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  • Seasons 52 - King of Prussia

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Seasons 52 - King of Prussia
Seasons 52 - King of Prussia
  • Address:
    160 N. Gulph Road
    King of Prussia, PA 19406
    King of Prussia
  • Cuisine:
    Contemporary American
    Price: $31 to $50

Seasons 52 - King of Prussia Details

  • Dining Style: Casual Elegant
  • Website: http://www.Seasons52.com
  • Phone: (610) 992-1152
  • Hours of Operation: Lunch Daily: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Ann Moriarta
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Beer, Chef's Table, Entertainment, Fireplace, Full Bar, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar

Getting there

  • Cross Street: By King of Prussia Mall
  • Parking: Valet
  • Parking Details: We offer complimentary valet service.
A word from Seasons 52 - King of Prussia
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, with 52 or more available by the glass, we will find the perfect match to complement your menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your next group function, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season! For more information, please visit our website at www.Seasons52.com.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerMost Booked 1000-Point Tables
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "We have dined here many times and overall love this place. This time we came to celebrate my significant others birthday with his children. There were four in our party that had decided on the roasted chicken for our main course. Guess what, they had just run out of chicken. Really? At 5 pm? That is why 3 stars for food."
    Dined on 4/13/2014
  • "Without a doubt, the most thoughtful, considerate server I've ever had. He's a hidden gem at the KoP Seasons."
    Dined on 4/13/2014
  • "Food was really good - we had crab&shrimp stuffed mushrooms, artichoke&goat cheese flatbread, buffalo burger. All very good. Good service, pleasant atmosphere. We had tried to go for dinner on Sat - too busy! Rec. making reservations!"
    Dined on 4/13/2014
  • "Wife and I both love seasons. She is veggie and has ample choices,and for me the seafood dishes are creative and delicious! The wine selection is superb!"
    Dined on 4/12/2014
  • "This was our second visit and it was just as good as the first. The menu is refreshing and provides plenty of options. Our server, Emily, helped to pick a wine by providing helpful suggestions and some tastings. I told her what I was looking for and she found the perfect one. We had the lobster flat bread to start and it was exceptional. We had the rack of lamb and the cedar plank salmon which looked and tasted awesome. The desserts are to die for - just the right size! We sat in the Vineyard Room which looks like it would be a nice private room if you have special occasion. I like that the tables are placed so you are not on top of each other so you can actually have a private conversation. This restaurant remains on our "best" list!"
    Dined on 4/11/2014
  • "Great meal! Flatbread black and blue was great and the Maui tuna crunch is the bomb"
    Dined on 4/8/2014
  • "We came to the restaurant on a recommendation of a co-worker. It was a nice looking place and very clean. As a group of 8 we were lucky to be seated in a side room. This enabled us to talk to each other. Honestly, I don't think we would have been able to hear each other if we were in the main room. The server was very knowledgable. Her service was quick and not intrusive and she was able to joke with some of the table. The food was fantastic and I would never have known it was low calorie or excluded butter. Well worth it but try to sit in the side room."
    Dined on 4/8/2014
  • "Met a business friend there for lunch, great service, good food, but terribly noisy during 12/1PM. Quieted lots after 1PM. Tough for serious sharing."
    Dined on 4/7/2014
  • "Good food. Always thought they were very expensive but they are very reasonable"
    Dined on 4/5/2014
  • "I have had the grilled salmon salad several times and was looking forward to a repeat, but the salad I was served was not nearly as flavorful as the previous ones I have had. The dressing was bland, and grilled salmon portion had shrunk considerably. It also had too much fruit, and was topped with cilantro which I detest, and which had not previously been served in this salad. I think the seasonal menu is good idea, however, it is also nice to be able to count on some staple dishes. I also do not recommend the upstairs rooms which is were we were seated."
    Dined on 4/5/2014
  • "The restaurant is a nice place. The food is very good. Get a flat bread, I think that is what is best there."
    Dined on 4/6/2014
  • "Went in for a first date. The food was great and the waiter was awesome. He recommended some very good wine for us, was quick, friendly, and didn't lurk around too much"
    Dined on 4/5/2014
  • "Long, overly complicated changeable menu - but food quality simply ordinary - does not live up to hype and wine list is badly overpriced for the neighborhood (King of Prussia malls) Probably would not eat there again."
    Dined on 4/4/2014
  • "so I am from California, and both a food snob and a wine snob. I feel like apologizing every time I am asking local people when I travel for a recommendation for a good restaurant. This place was recommended by a business associate, who knew of my standards..and I was pleased... Food was delicious, presented well, and very fresh. Great wine list, and the servers were great. Wow, for a chain, this was on the top of the line ...."
    Dined on 4/3/2014
  • "My friend and I love meeting here once a month to catch up. The staff is very pleasant and respects that we have a lot of talking to do. We enjoy a couple glasses of wine and a few appetizers to share. There is always a good selection to choose from and the fact that they are healthy and diet friendly is a perk."
    Dined on 4/2/2014
  • "Only negative was too many emails and phone call reminders on reservation."
    Dined on 4/2/2014
  • "My husband and I live nearby and this was our first visit to Seasons 52. It's a pretty large and noisy place, and you have to reserve a table. The ambiance is warm and pretty. We ordered tomato and mozzarella salad and the stuffed mushrooms. They were just OK; I'd skip the appetizers. I had planked salmon, which was perfect for me - great side veggies and a nice lemon dill sauce. My husband had a seafood pasta which he enjoyed. They have tiny glasses filled with different kinds of desserts which is a fabulous idea, because all you really need are a few bites of dessert. We tried two of them and found them to be perfect. Our server was energetic and adorable. The only disappointment was the coffee, not great. Would definitely go back!"
    Dined on 3/23/2014
  • "We love Seasons 52 in Cherry Hill and thiught we would enjoy King of Prussia as well.We were wrong. The food wasnt good at all, The chicken skewers tasted awful and were very songy like processed chicken and not real ."
    Dined on 3/31/2014
  • "The atmosphere is great here. Service is also really good. Great selection of interesting dishes. I've eaten here several times and the food is always good."
    Dined on 4/1/2014
  • "we had a great time celebrating a birthday the other day. Highly recommended"
    Dined on 3/31/2014
  • "Valarie our server went above an beyond. She was very knowledegable about the organization from its begining through to the upcoming plans on opening new restaurants. We were there for lunch, but Valarie took the time to answer wine and dinner questions. We had allowed for a 2 hour lunch, but Valarie kept us at a comfortable steady pace from drinks to dessert and our grooup of 8 never felt rushed, it was a very relaxing luncheon."
    Dined on 3/31/2014
  • "wish I could remember our servers name - she was great , in fact every person we had contact with that night was wonderful. Thank you for such a nice experience!"
    Dined on 3/29/2014
  • "Seasons 52 is a very good place to get a tasty meal, feel as if you are having a fine meal out, and still stick to a healthy food regimen.The brook trout is always generous and tasty. My husband had the new crab lettuce wedge and pronounced it delicious. We each had one of the 250 calorie desserts which fully satisfied our sweet tooth. Nothing there tastes diet. It just tastes like fresh, well-seasoned food. In our experience Seasons 52 has been very consistent. The service is efficient and gracious, and the atmosphere, although not romantic, is very pleasant. We will continue to patronize this restaurant."
    Dined on 3/28/2014
  • "We were celebrating our wedding anniversary on this visit. This got us free desserts! The food is consistently good; the service is outstanding. We appreciate their vegan and dairy free menus. That being said, the menu varies very little except for daily specials (much more expensive than regular menu). This spring's menu duplicated last spring's menu. For a place that prides itself on creativity, the dairy free options are scant. They're just regular menu options with the cheese or the sauce left out. It's not difficult to come up with delicious alternatives to dairy ingredients that achieve the same level of flavor. By that I don't mean fake cheese, etc. The only non-dairy dessert is fresh fruit. Punch it up!"
    Dined on 3/27/2014
  • "Always a delicious meal at Seasons 52! Great apps and deicious entrees!"
    Dined on 3/29/2014
  • "I've wanted to go to Seasons 52 for several years now. I like to meet friends in King of Prussia Mall, then have lunch or dinner. The combination of shopping and sipping great wine is killer! I've always gone to Legal Seafood and I'm a creature of habit, but I finally broke my habit (Legal Seafood is great), and I'm so glad I did. Fabulous Lobster flatbread to share as an appetizer, an excellent spinach salad - not too much dressing, and a perfectly prepared (Medium rare) filet mignon. What a way to end an afternoon shopping with my BFF. I will be going back very soon with my husband."
    Dined on 3/30/2014
  • "Seasons 52 really brings the best of food and service together. Their food is outstanding while being nutrious, and there is service is always friendly and smiling!"
    Dined on 3/29/2014
  • "Despite the pouring rain, the valet was quick and very friendly both taking and delivering our car. The waiter was very friendly and took the time to explain the changes to the new menu. The manager visited our table and actually took the time to have a conversation, not just asking the typical "was everything ok?" question."
    Dined on 3/29/2014
  • "When my boyfriend and I are in the area, this is our go -to spot for a healthy meal."
    Dined on 3/29/2014
  • "Whenever my mom and I come to King of Prussia (she lives in Harrisburg and I live in State College, Pa) we always eat at Season's 52. The food is always great and so is the service."
    Dined on 3/29/2014
  • "I had dinner with my daughter, who is a vegetarian and doesn't eat eggs and our waiter went out of his way to make sure all the dishes she ordered were prepared for her tastes. Great food!"
    Dined on 3/29/2014
  • "I love this place. You can always count on consistency of outstanding food and service."
    Dined on 3/29/2014
  • "We are not fans of chain restaurants but Seasons 52 has it all figured out. Really warm and friendly staff, great customer service and the food never lets us down. We love the wine list, piano bar and the ever changing menu. We had never had anything but wonderful food! Keeps us coming back time and time again."
    Dined on 3/29/2014
  • "Great food and service. Presented very well. Looking forward to returning."
    Dined on 3/29/2014
  • "We always enjoy our experience at Season's 52. Great food and always excellent service."
    Dined on 3/29/2014
  • "The restaurant wS quite good. Service a tad slow but if you want to try good and different an excellent choice"
    Dined on 3/29/2014
  • "Enjoyed a fantastic evening with my brother and two of our friends. Great dining experience from the bar, reservation, service to the very tasty food! Highly recommend for anyone looking to enjoy time with family or friends"
    Dined on 3/28/2014
  • "A fun and energetic restaurant! The crab and shrimp stuffed mushrooms were very good - wish they had more crab and less shrimp. My Arugula Truffle salad and my husband's Buffalo Burger were great. The dessert shots were the perfect size. Kudos to our server Lacey who was very attentive and helpful."
    Dined on 3/28/2014
  • "I've been to almost every restaurant in the area, and this will be my new favorite. The prices are reasonable, the selection is great, and I like that they don't pile your plate with greasy food that no human being actually needs! However, the serving sizes are not small, but I found them to be the perfect amount. I will go back!"
    Dined on 3/28/2014
  • "We took our son and daughter-in-law to Seasons 52 for their March birthdays and had a wonderful time. The food was quite good and the atmosphere of the place was fun and convivial. We had a great corner booth where we could all converse easily, and our server, Christina, was exceptional!"
    Dined on 3/24/2014