A family operated - chef driven Mediterranean Bistro serving a fresh & local ingredient inspired menu.
Located in heart of downtown Raleigh, Sitti offers authentic Lebanese cuisine made fresh in house daily. We have all ABC permits and specialize in hand crafted beers as well as Lebanese and French wines. Our restaurant is capable of accommodating everyone from a single diner to large parties of up to 150. We also have an outdoor courtyard that is perfect for a sit down meal or just to enjoy a cocktail or two on a nice afternoon. Sitti is the perfect place to host company events, bridal receptions, or just a get together with friends and family. Please come join us for a great meal served with a smile, in an urban and exciting downtown area, at casual dining prices.
Allow yourself to be transported to Turkey by the rich flavors and intoxicating smells of authentic Turkish cuisine in our ethnic restaurant. One must only travel as far as historic Blake Street in downtown Raleigh, NC to obtain their pass to the Mediterranean. Owner Arif Denk, a native of Troy, provides his guests with the opportunity to experience the warm hospitality of his hometown where he learned the secrets of authentic Turkish cuisine firsthand. Upon entering you will feel as if you have stepped off a boat onto an authentic beautiful Turkey Mediterranean Restaurant.
When you walk through the shadowed glass doors of Talulla's, an instant transformation begins to occur. Your mind and body begin to relax. Your ears pick up on the eclectic mix of music. Your eyes wonder around the walls, decorated in Turkish rugs; then the ceilings, scattered with warm, unique lighting pieces; then the floors... the dark, hardwood floors; and finally, across the plush seating areas, disguised by cushions and pillows and fabric leisurely draped around the frames.
Inspired by the opulence of the ancient Mesopotamian city of Babylon and the legendary wonderment of the Hanging Gardens comes a conceptual restaurant, lounge, and event space unique in its kind to downtown Raleigh's dining and entertainment landscape.
Hidden in plain sight on the cusp of downtown's Glenwood South District and the Capitol District, surrounded by a wall of brick and cedar, sets a seductive outdoor dining terrace exuding the sophistication of a southern European courtyard and the ornate tones of the palaces of Marrakesh and Fez.
An embellished oasis welcoming all to an unparalleled experience, Babylon inhabits a more than century old structure that has been painstakingly restored, reflecting respect for the building's original façade while seamlessly incorporating regal elements, all imported from Morocco.
Provence has seen only few changes over the last 10 years. And since the change of ownership in 2012 by Chef Baptist Knaven you’ll still find all of your classic favorites such as the beautiful Sole Meunière and Whole Fish baked in Rock Salt, as well as the Onion Soup and Lobster Bisque on the menu.
Chef Baptist came to the United States about 10 years ago and has earned his accolades in the U.S. at his very successful Mediterranean restaurant “Café Zito” on the North Carolina coast, until he moved to the Triangle and started working at Provence. Working with Felix Roux, a Provence, France native, gave him the edge in classic French cuisine and that is what his menu is based on.
Enjoy a casual dining atmosphere, inside or out-, with an impressive French and international wine selection. Enjoy our great seasonal salads and entrées, and choose from our all in-house made desserts like Pain Perdu and Chocolate Fondant.
Ciao e benevenuti!
Here at Vespa Ristorante we pride ourselves in serving the best Italian and Mediterranean food in Chapel Hill. Our beautiful menu, easily accessible downtown location, charming atmosphere and friendly staff make us the ideal spot for a romantic dinner, a family celebration or a night on the town with friends.
Dishes like the Apricot Stuffed Pork Loin wrapped with Proscuitto and our perfectly cooked Lamb Shank served over Tumeric Risotto demonstrate that our Chef's creativity and love of experimentation are married perfectly to his knowledge of traditional Italian cooking. The Pasta at Vespa is delicious, made in-house and cooked to order, so substitutions are not a problem. Freshness is always guaranteed.
After dining with us, it won't be hard to see why so many of our customers return again and again to savor the dining experience and become members of our Chapel Hill family.
Parizade is Mediterranean inspired culinary creations. A vast open kitchen spans the length of the restaurant. Surreal art by Henryk Fantazos adorns the walls and ceiling. Parizade is truly the crowning jewel of Giorgios Hospitality Group. *Large parties, please call the restaurant at 919-286-9712*