Mistral Kitchen is Chef William Belickis' interpretation of a casual restaurant. Offering a la carte menus, with a mix of rustic and state of the art cooking techniques. The cuisine is fresh, with Mediterranean and Japanese influences and the menu changes daily. The wine selection features a range from rare, world-renowned estates to undiscovered and accessible bottles. Whether it's a snack at happy hour or a luxurious dinner, enjoy gracious hospitality and inspired cuisine like no other.
Spokane's most acclaimed brunch is served in one of the Davenport’s legendary ballrooms. The hotel's top chefs pull out all the stops to create a culinary fête that includes lavish buffets of seafood, a cascading chocolate fountain, salads and specialty items, house-made desserts, and carved-to-order meats like USDA Prime beef.
Champagne Sunday Brunch is the perfect way to round off every weekend or celebrate a special holiday event. Large parties welcome.
Prepare for a unique dining experience that is casual yet memorable. Visit Twigs and you will experience the perfect ambiance, making for a warm and inviting atmosphere. Food will tantalize a variety of palates. Experience your meal with one of our 36 Signature Martinis.
The Mistral Jewel Box is an intimate, fine dining room within Mistral Kitchen.
With great food served by good people in a nice place, the Maple Leaf Grill has been a neighborhood favorite since opening its doors in 1989. The menu at the Maple Leaf Grill is eclectic American & Global cuisine. While the standard menu offers numerous salads, sandwiches and entrées that are made with the freshest ingredients, we also offer "Blackboard Specials" that change every few days and include soups, appetizers, entrée specials and homemade desserts.
The Shelburne Restaurant & Pub is a place you want to linger. Casual, elegant dining celebrates the bounty of one of the richest culinary regions of the Pacific Northwest. Our artisan breads and desserts are all made by hand in the Inn's own bakery. Emphasis is placed on wines and micro-brewed beers of the region. In 2012 our wine list was the recipient of the Wine Spectator Award of Excellence. Breakfast is a daily event with multiple creative entrees to choose from. Next door, the Pub is English in style, while pub grub and decor offer a distinctly American twist. The elegant dining room and stained glass Inglenook with its overstuffed chairs are the perfect place for a couple desiring a romantic setting or a group out to enjoy each others company. Live music is a weekly feature on our grand piano. Special events are often planned, including wine dinners, tasting events and afternoon teas. The Shelburne is not just for special occasions, but to make any occasion special!
Canyons offer Guests a hybrid experience that bridges the gap between “upscale casual dining” and “neighborhood pub.” Fancy buzzwords aside, we think our restaurants are great places to meet, eat and have a drink in spaces that promote socializing – hence the name “Social house.” It’s that simple.
The bar area is central to our concept; it brings energy to the entire operation by catering to Guests looking for a fun, stylish place to sip refreshing drinks while nibbling on tasty appetizers – and socializing! A key advantage of our smaller footprint is that it’s less expensive to build and maintain a restaurant than many “Big Box” restaurants, which makes our model more affordable.
Canyons will go places others haven’t been while paying tribute to mainstream preferences. We like to think of our Brand as timeless yet contemporary, fun yet serious about delivering great experiences…and, more than anything, Social!
The 315 restaurant at the Historic Greenbriar Inn is a comfortable yet elegant setting for virtually every occasion. You can cozy up to one of two fireplaces on the main floor, have one of our famously hand-crafted martinis in our full bar, or enjoy tapas and dinner inside the restaurant or outside on our deck or patio within a garden setting, weather permitting! Our menu features a large selection of Tapas, drawing from cuisines around the world, as well as selected dinner items. The menu lends itself to groups who enjoy sharing different dishes together, as well as the more traditional “date night” fare.
Amber Restaurant and Lounge is a grand 10,000 square foot restaurant, bar & lounge located in the heart of vibrant Belltown district in Seattle. Chef Justin Gabbert created a menu that is multi-ethnic in inspiration, casually elegant, and designed for sharing, offering guests a chance to experience multiple dishes and flavors throughout their meal. The restaurant features Northwest Décor spotlighting one of the biggest bars in the city, our popular Mezzanine “The Room” overseeing the whole restaurant, a spacious patio on 1st Avenue, and the hippest bar in Seattle. The atmosphere of the space is both grand and intimate, moody and effervescent. With the capacity to extend first class service, our knowledgeable staff is dedicated to provide exceptional service that contributes to a truly memorable experience.
Coho Restaurant, Friday Harbor, San Juan Island, serves Island grown Pacific cuisine with a Mediterranean flair. Coho's talented chefs create exciting menus developed around the seasonality of fresh ingredients from the surrounding Islands. Coho showcases simple and artful fare that allows the flavors of the individual ingredients to resonate on the palate. Coho Restaurant is proud to support our local farm community by participating in the Island's Certified Local Program. Their award-winning wine cellar culled from the great producers of Washington, Oregon, and California along with a fine selection of international wines are paired to complement the food.