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Sanderlings - Seascape Resort
Sanderlings - Seascape Resort

Sanderlings - Seascape Resort Details

  • Dining Style: Casual Elegant
  • Website: http://www.sanderlingsrestaurant.com/
  • Phone: (831) 662-7120
  • Hours of Operation: Breakfast: Monday - Friday: 6:00pm - 11:00pm, Saturday - Sunday: 7:00pm - 11:00pm; Lunch: Daily: 11:30am - 2:30pm; Dinner: Daily: 5:30pm - 10:00pm; Brunch: Sunday: 9:00pm - 2:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Californian
  • Executive Chef: Karl Staub
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar/Lounge, Beer, Counter Seating, Entertainment, Fireplace, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Private Room, Smoking Area (patio only), Takeout, View, Weekend Brunch, Wheelchair Access, Wine
  • Catering: Our award-winning catering menu features traditional and contemporary dishes made with the freshest local ingredients.
  • Private Party Facilities: Whether you are hosting a Rehearsal Dinner, Holiday Celebration, Baby or Bridal Shower, Business luncheon or dinner, we can help make your event special.
  • Private Party Contact: Donita Branson (831) 662-7122
  • Entertainment: Sanderlings Bar Lounge features musical entertainment on Friday and Saturday Nights 8:30pm until midnight or later.
  • Special Events & Promotions: Whether you are hosting a Rehearsal Dinner, Holiday Celebration, Baby or Bridal Shower, Business luncheon or dinner, we can help make your event special.

Getting there

  • Cross Street: Sumner Ave.
  • Parking: Public Lot
A word from Sanderlings - Seascape Resort
Sanderlings Restaurant at Seascape Beach Resort offers elegant, casual dining with a spectacular ocean view from sunrise to sunset.
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Ambiance
  • Diners' Choice WinnerRomantic
  • Diners' Choice WinnerSpecial Occasion
Diner Reviews
  • "We have been coming here for almost 20 years and we always enjoy our experience. They have the best chowder. I enjoy the relaxed atmosphere with nice windows and views. The food and drinks are great. An excellent restaurant to celebrate a birthday or other occasion. There are some perks."
    Dined on 8/5/2014
  • "we were at dinner and understand the resort has guests with children - however, we should not be punished by poor parenting and obnoxious loud children. perhaps a designated area for families may work better... In addition the scallop dish was very disappointing - iodine was all I could taste - not fresh scallops and funky undercooked veggies over scant mashed potatoes - very disappointing ---"
    Dined on 8/2/2014
  • "We loved the view from the outdoor patio! The food was good. The service was ok. But the view will bring us back."
    Dined on 7/27/2014
  • "The cocktails were excellent. The beet and Humbolt Fog salad was fabulous and huge so we split it and it was perfect. I had the petit filet with lobster tail and my husband had the rib eye on the special. Food was excellent. Unfortunately it was marred by the service. We waited a long time betw our entree course and dessert and then a long time, probably 30 minutes for our check. Dinner was at 6pm and we weren't out until 8pm. Fortunately we were in no hurry."
    Dined on 7/22/2014
  • "Had a Sunday brunch here on a beautiful day. Was not crowded we opted to sit on the patio. The view and patio was awesome and made it all worth while. The food was typical banquet quality (forgettable) while $20 is a decent price you are better off to skip the buffet and order off the menu. I would not return to eat but I would for drinks and apps on the patio with the ocean in the background. Great wedding spot too."
    Dined on 7/20/2014
  • "Wonderful and relaxing dining experience. Will definitely be returning in the future"
    Dined on 7/18/2014
  • "I always enjoy eating at Sanderlings. It is a great place to bring out-of-towners. The walk along the bluffs after lunch is stunning. The food is good and the service is friendly. Santa Cruz/Aptos does not have many upscale environments. This fits the bill very nicely."
    Dined on 7/17/2014
  • "We were seated outside on July 14 at 1 PM. The gas heater was not set up until we were about to leave an hour later 80 minutes later. Ordered an asian salad which had 5 cubes of chicken and was covered with fried wontons so that I couldn't find the greens.....a big waste of money. The outdoor seating provides the magnificent ocean views."
    Dined on 7/14/2014
  • "We were running behind and when I called to let them know they said 'no problem' and we had our table ready at the updated dining time upon arrival. Some increases in service for the entree price would be nice - such are replacing the silverware between appetizers/salads and entree's, but these are very minor details in the large scheme. Good food and a really pretty view."
    Dined on 7/12/2014
  • "Our waitress Stephanie was very attentive. The food was great I had the special Alaskan Halibut and it was cooked perfectly. My friend had the poached pear salad and OMG the pears were amazing! I'm definitely trying that next time I go back. It was a memorable date! Thank you."
    Dined on 7/5/2014
  • "We had another fabulous dinner at Sanderlings on July 5th. I had lobster tail, my guest had salmon. We started with the caesar salad and ended with Creme Brulee (some of the best I have ever had). The service is outstanding. We ended up having brunch here the very next morning on Sunday, July 6th. The ocean view was breathtaking!"
    Dined on 7/5/2014
  • "We recently celebrated our wedding anniversary and had dinner at Sanderlings. All of the staff were attentive, friendly and professional, from the hostess to the server to the bus person. The food was delicious. Wine list had some reasonably priced bottles of wine. We would definitely go back for a special occasion since it is a little pricey. We would recommend this restaurant."
    Dined on 7/5/2014
  • "Had a 7:45pm reservation, checked in about 15 minutes early and were told they were seating at reservation time, no worries we said we'd wait in the bar. After being in the bar for 30 minutes, I decided to go check with the hostess again as no one came to let us know our table was ready and we didn't hear anyone calling our name, which we were listening for. They had a hard time finding our name on their list, when they finally did they told us that another party had claimed our table! They were able to seat us, but unfortunately we ended up at a table in the center of the room in a heavy traffic area rather than the window table looking out at the ocean! Service was terrible, food was not good. Not the best start to a weekend at the beach!"
    Dined on 7/3/2014
  • "Service was horrendous. We had a reservation at 7:30 and did not get seated until about 7:50 and only because my husband went and asked what the problem was, the hostess seemed to have forgotten all about us. The restaurant was not even very crowded. Once we were seated we ordered right away - - it took about 30 min to get our salads. Our two young daughters were with us and instead of bringing them their meals they had to wait until our second courses came out. When I realized this I flagged the waitress and she was clueless/ I told her we were not complainers but this was ridiculous. I don't think we got all of our food until about 9. Food was excellent, but service over shadowed it."
    Dined on 7/3/2014
  • "We came to the resort to have breakfast on our way to Monterey. We enjoyed a nice quiet breakfast with a great view and personal service. We'll definately return."
    Dined on 7/2/2014
  • "We are repeat customers and come back because we like the food, service and setting."
    Dined on 6/28/2014
  • "Even after living in the area since before the resort was built, it still feels as if I'm on some elegant vacation when I dine at Sanderling's, whether for lunch or dinner."
    Dined on 6/25/2014
  • "Brought my wife for lunch here on our 30th year anniversary, and the scenic view was great. The Service was also great. The food was good, normal American food you would find in most restaurants. Everything was great. I would definitely go back again. My wife enjoyed it and had a great time as well."
    Dined on 6/16/2014
  • "Wonderful restaurant. Ambiance great. Food excellent. Place romantic in nice setting by water. Bar had music. Lively and fun. GL"
    Dined on 6/14/2014
  • "I was delighted when they served my seafood pasta and there was half of a crab. VERY DISAPPOINTED after cracking and removing the crab meat to find it had a strong ammonia smell and taste. It ruined the dish."
    Dined on 6/11/2014
  • "Thank you, first of all, for being so accommodating with our reservation time. We had to change it a number of times that day before we actually showed up because of a graduation ceremony in Monterey that ran long. Once the eight of us got to Sanderlings, we felt well-taken care of. The table was perfectly situated to see the ocean, enjoy the sun. The food was delicious, the desserts wonderful! Our graduate enjoyed her time, as did the rest of us. Thank you, Sanderlings. We will be back!"
    Dined on 5/17/2014
  • "Beautiful setting outside for Mother's Day brunch. Only thing that could have been better was the buffet. Very mediocre, especially for $55/person. Took family to Hayes Mansion for Easter brunch---- wow. Great spread, service and decor. Of course, no Pacific Ocean View. I do recommend Sandelings, but for the view. The hostess was terrific too and handled the crowd gracefully."
    Dined on 5/11/2014
  • "We went here to celebrate Mother's Day with the brunch special. It was delicious and we were seated upstairs with the ocean view. It was perfect. "
    Dined on 5/11/2014
  • "The seared scallops on puréed cauliflower with a blackberry reeducation and pea tendrils was an out of the park home run! All four of us ordered it after recommendations from our attentive waiter, and everyone of us raved. The house salad was excellent, but we wouldn't bother wasting calories on the desserts which were okay--except for the lemon tart with fresh berries--yum!"
    Dined on 5/6/2014
  • "Wonderful place to unwind after a long day or a romantic dinner. The views are spectacular from every angle."
    Dined on 5/6/2014
  • "Every time we came to California, we tried to stay at or visit SeaScape and Sanderlings. It is a lovely spot. The view is beautiful, the food is very good and the place is welcoming. Try it. "
    Dined on 5/3/2014
  • "This resort and restaurant were a dream fulfilled. Staff were welcoming and attentive. Service, food, ambience with a sunset over the ocean were all exceptional. The organic roasted chicken was succulent, flavorful and ample. The seafood pasta--a large bowl filled with 1/2 a crab plus a variety of tasty gems from the sea- was outstanding."
    Dined on 4/30/2014
  • "I love this place! It has the most spectacular views of the Monterey Bay. The service is perfect (professional yet friendly), just the right amount of attention - not hovering but available at a moments notice. The food has been very good every time we've dined there. The 'specials' are inexpensive, tasty and there's plenty of it. "
    Dined on 4/30/2014
  • "Took mom to Sanderlings instead of the Santa Cruz Wharf and it was such a nice pleasant surprise. None of the chaos and clamor of the wharf and a very nice, calm and beautiful setting. Service was excellent (thanks Manuel) and food was very good. We did not get rushed out to make room for more diners because Sanderlings has plenty of space."
    Dined on 4/27/2014
  • "Service was fine. Kitchen was slow. Took ~ an hour to get food. We never received the appetizers or salads due to a miscommunication. Our server apologized several times as did the manager. They gave us free desserts in compensation, which we appreciated. When we were being seated, there was a table for 4 right next to the view windows. We asked to be seated there but were told someone was waiting for it. Someone was finally seated there, but they only stayed a short time. What a waste. We ended up near the back wall, 4 of us at a table for 6, next to a very loud large party. Food was OK, nothing memorable. Overall experience – only fair. "
    Dined on 4/20/2014
  • "The restaurant was very busy, but without any tenseness or drama. I had a Grilled Asparagus Salad to start. It had some interesting flavors - Balsamic Onions, Shaved Fennel, and Manchego Cheese, all on a bed of spinach. The Deviled Egg was especially good - but the Basil Oil dressing was a bit bland for my taste. The Entree was excellent, a nice portion of Sautéed Halibut with Marinated Beets, served with a really great Saffron Couscous with Watercress. A tasty Horseradish Yogurt topped the Beets, an interesting, flavorful addition. We lingered a bit over a second cup coffee, and enjoyed the Cypress Trees, Pines, and Pacific Ocean Views, definitely in no rush to leave this delightful location."
    Dined on 4/20/2014
  • "Expensive but each dish was very well prepared and quite delicious. Scallops dish was very good. Kids meals were tasty also! Service was very tolerant, and fast and efficient."
    Dined on 4/11/2014
  • "We love going to Sanderlings for special occasions. It is close to home and always a great experience"
    Dined on 4/4/2014
  • "We enjoyed the view ever through the construction. Fish and chips with slaw was good, but only 4-5 small pieces. Service was good until I wanted the check. I had to go up to the front twice to ask for the check. After the first time with no check, I went back and just waited for the server to bring it to me."
    Dined on 3/30/2014
    Dined on 3/21/2014
  • "They seem to be running on minimum for the off season. Food was ok, but not up to their norm. Short ribs were dry and stringy. Steak was thin, but cooked ok. Just not the quality we looked forward to at Sanderlings. The construction materials block the ocean view."
    Dined on 3/18/2014
  • "The service could not have been better. My reservation for 6 was at 1:30 and the rest of my party was over an hour late. They sat me at the table, served me an appetizer and continued to check on me, asking about my friends in a concerned, not pushy way. Wish the food had lived up to the cocktails. The steak sandwiches were fatty and tough, the ribs smothered in sauce. Burger and chicken sandwich okay, and coleslaw was very good. After them being so gracious, did not want to make an issue about it, especially after they took the birthday cake we brought, sliced and served it. So, warm memories of the experience, just not the food."
    Dined on 3/16/2014
  • "Two of us dined here on a Saturday night. We thought it was strange that we were able to get a last minute reservation on a Saturday night but the patio area was closed for remodeling so that was probably the reason why. Even so, we could still see the ocean sunset even through the scaffolding that was outside. We requested a window table through Open Table but they started to seat us in a booth away from the window. We told them we had requested a window table so they placed us there. The food was good, nice variety and very tasty. Good selection of wines too. Server could have been more attentive, he never returned to ask us how our food was. The bar area is nice and also has a view, good place for before or after dinner drinks."
    Dined on 3/15/2014
  • "Food exceeded expectations. BUT we were offered a "first time visitor" amuse bouche, and then charged for it."
    Dined on 2/28/2014
  • "The food was very good, flavorful, and good portion sizes. The staff were very friendly and accommodating. The ambiance was peaceful and pleasant for a romantic dinner. It is well worth what you pay for. Based on our evening experience, we are definitely interested in trying the brunch menu."
    Dined on 2/27/2014