Southerly Restaurant capitalizes on the abundance of local farmers and artisans across the state of Virginia, from the Tidewater region to the Shenandoah Valley. The Executive Chef designs menus for breakfast, lunch, dinner and weekend brunch that make the most of seasonal ingredients with a nod towards Richmond’s deep Southern roots. Echoing the inviting atmosphere of Southern Season, expect a casual yet refined feel fit for every occasion, whether an afternoon lunch or a special event. Executive Chef Joseph Durante III began his culinary career at his mother’s traditional Italian table in his Wisconsin home, later making his way across the United States to diversify his craft. With stints in Louisiana, Texas and Virginia, award-winning Chef Durante applies his international training to classic Southern fare with a commitment to sourcing fresh, local ingredients. Southerly is Richmond’s newest dining destination!
A tidewater tradition, this family owned and operated restaurant has been serving the finest seafood and steaks for over 70 years. Join Steinhilber's for dinner on any occasion.
After Jane Vobe opened the King’s Arms Tavern in 1772, it became one of the town’s most genteel establishments. She once described it as a place “where the best people resorted.” Today, the tavern remains true to her words. From the finest furnishings to the most gracious service, the King’s Arms Tavern offers musical entertainment in an elegant environment.
Enter the rustic reproduction tavern and be greeted by a server dressed in the fashion of the 18th century. Hear “the news of the day” from a citizen of Williamsburg. Choose from a chophouse menu, featuring prime rib, pork chops, and roasted lamb.
New American restaurant and bar that is inspired by the agricultural and coastal traditions and bounty of Virginia. The new Lemaire will deliver the quality and service The Jefferson Hotel is known for, but in an accessible format without the pretense, formality or expense!
Created by Restaurateur Alex Richardson, The Neighbors Place has cemented its position as one of Lynchburg’s best restaurants with its incredible atmosphere, legendary service, and top quality food & drink. The Neighbors Place prides itself with a chef driven, diverse menu comprised of hand cut steaks, fresh fish, Maine lobster, pastas, decadent desserts and creative cocktails all served in an upscale yet still casual setting. This contemporary American restaurant is open Monday to Friday for Lunch and Dinner; Saturday Dinner only and for Brunch on Sunday Mornings.
Locally family owned and unique to Richmond, Bookbinder's Seafood and Steakhouse offers the perfect combination of rich history and atmosphere. Close to the James River in historic Tobacco Row, steak and seafood lovers will enjoy the ambiance of exposed beams and brick walls in this refurbished tobacco warehouse. From steak to lobster to seafood, each dish is intricately prepared and beautifully presented for a fine dining experience that will leave nothing to be desired.
Bookbinder's Seafood & Steakhouse is the perfect location for your special occasion with five private dining rooms that will seat 6-70 guests. The entire restaurant is available for rental for up to 200 guests. Please visit our website for more information.
Hanover Tavern has witnessed three centuries of history and has served the community as an inn, stagecoach stop, post office and dinner theater. Today, Hanover Tavern stands fully restored, a historic site offering a premier dining experience combined with a high level of cultural and educational value. Hanover Tavern Restaurant and Pub offers traditional southern cuisine focusing on local and regional ingredients. Four unique dining areas are available to suit your preferences - the plantation like Veranda, the elegantly rustic Taylor room, and the casual Tavern Pub. Walk-ins are always welcome but reservations are recommended on the weekends. The Barksdale Theatre is featured at the Hanover Tavern offering patrons an evening of dining and entertainment.
When I think about southern food, a few things come immediately to mind: sharing, fresh ingredients, family and friends, and conversation around the table. here at pasture, we hope to bring all of those things together for a newer experience in southern dining. instead of the more traditional large portions, we have put together a menu of small plates and some big plates to share and be enjoyed by the whole table. we use the best products we can from a group of some of Virginia's best farmers and producers. local ham, Virginia cheeses, fresh fish and shell fish, meat, and vegetables all make their way onto our menu seasonally. - Jason Alley
We invite you to come and see why Frankie Rowland's is truly a Premiere Steakhouse and a dining experience to remember.
The Main Dining Room is warm and inviting and the comfortable Lounge Area features over 150 Wines, 130 Liquors, and over 70 Martinis including Frankie's Signature Pineapple Martini, made from the freshest of pineapples. The Menu Features USDA Prime Beef fresh cut Steaks and Chops. Seafood, Chicken, Salads, Sides large enough to share, and scrumptious desserts made from scratch are also available.
The Staff is attentive & highly trained to provide you with the best service, ensuring that your dining experience will be one to remember.
Head in the direction of Thirty Seven North, the new dining destination for elegant "farm to table", American cuisine. Our Virginia Beach restaurant provides a casual on-the-water atmosphere in the Shore Drive area that is warm, local, and far north of ordinary. We pride ourselves on bringing you the freshest seasonal ingredients available and preparing modern fare using local produce, meats, and seafood with both traditional and exotic recipes. Our menu is ever-changing so that we can evolve with the seasons and today’s freshest catch.
Live Music: Friday and Saturday!
Green House- "Good Food. Good Music. Great Drinks."
Take your palate on a culinary journey with fresh, eco-friendly selections prepared under the direction of executive chef Justin Burrus. The Green House features modern American cuisine with an emphasis on the finest, seasonal ingedients from local farmers.
Meet, greet, sip, savor, at Green House- where the excitment unfolds. Indulge in our signature spirits as you nibble on one of our delectable dishes.
Step into this 18th-century alehouse for an experience that is anything but ordinary.
Enjoy a menu of colonial-inspired favorites and specialty beer, such as our own Old Stitch and Dear Old Mum. Take in lively period entertainment inside, or dine outside under the grape arbor in our newly redesigned garden. There you’ll enjoy a full-service bar, shareable plates, and kid-friendly offerings. Chowning’s Tavern is conveniently located in the center of town, so you never know who will stop by to share the latest gossip…
Classic, consistent, upscale cuisine is offered in a well-appointed, unpretentious setting in this top-notch nosherie. The mahogany bar invites easy conversation and casual dining. Located on the affluent Great Neck corridor in Virginia Beach, just three miles from the Oceanfront, Coastal Grill is as famous for what isn't on the menu as for what actually is. Executive Chef-Owner Jerry Bryan with Maureen Cucchiaro at the stove offer an extensive list of "blackboard specials," always with a nice assortment of freshly caught regional seafood. This locals favorite has received critical acclaim since its inception over 20 years ago, culminating in being voted the Number 1 Restaurant by Hampton Roads Magazine. With amazing food, exemplary service, Coastal Grill is a sure bet for business dinners, special occasions, or simply unwinding after a hard day. Come celebrate with us!
Featuring sweeping views of the Elizabeth River from the waterfront ballroom, terrace, and herb garden, VINTAGE KITCHEN has quickly become a community favorite. Burled wood floors, black leather benches, and the patina of a copper bar provide a relaxing and elegant setting for award-winning modern cuisine, simply prepared and stylishly presented, using the freshest local and regional produce in season, with a focus on artisan-crafted Virginia wines, cheeses, and micro-brewed beers. The area’s most discriminating clientele dine in an exclusive private library and digital theater with a backstage look into the kitchen, by appointment or invitation only, where daily 7-course bespoke tasting menus are offered graciously by hometown Chef/Owner Phillip Craig Thomason.
219 an American Bistro continues downtown Norfolk's tradition of chef inspired and locally owned restaurants. With its location central to the vibrant downtown district, 219 an American Bistro is the place to see and be seen. The cuisine is American with an Asian twist and the ambiance upscale but never pretentious.
Shula's 347 Grill is named in honor of Hall of Fame Coach, Don Shula; the winningest Coach in NFL history with 347 career victories! Shula's 347 Grill has everything from gourmet salads to fresh specialty fish and exclusively serves Premium Black Angus beef burgers as well as the best beef money can buy, The SHULA CUT. The atmosphere is chic and full of energy and the design features photos which highlight local sports stars and legends as well as the landmarks of the city; combined, they offer a different appeal and destination for the local market. The bar becomes a socializing hot spot with wine and martinis for business types, groups or individuals looking for a warm atmosphere or a place to be seen.
Voted Best of the City 2011 by Reader's Choice Dining Awards in the following categories. Best Kept Secret, Best Chain, Best Steaks, Best American Food, Best Steak Restaurant, Best Seafood, Best Salads, Best New Restaurant and Best Late Night Menu!
Now open since April, 2006, Vintage Tavern at Governor's Point.. Located in the hunting and fishing community of Northern Suffolk, Virginia the restaurant features 'Seasonally Southern' fare. The menu highlights the best of local and regional Southern dishes and recreates them with authenticity and passion. We are committed to maintaining the food history and culture that makes our community so special. Other features include a dramatic open kitchen, two dining areas both with fireplaces, an outdoor fire pit, outdoor dining on the covered veranda and a 400 plus selection wine list. The perfect place to celebrate a birthday, anniversary or any special occasion.
Voted #1 by Hampton Roads magazine 2013 Platinum Plate Awards. Recognized by Open Table as one of America's Top 50 Restaurants in 2009 and 2010, and by Sante magazine for Wine Hospitality in 2010.
Shula's 347 is named in honor of Hall of Fame Coach, Don Shula- The Coach with the most wins in NFL history, with 347 career victories! Shula's 347 follows a long line of successful restaurants, all founded on the same famous tradition of Shula's Steak Houses. Shula's 347 has everything from gourmet salads to fresh specialty fish and exclusively serves Premium Black Angus Beef® burgers and the best beef money can buy, The SHULA CUT ® steaks. The atmosphere is casual and full of energy, which includes a high impact bar, dark woods and a stunning video system. High-end flat panel screened TVs, dark woods and frames with spotlights, pigskin walls, granite topped tables and dark leather booths offer a different appeal and destination for the local market. The bar becomes a socializing hot spot with wine and martinis for business types, groups or individuals looking for a warm atmosphere or a place to be seen.
Connected to The Craddock Terry Hotel at Bluffwalk Center, Shoemaker's Grille offers the finest cuisine in Lynchburg.
TradeWinds is a casual, yet elegant restaurant located on the Chesapeake Bay. We offer a range of entrees including seafood and veal. With outdoor seating our deck overlooks the beautiful Chesapeake Bay and the gorgeous sunsets. We offer a children's menu and Lite Fare for those who want to snack. Seating is also available at the inside bar area which also offers the water view.
Floor to ceiling windows provide a stunning setting in which to enjoy the trademark cuisine of Chef Arron Cross. Fossett's contemporary and innovative fare is based on traditional regional dishes with the focus on fresh, local ingredients. The new décor creates an elegant yet informal ambiance for everyone to enjoy.
Located in an elegantly restored Victorian mansion in historic downtown Harrisonburg, Joshua Wilton House offers fine dining within walking distance of James Madison University. Chefs Mark Newsome and Tom French use high quality ingredients from many small local farms and producers to create a locally sourced, seasonal menu of unique dishes. Full bar service includes signature cocktails, craft beer and an extensive Wine Spectator award-winning wine list. During the warmer months, seating is available on the outdoor brick patio. Arrive early and enjoy a cocktail in our lounge before dinner.
A Neighborhood Gem, Fit For Foodies with a Notable Wine List and Great for Groups and Parties! Croc’s is a Platinum Plate Winner from Hampton Roads Magazine. "Wine Friendly Restaurant" from Wine Enthusiast Magazine since 2006. CROC'S coastal casual cuisine infused with authentic Lebanese dishes offer an array of appetizers and half portion entrees. Seafood is approved from the Monterrey Bay Aquarium’s Seafood Watch List and Sensible Seafood programs. Croc's is home to the Old Beach Farmers Market in the Summer and Green Drinks every third Thursday each month. Sunday brunch offers a unique high energy show at 11am and 2pm for a Girls Day Out you'll never forget. "Drag Yourself To Brunch" feature's the region's best female impersonators. Reservations required no children 17&under. Croc's was the first restaurant in the state certified as 'Virginia Green', the commonwealth's program to promote environmentally-friendly practices in all aspects of Virginia's tourism industry.
All Sports All The Time is how we describe Shorebreak. From Little Leaguers to Big Leaguers, Shorebreak's family friendly atmosphere is perfect for celebrating a great season, or watching your favorite sports. We feature 40 flat screen TVs and three 7ft. HD big screens. All this plus add in a fantastic menu and a game room for the kids, everyone is sure to enjoy!
The local’s oceanfront favorite for fresh and local seafood, hand-made sushi, great service, rockin’ patio dining with fabulous views, easy access with free parking, and good times plus MahPalooza 7th Street stage entertainment in season.
Tarrant's Cafe is situated in the Richmond Old and Historic District. It was an important corner bringing drugstore services to nearby residents for over eighty years spanning the nineteenth and twentieth centuries. 130 years later this building is bringing neighborhood service to Richmond’s community with an upscale but affordable restaurant: Tarrants Cafe.
When 456 FISH arrived on the downtown scene in Norfolk, it brought fine dining elegance to Granby Street. We focus on pristinely prepared food with refined and elegant service. Our cuisine highlights the seafood tradition of Tidewater Virginia, but our diverse menu has something for everyone!
The Cellars Restaurant, tucked in the heart of Church Point neighborhood in Virginia Beach, and located in the historic Church Point Manor House, presents fine dining in an intimate setting. Our menu is American regional cuisine, that changes seasonally, and we offer over 160 fine wines. The restaurant is divided, with seating for up to 70 in our elegant main dining room, and a more relaxing mood in our bar and lounge, with fireplaces in both areas.
Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities.
Ever have one of those nights where you can’t decide what you want to eat? No need to look any further. Welcome to Fin Seafood Restaurant-the ultimate destination for Surf as well as Turf. Whether you are having a romantic evening for two or a business dinner for 20, Fin Seafood Restaurant is sure to surpass your highest expectations. Why not join us tonight?
The Tobacco Company Restaurant is proudly celebrating over 30 years as Richmond's landmark dining and entertainment venue. This four-story, breath-taking restaurant embodies the spirit of Southern hospitality and charm. The exceptional menu features slow-roasted prime rib, aged Angus steaks, fresh seafood and an award winning wine list. Enjoy live entertainment on our first floor with never a cover or dance the night away in our lower level nightclub. Our staff is committed to excellence and the creation of an unforgettable dining experience. Open seven days a week in Historic Shockoe Slip.
LuLu's is famous for its weekend brunch, which is served Saturdays from 10 am to 3 pm and Sundays from 9 am to 3 pm. Dinner is served on nights that we have entertainment.
Enjoy a causal or business lunch with us at TJ’s Lunch Room and Bistro. TJ’s is focused with you in mind; enjoy a causal get together with friends or a quiet business lunch where you can get work done and enjoy delicious cuisine. Enjoy dinner service in a contemporary bistro but historic setting. TJ’s is a Southern Bistro featuring fresh local flair including seasonal items such as southern shrimp and grits and fried green tomatoes with hand pulled mozzarella. Enjoy the view and grandeur of the rotunda while you dine. Beverage service includes a focus on craft breweries, hand-made cocktails and a rustic wine list. We are committed to featuring local produce, naturally raised meats and sustainably harvested seafood wherever possible.
Rhett's River Grill offers the freshest in seafood and Certified Angus Beef. We feature items like 12oz bone-in Ribeye, NY Strip, Ribs, Duck, Pasta dishes, Asian glazed Salmon, Crab cakes, steamed Shrimp, Mussels, Crab legs, Bay Oysters and succulent Scallops. Rhett's also offers a full line of sandwiches at lunch and an unbeatable Sunday brunch. We are open 7 days a week and offer a limited menu between lunch and dinner daily from 2:30pm to 5pm. Rhett's has dining for groups and special events. We offer casual dining in warm family friendly atmosphere. So come into Rhett's today with a group of friends or with someone special for a cozy dining experience. Rhett's also has a full bar and offers carry out and catering services. Tuesday nights are all you can eat Crab legs, Wednesday nights two entrees and half price bottle of wine, Thursday nights 50 cent raw or steamed Oysters and on Sunday nights kids eat free with adult purchases.
Our extensive menu changes daily depending on each day's fresh seafood deliveries & in keeping with the McCormick & Schmick's tradition of offering only the freshest seafood available in season. With more than 80 preparations available, with a wide range of steaks, poultry, & vegetarian entrees on our menu each day, every guest is sure to find something to satisfy their palate.
Located in a 165 year old building in the heart of historic Shockoe Slip, Sam Miller's is on the National Registry of Historic Places, and has been featured in national publications including "Southern Living Magazine." In addition to fine seafood and "the best crab cakes in Richmond," we serve USDA Prime beef , creative pasta dishes, and salads to suit any tastes. Looking for something more casual? A small plates menu is available in our Oyster Bar featuring classic favorites and new lighter fare options. Whether you are looking for a fine dining facility to host your business dinner, or a casual place to meet friends for drinks, Sam Miller's has all the options to satisfy your needs.
In 1965, Boar’s Head set out to create a dining experience that celebrates innovation blended with Southern style blending culinary artistry and classic elegance.
Today, culinary tradition and passion for inspired cuisine continues. Our extensive wine and brew lists pair perfectly with a range of fresh, bold flavors that change with the seasons. A 2013 Wine Spectator Award Winner. AAA Four Diamond award-winning restaurant for 26 years running.
From classic bistro fare and grill favorites, to fine dining at the Old Mill Room Restaurant and our extravagant Sunday Brunch—a true culinary adventure awaits you at Charlottesville’s Only Four-Diamond Resort. Boar’s Head is open for breakfast, lunch, and dinner seven days a week.
Berret's Restaurant specializes in fresh regional seafood-shrimp, blue crab, scallops, oysters, and tuna. Also offering steaks, chicken, and vegetarian selections. Full beverage service, micro brews, and wines. Voted by Williamsburg locals as the best seafood restaurant for over 20 years.
The Taphouse Grill features the food wines and beers of Virginia with 8 drafts, unique and hard to find wines grilled fish, steak, rotisserie chicken and burgers all in a casual outdoor seating. Weather permitting
from April until November.
ONLINE RESERVATIONS ARE FOR INSIDE DINING ONLY.
For parties over 6 people, please call us at (757) 253-1847
Burtons Grill is a refreshing, casual restaurant serving contemporary, all American cuisine. Located in the Marketplace at Hilltop in Virginia Beach, Burtons Grill menus cover all the bases - from crisp salads and hearty sandwiches to steak, seafood, pasta and gluten-free dishes.(You don’t want to miss the Burtons burger; crowned the best burger on the beach!) The perfect place for lunch, after-work drinks, dinner inside, or on their outdoor patio, Burtons Grill is open Monday through Sunday for lunch and dinner, and brunch on Sunday. The Burtons Grill private dining room seats up to 50 and is great for business functions as well as anniversaries, engagements, showers, and birthdays.
Metro! Refined American Cuisine in a stylish Metropolitan Atmosphere
From the team that brought the celebrated and award winning Vintage Tavern to Suffolk comes River Stone Chophouse. Featuring steaks and fresh seafood in a beautifully designed traditional craftsman-era architecture. Join us for a cocktail lounge and raw bar, then have dinner by the stone fireplace. River Stone demonstrates a unique commitment to providing special dining experiences to patrons and is excited to be the first Chophouse in Hampton Roads. River Stone features Hereford beef, a raw bar, fresh lobster and an extensive wine list to compliment the cuisine. Centrally located in Northern Suffolk, only minutes from five surrounding cities.
Late night dining is available in the bar as well as a lighter fare menu in the lounge. Happy Hour specials Monday to Friday 3-7pm. Reservations are recommended.
We take you back to the glorious days of the 1950's in Havana that were spent basking in the sunshine alongside the ocean, pools of posh resorts, and on the grounds of the Havana Yacht Club. Enjoy our fresh made Mojitos or one of our specialty cocktails paired with one of our delicious entrees using imported fresh fish from New Zealand, Hawaii and Antarctica, aged Angus Beef, Ashley Farms chicken and farm fresh local vegetables.
The Ivy Inn restaurant features locally-inspired seasonal American cuisine. Located in an historic house built originally in late 1700"s. Conveniently located about a mile west of the University of Virginia. Small family business that loves to support our incredible local farmers.
Get your taste buds ready. The Boathouse at Rocketts Landing has brought award-winning dining to the banks of the James River. The restaurant occupies the top floor of the recently restored Power Plant building, which once provided electricity for Richmond’s fleet of trolley cars. Rocketts Landing specializes in seafood as well as its signature wood-stone oven Gourmet Flatbreads. With indoor and outdoor dining, offering stunning views of the river and city skyline, The Boathouse at Rocketts Landing promises a truly one-of-a-kind, waterside dining experience never before available in Richmond.
Central 111 is Hapton Road's premier destination for a night on the town, Centrally located we are only minutes from the Virginia Beach Oceanfront, Town Center and Downtown Norfolk.
Central takes pride in being the areas top Tapas lounge with our food, decor, and ambience. From the moment you walk through the doors, we have taken the time to provide a sensual environment that immediately enhances your five senses (smell, sight, taste, touch, and sound).
Our extensive tapas selections, award winning wines, exotic martinis and cocktails, paired with the areas hottest DJs and live entertainment are just a few of the reasons we are the local's favorite spot for food, libations and nightlife.
1906 Ale House Specializes in Exquisite American Pub Fare with a Southern American Twist. 20 Specialty Draft Ales, Wine and Specialty Cocktail Pairings.
In the heart of West Broad Village at Short Pump, you'll find Keagan's Irish Pub and Restaurant. Offering an outstanding full menu of Irish American cuisine, Keagan's is a pub for all ages and any occasion. Spacious and comfortable, our three separate dining areas can accommodate one to one hundred, with private dining available for business groups, family re-unions, birthday parties, etc.. Choose from our selection of local craft beers or your domestic and Irish favorites as you enjoy the best patio, happy hour, and late night in Richmond's West End.
Zocalo Restaurant is located in the center of Charlottesville's historic downtown pedestrian mall. We serve contemporary, Latin inspired cuisine in a warm, modern setting. Flavors are drawn from Spain, South America and Mexico, and our dishes are prepared using traditional French techniques and the highest quality ingredients. Zocalo’s cuisine has just the right amount of boldness and spice to excite your palate without overwhelming it, and we strive to get it right every time. Pair your meal with a glass of wine from Zocalo’s extensive wine list, which features a broad selection of Spanish, South American and local Virginia wines. Zocalo’s large patio is a regional hotspot where guests enjoy sipping a signature cocktail, such as the Mango Borracho or a traditional Mojito, as they catch up with friends or relax and watch the endless parade of people strolling the downtown mall. Come and see what has made us a favorite with locals and visitors alike for the past decade.
Located in Historic Shockoe Slip, Kitchen on Cary’s menu consists of a wide variety of fresh, contemporary American food, which guests can enjoy in small plates or bowls or as larger, traditional entrées.
WE VALIDATE PARKING FOR DINERS (see additional details)
Braise is an eclectic American restaurant specializing in slow-cooked meats and seasonal accompaniments. We serve brunch Saturdays and Sundays from 11-3. Prime rib Sunday and Monday nights. We have Happy Time in the bar from 4-6:30 daily (no reservations, first come first served).
Bruce and Virginia Rowland have created a menu that has an eclectic mix of Southern, Asian, Mediterranean and Provence influences, using fresh seasonal ingredients and their creative flair.
419 West was opened to the public in May of 2002 by Roger Neel Jr. and Al Pollard, the same operators that started corned Beef and Company and Frankie Rowland's Steak House. The building, a former Shoney's Restaurant, was remodeled to the current state with the addition of a perfect dome in the middle of the dining room, a hand built mahogany bar, two private dining rooms, and a state of the art "open" kitchen. The kitchen features a wood burning oven, for our pizzas, and a charcoal grill seasoned with hickory chips, for our ½ Pound Certified Angus Beef hamburgers and St Louis Style Ribs. The style of food is considered American with slight influences from the around the world and all over the United States. Whether you would like a multi course sit down dinner or are just stopping in for a hamburger or a pizza, we have menu items to suit your wants or needs. We would love the opportunity to serve you, so stop by to try one of our simple yet elegant dishes.
Prime steaks, fresh seafood, eclectic and innovative specials, extensive wine list, full bar all topped off with impeccable service. You will find all this and more at The Bedford Social Club
Relax and replenish in a casually sophisticated atmosphere. Crossings is located in the AAA 4-Diamond award winning Westin Richmond hotel. Your dining experience will be unforgettable as you refresh your palate with unique menu items and enticing cocktails. Crossings Restaurant serves breakfast, lunch, and dinner. We look forward to your next visit at Crossings Restaurant, Bar & Lounge.
Bistro Twenty Seven is a lively European bistro located in downtown Richmond, Virginia at the corner of Broad and Adams. With our floor-to-ceiling, wrap around windows and airy 20 foot ceilings, Twenty Seven offers a dining experience like no other in Richmond. Our menu is influenced by the hearty, healthy cuisines of Italy and France and features something for everyone’s taste. Twenty Seven’s wine lists ranges from inexpensive, little known gems to world class award winners. We are just a blocks away from downtown hotels including Marriott, Jefferson Hotel, Hilton Garden Inn and more. Parking is free, just one block away, during dinner hours only at the corner of Adam and Grace Street, in the southwest corner. Look for the Bistro 27 sign.
Owners Aline and Chef Dale Reitzer continue the tradition of fine cuisine they perfected at the former location in Carytown for 10 years. We have a fine dining answer to the casual restaurant, or a casual approach to fine dining. Our menu is regional American, with an emphasis on seafood and fresh, local, top-quality products with clean flavor profiles, cooked with consideration and to perfection by the Chef.
The Island House Restaurant overlooks the seaside waterfront of Virginia's Eastern Shore. Enjoy one of America's most beautiful wildlife estuaries while sipping local wines and fresh local seafood in the quaint seaside village of Wachapreague. If you've never ventured off of Hwy 13, you don't want to miss it!
Located in Roanoke's Historic Grandin District, Local Roots Restaurant celebrates the absolute best of the region, from locally-farmed vegetables and meat to the handcrafted dining room tables produced by area artisans.
Our roots are deeply embedded in the lush farmlands of Southwest Virginia. They are nourished by modern-day farmers who employ age-old techniques, hard-working heroes who nurture not only the people, but the land as well. We've gotten to know these local farmers and are better for it. They help us keep time with the rhythms of the seasons. Sun-ripened tomatoes in the summer, hearty root vegetables in the winter - we serve what is fresh and natural at the peak of its flavor.
Our roots are fed by a philosophy we call S.O.L.E.: Sustainable, Organic, Local, Ethical. It's a principle that guides us as we decide from whom to source our meats and vegetables. It also informs our beverage program.
Fusion, located inside the Sheraton Virginia Beach, features fabulous views of the Atlantic Ocean through its floor to ceiling windows. Featuring regional contemporary American cuisine, our fresh bold flavors will tantalize your taste buds while you enjoy our tapas style dishes. Open for lunch and dinner, our wine list is primarily new world with over 16 selections by the glass. With multiple fresh catch features daily, pair your favorite with a pairing made by our own sommelier. Lunch and dinner plates range between $7 and $19 a plate, wine by the glass range from $6 to $16 a glass, and our Happy Hour specials daily from 4pm-7pm feature $4 glass wines and $5 plates. Come, experience, and enjoy. We feature complimentary valet parking for our guests.
Welcome to Scotty Quixx. We offer affordable cuisine along with exceptional service.
Philip Montano always dreamed of owning his own delicatessen. In 1969, he opened Chef’s International Gourmet in the Roanoke Valley. His place was the first gourmet specialty shop in the area and it was a tough sell. Montano won customers with quality specialty ingredients on his shelves, a bright smile and a warm nature.
In 1988, the permanent location for Montano’s opened at Townside Festival Mall with 150 seats and a small but well stocked gourmet shop, complete with delicatessen, wine selection and imported beer area.
The restaurant now seats 252 and includes a private banquet room, an outdoor cafe and a 40 foot carved wood and mirrored cocktail bar. Phil Montano still regularly works in the business, which is now run by his son, Marty Montano.
Located in the heart of Downtown Suffolk, Harper's Table offers an approachable and refined experience. hT has been crafted from a love for hospitality, food and wine. The food is inspired by the seasons and the South. Wonderfully spaced throughout with a cocktail area, main dining room, booth seating and private dining for up to 25 people. Design is accented with American lumber and a turn of the century mural discovered during renovations for the restaurant.
We're a southern restaurant with a focus on local products located in the heart of Richmond's historic downtown shopping district.
Chops offers incredible seafood, mouth watering steaks and delicious wine and cocktails in an upscale, energetic and comfortable atmosphere. Featuring Lunch daily and Sunday brunch as well as a happy hour food menu in the bar. Catering to locals and visitors alike, Chop's will be your new favorite restaurant in Virginia Beach.
Game On Sports Bar & Grill boasts a Classic, Comfortable, and Modern Sports Bar experience that is perfect for watching your favorite game with twenty four state-of-the-art flat-screen televisions, including four 10-foot projector screens. Sports lovers will be wowed by the atypical, mouth-watering food menu, extensive craft beer selection, and outstanding service that our restaurant has to offer. Our drink fare includes a number of specialty cocktails and an incredible array of fifty beers, over half of which are brewed right here in Virginia! Game On stays true to its Virginia roots -- we are locally owned and operated, we have partnered with other local organizations and actively give back to our community, and we source the freshest local products. Provincial meats, breads, veggies, and more seasonally grace our menu.
Where the South meets the North! Come have a NY style breakfast sandwich on a poppy seed Kaiser roll, Chicken-N-Waffles, Fresh fruit or many other yummy options. We serve breakfast anytime that we are open. For lunch we have Cheeseburgers, Taco Salads, Gabila knishes and many other yummy items. We have homemade NY style cheesecakes and many other delicious homemade desserts to choose from.
Dish is open for breakfast, lunch and dinner. We have all American cuisine with a few Swedish items. Our Swedish store carries candy, coffee and lots of different Swedish dry goods. We have a bakery that has cakes, cookies and lots of pastries. Visit us for a great new dining experience.
Buca di Beppo serves authentic Italian cuisine in an eclectic, vintage setting. Our dishes are served family-style, meant to be shared by everyone at the table. Two sizes are available: BUCA SMALL feeds two or more and BUCA LARGE feeds four or more. At Buca, guests delight in our lively atmosphere, enjoy the classic tunes of Frank Sinatra and Dean Martin and admire our decor, including family photos and candid shots of Italian-American icons, such as Sophia Loren and Joe DiMaggio. Our energetic atmosphere, delicious food and friendly staff make Buca di Beppo the perfect place for great Italian food and fun.
A quaint, hidden gem at the Virginia Beach oceanfront! Eurasia offers some of the best farm to table food that the Beach has to offer. Seafood drives this eclectic menu that changes seasonally. To complement the great menu, Eurasia has local beers on tap and 20 wines by the glass to suit any palette.
Corned Beef and Co. is a true downtown Roanoke landmark. The restaurant features an extensive menu of classic sandwiches, wood-fired pizzas, terrific entrees and salads. The bar boasts an impressive array of drink selections and music of all genres.
Social52 is the newest addition to Richmond’s thriving dining scene. Located in the heart of the fan on Main St., this spacious casual-pub is perfect for any social gathering large or small. Social’s casual atmosphere serves as the backdrop for our creative New-American menu and our extensive craft beer menu. Our New-American fare offers a fresh twist on classic items such as our ‘Duck Flatbread’ and ‘Social-Joes’ - ground turkey and brisket smothered in our homemade beerbeque sauce and served on a pretzel roll. With over 70+ beer selections, we offer thousands of pairing options to please any palate!
Welcome to Maggiano’s Little Italy in Richmond! We are located at 11800 West Broad Street in Short Pump Mall. Our 400-seat dining room is ideal for group meals, festive gatherings and romantic lunches or dinners for two. Maggiano’s specializes in serving lavish portions of authentic Southern Italian cuisine served in a vibrant dining room. Our menu is large and varied, offering a great selection of homemade pastas, signature salads, prime steaks, fresh fish and memorable desserts. Dine family style or a la carte – either way, you’ll love our large portions of Southern Italian cuisine.
The Landing @ West Neck highlights locally sourced ingredients with an upscale casual atmosphere. Our Cuisine is inspired by fresh locally sourced products with an emphasis on seafood but with enough variety for everyone. We offer local craft beers and our cocktail menu showcases moonshine cocktails.