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  • Seasons 52 - Roosevelt Field

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Seasons 52 - Roosevelt Field
Seasons 52 - Roosevelt Field
  • Address:
    630 Old Country Rd. Suite LL02
    Garden City, NY 11530
    Garden City
  • Cuisine:
    Contemporary American
    Price: $31 to $50

Seasons 52 - Roosevelt Field Details

  • Dining Style: Casual Elegant
  • Website: http://www.Seasons52.com
  • Phone: (516) 248-5252
  • Hours of Operation: Lunch: 11:30pm - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Seth Barton
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Fireplace, Gluten-free Menu, Late Night, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Entertainment: We offer live entertainment each night in our piano bar.

Getting there

  • Cross Street: At Roosevelt Field Mall
  • Parking: Valet
  • Parking Details: We offer complimentary valet service.
A word from Seasons 52 - Roosevelt Field
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 52 or more are available by the glass, we will find the perfect match to complement your menu selection.
Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly.
If you are searching for a place to host your event, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season!
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerGreat for Lunch
  • Diners' Choice WinnerNotable Wine List
Diner Reviews
  • "Parking is. Nightmare!! Seasons said"it was gong to be corrected". Never...allow 20 mins to pRk your car-- mall is under construction. Service was less than average. To be fair-- mike was great. Three out of the four we're served lunch...for whatever reason one dish came 20 mins. Later. We had an allergy issue with the crave so that was another 29 mins before all was taken care of. To be fair, mike was also tending bar while serving the tables. Management walked around oblivious to patrons need. This has NEVER happened before. Mall renovation. Lack of management. And yes!!! Management knew I was complaining about the parking..and HE walked away when he heard the conversation. Don't kill the messenger!"
    Dined on 7/8/2014
  • "We enjoyed Season 52 very much the food and service was great. It was our anniversary and they helped us celebrate with champagne and fresh Tuna bits. I was a nice touch."
    Dined on 7/3/2014
  • "What more can I say? Love it love it love it! Such a deal!"
    Dined on 7/4/2014
  • "The revolving menu makes this place feel new every time! The food is always good, the ambiance is great and has a rustic feel. There's even live music most nights. Definitely recommend this place!"
    Dined on 7/3/2014
  • "A very good dining experience. It is hard to believe that none of the dishes, including a wide selection of very good desserts, exceeded 500 calories! Portions were not skimpy and food was very tasty. I've eaten there before and will most definitely go back."
    Dined on 7/2/2014
  • "I had the lobster flatbread and the scallops. I just want to say that these were easily top three scallops I've ever had...very good and I was very surprised. It was a little dark inside the restaurant, but it was a nice dark. Wine options were plentiful, a lot of wines by the glass. The dessert shooters are very good as well! And all these dishes were under 475 calories each. I would definitely recommend this restaurant."
    Dined on 6/28/2014
  • " Great place. Food is excellent. The flatbreads,salads and entrees are delicious. I had the wild salmon - amazing! The desserts are unique. Different flavors are in a shot glass. The flavors are different every time I've dined there. Some choices were key lime pie and cannoli. So mouthwatering! Atmosphere is classy, comfortable and airy. It is a large restaurant, but not noisy at all. Can't wait to go back. I highly recommend it."
    Dined on 6/19/2014
  • "Good food good service. Portions just right. You don't feel overly stuffed when your finishe d."
    Dined on 6/30/2014
  • "Always love dining here but finding it too noisy for dinner. Have also had lunch here and it is more peaceful."
    Dined on 6/27/2014
  • "We have gone to Seasons 52 many times and the food is always great. Right now they have the summer menu which is filled with great choices. We had the warm roasted olives as an appetizer and they were amazing. The scallops with risotto was the best we ever had. Always make reservations the wait was 1 1/2 hrs when we arrived and we were seated in 5 minutes."
    Dined on 6/27/2014
  • "We discovered the Seasons 52 experience while traveling with friends in Phoenix, Arizona and were pleasantly surprised to find the same exceptional dining and service here in New York. Smart seasonal menus (just moved to the summer menu), the freshest incredients, current wine list (including a table side sample), and calorie-sensitive entrees are hallmarks of the dining options. Well appointed dining spaces make the rooms comfortable and flow from bar-to-table. Be sure to sample any one of the "shot glass" style desserts as the perfect finale to your meal."
    Dined on 6/29/2014
  • "The food is good but you will pay for it out the gazoo and small portions to boot. , it is also so dark you can not read menu without a flashlight"
    Dined on 6/28/2014
  • "Our first Seasons 52 visit was in Philly. When I was told it was a "chain" I was shocked and absolutely thrilled that there was one here. The food choices are many, all of them are absolutely excellent, healthy and they even have a gluten free menu. It has a sophisticated ambiance, very classy, well-designed. Service is top notch and the tour de force are the incredibly amazing dessert cup choices -- have more than one! I also HIGHLY RECOMMEND the thin flat breads with various toppings as the appetizer. The salmon on a plank is incredibly delicious, as it the roast chicken, as are many others. They take something ordinary and create a masterpiece of flavor. Seriously, you can see I am a true fan and come here quite often."
    Dined on 6/10/2014
  • "I am always concerned with eating at a chain restaurant, but this restaurant was truly outstanding, not only in the food, but the service as well."
    Dined on 6/28/2014
  • "I would rather spend my calories on a good wine instead of huge portions and seasons 52 let's you enjoy both. Good portion size without feeling piggy, great wine and fun mini desserts"
    Dined on 6/28/2014
  • "Seasons 52 accepted an online reservation for 11 people and accommodated us in a private room. the food, drinks and service were great. Everyone left happy and full. I've been there for work lunches and business meetings but this was the first work dinner."
    Dined on 6/26/2014
    Dined on 6/28/2014
  • "Made a reservation via open table for 7:30, was told table would be ready in 5 minutes, waited 20 minutes to be seated."
    Dined on 6/28/2014
  • "My party of 3 had a wonderful time and a fantastic experience! Douglas catered to my gluten free needs. My sisters dined with me and it was their first time. They loved it as well. Highly recommended!"
    Dined on 6/28/2014
  • "the food was very good. scallops cooked perfectly. the lobster flatbread pizza with lemon zest was delicious! loved the little desserts in a glass, especially the carrot cake. i will be going back!"
    Dined on 6/27/2014
  • "I don't usually patronize chain restaurants with the exception of Seasons 52, which I stumbled upon while visiting Phoenix. It was more than a pleasant surprise--it was a culinary discovery. Returning to New York, I was happy to see Roosevelt Field now had a sister restaurant and I get over there at least once or twice a month. It's good for the mall, but even better for my heart as I can count on healthy menu offerings that change with the seasons and delight my palate each and every time I dine. Knowing the calorie content, even of the desserts, has helped maintain my "boyish" figure at age 72 and a staff, always sporting a smile, keep my spirits as high as the calories are low. Bravo Seasons 52! Keep me healthy and I'll keep coming."
    Dined on 6/26/2014
  • "Seasons 52 never fails to please, Great food, great service, reasonable prices and a piano player to boot!"
    Dined on 6/25/2014
  • "Probably have dined there more than a dozen times. I no longer need a menu and the waitstaff recites the seasonal menu!"
    Dined on 6/26/2014
  • "As this was our first time, the waiter explained the concept and made great food suggestions...he was terrific and said our names on departure...not once did he say "you guys""
    Dined on 6/25/2014
  • "as usual awesome food, service, love this place keep up excellent work"
    Dined on 6/22/2014
  • "Love the new menu choices and signature martini's. The flatbreads and stuffed mushrooms a must try for appetizers. The ingredients are always fresh and seasoned perfectly. Whatever you decide to have, the diner will not be disappointed. Leave room for the yummy desserts"
    Dined on 6/23/2014
  • "Seasons 52 gives you the opportunity to dine on good food while staying on your diet plan! Calories are kept down and choices are varied. Our server was perky, friendly and efficient. We shared a flatbread with artichokes and goat cheese. Joe had trout and I had the summer vegetarian dish. We each had a glass of wine - there are many choices by the glass. You can try before you buy! One critique is that the lighting is poor - so the servers have to lend you flashlights to see the menu. Otherwise - it was a delightful evening!"
    Dined on 6/24/2014
  • "looking for a change? counting calories without sacrificing taste and quality? trying to eat more healthy? look no further than Seasons 52 where portions are reduced to keep calorie count below 600 without sacrificing flavor or Quality. the staff is first rate, the food delicious and presented beautifully, with emphasis on adding new seasonal items, along with Mainstay. the food prep, and quality of ingredients keeps us going back for a relaxing enjoyable experience."
    Dined on 6/22/2014
  • "A really good restaurant...food, service, ambiance. Staff is considerate and responsive, We've been there several times and each time it's the same. A pleasure!"
    Dined on 6/21/2014
  • "Restaurant excels in all aspects, especially the quality of the food and the thorough professionalism of the staff."
    Dined on 6/22/2014
  • "Just delicious ...from the flatbread on...lovely service as well...Honor reservations also....Happy they're close by!"
    Dined on 6/20/2014
  • "Doesn't seem to make a difference which State or which Store, we always find them to be excellent! Why can't other chains get the understanding/meaning of Dinning right? Terrific concept. Too often that is not enough. You will be pleased!"
    Dined on 9/21/2013
  • "The food and drinks are delicious. Excellent service. Perfect atmosphere for a Friday/Saturday night out. Noise level is perfect to engage in conversation. The lighting creates the perfect Ambience. Can be a great place to get together with friends or to share a romantic meal"
    Dined on 6/20/2014
  • "The wait staff was warm and welcoming. The atmosphere is cozy. We all loved the flatbread pizza's, especially the lobster one which we all found to be outstanding. My husband and son loved the chili duck pizza, although it was a tad too spicy for my taste. I have been to this restaurant 3 times and am hooked on the scallops! They are known in my family as "wow scallops" and never had them anywhere else that could compare. We also never fail to find a new favorite wine. My favorite part of the meal though are the desert shooters! I still can't decide on which one is my favorite, maybe the chocolate peanut butter, triple chocolate mousse, pecan pie, tiramisu?.....oh heck each was fresh, decadent and just amazing! I can't wait to go back!"
    Dined on 6/20/2014
  • "We ate there this past week and was not disappointed. The duck flatbread was delicious, the fish was fresh and wonderfully prepared and our waiter, Aubry, couldn't have been more polite and attentive."
    Dined on 6/19/2014
  • "Very Consistent-food and service always very good."
    Dined on 6/19/2014
  • "excellent food and service. only problem- PARKING IS A NIGHTMARE!!!!!!!"
    Dined on 6/19/2014
  • "I was actually expecting the ambience to be better. The Capitol Grill next door has such great and classy ambience, so I thought this place would be comparable. I would definitely come back to this restaurant for a friendly night out with friend....more casual. The price of the food did not match the look of the place. However, I'm not complaining about the price because the food was delicious and just the right portions."
    Dined on 6/18/2014
  • "We love the fact that the main menu changes for the seasons, and the smaller menu changes weekly. However, the food, while good, was nothing special. If this restaurant were closer to home, I might go there again for lunch, but it's not that close, so probably won't bother to make the trip."
    Dined on 6/11/2014
  • "We've eaten here several times before, and have never been disappointed - excellent food for an upscale chain restaurant. No complaints (and they have a separate gluten-free menu!)."
    Dined on 6/15/2014