Located in Santana Row, San Jose, Amber India has come to represent an inviting atmosphere of modern elegance, comfort and sophistication. An inspired menu boasts delectable Indian Cuisine. Traditional and contemporary dishes made with the finest and freshest ingredients. Award-winning chef, Sandeep Basrur strives to create food options that are authentically Indian with seasonal Californian influence. Exquisitely presented menu options, delicious dessert temptations and friendly, enthusiastic service ensure a memorable dining experience. An eclectic display of artwork, lighting and colors set stage for an unforgettable evening while you tantalize your senses with an exceptional selection of fine wines and cocktails paired with delicious light fare.
Located in the heart of Silicon Valley, Amber India in Mountain View has earned the reputation of the best Indian Restaurant in the San Francisco Bay Area. Inside the restaurant you’ll find that owner Vijay Bist strives to provide a cozy, relaxing, ‘walk back in time’ environment influenced by traditional Indian artwork and décor. An extensive vegetarian and non-vegetarian North Indian menu explores the moghlai cuisine and tandoori cooking. To complete a perfect dining experience, you will find an exceptional selection of cocktails, beers, fine wines and traditional Indian drinks along with friendly, courteous service.
Sakoon invites you to embark on an extraordinary culinary journey of India.
Nestled in downtown Mountain View, Sakoon offers diners a tantalizing blend of traditional and contemporary flavors representing multiple Indian regions. Our chefs have created dishes that borrow from the past, yet are reinvented anew with vibrancy and modern flair.
Named for the Indian word for "peace," Sakoon was designed to envelop diners in warmth and serenity. Upon entering the restaurant, you'll be greeted by the image of Buddha in hand-carved wooden panels, the glow from fiber-optic chandeliers, and the shimmer of a waterfall cascading into a pool of lotus petals.
We invite you to join us for an exquisite dining experience.
For entertainment and event information, please visit our web site at www.sakoonrestaurant.com.
Ajanta features regional dishes from all over India, offered through a menu that changes every month. We feature organic chicken and vegetables. When possible, we use local and sustainable products. All seafood is sustainable, obtained from Monterey Fish Market. All meats are hormone- and antibiotic-free.
Ajanta has been voted best Indian restaurant in the entire San Francisco Bay Area by Zagat Guide from 2009-2014. We were also voted best Indian restaurant in the Bay Area A-List contest from 2009-2011 and 2013. In addition, we have received top reviews in several publications, including the East Bay Express, Diablo Magazine, and the Contra Costa Times. We are also included in Michelin Guide.
Our elegant dining hall features art inspired from the famous Ajanta caves in India.
RELOCATED FROM BURLINGAME TO SAN MATEO. Please join us at our NEW LOCATION at 201 E. 3rd AVE in SAN MATEO!
Roti is about experiencing a feast - a celebration shared with family and friends in a warm modern setting. A place where authentic and modern Indian cuisine is prepared using high quality local and organic ingredients and served in a refined style. With an elegant ambiance, a meticulously paired wine list, special Indian cocktails, and high quality Indian cuisine, Roti Indian Bistro has been voted the Best Indian restaurant in San Mateo County and has earned four out of four stars. We have been awarded the "As Fresh As It Gets" award from the San Mateo County for the past 8 years.
This upscale restaurant & lounge in historic downtown Sunnyvale specializes in modern Hindustani cuisine, serving fusion versions of India's traditional regional dishes. The clay oven, open barbeque, tawa (griddle) and cast-iron skillet yield specialties such as a spicy lamb curry with Shiraz wine and rose petals and a lobster caldeen with Goan-style coconut sauce. Various vegetarian items are offered, plus small plates and street food bites (chaat). The classy, contemporary décor is a fine setting, whether for discussing business over a meal or unwinding in the lounge with a drink at the end of the day. Ideal for corporate dining and events. Lunch and dinner daily from 11am.
IC Lounge Handcrafted cocktails, a wide selection of wines, small plates, plus chill-out music make this a fun adult place to unwind at close of the day. Fri - Sat music and dancing from 10 pm.
Warm ambience and a toast to celebrate every occasion. Award- Winning North Indian Delicacies. Every Dining experience is exciting, memorable and very satisfying. Shiva's offers classic North Indian food with a contemporary twist. It is a fresh attempt to bring to you authentic Indian cuisine in an ambiance made to leave an everlasting impression. A full service bar and a separate banquet hall make Shiva's a perfect place to host your special event.
EARLY DINERS GET 25% OFF ~ For further details kindly check our official website www.shivasrestaurant.com
Namaste Madras Indian Cuisine specializes in authentic South and North Indian dishes made hot and fresh everyday. We have a buffet during the day that includes plenty of Vegetarian and Non-Vegetarian items and a dinner menu at night.
Our creative menu is a Nepalese-Indian fusion of both cultures. Our kitchen draws the best from Sonoma County by bringing you fresh seasonal produce meats & seafood. We offer traditional appetizers, curries, tandori and a number of vegetarian dishes. We have international and local beers in addition to our extensive wine list.
Come experience what passion & perfection can do to your palette!
* Quality that you can taste
* Warm and contemporary Ambiance
* Pampering Service
Quality means using the finest and freshest ingredients, cooking every dish to perfection and treating every creation as a masterpiece.
Service with a smile means going above and beyond to make sure every customer’s experience is appetizingly memorable.
Pleasing Ambiance means providing the perfect environment for our guests to enjoy our many delectable offerings while surrounded by the beautiful sights and sounds of India!
The Mynt stands out for its exquisite dining experience.
Saffron Indian Bistro is a family owned restaurant situated in the sophisticated dining destination of San Carlos. We serve Gourmet North Indian cuisine and have been successfully converting nay sayers to lovers of Indian food for over ten years.
We feature an ever-changing menu that is sure to please the Meat eaters, Vegetarians and Vegans alike, including items that are Gluten Free.
Amber Dhara (meaning "sky" and "earth", respectively) is the brand new concept from Vijay Bist. Here, his long time dream of opening an Indian restaurant in downtown Palo Alto come true. The vision for this restaurant is to create seasonal, regional, sustainable, and unique menus paired with an extensive wine and cocktail list with friendly service. Chef Vittal researched and compiled a contemporary menu which has fresh look while using the traditional recipes; the age are followed to the core using layers of spices with nouvelle cooking techniques.
Named after the Sun, which gives energy and nutrients to all life, Arka Restaurant, Bar & Lounge blends authentic Indian cooking with modern styles and presentation, creating a sensory experience unlike any other in the Bay Area. Located in the heart of Silicon Valley, Arka is the embodiment of innovative Indian cooking in a sleek and sophisticated environment, giving guests a culinary escape that sooths the soul. We aim to please you with our seasonal menu that derives influence from the Northern flatlands and Southern coastal regions of India, with specialties including a selection of Tandoori kebabs, Biryanis, dosas, curries and uthappams, along with an extensive side dish selection, breads and vegetarian, vegan and gluten-free dishes.
We are a multi-cuisine Indian restaurant, serve both veg and non-veg food. We carry a large menu of items from different regions of India and we strive to fulfill diverse needs of a family dining needs when it comes to Indian cuisine. In particular, we specialize in South Indian food items like Dosas, Thali meals,Chettinad cuisine and also fusion food Indo-Chinese. We have many unique dishes which are authentic and rich in flavors, prepared with our own recipes and own formula of spices mix.
We hope you will enjoy our authentic and fusion food at Amma"s, and also an elegant, family friendly ambience, which also gives an unique perspective of Indian culture. We have exclusive seating for large groups and also banquet hall for parties and events. Looking forward to host you and treat you @ Amma's!
Namaste and welcome to Delhi Diner. Our goal is to delight you with most authentic and delectable delicacies from all over India with our ever changing menu that will keep you coming back for more. We use fresh ingredients that are primarily local, organic, natural and sustainable. Also we use halal meat and will be happy to tend to your dietary needs. Looking forward to making your every visit unforgettable
Himalayan Sherpa Kitchen is owned by the joint partnership of Chhiring and Nima Sherpa who met in their early twenties and quickly became friends. Chhiring is also partnered with other friends who together own Taste of the Himalayas in Sonoma. Nima manages at the popular local restaurant of Sonoma, Meritage Martini Oyster Bar. Both began as trekking guides in Nepal and upon arriving in beautiful wine country became quickly emerged in the restaurant business. Their experience in restaurant managing along with their friendly easy going personalities makes for great service. They truly believe the customer is always right.
Kanishka's Gastro Pub, a socializing and highly personal Neo-Indian Gastropub brings you the experience of global inspired "shareable small plates" with Indian influences over a delectable craft beers and wine pairing program. Our cuisine has been developed by Exec Chef/Owner Paramita Roy based on her childhood life stories, global culinary travels and has East Indian influences as well. Pristinely sourced, sustainable ingredients, and also offers gluten free, low-sodium (no-added salt) options and seasonally changing.
The essence of good Indian cooking revolves around the appropriate use of aromatic spices. The skill in cooking lies in the subtle blending of these spices to enhance rather than overwhelm the basic flavor of a particular dish as demonstrated by Chef Uddab. We take pride in preparing the dishes from fresh ingredients and hope that you will enjoy them.
We have been in the food industry since 2008 with a commitment towards good customer service and high quality of food and hygiene of our patrons, all in a homely environment. Every opportunity of preparing food for you is our luck which we want to deliver with perfection. We only hope to grow from hereafter striving towards excellence. Namaste kitchen serves North Indian dishes as well as Nepali cuisines made by our chef Mr Pun. Not only will you have a chance to try our Indian and Nepali foods but also few Tibetan selections made by our another chef Mrs. Gauchan, who specializes in Tibetan food and makes great Tibetan Gyathuk (Tibetan noodles) and mouth watering dumplings.
Serving India cuisine in Fremont.
The food of India is linked to a rich complexity of Indian spices that add to the uncommonly appealing flavors of the cuisine. We take great care and draw on our decades of experience in using only the freshest ingredients to make these exceptionally tasty dishes for everyone to enjoy! Join us at the restaurant for a delightful lunch, intimate dinner or let us cater your special event.
We are open every day from 10am with Livermore's newest & tastiest Indian Lunch Buffet (11am till 2pm) and serving from our Dinner Menu till 11pm. We invite you to join us in our wonderful dining room or order ahead for take out to your home or business. We offer full catering services and complete banquet facilities for simple gatherings to elegant affairs. Also consider us for birthday parties, wedding receptions and corporate events. Come in and relax at our bar with comfortable lounging area. We offer a nice selection of beers on tap and a full selection of liquor, cocktails and wine. Enjoy the game on our plasma television while snacking on our unique selection of appetizers.
We welcome you to the unique experience in gourmet eating. In our authentic Indian cuisine, we combine the exotic flavors and healthful preparations of fresh meats, produce, herbs, delicate spices and homemade dairy products.
Basmati rice imported from India is used in our delicately seasoned vegetarian and non-vegetarian biryanis (rice dishes).
We compromise nothing in bringing you authentic Indian cuisine complete with character and originality, uncommon elegance with exceptional customer service.
All Spice Indian Restaurant believes in delivering only the most authentic Indian food. At All Spice Indian Restaurant, we understand that when you visit an Indian restaurant you are looking to experience a different culture. Fortunately, that is exactly what we provide! We provide an authentic ethnic experience with a wide selection of plates! All Spice Indian Restaurant has always maintained a strong commitment to authenticity. That is why it is no surprise that our customers return time and time again.
Taj of Marin has been recently acquired by the Singh family of India. The current goal of Taj is to provide authentic and delicious Indian food at a great price. The family is truly dedicated to providing an upscale experience at an affordable price. Situated in the heart of downtown San Rafael, Taj of Marin offers the most exquisite and authentic Indian cuisine in North Bay. The restaurant, adorned with traditional Indian artwork and decor, provides a serene and comforting atmosphere. The menu encompasses the very best of North and South Indian cuisines and includes vegetarian, meat, seafood, gluten-free, and vegan options. To complete the dining experience, Taj of Marin carries an exceptional selection of beers, fine wines, and traditional Indian drinks. At Taj of Marin, you will find impeccable food, outstanding customer service, and a delightful environment.
The art of Indian cuisine lies in the precise combination of authentic Indian herbs and spices. Our vastly skilled chefs continuously strive to innovate new delicacies to gratify your taste buds, which are highly commended by our esteemed patrons.
We offer an express lunch on week days and a Variety of Sizzlers, Gobi Manchurian and other delicious appetizers, Mirch Masala Special Naan, Vegetarian and non-vegetarian Dinner Entrees, Wraps, Chaat on Weekends.
Come to Favorite Indian Restaurant and enjoy the ultimate experience in fine Indian dining. We have been proudly serving the people of East Bay with superb traditional Indian Cuisine for over 12 years. You will enjoy the relaxed, friendly atmosphere and excellent customer service at each of our restaurants conveniently located in Hayward, San Ramon and Union City. Find out what your neighbors are saying about the East Bay’s best Indian buffet and restaurant on Google and Yelp. Favorite India’s chefs have many years experience in home style Indian cooking and they share our desire to give you a meal you will remember. We only serve North Indian food so you can really enjoy a unique dining experience with genuine flavors.
Born and raised in Kathmandu, Nepal, chef Pramal Nakarmi started cooking early in life and later immigrated to the US, bringing along his passion for the various Nepalese, Chinese, and Northern Indian flavors that define Himalayan cuisine. He continued his culinary career in kitchens throughout Baltimore and Washington, DC, before ending up in Santa Rosa, where he founded Ganesha Restaurant. Ganesha’s menu showcases recipes and cooking techniques from throughout the Himalayan region. In addition to forging nine curries with everything from cardamom and coconut to apricot and vinegar, the chefs also steam dumplings and roast skewered chicken in a clay tandoor oven. Collectively, the entrees manage to highlight each culture's culinary contributions while acknowledging their geographic connections.
Welcome to Everest Indian Restaurant where everything you eat will make you feel like you're in India. We have been in the restaurant business since May 2009. We only use the freshest ingredients, homemade spices and herbs in our cuisine.
Along with the wide varieties of Indian Dishes, we also serve a few selections of Nepalese and Tibetan cuisines that will leave your taste buds wanting more. From our special Apricot Chicken Curry to our mouth watering Momo (Tibetan dumplings) and all the way to our hand-made clay-oven baked varieties of breads (Naan)… you'll be in for a distinctive experience.
Mehak is a Hindi word meaning AROMA. We serve authentic North Indian food, cooked Mogul style. A clay oven called Tandoor is used for cooking the Tandoori dishes and breads like Nan, Roti and Parantha. Mehak serves a lunch buffet seven days a week.
Now in beautiful heart of downtown Novato, Marin County, Chef Anil Shahu is bringing resident and visitors the finest Indian cuisine, with an array of dishes prepared fresh daily. Enjoy the benefit of Chef Anil Shahu's 11 years of culinary experience and let his passion delight your every bite. At Batika India Bistro we are committed to using the freshest and most colorful foods to create a unique cuisine. We are fortunate to have access to some of the finest local grown produce as well as the incredible cooking talent to put it all together. Our menu changes several times a year with varying seasonal touches.
San Mateo’s most exciting restaurant is All Spice, an eclectic, contemporary eatery from Executive Chef Sachin Chopra. Chef Chopra expertly blends the freshness of Californian ingredients with Indian spices to create an entirely new style of cuisine, at once light, familiar and warmly exotic. All Spice is proud to have been awarded a Michelin star, a distinction reserved for cuisine of the very best quality and consistency.
The restaurant is housed in a converted Victorian with beautiful hardwood floors, a fireplace and a variety of architectural details. Each of three intimate dining rooms is decorated in bold, shimmering hues accented with gold. Thirty seats are scattered throughout. Professional service and a thoughtful, moderately priced wine list complement Chopra's dishes.
To book reservations for parties of 5 or more, please call the restaurant directly.
Pearl of the Ocean offers a unique luncheon or dining experience for locals and visitors alike. We are conveniently located on Water Street near downtown Santa Cruz, with easy bus access, and plenty of parking. The restaurant first opened in 2004 as Sri Restaurant, and quickly became popular Ayoma Wilen, the new owner/chef, is continuing the tradition of serving delicious Sri Lankan cuisine, using fresh quality organic and locally grown ingredients, and a variety of special ingredients imported directly from Sri Lanka. We have many vegetarian and vegan offerings that are unique to our restaurant, as well as several dishes that include meat and seafood. In addition to all the delicious food, we have a wonderful selection of teas and exotic drinks. You'll enjoy our cuisine in a comfortable atmosphere, at reasonable prices; once you try it, you'll be back for more. Come savor the flavors of Sri Lanka!
Located in the heart of Berkeley, Mount Everest Restaurant offers authentic, organic, delicious Indian and Napalese cuisine. Enjoy watching your food be prepared in our open kitchen, where we pay attention to every detail while cooking you the best Indian food in town. Come in and see for yourself! Currently taking online reservations for dinner served daily.
Welcome to Clay Oven We are located in Downtown San Mateo near El Camino. We offer a mix of modern style with traditional roots, from our handmade paintings representing the incredible Indian culture to our fabulous interior and stylish décor. Come listen to our romantic music and dine on our copper dishes on which we prepare delicious authentic Indian dishes using a centuries old traditional Clay Oven method of cooking that allows us to quickly char roast meats, poultry, and seafood at up to 1000 degrees. The Clay Oven also bakes traditional nan breads crisp or chewy. All entrees are individually prepared to your specified taste and seasoning. We can easily accommodate 70 people for both lunch and dinner service. Come and experience our refined customer service and the highest standard of dining brought to you by our attentive staff and our fabulous food.
Indian Restaurant in San Mateo