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Sakura House

Sakura House Details

  • Dining Style: Casual Elegant
  • Email: sakurahouse1989@gmail.com
  • Phone: (310) 306-7010
  • Hours of Operation: Dinner: Sunday & Monday: 5:30PM - 9:30PM
    Wednesday, Thursday: 5:30PM - 10:00PM
    Friday & Saturday: 5:30PM - 10:30PM
  • Payment Options: AMEX, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Asian, Japanese
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Beer, Counter Seating, Non-Smoking Restaurant, Personal wines welcome (corkage fee applies), Takeout, Wine

Getting there

  • Cross Street: Lincoln Blvd
  • Parking: Private Lot
A word from Sakura House
Sakura House blends traditional style Japanese skewer techniques with innovative cuisine arrangements resulting in a magnificently unconventional combination that cannot be found, or matched anywhere. We specializes in mouthwatering appetizers and specialty sauces that are as pleasing to look at as they are to taste. Walk into this cozy, old style Japanese restaurant and let the robust aroma of sizzling maki wrapped delights cooked perfectly on our coal-fired grill prepare your palate for a savory taste like no other. Our warm friendly staff welcomes you to Sakura House, and hopes to share the wonders of kushi-yaki with you and your family. Continued
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Diner Reviews
  • "Was introduced since they opened by a chef friend and have been going there ever since. The food is consistently great and so is the service. Yoshi's creates some unique and flavorful Kushiyaki traditional skewers likened to the Kushiyaki I have eaten in Japan but even better. It's a small place but always neat and clean we love sitting at the bar section and watching the skewer show that Yoshi and his up and coming chef perform to precision and to cook to perfection, they hands move rhythmically while turning the skewers and pinches of spice get artfully sprinkled on hot skewers it is zen like and one mindedness. The food is consistent and served hot and once you start your order comes accordingly and consistently every time."
    Dined on 11/2/2013
  • "Yoshi and his team serve some of the best kushiyaki in Los Angeles in an informal and welcoming environment. The best seat is at the bar watching the chefs prepare skewers over the open flame, Japanese mesquite grill. Favorite dishes included the asparagus maki, chicken livers, spicy bbq chicken wings, gingko nuts, filet minon, as well as tuna tartar and mixed green salad with tofu. And Yoshi's special mocha caramel desert! A delicious and affordable gem."
    Dined on 1/6/2014
  • "Freshly grilled skewers of vegetables wrapped in ultra-thin slices of seasoned pork ... heaven on earth! The Kushiyaki skewers are all delicious ... seasoned well, grilled to perfection. Can't beat it!"
    Dined on 11/7/2013
  • "A lesser known type of Japanese food, skewers are a great way to taste many different flavors. Yoshi, the chef and owner, provides a friendly atmosphere, and systematically good dining experience. This is reflected by the wide number of regulars who frequent this gem. I take my family, my friends, and my business meetings there. Love it!"
    Dined on 10/3/2013