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  • Sasa

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Sasa
Sasa

Sasa Details

  • Dining Style: Casual Dining
  • Website: http://www.sasawc.com
  • Email: shargis@sasawc.com
  • Phone: (925) 210-0188
  • Hours of Operation: Lunch: Daily: 11:30am - 2:30pm; Dinner: Sunday: 11:00am - 8:00pm, Monday - Wednesday: 5:00pm - 10:00pm, Thursday - Saturday: 5:00pm - 10:30pm
  • Payment Options: AMEX, MasterCard, Visa
  • Cuisine: Japanese, Sushi
  • Executive Chef: Philip Yang
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Wheelchair Access, Wine
  • Private Party Facilities: We offer a semi-private space with seating capacity of 34.
  • Private Party Contact: Carmelo Pullaro (925) 210-0188

Getting there

  • Cross Street: Bonanza
  • Parking: Street Parking
  • Parking Details: Two Blocks away on Main St. Broadway Point Garage @ the Bank of America has free 3 hour parking.
A word from Sasa
Sasa is a new Japanese inspired restaurant in Walnut Creek. Izakaya Restaurants are traditional small plate restaurants where friends go to have a drink and unwind after a long day. Situated in the historic 100 year old building that for many years housed the Walnut Creek Meat Market, this architectural jewel has been transformed by BH Development and Best Santos Studios. Chef Philip Yang (proprietor & owner of Blue Gingko, Lafayette) prepares Japanese influenced dishes from around the world. The staff welcomes you into their house and offers up comfort, hospitality and fun. The restaurant includes a full bar with a large Sake selection, outdoor patio, sushi bar and a commitment to fresh local seasonal faire.Continued
Sasa
4.2
192 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerHot Spot
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