Expect an unsurpassed dining experience at Oxford Exchange. Our kitchen offers simple yet perfectly executed meals that feature local and organic ingredients whenever possible. Fresh seasonal foods are prepared daily for breakfast, lunch, and afternoon tea.
We believe that the real benefits come from sharing the simple pleasures of everyday living. Oxford Exchange attempts to promote open and civil conversations, the exploration of literature, the benefits of shared meals and drinks, curated retail products, and a home for business. Humility, exploration, curation, and fellowship are our values. Democratic, civil, provocative, relevant, and creative are our standards.
At Élevage, Executive Chef Chad Johnson reexamines classic cuisine from around the world and elevates it with a modern twist. Developed out of Bern's Steak House traditions, this restaurant continues to do things differently with great pride and passion.
Since 1986, Mise en Place has developed into Tampa’s premier restaurant for modern American cuisine with an exciting and dynamic menu and flavors reflecting award-winning Chef-Owner Marty Blitz's insatiable love of food. His cooking style incorporates the regional flavors of our global community on the West Coast of Florida with his European training in the classics. The passion of independent proprietor Maryann Ferenc reflects in the spirit of the staff and the level of personal care in your dining experience. Mise En Place features an extensive and ever-changing wine list, and Wine Director Dave Madera has an extraordinary capability to pair your meal with a sensational glass of wine, elevating the dining experience. Chef Marty Blitz's passion goes beyond the regular menu items, for he has created a "Get Blitzed Tasting Menu" that incorporates a five course menu paired with wine.
Welcome to Maggiano's Tampa, located on the corner of Westshore & Kennedy near the Westshore Plaza Mall. Our restaurant is convenient to the Port of Tampa & only 2 miles from the Tampa International Airport. Maggiano's 380 seat dining room is an ideal location for your dinner, baby shower, or important client meeting. Our fabulous patio has an old-world feel of dining on the bustling streets of Florence. Maggiano's specializes in serving lavish portions of authentic Italian-American cuisine served family-style. Our menu is large and varied, offering a great selection of homemade pastas, signature salads, prime steaks, fresh fish and memorable desserts.
Known for its authentic Northern Italian cuisine, the new Armani’s restaurant features a fresh, sophisticated design and an atmosphere ideal for a romantic dinner for two, a get-together with friends or an upscale business function. With floor-to-ceiling windows overlooking Tampa Bay, guests can take in spectacular panoramic views during dinner and enjoy a drink on the outdoor patio before or after their meal.
Armani’s signature antipasto bar allows guests to create their own first course from a selection of more than 30 items and a dedicated station offers fresh made-to-order Caesar salads. Armani’s “primi piatti” menu includes vegetarian, pasta and soup selections, while main courses range from veal scaloppini in a truffle sauce over mascarpone polenta to wild salmon on pan fried risotto bianco.
Malio's Prime Steak House was opened in 1969 by none other than Malio himself providing only the finest hand cut steaks, fresh caught seafood, premium wine and spirits and great service. Today, every individual who walks through the door will still receive the same high level of service, the finest foods and premium wine and spirits at Tampa's newest old premier family owned restaurant.
Pelagia Trattoria provides an intimate and elegant dining atmosphere that will surely impress. Pelagia Trattoria draws from all parts of the Mediterranean offering the finest beef, seafood, lamb, veal and pastas. At our modern Italian restaurant, we offer the freshest flavors of Italy. Chef Brett Gardiner uses his culinary genius to prepare some of the finest dishes offered in the Tampa area. Everything is made from scratch, ensuring peak freshness and rich flavors. Each dish is exquisitely prepared and dazzlingly displayed. Voted one of America’s Top Restaurants by Zagat Survey, this Tampa restaurant provides a unique and satisfying dining experience. With a combination of flavor, culture and ingenuity, Chef Gardiner's dishes are filled with class and style that are enhanced with the freshest flavors of the season. Enjoy modern Italian cuisine at Pelagia Trattoria daily for breakfast, lunch and dinner.
With its modern but classic Italian cuisine and emphasis on artisanal and contemporary Northern Italian style, Mediterraneo is often credited with being the first restaurant to bring authentic contemporary Italian cuisine to Sarasota when it first opened in 1996. Still under the same ownership, Mediterraneo has consistently been rated one of the top restaurants in Zagat. The restaurant has received numerous accolades including the acclaimed Insegna Del Ristorante Italiano awarded by The Minister of Agriculture & Commerce in Rome. With its highest honor, inducting the restaurant into its Accademia Italiana della Cucina "Fine Dining Hall of Fame." Mediterraneo has been rated as Best of the Best in Sarasota Magazine since the first year of opening.
So whether you're celebrating a special occasion or grabbing a quick bite to eat, at Mediterraneo you are always assured the best quality food accompanied by excellent service. All of it thoroughly Italian.
Seasonally inspired cuisine is at the heart of Sandpearl Resort’s signature dining experience, Caretta on the Gulf. Our world-class chefs’ desire to please and surprise means the menu is prepared with infusions of South American, Caribbean and other international inspirations offering a broad selection of memorable cuisine. The Ceviche, Sushi and Raw Bar offers a fresh daily selection of local seafood. A wood-burning oven opens up a myriad of rustic dining selections. A wine room provides an intimate space for special events and tastings, with an extensive collection of wines from around the world. Take your seat among Caretta’s inspiring surroundings perched two levels above the beach with indoor and outdoor seating to view brilliant sunsets that set the scene for the most whimsical of culinary cravings.
You’ll be amazed when you try one of our entrees from the kitchen. It is an experience that is sure to please. Our Executive Chef Robert Scaffedi has over 10 years in the restaurant industry, including four years here at Grille 54. Many of our recipes come from his Grandmother, Maria, back in Italy. Allow him to prepare you one of his Italian Specialties, such as the Chicken Cordon Bleu, his twist on the Baked Penne, or his signature dish, the Vitello Scaffedi. Not in the mood for Italian? Try our Chilean Seabass, hand-cut in house, or maybe one of our U.S.D.A. Prime Steak selections. We cook everything with oak in our wood-burning grill.
Seafood so fresh you ought to wear your swimsuit!” Fresh, local fish and other mouthwatering dishes will leave your palate in paradise after a trip to the best seafood restaurant in Sarasota!" Lunch, dinner & Sunday brunch. 7 days a week!
Pensare brings expert Italian culinary technique and impeccable service to Main Street in Dunedin, FL. Under the careful eye of Chef Ciro Mancini, the food served at Pensare combines old world traditions and creative genius into an unparalleled epicurean experience. Whether you are looking for a place to relax and meet up with some old friends for a glass of wine, or treat yourself to a stellar meal, Pensare offers it all.
At Café Baci, we strive to perfectly recreate the full Italian experience. From the moment you walk through our door, you sense the difference and you feel the culture. The atmosphere here is enchanting and peaceful, the Italian cuisine reminiscent of that created by some of the greatest Italian Chefs.
Relax and enjoy your stay with us. Savor the delicate flavors of history. Close your eyes, breathe deeply….you are in Italy, if but only for a moment.
Join us at Ciccio's / Water, our healthy dining Tampa restaurant and allow the fresh, bright atmosphere and smiling faces to liven up your day. For lunch and dinner, explore our sushi or unique Cali bowls that feature a blend of fresh vegetables, crispy greens, a starch of your choice and a variety of proteins complemented with our house-made dressings. Select from sushi-grade tuna, locally caught fish, natural chicken and red meat combined with your choice of farro, rice, spaghetti squash or Udon noodles. We also offer grilled Cali wraps, gluten free and Paleo diet options, Asian inspired stir-frys, and our famous pizza. Experience our energetic nightlife and soak up our original, clean California cuisine, craft beers, and fine wines. Ciccio’s / Water delivers a fun, vibrant and distinctive environment that is what you have come to expect from Ciccio Restaurant Group.
Located In the charming Palma Ceia neighborhood of Tampa, Restaurant B.T. specializes in a modern style of classic French & Vietnamese cuisines. Chef and proprietor B.T Nguyen-Batley lends her own vision to this unique fare. Drawing from her Vietnamese roots as well as her design background, she places an emphasis on presentation & decor. Sleek white plates arrive at your table adorned with edible flowers and fresh herbs accenting simple yet flavorful dishes to be enjoyed in a Zen-like atmosphere.
Timpano Italian Chophouse is reminiscent of the late 50's early 60's in Chicago & New York with Raw Bar, Martini Bar and Sinatra Bar.
For over 40 years Cafe L'Europe has been Sarasota's premier dining destination, serving award winning continental cuisine with a contemporary flair paired with an award wining wine list. We specialize in tableside dining from shrimp pernod appetizers to flambéed desserts, our trained staff will exceed your expectations time and time again.
Positano's is proud to offer a classic Italian menu featuring Veal, Chicken, Seafood and Pasta specialties prepared to order and served with true hospitality in a warm and welcoming environment. Our Lunch menu includes a variety of fresh salads, panini and pizzas. We use only the highest quality ingredients in all of our dishes, and you will taste the difference in our sauces,all prepared from scratch in the traditional style. Our recently remodeled restaurant now includes a wood burning oven in which we cook our house focaccia bread and authentic Pizza Napoletana, utilizing imported "00" flour and San Marzano tomatoes.
We offer a comprehensive wine selection as well as a full bar serving generous cocktails,with '2 for 1' Happy Hour Specials between 4pm – 7pm daily.
Live music every Friday and Saturday from 7pm-10pm.
Our staff takes great pride in offering polished yet friendly service, and looks forward to welcoming you to the best kept secret in Palm Harbor
Praised by foodies and visitors as Sarasota’s best, the chef had a Michelin Star for his Paris restaurant, made semifinalists James Beard Foundation for Best Chef (South) in 2010, a Longboat Key leading Zagat food rating of 27 and #1 " French cuisine" in the area with 96% of positive survey . The room is designed by award winning architect, Franck Hammoutene, a striking contemporary white minimalism accented by gray leather seating. The wine list has an award of excellence and the dining room and staff is overseen by wife Victoria who, with impeccable grace and care, attends to every detail, matching her husband’s passion for perfection. Maison Blanche offers progressive French cuisine, a savory balance of classical French cookery with modern American influences. Your Maison Blanche occasion is brought to life in a sophisticated menu featuring “Farm & Field to Table” local ingredients as available. Your Maison Blanche dinner, a truly memorable experience.
Cassis American Brasserie brings to downtown St. Petersburg a concept of “Continental Comfort Cuisine” in the tradition of European Brasseries, yet with the relaxed flair of American eateries and a feeling of “always been there”.
Zinc top bar, dark mahogany wood, oversized framed mirrors, hand-painted three tone cement floor tiles, chocolate brown leather banquettes and booths; Cassis offers casual eating in a comfortable environment.
The dining room opens onto an outdoor terrace displaying a bistro area in the tradition of Parisian style cafes and a dining section in the South Beach style with colorful offset umbrellas.
Open seven days a week for lunch, and dinner, week-end brunch and throughout the day for light fares, coffee, home-made ice cream and desserts, Cassis American Brasserie is an ideal destination for quick bites or leisurely meals.
This landmark Dunedin Restaurant offers casual waterfront dining in a sophisticated but relaxed setting; stunning waterfront views of St. Joseph Sound, Honeymoon and Caledesi Islands. Chef Stephen has created a menu to showcase weekly specials, comfort food creations, and seasonal temptations to tantalize the most sophisticated of diners, all in addittion to the regular menu. Enjoy alfresco dining at the Marina Terrace Café with the same menu and phenomenal views and sunsets. Please visit us for our All New "New Orleans Bistro Brunch." Inspired from the city that started the brunch movement. Enjoy classic New Orleans food and drinks while listening to jazz played on our baby grand piano.
At the Waterfront Restaurant, our regular menu is based on the finest products we can find and updated seasonally. They are prepared in classic form, with emphasis on fresh, natural flavors. Most customers will recognize favorites - picatta, au Poivre, pesto, mojo, and others.
The Bijou Café, located in the heart of Sarasota’s prestigious Theatre & Arts District since 1986, is one of Florida’s best known restaurants. Chef-owner, Jean-Pierre Knaggs and wife Shay, welcome guests with genuine hospitality and unparalleled service. Chef Knaggs, renowned for his sophisticated innovative cuisine, brings a passion for cooking to breath-taking new heights! For more casual fare The Bijou Cafe offers a lighter Bar Bites Menu in the “Gossips Lounge”, or outside on the Patio, the place to be for seasonal al fresco dining. An award winning, value based wine list and a dazzling collection of imaginative cocktails fulfill even the most ardent imbiber’s desires!
“Social Eatery & Bar offers unforgettable Italian-American comfort food in a unique indoor/outdoor setting with an exceptional style that is refined yet casual and invites spontaneity. Old World charm kisses New World sophistication. Eat. Drink. Socialize.”
Social Eatery & Bar takes an inventive and original approach to traditional Italian-American comfort food that emphasizes the use of fresh-made and local ingredients.
For generations, Italian food has been amongst the most popular, if not the most popular, food in America. Today, those who dine at fine restaurants of every type continue to enjoy classic cuisine, and still demand creativity from the chef. Yet there is a new dynamic, an almost primal yearning for food that is healthy, fresh, local, delicious and fun.
Social Eatery & Bar hopes to combine our love for classic Italian comfort food with our desire for fresh and local ingredients.
Buca di Beppo serves authentic Italian cuisine in an eclectic, vintage setting. Our dishes are served family-style, meant to be shared by everyone at the table. Two sizes are available: BUCA SMALL feeds two or more and BUCA LARGE feeds four or more. At Buca, guests delight in our lively atmosphere, enjoy the classic tunes of Frank Sinatra and Dean Martin and admire our decor, including family photos and candid shots of Italian-American icons, such as Sophia Loren and Joe DiMaggio. Our energetic atmosphere, delicious food and friendly staff make Buca di Beppo the perfect place for great Italian food and fun.
Offering one of Sarasota’s finest dining experiences, Treviso redefines the idea of “museum dining” with a unique and fresh approach. The clean, minimalist, modern dining room offers an enlarged black and white engraving of the city of Asolo, sleek and comfortable chairs and banquette seating and a stunning spiral staircase leading to the restaurants second floor dining room a favorite spot for winemaker dinners, private parties, rehearsal dinners and business meetings. The patio area boasts the best view of any outdoor eating venue in Sarasota. Treviso is located in the John M. McKay Visitors Pavilion at the John and Mable Ringling Museum of Art, which allows guests to enjoy Treviso’s culinary delight beyond normal museum hours.
Since 1980, Chef Raymond and D"Arcy Arpke have operated this exquisite restaurant set inside a charming island bungalow. Considered one of the most romantic "restaurants in the country." Euphemia Haye is well known for its creative cuisine, impeccable service and intimate atmosphere. Featuring a diverse, satisfying, eclectic menu that "wows" diners with favorites including Euphemia Haye's famous Prime Pepper Steak, Roast Ducking with seasonal sauces, Sweetbreads, nightly Veal and fresh, local Fish specials. Food writers such as Fodor's and the New York Times, consistently describe Euphemia Haye as being "extraordinary" and "the stuff dreams are made of." Euphemia Haye is ranked among the nation's top restaurants. Please visit our web site at www.EuphemiaHaye.com for more of our menu offerings, awards, FAQ and to make a reservation.
Cafe Amici is a traditional Italian cuisine, we offer extensive menu, you will enjoy dish from Puglia, Veneto, Tuscany and the Mediterranean shores. There is an eight seat bar with 20 wines by the glass, 120 bottle of wines from all over the world, wine vintage from 1964 thru 2010.
Both born and raised in Italy, our founders Cesare and Carlo, know what
an authentic Italian meal means. Family and friends gathering around to enjoy each others company with a good glass of wine and the perfect dish.
Savor Italy's finest flavors including our award winning lasagna and pastas.
Real and hard to find Italian specialities such as pappardelle with imported porcini and wild mushrooms, veal ossobuco, filet mignon in a Brandy sauce, fresh fish and seafood, veal classics and homemade desserts. You can dine in or "al fresco" overlooking the water and Sand Key Bridge while being pampered by our professional staff.
Tampa's premier dining experience lets guests indulge in an exciting six course menu masterfully created daily by Chef Richard
If you're craving classic Italian food in a classy environment, Gratzzi Italian Grille is the place to eat. Choose from your favorite sultry pasta, meat dishes, including chicken, seafood and veal among others. Gratzzi's menu offers an array of feasts to satisfy your Italian cravings, which also includes classic insalatas and paninis for lunch and dinner.
Chef-owned MoZaic restaurant is a popular urban venue offering the eclectic cuisine of Chef Dylan Elhajoui, an award-winning wine selection, and Sarasota's most delectable desserts. Join South Florida's dining enthusiasts for a spirited mosaic of food, friends, and fun.
From France to Florida … Enjoy authentic French bistro cuisine like Beef Bourguignon and Porc in a black pepper and cognac sauce directly from Grandma's recipe book. Small and cozy modern place, ideal for sharing a delightful evening with friends or an intimate and romantic dinner.
A large wine and champagne list or a nice traditional French dessert as “creme brulee” or multiple sweet crepes will finish this authentic French experience.
You can also enjoy no more than 80 different crepes sweet or savory, sandwiches in freshly baked baguette, quiches and traditional French salads everyday at breakfast and lunch time without reservation.
Bon Appetit !!!
Authentic contemporaney Italian restaurant. Cooking show every night!
Join Chef Massimo for an artful blend of Italian and Mediterranean cuisines paired with an award winning wine list and full bar.
Appetizers range from Hudson Valley Grade-A Foie Gras, Pistachio coated Pan Seared Duck and Brie to Jumbo Lump Crab Cakes and rice flour battered calamari. A rich, creamy lobster bisque is a favorite among customers.
Other specialties include Veal Cognac in a creamy truffle sauce, veal chop, sweetbreads, risotto and Chilean Sea Bass.
Last, but not least, are the homemade delectable desserts.
Complementing his efforts in the kitchen is the gracious, knowledgeable and efficient staff.
Tables at the casually elegant restaurant are dressed with crisp table linens, and candles. Cascading fountains decorate the walls.
Papa Ludovico's Tradition In Italy, Papa Ludovico’s door was always open and everyone was welcome. The tantalizing aroma of fine Italian foods cooking on the stove would draw in friends, friends of friends, and sometimes even strangers... but after sharing a bottle of wine together, strangers became friends. Now, Casa Ludovico is proud to share Papa’s traditions in Palm Harbor, Florida. Everyone is welcome to enjoy fine Italian food and wine with both old and new friends. Buon Appetito!
Chef Lauro Medaglia started his first restaurant in Tampa in 1981, and has established a faithful clientele. He began his career in Italy at a young age. Lauro spent several years in London working at the finest restaurants and hotels training under some of the best chefs to enrich his experiences. He has won national and international recognition and praise for his outstanding cuisine. Lauro's commitment to extraodinary dining can be felt throughout the restaurant and it is fitting that the establishment bears his name.
Parts of Paris a French Bistro located in Safety Harbor.
We serve traditional French Bistro food and prepare artisanal charcuteries, pates and ice-cream right on our premise. We offer dining in this beautifully restored 1936 Florida bungalow, and an inviting covered patio, perfect for al fresco dining or lounging and a bar ready for mingling. You can choose from an extensive Wine list from both France and the new world, as well as an exciting selection of beers from around the globe. Come and get swept away by great food, music, libations and ambiance at this Bay Area gem.
Our casual restaurant has a retro contemporary theme which includes a carved wood bar topped with marble, granite table tops and bright turquoise and red accents flanking the wood-burning brick oven. Terrace seating is shared with our fine dining concept Bella Roma.
Flavio, a third-generation chef from Venice, Italy, says his Farinata is not available anywhere else in the area. The thin pancake (much like a tortilla) is made of chickpeas, baked in the wood-burning oven and enhanced with rosemary and other savory toppings.
Among Flavio's thin-crust pizzas (his grandfather's recipes) are the popular Quattro Stagioni (fresh mozzarella, mushrooms, prosciutto, olives) and the Pizza Vegetariana with assorted grilled veggies. The rustic bread and focaccia are made on the premises. Flavio's also serves up house-made pasta dishes, plus veal and seafood entrees.
We look forward to serving you!
Every night Guido and Gino Tiozzo welcome you to Donatello, a fine dining restaurant serving authentic Italian cuisine since 1984.
Their constant presence and attention to details guarantee that, whether you are dining alone or hosting a large party, you'll be pleased and satisfied by your experience.
Every lady will leave Donatello with a rose on her hand as thanks for being there.
You'll see for yourself that hospitality has ancient roots at Donatello.
The menu is based on century-old Italian recipes and displays Italian specialties; the staff is friendly and professional and the desserts are delicious!
If the night is still young, come and relax at the piano lounge where blues, jazz and every love songs are played at the baby grand. Listen to the music while sipping a drink or dancing with your loved one.
We are the premier fondue restaurant where guests can enjoy a choice of fondue cooking styles and a variety of unique entrees, salads and indulgent desserts. At The Melting Pot Restaurant, we offer a dining experience like no other. A unique, interactive dining experience creating memorable moments with family and friends.
Located in the heart of Holmes Beach, Lobstahs brings New England Style seafood to beautiful Anna Maria Island. We take great pride in providing the freshest seafood. Our lobsters are flown in daily and we work with farmers and fishmongers to bring the best quality ingredients to our guests. Land lovers will find USDA steaks, chicken and pasta selections on our extensive menu. The largest cold water lobster tank on Anna Maria Island and the recipes created by Chef"s, have defined Lobstahs as a "destination restaurant" for diners from all over the world. Lobstahs is a "destination restaurant". Our extensive menus feature over 60 fresh and tantalizing items for all taste buds plus our kid's Lil Lobstahs Menu. Don't forget our daily specials too! Our dining room provides fun family atmosphere while our air conditioned indoor Tiki Hut and outdoor deck makes for a more open island dining experience.
We are a family friendly Pizzeria with great home made pizza and calzones on beautiful Davis Islands.
L’incontro is an Italian word that means, “The Meeting Place.”
Located in Lake Wales, the heart of central Florida, is L’incontro Restaurant, “A Place Where People Gather to Enjoy Classic Italian Food.” Our family’s interest in Italian cuisine began in the 1960s when my uncle immigrated to the United States. He worked hard to bring other family members to the States to live the American dream. Now, our family includes about 160 people, mostly living in New York and Florida. Four of my uncles are now Italian cuisine chefs or own their own restaurants. Through the years they have cooked for many famous people. Oprah Winfrey, the President of France, and other well-known celebrities have enjoyed their old world-style dishes that showcase the variety and distinct characteristics of Italy’s regional cuisines. “The journey from humble beginnings of washing dishes in fine Italian restaurants to owning an Italian restaurant hasn’t been easy…but it’s definitely been worth it.”
Mangia Italiano is family owned and operated dedicated to bringing you the highet quality of food and service. Our desire is to provide our guests an experience of classic Italian tastes in an elegant dining atmosphere
Carmine"s is located in the heart of Ybor City - Tampa's Latin Quarter. Carmine's specializes in dishes from Spain, Cuba and Italy. Enjoy dining on Seventh Avenue which is recognized as one of the "10 Great Streets in America" by the American Planning Association. Ybor City today is one of only two national historic landmark districts in Florida. Lunchtime diners can expect anything from a pressed Tampa Cuban sandwich served with yellow rice and black beans, Cuban marinated Quarter Baked Chicken or our Cuban Roast Pork, oven roasted in a mojo marinade. For dinner Carmine's prides itself on fresh Oysters, fresh fileted Gulf Grouper, Angus Beef, Italian Sausage, Pasta and Homemade Sauces. We invite you to step into Carmine's Seventh Avenue and enjoy an eclectic blend of the best that Ybor City has to offer. Only at Carmine's!
Contemporary Italian Cuisine in downtown Venice with a casual-elegant atmosphere. INSIDE AND OUTSIDE DINING
Cafe Gabbiano is the best Italian fine dining experience on Siesta Key! We invite you to enjoy our carefully prepared authentic Italian cuisine and a world class selection of wine.
Salute offers five distinct areas for dining: Al Fresco, a casual Bar, Lounge, Wine Room, and Main Dining Room.
We also have a full Bar, Beer, Wine and Soft Drinks to accompany your meal. Additionally, Salute imports Olive Oil and Wine from its own vineyards in Tuscany; which adds to the depth and authenticity of your dining experience.
The menu at Salute is varied and extensive, offering Bruschetta, Appetizers, Imported Italian Cheeses, Cured Meats, Salads, Pasta, and many other delicious entree choices.
With our nightly specials everyone is sure to find something to suit their taste.
While you are dining, don't forget to take a look at our menu of homemade desserts for something to finish out your experience.
South Beach style upscale lounge with great food and cocktails
WELCOME to the home of Eastern European hospitality & cuisine–ST. PETERSBURG NIGHTS Restaurant & Lounge!
Our extensive homemade menu features authentic and classic Russian, Ukrainian and other Eastern European dishes. We serve food late. Visit our bar for an exclusive selection of imported beers, wines and more than 25 varieties of unique chilled vodkas! After dinner, relax in private cabana of our Hookah Lounge. We are known for the best entertainment in the area! International singers, bands, musicians, dancers, dinner shows have brought back dinner and dancing with style.
EAT, DRINK, BE MERRY... AND HAVE THE ST PETERSBURG NIGHT OF YOUR LIFE!!!