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  • Seasons 52 - Chicago

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Seasons 52 - Chicago
Seasons 52 - Chicago

Seasons 52 - Chicago Details

  • Dining Style: Casual Dining
  • Website: http://www.Seasons52.com
  • Phone: (312) 832-1752
  • Hours of Operation: Lunch Daily: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American
  • Executive Chef: John State
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Entertainment: We feature live entertainment nightly at our piano bar.

Getting there

  • Parking: Valet
  • Parking Details: We offer valet service for $14 for the first 3 hours.
A word from Seasons 52 - Chicago
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, with 52 or more available by the glass, we will find the perfect match to complement your menu selection.

Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly.

If you are searching for a place to host your next group function, look no further. Seasons 52 is the perfect setting for your private or semi-private event. Together we will create the event of the season! For more information, we invite you to visit our website at www.Seasons52.com.

We look forward to serving you soon.
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked 1000-Point Tables
Diner Reviews
  • "Love the casual yet elegant feel of this restaurant! Food was excellent, particularly the flatbreads, humus and ahi tuna tartar. Our server was pleasant and knowledgable. Wonderful dining experience. Would highly recommend Seasons 52 Chicago!"
    Dined on 7/7/2014
  • "We really love going back to Seasons 52 time after time! Hope the traffic picks up at this downtown location. This restaurant is consistently good food and service and should not be missed! Looking forward to our next visit!"
    Dined on 7/5/2014
  • "Fantastic, We cannot say enough good things about Seasons 52 Chicago. Just Love It."
    Dined on 7/4/2014
  • "Great for everything! The food quality is good, as well as, presentation."
    Dined on 7/2/2014
  • "we really enjoyed our dinner at Seasons 52. We had an early dinner, since we were going to a show. The atmosphere was quiet, calm and cozy. The piano player was lovely, the food selections was fresh and inventive, the wine was delicious and the service was attentive. We will definitely be back."
    Dined on 6/29/2014
  • "We dined here on 6/28/14. We were a little early for our reservation but were seated promptly. Our server, Sean, was knowledgeable, helpful and friendly. Food was exceptionally fresh and wine was outstanding. Nice atmosphere."
    Dined on 6/28/2014
  • "Excellent food, great service, everything tastes very fresh! I definitely recommend this place!"
    Dined on 6/27/2014
  • "This was my first time at the Chicago location. Loved the ambiance! We were a group of 4 people and ordered a bunch of flatbreads abs couple of appetizers to share. Everything tasted great! I liked that we were all able to try a good variety of things. Totally recommend this place for a group. Our server was very pleasant and courteous!"
    Dined on 5/16/2014
  • "I had a reservation at a different restaurant, but when I called to confirm, they were so rude, I cancelled. So I needed to find a place for my business lunch and quick. I remembered Seasons 52 from a colleague's recommendation and booked a table with ease. The server was incredibly accommodating and her lunch recommendations were spot on. The food was delicious and the atmosphere perfect for discussion. The salmon is outstanding, but the corn risotto was amazing- I cannot believe the plate was under 500 calories! The key lime dessert in a tiny glass was so yummy- the flavors were intensely rich and I didn't need a big serving. All in all it was a terrific experience and we will be back!"
    Dined on 6/26/2014
  • "We came here while staying at the Marriott across the street after a Cubs game. The server we had was excellent! I am a vegetarian and I appreciate when there is a vegetarian option on the menu even if it is just the sides. We started with a shared flatbread which was excellent and I had the vegetarian option. My DH had scallops which he said were very good. We both has two mini desserts. A very good meal overall."
    Dined on 6/20/2014
  • "Our second time dining here and we weren't disappointed. All of the staff was friendly. Great food and service! Live music was a bonus. There was a singer there the last time but I thought maybe this was a weekend thing, but we were there on a Wednesday and they had another talented person singing/playing keyboard."
    Dined on 6/25/2014
  • "There was a guy playing piano by the bar and he was fantastic. We really enjoyed him. It's worth it to go if only just to eat while listening to him. The food was good, our waiter was nice, and they have good bathrooms (a necessary quality in my opinion)."
    Dined on 6/20/2014
  • "Excellent food- our waiter ,Danny, made the experience perfect!"
    Dined on 6/24/2014
  • "The food was very good but I was unaware of the low calorie meals. I may not have chosen this restaurant for this occasion had I known that. It was my treat to someone who was not watching their weight."
    Dined on 6/23/2014
  • "I had really nice experience here. The food was delish. I had the filet mignon, and my fiancée had the scallops. We shared our dishes and we both agree that the food was delectable and just the right portions! From the bar I had a Margarita Martini and she had the Strawberry Coconut Skinny Martini and they were tasty! There was also an impressive wine list from which we selected a nice bottle of zinfandel for our meal as we listened to the music played from the piano bar. We had exceptional service from our waitress MJ who was courteous and friendly. An awesome experience after proposing to my girl! By the way she said yes!"
    Dined on 6/23/2014
  • " You would think that food that is no more than about 475 calories would be tasteless, but that is not the case at this restaurant. Everything we had was delicious and very filling. My husband said the lobster flatbread he had was the best he ever had. I had the scallops and the smores dessert. Both were very good. Our server informed us that they were out of the tuna appetizer I ordered, so the chef himself came out to apologize and gave me another tuna appetizer, COMPLIMENTARY. I've never experienced such excellent service. I would definitely recommend this restaurant for its delicious dishes and waist friendly preparations."
    Dined on 5/24/2014
  • "Celebration of my 11 yr anniversary. Excellent wait service, host staff, and cook Mr Tavis. The chef and GM came over to our table and introduced themselves engaging in warm conversation. To our surprise, the chef popped open a bottle of champagne and a toast was given to my hubby and myself. Talk about great service! Can't forget about our server Adam he was very attentive to our needs as well. Thank you Seasons 52 for a top of the line experience. The food was delicious, champagne was delightful and ambience was perfect a charming restaurant. Will recommend this place for any event."
    Dined on 6/21/2014
  • "First time at the restaurant, we wee a group on our way to a show at the civic opera. I heard many good things about seasons 52 and we wee not disappointed. Try the flatbread appetizers! My personal favorite was the one with Brie cheese and asparagus."
    Dined on 6/21/2014
  • "So happy Seasons 52 opened up a restaurant in River North. We have enjoyed your menu in AZ, FL, and in IL in Schaumburg and Oak Brook - happy to have you in Chicago as well!"
    Dined on 6/20/2014
  • "We went to celebrate my daughters graduation and also before going to the theatre. The restaurant is lovely and the atmosphere is serene. We enjoyed our meals and special accomadations for my son's nut allergy. The small deserts are always delicious."
    Dined on 6/20/2014
  • "Seasons 52 has become my new favorite. The menu is wonderful... I'm still eating my way through each items. Great staff. My last visit I had Chris and Nelson and they were great. I have reservation again in a couple of weeks.. can't wait."
    Dined on 6/17/2014
  • "This is probably our sixth visit to a Seasons 52 Restaurant. We always have great food and love the "calorie" concept of this restaurant. We would recommend this restaurant to our friends!"
    Dined on 6/15/2014
  • "Third visit to this wonderful restaurant. The ambience was great; pleasant piano music and singing in the background, comfortable pace of delivery, and quitely conscientious service. will be back"
    Dined on 6/17/2014
  • "Visiting from LA, we dined here since most restaurants were booked. Food was very fresh as the name implies. Menu had a lot of California themed food and the mixed drinks were pretty unique and tasted great. Overall, great food with great service."
    Dined on 6/11/2014
  • "The inside of the restaurant feels very welcoming. We love eating here. The food and service are always over the top."
    Dined on 6/15/2014
  • "Easy reservations for a large party, without the hassle of minimums, pre-fixe menus, or room fees. Love the seasonal concept, less protein more veggies idea, and although <475 calories scared some people, they were impressed with the amount of food on their plates. Delicious scallops over risotto, flavorful flatbreads, plentiful vegetarian selections, great presentation. Big plus - waiter split the check multiple ways without question."
    Dined on 6/13/2014
  • "I was impressed by how tasty the food was, given that all dishes are under 475 calories. We ordered lobster flatbread, which was a weekly special, wild Alaskan salmon, weekly special as well, and scallops from the seasonal menu. All dishes were well balanced in nutrition, and tasted way better than I expected. However they were still under 475 calories so left me a little unsatisfied in the end. Oh they have great desserts in shot glasses for under $3. Other than that the meal came out to be quite pricey. But given the live music and great service, I'd say you get what you paid for."
    Dined on 6/14/2014
  • "Yummy and healthy food, but a bit too Cheesecake Factory. Live entertainment on the weekends at least. Just a big operation."
    Dined on 6/13/2014
  • "At less than 500 calories per entree, you can feel good about indulging in the wonderful sweet treats after a delicious, yet filling meal! We have never been dissapointed in the everchanging seasonal menu. I had the Alaska Copper River salmon which was exquisite. Although it's only for a limited time."
    Dined on 6/11/2014
  • "This is a very well decorated restaurant with a great menu. The small dessert cups are great. The 475 calorie per entree limitation is an excellent menu addition."
    Dined on 6/13/2014
  • "We discovered Seasons 52 in Tampa and have visited several other locations. As we were walking around our Mag Mile hotel in Chicago we spied Seasons and had an instant dinner plan. Food is delicious and nicely prepared. Service was great, as always, and the live music (keyboard and vocal) brought a nice touch to the bar area."
    Dined on 6/8/2014
  • "Had a light lunch (split a flatbread with my companion, then a spinach salad w/chicken) and as we've been to S52 many times before in Ft Lauderdale we knew what to expect. It didn't fail us and everything was great. I suppose one complaint might be that the salads had far too much dressing, but then I'm using less & less these days so maybe it's just me. All in all, good stuff!!"
    Dined on 6/8/2014
  • "Went here for dinner and they did not have the Honey Herb Chicken I wanted to try so I got the sirloin. The desserts were small and delicious!"
    Dined on 6/7/2014
  • "We had a great experience with Maria, our server. She was so welcoming and charming. We were celebrating my bachelorette party and she made everything wonderful. The salads were great and I was very impressed with the presentation. As always, the desserts were fantastic!"
    Dined on 6/7/2014
  • "We loved the wine flights and flatbreads. We loved the low cal options. The mini desserts were also great. A really nice surprise was the piano bar on a Sat night. The pianist was willing to adjust his volume when we asked to make our visit more enjoyable...very considerate. We have planned to go back."
    Dined on 6/7/2014
  • "They went way above any expectations I had. They worked with me to set up the event and took care of my party of 16 with easy."
    Dined on 6/6/2014
  • "Good food, wonderful service, and a place one should not miss. "
    Dined on 6/6/2014
  • "A great place with (I guess) food portions we all should be eating. No doggie bags. My wife had the cedar planked salmon. A nice sized portion and very good. I had the rainbow trout served with a few potatoes and veggies. Also very good but would have loved a big baked potato with butter and sour cream. But not the idea of this place. Waiter suggested a couple of wines, we tasted, and selected the one we liked. Brought out an unopened bottle of the wine we selected even though he had just opened the tasting bottle. Room was a little dark, but there was a light above the table so you could read the menu and see what you were eating. There was a person playing the piano and singing. Not so loud you could not have a conversation."
    Dined on 5/21/2014
  • "The staff at Seasons 52 were fantastic all around. I had to make 2 updates to my reservation number (which they kindly accommodated) and our servers were very attentive, friendly and professional. The food was great. I received many accolades from my group on such a great choice of restaurant. Would certainly recommend it!"
    Dined on 5/31/2014
  • "Love coming here, never disappointed. Menus changes so there is always something new to try!"
    Dined on 6/1/2014