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Scoma's Restaurant
Scoma's Restaurant
  • Address:
    1 Al Scoma Way
    Pier 47, Fisherman's Wharf
    San Francisco, CA 94133
    Neighborhood:
    Fisherman's Wharf
  • Cuisine:
    Seafood
    Price: $31 to $50

Scoma's Restaurant Details

  • Dining Style: Casual Elegant
  • Website: http://www.scomas.com
  • Phone: (415) 771-4383
  • Hours of Operation: Sun-Thurs 11:30am-10:30pm
    Fri-Sat 11:30am-11pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Seafood, Italian
  • Executive Chef: Alan Fairhurst
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Gluten-free Menu, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Smoking Area, View, Wheelchair Access, Wine
  • Private Party Facilities: Scoma's is located on its own Pier nestled among the local fishing boats in the Fisherman's Wharf District. We have several dining rooms that we can, at times, book out for private events. Contact us for more information.
  • Private Party Contact: Nick McGreevy (888) 487-0332

Getting there

  • Cross Street: Jefferson Street
  • Public Transit: Muni - #10, #15, #30, #47
    Street Car - F Line
    Cable Car
  • Parking: Valet
  • Parking Details: We offer complimentary valet parking at the restaurant on Pier 47. We also validate at the Fisherman"s Wharf 'Traingle Lot' located at Jefferson St & Taylor St.
A word from Scoma's Restaurant
Our Fisherman's Wharf seafood restaurant is steeped in a family tradition of quality and service. Still family owned and operated, Scoma’s opened in 1965, when brothers Al and Joe Scoma took over a six table coffee shop serving fishermen on the wharf. Using their mother’s recipe collection, the Scoma brothers' humble café evolved over the years becoming the quintessential San Francisco dining destination it is today.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerSeafood
Diner Reviews
  • "Service and food are always great- came for anniversary dinner all the way from Los Angeles - my wife was looking forward to their lobster, but was told they did not have it due to supply issue - when the waitress say my wife's disappointment, she spoke to the chef, and hey put together some baby tails that were amazing - there was no stress, many laughs, and we felt well taken care of by our server - can't say enough what a pleasant experience we had -"
    Dined on 8/23/2014
  • "The drinks and food were fabulous, the bar and restaurant atmosphere were great, but our waiter Gus was the best!!!"
    Dined on 8/23/2014
  • "Freshest Salmon ever, perfect..... and same as well for the appetizer, another great experience........... Thank you..."
    Dined on 8/23/2014
  • "I ordered a shrimp & scallop combo. By the time my food arrived at my table, it was already cold. The mashed potatoes were hard, the steamed veggies were cold, discolored and unappetizing (they looked like they had been cooked quite a long time ago and were just now making it to my plate), and my seafood was cool as well. the scallops tasted quite gritty. It was disappointing, as I have eaten at the Scoma's over in Sausalito many times and usually take my family and friends there to dine when they come to visit. The food at that location has always been consistently good. This time we went to Scoma's in San Francisco instead, and it was disappointing. It certainly wasn't worth the hefty price."
    Dined on 8/23/2014
  • "Scoma's is not the same - truly disappointed especially with first-time visitors to the Wharf. The location and ambiance is still there. The wait staff is attentive and friendly, but the food didn't warrant the extravagant prices, even for its "name." Delicious bread and crab cakes. The oyster selection didn't include any local oysters which would have been better than what we had. My husband was looking forward to the Cioppino and he was so disappointed. Rightfully called "poor man's Cioppino" for the lack of seafood in it. Altho' my garlic roasted crab was tasty, it was very small, making cracking and eating difficult. Guest couldn't even finish her Ahi patty, all filling and little tuna. That sums up Scoma's - Too little for Too much."
    Dined on 8/23/2014
  • "We visit SF for two weeks every year and Scoma's is a must. We have been going to Scoma's for six years and it is always a high point of our trip. The seafood is always top notch."
    Dined on 8/22/2014
  • "Location, staff, food... all 'over-the-top' excellent."
    Dined on 8/21/2014
  • "Anytime we are visiting San Fran, Scoma's at Fishermans Wharf is always a must visit. The food and ambience never disappoints. All of our appetizers (calamari, shrimp cocktail, clam chowder) were delicious! And, the entrees were amazing as well. The seafood tasted like it just came off the fishing boat. With the pierside ambience, lovely sunset, and wonderful service from Lillian, it was another fabulous meal at Scoma's!"
    Dined on 8/20/2014
  • "A great place for any occasion. Have been here many times over the years and always find it wonderful. Just enough off the tourist traffic to not be over run by them. A nice mix of regulars and out of towners such as us. When people look down the alley they most often don't realize there is a fantastic restaurant on the pier."
    Dined on 8/20/2014
  • "Scoma's SF birthday lunch was fantastic. The prices I thought were fair considering the location and history of the restaurant. My wife and I tried the hot appetizer consisting shrimp, calamari and two crab cakes. Breaded calamari was cooked with no rubbery texture and the crab cakes had plenty of crab in the mixture. We both had the scallops with a creamy saffron sauce. The scallops had an excellent carmelized "crust" and scallop was not dried out or rubbery. Garlic mashed potatoes and spinach were also great. Service was excellent as waiter and bus boy worked in a team. Bread, water, and clearing plates was spot on. The food was worth every penny and I was not disappointed."
    Dined on 8/20/2014
  • "Scoma's food, service, and location( on Pier 47 Fisherman's Wharf), cannot be beat. We have been going to Scoma's for over 30 years and have NEVER had as good a sea food as we have enjoyed at Scoma's. The fish is fresh, served perfectly, and always with a smile from the attentive, but not overly pushy, wait staff."
    Dined on 8/19/2014
  • "Excellent service and seafood that was cooked perfectly and presented very nicely... it's just a bit off the hustle and bustle of the pier so if you prefer a quieter spot with water views, I strongly recommend this restaurant. Excellent, crisp salad, and a divine swordfish piccata! Outstanding service, too -- while we never waited for the next course, we were not hurried along as it sometimes happens in hot spots like this."
    Dined on 8/18/2014
  • "Too expensive given the location and lack of superior quality. We also didn't care for the excessive number of golfing photos."
    Dined on 8/18/2014
  • "Disappointed vs. what I had heard. The food was fresh but not kind of plain - not creatively presented or seasoned much. The atmosphere was also a little lacking - literally everyone around me was in jeans and tennis shoes. The view was OK - looking at a small boat slip with a side view of Aliotos and Grotto #9. One person, simple dinner $70 - Boudins Bistro is way better for the same money."
    Dined on 8/18/2014
  • "Overrated. So many more better restaurants to choose from. The fish was good , but nothing special.Pasta as a side was totally watery and over cooked. The vegetables were tasteless. Could not order dessert, since waitress did not return to take order."
    Dined on 8/17/2014
  • "The service was great. Our waiter was a pleasure to deal with, and the crab was fantastic"
    Dined on 8/16/2014
  • "Comfortable restaurant, they were extremely busy but the wait staff was attentive but not smothering. we both had the swordfish with lemon and capers. It was the best swordfish I've ever had."
    Dined on 8/16/2014
  • "A very good place for dinner. Glad we had open table reservations as the wait was over one hour. We were seated promptly and enjoyed a fresh seafood dinner"
    Dined on 8/16/2014
  • "We had a fantastic lunch. The food was excellent!"
    Dined on 8/16/2014
  • "Scomas was an outstanding dinner in all respects. Service was excellent, as was the food! The lobster bisque and the clam chowder were fantastic. Shrimp annuzi and calamari dinner were perfect. The bread pudding is a must try, outstanding!!!!"
    Dined on 8/15/2014
  • "It was the finest seafood meal I have ever had in a restaurant."
    Dined on 8/15/2014
  • "Food is very good but overpriced. The restaurant adds an additional 4% tax to cover health care benifits for employees (you can thank our President once again for getting the government involved). So beware of an expensive meal."
    Dined on 8/14/2014
  • "We were really pleased with the excellent service. Food was delicious and well timed service were given by gentle man who took care of our table. We want to be back when will go to San Francisco, again."
    Dined on 8/13/2014
  • "Excellent - pricey - but worth it - go and create a memory!"
    Dined on 8/12/2014
  • "This restaurant was recommended by the concierge at my Hotel and it did not disappoint. The service was there when we wanted it but never obtrusive. The meals were well prepared and attractive and serving size was generous without being overly so. There is a good selection of wines to suit all tastes."
    Dined on 8/11/2014
  • "Our tour guide recommended Scoma's for the best place for seafood on the Warf. Scoma's definitely lived up to the recommendation. Outstanding food paired with impeccable service provided by our server Sal."
    Dined on 8/10/2014
  • "Service was great until our server left for the evening. Once we received our food our steak was overcooked and took at least 25 minutes to get a new steak. I would not go back to this restaurant or recommend it. The amount we paid for the meal was to expensive for the quality of food we received."
    Dined on 8/9/2014
  • "We had a fantastic dinner here, with our 2 kids, to celebrate our wedding anniversary whilst on vacation in San Fran. Food, service and atmosphere was all excellent, so glad we booked here. Thank you."
    Dined on 8/9/2014
  • "One of those places that doesn't change. Haven't been there in years and it still holds up with good food and service. Has a much more local feel than most of the places on the water."
    Dined on 8/9/2014
  • "Arrived early for reservations and promptly seated. Wonderful staff and knowledgeable water who gave detailed descriptions. Food was delicious and drinks are not watered down. Could not have had a better evening after flying in from Dallas."
    Dined on 8/8/2014
  • "Always a great spot to take SF visitors, have taken many family and co-workers here over the years and nobody has ever walked away disappointed in the meal or restaurant choice"
    Dined on 8/7/2014
  • "The bartender was great. Our server was lovely. The food was mediocre at best. Had swordfish piccata. Don't. Loaded with sauce. Couldn't taste the fish. Very expensive for what you get. Sorry"
    Dined on 8/7/2014
  • "We had specifically requested a window table for our anniversary, but were seated in the middle of the room. Service was slow in the beginning, but we loved our waiter by the end! We found out a couple of days later, after being written up for a no show, that we did not receive our requested table because the hostess failed to check us in on our reservation. Our waiter made the evening memorable anyway, and the food was fabulous."
    Dined on 8/6/2014
  • "Before going to Scoma's for our 7:30 reservation, we stopped by an aquarium and pier 39. Both were disappointments and I called to ask if we could come in an hour early. I was told I could but could not promise when we could be seated. When we arrived, they seated us in 5 minutes even though there many people waiting. Our server was very helpful and professional. We were served quickly and the food was very good. It was a great experience for our first time visit."
    Dined on 8/5/2014
  • "As always, Scoma's was great. The service was very good, professional and friendly. The food was excellent. We started with oysters and they were exceptional. At our table we had the salmon, the cioppino and the Alaskan halibut. Everyone raved about how delicious their entree was and being family we each had a little taste of each other's dish. In a city full of wonderful restaurants this one stands out."
    Dined on 8/5/2014
  • "This is the best, by far, calamone( their version of calamari dore) that I've ever had, by far!!"
    Dined on 8/5/2014
  • "As it was first time to the place. The staff oriented us and answered our inquiries. The food was abundant and of good taste. The bar was vibrant and so suitable to have a drink before the meal along with friendly staff."
    Dined on 8/4/2014
  • "Food was good and they were helpful for Gluten Free with a specific menu"
    Dined on 8/4/2014
  • "Although this restaurant was quite pricy the food and service were excellent. I would only spend this much for meal on vacation!! Our server was fabulous. He made it all worthwhile for sure. Seafood was fresh and creatively prepared. Nice water view. Not as loud as I expected after reading reviews. We had a reservation and did not have to wait more than 5 minutes to be seated! Great time!!!"
    Dined on 8/4/2014
  • "I am a long time fan of this restaurant. It's been a while since I have visited and this trip was to day the least disappointing. Place was hot especially for 9 in the evening. Food lacked some flavor. Overall was expecting a trip down memory lane instead I had your typical tourist place. Sad day."
    Dined on 8/3/2014