A La Provence of Tallahassee is a fine dining restaurant offering French Classics and Euro-American cuisine. Our seafood is purchased fresh daily and our Chophouse menu features selections from Harris Ranch Beef for superior steaks. Our outstanding wine list and full bar offer a diverse selection to compliment our menu and please every palate.
For more than 30 years, Andrew's has been a part of Downtown Tallahassee. Located next door to The Capitol and City Hall, Andrew's is the perfect spot for downtown dining. If you're looking for award winning Italian cuisine with great steaks, fresh seafood and a big city feel, Andrew's 228 is the place for you.Andrew's 228 SUMMER SPECIAL, 4 Course Dinner for Two for only $49.99! The menu and daily specials are complimented by a full bar, desserts and coffees, and a comprehensive and comprehensible wine list. 228's delicious starters included Butternut Squash Ravioli, Lobster/Shrimp 'Cargot' and Tempura Fried Oysters. Follow up 228's delicious appetizers with the Tuscan Chicken, Grouper Picatta, or Bacon Wrapped Filet Mignon.
Now open for Lunch, Cuvee Bistro in Destin, Florida offers classic French, Asian and Italian influenced delicacies along with award-winning signature dishes by Proprietor and Executive Chef Tim Creehan, including Amy Grant's Seared Tuna Rare and Vince Gill's Pecan Crusted Grouper. A must for foodies and tourists alike, no visit to Destin is complete without sampling the culinary excellence of Cuvee.
A Wine Spectator Award of Excellence winner from 2011-2013, Cuvee's Wine List and the Bistro Bar enhance this epicurean experience with all manner of the finest libations. The "Best in Destin" voted Happy Hour starts at 5pm nightly, tempting you with a variety of specials including $5 Martinis so popular they have their own menu. Features live music by Beachcomber Music Award winner Space Junkie Wed-Sat.
"Cuvee" is a French term colloquially referring to a "blend of ingredients", and we cordially invite you to take in all the flavors at Cuvee Bistro tonight!
Buca di Beppo serves authentic Italian cuisine in an eclectic, vintage setting. Our dishes are served family-style, meant to be shared by everyone at the table. Two sizes are available: BUCA SMALL feeds two or more and BUCA LARGE feeds four or more. At Buca, guests delight in our lively atmosphere, enjoy the classic tunes of Frank Sinatra and Dean Martin and admire our decor, including family photos and candid shots of Italian-American icons, such as Sophia Loren and Joe DiMaggio. Our energetic atmosphere, delicious food and friendly staff make Buca di Beppo the perfect place for great Italian food and fun.
The all new Pranzo Seafood Italian Style is an Italian restaurant centrally located on Okaloosa Island in Fort Walton Beach, Florida. Our doors have been open for dining since 2000. We are a Montalto family owned and operated establishment. The Montalto family has been in the restaurant business in the Fort Walton Beach/Destin area for over 29 years. As a family owned and operated Italian restaurant, we offer our customers exceptional food at an affordable price. We strive to make your dining experience a memorable one with an emphasis on family dining.
There is no doubt that fresh tastes better. As a chef, I am faced with many options for food suppliers. My promise to my community is to provide patrons with not only the freshest ingredients but also those ingredients that are sustainably and humanely harvested. By focusing on local gardens, seafood from the Gulf of Mexico and quality meats from Florida, Alabama and Mississippi, I prepare delicious meals for my community while supporting the local economy. Furthermore, I enjoy combining local ingredients with both traditional and exotic ingredients from around the world. Through this unique yet tasteful combination, I am able to provide my patrons with the unmatched experience of a local meal with a worldly taste.