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  • Seasons 52 - Oak Brook

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Seasons 52 - Oak Brook
Seasons 52 - Oak Brook

Seasons 52 - Oak Brook Details

  • Dining Style: Casual Dining
  • Website: http://www.Seasons52.com
  • Email: S52USA4522@darden.com
  • Phone: (630) 571-4752
  • Hours of Operation: Lunch Daily: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, American
  • Executive Chef: Jason Klever
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Entertainment: We feature live entertainment nighlty in our piano bar.

Getting there

  • Cross Street: 16th Street & Route 83
  • Parking: Valet
  • Parking Details: We offer complimentary valet service.
A word from Seasons 52 - Oak Brook
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you"ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 52 or more are available by the glass, we will find the perfect match to complement your menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your event, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef's table for smaller groups or more intimate settings. Together we will create the event of the season! For more information, visit our website at www.Seasons52.comContinued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerGreat for Lunch
Diner Reviews
  • "Overall it is a good restaurant. However, this day, the service was slow. The restaurant temperature is always very cold; bring a sweater. "
    Dined on 4/15/2014
  • "Eat there often and never disappointed. Appreciate the wait staff's knowledge of the menu offerings. The mini desserts are always a delight as well. "
    Dined on 4/14/2014
  • "This was my 6th visit and it was excellent! The food and service was phenomenal."
    Dined on 4/14/2014
  • "Our waitress Robin was great, knowledge of wines and great recommendations. Will come back soon!"
    Dined on 4/13/2014
  • "Truly appreciated being with a friend. I chose your restaurant due to the service and choice of healthy good."
    Dined on 4/13/2014
  • "I have eaten there twice and would go back for more.Just the right amount of food for the senior appetite."
    Dined on 4/12/2014
  • "We had a group of 6 for my husband's 52nd birthday celebration. We had a nice round table--which I requested on-line--which made for great group conversations. The restaurant gave my husband a card and a lovely wine glass with the restaurant logo on it. The server was genuinely nice and very informative about the meals. The flatbread appetizers were fabulous and the main dishes very tasty without being too large to feel stuffed. Which was great because it left just enough room for the individual dessert cups. We will definitely visit this restaurant again."
    Dined on 4/12/2014
  • "We really enjoyed our entire dining experience at Season 52 in Oakbrook. The atmosphere was lovely and our waitress Cory was wonderful and made great recommendations. It was nice to have such delicious food that was good for you too. You can really taste the freshness of the food."
    Dined on 4/11/2014
  • "Seasons 52 made a very special get together with old friends even more special. The food and service were OUTSTANDING! A big thank you to Kenny our server, who was not only very attentive to our table but he also gave us our space throughout the evening. The food was absolutely delicious - there were five of us and two had the pork tenderloin, two had the filet mignon and I have the scallops with risotto ... and I got to sample all three dishes! Kudos to Seasons 52 for striking the right balance of food, service and ambiance! Keep up the excellent work - I'll be back!"
    Dined on 4/6/2014
  • "Seasons 52 and our server, Evelyn, went over and above for our party of 8. In addition to the great food and service, they accommodated 3 special requests: toddler w/life-threatening food allergies, guest w/ low sodium diet and a bday. To ensure that we had a safe area for my food-allergic daughter, they called ahead to discuss my reservation note, sat us in a prvt. dining room that was clean/spacious, alerted the staff, and were careful not to place food close to my daughter’s safe meal. Add’l, they had great low sodium options. Bday dessert presentation was lovely; our server took group pictures AND printed mult. copies! As a mother of a food-allergic toddler, we don’t have places to dine safely/stress-free. Now, we’re hooked for life!"
    Dined on 4/5/2014
  • "The food was great and we were treated very well. It was my in laws anniversary. Seasons 52 gave us free dessert for the happy couple and a group picture for free. Nice touches!"
    Dined on 4/6/2014
  • "Good tasty healthy options. Good suggestions and input by server"
    Dined on 4/6/2014
  • "The food was outstanding. Our waitresses was very attentive and knew the wine list very well. Food is priced moderately and the menu is broad based. This is our third visit and I do recommend reservations. The place gets very busy after about 6:30 pm. Try of out and enjoy."
    Dined on 4/5/2014
  • "We had a lovely dinner with our 2 children after seeing Les Miserables at Drury Lane Theater. Kids enjoyed the Filet Migon and Lamb and the flatbreads are always wonderful. Can't way enough about the wine list and the piano player in the bar."
    Dined on 4/5/2014
  • "Service was excellent when we walked in the door, the hostess engaged us in a conversation. The waitress did a nice job going over the specials and reviewing the menu with me as it was the first time I had been at the establishment. Our appetizer was excellent (tuna tartare) and our tacos we ordered were good too! The side salad of apple & jimica was delicious. We also had the mini desserts of pecan pie and mango cheesecake. I'm not a huge fan of pecan pie but the mango cheesecake was delicious, not to sweet and perfect for my taste buds!"
    Dined on 4/5/2014
  • "I give it a thumbs up. Food and Service were great."
    Dined on 4/5/2014
  • "Wonderful food and service......Sundays at 5 p.m. is our favorite time and day to enjoy the music and food."
    Dined on 4/6/2014
  • "Second time dining there, and service was enthusiastic and professional. The meals were great and everyone in the restaurant was accommodating. The atmosphere works for a relaxing evening."
    Dined on 3/29/2014
  • "Wonderful atmosphere with friendly service. The menu items were plentiful and creative."
    Dined on 3/26/2014
  • "we split an appetizer of a lobster spring roll....very tasty i ordered scallops (made sure to ask for well-done this time after my experience with salmon here another time...i like my fish well-done) and they were SO tasty (not rubbery like when I make them) and they had a pea risotto too"
    Dined on 3/27/2014
  • "Food and decor terrific! Nice quiet place to enjoy a nice dinner."
    Dined on 4/1/2014
  • "Hvae dined many times at Oak Brook location. Last Sunday, the special was anything but, some fish I can name. Some guests at table had cool food. Service not as attentive as usual and the desserts were warm when meant to be chilled."
    Dined on 3/30/2014
  • "A great place to meet with friends for wine, and very fresh food. Pleasantly surprised with the menu. A seasonal menu with portions cooked to perfection. Really nice bar with great with "not too loud" entertainment. Will go there again!"
    Dined on 3/29/2014
  • "We attended Seasons 52 for my birthday celebration and had a great time! The service was great - I was wished a happy birthday by the staff several times. The food was fantastic and I can't wait to go back!"
    Dined on 3/29/2014
  • "Food was very good. Service was excellent. Nice selection of entrees with calories listed for each item. Very helpful when watching your intake. Piano player/singer in bar was very good! wait staff very friendly and accommodating"
    Dined on 3/28/2014
  • "Seasons 52 has become one of our "go to" restaurants. The food is consistently very good, fresh, and perfect portions. Atmosphere is warm and conducive for gatherings or just dining with a few friends when you want to be able to hear each other speak. Service is very attentive."
    Dined on 3/28/2014
  • "To start, we had the ravioli appetizer, for $9 you get 3. I didn't think it was worth it especially if you make them there it much more cost effective than buying from a distributor. The filet mignon was excellent, cooked to a perfect medium rare and the potatoes nice and smooth, my wife loved her crab salad. Martinis average at best (I prefer chocolate)"
    Dined on 3/29/2014
  • "I have never had a bad meal at any Season's 52. I seek them out when I travel."
    Dined on 3/27/2014
  • "Everything was delicious! Great service. We will definitely be back!"
    Dined on 3/26/2014
  • "Loved this restaurant. Tried it for the first time. First off, easy parking which is sometimes hard to do at Oakbrook. The atmosphere is cozy and elegant. Love all the warm colors. Enjoyable, not to loud live music. Our waiter was outstanding and new the menu inside and out. The presentation of food was mouthwatering. The portions were just perfect and yummy. We will definitely go back. Thanks."
    Dined on 3/23/2014
  • "My wife and I have dined at Seasons 52 many times, we had another wonderful dinner. Seasons 52, Oakbrook is beautiful , a great place to take your date for marvelous food and a pleasant experience . My wife and I look forward to our next visit. alone or with friends."
    Dined on 3/22/2014
  • "We went to seasons 52 for the first time this past weekend. I had heard great things about it from multiple people. The food was good. I can't say it was great. It was definitely all fresh. The wine list was great. Many options for different price ranges. Overall for the cost of our dinner my husband and I agreed that we would go somewhere else in oakbrook for this price."
    Dined on 3/22/2014
  • "My partner loves this place; so this is where we went for his birthday. The menu is always fresh and exciting."
    Dined on 3/20/2014
  • "Our 5th time here. All enjoyed their apps and entrees. Servise was great too."
    Dined on 3/21/2014
  • "Have been to Seasons 52 several times and will definitely go back. Menu offers a good variety and the food is consistent and delicious. Really enjoyed the beet salad, butternut squash soup and muscles! Service was a little slow but friendly."
    Dined on 3/21/2014
  • "I love the menu and the fact that it changes with the seasons, so that you do not always have the same choices. The wine was excellent along with the service. I do applaud the restaurant with serving healthy choices."
    Dined on 3/20/2014
  • "I had the butternut squash soup - very decent. Then roasted beets and parmesan stuffed mushrooms - very decent. Got slices of steak flatbread - no complaints there. Others in the party had vegetarian sampler and fish, all with positive feedback. So, overall a good restaurant choice."
    Dined on 3/16/2014
  • "Always an enjoyable dinner here. The good and staff are great."
    Dined on 3/11/2014
  • "Excellent healthy options great selections seasonal menus"
    Dined on 3/15/2014
  • "My wife and I both thoroughly enjoyed their approach to "Calorie Friendly" dining! Seasons 52 is able to achieve their lo-cal goal through careful balance of ingredients, portion size, great flavors, and well-conceived preparation. Their tendency to "al dente" preparation creates a mouth-feel that makes one overlook somewhat modest portion sizes. Great concept...we'll be back!"
    Dined on 3/14/2014