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  • Seasons 52 - Burlington

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Seasons 52 - Burlington
Seasons 52 - Burlington

Seasons 52 - Burlington Details

  • Dining Style: Casual Elegant
  • Website: http://www.Seasons52.com
  • Phone: (781) 272-5552
  • Hours of Operation: Lunch Daily: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: American, Californian
  • Executive Chef: Stefan Jarausch
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Entertainment: Seasons 52 features live entertainment nightly at our piano bar.

Getting there

  • Cross Street: Route 3 and I-95
  • Parking: Valet
  • Parking Details: We offer complimentary valet service.
A word from Seasons 52 - Burlington
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 52 or more are available by the glass, we will find the perfect match to complement your menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your event, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season! For more information, visit our website at www.Seasons52.com.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerMost Booked 1000-Point Tables
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "I was at Seasons 52 twice last week with friends. Coincidentally, I had the same waitress both times. Our server was a young woman by the name of Angie. She was polite, informative and friendly. My table request was also cheerfully acknowledged. I would and have highly recommended Seasons 52 to friends and acquaintances."
    Dined on 7/11/2014
  • "My husband and I had dinner there Fri night. From the drink at the bar to the apps, salad, dinner and dessert - it was awesome!! Lindsey was the best waitress we've ever had!!"
    Dined on 7/11/2014
  • "We arrived at the restaurant at about 5:20. After we were seated, the waitress came and told us that she is stepping in for our waitress as she was busy. We looked around the restaurant and noticed it was empty - it was arrange that a waitress would be busy in an empty restaurant. The rest of the service continued in the same way - very very slow. It took 45 mins to place an order... The food was average. Vegeterian plate held a lot of promise, but was cold and not good."
    Dined on 7/10/2014
  • "My wife and I thoroughly enjoyed our lunch at the Seasons 52. Everything from the delicious thin crust pizza appetizers, to the fresh fish and sides, to the mini delectable desserts was perfect. Our waiter, Gustavo, was top notch! We'll be back!"
    Dined on 7/10/2014
  • "Outside area was just okay. Asked to move indoors. Staff was very pleasant and accomodating. Food was excellent! Nice bar atmosphere and music. Great date night restaurant."
    Dined on 7/10/2014
  • "A very nice restaurant with an interesting and creative (and calorie conscious) menu. Nice ambience and friendly staff. But there was too much noise. A woman was singing in the bar, but the sound was delivered to the dining room. I thought it was a recording and asked the waiter to change the selection or to turn it down and then discovered it was a live entertainer. I found it unpleasantly loud and disruptive to our eating and conversation. If I wanted to hear the music, I would have eaten in the bar. When I eat, I want to be able to speak quietly with my friends. This was noisy enough for me to be reluctant to return to an interesting and delicious place."
    Dined on 7/7/2014
  • "As this restaurant is supposed to have a notable wine list, the rose (which I love on a hot summer day) was terrible. They were happy to replace it with a sauvignon blanc, but I didn't expect to have to do that. I expected the rose to be delicious. The salad served in the glass cylinder was a wonderful presentation, as it came out of the bottom and tumbled onto the plate, we were in awe. Dessert choices were excellent... good variety and lovely to look at. I had the one with mocha... tasty and not too big a portion."
    Dined on 7/8/2014
  • "Consistently high standard of quality food and service."
    Dined on 7/7/2014
  • "We went for my birthday (although we kept that part a secret). The flatbread was delicious and a nice light bite to be shared by three people. We each had a different entree, I had the scallops and they were perfectly cooked. The "shot glass" style desserts are the perfect amount and our group approved of the creme brulee, pecan pie and carrot cake. It was a really great night."
    Dined on 7/7/2014
  • "Amazing dinner, great apps, service was terrific. Overall, highly recommended! Can't wait to go back:)"
    Dined on 7/7/2014
  • "Very good. It was my first time in the restaurant and I found the food and service very good, with different alternatives and flavors in the dishes. When told that it was known for the low calorie count, I expected less flavor or smaller portion, and definitely did not find that. All in the group enjoyed the service and the food, with generous portions and variety to please all. Will certainly recommend to more people, and will choose it if visiting again."
    Dined on 7/6/2014
  • "Very rare to get a full menu of healthy yet delicious options. Overall was a great experience and met our lofty expectations from others that had recommended we try it out."
    Dined on 7/4/2014
  • "Everything was fantastic. Will definitely go back. Great restaurant"
    Dined on 7/5/2014
  • "Second time at restaurant. First time my experience was very good, last night it was quite disappointing. Food was quite overlooked for everyone at the table. Pasta looked like it had been heated in a microwave. Drinks were very pricey, almost $14 for a Cosmo. I don't think I will be back."
    Dined on 7/3/2014
  • "This is turning into one of our favorite places. Food is fresh although this time my salmon was more done than I usually like but again the sesame salmon salad was delicious . My husband got taco was very pleased. My daughters followed with grilled iron steak. And of course we had to have flat bread appetizers they are a must. Wonderful service by Gustavo ."
    Dined on 6/29/2014
  • "Great place to eat to have a relaxing lunch to catch up with friends or have a business meeting. Very accommodating to people with food allergies since every dish is custom made. Desserts are so fun, small tastes so you can have more than one and not have to share. Friendly, outstanding service."
    Dined on 6/29/2014
  • "The shrimp appetizer was my entrée & it was very satisfying. Presentation was unique, meal was served hot, & it was perfect for an early evening meal. I would have liked seeing larger size shrimp as they make a better appearance, but overall I was satisfied & would order it again. I left the restaurant without feeling stuffed."
    Dined on 6/29/2014
  • "Great dining experience. I am going back this week."
    Dined on 6/28/2014
  • "What a wonderful surprise. Everything was positive about this place .... the energy, the service and the food! Should have discovered this gem sooner."
    Dined on 6/25/2014
  • "I was first introduced to Seasons 52 by a friend when I was down in Florida. I love it because it serves healthy, fresh food. It's fit for both vegetarian (me) and meat eater (the rest of my family). I love that their desserts are small. You can get more than one if you want, my husband does! The atmosphere is wonderful. And I'm not a big drinker, but I love their unique, fruity martinis. It's my favorite restaurant, worth the hour to get there. I was so happy when one came to Massachusetts."
    Dined on 6/27/2014
  • "We were impressed, beautiful restaurant, delicious food, great service and at a reasonable price. Will definitely return!"
    Dined on 6/27/2014
  • "Every time I've been to this restaurant the service is not the best but I thought it was because it's always busy. But last night it was empty and the service it was still bad, I had to wait to long for the waitress to check on us. Will I return? Defenetly not. 😞"
    Dined on 6/26/2014
  • "I love the restaurant but I wish something had been done for the noise level."
    Dined on 6/25/2014
  • "Seasons 52 is my favorite new resturant! The ambience is great and the food is to die for! Absolutely a class act!"
    Dined on 6/24/2014
  • "A friend and I had lunch at Seasons 52, and we enjoyed our time there from beginning to end. Our waiter was attentive and knowledgeable. He explained the offerings when we asked and answered any questions that we may have had. It was a relaxing time and the ambience was very good. Since my being is very sensitive to extremely cool air conditioning, we were seated at an area that was supposed to be less air blowing on us, but I felt it was still a bit too cool. Staff was accommodating. In general, we had a delicious meal and a wonderful time at the restaurant."
    Dined on 6/24/2014
  • "The new salmon on the menu was superb! It arrived almost raw but the situation was corrected by sending it back for a little more time. I was with two other friends and we all received dessert "on the house" due to the undercooked salmon. The right touch - but the salmon was worth waiting for! Secondly, I really like the lower noise level in the quiet/private rooms. I will ask to book in there each time I come."
    Dined on 6/20/2014
  • "The food, service and atmosphere was very good. The noise was a little too much. Conversation among the four of us was difficult and we were in a booth. Not sure what the restaurant could do to absorb the sound."
    Dined on 6/19/2014
  • "Steve, our waiter was wonderful. Engaging, witty, and full of service!!!!"
    Dined on 6/23/2014
  • "First experience here, and it was very pleasant. The food was unique and delicious, the service was kind and considerate, and I really enjoyed the espresso martini! The mini-desserts are perfect and they have a nice selection. I really enjoyed the live piano player that was playing that night - it wasn't annoyingly loud and he was very talented, perfect fit for this place."
    Dined on 2/10/2014
  • "Very disappointed couldn't get the time we requested and had to go an hour earlier. Very infuriating to see the place mostly empty when we were leaving which was later than the time we requested originally."
    Dined on 6/18/2014
  • "Wonderful culinary experience. Have since given a gift card to friends. I look forward to returning soon. Yummy flatbreads and desserts."
    Dined on 6/23/2014
  • "The noise level was high that evening. The waitress was good, but we have had better service at other Seasons 52 in the past. I think she was not as attentive to our table and didn't offer much guidance with the menu."
    Dined on 6/21/2014
  • "Great menu choices - for all types of foodies! Lobster mozzarella flatbread was a great way to start our meal!"
    Dined on 6/21/2014
  • "food was delicious, service great but it was freezing in the back room. Temp had to be adjusted twice otherwise, it was great and we will be back!"
    Dined on 6/20/2014
  • "very nice ambiance - high celings, lots of wood finishing. The food was excellent and the portions were just right."
    Dined on 6/19/2014
  • "Food was refined and delicious. Service was out of this world. Speed perfect and ambiance comfortable. Definitively a place to remember."
    Dined on 6/19/2014
  • "Have been to the Burlington Seasons 52 several times and always good fresh food. Recommend the flat bread pizzas and seafood. The chicken and scallop dishes are very good. Unfortunately, Seasons 52 does not sever their excellent Hamburger at dinner. Expensive - but worth the costs."
    Dined on 5/11/2014
  • "One of the party of 4 did not have the correct flatbread pizza made for her. It was awkward, being a work lunch, and having the senior work associate without a meal, being put in the position of starting our meals without her. The waiter did return with the correct pizza, in a short time. this 2nd pizza was in the kitchen, made for another table. This switch must have caused some delay with the other table's lunch delivery"
    Dined on 6/18/2014
  • "We were very pleased with the food, service and ambience of Seasons 52. The Copper River Salmon was excellent."
    Dined on 6/14/2014
  • "Love the food, particularly the flat breads...look forward to them every time, and delicious deserts and portioned correctly. Nice atmosphere"
    Dined on 6/15/2014