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  • Seasons 52 - Los Angeles - Century City

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Seasons 52 - Los Angeles - Century City
Seasons 52 - Los Angeles - Century City
  • Address:
    10250 Santa Monica Blvd. Suite 195
    Los Angeles, CA 90067
    Neighborhood:
    Century City
  • Cuisine:
    Contemporary American
    Price: $30 and under

Seasons 52 - Los Angeles - Century City Details

  • Dining Style: Casual Dining
  • Website: http://www.seasons52.com
  • Phone: (310) 277-5252
  • Hours of Operation: Lunch Daily: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, American
  • Executive Chef: Jessica Koine
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine
  • Entertainment: We feature live entertainment nightly.

Getting there

  • Cross Street: Century Park West
  • Parking: Valet
  • Parking Details: We now offer parking validation for up to 3 hours when you visit Seasons 52 located at Westfield Century City.
A word from Seasons 52 - Los Angeles - Century City
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 52 or more are available by the glass, we will find the perfect match to complement your menu selection.
Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season!
For more information, visit our website at www.Seasons52.com
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerGreat for Lunch
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "We tried a Season 52 restaurant first while in Miami and felt in love with it. So happy there are two locations here in LA that we get to visit often. Keep up the good work! Love the live music!"
    Dined on 7/26/2014
  • "We took our grandson to Seasons 52 to partake of Dine L.A. They had a wonderful 5-course dinner with a varied menu. Especially nice was the wine flight. We had good service and good food. We really got value for our money."
    Dined on 7/23/2014
  • "We also love that they take advantage of the fruits and veggies in season."
    Dined on 7/12/2014
  • "A little pricey for lunch. Excellent presentation and very good taste. Duck sandwich was wonderful. (Flatbread sandwich is novel idea)"
    Dined on 7/8/2014
  • "They do a very good job of making healthy food taste great!"
    Dined on 7/5/2014
  • "I was expected to be somewhat disappointed given Seasons 52 is owned by a large conglomerate. But we were pleasantly surprised. The food was very good overall -- we both had seafood, which is easy to get wrong, and we have no complaints. Wines by the glass are properly served from the bottle brought to the table, and providing the option of not liking and getting stuck with something unwanted. Would be happy to come back again, as the menu changes."
    Dined on 7/5/2014
  • "The food was very bland and it took forever to get served. This place can do better."
    Dined on 7/2/2014
  • "Seasons 52 is a unique concept in restaurant fare. The menu changes depending on what is in season. We've been many times and taken friends, so we have had a chance to taste many of the menu items. We've never been disappointed. We're happy to have Seasons 52 in our neighborhood. As an extra benefit, Seasons 52 is the only restaurant in Century City that validates parking tickets."
    Dined on 6/26/2014
  • "We always enjoy meals at Seasons 52. The menu is constantly changing to reflect the freshest food for the season. The food is attractively served, delightfully seasoned, and the portions are perfectly sized. Thanks."
    Dined on 6/23/2014
  • "It's healthy, tastes good and their vegetables are very fresh. Highly recommended."
    Dined on 6/22/2014
  • "As always my expectations of the wonderful good and services were surpassed. Copper river salmon -amazing! Service- impeccable. I wish I could eat here daily."
    Dined on 6/20/2014
  • "We always enjoy dining here during a trip to the mall. The menu is always changing and it never seems to disappoint. We have had the same waiter Robert on several occasions. He is there to please!! Great job!"
    Dined on 6/17/2014
  • "We really enjoyed the food we got, but they were out of a lot of basics (couldn't make any flatbreads because they ran out of dough??), so we couldn't really get what we wanted. Service was great despite the operational challenges. I'd go back but hopefully they can fix their ordering quantity issues! Enjoyed the pianist and atmosphere."
    Dined on 6/13/2014
  • "We had first experienced Seasons 52 in Miami Florida and enjoyed the bar music scene as well as the food. The service at Century City location was nonpareil, just excellent. The flatbread was incredible as well as the chicken tortilla soup. The filet mignon and the scallops were great, although the vegetables served with them were good but not as great. Mini decadent desserts were a sweet end to our meal. Enjoy a night out at Seasons 52!"
    Dined on 6/11/2014
  • "For shoppers at Century City, dining outside at Seasons 52 is a lovely respite. However for a restaurant that claims fresh seasonal options I was surprised that the inside was curiously dark, not really the best presentation for fresh food. Chef's garden was featured at entrance with herbs; notable wine list; nice presentation of desserts. Dessert was disappointing so I would suggest skipping. Convenient mall parking. Active bar scene with live music. For special events, suggest you go to a more charming venue in Beverly Hills."
    Dined on 6/11/2014
  • "Seasons 52 is one of my favorite restaurants, and this location lived up to my other experiences. The food is delicious, the staff is wonderful, and they're incredibly accommodating to dietary needs. They have a fabulous gluten-free menu and our server was fantastic about answering questions we had."
    Dined on 6/7/2014
  • "I go there mostly for the steak flatbread! It's to die for!"
    Dined on 6/6/2014
  • "We had a wonderful meal here the other night. We did the Gilt City course meal. I have to say most of the food was very delicious and there was so much food. Only thing was the wine we had picked was not fantastic but that was minor for us. Our Server, I think her name was Ysabel was fantastic. She was so attentive and nice, she made dinner such a pleasure. We would definitely come back to enjoy another meal here. "
    Dined on 6/1/2014
  • "If you're looking for a great place to meet a colleague for dinner or a quick cocktail between Hollywood and the West Side, I highly recommend Seasons 52. Easy parking or valet, great ambiance, private booths, terrific food and excellent service!"
    Dined on 5/28/2014
  • "We ordered drinks and appetizers instead of dinner. The flat breads are wonderful and so is the Tandori chicken skewers. Then we had one of their fabulous, delicious desserts. Our server was efficient, knowledgeable, very professional and friendly. We will keep coming back as it is a great place to dine."
    Dined on 5/26/2014
  • "We've recently started dinning at Seasons 52 for both business and personal events. Over the last few months I've enjoyed meals that continue to delight. What I really want to mention is the well trained staff. They don't have to, but they continue to go above and beyond, always striving to make your dinning experience a pleasure. Kudos! "
    Dined on 5/25/2014
  • "Very tasty salmon! Service was excellent. And the bite size dessert was quite tasty."
    Dined on 5/20/2014
  • "Mother's Day is never easy in our family. We have 4 different types of vegetarians and our beloved Patriarch, the master of meatarians. We were all able to find something amazing on the menu, instead of a this-will-do dish plus our waiter shared a few secret items that the chef would create for my 10 year old grandson. Our large group were treated to dining at the Chef's table, which I highly suggest you attempt to reserve if you would like a special view of the kitchen magic. To the venue, I'd like to say: Thank you for creating as special a night for my family as you have for my larger business events. "
    Dined on 5/11/2014
  • "I always enjoy dinner at Seasons 52. Service is great."
    Dined on 5/11/2014
  • "The food was fresh and perfect as always. We were celebrating my wife and her 92 year old mother. My mother-in-law didn't have any complaints which is rare. Rose, our server, was exceptional. She gave special care to to me and all of my guests. We are all excited to return. "
    Dined on 5/11/2014
  • "We went there and the table we reserved was not available, so they kindly offered us another. We ended up outside and the waiter, although not busy - was very unattentive.....very different from what we are used to receiving in service from this restaurant."
    Dined on 5/11/2014
  • "The food is merely average and the prices are high. Dinner for two was over $100, and for that money, there are better choices. The restaurant is pleasant and the service is competent but I have tried enough different things at this point to know that the food is nothing special. The whole concept of a"a new menu every week" is kind of a joke. They have a list of specials that changes weekly, just like any restaurant, but the main menu is pretty much always the same and is pretty dull. If you're in the Century City mall, you'll find better food at Gulfstream, Rock Sugar or even Pink Taco. "
    Dined on 5/10/2014
  • "great menu and great service with a lovely outdoor area."
    Dined on 5/10/2014
  • "Great food, ambiance and location. One of the best dining establishments in Century City."
    Dined on 5/5/2014
  • "It was my first visit to the restaurant. There weren't many items on the menu that interest me the week I went. I ordered the plank Salmon and vegetables. I like that it was prepared healthy without a lot of butter, salt, etc. The meal was just okay though. My lemonade tasted like water with a squeeze of lemon. I liked the pecan pie dessert. I also tried the carrot cake dessert. I did not like that one. There is rarely a carrot cake I do not like. Since the menus change weekly, I may need to choose another week to go to see if I have a better experience."
    Dined on 5/4/2014
  • "This was the first time we ever ordered a dish and it came out wrong. We ordered the steak medium, but it came out well, then they re-fired and it came out raw. Though it took 3 times to get the dish correct, they took great care of us and made us enjoy ourselves. They comped our desserts and gave my fiance some complimentary food while he was waiting. They never mess up at Seasons 52, but when they do they treat you right! We left happy and satisfied. "
    Dined on 5/3/2014
  • "This is one of our regular go to spots. There were six of us and we all ordered something different. Everything was good, especially the desserts. We know we can always depend on this restaurant for a good meal. The best part of the evening was our waiter, Andrew. He went above and beyond his duties to make our evening special. He has a great sense of humor and was always there at "just" the right moment. We will always request to sit in his section in the future. Andrew -- thank you for making our evening memorable!"
    Dined on 5/3/2014
  • "You will enjoy the fresh, well prepared menu at Seasons 52. The menu changes regularly, keeping with the restaurant's intent to serve what's fresh and in season. The wine list is extensive and the Sommelier's selection are exceptional. The only thing that keeps Seasons 52 from being a fine dining experience is kitchen timing; it's fast, too fast. Courses are being served one on top of the other, where one arrives before you finish the first. Management indicated that this is corporate policy. In two visits I have felt rushed. Are they trying to turn tables over the quickly? I will return to Season 52, knowing to tell my server to "slow it down." Please let me enjoy the well prepared, fresh food and savor the wine. What's the rush?"
    Dined on 5/3/2014
  • "Another great experience at Season's 52, in Century City. Food was excellent along with the service. Overally excellent dining expereince and good value for your money!"
    Dined on 4/26/2014
  • "I ended up walking out. The server did not get even one request correct"
    Dined on 4/24/2014
  • "I have been to Season 52 many times and they never let me down. The food and service cannot be any better. Every time we take friends there we love to see how impressed they are as well. Last Saturday evening was no different and our friends have not stopped talking about the food and service that we got. Just wish there were more then 5 stars to rate this excellent restaurant!!!"
    Dined on 4/19/2014
  • "It wasn't until last weekend that we bothered to try Seasons 52 at the Century City mall. I made a reservation remembering how crazy Houston's always was. We were surprised that it wasn't packed and that the huge, gorgeous bar was not more lively. The food was great, the service was fantastic. Are people turned off because nothing on the menu has more than 475 calories? Come on!! We started by share a huge,delicious tomato basil flatbread. I LOVED my filet mignon with spinach and mushrooms. The dessert choices were cute. They would have been better if they had been a little colder. We are definitely going back. And to all you working in the high rises in CC, go to the bar after work like you used to. It's very cool"
    Dined on 4/19/2014
  • "if you want to meet friends and have great service ... no push to leave your booth and wait staff that encourages dish sharing so you can try other things this is great... the Ginger soda is very unique.... "
    Dined on 4/16/2014
  • "One of my favorite restaurants. The service & food is always great."
    Dined on 4/12/2014
  • "I wish I could check off every good thing about this place. The ravioli was so good I ordered a second order. The atmosphere, the food, and the service was excellent. The server was knowledgeable and gave excellent recommendations on food and wine. The chef Stephanie Hill actually came over and talked us, she was delightful and very welcoming. Anytime I am in Los Angeles I will be sure to dine there again. "
    Dined on 4/10/2014