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Diners' Choice Winners: MostBooked

Temecula / Wine County's best restaurants based upon thousands of Opentable diner reviews
Vineyard Rose at South Coast Winery
160 reviews
The Restaurant at Ponte
The Restaurant at Ponte
Temecula | American
110 reviews
Gourmet Italia
Gourmet Italia
Temecula | European
68 reviews
Cork Fire Kitchen
Cork Fire Kitchen
Temecula | American
43 reviews
Cafe Champagne Restaurant - Thornton Winery
36 reviews

New to OpenTable

San Diego restaurants that recently joined the OpenTable network
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Au Revoir
Hillcrest | French
Joined 07/15/2014
Bino's Bistro & Creperie photo.jpg
Bino's Bistro & Creperie
Hillcrest | Contemporary French
Joined 07/15/2014
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La Bonne Table
Hillcrest | French
Joined 07/15/2014
Wrench and Rodent Seabasstropub photo.jpgJoined 07/03/2014
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Don Chido
Downtown / Gaslamp | Mexican
Joined 07/01/2014

1000-Point Tables Available Tonight

San Diego 1000-Point reservations available on July 29, 2014 for 2 people
Jsix Restaurant
Downtown / Gaslamp | Organic
63 Reviews
  • 6:451,000pts
  • 7:001,000pts
  • 7:151,000pts
Grant Grill
Downtown / Gaslamp | Californian
60 Reviews
  • 6:451,000pts
  • 7:001,000pts
  • 7:151,000pts
Vivace - Park Hyatt Aviara
Carlsbad | Italian
24 Reviews
  • 6:451,000pts
  • 7:001,000pts
  • 7:151,000pts
Cafe Japengo
La Jolla / Golden Triangle | Asian
88 Reviews
  • 6:451,000pts
  •  
  • 7:30
The Prado at Balboa Park
Downtown / Gaslamp | Contemporary American
293 Reviews
  • 6:00
  •  
  • 7:451,000pts

Earn Free Meals Faster with 1,000 Points

San Diego's most booked 1,000-Point tables
Cafe Japengo photo.jpg
Cafe Japengo
La Jolla / Golden Triangle | Asian
88 Reviews
Roy's - La Jolla photo.jpg
Roy's - La Jolla
La Jolla / Golden Triangle | Seafood
93 Reviews
Roy's San Diego Waterfront photo.jpg
Roy's San Diego Waterfront
Downtown / Gaslamp | Seafood
58 Reviews
Fleming's Steakhouse - San Diego photo.jpg
Fleming's Steakhouse - San Diego
Downtown / Gaslamp | Steak
84 Reviews
Fleming's Steakhouse - La Jolla photo.jpg
Fleming's Steakhouse - La Jolla
La Jolla / Golden Triangle | Steak
30 Reviews

The OpenTable Blog: Dining Check

20 Culinary Questions with Seattle Magazine Food +... Trending on OpenTable Restaurant Reviews: Sriracha
Julien Perry is the Food and Dining Editor for Seattle Magazine and one of the founders of... At OpenTable, we’re huge fans of sriracha. So devoted to this spicy delight are we that my colleagues (Angie! Jeremy! Tori!)...
07/29/2014 07/28/2014
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San Diego restaurants to try based on OpenTable diner ratings
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Saiko Sushi
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