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  • Seasons 52 - Indianapolis

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Seasons 52 - Indianapolis
Seasons 52 - Indianapolis
  • Address:
    8650 Keystone Crossing
    Indianapolis, IN 46240
    Neighborhood:
    Castleton / Keystone Crossings
  • Cuisine:
    Contemporary American
    Price: $31 to $50

Seasons 52 - Indianapolis Details

  • Dining Style: Casual Elegant
  • Website: http://www.Seasons52.com
  • Phone: (317) 846-5252
  • Hours of Operation: Lunch Daily: 11:00am - 4:00pm; Dinner: Monday - Friday: 4:00pm - 10:00pm, Saturday: 4:00pm - 11:00pm, Sunday 4:00pm - 9:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: Bill Erath
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Late Night, Non-Smoking Restaurant, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Entertainment: We feature entertainment nightly at our piano bar.

Getting there

  • Cross Street: Keystone Crossing and 86th Street
  • Parking: Valet
  • Parking Details: We offer complimentary valet service.
A word from Seasons 52 - Indianapolis
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, with 52 or more available by the glass, we will find the perfect match to complement your menu selection.
Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly.
If you are searching for a place to host your event, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season!
For more information, visit our website at www.Seasons52.com.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerFit for Foodies
  • Diners' Choice WinnerGreat for Lunch
Diner Reviews
  • "This is an outstanding restaurant with great food and a wonderful ambience. The average ticket amount says that the restaurant should be hiring a much better server staff. We have had Sara before as a server and she should not be at Seasons 52. It should be mentioned that the front of the room staff (welcoming, reservations, and facilitating requests) did a marvelous job."
    Dined on 7/26/2014
  • "A friend recommended this place for me because I don't know much about the Indianapolis food scene. My date and I went this past Saturday (7/26) and it was wonderful! The service was wonderful, the food was amazing and the desserts were amazing. They bring out their desserts in long shot glasses and you get to pick! From my understanding, their food menu changes every season and it's healthy food but delicious! Highly recommend this place to anyone who is interested in trying something new!"
    Dined on 7/26/2014
  • "And a novel dining concept. Service was fair. The service team failed to refill our water glasses and the timing of courses was uneven. Food was very good with a nice wine list. Some good pairing suggestions but not one for each entree."
    Dined on 7/26/2014
  • "As always the food was outstanding, I have been to Seasons 52 several times and was very pleased however this visit was different,it was my 39th wedding anniversary and I was surprising my husband. I had made reservations and requested seating at the bar so we could enjoy the piano player and the atmosphere, the hostess didn't seem to know, ( or for that matter care ), of my request and acted put out when I politely said I wanted to be seated at the bar. I felt bad as this was a special day that I thought would of been made more special by dinning at Seasons, next time I guess will stick to brunch or go elsewhere..."
    Dined on 7/26/2014
  • "It was our first time visiting This restaurant, but it won't be the last. From the moment we arrived, the complimentary valet service was very friendly. The hostess was nice and complimentary and our sever was very knowledgeable. The food was simply superb. The vegetables were fresh and the seasoning was not overwhelming, it was just right to being out the natural flavors. The price was right! We will be back and we have told our friends about the wonderful new favorite restaurant!"
    Dined on 7/25/2014
  • "Once again Seasons 52 did not disappoint! Every time we go, I try something new off the menu whereas my husband always gets the oak-plank salmon. Just awesome. Love this place. Before this dinner, we went here to part take in the flights and flatbread. We loved that too! what a great idea! Can't wait to go back!"
    Dined on 7/25/2014
  • "The Alaskan sockeye salmon was exquisite. Everything was excellent."
    Dined on 7/25/2014
  • "Treated my sister in law to a birthday lunch and my 8year old niece joined us. Wasn't sure if she would find something to eat. But she loved the cheese pizza for kids and of course the dessert. My sister in law chose the lobster flat bread which is yummy. I had the barbeque chicken entree salad which was good but the chicken was slightly tough due to overcooking. The setting, as always, was very comfortable and classy"
    Dined on 7/25/2014
  • "We were traveling through Indy and wanted to avoid fast food. Found this place on open table. Menu had lots of fresh, light choices - contemporary. It provided kid-friendly options while also catering to us as foodie parents. Food and service were very good. Picking from web descriptions, you never know, but this was a worthwhile pick. Thx."
    Dined on 7/24/2014
  • "I am a regular customer and always impressed by the outstanding service (Chris H. is fantastic), the quality of the food, and the overall experience. I chose the restaurant to meet with colleagues over dinner and a couple glasses of wine. Our server and food runner paid excellent attention to the pulse of our dinner conversation and only chatted with us when necessary. Water glasses were always topped off, and a simple "checking in - what can I get you?" from Chris kept us going. I also appreciated, as did my colleagues, the manager stopping by to say hello and check on the meal. The attention to detail is what keeps me coming back."
    Dined on 7/24/2014
  • "I love that everything on the menu is under 475 calories! Makes dining out easy and I have never had a bad meal or left feeling hungry. Took a new group of 4 picky guys and they LOVE IT. Will definitely be back!"
    Dined on 7/24/2014
  • "Had the greek Salad and chicken chili soup with a glass of Viognier! it was excellent. Desserts were perfect to celebrate a birthday."
    Dined on 7/23/2014
  • "We love the food here and the service is usually pretty good. This time, we had a server who did not have a good day."
    Dined on 7/22/2014
  • "Our experiences when we dine here are consistent. Service was good at the beginning but then the server was not very attentive. Other than that, we had a good experience."
    Dined on 7/21/2014
  • "The variety is the reason we come. Also the deserts are fantastic."
    Dined on 7/20/2014
  • "Our evening at Seasons 52 was an excellent one. We would recommend it for special occasions because they treated my wife wonderfully on her birthday. It is a beautiful restaurant that we found highly ratable in all ways."
    Dined on 7/20/2014
  • "My husband and I were visiting Indianapolis and since we enjoyed the Cincinnati Seasons 52 location, we thought we try the Indy one. It lived up to and exceeded our expectations. The service was top notch and the food absolutely fabulous."
    Dined on 7/20/2014
  • "We will be back. We've been there previously numerous times and have always been pleased with the food, drinks and service. Servers are knowledgable, helpful and attentive but not bothersome."
    Dined on 7/20/2014
  • "A first time visit. Menu not gigantic but lots of creative options. Great wines. Appetizers were enjoyable A good nite"
    Dined on 7/19/2014
  • "Great location and good atmosphere.....however the first thing out of the servers mouth was "everything is under 475 calories". Maybe I misunderstood him but look....I'm not a huge eater but when I splurge and go out and spend this kind of month I want my moneys worth! The deserts were fit for biggest loser......I want more! It's desert for crying out loud! lol The filet was perfect so no complaints there. We will go back but will have different expectations for sure."
    Dined on 7/19/2014
  • "Too loud for good conversation. Too dark to see the menus. Drink service was slow. Food was average. Have had better experiences at this restaurant Friday night was not one of them."
    Dined on 7/18/2014
  • "While the service at the bar and the cocktails were outstanding, the service at the table was less than desired. Our cups remained empty almost the entire time and the waitress would disappear for 10-15 minutes at a time. After FINALLY getting our bill, it was wrong. While the food was good, I would never go back for dinner. However, I would stop by after work for a drink in the bar."
    Dined on 7/18/2014
  • "I enjoyed most of the food though the corn risotto with the wild salmon was not good at all. IT had an odd unappealing flavor and texture. The server was was sweet and perhaps a little to youngish and sweet. Over all, the bill was too high for the amount and quality of the food and service."
    Dined on 7/18/2014
  • "Although the restaurant was not very full at all, we waited ten minutes and finally flagged a waitress and got water. Then she came back and we ordered our lunch. Service was not what I'd call crisp and efficient."
    Dined on 7/18/2014
  • "I'm a regular at Seasons 52 and impressed with the excellent service, quality & flavor of the food, and the overall dining experience. The staff is great at reading the table (business meal? casual dining?) and fits their level of service to match."
    Dined on 7/17/2014
  • "I've eaten at the Seasons 52 in Houston CityCentre and was delighted to see one near my Marriott North hotel in Indianapolis. I got a free appetizer coupon from the hotel and ordered my favorite chicken basil flatbread, then ordered my favorite scallops entre. Just as good as always, although I'm not a fan of the accompanying corn risotto. Great service, too, even though it was just me."
    Dined on 7/17/2014
  • "We had an open table reservation for our anniversary. We didn't expect it to be super busy on a Wednesday night, but it was. However they had our table ready for us right on time! Since we had mentioned in our reservation that it was our anniversary they also had a card for us and were wished happy anniversary upon being seated as well as the manager stopping by our table during the evening to wish us the same. The waitress was prompt as was the app and main course. Our bill was also very prompt once we mentioned our tight timeframe due to trying to catch a movie. Food was fantastic! Fresh seasonal menu and proper portion sizes left us feeling full but not stuffed. Great atmosphere too!"
    Dined on 7/16/2014
  • "Had a good dinner, service was excellent . Just wish it was a bit more quiet as it is hard to talk."
    Dined on 7/16/2014
  • "Food was great. Waiter kept forgetting water. Also, he said to take our time with our appetizers but then proceeded to bring entree before we were done with them requiring us to have entrees and appetizers at the same time. A little noisey but in a booth was OK."
    Dined on 7/12/2014
  • "Good date place for the young well off couple. Wine choices are moderate to expensive. Food is consistently very good."
    Dined on 7/12/2014
  • "My wife and I were celebrating our 27th wedding anniversary and we wanted to try a new resturant. My wife heard of Seasons 52 so, we decided on that. I was expecting an average over priced dinner but, it was not that at all. The evening continued to get better and better, from the before dinner drink to desert. Food and service was outstanding."
    Dined on 7/11/2014
  • "It served us as a great place for our small group to get together for a mini Ben Davis 51 year reunion. Noise level was such they we could all talk to each other with ease. Ambiance was great. Food was superb"
    Dined on 7/11/2014
  • "This is the second time I have brought clients in the last couple weeks. The food is always good, the service was great and my client loved it. There is just something different about Seasons 52 that is easy to share with people. The variety of food choices gives everyone something to be excited about. Thanks again for another great meal."
    Dined on 7/11/2014
  • "We went for my SO's birthday and the food, as always, was phenomenal. She was especially digging the turkey; I had chicken and it was all wonderful. We have been there before and loved it then. Thanks Season 52!"
    Dined on 7/10/2014
  • "We had an enjoyable time dining at Season 52. Two of my friends had never been there before, and they were duly impressed with the establishment, with the food, and with our service. Chris did a super job. Will return another time."
    Dined on 7/8/2014
  • "Seasons 52 is one of my favorite places to take clients. Always great selections with the changing menu and never disappoints. The service has been top notch and its a lively atmosphere. Will certainly be back."
    Dined on 7/8/2014
  • "We celebrated my husband's birthday with friends who hadn't been to Seasons 52 since they opened. We thoroughly enjoyed ourselves! Our server was superb! The food was superb! The hostess even told my husband happy birthday when we left ...they hadn't forgotten!"
    Dined on 7/7/2014
  • "Copper River Salmon is in right now so we've been to Seasons 52 3 times in the last week. My husband is crazy for the salmon and it is so well prepared at Seasons! I've had the filet which was good but sauce was not to my liking; the scallops which are absolutely fabulous especially paired with the corn risotto; and the pork tenderloin my only issue with that is the polenta. Aren't we done with polenta? I should have asked to sub the mashed potatoes since they are stellar! Vegetables could have had a little seasoning to them. I would have enjoyed them more. Always one of our favorite restaurants. Brittany W is greatest server. Really makes the night memorable."
    Dined on 7/6/2014
  • "Great atmosphere, great food, great service and all in one place."
    Dined on 7/6/2014
  • "We went Saturday night with 4 friends to celebrate a promotion. One of the ladies is very picky about her food and thought Season's 52 was expensive. She had the Vegetarian Summer Tasting Salad and loved it. She thought the pricing was very good also. They all said they want to come again."
    Dined on 7/5/2014