Garden Bistro is your family owned and managed neighborhood Mediterranean retreat. Influenced by local organic produce, daily fresh sea foods and natural, grass fed meats from local farms. The Garden provides warm, fresh flavors accompanied by a great selection of local wines.
Owner and head chef, Hilda Hattar, is dedicated to offering her patrons with a healthy, flavorful dining experience. Her hope is for each dinner to feel as though they are guests at her home.
Middle Eastern spiced appetizers, large organic salads and soups, rosemary roasted rack of lamb amazing seafood entrees are just some of the weekly specials offered at the Garden Bistro. We hope to serve you soon!