Sand Spring Modern Cuisine

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Sand Spring Modern Cuisine
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Sand Spring Modern Cuisine

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Address:
230 Sand Spring Road
Cresco, PA 18326

Neighborhood:
Cresco

Getting there ›
Cuisine:
Contemporary American

Price: $31 to $50

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More Details ›

Sand Spring Modern Cuisine Details

Dining Style: Casual Elegant
Website: http://www.sandspringdining.com
Email: info@sandspringdining.com
Phone: (570) 595-3015
Hours of Operation: Dinner: Sunday: 3:00pm - 9:00pm, Wednesday - Saturday: 3:00pm - 10:00pm
Payment Options: AMEX, MasterCard, Visa
Cuisine: Contemporary American, Contemporary French
Executive Chef: Mark Reinhardt
Dress Code: Smart Casual
Accepts Walk-Ins: Yes
Additional Details: Bar Dining, Entertainment, Farm to Table, Fireplace, Full Bar, Non-Smoking Restaurant, Private Room, Wheelchair Access, Wine, Wine Bar
Private Party Facilities: Private parties are conducted in our rustic fire place room. Menus and events are custom designed to our customers needs.
Private Party Contact: Darren Heaps (570) 595-3015
Entertainment: Check our website for weekend entertainment.

Getting there

Cross Street: PA Route 390/191
Parking: Private Lot
Parking Details: Limited parking in front of Sand Spring. Plenty of additional parking across the street in our private lot.

A word from Sand Spring Modern Cuisine

Since opening in the fall of 2010, Sand Spring Modern Cuisine has been making its mark as one of the more unique dining experiences in the Pocono Mountain region.

Sand Spring specializes in innovative cuisine with fresh, flavorful ingredients from local purveyors in a fun, casually… elegant setting. Our exceptional food is complimented with superior, attentive service and one of the area's largest wine cellars.

In addition to our fine dining menu we offer a unique bar menu highlighting smaller plates setting us apart from traditional restaurants. After a day of shopping or golfing or you just aren't hungry enough for a larger meal, we've got something for you.Continued

Sand Spring Modern Cuisine

4.5

30 $31 to $50 restaurant

Awards voted by OpenTable diners

Diners' Choice WinnerBest Ambiance
Diners' Choice WinnerBest Food
Diners' Choice WinnerBest Service

More awards ›

Featured Reviews

More Reviews ›

Reviews from OpenTable Diners Learn More

21 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Outstanding) 4.4 / 5

Food

(Outstanding) 4.4 / 5

Service

(Outstanding) 4.7 / 5

Ambiance

(Outstanding) 4.2 / 5

Noise Level

Moderate

21 Current Reviews

Summary of Diner Ratings & Reviews

Overall

(Outstanding) 4.4 / 5

Food

(Outstanding) 4.4 / 5

Service

(Outstanding) 4.7 / 5

Ambiance

(Outstanding) 4.2 / 5

Noise Level

Moderate

Filter Reviews By:

Diners classify this restaurant as:

fit for foodies(12)
special occasion(12)
good for groups(9)

neighborhood gem(8)
notable wine list(7)
vibrant bar scene(5)

Current OpenTable.com Diner Reviews (21)

Overall rating

(Outstanding) 5 / 5

We had a wonderful dining

OpenTable Diner Since

Dined on 04/07/2012

2011

Dined on 04/07/2012

2011

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Quiet

"We had a wonderful dining experience."

Dined on 04/07/2012

2011

Special Features: notable wine list, romantic, special occasion

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Overall rating

(Outstanding) 5 / 5

Extraordinary food -- a bit

OpenTable Diner Since

Dined on 03/31/2012

2012

Dined on 03/31/2012

2012

Food

(Outstanding) 5 / 5

Service

(Very Good) 4 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Quiet

"Extraordinary food -- a bit pricy, but worth every penny"

Dined on 03/31/2012

2012

Special Features: fit for foodies, special occasion

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Overall rating

(Outstanding) 5 / 5

Interesting cuisine, well prepared

OpenTable Diner Since

Dined on 03/18/2012

2011

Dined on 03/18/2012

2011

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Moderate

"It is a little difficult to find but well worth the trip. Menu had very interesting items added since our last visit. Steaks are the best in the area and the fish (salmon) was very fresh, cooked perfectly and served in a unique manner. They make their own ice cream that is sooooooo..... good it makes Ben and Jerry taste like frozen yogurt!"

Dined on 03/18/2012

2011

Special Features: vibrant bar scene, fit for foodies, good for groups, neighborhood gem, notable wine list, special occasion

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Overall rating

(Outstanding) 5 / 5

Excellent and Creative

OpenTable Diner Since

Dined on 03/11/2012

2011

Dined on 03/11/2012

2011

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Moderate

"Excellent atmosphere, excellent service, excellent and creative cuisine. Nothing else need be said. Go there!!! Also, chef always has new items and this night had the best gumbo I ever tasted. I felt like we were dining in the French Quarter. Go there!!!"

Dined on 03/11/2012

2011

Special Features: vibrant bar scene, fit for foodies, neighborhood gem, notable wine list, special occasion, hot spot

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Overall rating

(Fair) 2 / 5

The salad starter had been

OpenTable Diner Since

Dined on 03/03/2012

2009

Dined on 03/03/2012

2009

Food

(Fair) 2 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Moderate

"The salad starter had been stored in the fridge and was so cold that it had little taste. The main while pleasant was overpriced."

Dined on 03/03/2012

2009

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Overall rating

(Outstanding) 5 / 5

Great food, great service

OpenTable Diner Since

Dined on 02/26/2012

2011

Dined on 02/26/2012

2011

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

"Great food and service. I had the scallops and shrimp. Fresh, cooked prefectly and service with a great side with ginger. Others at my table had the lamb and chicken. Both were great. Homemade ice cream and cheese cake topped things off."

Dined on 02/26/2012

2011

Special Features: fit for foodies, good for groups, special occasion

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Overall rating

(Fair) 2 / 5

poor choice of drinks one

OpenTable Diner Since

Dined on 02/25/2012

2011

Dined on 02/25/2012

2011

Food

(Fair) 2 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Good) 3 / 5

Noise Level

Moderate

"poor choice of drinks
one steak was ordered medium well and came out well"

Dined on 02/25/2012

2011

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Overall rating

(Outstanding) 5 / 5

Always a winner!

OpenTable Diner Since

Dined on 02/19/2012

2011

Dined on 02/19/2012

2011

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Moderate

"I had not visited Sand Spring in awhile but the food and service were just as excellenet as before. Stable staff means always see the same faces and everchanging menu means you always find something new to experience. Stuffed veal chop was amazing and my wife's mako shark was creatively presented. Had fresh made ultra rich ice cream with a hint of truffle for desert. Very unique and flavorful. Sand Spring is always a winner!"

Dined on 02/19/2012

2011

Special Features: vibrant bar scene, fit for foodies, good for groups, neighborhood gem, notable wine list, special occasion

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Overall rating

(Very Good) 4 / 5

We've Sprung for Sand Springs

OpenTable Diner Since

Dined on 02/03/2012

2009

Dined on 02/03/2012

2009

Food

(Very Good) 4 / 5

Service

(Very Good) 4 / 5

Ambiance

(Very Good) 4 / 5

Noise Level

Quiet

"While in the PoCoNOs drive off the beaten trail and experience Sand Spring. We were so happy to have found a New place to eat while skiing and horseback riding up the mountains."

Dined on 02/03/2012

2009

Special Features: good for groups, late-night find, neighborhood gem, notable wine list, special occasion, scenic view

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Overall rating

(Outstanding) 5 / 5

We attended the Spanish Wine

OpenTable Diner Since

Dined on 01/27/2012

2009

Dined on 01/27/2012

2009

Food

(Outstanding) 5 / 5

Service

(Outstanding) 5 / 5

Ambiance

(Outstanding) 5 / 5

Noise Level

Moderate

"We attended the Spanish Wine tasting event. Every course was outstanding! The quality of the food was incredible...we will be going back again and again!"