Sable Kitchen & Bar Restaurant - Chicago, IL | OpenTable
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Sable Kitchen & Bar
Sable Kitchen & Bar

Sable Kitchen & Bar Details

  • Dining Style: Casual Dining
  • Website: http://sablechicago.com
  • Email: joseph.adamczak@sablechicago.com
  • Phone: (312) 755-9704
  • Hours of Operation: Breakfast: Monday - Friday: 6:30am - 10:00am;
    Saturday & Sunday Brunch: 8:00am - 2:00pm;
    All Day Dining: Monday - Wednesday: 11:00am - 11:00pm
    Thursday - Friday: 11:00am - 12:00am
    Saturday - 5:00pm - 12:00am
    Sunday - 5:00pm - 11:00pm
    Afternoon Menu: Saturday and Sunday: 2:00pm-5:00pm
  • Cross Street: Illinois
  • Public Transit: Red Line to Grand
  • Parking: Valet
  • Parking Details: Valet and self-parking available
  • Payment Options: AMEX, Discover, MasterCard, Visa
  • Cuisine: American, Gastro Pub, Tapas / Small Plates
  • Executive Chef: Heather Terhune
  • Dress Code: Casual Dress
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Full Bar, Happy Hour, Late Night, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome, Personal wines welcome (corkage fee applies), Private Room, Takeout, Weekend Brunch, Wheelchair Access, Wine
  • Catering: The modern elegance of our boutique hotel continues throughout our meeting rooms. The Hotel Palomar Chicago offers the ideal space for all kinds of meetings and events, from off-site business meetings to social events to the most memorable of wedding parties. Uniquely stylish, our River North hotel provides 5800 square feet of meeting space in our flexible meeting rooms, accommodating up to 160 seated guests or 300 for a reception. Distinctive catering for our meeting rooms is provided by Heather Terhune of Sable Kitchen & Bar featuring a tailored menu of mouthwatering contemporary

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A word from Sable Kitchen & Bar
As a gastro-lounge, Sable Kitchen & Bar will do for hand-crafted cocktails, spirits and wine what the gastro-pub has done for beer: pairing seasonally-inspired cuisine with an artfully designed cocktail, spirits and wine program. Sable’s menu fuses traditional cooking techniques with a modern flair that seeks to highlight the harmony between cocktails, spirits, wine and cuisine. The bar menu will focus on snacks, medium sized plates and brick oven flatbreads while the dinner menu combines small, medium and large plates to encourage sampling and sharing. With a commitment to working with independent Midwest farmers and purveyors, the menu will draw inspiration from local and organic ingredients—everything from seasonal produce to free-range meats and sustainable seafood. A sleek and sexy space, Sable is a refreshing update on the glamour of the 1940’s, as old Hollywood charm mingles effortlessly with modern industrial touches and classic Chicago warmth.Continued
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Sable Kitchen & Bar
4.3
367 $31 to $50 restaurant
Awards voted by OpenTable diners
  • Diners' Choice WinnerAmerican
Featured Reviews
  • "Wow. What a fantastic night. We sat in a booth near the kitchen. We got about six plates to share and each one was fanta..."
    Dined on 5/21/2013
  • "The ambiance was great, the food delicious, our server topnotch. One problem, the place was so loud at 7:15pm you could ..."
    Dined on 5/17/2013
  • "My wife and I went for mother's day brunch and were very pleased. We've never been here before and I would highly recomm..."
    Dined on 5/14/2013

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