Join us for lunch and dinner 7 days a week, and for brunch on Saturday and Sunday. We serve the highest quality food and drink with competent, friendly service. Enjoy a meal in our dining room, grill room, or outside on our beautifully landscaped terrace. When dining with us you can look forward to a flavorful southern menu using many local ingredients grown right here in NC, along with our Wine Spectator award winning wine list.
The District at 410 Blackwell is a unique culinary opportunity to experience North Carolina's newest aspiring chefs. This student run restaurant at the Art Institute of Raleigh/Durham offers its patrons an attractive atmosphere, as well as a menu that changes every 11 weeks with the changing of classes.
Come and experience the creations of the culinary students at the Art Institute of Raleigh/Durham in the American Tobacco Campus.
The District is located on the lower level of the Fowler Building. The Fowler Building is located just behind the Mellow Mushroom. Please use the link below for a directory of the American Tobacco
North Carolina is known for its legendary barbecue joints. We proudly continue this tradition by serving authentic whole-hog, pit-cooked barbecue at The Pit in Durham.
Located at Southern Season in University Mall.
Open for Breakfast, Lunch, Dinner, and weekend Brunch.
Weathervane's seasonal menus highlight local ingredients in contemporary American fare with a Southern flare. Our devoted staff and special setting within the convivial atmosphere of Southern Season have helped propel the restaurant to its acclaimed status. It is an integral partner in what has become a one-of-a-kind marketplace that remains unique to Chapel Hill.
On beautiful Spring, Summer and Fall days come sit on our famous outdoor patio for Breakfast, Lunch or Dinner. Our elegant indoor spaces and garden settings are perfect for for receptions, parties, and meetings. We're also sporting a very cool coffee and wine bar, and a cozy mezzanine level if you want to head upstairs to sit, sip and gaze out on the scene below. Call or click to make your reservation. We look forward to serving you!
We are here to provide our patrons with a comfortable neighborhood restaurant and bar with a stylish and casual feel. Our belief is that we eat not only with our palates, but through vision and aromas; which is why we take the extra step to bring in the freshest ingredients with the trendiest plating techniques. We guarantee you will leave our establishment with an experience that is unforgettable. Our mission is to create a synergy between art, food and drink. As an artist creates magic on a canvas, Chef Josh Becker creates magic in his kitchen.
Whether you are in the mood for a dining experience, or just want to kick back with a beverage in our lounge, Chef’s Palette is the place for you.
Midtown is a sophisticated restaurant tucked away in The Lassiter at North Hills, at 4421-115 Six Forks Road in Raleigh. Chef Scott James’ menu, an elegant presentation of contemporary American food with international influences, utilizes the best local produce & N.C. seafood. The restaurant features a stylish dining area offering distinctive wine selections from around the globe.
City Kitchen family welcomes you with wholesome American fare prepared through simple, time-honored cooking methods such as roasting, braising, preserving and smoking. This urban, contemporary neighborhood eatery evokes the warmth and convivial setting of a residential kitchen and gaathering place dedicated to quality and sourcing locally.
Winston's Grille is a Raleigh tradition for over 26 years. A warm, friendly atmosphere with great food and exceptional service make Winston's Grille the ideal place for any occasion. We specialize in steaks, prime rib, fresh fish, and our famous baby back ribs. Make reservations for your next business lunch or business dinner, romantic dinner, anniversary celebration, or casual get together.
The restaurant is very local in feeling, a lot of repeat customers. Cuisine is American Regional with French and Italian influences.
Blu Seafood and Bar is upscale, casual seafood with innovative regional classics. In other words, our place is comfortable with great food, some local, some global, but always fresh. Stop in and enjoy one of our specialty cocktails at the bar, a delicious meal on the outdoor or indoor patios, or great conversation in our outdoor lounge.
Welcome to Maggiano's Durham located in the Streets of Southpoint Mall. The mall is 5 miles from Research Triangle Park off Interstate 40. Please call us for more specific directions. Maggiano's dining room is an ideal location for your dinner, baby shower, or important client meeting. The seasonal patio seats 25 and has an old-world feel of dining on the bustling streets of Florence. So join us soon! We look forward to hosting your next business or family gathering.
Farm to fork, locally sourced, Wood-fired, Gluten Free.
Tea Room Serving 50+ teas available with full menu for breakfast, lunch or dinner for Men, Women, and Families!
The charm, great food, tea and staff make The Olde English Tea Room a must
for your dining experience. When you are entertaining either out of town guest, family or friends, this is the place to be. You can relax and be well treated while enjoying your meal and your guest. Spend a bit of time in this peaceful, beautiful environment and you will remember your day at this sweet restaurant for a long time....
Flights at Renaissance Raleigh Hotel offers an eclectic menu in a whimsical setting. Cherry wood tones, custom wall sconces with modern pin lights and paintings from local artists add to the warm and inviting ambiance. With panoramic views of downtown Raleigh and surrounding North Hills, Flights provides guests with breakfast, lunch and dinner as well as an all-day lounge menu. Fresh and contemporary, our menus are inspired by regional flavors. Flights offers a contemporary spirit and a lively atmosphere, tempered by relaxed style and fun personality.
Nestled in the heart of Crabtree Valley at Raleigh's premier shopping mall. McCormick & Schmick's Seafood Restaurant offers A fresh approach to your seafood dining experience. Our extensive menu features more than 30 fresh seafood species prepared with the freshest ingredients and cooked to perfection. Our menus are printed twice daily to accommodate the freshest seafood available! Our bar, traditional yet elegant, offers fresh squeezed juices and hand-crafted cocktails. Don't miss our famous $2.99 Happy Hour Bar Menu. Our private dining room accommodates up to 50 guests and is loaded with state-of-the art audio visual equipment.
Noted by Condé Nast Traveler as a "culinary gem," The Umstead Hotel and Spa's signature restaurant Herons features the refined American cooking of Executive Chef Steven D. Greene and Chef de Cuisine John Childers. The extensive 2500-bottle wine selection complements the sophisticated dining experience. Guests will enjoy the elegant setting and exquisite art collection indoors as well as dining on the terrace, with panoramic views of the lake. The Umstead’s Bar is also available to local diners and hotel guests for a more casual experience. Herons, a Forbes Five-Star and AAA Five Diamond Restaurant, serves breakfast and lunch daily, weekend brunch and dinner Monday - Saturday.
Chef-Proprietor Jason Smith welcomes you with sensibly, inventive American Cuisine with a focus on North Carolina ingredients. From the downtown views of our open-air mezzanine to the warm hospitality of the staff, 18 Seaboard is the place for a casual weeknight dinner or that special occasion.
Glenwood Grill has been a Triangle favorite for 24 years. A popular neighborhood restaurant that serves Chef John Wright's innovative dishes in a classy yet comfortable atmosphere. Winner of Metro Magazine's "Best Power Lunch".
This romantic farmhouse restaurant, a member of Relais & Chateaux, is "exquisite from start to finish...indeed sublime...at once cleverly original and intelligently conceived, with a nod to tradition," wrote critic Greg Cox of the News & Observer. Chef Colin Bedford's menu is a symphony of the seasonal, local and exotic, carefully sourced and marvelous to taste. Select from an award-winning wine cellar or let Sommelier Max Kast expertly pair wines for each course. Arrive early for an aperitif in the bar, on the front porch of the white-columned farmhouse, in the chairs overlooking the pastures, or while touring extensive gardens. Intimate rooms with fireplaces and exquisite regional art join with the 2011 Gold Medalist menu (N&O) for an exceptional experience. North Carolina’s only AAA Five Diamond restaurant is just a short drive in the countryside, near to Chapel Hill, Cary, Raleigh or Durham.
The Twisted Fork Restaurant is a locally owned restaurant in Raleigh, NC that takes FRESH and FUN to a new level! Our talented team uses the freshest ingredients to create mouth-watering, made-from-scratch dishes daily, including house smoked BBQ, ribs, tacos with a twist, specialty burgers and more! And we try not to take ourselves too seriously. After all, eating out should be fun! So grab the gang and come hang out with us on the patio, at the bar or "under the lights" inside our dining room. You bring the friends and family—we'll deliver the fresh and fun!
Driftwood Southern Kitchen, located in Lafayette Village, is the latest addition to North Raleigh's blossoming local dining scene. Our ever-changing menu showcases the finest of ingredients from supporting local farms and purveyors, allowing us to make as much as possible in house. For us, cooking is not a job- it's our lives, and we believe breaking bread at the table should be a fun and soul satisfying experience. Born out of our strong love for southern ingredients and southern hospitality, Driftwood displays rustic farmhouse cooking at its best. Our menu is designed so our guests can playfully piece their meals together and share with one another for a true communal dining experience, just like sitting down for supper at your grandmother's house.
We're a little quirky, with a touch of serious, but we put a lot of love into what we do. Come join us at Driftwood Southern Kitchen to create memories and share your experiences, we can't wait to see you at our table.
Savor a unique dining experience at Seasons, with signature dishes featuring the distinctive tastes and textures of the Carolinas. We use the finest products from local farms, mountain lakes and coastal waters to create a menu reflecting the flavors and rich traditions of our region. Our special seasonal menu includes the freshest natural ingredients available in our local markets. We’re also proud to offer award-winning craft beers by world-class breweries from across North Carolina.
A Southern-accented gastropub with a strong local focus.
Jimmy V’s Osteria + Bar is a unique and modern restaurant was created with Jimmy Valvano’s passion and commitment to excellence, and a percentage of the restaurant’s revenue will be donated to the V Foundation. Jimmy Valvano’s love for food is the influence behind our menu creation featuring local and seasonal dishes with an emphasis on delicious Italian/American down to earth and traditional comfort foods using local farm grown ingredients and straightforward preparations. Also, Executive Chef Scott Chatterton focuses on shareable small-plates, to encourage groups to socialize in a convivial atmosphere, which is warm and inviting for family gatherings, a night on the town or toasting drinks with friends.
The ovens are turned on early. Six o'clock most days. Earlier on Sunday. Within an hour, bread is rising, apples are being sliced. Pecan pies are pulled hot from the oven and left to cool. Ice cream churns in the machine. Cups of coffee steam on the prep table, the baker's cup marked with chocolaty fingerprints. By midmorning, pork shoulder, rubbed with spices the day before, is slowly smoked. And white buckets are filled with sliced onions. Corn is shucked. The stock that cooked all night is taken off the stove and strained. Bags of fresh shrimp are delivered in old grocery store bags. The waiters arrive in groups, shirts and ties on hangers. By then, every burner in the kitchen is being used. Herbs are chopped. Scallops cleaned. Ovens at 500 degrees. All sauces are checked. Bartenders polish their shakers. Silverware is rolled and every surface is wiped down. Music. Lights. Doors are opened. Dinnertime. At Acme. Seven nights a week. Local never tasted so damn good.
The Village Grill, nestled in the courtyard of the gorgeous Lafayette Village, boasts seven 60" HDTV's and one monstrous 120" model for game nights. But beyond the spectacular sports viewing, it offers top notch food and well crafted cocktails. We apologize, however, we do not accept reservations for outdoor seating.
Reflect restaurant and bar is a barista style menu offering delectable sandwiches, salads, soups, pizzas, pastas, steak, entrees and daily specials. Please ask your server for wines, mixed drinks and beer recommendations to compliment your meal.
Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities.
Carolina 1663 is a fresh, modern approach to classic Southern dishes relying on Farm to Table procurement; preparations are sodium and fat sensitive so that the true freshness of the flavors takes center stage. Our seasonal menus reflect the freshest local produce available as well as selected locally raised meat and poultry. We feature fresh fish sourced from the Atlantic and prepared in a way that highlights its freshness. Our lounge features creatively crafted cocktails, premium wines by the glass or bottle as well as locally brewed draft beers. All of our desserts are hand made in house such as our signature sweet potato cheesecake using fresh North Carolina sweet potatoes, as well as other unique offerings such as a praline panna cotta.
Year after year, the cuisines served up at the Fairview earn the highest marks among respected food critics and peer reviewers. Our Executive Culinary team is widely regarded for their unique "regional neo-American" specialties. The Fairview has received the prestigious AAA Four-Diamond award for 19 consecutive years.
From our ever-so-tempting appetizers to the last irresistible morsel of our homemade desserts, every meal at the Fairview is executed with discriminating taste and renowned attention to detail. The Inn's extensive wine list, recognized annually by the Wine Spectator Magazine, assures the perfect wine compliment for your meal. Exquisite food, impeccable presentation, attentive service, and a cordial, elegant ambiance make the Fairview the area's restaurant of choice.
Fitzgerald's Irish Pub is the newest addition to Chapel Hill. Open seven days a week, Fitzgerald's will provide the perfect atmosphere to enjoy spirits and great food. Lively and festive anytime of the day, Fitzgerald's is the perfect place to gather with friends or to meet new people. A variety of menu items and a perfect pint of your favorite frosty beer awaits; all of which can be enjoyed alon...gside our big screen tv's spread throughout the pub. While you are visiting us, we hope you try a flight of Irish Whiskey, or enjoy a pint of Guinness along with a tasty treat from our mouth watering menu.
Bolt brings a chic, bistro, steak house concept to downtown Raleigh . We offer Certified Angus Beef, Fresh Local Seafood, Chef's feature pasta dishes, vegetarian options, and small plates. Every guest will find a dish they love from our menu!
Lunch with us is perfect for the busy downtown professional. Bolt offers a new menu with salads, unique sandwiches, and entrees all priced under $13. Our professional staff understands the time restraint and will have you back to the office in an hour.
Our modern, industrial space is fit for an afternoon gathering with an offering of small bites, 25 + wines by the glass, local craft beer, and our signature cocktail list. Check out our new Happy Hour for $6.95 menu Monday-Thursday 5-7 pm.
Private Dining has never been so personal! Our Sales and Catering Manager will help to create an event for you and your guests that is unforgettable! Contact us for your next business or social event!
Here at West Park Tavern we have set out to provide our guests with an inviting atmosphere, great service, flavorful food and a place to unwind. Our décor features a warm color palette accented with rich wood and natural stone to give you that old tavern feel, that is, if your not watching your favorite team on one of our twenty-six flat screen televisions. Our Executive Chef, a graduate of the Culinary Institute of America, has prepared an out of the ordinary, top notch menu that will excite your taste buds. Our menu incorporates a variety of unique appetizers, fresh salads and generously portioned sandwiches and entrees. If its good spirits and relaxation you are after, we've got you covered with over 80 types of whiskey, an assortment of colorful cocktails, and 14 cold beers on tap ranging from domestic to craft. West Park Tavern...come see what all the buzz is about!
Welcome to Tribeca Tavern. Proud to be a North Carolina company, we celebrate the vibrant communities we serve and are committed to upholding the highest standards in the quality of our products and the local causes we support. We pledge to offer you a delightful experience complete with our signature Tribeca Hospitality.
Whether you're drinking the crafty brews created by our sister establishment, The Mash House Brewery, or you're enjoying entrees prepared in our from-scratch kitchens, you can count on handcrafted flavors with a dash of homegrown flair.
We look forward to serving you many times over, be it for family nights out, dinners for two, game-watching afternoons, or private parties and corporate events. Enjoy!
Expect nothing less than an extraordinary meal and first-class service from one of the most outstanding prime steak houses in the world: Ruth's Chris Steak House. Among the most distinctive dining destinations in the area. At Ruth's Chris Steak House your service will always be first class-attentive but never fussy.
Ruth's Chris Steak House in Raleigh is located in the vibrant midtown community of North Hills. Whether it's a romantic steak dinner for two, an important business meeting, or a private party, Ruth's Chris Steak House can accommodate your needs and our Raleigh steakhouse provides guests with a warm, comfortable atmosphere of casual elegance.
Ruth's Chris Steak House in Durham is located in the Renaissance Center at Southpoint; adjacent to the Hilton Garden Inn.
Whether you’re planning a casual dinner with friends, a party to celebrate, business meeting or banquet or a romantic dinner, Ruth’s Chris Steak House is the most distinctive dining destination in the area. Ruth’s Chris professional, but personable staff will make your evening a sizzling success with first class service that is attentive but never fussy.
TRIBECA TAVERN is a casual grill and bar that just so happens to have a state of the art audio/visual system. Great for the big game? Sure. Great for lunch, dinner, and Sunday brunch? Absolutely.
Our specialties are burgers, taken to the next level, accompanied by 20 North Carolina brewed draft beers. TRIBECA is more than burger joint though, with a fresh fun menu including appetizers, salads, soups, brick oven pizzas, steaks, seafood, pastas and fresh desserts.