This Sawmill franchise is what you would call the Sawmill of the new millennium. We have all the Sawmill tradition in this new location, but we’ve added a real modern flair to it as well. It’s the same cozy and professional dining experience guests have come to expect from Sawmill over the years in
… a more modern setting.
Capilano Sawmill’s Executive Neil Balam is well versed in the Sawmill menu after working at the original Sawmill for over 8 years. Your taste buds will be treated to traditional Sunday Brunch and of course the most famous, most succulent, most mouth watering prime cuts of AAA Alberta beef around.
The fine dining experience offered by Capilano Sawmill will be an exciting opportunity for Edmontonians to tantalize their taste buds. Capilano Sawmill also features a massive 2500 sq-ft. two-tier patio where you can enjoy your favourite beverages on a hot sunny day!Continued