Sawmill - Capilano Restaurant - Edmonton, AB | OpenTable
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Sawmill - Capilano
Sawmill - Capilano

Sawmill - Capilano Details

  • Dining Style: Fine Dining
  • Website: http://www.sawmillrestaurant.com/restaurants_capilano.php
  • Email: capilano@sawmillrestaurant.com
  • Phone: (780) 469-4090
  • Hours of Operation: Breakfast: Saturday: 11:00am - 2:00pm; Lunch: Monday - Saturday: 11:00am - 2:00pm; Dinner: Sunday - Thursday: 4:00pm - 10:00pm, Friday - Saturday: 4:00pm - 10:30pm; Sunday Brunch: 10:00am - 2:00pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Steakhouse, Seafood
  • Executive Chef: Neil Ballam
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Our delicious meals and superb service are among the finest available and has given us a name synonymous with fine dining. Couple that with a beautiful banquet facility, and you have the makings for the perfect party for your next corporate or family event. We realize the confidence you have in your caterer is very important, so feel free to browse through our menu suggestions or drop in for a mid-week lunch and taste our delicious food. We'd be more than happy to meet you and discuss how we can help, and keep in mind we can work with your budget or culinary ideas.
  • Entertainment: The Sawmill Loyalty Program was designed to show you, the customer, our appreciation for your loyal patronage. Membership is free!
    The Sawmill Loyalty Card has two accounts; a Sawmill Point account and a Sawmill Dollar account. The Sawmill will issue 1 point for every dollar spent. When your account reaches 500 points, 500 points will be debited from the Sawmill Points account and $25 Sawmill Dollars will be credited to the Sawmill$ Earned Account. These Sawmill Dollars can be used to pay for food, beverage and merchandise on future bills at any Sawmill Location.

    THERE ARE PERKS BY GETTING SOCIAL WITH THE SAWMILL
    Want to earn extra Sawmill Loyalty Points? Link your Sawmill Loyalty account to Facebook, and when you visit a Sawmill and earn points, a message will post to your Facebook News Feed / Wall.
    25% of the value of your guest check (in bonus points) will be earned each time a message posts. Visit www.myicard.net to get connected.
  • Special Events & Promotions: By joining us one week before or one week after the special guest’s birth date you will receive $25.00 off your guest cheque for dinner or $15.00 off during lunch. 4 or more regular priced entrees must be purchased.

Getting there

  • Cross Street: 50 Street
  • Public Transit: Right near the Capilano transit centre.
  • Parking: Public Lot
  • Parking Details: Complimentary Parking in front and around the restaurant.
A word from Sawmill - Capilano
This Sawmill franchise is what you would call the Sawmill of the new millennium. We have all the Sawmill tradition in this new location, but we’ve added a real modern flair to it as well. It’s the same cozy and professional dining experience guests have come to expect from Sawmill over the years in a more modern setting.
Capilano Sawmill’s Executive Neil Balam is well versed in the Sawmill menu after working at the original Sawmill for over 8 years. Your taste buds will be treated to traditional Sunday Brunch and of course the most famous, most succulent, most mouth watering prime cuts of AAA Alberta beef around.
The fine dining experience offered by Capilano Sawmill will be an exciting opportunity for Edmontonians to tantalize their taste buds. Capilano Sawmill also features a massive 2500 sq-ft. two-tier patio where you can enjoy your favourite beverages on a hot sunny day!
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Sawmill - Capilano
3.9
148 CAN$30 and under restaurant
Featured Reviews
  • "We enjoyed our dining experience at the Capilano Sawmill. Food was good. Service was excellent and the atomosphere was q..."
    Dined on 4/9/2013
  • "Food was delicious, service was good...very satisfied. Oh and the sesame steak sauce...SOOOOOOOOOOO good! I love that we..."
    Dined on 4/18/2013
  • "I like that the food and service are always consistent and good...."
    Dined on 5/16/2013

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