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  • Seasons 52 - Plano

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Seasons 52 - Plano
Seasons 52 - Plano

Seasons 52 - Plano Details

  • Dining Style: Casual Elegant
  • Website: http://www.Seasons52.com
  • Phone: (972) 312-8852
  • Hours of Operation: Lunch Daily: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Gregg Sterin
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Fireplace, Full Bar, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Entertainment: We feature live entertainment nightly at our piano bar.

Getting there

  • Cross Street: Legacy Drive at The Shops at Legacy
  • Parking: Valet
  • Parking Details: We offer complimentary valet service.
A word from Seasons 52 - Plano
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52 you'll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 120 wines, of which 60 are available by the glass, we will find the perfect match to complement your menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your next group function, look no further. Seasons 52 is the perfect setting for your private or semi-private event. Together, we will create the event of the season! For more information, we invite you to visit our website at www.Seasons52.com. We look forward to serving you soon.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "Not good for a dinner date if you want to talk, but food and service is great!"
    Dined on 4/15/2014
  • "We thoroughly enjoyed our evening with friends at Seasons 52. I had requested a quiet table, and our location was excellent! Food was delicious. Service was almost overwhelming."
    Dined on 4/12/2014
  • "The food was absolutely awful, there nobody in the restaurant, it looked like a ghost town in there. but the food was gross."
    Dined on 12/31/2013
  • "We had a great time at Season's 52. It was hard to read the small type on the menu with the very dim lighting. The trout was very good and we always enjoy the bite size desserts."
    Dined on 4/12/2014
  • "Everthing was OK but not up to prior visits. I've always had a great food experience during prior visits. I think I just choose the wrong items from the menu. Had the seasonal flat bread with lobster and the the seasonal seafood dish - they were just OK. I wish I had choosen something different. My wife had the scallops and they were excellent. The cocktails we had were excellent and the service was fine but not super friendly. We will return for another try."
    Dined on 4/11/2014
  • "Great overall experience.. Carlos was our server and he was OUTSTANDING! Thank you for a very nice evenining."
    Dined on 4/12/2014
  • "We are one of three couples (of a certain age) who dine out together on Friday nights. This was our second visit in the last two months to Seasons 52 and we have been very pleased. The food is excellent and the prices, considering the quality, are very reasonable. I had the rack of lamb and it was one of the best I've had in a long time. Others all had something different and everyone was pleased. The noise level is quite high and can make conversation difficult in some locations. However, overall it's great restaurant."
    Dined on 4/11/2014
  • "Wonderful new Spring menu & always an excellent choice!"
    Dined on 4/11/2014
  • "Had a very nice dinner, as always, at Seasons 52. Loved the new roasted tomato caprese salad. Ravioli and fish tacos are items we order regularly. Always save room for dessert;-) Thank you, Garrett for awesome service!"
    Dined on 4/11/2014
  • "This is one of my favorite restaurants. The bartender gave wonderful service. The problem was when I moved to a table. It was my friends first time at this restaurant, it took her a little time to decide what she wanted and the waiter was short with her. Normally the service is very good."
    Dined on 4/11/2014
  • "I love restaurants that are focused on seasonal fare and this restaurant doesn't disappoint with their menu options! Their flatbreads and salads are a perfect start to the meal! I had the cedar-planked salmon which was cooked perfectly and my husband had the filet. Can't wait to go back!"
    Dined on 4/11/2014
  • "A group of girlfriends came here for lunch and had a wonderful time. The food was delicious and the prices were very reasonable. It's great that we can eat well and the calorie count is always low. We will come back many times in the future."
    Dined on 4/2/2014
  • "Had a wonderful time as usual at Seasons 52. We ate outside because the weather was so beautiful. The outside dining area is not large and the view overlooks busy Legacy road and the valet parking aisles. But who cares when everything else is super. Our server was excellent. The lobster flat bread was very good. We both had the Filet for the first time and it was cooked exactly medium rare and was also very good."
    Dined on 4/9/2014
  • "Great location for a business lunch with senior staff allowing you to hold conversations with little interruptions and the food is perfect in freshness, health and taste."
    Dined on 4/9/2014
  • "really enjoyed the lamb kefta appetizer. our entrees also were good: lump crab wedge salad and trout. service was a little inattentive, considering that it wasn't very busy when we were there."
    Dined on 4/9/2014
  • "The menu is very smart, fresh and healthy. Changes with each season. I've tasted just about everything on the menu and it is all fabulously delicious. I do not eat beef. However, the filet Mignon is my wife's favorite dish at Season's 52. She says that no one can beat it! Especially for the price and quality. This is our favorite neighborhood restaurant."
    Dined on 12/28/2013
  • "I made all the effort necessary to call the restaurant several times for the day of our reservation to make sure that we will get good service celebrating my friend's b-day. From the start, we got "attitude" from their staff. Originally they had our table next to the kitchen entrance and we requested to be seated elsewhere and the lady just gave us a cold look. Our waiter was very slow getting anything to us in a timely manner. When we asked for separate checks, he also gave three of us the wrong charges. Overall, I was quite embarrassed for suggesting this restaurant to my friends, and will not be going back again."
    Dined on 4/8/2014
  • "My date and I were on somewhat of a schedule...with plans to see a movie after dinner. However, we allowed ample time to eat and visit so we would not feel rushed."
    Dined on 4/5/2014
  • "Great place for a quiet romantic date, even on a Saturday! Food is amazing and healthy! When our steaks came out slightly more rare then asked for, the manager personal brought them back and ensured they were cooked perfectly to our preference! This is a great place to take a date and have a relaxed experience with light or hearty food options. I recommend sitting by the large bay windows on the corner, great views while dining."
    Dined on 4/5/2014
  • "Celebrated my husband's 50th b-day with friends and everything was perfect! Our waitress, Meg was wonderful! She let us enjoy our time together. I noticed that a couple of times when she came to the table and someone was in the middle of a story, she politely left and came back soon after. She also made the special birthday dessert choices a lot of fun."
    Dined on 4/5/2014
  • "We dined at Seasons 52 with a group and everything was wonderful. Our waiter was very knowledgeable of the menu and gave great suggestions. Most of our group had the filet and they were all cooked to perfection. The cocktails were unique and delicious. They have great mini desserts that are the perfect size, we ended up getting a few of them to share. Definitely will go back and recommend to a friend."
    Dined on 4/5/2014
  • "Open table is very user friendly. Love Seasons 52."
    Dined on 4/4/2014
  • "This restaurant is a great experience all around. We are repeat customers and intend to continue patronizing what we consider to be an excellent source of great food and service with a very enjoyable atmosphere."
    Dined on 4/4/2014
  • "I requested two quiet seating options on Open Table, but instead, the hostess seated us in front of the noisy kitchen in an old booth - seats were too far from the table. I had a backache by checkout. Chad was non-chalant, apathetic acting, had no real opinion, & didn't execute one specific request the first time. I have ordered filet mignon the last 3 xs @ S52 & always brag on how tender the cut is...AMAZING! However, 1/2 was red, the other 1/2 fully cooked, and several bites were fat & gristle. Tho I wanted to call our concerns to Chad's attention, my date was exhausted from a long flight & didn't want to mess with it. I shared my desire for a special evening on OT; instead it was a huge disappointment @ least from a culinary stand point."
    Dined on 3/31/2014
  • "Every time we bring new friends to this restaurant they love it. Dinner was delicious and I love the change they made to the scallop dish. Service was a bit slow, which is rare, they are usually very attentive, but we had family visiting with us and didn't mind the wait."
    Dined on 3/31/2014
  • "The new patio enclosed was a perfect spot to meet up with friends visiting from out of town,sunny and inviting but quiet enough to talk and hear the conversations. The menu offered great choices for all of us and Jacqueline our server was wonderful."
    Dined on 3/30/2014
  • "I can sum this up in three words - "Love this Place""
    Dined on 3/27/2014
  • "I set the reservation online for 12:15, we got seated by 12:30, we advise them we were on a time limit. No waiter ever came to our table for the next 15 minutes. We had to leave so we could get food some where else. Very dissapointed, I usually get great service."
    Dined on 3/28/2014
  • "I'd 1st eaten at Seasons 52 while working in NYC area & the Plano location was no disappointment! Stimulating, flavorful, healthly & perfect serving size! The trout my date had tasted marvelous & melted in your mouth. My sea bass was excellent with a complex flavor that was a delightful small surprise. Both meals were perfectly cooked & the smells of other food cooking made us want to come back & try other dishes (like the tenderloin!!) The server was warm, courteous but not intrusive. Thank you Seasons 52 for a memorable evening!! We will be back since I now live here ! steve & fusae"
    Dined on 3/28/2014
  • "I love the seasonal menu.....fresh in season is always best way to start. I started with the lobster flatbread. Yum. Very slightly driizzled with lobster cream sauce. Then a huge spinach salad with strawberries. A side looked interesting so I ordered that to try. Snow peas and mushrooms. Excellent. I ate all of the side dish. The snow peas were so fresh and cooked to crunchy perfection."
    Dined on 3/28/2014
  • "Everything is usually very good. The food was just okay this time. We started with the steak and blue cheese flatbread. Okay. I made the mistake of ordering the crab wedge salad. It looked and tasted terrible. My husband ordered the lamb. Okay. Our friend ordered the filet. It was very good. For dessert. I ordered the brownie. It was stale. The others enjoyed their dessert.. Service was good. Always a nice ambiance."
    Dined on 3/28/2014
  • "Had my 52nd birthday dinner at Seasons 52. Everything was perfect."
    Dined on 3/21/2014
  • "the Presentation was interesting, but not sure they achieved what they wanted. I had the salad with steak and when it arrived it was in a large tube. The waiter lifted the tube and all the salad ingredients went every where on my plate. asked for more salad dressing and it came in a ramekin so small i could not get my fork in it. the portions are very tiny for the prices The server was highly skilled and very good about bringing things without having to ask the desserts were epic"
    Dined on 3/24/2014
  • "We went there to celebrate a birthday. I had heard good things about the restaurant. We went on a Sunday afternoon. It was not busy. Our server was very good at explaining the menu items and recommended his favorites. The flatbread appetizer was delicious. I had the rainbow trout and my husband had the filet mignon. The sauce on the filet mignon was very good and the meat was so tender. The trout was very good as well as the carrots and potatoes. We had four different mini indulgences and everyone thoroughly enjoyed their dessert. In fact, we had to order more. The only negative is that they do not have full sized desserts. Other than that, we will definitely be back to enjoy some of the other dishes.."
    Dined on 3/23/2014
  • "My wife and I celebrated our 34th anniversary and as decided to go to Seaons as we had previously been there. We were not disappointed and thoroughly enjoyed our meal."
    Dined on 3/22/2014
  • "We had a great time dining here. The food and service were both excellent. The atmosphere was lovely and perfect for a romantic evening."
    Dined on 3/22/2014
  • "Nice menu to appeal to all along with chef specials. Flat bread and scallops were fresh and nicely paired with complimenting sides."
    Dined on 3/21/2014
  • "Food is always good, and I know they want to turn the tables quickly. But getting your bottle of wine at the same time your order appetizers, and your food five minutes later seemed rushed. That and the waiter hovering you could feel him wanting us to move on so he could get another table."
    Dined on 3/21/2014
  • "Favorite things tonight... Orange infused organic martini New Zealand venison with broccolini and mushroom Pecan Pie mini-indulgence Heather provided great service!!!! Great live music too! Thank you for another great date night!!!!"
    Dined on 3/21/2014
  • "We were seated right away. My steak was undercooked but was quickly prepared again. My wife had the Branzino fish. It was excellent. We are both on diets so it was easy to eat well and enjoy ourselves. There was live piano music and the bar was full. I love this place."
    Dined on 3/20/2014