Scalo Restaurant - Albuquerque, NM | OpenTable

  • Scalo

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Scalo
Scalo

Scalo Details

  • Dining Style: Casual Elegant
  • Website: http://www.scalonobhill.com
  • Email: info@scalonobhill.com
  • Phone: (505) 255-8781
  • Hours of Operation: Lunch: Every Day: 11:00am - 2:30pm; Dinner: Monday — Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 11:00pm, Sunday: 5:00 pm — 9:00 pm; Intermezzo: 2:30pm — 5:00 pm; Il Bar Happy Hour 4:00 pm — 7:00 pm.
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Italian, Bar / Lounge / Bottle Service
  • Executive Chef: Garrick Mendoza
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Entertainment, Farm to Table, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Private Room, View, Wheelchair Access, Wine
  • Catering: Please call for details.
  • Private Party Facilities: Coming soon!
  • Private Party Contact: Natalie Penny (505) 255-8781
  • Entertainment: Live jazz every Tuesday thru Saturday, no cover!
  • Special Events & Promotions: scaloevents@scalonobhill.com

Getting there

  • Cross Street: Carlisle
  • Parking: Public Lot
  • Parking Details: There is plenty of parking near and around the restaurant.
A word from Scalo
Located in the heart of Nob Hill on the corner of Carlisle and Central, Scalo offers an atmosphere that is casually elegant and service which is attentive and knowledgeable. Scalo uses locally grown organic produce and offers classic handmade Northern cuisine with a seasonal menu that changes with the harvests.Continued
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Scalo
4.3
169 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
  • Diners' Choice WinnerNotable Wine List
Featured Reviews
  • "Very nice dinner for eight with scallops and filet mignon, both were excellent. Salads were fresh, bread yummy with oil ..."
    Dined on 5/15/2013
  • "Dinning was great! The waiter was very attentive and pleasant. Had flowers delivered to the table and they were right on..."
    Dined on 5/14/2013
  • "This is a great restaurant. Was a little disappointed we couldn't get a table outside this time but I should have reques..."
    Dined on 5/14/2013

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