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  • Sagaponack Bar and Grill

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Sagaponack Bar and Grill
Sagaponack Bar and Grill

Sagaponack Bar and Grill Details

  • Dining Style: Casual Elegant
  • Website: http://www.sagaponacknyc.com
  • Email: amy@sagaponacknyc.com
  • Phone: (212) 229-2226
  • Hours of Operation: Lunch: Monday - Friday: 11:30am - 3:30pm; Dinner: Monday - Wednesday: 5:30pm - 11:00pm, Thursday - Saturday: 5:30pm - 12:00am; Brunch: Saturday - Sunday: 11:00am - 4:00pm
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Fusion / Eclectic
  • Executive Chef: James Kang
  • Dress Code: Smart Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Chef's Table, Delivery, Full Bar, Happy Hour, Non-Smoking Restaurant, Takeout, Wheelchair Access, Wine
  • Catering: We can cater your next event from cocktail receptions to Hampton style clam bake parties. We have been servicing some of the finest corporate clientele since 1990.

    Our off-premise catering service offer daily breakfast, luncheon, dinner and cocktail parties and special events.
  • Entertainment: - Monthly free wine or beer tasting.
    - 5-6 course chef tasting dinner paired with wine- once every month.

Getting there

  • Cross Street: 5th Avenue
  • Public Transit: R & W trains to 23rd Street and F & V trains to 23rd Street.
  • Parking: Street Parking
  • Parking Details: Free street parking after 6 pm. Saturdays & Sundays are free street parking. Many parking garages on the 22nd Street. Google "Bestparking" for a best rate before going into a parking lot.
A word from Sagaponack Bar and Grill
Sagaponack Bar & Restaurant is located in the Flatiron District (corner of Fifth Ave & 22nd St) & is named for the Southhampton village. Sagaponack is open for lunch, dinner, bar, weekend brunch & events. Our culinary team takes great pride in creating unique dishes that make Sagaponack a destination as well as a neighborhood restaurant. Our friendly & professional staff work diligently in order to make sure that our guests have a wonderful dining experience.

Sagaponack has a semi-private mezzanine level that accommodates up to 45 guests. It is the perfect place to hold business meetings, celebrate birthdays, or host bridal showers or clam bake style parties.

Some of our popular dishes are: Lobster roll, conch salad, lobster bisque, tuna & crab timbale, potato wrapped turbot, peppercorn crusted filet mignon, portobello mushroom tower with quinoa, banana pudding pie & Key lime pie. Come & experience the Hamptons in Manhattan without driving all the way to the Hamptons!
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Diner Reviews
  • "I had lunch with a business colleague at Sagaponack Bar and Grill 4/11/14. Second time I'd been there. Layout is odd - several tables are under the loft dining area behind a staircase. Somehow more quirky and intimate than off-putting. Spicy crab salad is very good as are the lobster roll and crab roll … though even the generous amounts of crustacean seem slightly overmatched by super-sized hotdog buns. Service was very attentive without being pushy. Both waitress and bartender turned up often to make sure we were happy. Overall pleasant experience."
    Dined on 4/11/2014
  • "Good choices on the menu for Brunch. The place is comfortable and the noise level is moderate so you can have a conversation. They have a prix fix dinner menu that looks great, can't wait to go back."
    Dined on 3/30/2014
  • "Sagaponack is consistent. The food is always good, priced fairly and the service is good. The waitstaff, bartenders and host are very nice and appreciative of our business. Will be back."
    Dined on 3/29/2014
  • "Was attracted to the restaurant through the "Solar Vortex" promotion. The $29 prix fixe menu was nice, but we ended up ordering off the regular menu. The restaurant was just what we needed to feel a change of season: atmosphere and drink specials were summery and beachy. Food was delivered in a timely manner and was delish. Unfortunately we were too full for dessert, but the options were plentiful."
    Dined on 3/24/2014
  • "this was a great little spot for a brunch. we enjoyed mimosas and bellinis and wonderful food. the lobster omelet was a big portion and delicious. the eggs benedict was also a great selection. we enjoyed the nautical atmosphere/decor. the restaurant was busy but never loud. we had very good service. all in all a very nice brunch on a sunday afternoon. we will definitely return when in new york again."
    Dined on 3/23/2014
  • "Sagaponack B&G is simply decorated, spacious and attractive. Prices are reasonable. On my recent visit, on a cold Monday night, the place was essentially empty. Service was amiable. The menu is pleasing, the food was quite good, and fresh. The restaurant provides good value. I have been there when it was crowded; the food was just as good; the noise level was higher."
    Dined on 3/10/2014
  • "4 of us were welcomed & shown to our table. All employees were friendly & helpful. Food was delicious. Will be back."
    Dined on 3/8/2014
  • "Crab cakes had good taste, but were cold/lukewarm, so obviously just reheated, and not long enough. Calamari were cooked in oil that was too hot, but had great light batter. Good fish dish. My bad, we went on a Monday evening and no one was there. But for that reason alone, there was time to heat up the crab cake. As many good restaurants as there are in this neighborhood, I didn't find this visit to make this a compelling place to go."
    Dined on 2/24/2014
  • "I was very satisfied with their lunch menu. I'd go back again!"
    Dined on 3/3/2014
  • "We were 10 for Sunday brunch. The Bloody Marys were delicious, the menu was extensive enough to offer choices acceptable to everyone, the presentation was lovely, the food was excellent, and the service impeccable. I would highly recommend Sagaponack!"
    Dined on 2/23/2014
  • "This was our first (and likely last) visit to the restaurant. Everything seemed to be a bit off this day. We were seated approx 20min after our resv, meanwhile restaurant was not full (1:30pm timeframe). Waiter was very disengaged with all tables around us (some were frustrated with slow delivery of check, others said he never came back once order was taken, etc). Food was average. The waffles arrived plain ... no butter, no syrup. When we subsequently asked for both items, waiter appeared put out. Waffles were also so cold that butter did not melt. Decor was nice, but that's about the only positive from our visit."
    Dined on 2/22/2014
  • "Whether it is the Cod, Filet or various other entrees, you can expect that all are fresh, with minimal seasonings and "sauces" (amen), and elegantly served. The appetizers are equally appealing: crab salad, calamari, and a chopped Caesar were all good. The bar is well-stocked, with several craft beers on tap. Wine list is short, but appealing. Desserts are A+. Ask to sit upstairs for a more private dining experience."
    Dined on 2/22/2014
  • "Great for groups and interesting decor but slow service and non-descript food. It was ok - good for groups"
    Dined on 2/22/2014
  • "Very good food. Prices were reasonable. Quiet. Fairly empty for what should have been a busy Friday night."
    Dined on 2/14/2014
  • "Cold outside but beach Hampton look inside was welcome. Apps and entrees very good. If u order the special scallop app, be sure to think about not ordering a salad as there was plenty of 'salad' with the scallops. Decent beer selection. Steak ordered well done but came rare. Sent nback to be cooked further."
    Dined on 1/31/2014
  • "Had a great first experience about a month ago, but the test is #2...which was even better. The chef at this "little secret" of a restaurant borders on magical. Lobster bisque was again spectacular and full of prime lobster parts; bass in potato crust a stellar repeat. New this time time a tuna-mango timbale appetizer, which was absolutely fabulous. Price points also excellent, by which I mean reasonable and, for the food quality, a bargain. Another plus is that the busy bar is just far enough away from dining area so you can hear each other. Service was excellent too."
    Dined on 2/7/2014
  • "First, I love the name. It reminds me of the beautiful Sagoponack--at least most of it is if you can disregard Hedge Fund row. A friend, who had walked by and wanted to try it recommended it. I nad a lobster roll with mesclun. It was reasonably priced at $18 and delicious. It was on a great roll and had big chunks of lobster. For $18 on the East End, you can get all kinds of lobster rolls from generous ones to skinny. The decaf was good too, which is not always the case. It was reasonable, quiet, and a great place. I will go back."
    Dined on 2/6/2014
  • "We were pleasantly surprised by this gem tucked away on 22nd in the Flatiron district. The steak in my steak and eggs was perfectly cooked and a great cut. Her grits were just as she wanted. Will do again."
    Dined on 2/1/2014
  • "visit every time we come to New York - an absolutely serendipitous find."
    Dined on 11/3/2013
  • "Had walked by often, but finally "had to have fish." Wow! The preparation was everything wife and I had hoped from. Sea bass and cod for mains were prepared with obvious love and reverence for the ingredients. Perfectly spiced (simple/pure) and perfectly moist. And the lobster bisque was absolutely superb. For super cold nights, ask to sit upstairs where there is less draft from the door. And one more thing. Prices are very, very good, especially for the high quality. Imagine a $7 glass of really good wine in NYC. We so appreciated not being gouged. Can't wait to go back."
    Dined on 1/24/2014
  • "My 3rd or 4th time at this restaurant. Orders come out wrong or really really slow."
    Dined on 1/17/2014
  • "Nice spot for BIZ lunch, or brunch. Food is decent and well priced, killer brownie sundae is the best. Under the radar within the Flatiron, so normally not crowded and walk ins okay."
    Dined on 1/14/2014
  • "Sagaponack might not be a star but it is very solid in all aspects..."
    Dined on 12/28/2013
  • "I would have given the place more praise if not for my girlfriend's experience. Her Korean beef dish was disappointing/unexceptional and definitely not worth the 25$ it ended up costing. Also, the walnut raisin bread was borderline stale. My dish, the lobster ravioli, was very good though. I would go eat that again if only it wasn't so expensive to eat there."
    Dined on 12/23/2013
  • "We were going to the Irish Repertory Theater to see a Christmas play - 9 family members total. I had passed Sagaponack several times and been intrigued as I am an Amagansett resident. At 930 on a Friday night, after the theater, we had a delicious dinner, with terrific service and a good wine list. There were adults and children and everyone left saying we must return. This is a neighborhood gem with wonderful East End."
    Dined on 12/20/2013
  • "This was the perfect restaurant for a business lunch. The prices were excellent and food was incredible."
    Dined on 12/12/2013
  • "we had a lovely, leisurely lunch with friends and family and we never felt rushed or that the restaurant wanted us to vacate so they could set up up the evening. The food was good, the coffee fresh and delicious and the staff were lovely. Thank you for making our Family brunch such a pleasant experience."
    Dined on 12/7/2013
  • "Came for brunch and the food was pretty good, but it seems as if the restaurant is woefully understaffed. Waited an incredibly long time for our food (eggs!), and when it arrived it was on the cooler side of warm. They also ran out of coffee mugs, so served us hot coffee in glass mason jars. Not the best idea with a hot beverage...."
    Dined on 10/26/2013
  • "friendly service. solid food. because of its location, has more of a neighborhood feel in the evenings."
    Dined on 11/26/2013
  • "My friend and I recently had dinner at the Sagaponack Restaurant. We had a wonderful experience The food, decor and service was excellent!!!"
    Dined on 11/20/2013
  • "Decent food, quiet for a Friday night. Couple of families and groups. Service was attentive. No complaints"
    Dined on 11/15/2013
  • "I had brunch with a party of 15. The manager on the phone on subsequent phone calls for changes was annoyed that a party of 15 was coming in. Granted the changes might have been a inconvenience on my part but as a business you should be welcoming. On arrival we were not warmly greeted and again the attitude was more of a annoyance to have to accommodate us rather then welcoming. The waiter only came to our table once to take our order and we never saw him again until we flagged him down to bring us the check. Of course the standard 20% gratuity was added to the bill but it was not 20% service. The food was excellent however I would not be back nor would I recommend this place to anyone."
    Dined on 11/2/2013
  • "Bridal shopping at Kleinfelds and was looking for a small sweet place close by to take bridal party. It was perfect! Nice variety, cute and great price. I would go back."
    Dined on 11/12/2013
  • "Wonderful food, service and room. And extremely reasonable. I haven't explored the whole menu but loved what i've had."
    Dined on 11/7/2013
  • "Great table seating gem. Solid, very good food (love the fish tacos). Quite affordable for the area."
    Dined on 10/29/2013
  • "The food was good but the service was slow. We didn't know which waiter would be taking care of us and then it kept on switching."
    Dined on 10/22/2013
  • "I have eaten here with friends several times, and have always been very satisfied with the food and service. The food is always fresh and attractively presented, and the staff is pleasant, alert and attentive. I will continue to eat at Sagaponack as long as they continue to deliver a quality product."
    Dined on 10/18/2013
  • "Sagaponack Bar and Grill is a beautiful restaurant. Located on 22nd Street just off 5th, the layout and decor are welcoming and cozy. The food is outstanding: for an appetizer, some of the best lobster salad I've ever had, and the scallop entree with gnocchi was unbelievable: the texture of the scallops was buttery and soft - just perfect! My husband had the crabcakes to start and loved them; his steak was excellent, proving that this isn't just a seafood restaurant. The service was attentive and unobtrusive and the ambience was quiet - finally, a restaurant without blaring music! Thank you!! Running across this restaurant on a walk through Gramercy was a welcome surprise; in future, we will seek it out! Highly recommend."
    Dined on 10/19/2013