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  • Seasons 52 - Birmingham

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Seasons 52 - Birmingham
Seasons 52 - Birmingham

Seasons 52 - Birmingham Details

  • Dining Style: Casual Dining
  • Website: http://www.seasons52.com
  • Phone: (205) 968-5152
  • Hours of Operation: Lunch Daily: 11:00am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, American
  • Executive Chef: Nick Dees
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Late Night, Patio/Outdoor Dining, Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Entertainment: We feature live entertainment nightly at our piano bar.

Getting there

  • Parking: Valet
  • Parking Details: We offer complimentary valet service.
A word from Seasons 52 - Birmingham
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 52 or more are available by the glass, we will find the perfect match to complement your menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your event, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season!
For more information, visit our website at www.Seasons52.com
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "Had a large group , we expected a lag but was very slow and not a busy night."
    Dined on 8/19/2014
  • "My business meeting at Seasons 52 was the perfect experience with a new colleague. She had never dined at Seasons 52 before and we were able to enjoy a healthy meal with a fairly priced menu. I had the Organic Field Greens small salad - but it was more like medium-large size, and then the Grilled Garlic Pesto Chicken flatbread - which is a larger serving, too. It was very filling and flavorful, with leftovers to spare for $14-15. "Lunch" could have easily filled me up for dinner. **Secret tip: If you have gift cards for Olive Garden/Red Lobster/Long Horn, they work at Seasons 52 - all are owned by the Darden group. I'm not much of a chain-restaurant diner, but Seasons 52 is unlike the rest!"
    Dined on 8/19/2014
  • "Excellent service, superb cuisine, LOVED the Restaurant Week Special. Will definitely visit every time I'm in town."
    Dined on 8/16/2014
  • "We have dined quite a few times at seasons 52 and have always enjoyed ourselves. Britney did an top notch service job, food correct and tasty as usual. We will be back soon"
    Dined on 8/15/2014
  • "First visit was with a group.... This visit was for a special occasion. They treated us special and the food was great...Will come back oftenhave"
    Dined on 8/15/2014
  • "The food and service was great. I went to celebrate my birthday; I will be back just for a night out because the food was really good."
    Dined on 8/15/2014
  • "Food was great, service was good. Liked the ambiance. The only problem we had was it was too noisy."
    Dined on 8/14/2014
  • "My wife chose Seasons 52 for our 48th anniversary dinner. On arrival we made use of the complementary valet parking. We were led to our table by a very personable hostess. Our waitress informed us that the restaurant was providing a free glass of champaign in honor of our occasion. We started with the lobster flatbread which was excellent, as were the salads that followed. We both had the seared scallops for our entrée. The scallops were perfectly seared and very tender. The corn risotto that accompanied the scallops was also delicious. The selection of "small desserts" was wonderful. I particularly recommend the raspberry cannoli. The waitress was very attentive. Overall it could not have been a better experience."
    Dined on 8/13/2014
  • "Great Food. Great Service. Will come definitely again!"
    Dined on 8/11/2014
  • "I first visited over a year ago and was not impressed. In fact, I wrote a really bad review on Open Table at the time. This visit was quite different. Food was good, service was good and a good time was had by all. Great job!"
    Dined on 8/10/2014
  • "Everything was great, as usual. This is one of my favorite restaurants so I always enjoy dining there. The deserts were fabulous!"
    Dined on 8/10/2014
  • "I asked the server did the dessert have marsh mellows in it. He said no and was sure. My first bite was a marshmallow . I told my main server and she was like he just didn't know. The manager never came over"
    Dined on 8/10/2014
  • "For lighter fare, the food is fantastic. The atmosphere is subdued and romantic. Great date spot, or just a nice night out got everyone."
    Dined on 8/9/2014
  • "Ordered the Filet cooked medium well and it came out(Medium) with a very juicy extremely pink center. Was a bit thrown off but ultimately it tasted ok"
    Dined on 8/8/2014
  • "The food was amazing and our waiter was wonderful but they weren't a super friendly place to go with a group. We were a party of 6 with a baby. They would not seat us until everyone was there and there is not a changing table anywhere. Just fyi! They were very accomodating with dietary restrictions but be warned about hidden meats if you are averse."
    Dined on 8/8/2014
  • "Great service and food. Perfect for a business meeting!"
    Dined on 8/8/2014
  • "They have 3 under 5 and needed a night out. Was great and perfect evening, no pressure and wonderful dining experience. Main course was a bit slow but we were in no rush hence the 4 star rating but all in all was excellent and service was perfect and food and drink wonderful."
    Dined on 8/4/2014
  • "have eaten here many times. service was not up to par this time. order was wrong and dirty dinner dishes left on table while we were eating desert. YUK!! I stacked them and moved them to outside of table just so I wouldn't have to look and them."
    Dined on 8/4/2014
  • "The service was outstanding and the food was very good. We will return for special occasions in the future."
    Dined on 8/1/2014
  • "Took us right to our table........and then the wait began. Service was far from adequate and our waiter was surly."
    Dined on 7/31/2014
  • "I took my boyfriend to Season's 52 to celebrate his birthday. We enjoyed a chicken flatbread, chicken chili, maui tuna crunch salad, strawberry-coconut skinny martini, wine and mini indulgences for dessert. The food and service were excellent. I hope we can have Logan as our server for every visit. Great job!"
    Dined on 7/27/2014
  • "You have to put this place on your bucket list! Low lights and great music make a romantic dining experience. Knowledgeable servers that love the idea of their restaurant being a local foods specialist. Food is amazing!"
    Dined on 7/26/2014
  • "My first time at the restaurant and it was amazing. I dined in for my girlfriend's 21st birthday and we both had a great time. I will be returning!"
    Dined on 7/24/2014
  • "I heard about Seasons52 from a friend when I was looking for a place to go for my birthday. It had great reviews so I decided to try it and I am so glad that I did. My friend made reservations & let them know it was my birthday. When we arrived, our table was ready & I was greeted by the most delightful waitress who personally gave me a hand-written birthday card. The hummus app was great & the filet mignon was cooked perfectly & went well with the mashed potatoes/red wine sauce it came with. The mango jalapeno cocktail was one of the best I have ever had! Lastly, everyone at the table received free mini desserts since it was my birthday! I couldn't have been more pleased. If you're thinking about going there, go! You won't regret it."
    Dined on 7/19/2014
  • "Always fresh, great food. We did the wine tasting and flatbreads for appetizers then enjoyed our dinners. We were not rushed, the piano bar can be heard throughout the restaurant, but you can still have a pleasant conversation. They were a little slow in bringing drinks from the bar, but the food was delivered very quickly. We will go back, the atmosphere is great."
    Dined on 7/19/2014
  • "Went Friday night for my birthday with my wife and my parents. I was presented a birthday card upon seating by the manager. Lobster Flatbread appetizer was loved by all. Everyone's entrée was perfect. Service friendly, intuitive and subdued. I will continue to celebrate here with all my friends and family for any future special occasion."
    Dined on 7/18/2014
  • "Very nice experience. Would most definitely visit the restaurant again and recommend to friends and family."
    Dined on 7/17/2014
  • "The waitress was a little disconnected, but pleasant overall. I had to repeat myself twice, perhaps because the bar was lively and a little loud (but not bothersome), or because I generally tend to speak faster, which doesn't really work out in the south- I am from the west coast."
    Dined on 7/16/2014
  • "Have visited many times. Recently took my old college roommate there for lunch after 28 years! The server was attentive but not pushy. SHe allowed us to visit and catch up while we enjoyed a delicious meal! Thanks for everything Christy A!!!"
    Dined on 7/16/2014
  • "The flavors awaken your pallette. Why can't all restaurants be this good?"
    Dined on 7/16/2014
  • "Food was good, service okay too... had a difficult time carrying on a conversation due to the loud musician at the bar. We were grateful when he took a short break."
    Dined on 7/14/2014
  • "Love the dairy free menu! I truly had delicious food that was dairy free without having to ask for changes in the regular menu. The server was very attentive."
    Dined on 7/12/2014
  • " Couldn't find a thing to be dissatisfied with. All was great except for the noise level...Food and presentation was great"
    Dined on 7/9/2014
  • "My wife and I wanted to try a new restaurant for our anniversary. We were greeted at the door with a small and friendly introduction. There was a small card thanking us for celebrating our anniversary with them. A small but appreciated token. The table was situated in the bar area close to the piano. It was very nice and had great ambience. The music was great. the service was some of the best I have had. The food did not disappoint. It was full of flavor and did not leave feeling stuffed. We had room for an appetizer and dessert. The variety in choices of wines and other drinks was outstanding. Theprice was not anything unusual and comparable to other restaurants of this type. It has made one of our top three in Birmingham."
    Dined on 7/8/2014
  • "On July 2nd, two of our best friends joined us at Seasons 52 to celebrate my wife's birthday. We had made reservations and upon arrival were greeted by smiling, friendly hostesses and were seated right away. Our server was Charity who was perfect. She found out from one of our friends that we were celebrating a birthday and somehow managed to get word to the manager who visited the table, presented a card to my wife and made himself available should we need anything. Very nice touch! Charity took a group picture with her own camera and had the picture in a frame which she presented to my wife before desert. Service was impeccable, the suggestions that Charity made were spot on and the food was outstanding. Such a great night!"
    Dined on 7/2/2014
  • "Visited here recently for lunch. The food was excellent and the service was good."
    Dined on 7/2/2014
  • "The food was great and our server was excellent. It was out second time at the restaurant and it was great both times, and we will come back again."
    Dined on 6/29/2014
  • "I have been a huge fan of Seasons 52 & have been multiple times. My last 3 visits have been less than impressive. Eaten there for dinner & lunch. Service at dinner, even when not busy, has been slow. My servers were not attentive & got at least some part of the order wrong. Some of the food was good, but not all. Mashed potatoes were once worthy of buying as a side alone, but last 2 times they have been dry, clumpy & gloppy. Don't taste fresh. The new seasonal broccoli, is "steak cut". They basically trim the broccoli bunch & barely cook it. Then pour caesar dressing on it. Too hard to cut. Pecan pie indulgence is still great and lamb is good. But not sure I'll be returning for a while."
    Dined on 6/29/2014
  • "We had dinner at Seasons 52 as a birthday dinner for a great friend. While we all loved the food, not all of us had drinks on the same caliber as the food. Our server was attentive but not intrusive. She knew the menu well and made good suggestions. The restaurant's ambiance was nice and had a fairly intimate feel even though the place is huge. My one big issue was the noise level. While I expect a fairly significant noise level on a busy weekend evening, the noise Saturday night was a bit out of my comfort zone. All things considered, we'll definitely be returning to Seasons 52, just maybe not late Saturday evening."
    Dined on 6/28/2014
  • "We were camping at nearby Oak Mountain State Park and decided to have a nice night out. Glad we chose 52! I loved my cedar planked salmon and my wife had the grilled scallops. We found the warm olive app to be very tasty. We always enjoy the small desserts. Our waiter Ryan Nance was excellent, one of the best we have ever had. He had a very large table near us, but we never felt neglected. We had a very nice evening."
    Dined on 6/28/2014