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  • Sabore - Tioga

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Sabore - Tioga
Sabore - Tioga

Sabore - Tioga Details

  • Dining Style: Casual Dining
  • Website: http://www.saborerestaurant.com
  • Email: info@saborerestaurant.com
  • Phone: (352) 332-2727
  • Hours of Operation: Sunday - Thursday 11am-10pm
    Friday - Saturday 11am-11pm
    Monday - Open Only for Special Events
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: Fusion / Eclectic, Latin / Spanish
  • Executive Chef: William Hernandez
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Bar Dining, Bar/Lounge, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Takeout

Getting there

  • Parking: Street Parking
A word from Sabore - Tioga
Saboré comes from the Spanish word sabor, meaning flavor, and that's just what you'll find here. Our dishes are inspired by the dynamic cuisines from places like Europe, Asia and South America. So let us surprise your palate with our global flair and exotic ingredients. Experiencing world cuisine this fresh usually requires a passport.Continued
Foodspotting photos
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Awards voted by OpenTable diners
  • Diners' Choice WinnerMost Booked
Diner Reviews
  • "We were surprised by the limited menu. The food was good, but nothing spectacular. Portions are small and prices a bit high given the quality of the food. The service is outstanding, very attentive and professional. I think our experience was fine, but we do not plan to return nor would I recommend this to a friend. "
    Dined on 4/19/2014
  • "Sabore never fails to impress! A fabulous restaurant, the ambience, service and most importantly, the food are all WIN-WIN! Definitely a gem to have Sabore so close to home! My only comment is that for a Spanish Tapas Restaurant, I wish that they'd offer cava instead of prosecco. Their sangrias are the best tho', especially the blonde. I can just about finish a whole carafe by myself! Oh, and their lobster bisque is to die for (at least that's what my husband says)!"
    Dined on 4/1/2014
  • "Wanted a VERY nice time for my wife on our anniversary, and Sabore did not disappoint. Everything was wonderful. The only suggestion I would make is that Sabore at least suggests a formal/casual attire. We were dressed in suit and my wife in an evening gown, and other patrons were arriving in shorts and t- shirts. I told my wife that there really is no place in Gainesville that had dress code. It's Gainesville! Sabore is great though and we will return!"
    Dined on 3/14/2014
  • "We went on a night with live music and even though we sat right next to it , it wasn't too loud and the music was enjoyable. We ordered a few different tapas, drinks and dessert. Our favorite tapas were the vieiras tartare and mak-Kobe sliders. We had the tres leches for dessert which was also a must-try!"
    Dined on 3/6/2014
  • "We had a perfect time; not too busy on a rainy night. Jack Johnson-esque live music. We had the bisque, house salad, Mak-Kobe and the salmon and it was all delicious. Definitely would come again."
    Dined on 3/5/2014
  • "Took my 14 year old daughter here and both of us loved it. Service was great, food, atmosphere, everything about it was wonderful. Would highly recommend."
    Dined on 2/22/2014
  • "We went for a romantic dinner a week after Valentine's day to avoid the crowds. Sabore was full, but we had reservations & were seated immediately. Service was perfect...friendly, fast, without being annoying. I love their crab cakes!! The sauces for their dishes are so interesting and unique and really add to the dish. We have found sharing 3 appetizers is a perfect meal for the two of us and then we get a variety. I personally am not a fan of calamari but my husband wanted it this time and it was the best calamari I've ever had. I've been there before and can also recommend the Kobe burger. I also love their Sangria. Sabore is quickly becoming one of my favorite local restaurants."
    Dined on 2/21/2014
  • "I had a fantastic experience at Sabore! I've been numerous times in the past and I've never been disapppointed with Sabore. Great food and great service!"
    Dined on 2/15/2014
  • "Food was great. Atmosphere was awesome. Service was outstanding. My favorite place."
    Dined on 2/13/2014
  • "Very good food,reasonable prices.Eclectic décor,music was a bit annoying ,but at least not loud,so fairly easy to tune off.Appetizers were good,and so was the paella.Could use a few more wines"
    Dined on 1/17/2014
  • "The shareable entrees were exquisite! I particularly enjoyed the Malegania salad with hearts of palm and delicious dressing. I took my husband, my mom and her husband there for an evening meal while we had a sitter. It was so nice. The ambiance was superb. I loved the lighting and the music. the seats were comfortable. The service was wonderful. I hope it stays at Tioga."
    Dined on 12/27/2013
  • "The menu variety was excellent and provided something for everone. The live music was a nice surprise and the volume was not overwhelming. We dined as a group of 8 and could easily hear each other over the music. The food was reasonably priced and the quality exceeded my expectation! Definitely will visit again."
    Dined on 12/19/2013
  • "The ambiance is relaxing and comfortable, even romantic. The menu variety is ok. We ordered the vieiras tartar, crab cakes, beef empanadas, and the seafood spanish paella. The tartar was very difficult to eat and a bit silly. It would be much better as a ceviche, either in a bowl or on a tostado. We will not order it again. The crab cakes and beef empanadas were ok - nothing special. The paella was bad - very bad. It was more like seafood fried rice. There are other items on the menu that look good. If you have never been to the restaurant, it is definitely worth checking out...at least for a drink at happy hour and a snack. Tip: They give a glass of champagne for anniversaries."
    Dined on 11/12/2013
  • "Sabore is a great find. Service and food were outstanding. We had the mole duck tacos and will definitely go back again. After our meal we strolled around Tioga. It's a very relaxing, romantic atmosphere."
    Dined on 11/3/2013
  • "Love this restaurant for it's interesting food. The salmon served with brown rice and avocado was delicious. The salmon was crispy on the outside, juicy on the inside. The brown rice was kind of in between regular brown rice and risotto, and it paired well with the avocado. We opted out of the strawberry sauce and went for the lemon caper butter sauce. We were there for a slow dinner, and they completely honored this. Ordered tapas, salad, and entrée, but they kept it unrushed, but they were attentive enough to keep checking on us without making us feel as if they needed us to order. Of course it was a Wednesday night and they weren't crowded. I would like to think they would be the same way on a weekend. Sitting outside is less noisy!"
    Dined on 10/30/2013
  • "The restaurant is beautiful, the food is amazing! Service is excellent! This is our new favorite place for dining."
    Dined on 10/25/2013