Savour Kitchen and Cocktail Room
Savour Kitchen and Cocktail Room
Reviews Coming Soon

Savour Kitchen and Cocktail Room

  • Dining Style: Casual Elegant
  • Website: http://www.savourkitchen.net/
  • Phone: 9727334090
  • Hours of Operation:
    Open Daily: 11:00am - 12:00am
  • Payment Options: AMEX,Discover,MasterCard,Visa
  • Cuisine: American, Contemporary American
  • Executive Chef: Ernie Ianace
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Dancing, Entertainment, Fireplace, Full Bar, Gluten-free Menu, Happy Hour, Late Night, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Private Room, Smoking Area (patio only), Takeout, Weekend Brunch, Wheelchair Access, Wine, Wine Bar
  • Entertainment: Savour hosts live music Wednesday through Saturday night.

Getting there

  • Cross Street: Frankford and Tollway
  • Parking: Valet
  • Parking Details: Large lot behind and side of building
A word from Savour Kitchen and Cocktail Room
Savour Kitchen and Cocktail Room is Mr. Ianace's take on a Casual Gourmet Kitchen, blending elements of an old school Chop House with more adventurous New American fare like savory Duck Confit Quesadillas, Ahi Tuna Nachos, and delicate pear and Cheese Pasta Purses.
Savour's Vibrant bar specializes in unique and intensely fresh cocktails made with only premium ingredients. With over 35 specialty concoctions, Savours full service bar is sure to please.
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Savour Kitchen and Cocktail Room reviews from OpenTable diners
  • Memorable Brunch
    roadwarriorVIP
    Dined on 8/18/2013
    This was our first visit to Savour for brunch and we were not disappointed. Items were freshly prepared and delicious. There were numerous breakfast items available as well as lunch entrees and desserts. The chicken fried chicken was a standout! The caesar and house salads were delicious as were the muscles in a spicy broth. The eggs benedict ordered from the kitchen were perfectly cooked.
    Special Features:
    good for groups, great for brunch, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • There were only two other
    OpenTable Diner Since 2011
    Dined on 8/13/2013
    There were only two other people at 12:45 for lunch; yet we waited four to five minutes to be seated and then had to wait about ten to fifteen minutes before our drink orders were taken. Way too expensive for what you get.
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • Loved the live entertainment.
    OpenTable Diner Since 2011
    Dined on 8/10/2013
    Loved the live entertainment. Fantastic service and wonderful food!
    Special Features:
    fit for foodies, romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • The food is good and service
    OpenTable Diner Since 2010VIP
    Dined on 8/9/2013
    The food is good and service was good. Drinks were nice too; they have a lot to choose from. Love the idea of small plates. The music and a Friday night WAS BORING!
    Special Features:
    fit for foodies, good for groups
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Nice time
    OpenTable Diner Since 2011
    Dined on 7/27/2013
    This was our first time at Savour. I really enjoyed the cocktails, food, service, and overall ambiance. We were hoping for a more vibrant bar scene, but it was mostly couples. Will try again at happy hour, but definitely better food and service than at a lot of places. Would definitely go back.
    Special Features:
    neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • EVERYTHING WAS EXCELLENT!
    Robo
    Dined on 7/20/2013
    The music was Great! Preston was an EXCELLENT server that explained everything to is & was very attentive. The food was excellent. We ordered the broccoli soup, calamari, duck flatbead & the crabcakes. Those crabcakes were ALL crab & had an excellent flavor along with everything else that we had. Our entrees were over the top too. I would definitely recommend this spot. The music that night was great, he sang EVERYTHING!!
    Special Features:
    fit for foodies, romantic, neighborhood gem, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • The food was as good as the
    roadwarriorVIP
    Dined on 7/20/2013
    The food was as good as the first time we dined with fresh, creative menu items. Service was lacking. The waiter stated twice that he would bring fresh bread. We never received bread. He spent 15 minutes describing menu items before we ever ordered drinks. We waited 20 minutes for our second round of drinks. At 9:00, the music became so loud, it was impossible to hear conversation. We realized when we left that Karokee was in the bar. This made it too loud in the dining area for guests to enjoy conversation. Finally, as the hostess seated us, she asked whether we were celebrating anything special. We said a birthday. The waiter asked the same question when he arrived at the table. Yet, there was no recognition of the occasion. Why ask?
    Special Features:
    neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Awful experience - won't go
    OpenTable Diner Since 2007VIP
    Dined on 7/20/2013
    Awful experience - won't go back. First of all the place was EMPTY. I walked in behind a group of 5 and the hostess and manager took 15 minutes to seat just the one table. When it was finally my turn to be seated, they couldn't find my opentable reservation and told me it would be another 5 minutes since they couldn't find any menus. When she finally seats me, she yawns in my face, walks right past my dinner companion and wouldn't answer me when I said, "why didn't you tell me the rest of my party was here?" When we were able to locate the waiter, he wouldn't shut up. The calamari was overly fishy and way too battered and fried. The tuna special was tasty but way too spicy and the beverage refill was NOT ample for the spice of the food
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Food Was Well Above Expectation
    PennyVIP
    Dined on 7/6/2013
    Our expectations weren't low but the good was very flavorful and diverse. We have picky eaters and all found something wonderful. Cocktails were great. Wine by the glass was very limited and they were out of the first 2 that we ordered but the waiter made some solid recommendations from what they did have. A wonderful night and we will be back!
    Special Features:
    fit for foodies, good for groups, vibrant bar scene, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Don't eat the bread!
    Resultant
    Dined on 7/2/2013
    Meal started with worst bread we've ever tried. One bite each and it went back in the basket. We even asked if it might be gluten-free or something, but no. Entrees were good but they left off part of mine and charged me for a side dish. They "ran out" of the dessert we ordered (at 6 PM!), Noise from the bar was borderline unbearable. Really bad karaoke.
    Special Features:
    vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelCannot Recall
  • Not so much
    OpenTable Diner Since 2011VIP
    Dined on 6/29/2013
    We asked for a booth as we wlaked into a mostly empty place. We were taken to a table. Got that corrected. My beer was flat so the waitress came back and said the barman said it was because it didn't have a head so they replaced it with one with head. Guess what happens when you pour a beer with big head? Right, it gets flatter. My wife's order was wrong so they replaced it. I expressed distaste to sit and wait as my steak and fries were getting cold, so they took them away. I assumed, as any reasonable restaurant would do, that they would bring a new plate once my wife's food arrives. Guess what? They didn't! I will let you decide if you like reheated steak and fries. Our waitress tried very hard. Regardless, we can not recommend it.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • This was our first visit to
    roadwarriorVIP
    Dined on 6/22/2013
    This was our first visit to Savour and it was a delightful treat! The menu was varied and well priced. We shared the chips and guacamole which was spicy and very flavorful. We also enjoyed the Ahi Nachos and Shrimp Stuffed Bacon Wrapped Jalapenos. Both were excellent choices! Service was attentive and helpful. The atmosphere was elegant but not stuffy! We will definitely return to Savour!!
    Special Features:
    fit for foodies, good for groups, vibrant bar scene, romantic, neighborhood gem, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Good solid food
    CMMA
    Dined on 6/21/2013
    The fish was great. James, nice service! We recommend this restaurant.
    Special Features:
    good for groups, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Nice but not a value for the price
    KCDallas
    Dined on 6/19/2013
    My girlfriend and I went here on a Wednesday night for dinner. Ambiance is nice - we sat in the bar. The service was a bit slow - took several minutes to be asked if we wanted a drink. Food was tasty but we had to order another dish since the portions are rather small especially for the price. Note: They had live "entertainment" this evening and it was so bad we had to leave. Whoever selects the performers failed on this particular night - we would have enjoyed an after dinner drink but were unable to enjoy our surroundings. The ambiance rating is based on the music in the bar - this place is rather nice otherwise.
    Special Features:
    fit for foodies, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Tuesday...the night to go
    drano21
    Dined on 6/11/2013
    Went on Tuesday night. Spent the evening in the bar, happy hour house wine for $4, a good not great, but good drinking cab. Daniel helped us out, great guy 1st course: Shrimp Depth Chargers. Great flavor but overpriced for 4 at $12. 4 jalapeños, 4 pieces of shrimp, 4 bacon slices & cheese. Knowing costs, approx. $1-$1.50 to serve but markup will keep us from buying again. 2nd: Shrimp Fajita Salad, $12. HALF PRICED SALADS ON TUESDAY, so make that $6. This salad was awesome. 3rd: Cheeseburger with Bacon at $5. Good burger, lil overcooked on outside, but great for $5. Upgrade to the Onion Rings, its worth it, Fries are mediocre. All in all, great evening, plan to come back for sure.
    Special Features:
    neighborhood gem, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Great Service & Food
    FoodieVIP
    Dined on 6/7/2013
    This place was fabulous- food and service were wonderful. My first time to try pork chops with cherry sauce over polenta. Could not have been better. The only drawback was the loud chatter.
    Special Features:
    fit for foodies, good for groups, great for brunch, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Delicious
    OpenTable Diner Since 2010VIP
    Dined on 6/6/2013
    Great bread, great calamari with a tasty dipping sauce, oscar steak is very tasty. My husband had fresh catch of the day which was halibut and loved it. They have good wine and beer selection and the bread pudding is some of the best I've ever had.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Live Music
    Like2EatVIP
    Dined on 6/5/2013
    Don't forget their great live music on Thurs, Fri. and Sat. evenings!
    Special Features:
    fit for foodies, good for groups, vibrant bar scene, great for brunch, romantic, late-night find, neighborhood gem, great for lunch, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Overall food was good. Ahi
    OpenTable Diner Since 2010VIP
    Dined on 6/1/2013
    Overall food was good. Ahi tuna nachos were a good touch, chicken tortilla soup although touted with a light broth base had a thicker base and was served too cool. NY Strip steak was excellent and accompanying risoto was very good. Service was good if not a bit too attentive. Live performer in the bar area was very good but too loud. Will dine again at the restaurant to see if they can average up on their ratings.
    Special Features:
    good for groups, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Not a foodie experience.
    Sleepysandi
    Dined on 5/24/2013
    This was a girls night for a small group. Happy hour specials were good, but we only recognized a few wines on the list. When we took our table, we waited 15 minutes before our waitress appeared. We made the decision to share several small plates instead of ordering entrees. The ahi tuna nachos were great and the bacon wrapped shrimp were as expected, even if a little small. The other items including the mussels and pulled pork nachos were not worth it. There are too many options in the area to try again. We'll see what happens.
    Special Features:
    good for groups, vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • When we arrived at the restaurant
    OpenTable Diner Since 2006VIP
    Dined on 5/19/2013
    When we arrived at the restaurant they had a large party with a disc jockey in the middle of the main dining room, and it was extremly loud with the party and the music provided by the disc jockey. I feel they should have either put the party in a private room or closed the restaurant to other guests. We were planning on a nice quiet dinner. The food was not very good and I felt this was poor judgement on the managements part. The waitress was very nice and kept appologizing to us. I will not eat there again.
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Great Dinner Experience
    Elements
    Dined on 5/18/2013
    This was the first time my family and I had eaten here, and it was quite good! The service was prompt and polite. The server himself was actually a bit TOO friendly; it was a bit offputting. The food was reasonably priced, portion size was actually a bit larger than we expected, but above all it tasted really good! I highly recommend the salmon flatbread and the market-fish stuffed jalapeno. I found the desserts underwhelming, to be honest. Also, $8 for a dessert 'buffet' sounds like a great idea and all, but I really just wanted a small slice of cake and a scoop of ice cream. Overall, a very good experience.
    Special Features:
    good for groups, vibrant bar scene, notable wine list, romantic, late-night find, neighborhood gem, hot spot
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Great Time
    CACR
    Dined on 5/18/2013
    What a great evening we all had Saturday night at Savour! The four of us tried a little bit of a lot of dishes - yum, all of it was so good. Service was perfect too. We normally spend time a the Allen Savour but tonight we were meeting friends from Westlake so we were able to try the new location. Just as fun!
    Special Features:
    fit for foodies, good for groups
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Just an okay place
    OpenTable Diner Since 2011VIP
    Dined on 5/15/2013
    I'm kind of on the fence here. The service was really great and our waiter did such a great job with providing us with water and bread, bringing out our dishes in a timely matter, and checking up on us. However, the food was subpar. We ordered the calamari for starters, but I don't even think it was calamari - it tasted like fish paste. I did enjoy the sweet sriracha chili sauce though! We also had the duck quesadillas (surprisingly good), pulled pork nachos, and the angus cheeseburger. It wasn't anything great, but it wasn't too bad either. Maybe I need to give this place another try?
    Special Features:
    vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet
  • The chefs are excellent!
    OpenTable Diner Since 2011
    Dined on 5/13/2013
    I enjoy dining there because the chefs know all the little touches it take to make a meal delightful!
    Special Features:
    fit for foodies, good for groups, romantic, neighborhood gem, notable wine list, great for lunch, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
    I would recommend this to a friend.
  • Never again
    OpenTable Diner Since 2010
    Dined on 5/12/2013
    Our waiter acted like he was related to the party behind us and hardly had time for us. Being our first time, we were not familiar with the way we were to be served and it was a good ten minutes before someone finally came by to explain the details. The food was terrible. The pork was dry as cotton. Most of the food bins didn't have serving utensils. Ive had better meals at hotel buffets. The bill floored me. Website boasted $30.00 per plate. When the bill finally showed up with a $42.00 per person price tag, I couldn't get out of there fast enough.
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Maybe since it was Mother's Day?
    Michele
    Dined on 5/12/2013
    The place was hectic, loud and crazy. The brunch buffet was only so-so as far as quality and the line to wait to get either the buffet or the omelette state was long and placed awkwardly. The Bloody Mary was great and the Eggs Benedict I ordered was surprisingly delightful. The coffee was abysmal. we had to chase down our waiter to get service, refills and the check. The tables were placed way too close together for civilized conversation. Hopefully, it's just the newness working out the kinks. But for now, I don't have to go again.
    Special Features:
    kid-friendly
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Truly a Great Time
    ProfessionalMe
    Dined on 5/9/2013
    Celebrated a friend's birthday and had an amazing time. Everything was great! Friendly staff and lively entertainment. Everyone made this birthday one of her best times ever.
    Special Features:
    fit for foodies, good for groups, vibrant bar scene, romantic, late-night find, neighborhood gem, hot spot, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Service was decent and the
    lisatxVIP
    Dined on 5/3/2013
    Service was decent and the manager visited our table to make sure everything was fine. The food was OK, but my guests' fajitas were greasy and the grilled chicken in my salad tasted as though it was grilled several days prior. I swear it would bounce off a wall if I'd tried. I wanted to like Savour but the food quality just wasn't there. However, if you're looking for a bar and you're at least 35-40, this might be your place. It was rather noisy as the bar was very lively and packed. Maybe Savour should forget the kitchen and just remain a Cocktail Room. Also, my 14 year old was the only kiddo in the restaurant so we did feel a bit out of place. Not a family restaurant vibe going on here at all. Very nice people, though.
    Special Features:
    vibrant bar scene
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • A+ on food and service
    OpenTable Diner Since 2010VIP
    Dined on 5/2/2013
    The food was really good and the staff was very nice and attentive!
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
    I would recommend this to a friend.
  • Crab cakes, hanger steak,
    OpenTable Diner Since 2011
    Dined on 4/23/2013
    Crab cakes, hanger steak, and duck quesadies excellent. "Frites" almost inedible. Extremely salty and improperly cooked. Service much like chain restaurants, rather than fine dining places.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • The brunch is excellent here.
    OpenTable Diner Since 2011
    Dined on 4/20/2013
    The brunch is excellent here. The French Toast with Caramel Sauce is excellent. I highly recommend trying it. You will not be disappointed!
    Special Features:
    fit for foodies, good for groups, great for brunch, neighborhood gem, notable wine list, romantic, special occasion, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • We love Savour. It is a great
    WayneAVIP
    Dined on 4/12/2013
    We love Savour. It is a great place to relax with excellent service and good food. The American Tapas, shared plate idea is executed extremely well. The tuna nachos are a favorite. If your a calimari fan--it is the best around. It is a great place for happy hour lingering into dinner. Love it for unwinding on Friday. I am impressed with the food, nice twists on standards but some more inventive combinations as will. The sevice can best be described as friendly and helpful. You feel comfortable and well taken care of. The owner is present and drops by to make sure you are well taken care of. Our waiter gave us some cups of water to go right before we left. A nice touch.
    Special Features:
    fit for foodies, neighborhood gem
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Went for brunch last Sunday
    JJohVIP
    Dined on 4/7/2013
    Went for brunch last Sunday for the first time and it was terrible. We thought from a couple previous reviews it was a buffet but it was order off the menu...which was fine. The service is very, very slow. The waiter wasn't rude but just non existent. They are way understaffed. He was running all over the place. The Crab Benedict was not good at all....way too salty. And they forgot the berries/ fruit that came with it. Service so slow no one to even tell. The bottomless mimosas for $10 were really bad...and pointless since it took forever to get the first one and I had to get the hostess to get me anything additional. A lady with her kid was clearly either the manager or owner. She was sitting at a table in the dining area,
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • did not plan on eating here
    OpenTable Diner Since 2011
    Dined on 4/5/2013
    did not plan on eating here our fav restaurant was packed so we decided to try this place the food was awesome, cocktails really good, service was outstanding. will definitely go back
    Special Features:
    vibrant bar scene, romantic, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • We had an overall good experience,
    DCinTXVIP
    Dined on 4/5/2013
    We had an overall good experience, but not great. The music from the bar area is too loud and the menu is a odd mixture of burgers, pizza, seafood and steak. The lighting over the front booths has these pendants with glaring lightbulbs (they need rethinking). luckily we were with good friends that made it better.
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Great happy hour specials
    OpenTable Diner Since 2011VIP
    Dined on 4/3/2013
    Great happy hour steak deal: $24 for 26-ounce steak if ordered on weekdays before 6 pm! Normally this bone-in ribeye is priced at 2x that amount. Also great happy hour specials during the week... The servers are also super friendly. Not sure why more people don't go here.
    Special Features:
    fit for foodies, good for groups, special occasion
    • Food
    • Ambiance
    • Service
    • Noise LevelEnergetic
  • Seemed a little cramped, the
    OpenTable Diner Since 2013
    Dined on 3/31/2013
    Seemed a little cramped, the buffet entrees were not labeled and I ended up eating seafood cannelloni thing thinking it was chicken... I hate seafood! I also got a piece of French toast that was pretty burnt. The rest of the food was ok but nothing to write home about especially for $30 a person.
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Easter Brunch
    OpenTable Diner Since 2007
    Dined on 3/31/2013
    Had Easter brunch here. Great selection of foods. Only thing that would have made it better was if there had been some gluten free breads or rolls. Everything was delicious though. The free mimosas were wonderful. All the waitpersons were extremely helpful.
    Special Features:
    vibrant bar scene, good for groups, kid-friendly, neighborhood gem, great for lunch
    • Food
    • Ambiance
    • Service
    • Noise LevelModerate
  • Everything was good at restaurant
    OpenTable Diner Since 2013
    Dined on 3/30/2013
    Everything was good at restaurant . The problem was making a reservestion using the phone number. Try it !!!!!
    Special Features:
    fit for foodies
    • Food
    • Ambiance
    • Service
    • Noise LevelQuiet