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  • Schooners Coastal Kitchen & Bar – Monterey Plaza Hotel & Spa

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Schooners Coastal Kitchen & Bar – Monterey Plaza Hotel & Spa
Schooners Coastal Kitchen & Bar – Monterey Plaza Hotel & Spa

Schooners Coastal Kitchen & Bar – Monterey Plaza Hotel & Spa Details

  • Dining Style: Casual Elegant
  • Website: http://www.schoonersmonterey.com/
  • Email: info@schoonersmonterey.com
  • Phone: (831) 372-2628
  • Hours of Operation: BREAKFAST: Monday - Friday: 6:30am - 11:00am Saturday - Sunday: 6:30am - 12:00pm DINNER: Tuesday - Sunday: 5:30pm - 10:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Contemporary American, Californian, Steakhouse
  • Executive Chef: James Waller
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Beer, Counter Seating, Full Bar, Non-Smoking Area, Patio/Outdoor Dining, Personal wines welcome, View, Wine
  • Catering: Full Sail Catering is a division of Monterey Plaza Hotel & Spa. Our goal is to bring our fine dining experience to a location of your choice. Whether it is a strolling reception under the starry sky, a bountiful buffet at a breath taking vineyard or a delicious plated meal at your private residence, we can create an elegant affair for you.
  • Special Events & Promotions: We offer exclusive buffets with breathtaking views of the Monterey Bay in celebration of Easter, Mother's Day and Thanksgiving.

Getting there

  • Parking: Valet
  • Parking Details: Schooners Coastal Kitchen and Bar offers two hour complimentary Valet parking. Please let our host know 10 minutes before you leave and we will call valet, your car will be ready on the drive
A word from Schooners Coastal Kitchen & Bar – Monterey Plaza Hotel & Spa
Schooners Coastal Kitchen & Bar, suspended over the waters of Monterey Bay, is a stunning restaurant featuring sustainable seafood and approachable, contemporary American cuisine. The ideal location for celebrating the Central Coast and the spectacular coastal region, Executive Chef Waller's commitment to fresh, sustainable seafood is reflected in the creative menu which features a variety of seafood options, both raw and cooked, as well as appetizers, soups, salads, large platters meant for sharing, and wood-fired dishes. A creative cocktail menu is served alongside an impressive wine list highlighting Monterey County vintners. The high-energy bar, bustling open kitchen, and dramatic outdoor patio personifies a relaxed, fun and joyous atmosphere. Continued
Schooners Coastal Kitchen & Bar – Monterey Plaza Hotel & Spa
4.2
54 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
  • Diners' Choice WinnerMost Booked 1000-Point Tables
  • Diners' Choice WinnerScenic View
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