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  • Scossa

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Scossa
Scossa

Scossa Details

  • Dining Style: Casual Elegant
  • Website: http://www.scossarestaurant.com
  • Phone: (410) 822-2202
  • Hours of Operation: Lunch: Tuesday - Sunday: 11:30am - 4:00pm; Dinner: Sunday - Thursday: 4:00pm - 9:00pm, Friday & Saturday: 4:00pm - 10:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Italian
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Cafe, Counter Seating, Full Bar, Happy Hour, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Private Party Facilities: The Scossa Lounge can accommodate both intimate small events as well larger functions up to 85 people. Our Lounge can be set up in various configurations to facilitate the objectives of your banquet and we can assist in providing a full range of business services, equipment and floral arrangements to make your event complete.
  • Private Party Contact: Jini (410) 822-2202

Getting there

  • Parking: Street Parking
A word from Scossa
Encounter the delectable food and wine of Scossa Restaurant & Lounge where you will savour the classic Northern Italian cuisine created by Chef Giancarlo Tondin. With an emphasis on quality, only the freshest ingredients are selected to create cuisine that reinvigorates traditional Italian recipes. Experience the sophisticated chic décor and lively ambiance of the Scossa dinning room, bar and lounge or dine alfresco at the Scossa Café and enjoy the picturesque charm of Easton’s historic town center.Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerBest Food
Diner Reviews
  • "bartender and server demeanor, all over the top. Wine list with a wide variety and very reasonably priced. The server well versed in Italian food and full grasp of entire menu. Food portions just right and taste superb. Always the best."
    Dined on 8/23/2014
  • "Whenever we are in that part of MD, we always include a dinner at Scossa's and we have never been disappointed."
    Dined on 8/14/2014
  • "The food -- especially the risottos, to which I am addicted -- are marvelous. And they will customize any dish to your needs. Wait staff remembers regular customers and their preferences -- excellent service."
    Dined on 8/7/2014
  • "Food..first class Service...first class You guys have never let us down And we very much appreciate everyone for making our meal experience so so good! Thanks, Paul & Holly"
    Dined on 8/6/2014
  • "Scossa knows Risotto! Creaminess with texture. My version came with delicious veal meatballs. Highly recommended!"
    Dined on 7/31/2014
  • "In an area with many fine restaurants , Scossa's stands out. This is where the locals go when they want excellent food and great service. Of course in Easton the 'locals' include international businessmen, World Bank executives and former Senators. Scossa's is expensive, but it is worth it."
    Dined on 7/30/2014
  • "Lovely place for a nice dinner (excellent service and food, white linen table cloths, relatively small, comfortable chairs, and so forth) but also nice for a more causal dinner. We often order a salad, pasta, and have a glass of the house Chianti -- not too expensive and not too filling. Good cocktails too. Nice place for a group dinner also. For a dinner for 10 we preordered appetizers and dessert to speed up the ordering process -- reasonably priced and very helpful about what to order."
    Dined on 7/30/2014
  • "Scossa's was exceptional! The food was delicious, service impeccable and environment lovely! Perfect place for a special occasion"
    Dined on 7/22/2014
  • "This is one of our favorite restaurants in the area. Always consistent and while somewhat expensive, you receive value for your money. We especially enjoy our server, Richard, for his dry sense of humor and willingness to engage. Service, food and ambience are all great. Brought my foodie Manhattanite brother and sister-in-law and they both thought the Scossa experience was outstanding. This past Sunday evening, we dined with friends from Philadelphia and they too loved Scossa. Our friends enjoyed the scallop and the calamari appetizers. My friend doesn't like kale, so the chef substituted spinach. Entrees were also wonderful, two of us had lamb shank, one pasta with lobster and the fourth Rockfish. All were delicious."
    Dined on 7/20/2014
  • "Scossa is one of our favorite restaurants in Easton, MD. Excellent - friendly & knowledgeable staff. Food is always delicious. Outdoor dining is lovely. Not to be missed!"
    Dined on 7/20/2014
  • "Scossa was a real treat, great service and food was terrific. Dover sole and risotto was outstanding. save some room for dessert! We sat outside and it was a perfect night. Highly recommend this place."
    Dined on 7/19/2014
  • "Enjoyed an early dinner on a hot summer evening - as always the food & service were very good - it's always worth the drive to return here"
    Dined on 7/12/2014
  • "RWe went for dinner, party for 3. The personnel is friendly and services top level. Food ... Super! I eat lamp, appetizer was calamari. Then we had pasta. Over all I rate the restaurant as a quite, excellent for dinner and great services. Parking is easy, lot of parking a in Easton town."
    Dined on 7/4/2014
  • "Great place for dinner in Easton. Delicious risotto, branzino, tiramisu. Lovely outdoor cafe on town square or indoor dining room."
    Dined on 6/29/2014
  • "The food was very good. I had the Veal shank. It was delicious. The others had pasta with seafood and the Rock fish with rice. All good choices. Fish soup was classic. Salads fresh and tasty. Great Martini and Irish coffee!"
    Dined on 6/28/2014
  • "One of the best returanants on the East Coast. If your ever near Easton, Maryland try this outstanding Resturant for a maeal you won't be dissapointed with. **** Resturant"
    Dined on 6/22/2014
  • "We try to east at Scossa every time we are in Easton. The food is terrific and the atmosphere is fun. Try a couple of half orders of pasta to enjoy multiple great dishes in one meal!"
    Dined on 6/20/2014
  • "Always a preferred dining restaurant for us. Never dispoints!"
    Dined on 6/20/2014
  • "Once again, we were deliciously satisfied with the wonderful food. The soft shell crab special was out of this world and the sweet bread dish melted in your mouth! They surprised us with an anniversary dessert, chocolate soufflé, which was fabulous! Our server, April, did a great job. She made good suggestions and was a very personable young lady."
    Dined on 6/18/2014
  • "food was very good,but panini was not fully cooked and soup was over-cooked. menu could stand updating."
    Dined on 6/14/2014
  • "Scossa is awesome! We enjoyed dinner here twice and everything was fantastic. Buck, the bartender, provided exceptional service. Food is amazing. Thank you."
    Dined on 6/7/2014
  • "My wife and I visited Scossa not knowing what to expect. We were amazed to find delicious, authentic Italian fare. After living in Italy for a year and discovering true Italian cuisine, we found that very few restaurants in the U.S. offer true Italian cuisine. Scossa is one of those few and rare finds where service, ambiance and food meet to create a wonderful experience."
    Dined on 6/7/2014
  • "Was in town for the Eagleman Tri and had asked around for a nice restaurant for dinner the night before my daughters race. Beautiful restaurant and excellent service. All our meals were incredible"
    Dined on 6/7/2014
  • "A wonderful dining establishment. Meant to be enjoyed - do go with the expectation of a caring wait staff, a menu offering something for everyone's' taste with daily specials of local ingredients, careful preparation of your meal, relaxing with your table mates (whether it be over cocktails, wine, water, and/or after dinner drinks) without being rushed to vacate the table. Offers outside dining, weather permitting. Bartender is regular with many years experience serving standby drinks and the latest fads."
    Dined on 6/5/2014
  • "Love this place! Fresh pasta, fresh food. Delicious sauces. Can always count on a great meal here."
    Dined on 5/31/2014
  • "I'm from New York and know good Italian food. I was very disappointed in the meal and so were the others in my family that joined us for a special occasion. The atmosphere, dining room and service was excellent. It felt like a great high end place, but for the money they need a new chef!"
    Dined on 5/30/2014
  • "My husband and I have been dining at Scossa for several years. They never disappoint. We have always had exceptional service and food. This restaurant goes out of its way to make their customers happy."
    Dined on 5/25/2014
  • "Consistently good food and service. I know if I want to get a good meal that this is the place to go in Easton."
    Dined on 5/11/2014
  • "Always consistently good. One of our very favorites."
    Dined on 5/9/2014
  • "Ate there by myself around 5 on a Monday night. Few people at the bar and I had the restaurant part pretty much to myself! I don't eat pasta or wheat and drooled over the pasta selections - sigh! The bread basket they brought to the table looked really good but asked them to take it away- another sigh! I am not a Scallop lover but trying to eat more fish and they had a Scallop appetizer w/ mushrooms which was really good! I also chose to have another appetizer which was the Asparagus and beets. It was good - not my favorite - but it was good. The waitress was very good - I enjoyed talking with her."
    Dined on 5/5/2014
  • "The location of this restaurant is very nice as well as the décor. But the service is awful. Twice in the last 2 months I have dined here and the waiters are just the worst I have ever encountered. The food is marginal at best and for the quality it is extremely overpriced. The chef clearly has a problem with sauces. The sauces on apps and entrees are just brown, lifeless and poorly constructed. Diner beware."
    Dined on 5/3/2014
  • "You reserved on the wrong date. I am in Baltimore. I am going to Easton the coming weekend. I asked to reserve Saturday May 10th. Also Open Table is intrusive. All I wanted to do was reserve for Saturday May 10 th with the resturant not with an intermediary "
    Dined on 5/1/2014
  • "My husband and I were in Easton for one night and had heard good things about Scossa. Our dinner was very delicious. The only off note was the vegetable medley. It looked delicious, but the brussels sprouts were rather overcooked and mushy. Both of our veal dishes were delicious and perfectly prepared. I loved the assortment of biscotti for dessert. Highly recommend this restaurant."
    Dined on 4/27/2014
  • "As one who enjoys dining out I find Scossa to be one of my most enjoyable experiences. The owners and staff are thoughtful and caring of their patrons. Will no doubt be there a few times next week!"
    Dined on 4/24/2014
  • "WE came to Easton to celebrate my husband's birthday, which I mentioned when I made the reservation. Everything was superb and they surprised us with a "free" tiramisu dessert! The food is delicious, service impeccable and the ambience perfect. This is our favorite restaurant of all the places we have been to, including Washington, DC, Baltimore and Annapolis."
    Dined on 4/11/2014
  • "Food was good, the server friendly but the kitchen slow and the added dessert despite our request for none..."
    Dined on 4/10/2014
  • "Scossa aims to please. Menu is diversified. Every item is well prepared. They will split items and accept special requests. Wine list is very good,especially, the Italian reds. Highly recommended for groups of 6 or more. Easton is fortunate to have this restaurant. Usually see a restaurant of this caliber in a major city."
    Dined on 4/10/2014
  • "I was there during Restaurant Week and the chef did not stint on providing a gourmet meal at lunch for the special budget price. The risotto with porcini mushrooms and scallops was scrumptious. And ending the meal with a decadent tiramisu was a mid-day treat. I will be back even when it's not Restaurant Week."
    Dined on 4/4/2014
  • "Dinner was a delicious, from beginning to end. Service was outstanding."
    Dined on 4/2/2014
  • "Consistently excellent...friendly staff and service."
    Dined on 3/25/2014