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  • Seasons 52 - Orlando

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Seasons 52 - Orlando
Seasons 52 - Orlando
  • Address:
    7700 West Sand Lake Road
    Orlando, FL 32836
    I Drive / Sand Lake
  • Cuisine:
    Contemporary American
    Price: $31 to $50

Seasons 52 - Orlando Details

  • Dining Style: Casual Elegant
  • Website: http://www.Seasons52.com
  • Email: CentralFlorida@Seasons52.com
  • Phone: (407) 354-5212
  • Hours of Operation: Monday – Friday: 11:30 AM – 10:00 PM (11:00 PM on Friday) Saturday: 11:30 AM - 11:00 PM Sunday: 11:30 AM - 10:00 PM
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, American
  • Executive Chef: Jason Glus
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Takeout, View, Wheelchair Access, Wine, Wine Bar
  • Entertainment: We feature live entertainment nightly at our piano bar.

Getting there

  • Cross Street: Dr. Phillips Blvd at Plaza Venezia
  • Parking: Valet
  • Parking Details: We offer complimentary valet service.
A word from Seasons 52 - Orlando
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you'll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 60 are available by the glass, we will find the perfect match to complement your menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your next group function, look no further. Seasons 52 is the perfect setting for your private or semi-private event. Together we will create the event of the season! For more information, visit www.Seasons52.com. Become a fan of Seasons 52 on Facebook at www.facebook.com/seasons52.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "Great Choices, Great Food, Great Service, need I say more?"
    Dined on 4/13/2014
  • "We always go to Season's 52 when our friends have a birthday. It's an excellent place for lunch and the food and service are excellent."
    Dined on 4/14/2014
  • "MY running friends and I dined there on a Sat evening and each had a different mail course and each thought theirs choice was very good. The service was excellent and the place was not to noisy."
    Dined on 4/12/2014
  • "It is a chain, and it is in a shopping strip mall...but it is great!!! Every aspect of the restaurant was a surprise. We went there after reading rave reviews and we are adding our own. Great food, prepared via a healthy, low calorie recipes and it all works just great. Miguel, our waiter took care of all the details, explaining the food concept...and had an excellent recommendation for wine that went with our meals. My wife had the scallops and I had the grilled trout...and there was still room for their luscious desserts that are served in tall glasses. Just go and enjoy!"
    Dined on 4/11/2014
  • "Food, ambiance, drinks - everything was perfect. Service was good but not outstanding. A local favorite we return to again and again."
    Dined on 4/11/2014
  • "Great as usual. Our waiter, Joshua, did a great job!"
    Dined on 4/11/2014
  • "Been eating at Sand Lake Seasons since the week it opened. Ambiance keeps getting better and better with the addition of the new glass enclosures on the patio that can be closed when the weather isn't just perfect. Food options continue to be outstanding and more varied. Service is attentive but not overly. Great for a drop-in lunch or dinner, a place to celebrate an occasion, and/or a place to take out of town guests. Really glad to have it in the community and an asset to "Restaurant Row"!"
    Dined on 4/9/2014
  • "Very disappointing. Used to be a favorite; dined there 3 nights per week average. Not healthy and light like originally. Salad drowned in dressing; sent back returned the same. Scallops dripped grease or butter in plate; couldn't possibly be under 475 calories. Food bland and not flavorful like in the past. Standards have dropped, no sight or sound from manager when food returned. Really? It was empty also. Does that say anything?"
    Dined on 4/8/2014
  • "We always have a wonderful experience at Seasons 52… We just tried lunch there and it was just as good as dinner… We recommend Seasons to people all the time.. and take out -of- towners whenever we can…."
    Dined on 4/9/2014
  • "Soup for appetizer was not very good..had to return it..Otherwise meal and dessrt were very good"
    Dined on 4/8/2014
  • "THE best service ever. Our waiter was the coolest waiter I've had in my life. The food was too notch for a good price. Seasons 52 is the place to go!"
    Dined on 4/5/2014
  • "I was very happy with my experience, the service was very good and the food was also very good. I was also happy that they have live entertainment in the form of a piano player vocalist who did interesting interpretations of popular songs."
    Dined on 4/8/2014
  • "Love the new spring menu. Have been 3 times in 2 weeks with guests. Unfortunately the table we were seated at had issues with AC and even with a jacket on, it was uncomfortably cold. Server wasn't very caring about it."
    Dined on 4/7/2014
  • "After a slight delay on one meal of our order, the manager, our server, and the chef all came to apologize, and they comped the meal and our desserts. Wonderful, sincere service. All of our meals were delicious. Would definitely go back."
    Dined on 4/6/2014
  • "All I can say is this place is great. I wish we had one closer to where we lived. They change what they serve due to seasons and it's always a nice surprise. The staff are all friendly and can not do enough for you without being overwelming They call you by your last name if you made a reservation. They ask you do you need to be out by a certain time or is there no rush. We do find the cocktails on the expensive side at $11.95 for a martini. But is was good. As I said if it was closer to where we live I would go more often."
    Dined on 4/6/2014
  • "Guest who went with me the first visit last week wanted to try another item on the menu that she remembered. So we enjoyed another excellent dinner. since the previous visit and service was excellent we again asked to be served by Ted. They seated us out on the patio and it was just the perfect end to a long work week."
    Dined on 4/5/2014
  • "We ate outside on the pooch area overlooking the lake and grass....food was delivered as requested and delicious....had a friend that has many food allergies and they bent over backwards to come up with a combination of things and spice she could eat."
    Dined on 4/5/2014
  • "Had the lumpcrab wedge salad, which was decent, but I prefer just a classic wedge salad. I had the lobster flatbread ... wasn't a huge fan, but it wasn't terrible. My partner had the trout which was very good. Waitress was excellent and friendly getting us out on time to see our movie."
    Dined on 4/6/2014
  • "Evidently, an off night with service. Confusion between head server and assoc. Spent about 2 3/4 hrs. We were not in any hurry but who took what order and who put order in to kitchen was not clear. They were more than generous with comps and they did get things organized mid meal. Waited 3/4 hr for flatbread. Overall, we had a "fun" night and really enjoyed ourselves. This has never happened before and they more than took care of us. We did not complain."
    Dined on 4/5/2014
  • "Food is always fresh. Great menu selections. & good wine list."
    Dined on 4/5/2014
  • "I had dined at Seasons 52 a few weeks back and wasn't too impressed with the Spring menu. However, in celebrating my friend, Sally Champaigne's birthday on Friday with 3 other friends, we were blown away by the meal, atmosphere and the lovely seating facing the lake. I had Asparagus Soup (delicious..should have ordered a bowl), Shrimp with pasta (we added scallops, which were succulent and plump. And the piece de resistance was the fabulous dessert...yum. We have decided to go once a month on the 3rd Friday and not necessarily wait for someone's birthday."
    Dined on 4/4/2014
  • "my hubby and myself always go to seasons for a special lunch. (once a month) We love the change in menu and the prices are excellent. Niki took great care of us. drinks on time and perfect temp. last time we came, I had your espresso martini!!! Went to work the next day and told everyone. Tell brent he rocks."
    Dined on 4/3/2014
  • "Great food. Started with some very good appeltinis and a lamb and greek salsa flat bread. Asparagus soup was really good. My wifes lump crab wedge salad was ok but not outstanding. I had rack of lamb that as very good. Some of their signature deserts with good coffee to complete a very satisfactory evening."
    Dined on 4/4/2014
  • "This was our 3rd time to calibrate our anniversary at Seasons. It is a great place to to take that some one special and know that Seasons is going to make it special."
    Dined on 4/4/2014
  • "I was very pleased with Seasons 52 - The food was great, very tasty and filling, plus healthy for you. Our server, Anthony, was attentive, engaging, and helpful in making recommendations to food substitutions. We were a party of three and there was a good selection of foods for every taste."
    Dined on 4/4/2014
  • "Great quiet place to escape the noise of the Disney frenzy. Our server was amazing and when she realized that i was looking at all vegetarian options offered to bring me their vegetarian menu! I had the asparagus soup to start which was good but lacking a little flavor and cold. We shared and artichoke and goat cheese flat bread which was delicious and i had the whole branzino for entree which was amazing as well. Their desserts are small, which was a little disappointing for me, but some people in my party loved. FYI They keep all their dishes below 475 calories!!"
    Dined on 4/4/2014
  • "Seasons 52 in Orlando is a lovely place to dine. Great patio. Service is always good. Food always delicious."
    Dined on 4/4/2014
  • "One of our favorite lunch places. The terrace view is beautiful on a nice day. The ambience is classy and unlike other chains. The only thing that keeps the food from being superb is that the healthy nature of the menu items prevents the use of high calorie sauces and additives. If you want a delicious, guilt-free meal in an attractive setting with good ambience, you will love Seasons 52. The one caveat is that if large groups are seated on the terrace, it tends to get noisy."
    Dined on 4/3/2014
  • "The concept was good; the execution not as much. No plain sour cream? Food seemed mismatched and not cohesive. I would go again - but get something different this time."
    Dined on 2/16/2014
  • "I've been many times and the food is always good to great, but the service is inconsistent. While I would say the service is usually good, this time is once again was poor. Our server disappeared for a long stretch and another server finished up with us. Weird."
    Dined on 3/26/2014
  • "consistently excellent in all phases......had a chance to take my brother and his wife for their first visit......they were extremely pleased with the superb food and view we were given for the evening......we will return in the future and share our experience with others.....well done!!!!"
    Dined on 3/30/2014
  • "Food was well prepared but uninteresting. Service was outstanding."
    Dined on 4/1/2014
  • "Three long time friends from different parts of the country got together for an evening of nice dining and catch up. Five different entrees were selected. Everyone thought they had selected the best one. Only the two who ordered the same thing really knew they were right. Dessert presentation was great. Even for a non-dessert person. Highly recommended."
    Dined on 3/31/2014
  • "I regularly use Seasons 52 as a meet up spot for employees / team members who come into Orlando for work. The drive over from Tampa is easy and I can rely on the restaurant to provide consistently high quality food that appeals to a variety of tastes. This most recent visit I sat on the patio and it was simply lovely. Not sure I would enjoy the patio in July - but it did look like they have a way to close it up and turn on climate control for the steamy months."
    Dined on 3/31/2014
  • "I was entertaining a group of business associates, and everyone RAVED about the food. And these were well-travelled international diners who know their way around a menu. Like most restaurants these days, it was way too noisy, and the service was good, but not great (side dishes served with no serving utensils, for example). But overall, it was a lovely evening... and the yum-factor was off-the-charts. (If you're seeking a quieter meal, ask for the back dining room.)"
    Dined on 3/28/2014
  • "I enjoy a lunch at Seasons 52. They wait staff are always accommodating with whatever food allergies or diet requirements you have. The food is always fresh and delicious. This lunch was for a birthday celebration and they brought us a tower of their shot glass sweets with a candle in one at the top, took it down and asked the person having a birthday to make a wish. It was a nice touch and simple."
    Dined on 3/31/2014
  • "We used to only go to Seasons 52 for special ocsasions, but why wait. Now we dine there more regularly; especially love the Wine and Flatbreads."
    Dined on 3/30/2014
  • "In this class of restaurant, Seasons 52 stands out. You get more than what you pay for"
    Dined on 3/30/2014
  • "Great food, fabulous flavor for a great price. We enjoyed three appetizers, new ones to the Spring menu. Tuna Tartare was absolutely amazing. Along with the Lobster flatbread and the crab stuffed mushrooms we ate lots of flavorful food without feeling stuffed!"
    Dined on 3/28/2014
  • "Spring menu has great and health choices...not boring and traditional! Enjoyed the branzino and sides. guest had the scallops and they very excellent,"
    Dined on 3/27/2014