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  • Seasons 52 - Altamonte Springs

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Seasons 52 - Altamonte Springs
Seasons 52 - Altamonte Springs
  • Address:
    463 E. Altamonte Dr.
    Altamonte Springs, FL 32701
    Neighborhood:
    Altamonte Springs
  • Cuisine:
    Contemporary American
    Price: $31 to $50

Seasons 52 - Altamonte Springs Details

  • Dining Style: Casual Elegant
  • Website: http://www.Seasons52.com
  • Phone: (407) 767-1252
  • Hours of Operation: Lunch: Monday - Sunday: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 11:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, American
  • Executive Chef: Pouchon Savion
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Fireplace, Full Bar, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine, Wine Bar
  • Entertainment: We feature live entertainment nightly at our piano bar.

Getting there

  • Cross Street: Palm Springs Dr at Altamonte Mall
  • Parking: Valet
  • Parking Details: We offer complimentary valet service.
A word from Seasons 52 - Altamonte Springs
Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 52 or more are available by the glass, we will find the perfect match to complement your menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your event, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season! For more information, visit our website at www.Seasons52.comContinued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerContemporary American
  • Diners' Choice WinnerMost Booked 1000-Point Tables
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "Quite place for a business meeting, waiters are not too intrusive but attentive. Food is always good."
    Dined on 7/9/2014
  • "Season's one of our "go to" restaurants, and it is usually terrific. This time, just good. Our steak and blue flat bread seemed to be lacking the usual amount of toppings. Tasted more like a cracker. The pork tenderloin dinner had very good pork, the veggie was on the bitter side. My tuna crunch salad was as good as always. It could have been our off night."
    Dined on 7/8/2014
  • "Service was well-timed and friendly, wines were affordable."
    Dined on 7/3/2014
  • "great experience as always; we love the staff and reallllly love the food! thanks!"
    Dined on 7/7/2014
  • "This was not our first experience with Seasons 52 in Altamonte. A group of 5 go to Mad Cow theater in Orlando on Sunday afternoon and to dinner afterwards. We have been to Seasons 52 several times before but it had not been recent . We all agreed it would be great to go back and so we did. Our dinners were excellent except my husbands trout was a bit thin and not as good as he recalled. That was our only problem. Our waitress was most excellent and the service was very good on a busy Sunday evening. We'll be back!!"
    Dined on 7/6/2014
  • "I like the premise for Seasons 52, being fresh foods with all main courses under 475 calories. Nice atmosphere and attractive food presentation."
    Dined on 7/5/2014
  • "Great looking place, great service and appetizers. First wine serving lady didn't know her wines nor that your house merlot came from Alicante spain. Took my wife, daughter, son-in-law and grandson to try your restaurant. I live part time in Spain *(Alicante) and I wanted to compare your lamb to what we eat regularly in Spain. All meals were terrific (we each tasted each others); however, I do not like raw or red meat and I ordered my lamb WELL DONE...Well, it was more like medium to med rare. A couple pieces were ok but had to pawn off the red stuff to my daughter. Server offered to redo it but I wasn't in the mood to wait longer to eat, You have a great restaurant in general"
    Dined on 7/5/2014
  • "Another wonderful dining experience at Seasons 52...everything from the food and service was excellent. This is why we continue to dine here for special occasions."
    Dined on 7/4/2014
  • "Thanks for another enjoyable evening at Seasons 52 with 4 girlfriends! Appreciated the attentiveness of staff, nice selection of delicious fresh meals, in a large booth that allowed for good conversation."
    Dined on 7/1/2014
  • "A group of old friends reserved a table on open table. The staff followed up with us on the day of the reservation. They had our table for 10 ready early. We had one guest who arrived as we received our dinner, they rushed his order so he could eat while we were. The food was perfectly cooked and seasoned to perfection. The whole experience was excellent. I would highly recommend Seasons 52."
    Dined on 7/1/2014
  • "I can only say that each time I visit Seasons 52, it is a great place to dine and when I leave, it is with complete satisfaction."
    Dined on 6/29/2014
  • "Seasons 52 is always a favorite. The food is delicious and changes with the "seasons". The staff is knowledgeable and the service is great. They have a nice wine list as well. Makes a great romantic night out!!"
    Dined on 6/29/2014
  • "Excellent food and service. My wife and I dine here several times a years and we have never been disappointed with our experience. Great food, seasonal menus, superb wine selection and reasonable prices for a high end resturant."
    Dined on 6/29/2014
  • "We celebrated my birthday & it was wonderful! Food & service was perfect. Staff made me feel very special on my day. Thanks for everything!!"
    Dined on 6/24/2014
  • "There is nothing I can say about the ambiance and customer experience except "superb". However, we have dined at various locations of seasons 52 and fins the food to be less exciting. While the lobster flatbread was good, the Maui tuna salad less so. The lamb chops were good but a crab special less so. With so many restaurants to choose, I doubt we will continue to frequent this chain."
    Dined on 6/27/2014
  • "Everyone raved about the food and said they really enjoyed themselves."
    Dined on 6/24/2014
  • "Altamonte Springs location: David was our waiter. David was very personable; easy to speak to and knowledgable about the food and the wine. He made wonderful recommendations for dinner, and though I suspect he did not agree with my selection of wine, he completed supported it. David is also very knowledgable regarding the Darden brand and communicates his knowledge professionally. We will ask for David on our next visit."
    Dined on 6/27/2014
  • "The quality and freshness of the food is always remarkable. I especially appreciate the menu changing with the seasons."
    Dined on 12/24/2013
  • "Once of the best waiter or waitresses that I have every had. (Wait persons just doesn't do it for me!) Amy C. was perfectly attentive, always there when we needed her, but at the same time, didn't try to intrude upon our romantic anniversary dinner. As always, the atmosphere was delightful and the food was excellent."
    Dined on 6/24/2014
  • "Regular visitors to Season's 52 since it opened at Sand Lake Road but our local is at Altamonte and we are there as often as we can, in today's mad world of chain after chain of restaurants Season's is a stand out and unique in it's niche. Don't bother with there Eddie V's."
    Dined on 6/24/2014
  • "Met for dinner with two partners and clients. Service and food were excellent. We all had a great time. The evening was a success."
    Dined on 6/24/2014
  • "Darden has done an amazing job with the Season's 52 concept. The architectural design and interior design of this restaurant makes we want to keep coming back. And then there's the food, which is always outstanding and consistent! It's our "go to" place for an excellent meal (we typically go to our favorites - trout & salmon for dinner). The food is so good it's hard to believe that it's healthy as well."
    Dined on 6/23/2014
  • "The Copper River wild caught salmon is a dining experience we wait for at Seasons 52. Its only available for about a month every year. We love it so much this past sat was our second salmon dinner at Seasons 52 in as many weeks. The first meal was excellent, the salmon was cooked perfectly! I should mention we went during the week when it is less crowded. We raved about it to our friends and they joined us the following week for a chance to taste it for themselves. How terrible we felt when the salmon came out dry and tasteless. The restaurant was busy, yes it was a Sat night, but they should be capable of handling a crowd and not having it effect the quaility of the meal. Thumbs down on this one Seasons 52"
    Dined on 6/21/2014
  • "We find this restaurant to be a cut above the rest. It is best for making a truly positive statement or a great memory. The ambiance is wonderful, the service impeccable, and the food a real experience for even the most critical. We can hear the live music in the lounge area but it is not over powering and makes for a more pleasant experience."
    Dined on 6/22/2014
  • "I reserved a table several days in advance and when I arrived it was not ready. I made a reservation so I would not have to wait in a line. The wait was not long but if I wanted to wait at a bar with a big square beeper I would have gone to olive garden. This is my only complaint the food and service after seating was great. But clearly walk up and reservations here mean the same thing."
    Dined on 6/20/2014
  • "What a delicious dinner with friends! The Copper River salmon was perfection; the filet was cooked exactly as requested; salad and spicy shrimp were so good. Appetizers are always ample and fun to share. The food service is ideally timed so the guests can enjoy each course without the next one coming immediately. Food Service is excellent and there seemed to be no problem after dinner when we sat and chatted for a time. Presently our favorite "go to" place."
    Dined on 6/19/2014
  • "Allegra was AMAZING!!! She was very attentive and has an engaging personality"
    Dined on 6/17/2014
  • "I have a 97 year old mother and you have always been very helpful regarding her special needs. We always request the back room for dinning so that it is easier for her to hear. Also, members of my family have special dietary needs such as gluten free items. The waiter has always been excellent in suggesting substitutions for items on the menu. We continue to visit your restaurant again and again!"
    Dined on 6/15/2014
  • "Upon arrival after making a reservation we were seated right behind the desk where we listened to menus being returned and stored, conversations of greeters. Restaurant was less than 10% full. Very disappointing."
    Dined on 6/15/2014
  • "We love the fresh local foods approach at Seasons 52. Everything was made to our liking. I had the Copper River salmon, which is available only once a year, while my dining companion enjoyed the branzino, which was grilled and served butterflied. The shot-glass desserts are always wonderful; not too much, but not stingy either. I would recommend Seasons 52 for special occasions or business dinners."
    Dined on 6/15/2014
  • "We celebrated my husbands birthday. We were met with a birthday card and extremely friendly staff. The chef fixed a special appetizer "bite" for us that was not on the menu. We also received a birthday dessert. Everyone was wonderful, the food was incredible and the entire evening was extremely special. Gayle"
    Dined on 6/4/2014
  • "Our party of six was well taken care of from reservation to service to quality and variety of food. We had six different preferences and all were prepared to perfection."
    Dined on 6/12/2014
  • "We are frequent diners at Seasons. But this time it just didn't measure up. The toppings on the flatbread were very sparse. The shrimp entree was dried out, and the edamame were so small we left half of the bowl. We were disappointed and left wondering if it's past its prime."
    Dined on 6/13/2014
  • "Wonderful evening. Service was top-notch. Beer selection is good"
    Dined on 6/14/2014
  • "As good as always.........................................................................................."
    Dined on 6/14/2014
  • "I usually love the food at Seasons 52, but this time it seemed that something was missing. I had the salmon - which was incredible. My wife had scallops which were dry and seemed overcooked. Great service! Overall, I was disappointed."
    Dined on 6/13/2014
  • "We dine here regularly and the dishes are consistently very good. The menu isn't huge but we can always find a tasty dish. The only drawback from this visit was a 35 minute wait beyond our reservation time. They need to fix that."
    Dined on 6/14/2014
  • "Very special night! We were given complementary champagne to help celebrate our anniversary! I always feel so good eating here...I know the food is fresh, organic, gluten free (for me) AND we love the sweet indulgence idea!!"
    Dined on 6/8/2014
  • "I've dined at Seasons 52 a few times and it's never disappointing. The ambiance and service are of the highest!"
    Dined on 6/7/2014
  • "Enjoyed our meal at a packed Seasons 52 Saturday night. Food was superb - we had the filet and the special lump crab meat salad. Service was friendly and attentive if a little rushed do to full house."
    Dined on 6/7/2014