us want to rush back. Couldn't they have included another one or two scallops? The point of restraunt week is to get you to try new places and I thought the management was very short sited. The service was adequate but not as crisp as I expected from a restraunt of this caliber. We had to wait for the wine to be served with the first course which arrived several minutes after it had been served. Maybe the server had a few to many tables. I'll give Seasons a second try but it may be a while."
    Dined on 3/1/2014
  • "Dined with another couple. Portions were extremely small. Husband meal 2 scallops. My steak was size about 2 1/2" & wouldn't substitute sweet potatoes. We go quite often to Seasons. Waitress was not on it & service was average. Used to getting great service here. Night was a let down."
    Dined on 2/28/2014
  • "We make it a point to go to Seasons once a month and they are consistently great. From the food to the service seasons never disappoints. You get what you pay for."
    Dined on 2/28/2014
  • "This restaurant has improved since the last time we ate there. The salads and entres were all excellent and prices seem to have come down slightly. One of us had the salmon dish and the other the parmesan crusted chicken breast. Both were excellent. There were several other items on the menu that looked attractive and will prompt another visit."
    Dined on 2/24/2014
  • "The server was seemed very uninterested in what she was doing. IT was unusually mediocre as I eat there a great deal."
    Dined on 2/21/2014
  • "All seven of us loved the food and the service. Not one complaint."
    Dined on 2/20/2014
  • "We visited on Feb. 15th so many couples were doing their Valentine's dinners. The staff was great. We enjoyed the food. My husband had the Oak Fired Salmon special that night and enjoyed every bite. We usually go to Savoy's in the Northeast heights but like it here as well, the two restaurants are sister locations owned by the same group. Both serve excellent food."
    Dined on 2/15/2014
  • "We haven't back Season's for about three years, but we've always loved it!"
    Dined on 2/14/2014
  • "This restaurant has amazing food and we really enjoyed the server, however we struggled to hear our friends conversations and even to hear the server. The way this place is set up is one LONG table along a wall, broken up into sections but basically you are sitting right close to everyone. There are people walking behind you all the time, too as the main thoroughfare is right along that long table. I was very happy to get outside when we finished and chat with our party. I'd recommend it only if you don't want to visit and just eat."
    Dined on 2/7/2014
  • "Wonderful dinner (scallops while my sweetie had the fish special- dont remember kind) Both were very good as were the accompanying sides. Service was good. A great night!"
    Dined on 1/25/2014
  • "We sat at the viewing counter by the kitchen, our favorite spot, and had a good meal. We weren't starving so we shared the crab cakes and each had a caesar's salad with salmon filet. The crab cakes were average but the caesar salad is so good - very cold greens, garlicky delectable dressing and the salmon filet appeared small upon arrival and proved to be plenty to eat. Shaun, our server, was a bit off his game tonight. Ansel is always great. The food is consistently good."
    Dined on 1/10/2014
  • "Had a lovely meal. Everything on the plate was delicious - from the Prime Rib to the veggies. Totally enjoyed our meal."
    Dined on 1/7/2014
  • "This is a marvelous find and everyone should put it on their list. And the kids menu is bar none the best I have ever seen. My kids ate very very well that night. Our family couldn't be happier. The food, the service, the wine list exceptional. Oh, and the art that decorates the place is notable as well. We will back for sure."
    Dined on 12/24/2013
  • "My family and I had a fantastic birthday dinner at Seasons recently! The ambiance was superb and so was the food. We had a great time."
    Dined on 12/26/2013
  • "Dinner options excellent from fixed price option to full menu choices . It was a very busy evening (Christmas Eve), but it did not hamper the responsive and attentive service nor the quality of the dishes. Seasons on Christmas Eve has become a tradition for me and a group of friends."
    Dined on 12/24/2013
  • "We've eaten at Season's many times and each meal has been fantastic. The food is always fresh and locally sourced when possible. Service can a bit uneven at times, but with an amazing wine list and incredible food, it's an easy thing to overlook!"
    Dined on 11/10/2013
  • "Once again we had a great experience. We dine here 8 or more times a year and it is always excellent."
    Dined on 12/17/2013
  • "PRIME RIB IS PREPARED DIFFERENTLY FROM ANYWHERE ELSE I HAVE EVER ORDERED IT. (PREPARED TO RARE THEN SLICED AND EACH SLICE PLACED MOMENTARILY BACK ON THE GRILL TO BRING IT UP TO MEDIUM RARE OR MEDIUM, ETC.) THE RESULT IS UNEXPECTED. I WISH I COULD SAY UNEXPECTED AND EXCELLENT."
    Dined on 12/13/2013
  • "We go to New Mexico 2-3 times a year to visit relatives. This was our first time at this restaurant and we loved it!!! We will definitely be back! Look forward to going back when it is warm weather so we can enjoy their patio. We had a party of 6 and our waiter made us feel like we were the only people there! Excellent food and service!!!"
    Dined on 11/27/2013
  • "Having been to Seasons many times during the year, I thought it would be a great place to be with friends for our yearly holiday dinner and we were not disappointed. Everything was to perfection and could not have been better. Not only did we all (6 of us) have outstanding entrees, the wine and desserts were soooo delicious. The waitress that we had was so friendly and professional. We talked, laughed, exchanged gifts and before we knew it over 2 hours had passed. Looking forward to the next time at Seasons - it'll be VERY soon!"
    Dined on 12/4/2013
  • "Delightful server (Britania)…relaxed lunch and visit with friends…yummy food and wine..."
    Dined on 12/4/2013
  • "We have dined at Seasons Rotisserie & Grill many times, and this was one more great experience! The food, service and ambience were all part of a great evening!"
    Dined on 11/22/2013
  • "Once you walk into seasons you will feel an enhanced level of service. From the moment we walked we walked in we were treated by by being acknowledged by our name from our reservestion. The tacos were amazing (I had one of each) and the craft cocktas delighted our tastbuds. Best food I've had in a long time. On our way out the bartenders even wished a good night and thanked us for stopping in. I would defiantly recommend this to any of my foodie friends. Or anybody for that matter."
    Dined on 11/19/2013
  • "Enjoyed dinner with friends, but service was just ok in the dining room. Dishes were good - steak, salmon, scallops... but its just more fun in the upstairs bar. Menu is more limited but it's nice and casual; great when you can sit outside & listen to a band."
    Dined on 11/5/2013
  • "I had the "Kings cut" prime rib. Perhaps the best example of top-notch prime rib I have ever had. The rotisserie preparation allows the prime rib to have a unique flavor. Truly amazing experience including the jalapeno mashed potatoes. A few days before I had the rotisserie chicken which was also remarkably tasty and prepared perfectly. Very generous portions all around."
    Dined on 11/3/2013
  • "I'm always amazed at how outstanding Season's maintains their standards visit after visit. And this dining experience was no different. However with the addition of our server - Crystal - the evening was even more enjoyable. Kudo's to everyone at Season's and especially Crystal for such a memorable evening."
    Dined on 11/7/2013
  • "After enjoying Oldtown's trick or treat scene, we walked over to Seasons where we were promptly seated in a quiet corner (as requested). Our waiter was friendly, knowledgeable and the timing of our food was perfect. Both my husband and I enjoyed our meal and the warm ambiance of the restaurant. Great time- we will be back!!"
    Dined on 10/31/2013
  • "One of Albuquerque's very best cosmopolitan restaurants. Dishes always perfectly prepared, with excellent selections of fish, meat, and vegan options. Very nice wine list. Nice pairings of desserts with dessert wines."
    Dined on 10/26/2013
  • "After many visits to Seasons, I never tire of their wonderful food and great service. There are always the seasonal surprizes."
    Dined on 10/20/2013
  • "One of the best restaurants in ABQ. Simple menu, well executed, coupled with excellent service. Good wine selections from all price ranges."
    Dined on 8/15/2013