New York / Tri-State Area American Restaurants

New York / Tri-State Area American Restaurants
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Palm Restaurant - NYC West Side
Steakhouse | Theater District / Times Square
332 reviews

Palm Restaurant...The Classic American Steak House is renowned for its USDA prime aged steaks, jumbo Nova Scotia lobsters, Italian dishes, the freshest of seafood, warm smiles, outstanding service and an atmosphere like nowhere else. Located in the heart of the theatre district in Time Square, Palm Restaurant has become a hotspot for theatre-goers, celebrities, tourists and Palm Restaurant regulars alike. Loyal Palm Customers include Andy Cohen, Don King, Kathy Lee and Hoda and the cast of Book of Mormon to name a few. Ask Palm Restaurant about joining The 837 Club, and enjoy the perks and rewards of good taste, great food, and Palm Restaurant experience.

Rosie O'Grady's
American | Midtown West
114 reviews

Family owned and operated for over 30 years,
Rosie O’Grady’s is conveniently located in Midtown, at the corner of 7th Avenue & 52nd Street . Full lunch and dinner menus featuring dishes for all tastes. You can enjoy the finest quality Prime USDA steaks and fresh seafood cooked to your liking, as well as hearty pastas, or light crispy salads.
Prix Fixe Lunch and Dinner Menus offered daily.
Rosie's Pub, lower level, offers Pub Menu and casual, friendly atmosphere.

Forty Four
American | Midtown West
19 reviews

Headlined by world class bartenders and accompanied by an ingredient-focused food menu that deconstructs familiar favorites, Forty Four celebrates the longstanding hotel lobby ritual of the traditional happy hour, but offers a modern twist on timeless classics. It's iconic interior, ground-breaking cocktails, appreciation for simple, high quality food, and devoted following makes Forty Four a high profile, effortlessly lux New York destination.

Liv's Oyster Bar
Seafood | Old Saybrook
98 reviews

Opening in 2006, Liv’s Oyster Bar quickly became a dining destination in Old Saybrook. Inspired by his daughter, Olivia, and years of experience in the restaurant industry, owner John Brescio set out with a desire to welcome the community to his family’s table. Dining at Liv’s, whether in the main room, at the bar, or on the patio, is an experience to be savored with friends and family long after summer on the shoreline has past.The combination of easy comfort and really good food makes Liv’s Oyster Bar in Old Saybrook such a find' - The NY Times.

Restaurant X & Bully Boy Bar
American | Congers
255 reviews

Restaurant X is located in Congers, New York. This charming country restaurant boasts lush landscaping and a free-form pond which adds ambiance during any season. Restaurant X offers a variety of rooms, each with its own feel. Close to the entrance is the Bully Boy Bar and adjoining lounge, where dinner is served alongside a roaring fire.

Bourbon Street Bar & Grill
Creole / Cajun / Southern | Theater District / Times Square
50 reviews

Bourbon Street Bar & Grille is inspired by everything that makes the Crescent City & Southern Louisiana great. It is our hope that the unique culture of New Orleans is transplanted right here to our home on Restaurant Row in the middle of NYC. Let the Good Times Roll!

Long Valley Pub and Brewery
Brewery | Long Valley
15 reviews

Nestled at the foot of Schooley's Mountain in the heart of scenic Long Valley, New Jersey, the Long Valley Pub and Brewery resides in a breathtakingly restored 200-year-old barn. Our brewery and kitchen are central to the character of our establishment. Our award winning brewer and outstanding culinary team have developed a wide variety of unique beers and culinary creations to appeal to the diverse tastes of our patrons. Like the 200-year-old barn that houses our restaurant, our fresh beer, quality food and dedicated staff stand to make this a perfect site for a night out for your special occasion. The Long Valley Brew Pub is part of Restaurant Village which also features Splash Seafood & Pasta and Sweet Endings Dessert Shoppe and Wine Bar.

Sarabeth's Central Park South
American | Midtown West
370 reviews

Great any time of day! Breakfast, Lunch, Afternoon Tea, Dinner and Brunch(Sat-Sun)

“Not just for Brunch.” "Not for many, many years now, and certainly not on Central Park South,” comments Frank Bruni of the New York Times about our wonderful dinner menu. Join us for an evening meal and reverse your thinking - Sarabeth's for Dinner.


Check out our Easter Sunday Menu Here! http://www.sarabethscps.com/events_holiday.html

Friend of a Farmer
American | Gramercy / Flatiron
78 reviews

Welcome to "Friend Of A Farmer"...made of warmth & wood. Carrie and Terry built, designed and carefully put together this cozy, country cafe. They wanted to bring back that warm country feeling, reminiscent of Terry's upbringing in a small farming town in upstate New York. The warm fireplaces, homey atmosphere, as well as all the home cooked, fresh food creates a wonderful blend. Breads, muffins, pastries & pies are baked in our own kitchen, using the freshest fruits & vegetables of the season. Please enjoy Breakfest, Brunch, Lunch & Dinner.

Harding's
American | Gramercy / Flatiron
62 reviews

Located at 32 East 21st Street in Manhattan’s vibrant Flatiron District, Harding’s offers a selection of artisanal American cuisine and craft spirits in a chic and rustic setting. With an emphasis on fresh, local ingredients, Executive Chef Joel Zaragoza’s menu celebrates seasonal American fare. Harding’s also offers an extensive American beer and wine menu, as well as an array of classic cocktails created by the restaurant’s expert mixologists. Exposed brick walls, antique mirrors, vintage chandeliers, and an oversized, century-old American flag evoke an air of nostalgia in this two-level landmark building.

The General Greene
American | Fort Greene
8 reviews

Recently named to the Michelin "Bib Gourmand" list for the second year, The General Greene is a Seasonal American Restaurant with a menu "guaranteed to steal the hearts of the upscale bohemian crowd that floods this neighborhood" (Michelin Guide 2012). Offering organic poultry, grass feed meats and wild caught fish, Executive Chef, Michael T. McCabe has also introduce a variety of vegetarian, vegan and gluten free options. Chef McCabe has also paired over 15 wines, specialty cocktails, ports and beers to enhance the customer's culinary journey. The General Greene "shows a respect for ingredients and flickers of inspiration that blur the line between a casual local joint and a restaurant worth crossing ZIP codes to get to." (Frank Bruni-NY Times)

Oh' Brian's On The Green
Gastro Pub | Clark
18 reviews

Located in the heart of Clark at the Hyatt Hills Complex, Oh'Brian's on the Green is sure to provide an outstanding dining experience with our unique "Gastropub" menu that ranges from the traditional to the adventurous in a warm neighborhood pub atmosphere.

Pennsylvania 6 - NYC
American | Midtown West
64 reviews

Pennsylvania 6, is a new restaurant that is changing the landscape of the Herald Square neighborhood. Bringing with it the feeling of Old New York and a new taste of classic American dining, Pennsylvania 6 is a 21st Century cross between the Oak Room and the Oyster Bar. (The name is a tribute to Pennsylvania 6-5000, the phone number of the nearby Pennsylvania Hotel, made famous in the song of the same name performed by the Glenn Miller Orchestra.) Born of casual American roots with a sophisticated culinary twist, boasting a raw bar stocked with the finest oysters and shellfish, and an artisanal cocktail bar, a craft beer list, and an eclectic wine list, there could be no better time for its introduction, as the neighborhood continues to evolve and the bordering NoMad neighborhood becomes a burgeoning dining destination with The Breslin, John Dory, the Ace Hotel and NoMad.

Dinner on Ludlow
American | East Village
19 reviews

Dinner on Ludlow is a modern adaptation of classic American comfort food with a focus on simplicity. Chef Blair Hanelt (formerly of Casimir), Dinner on Ludlow brings good old fashioned “home” cooking to the Lower East Side. Exceptional Cuisine coupled with Lower East Side prices in an intimate setting creates a haven for foodies.

Parker & Quinn
American | Midtown West
154 reviews

A 1920s-themed restaurant nestled in the heart of the Garment District. Serving fresh, seasonal American Fare, Executive Chef Jeffrey Forrest brings over 25 years of experience to the Parker & Quinn team - with positions at some of Manhattan’s most notable kitchens, including the Soho Grand Hotel, the Plaza Food Hall by Todd English, and Park Avenue Tavern. The eclectic cocktail list, created by world renowned mixologist Alex Ott, presents a twist on classic cocktails, focusing on fresh fruit and herbs and artisanal brands.

The Quarter
American | Greenwich Village
37 reviews

A neighborhood restaurant with locally inspired American cuisine featuring international accents, in particular Mediterranean and Asian flavors. Relaxed, cozy restaurant where food, beverage, and service are taken seriously. Ours is a place to savor fine wines and memorable beers while dining on modestly priced food presented with crisp, clean flavors with a touch of whimsy.

Shalom Japan
American | Williamsburg
64 reviews

Two chefs, two backgrounds, one restaurant. An ever-changing menu of New American cuisine drawing from Jewish and Japanese influences.

Foragers City Table
American | Chelsea
147 reviews

Foragers brings clean and ethical food of the highest quality to our customers by shortening the distance between farm and fork. We believe that it is worth going the extra mile to find foods that are healthy for human, animal, and land. We do so by bringing in many local products on our own distribution truck that delivers the best of the Hudson Valley weekly. We also grow our own vegetables and raise laying hens for eggs at our market garden in upstate New York. Since we opened in 2005, we have found many incredible people and products! We are happy to share our discoveries with you in our grocer, wine shop and restaurant.

Crispin's
Italian | Hell's Kitchen
29 reviews

Crispín's menu offers Manhattan-Italian influenced cuisine with an emphasis on world-class seafood, and quality meats. Our extensive wine list is meant to delight the connoisseur with more than 150 selections.

We’re proud to be located in the heart of Hell’s Kitchen, a foodie neighborhood that matches our trendy, rustic-yet-sophisticated metropolitan personality.

Momento Italian Grill Bar & Lounge
Italian | Tenafly
9 reviews

Momento Grill, Bar & Lounge is a family owned eatery, and it features only the finest cuisine. Enjoy the very best in Italian dishes, from fresh antipasti to mouthwatering entrees to delicious cocktail selections, and everything in between.
Our selection of fresh and authentic dishes will have even the harshest critics impressed and clamoring for more. From fettuccine carbonara, rigatoni bolognese, lobster ravioli, linguine puttanesca and many more great ones. Classic fish, veal, chicken, and eggplant dishes will transport you to Italy itself and Momento's juicy steaks can't be beat. Make sure to try our exclusive fall and winter items like succulent lamb shank, beef bourguignon, beef short ribs, baby back ribs and more.
The bar menu is also exquisite for those looking for a more casual evening but still with all of the refinement and great taste.

The Chester
American | Meatpacking District
22 reviews

Coming Soon!

The Regency Bar and Grill
American | Upper East Side
26 reviews

The highly-anticipated restaurant The Regency Bar & Grill at Loews Regency Hotel in Midtown Manhattan is the pinnacle of New York’s power dining scene, the modern American grill menu, by chef Dan Silverman, offers updated classics that combine local New York produce with international flavors in a contemporary fine-dining setting.

Navy
European | SoHo
49 reviews

Navy is a 51-seat cozy neighborhood joint on a tree-lined street in Soho. Created by Matt Abramcyk and Akiva Elstein, partners in Smith & Mills. Chef Camille Becerra focuses on seafood and vegetables, working closely with the Lancaster Farm Fresh Co-op to source her produce. A raw bar offers fresh oysters, clams and sea urchin for uni toast along with blinis and house-cured fish and caviar; seedy crackers and primo sardines. Larger plates include crispy gnocchi with roasted pumpkin, tonnato and poached egg as well as an ocean trout encroute for two. Items such as the Crispy sweet potatoes accompanied by walnuts, pomegranate, green olives and herbs, are a reflection of Navy's zeal for coaxing the maximum flavor out of vegetables with the help of herbs and spices.
The space is designed with a maritime WWII aesthetic in mind. Antique Japanese indigos become curtains, while French linen and vintage military canvas cover the wall.

Katch Brew & Grill
American | Astoria
4 reviews

Katch Astoria opened in May 2013 with one goal in mind: to serve the good people of Astoria & beyond exactly what they want. Whether it be hoppy beer, tasty cocktails, or a quality meal made fresh & in-house, Katch has it all for you in a timeless, yet modern setting.
With great attention to detail, & the tireless efforts of Executive Chef Chad Bowser, we put together a diverse, extensive, & high-caliber menu, filled with fresh ingredients.
As for drinks, our expert mixologists contrived the Kocktail menu, which now features many classics with a Katch twist. And all 50 of our lines tap strictly craft beers that are in constant rotation with 5 Kurrent Attractions that change monthly and 45 others updated every 90 days.
And all of this can be enjoyed indoors or outdoors in our garden.

Heartland Brewery - Midtown West
American | Midtown West
2 reviews

Conveniently located in the Port Authority Bus Terminal, the newest Heartland Brewery, our Midtown West location features a welcoming mahogany bar, spacious dining room, and Founder Jon Bloostein’s personal collection of “breweriana” on the walls. The menu showcases dishes that have long been popular specials at other the Heartlands but are now being served full-time on this menu. Home to over 20 gluten-free menu options & beer.

The City Beer Hall
Gastro Pub | Albany
9 reviews

The City Beer Hall is an American beer hall and gastropub located in historic downtown Albany. Our 100% from-scratch kitchen utilizes the finest and most local ingredients on our eclectic menu. The City Beer Hall is open for lunch and dinner 11am-close Monday-Saturday and for brunch 11am-3pm on Saturday and Sundays.

212 Steakhouse
Steakhouse | Midtown East
78 reviews

There's beef, and then there's Kobe beef, which is served up by 212 Steakhouse. Head to this chic Midtown East eatery for an unrivaled dining experience featuring authentic Japanese Kobe beef or seafood, complete with fresh salads and delicious sides, fabulous desserts complimented with an extensive wine list from all around the world for affordable prices.

Communal Oven & Earth - NY
American | Upper West Side
12 reviews

Made with love in NY: Communal is a health-conscious and community-minded casual café and bar serving breakfast, lunch and dinner. It is seasonally driven, using locally sourced and sustainably-raised vegetables, meat and dairy. Our food centers on vegetables, but is not exclusively vegetarian.
The Communal atmosphere is fresh, pure and casual. Communal uses locally-sourced, healthful ingredients such as quinoa, flax seed, black sesame and bitter greens. Our house-baked goods also supply our sister restaurants in the Beyond Restaurants Group.

Mulberry House
English | Westfield
18 reviews

An older style Victorian home converted into a restaurant makes the perfect spot for a Tea Room.
As you pick your pot of tea, included in all tea stands, start with soup or salad and your choice of a variety of; tea sandwiches, mini sweets & of course our amazing English style scones served with house made Clotted Cream & Jams.
If you don't feel like a Tea Stand option order anything on our Tea/Lunch menu a la carte; Lunch options in addition include: Salads, Quiche & Panini's.
On Saturday's & Sunday's order off our Brunch menu served "Tapas" style.
We serve smaller portions giving you a chance to try more than one dish such as Fremch Toast Stuffed w/ Wild-berry Cheesecake, Eggs Benedict or Duck Hash!
Dinner is Farm to Table using local farms and markets in NJ, changing the menu each week. We only use the freshest product truly impacting the plate and your palate.
Chef loves his sweets and it shows in his desserts.

Smokin Aces BBQ
Barbecue | Douglaston
Reviews coming soon

Welcome to Smokin' Aces BBQ where we treat everyone like family. Casual dining with great comfort BBQ food at a reasonable price and healthier options as well. We have 16 drafts some great cocktails and 15 HD TV's that play all sporting events.

The Park
American | Chelsea
135 reviews

The Park stands out from the rest. This hip spot in the heart of the meatpacking district is bound to impress even the most jaded of the New York elite. Each room evokes a different theme--from the rainforest-style dining room to the Red Room infused with Asian aesthetic. The dining room encircles an immense cluster of bamboo, with other tropical plants stand strategically placed. The organic nature of the setting is complimented splendidly by the healthy, adventurous dishes of new American cuisine on the menu. A glass enclosed Atrium offers a secluded and chic spot for any private event or party. The penthouse leads to a rooftop patio with a hot tub, also suited for social gatherings. In addition, a heated outdoor garden with Japanese maple trees gives diners the chance to enjoy the Park's distinct cuisine outside any time of year. Come to the Park and escape from the norm.

Craft
American | Gramercy / Flatiron
327 reviews

Tom Colicchio’s Craft was awarded three stars by the New York Times and won the prestigious James Beard Award for Best New Restaurant. In 2010, Tom Colicchio won the James Beard Award for Best Chef. Craft is recognized for its commitment to the use of the finest seasonal ingredients sourced from family farms, dayboat fishermen and specialized ranchers. We prepare these pristine ingredients simply in order to showcase the essence of each ingredient. At Craft, Chef de Cuisine Ed Crochet, Pastry Chef Abby Swain and the hospitable staff ask diners to build their own a la carte menu or choose from the seasonal seven-course tasting menu.

The Odeon
French | TriBeCa - Downtown
140 reviews

This classic French American Bistro has been a landmark in Tribeca since 1980. Friendly service with great food!

Uncle Jack's Steakhouse - Westside 9th Avenue
Steak | Midtown West
173 reviews

The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews; The New York Times 3 Stars "This steakhouse leaves no item overlooked...." - Crain's "New York's best pocket-sized steakhouse..." - Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence" - "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.

Blue Hill at Stone Barns
American | Pocantico Hills
91 reviews

Sourcing ingredients from the surrounding fields and pasture as well as other local farms, Blue Hill at Stone Barns highlights the abundant resources of the Hudson Valley. There are no menus at Blue Hill at Stone Barns; Our Grazing, Pecking and Rooting option is the instant reflection of the day's harvest ($198 per guest not inclusive of tax or gratuity)

Special menus and pricing may apply for holidays. Please call for further details.



Elegant attire. Jackets and ties are preferred for gentlemen. Shorts are not allowed in the restaurant or on the terrace. Flash photography is not permitted in the main dining room.



Phone reservations can be made up to two months prior to the calendar date, and through Open Table up to 60 days.

Cafe Luxembourg
French American | Upper West Side
394 reviews

In 1983, Café Luxembourg opened its doors to become the quintessential neighborhood bistro of the Upper West Side. The dining room of this charming 90 seat restaurant glows in the warm light of the Jean Perzel fixtures and antique mirrors.

Located on 70th Street just west of Broadway, Café Luxembourg entertains New Yorkers and celebrities alike. The full service bar is home to many regulars. The lively buzz of the dining room is inviting and intimate. The frequency of dining customers is testament to the sincere efforts by the entire Café Luxembourg staff.

The menu changes seasonally as well as offering daily specials. The classic menu dishes maintain a level of cooking on par with the city’s best restaurants. Café Luxembourg offers beautifully prepared food with professional, yet unpretentious service at reasonable prices.

Craftbar
American | Gramercy / Flatiron
232 reviews

Chef Luke Wallace prepares seasonal inspired dishes at Tom Colicchio’s casual Flatiron restaurant. The menu features a wide variety of small & large plates from Snacks, House-Made Charcuterie, Salumi, Artisanal Cheeses, Salads as well as Handmade Pastas, all expertly prepared and beautifully presented. The rustic and comfortable dining room lends itself to a quick lunch where guests can try our Croque Monsieur, a full dinner of Choucroute Garnie and Ricotta Ravioli, or a snack of Pecorino Arancini and East Coast Oysters. We are also serving a soul-satisfying brunch with dishes like Pork Scrapple & Eggs and our Applewood Smoked Salmon prepared in-house. Be sure to save room for Pastry Chef, Abby Swain’s creations including her take on the S’mores Tart.

Colicchio & Sons - Main Dining Room
American | Meatpacking District
233 reviews

Guests who dine in the Main Dining Room at Colicchio & Sons can enjoy a menu focused on Seasonal Contemporary American Cuisine. Chef Colicchio will improvise and explore with small-batch ingredients from the micro-producers and family farmers with whom he has forged decades-long relationships. In the Tap Room guests can enjoy a menu of specialties from the wood-burning oven. An extensive selection of artisan beers, as well as a distinctive wine list by the glass and bottle, will round out the experience. Colicchio & Sons is an excellent option to gather after a brisk walk on the High Line or a long day of work!

Colicchio & Sons accepts Brunch, Lunch and Dinner Reservations in the Tap Room and Dinner Reservations only in the Main Dining Room.

Colicchio & Sons will not be participating in NYC Winter Restaurant Week 2014.

The Tap Room now has it's very own OpenTable page for online reservations- http://www.opentable.com/colicchio-and-sons-tap-room

Quality Meats
American | Midtown West
579 reviews

Quality Meats is a contemporary restaurant that serves a rustic New American menu.
The varied menu focuses on modern interpretations of classic dishes such as Traditional Steak Tartare, Caesar Salad and Roasted Bone Marrow, in addition to several cuts of beef from legendary New York butchers Milton Abeles and Strassburger Meats.
The restaurant's side dishes alone merit a trip with innovative house specialties, including Corn Crème Brulee, Gnocchi and Cheese and Edamame with Mint Salt. The Quality Meats chefs are Craig Koketsu (Lespinasse, Stars) as executive chef and Cory Colton (Lespinasse, St.Regis) on pastry. The restaurant has a warm industrial atmosphere, created by award-winning AvroKO and features intimate dining areas, a comfortable bar area with well-stocked charcuterie bar.

Bobby Van's Steakhouse - Broad Street
Steakhouse | Financial District
64 reviews

Bobby Van's Steakhouse and Grill located across from the New York Stock Exchange uses the original 1898 structure to create lush and evocative dining rooms filled with dark wood, cream-colored walls and beautiful chandeliers. Pass through the glass entrance of the steakhouse into the grand dining room with 20' ceilings to face a gorgeous 20-foot bar and a floor-to-ceiling wall of wine and liquor. Dine under the soft lighting of the grand chandeliers and enjoy succulent 28-day dry-aged prime steaks and the freshest seafood.

Cafe Cluny
French | West Village
118 reviews

Cafe Cluny is located in the heart of the West Village.

Napa & Company
Contemporary American | Stamford
59 reviews

At Napa and Company our wine selection is diverse and complex enough to complement any palate, our cuisine is American with a decidedly European influence; traditional dishes with chef’s contemporary spin. Fast food: from the farm to the plate without delay. Experience a taste of Napa.

Ed's Chowder House
American | Lincoln Square
259 reviews

Delivering the bounty of the eastern shore line to the Upper West Side is Ed’s Chowder House, a new restaurant by Chef Ed Brown (chef/owner of Michelin Star-rated restaurant eighty one) and China Grill Management. Inspired by the ports of the East Coast, Brown’s refined yet unpretentious take on authentic “sea shack cuisine” features signature seafood in a vibrant, energetic setting complete with a raw bar and a full-service Chowder Bar serving crisp cocktails, cold microbrews, namesake chowders, steamers, lobster rolls and more.

Palm Restaurant - Tribeca
Steakhouse | TriBeCa - Downtown
93 reviews

The legendary Palm Restaurant has opened the doors of its newest location in Tribeca, just steps away from the Financial District, Hudson River and Battery Park.
We welcome you to join us for our Prime-aged steaks, jumbo Nova Scotia lobsters and classic Italian specialties. Our Chef, Luis Nieto will also create mouthwatering specials daily to please one and all.

Todd English at The Plaza Food Hall
American | Midtown West
64 reviews

The Plaza launched a European-inspired specialty Food Hall created in collaboration with acclaimed chef and restaurateur Todd English. The Todd English Food Hall offers a diverse range of quality specialty foods and prepared dishes for take away or to enjoy in one of eight seating areas, including: Wine Bar, Cheese & Charcuterie Station, Sushi Bar, Burger Bar & Rotisserie, Asian Noodle and Dumpling Bar, Pasta Bar, Brick Oven Pizza, and a Fish and Seafood Grill. Private Dining is available for receptions for up to 300 people.

The Dutch
American | SoHo
304 reviews

The Dutch is an American restaurant, bar and oyster room inspired by local cafes, country inns, corner taverns, neighborhood bistros, seaside shacks, roadside joints and the same mix of cultural influences that make New York City great. Award-winning Chef Andrew Carmellini's roots-inspired American menu features fresh fish and shellfish, choice meats, local produce and the best of what's around.

Colicchio & Sons - Tap Room
American | Meatpacking District
158 reviews

In the Tap Room guests can enjoy a menu of specialties from the wood-burning oven. An extensive selection of artisan beers, as well as a distinctive wine list by the glass and bottle, will round out the experience. Colicchio & Sons Tap Room is an excellent option to gather after a brisk walk on the High Line or a long day of work! Colicchio & Sons Tap Room accepts Brunch, Lunch and Dinner Reservations.

For Brunch reservations, guests may be sat in EITHER the Tap Room OR the Main Dining Room. The same menu is served in both rooms.

Sons of Essex
American | Lower East Side
95 reviews

The Sons of Essex menu is a reflection of the diverse melting pot of cultures within the Lower East Side. The old school 'Bowery Boys' atmosphere and 'Gangs of New York' vibe pay homage to the history of the Lower East Side, fusing a traditional american comfort food menu with a range of spices from LES immigrants of the past and local ingredients including Essex Street Market fruits & vegetables. Grub on!

Mumbles
American | Gramercy / Flatiron
21 reviews

Classic American Bistro located in Gramercy. Friendly & dynamic with great daily specials set in a warm, relaxing atmosphere.

Tavern 29
American | Murray Hill
36 reviews

Three levels of ambitious cocktails, hefty burgerage and a spontaneously German rooftop. - urbandaddy.com

La Cipollina
Italian | Freehold
16 reviews

Zagat review: Now at the quarter-century mark, this dependable (if hard-to-find) Freehold Italian BYO maintains its old-world ways with a classic menu of quality items served by an excellent tuxedoed team. The elegant decor lends it special-occasion status and bargain prix fixe specials keep costs under control.

The Library at the Public - Joe's Pub
American | Union Square
111 reviews

The Library at The Public is an Astor-era lounge tucked away in the mezzanine level of The Public Theater's new downtown home at Astor Place serving classic and inspired cocktails, wine, and Chef Andrew Carmellini's eclectic American menu sourcing local ingredients and New York influence.

American Flatbread Tribeca Hearth
Pizzeria | TriBeCa - Downtown
16 reviews

Farm to Table, Organic, Seasonal Pizza!
Craft Beers, Extensive wine list, and seasonal cocktail list.
Great for large groups, and kid friendly!!
Ask about gluten free, vegan, and vegetarian options.
Special requests are no problem!
Sit by our wood burning oven to warm up this winter.
Email Jennifer.Brown@afbnyc.com to reserve for large groups or events.

Ugly Kitchen
Asian | East Village
22 reviews

Ugly Kitchen (U.K.) specializes in eclectic Asian fusion
menu. We take pride not only in our enticing Filipino
foods and drinks but also in having a great time.

Ugly Kitchen is best known for its 'Holy Grill' which
pumps out perfectly-cooked mouthwatering pork
belly that goes along with our unique bar sides and
pastas. We keep our menu prices recession-friendly,
so your wallet is as pleased as your belly.

U.K. boasts its cozy and relaxing ambience though
we also like to turn things up and have our fun from
Thursday to Saturday nights with a DJ and a full bar
until 4am.

U.K. also holds parties and events so feel free to
contact us if you're interested in being the next great
host.

Ponte Mollo
American | Great Neck
24 reviews

Coming Soon!

Stony Hill Inn - NJ
Italian | Hackensack
28 reviews

Discover the quiet elegance of a by-gone era at The Stony Hill Inn, a fine dining establishment of uncompromising standards situated in an old Dutch homestead. When you arrive at the entrance of The Stony Hill Inn, the manicured grounds and pristine estate captivate you with understated elegance. The pleasures of fine food and drink and the ambiance of old luxury make The Stony Hill Inn a truly unique place. The Stony Hill Inn possesses a rich history dating back to 1694, when the land for this estate was conveyed to Hendrick Hopper.

Infirmary
Creole / Cajun / Southern | Yorkville
33 reviews

Get your fix. From the Southern, comfort food to the mixology inspired crafted cocktails; Infirmary is Upper East Side’s remedy. Come be healed by a New Orleans inspired cuisine complimented by a funky, friendly beer and wine list and lots of love.

Prime Meats
American | Carroll Gardens
61 reviews

Prime Meats is a farm-to-table restaurant created in the spirit of the inns and dining rooms found in New York at the turn of the century. Prime Meats is influenced by Germanic alpine cuisine and the menu pays tribute to the American artisan movement; featuring local and fresh ingredients, prepared simply and honestly.

Charlie Palmer Steak
Steakhouse | Midtown East
40 reviews

Rooted in the pursuit of the best quality ingredients and simplistic approach in the kitchen, Charlie Palmer Steak turns out perfectly prepared steaks, chops, and modern seafood dishes. Chef Palmer and Executive Chef Matthew Zappoli strive to find and support as many small, artisan producers as possible, like the family-owned Snake River Farms that delivers the restaurant’s stunningly tender American Wagyu. With steak options ranging from steakhouse staples like the Bone-In NY Strip and Porterhouse to neo-traditional offerings like the Terres Major, Palmer and team juxtapose the classic with the new throughout their extensive menus.

Pranzo
American | Gramercy / Flatiron
Reviews coming soon

Coming Soon!

Georgio's Country Grill
American | Hell's Kitchen
Reviews coming soon

Neighborhood family restaurant serving breakfast, lunch, dinner and weekend brunch. We specialize in home cooking! Serving steaks, pizza, pasta, burgers, shakes and more.

46th Street Stationhouse
Gastro Pub | Theater District / Times Square
Reviews coming soon

The 46th St. Stationhouse is a family-owned and operated, themed gastropub right here on "Restaurant Row" in Midtown, Manhattan. Our concept was inspired by our very own 27-year veteran of the New York Police Department, who wanted to take the interactive details of a police precinct and turn it into a fun-filled experience for all to enjoy. Add in great food and drink and you're sure to leave satisfied! Inside our walls, you will find a 1968 Plymouth Fury police car with working siren and lights, a "line-up" wall, and even a holding cell where you can lock up your friends!

Just steps from the city's most-popular Broadway theaters and attractions, no other place in New York offers our unique police-themed experience. We strive to provide every guest with an unforgettable time that will leave you with wonderful stories, pictures, and lasting memories!

Daniela's
Italian | Theater District / Times Square
109 reviews

Welcome to Daniela Trattoria! Offering age-old Italian tradition and timeless recipes that have been passed down through generations, this Italian restaurant successfully combines cuisine and atmosphere to create a dining experience that won’t soon be forgotten. Perfect for pre or post-theater visits and large parties, Daniela Trattoria is the kind of place that could be your home away from home. The smells of spices and homemade Italian cooking fill the air while a friendly and knowledgeable wait staff bends over backwards to cater to your every need. The menu is vast and impressive showcasing traditional Italian specialties. There is something here sure to tempt every palate even the most discriminating of gourmets! No matter what the occasion calls for or your appetite demands, the friendly staff at Daniela Trattoria promises to make your next dining experience truly unforgettable.

Connolly's Pub and Restaurant - 47th
American | Midtown East
24 reviews

Located on 14 East 47th Street (between Madison & 5th), Connolly's Pub & Restaurant is a family owned and operated traditional Irish pub and is conveniently located is in the heart of midtown and is minutes away from Grand Central & The Rockefeller Center. Connolly's Pub & Restaurant has come to be known as NYC's premier venue for great food in a traditional Irish atmosphere. With 50 different beers to choose from, we offer a unique environment for happy hour, business functions, family gatherings and alumni reunions. Our two floors can accommodate parties from 15 - 500 people. Large tv screens showing every major sporting event. Come join us for a great time!

Guy's American Kitchen and Bar
American | Theater District / Times Square
395 reviews

Guy’s American Kitchen & Bar will showcase a wide-ranging menu full of the big, bold flavors Fieri is known for, as well as three full bars, a California-centric wine list, and an extensive draft beer program featuring signature beers craft brewed for Fieri right in New York City.

The Crosby Bar
American | SoHo
28 reviews

The Crosby Bar& Terrace, inside the Crosby Street Hotel on a quiet cobblestone street in the heart of New York's vibrant SoHo neighbourhood, offers modern American food in a uniquely eclectic setting. Open daily for breakfast, brunch, lunch and dinner, the Crosby Bar & Terrace also features an extensive cocktail and international wine menu, and classic English afternoon tea. Join us in the warmer months on the sunken outdoor terrace amongst lush wildflowers and a blossoming apple tree. Private event space is available for corporate and social gatherings.

The Malt House
Comfort Food | Greenwich Village
3 reviews

The Malt House is a craft beer bar located in the heart of New York City's Greenwich Village. With an extensive list of All American craft drafts, as well as by the bottle, the craft beer seeker will always feel right at home at The Malt House. Our 24 lines rotate constantly to provide a fresh offering on each visit.
Our menu was designed by a 17-year veteran instructor in the French Culinary Institute. It features dishes that are deliciously paired with our craft beers, and our commitment to sourcing our food locally guarantees the freshest sustainable foods.
A higher level of comfort food has earned us rave reviews online and we are known as the place to go for larger groups to dine, especially during our Bottomless Brunch deals on Saturdays and Sundays.
With our outdoor seating you can enjoy a Summer's day as you watch the city pass you by.

Sarabeth's Park Avenue South
American | Gramercy / Flatiron
241 reviews

We serve Breakfast, Lunch, Tea, Dinner and Brunch in this great space, between the hours of 8AM and 11PM, daily. With a full bar, private rooms and A/V facilities, this is a perfect location for your next breakfast meeting or private dinner event.
We also have live jazz music every Wednesday evening and offer happy hour daily from 4pm to 7pm.
Join us for Restaurant Week 2014!

Anna's Ristorante
Italian | Summit
41 reviews

Anna's Ristorante satisfies the most demanding palates with a selection of dishes whose range includes gourmet pizza, prepared in an authentic brick oven, melt-in-your mouth homemade pastas, and a variety of succulent meat and fresh fish dishes.

Located on Union Place across from the train station, if you are in search of a romantic evening, a special night with the family, or simply a good experience, this is the place to visit.

Executive Chef Giuseppe Di Pietro brings with him the dignity of an artiste.

Greenwich Project
American | West Village
100 reviews

Greenwich Project is located at 47 West 8th Street between Sixth Avenue and MacDougal Street. The intimate and chic 74-seat townhouse offers two experiences under one roof, allowing diners to frequent Greenwich Project for any occasion. Greenwich Project offers a robust menu of Contemporary American dishes with appetizers like the “Odd Couple,” with sweetbreads, wild burgundy snails, bacon, roasted garlic and Fideo Squid Ink with head on prawn and pimenton aioli. Guests can enjoy entrees like the Halibut “En Croute,” with brioche, cauliflower and blood orange grenobloise and the Roasted Rack of Colorado Lamb with chickpea, eggplant chutney, orange and cumin. Downstairs, the warm brick-walled room features a sleek white bar with burnt-orange colored banquets and a rotating roster of artwork. The upstairs level houses plush and cozy coffee-colored banquets, well-spaced tables, low-lit chandeliers and white-washed brick add to the room’s exclusive feel.

The East Pole - Kitchen and Bar
American | Upper East Side
139 reviews

The East Pole, on the Upper East Side, is housed in an historic brownstone on a quiet block of 65th Street. Drawing on old maps and subtle nautical accents, the main dining room & bar is timeless and sophisticated with a clean, simple aesthetic focusing on high quality materials.

The menu features simple yet elevated home cooking with a focus on local, seasonal, organic produce and sustainably sourced proteins. For Drinks, our signature cocktail menu & full bar service, with a focus on small batch distilleries, breweries & wineries are all available.

The Bar Room
American | Upper East Side
50 reviews

The Bar Room is a gastropub specializing in american comfort food boasting an ecclectic wine list, a nice selection of small batch spirits and an all domestic craft beer list on draught and in the bottle.

Chalk Point Kitchen
American | SoHo
79 reviews

Chalk Point Kitchen is a "market to table" restaurant that uses local, seasonal, sustainable & organic products when ever possible. We take the edge and flavor of the downtown NYC markets and combine them with pristine local products & vegetables. We are committed to our artisans, farmers, fisherman, and winemakers-they are the heart and soul of Chalk Point Kitchen.

Church Publick
American | TriBeCa - Downtown
12 reviews

Church Publick is a traditional American bar and restaurant in the heart of TriBeCa in New York City. Drink, dine and relax at the bar, in one of our private booths, on our balcony or in the downstairs dining room. Sample the culinary delights of our menu, try out one of our 22 draft beers and explore our extensive wine and cocktail lists.

The Gander
American | Gramercy / Flatiron
194 reviews

The Gander is Chef Jesse Schenker’s new American restaurant located in Manhattan’s Flatiron district. Schenker’s unique and imaginative style of cooking is reflected in his composed charcuteries, house-made pickles, fresh pastas and diverse selection of main dishes. The Gander boasts a deep, international wine program, in addition to a large assortment of spirits, all available at the expansive bar. Diners will enjoy innovative yet approachable cuisine tucked away in a warm and welcoming setting.

Route 66 Smokehouse
American | Financial District
9 reviews

Route 66 Smokehouse opened in the Fall of 2013 on the historic Stone Street in NYC’s Financial District. It is the only establishment in the neighborhood offering authentic localized American cuisine. Chef Billy Kooper’s menu features unique twists on beloved barbecue and Americana recipes with a strong emphasis on hand-selected ingredients from artisanal vendors. The theme continues on the beverage side, with an All-American Whiskey list comprised of an array of highly allocated Bourbons, Ryes and Whiskeys, served by the ounce or two ounce. On tap is a strictly 100% craft beer menu, and the cocktail list features libations inspired by landmarks along the restaurant’s namesake, such as: Amboy Crater, Whale of Catoosa, and Tucumcari, N.M. The restaurant’s décor reflects the hometown comfort and rugged charm of the famous road that inspired its name.

Bleecker Kitchen & Co
American | Greenwich Village
43 reviews

Bleecker Kitchen & Co. is a neighborhood American restaurant. We have crafted a seasonally inspired menu, which offers small and large plates at affordable prices. Bleecker Kitchen & Co. serves brunch and dinner seven days, while a to-go counter offers coffee and pastries. Veteran mixologists Tim Cooper (GoldBar) and Justin Noel (1534) have developed the creative cocktail program, which features innovative and stylish drinks.

The Skylark NYC
American | Theater District / Times Square
34 reviews

Set thirty stories above the heart of New York City's Fashion District, The Skylark delivers a classically-styled cocktail lounge with expansive panoramic views of the Hudson River, The Empire State Building and Times Square. The Skylark's multi-level indoor spaces, open-air rooftop terrace and warm furnishings create an elegant and unique experience for both small and large groups.

The Skylark is a few short blocks from both the Theater District and Madison Square Garden and is the perfect place for an after work cocktail, a light bite or a heartier fare before or after the theater, a concert or a game.

Tender Restaurant and Lounge
American | Midtown West
88 reviews

TENDER restaurant and lounge, located in the heart of Midtown Manhattan, has a trendy yet gracious atmosphere. It features Modern American cuisine with the finest selection of premium cut steaks and world class sushi offerings. With a polished brass bar and beaded chandeliers it's design speaks of elegance yet creates a friendly ambiance. Created to evolve with one's night, from formal dining to late night revelry: We welcome you to TENDER. HAPPY HOUR: 5pm-7pm Monday-Friday.

Frank Anthony's Gourmet Italian
Contemporary Italian | Verona
32 reviews

Frank Anthony's Gourmet Italian offers fresh traditional and eclectic Italian-American cuisine. From fresh seafood and homemade pastas to hand-cut steaks and chops, we use the finest ingredients combined with both classic and modern cooking techniques to ensure the finest quality in each and every dish. The menu is diversified, pleasing to any pallet, with artisan pizza, garden fresh salads, and unique appetizers. Make your reservation today for a one of a kind dinning experience.

The Back Room at One57
American | Midtown West
78 reviews

An American Grill located in the heart of Midtown Manhattan, The Back Room offers a sophisticated, intimate atmosphere and views of Carnegie Hall. Personable and experienced staff will take you through the menu of simple yet refined creations prepared by the expert hand of Executive Chef Sebastien Archambault.

Bobby Van's Grill - 50th Street
American | Theater District / Times Square
75 reviews

The combination of a traditional American grill combined with the classic elements of a first-rate steak house best describes Bobby Van’s fourth New York City location. Run by the same four partners who have been awarded Tom Horan’s American Top Ten Steakhouses in each of the past three years, the Grill caters to those seeking the legendary Bobby Van’s Porterhouse as well as lighter dishes such as pastas, salads and fish. All served with the renowned service that has been Bobby Van’s hallmark from its beginnings in 1969. As partner Joseph Hickey said “We’re all about pure, unadulterated customer happiness."

Uncle Jack's Steakhouse - Midtown 56th Street
Steak | Midtown West
183 reviews

The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews; The New York Times 3 Stars "This steakhouse leaves no item overlooked...." - Crain's "New York's best pocket-sized steakhouse..." - Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence" - "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.

Iguana
Mexican | Midtown West
82 reviews

New York’s premier Mexican restaurant and dance lounge. Our talented chef utilizes the culinary diversity of Mexico in the preparation of Iguana’s tasty fare. Iguana is the perfect setting for any occasion. Come and enjoy our 25 flavors of margaritas and mojitos. Try our weekend brunch with a wide array of dishes including fresh guacamole prepared tableside, crab quesadillas, sizzling fajitas, shrimp enchiladas, plus an assortment of mesquite grilled items including prime aged steak, tuna, and salmon. You will be pleasantly surprised to discover dishes you would not normally expect to find on a Mexican menu such as baby back ribs, Tex-Mex shrimp scampi, and vegetarian entrees, all prepared with a creative Latin twist. Complete your meal with a selection of our homemade desserts. We truly offer something for everyone.

Rare Bar and Grill
Burgers | Chelsea
33 reviews

Known for their upscale burgers, RARE's menu has over 20 different burgers made in house. The ever so popular flambeed & steakhouse burgers, have New Yorkers & food editors buzzing with the "M&M Burger" being voted one of Time Out NY Magazine's best burger of 2014. Along with a juicy menu, RARE Bar & Grill serves a seasonal cocktail menu along with a unique variety of wines & draft beers.

RARE has also become the prime spot for Football Season with the opening of their new Sports Pub Room adjacent to the dining room & their "Tailgate Sundays" which they host on their year-round Rooftop Bar 23 floors above the restaurant!

Magna Restaurant
Italian | Flushing
1 review

Come to Magna and discover Flushing's Hidden Gem! A true taste of Italy is tucked away just around the corner from Northern Blvd and 35 Avenue. Open for Breakfast, Lunch & Dinner daily. Perfect for business or pleasure.
At Magna, you will enjoy a variety of Italian dishes and a fine wine selection. Let Magna impress your taste buds. Benvenuti a tutti e buon appetito!

Ditch Plains - West Village
American | West Village
31 reviews

Chef Marc Murphy's Ditch Plains offers fresh seafood and the best of beach dining - from oyster shooters and lobster rolls to a grilled fish of the day plus celebrated specialties such as the Ditch Dog (a hot dog smothered with mac & cheese), fish tacos, spicy Bloody Marys, a selection of beers on tap and the famously well-priced wine program that Murphy is so well known for.




Left Bank
American | West Village
82 reviews

Left Bank is at its core an American tavern, inspired by Greenwich Village itself, and influenced by European sensibilities. From our landmarked building in Manhattan's historic district, large bay windows on both sides reflect our open-book, unpretentious style of cooking and service. Our food is inspired by our local farmers, recipes of days gone by, and the relationships we have with our guests. Left Bank continues to evolve with an entrepreneurial spirit and a sincere desire to serve simple, wholesome, delicious food and drink to New Yorkers and passersby.

Sarabeth's TriBeCa
American | TriBeCa - Downtown
168 reviews

Sarabeth's is a great place to enjoy breakfast, lunch, brunch or dinner. Full bar and retail bakery.

Eats
American | Upper East Side
93 reviews

Featuring fresh oysters, signature burgers and specialty martinis, this newly opened restaurant on the Upper East Side at Lex & 75th, 2 blocks south of the 77th St. stop on the 4 and 6 lines, 3 blocks east of Central Park and the Whitney Museum features the new American Cuisine. Restaurants serve Time Out NY’s Best New Burgers in NYC.

the Cardinal
Southern | East Village
30 reviews

Southern Cuisine with BBQ

Tiny's & the Bar Upstairs
American | TriBeCa - Downtown
82 reviews

Tiny's & the Bar Upstairs is a three story townhouse located on W. Broadway in the heart of Tribeca. The building dates to 1810 and much of the original materials have been restored and overlayed with whimsical American finish detail. Siblings Matt, Jack and Ana Abramcyk conceived of a space where you can come to eat, drink, or just talk over a glass of wine. The sibling trio complements the warm-hearted atmosphere and furthers the artistic spirit of Tiny’s making it a true family run neighborhood place. For Tiny’s, Chef Paul Nanez has created lunch, brunch, and dinner menus that blend classic technique with local market ingredients. The menu reflects Modern American cuisine with Italian and French influences.

The New York Beer Company
American | Hell's Kitchen
90 reviews

The New York Beer Company is an exciting new Bar & Grill located at the historic New York Observer Building, in mid-town Manhattan. Close to Times Square, the theater district and the vibrant Hell’s Kitchen neighborhood. With occupancy for nearly 300 there is comfort for groups and parties of all sizes as well as regular bar patrons, theater goers & folks that live & work in the area.

Ainsworth Park
American | Gramercy / Flatiron
12 reviews

7000 sq. ft. upscale restaurant, located in the heart of Gramercy/Union Square. The space features 65 TV’s covered in antique mirror, 4 private areas for corporate and private events, and a 60 ft patio. Ainsworth Park will be a one-stop shop for brunch, lunch, dinner, cocktails and sports viewing.

Catering to the East Side of Manhattan, this new Park Ave location plays host to the sexy New York City “after-work-crowd,” where guys in suits and ladies dressed to the nines flock for an upscale Happy Hour experience.

The Sunday menu features much of the same sports-watching eats as its sister restaurant along with beers on tap & specialty Ainsworth cocktails.

Auden Bistro & Bar
American | Midtown West
26 reviews

Auden Bistro & Bar brings to The Ritz-Carlton New York, Central Park an ideal dining destination featuring Chef Mark Arnao’s refined adaptation of traditional bistro cuisine. Featuring clean flavors, and simple, yet refined presentations, the menu emphasizes regionally sourced ingredients and sustainable seafood. The world famous design firm, The Rockwell Group, has created a beautiful open-floor plan design, tying together the Lobby Lounge, Bar, and Restaurant into a stunning space overlooking 6th Avenue and perfectly mirroring the hotel’s impeccable classic design.



Adjoining the restaurant is the all-new Auden Bar featuring legendary New York barman Norman Bukofzer. As everyone who knows Norman will say, he perfectly exemplifies the meaning of Auden, which is “old friend.” Striking the perfect balance of warmth, conversation, and exceptional bar skills, Norman has been welcoming both old friends and new to his bar for decades.

The Liberty NYC
American | Midtown East
25 reviews

The Liberty is open from 12 noon for lunch daily, with Happy Hour from 4pm until 8pm, $1 oyster specials (4-6pm and 10pm-12 midnight) and seasonal drink offers. Our all day dining menu includes gluten free and vegetarian options. The Liberty's exclusive downstairs Clubroom is a perfect location for any private event for up to 30 to 150 people. The entire venue can hold 300 people or more, depending on the set up of your event.

The Liberty Bar itself, embodies the spirit of the city she serves; the Liberty to be one’s self. A 4000 square foot bar set over two levels, can hold up to 300 people. The Liberty is located at 29 West 35th Street, between 5th and 6th Avenues, just steps from Herald Square. The space is elegant but informal with soaring 18ft ceilings. The venue is a marriage of the classic and the contemporary of New York.

Carbone
Italian | Greenwich Village
175 reviews

Carbone is an Italian-American restaurant created by Mario Carbone, Rich Torrisi and Jeff Zalaznick. The restaurant pays homage to the essence of the great Italian-American restaurants of mid-20th century in New York, where delicious, exceptionally well-prepared food was served in settings that were simultaneously elegant, comfortable and unpretentious. The food nods to that same history, but take its culinary cues from the great talents and techniques of the present and of the future. Familiar dishes like Seafood Salad, Linguini Vongole, Lobster Fra Diavola, Chicken Scarpariello and Veal Parmesan elevated to a new level.

Alder
American | East Village
212 reviews

The 56-seat neighborhood spot is a modern interpretation of a public house, offering casual food, well-crafted cocktails and an extensive selection of intriguing and affordable wines. In the spirit of every great pub, guests are welcomed to drop in for anything from a drink and a quick bite on the way home after work, to joining with friends or family in sharing a meal.

Chef Wylie Dufresne, along with Chef de Cuisine Ryan Henderson, apply innovative techniques in the kitchen at Alder, taking familiar dishes and flavor combinations and presenting them in their own unique style, celebrating New York City’s diverse food culture in the process. Dufresne and Henderson find their inspiration in their metropolitan surroundings: New York is a city where we can source the best ingredients from around the world and turn them into something distinctly American.

Storyville American Table
Creole / Cajun / Southern | Huntington
75 reviews

At Storyville American Table, we hope to bring to you the trifecta that epitomizes New Orleans:
Food, Music and Fun
So welcome and enjoy.
La vie est de vivre!
(Life is to live)

Atrium Dumbo
American | DUMBO / Vinegar Hill
81 reviews

Atrium Dumbo's menu is fresh and market-driven, with inspiration from the chef's upbringing in the South of France. We also offer a great selection of wine, craft beer, and cocktails.

NYY Steak - Midtown
Steakhouse | Midtown West
178 reviews

NYY Steak is New York's premier steakhouse for lunch, dinner, special events & private dining. Our three level property is located in the heart of Midtown Manhattan steps from Rockefeller Center. NYY Steak presents the ultimate New York experience- fine dining and the legendary Yankees. We will let our food speak for itself, featuring our very own butcher shop, dry-aging prime U.S.D.A. cuts & chops a minimum of 21-28 days, fresh seafood flown in daily, our home made desserts & and over 400 varieties of fine wine from around the world. The interior pays homage to our beloved Crown Jewel of Sport--The New York Yankees-- including our custom made signature wall featuring 86 autographs of legendary Yankees. NYY Steak is the home of championship cuisine and just like the Yankee's we never bring anything but the best to the plate!

Village Pisco
Peruvian | Greenwich Village
20 reviews

Village Pisco is a unique restaurant on West 8th featuring flavorful Peruvian cuisine and a great selection of beer, wine and liquor from Peru.

Westville Hudson
Comfort Food | SoHo
79 reviews

Through the eyes of Westville, life is simple. We believe that if you use the freshest, highest quality ingredients, their preparation need not be fancy. The food speaks for itself.

Swallow Restaurant
American | Huntington
135 reviews

Swallow serves New American style small plates. We pair our food with eclectic old style cocktails with a new age twist and wines from all around the globe. A dining experience you do not want to miss out on.

Empire Steakhouse - 237 West 54 Street off of Broadway
Steakhouse | Midtown West
99 reviews

Empire Steak House, conveniently located at 237 west 54 street near Broadway, showcases modern décor in a classy, but trendy atmosphere. The all-white marble bar and sprawling dining room provide an additional air of sophistication. While Empire's steaks are acclaimed for its famous dry-aged porterhouse for two, the rest of the vast menu is equally stellar, featuring a wide range of fresh seafood such as 4-to 5-lb lobsters, Chilean Sea Bass, Salmon, Yellow Fin Tuna, towering seafood platters, and much more. The eatery offers a highly selective wine list and features many of California's most sought after vintages. The Zagat rated restaurant is owned and operated by the Sinanaj family. The Sinanaj’s success dates back to their first restaurant opening of Empire Steak House in 2010. The space is 4,500 square feet and can accommodate 230 guests for breakfast, lunch, and dinner, private rooms available!

North River
American | East Village
69 reviews

North River is a restaurant in New York City's East Village serving modern New York State fare. Named for the Hudson—the waterway that for so long, has brought so much worth eating to New York City—North River pulls the very best produce, dairy, fish, and meat from our neighbors and turns it into dinner nightly. (And into brunch on the weekends.)

Our cocktails are rooted in American classics from a simpler time, but have modern elements, shaken and stirred to impress and/or intoxicate. There is beer and wine too.

Our dining room is casual and our service educated, a balance we look to strike in all things we do.

SKÁL
American | Lower East Side
12 reviews

SKÁL is a New American/Modern restaurant and cocktail bar in New York on the Lower East Side that is loyal to the basic culinary principls, yet confident enough to explore uncharted territories. Executive Chef Ben Spiegel (formerly of Willows Inn on Lummi Island) makes his New York debut at SKÁL, where he crafts imaginative and bold food that still manages to retain familiar and comforting flavors. Chef Spiegel makes use of vanguard techniques, such as hay-smoking, blending the ingredients of land and sea, pickling and fermenting, and overall employs a strong naturalist approach to cooking. The results are carefully balanced dishes that are that are exciting and flavourful. The décor has a natural feel, reminiscent of a coastal cottage with pale blue wooden tables, a runway style bar and dishware that appear to be from a relative’s china closet. The whole room, filled with light blue and green colors, has a quaint, earthy ambiance.

Duke's - Gramercy Park
American | Gramercy / Flatiron
14 reviews

Dukes' menu features big-time sandwiches, salads and a great selection of burgers. Try the Bronco Burger with avocado & bacon or the homemade Daisy Duke Southern Veggie burger. Taste the barbecue - a full rack of ribs with macaroni & cheese or the brisket sandwich with crispy french fries. Top it off with our truly tempting homemade desserts and our famous Duke-A-Rita. We're open late for those late night munchies & serving a delicious weekend brunch for those lazy Sundays. Ask us about our catering too - we'll host the party or bring it to you!

508 Restaurant & Bar
American | SoHo
16 reviews

Now A GastroBrewery, 508 is a Casual, Chic SoHo Brewery and Wine Bar presenting a fresh look at small bites, Flatbread Pizzas, Seafood, Steaks, Handmade Pastas.
Extensive by-the-glass wine list and their own brewed-on-site, craft beers. Located at the corner of Greenwich and Spring Streets in historic West SoHo. Private dining in the Wine Cellar available.

Redeye Grill
American | Midtown West
193 reviews

Redeye Grill is an updated classic American restaurant. The warm tones, polished nickel and leather, along with our original Red Grooms artwork creates a sophisticated, timeless and comfortable atmosphere.
Red's Lounge at Redeye Grill features an 88-foot mural by the world-renowned artist Red Grooms. Hear live music nightly and enjoy a cocktail designed by mixologist Brian Van Flandern.

Poco
Tapas / Small Plates | East Village
39 reviews

Less is always more. Restaurateur Sara Grizzle (formerly of Redemption Grill and Essex) and Food Network’s award winning chef, Abe Lopez, have teamed up to create a bright new spot in Manhattan’s East Village with the best Tapas ever plus other small dishes. The menu offers a taste of everything and accommodates every food preference, meat eaters and vegans alike. Serving Tapas lets a group mix and mingle. With a great wine list, a good selection of tap and bottled beers, as well as some of the most interesting cocktails around (try the Ginger Mojito), Poco is the perfect spot for a quick drink and appetizer, dinner, or a place to wind down after a hectic day.
The food is original and fantastic (Mac & Cheese & Lobster) and as well as a good price performer appealing to budgets of any size.
Everyone at Poco looks forward to serving you. Sara, one of the owners, is usually there and stops by each table to meet our guests. See you when you arrive.

Chez Josephine
French | Theater District / Times Square
404 reviews

The last of its kind near 42nd St., Chez Josephine is a neighborhood gem. A tribute to legendary Josephine Baker, this Parisian bistro with live music and tantalizing menu exudes theatrical panache. One of New York's most romantic restaurants, a bit of Montmartre on 42nd St., the landmark jewel sparkles with an intimate setting of red velvet walls, a cavalcade of chandeliers and a blue-tin ceiling. The eclectic menu reinvents the traditional cuisine of the French bistro in an explosion of tantalizing flavor. Jean-Claude and Jarry Baker are your warm and welcoming hosts who treat you as family whether you come before the show, after the show, for a leisurely dinner in-between, or a drink at the zinc bar.

Chez Josephine draws a crowd unlike any other in New York as food critic Bryan Miller noted when he wrote: The dining room is a confluence of the famous and the fashionable, the infamous and unsung-with every shade of skin on earth and indeed you feelthe magic of Chez Josephine.

Punch Restaurant
American | Gramercy / Flatiron
26 reviews

Punch Restaurant and Bar is located in the Flatiron District. Renovated by architect Jay Valgora, Punch Restaurant and Bar inspires you visually by its imaginative whimsical artwork and sophistication. Inspirational cuisine of Chef Matt Shoemaker's menu reflects his love of international flavors forged with classical technique. His passion for sophisticated-bold flavor is the hallmark of his cooking. At the bustling bar, you will find many original cocktails: Blood Orange Punch, Cucumber Tini, and a selection of house infused vodkas. French doors, cozy banquets and glowing candelabras create the perfect atmosphere for a date or dinner with friends. With warm hospitality and exceptional value Punch Restaurant and bar is a real KNOCKOUT!

Moderne Barn
American | Armonk
Reviews coming soon

The Livanos family, owners of Oceana, Molyvos and Abboccato in Manhattan, are opening the Moderne Barn, American restaurant and an extensive wine cellar. Personal wines are welcome, corkage fee applies, $45.

For your next special occasion, inquire about our specialty cakes. We would be happy to assist you with pricing and details. We do require one week advance notice. If you are interested in bringing your own cake, we do have a $3 plate fee per person.

For dietary restrictions please call the restaurant directly.


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Moderne Barn


Burger and Barrel
American | SoHo
71 reviews

B&B features a pub-style menu, anchored by burgers and other American food items. The Restaurant has a serious wine by the glass program and offers 4 wines on tap, 2 of which are locally made. B&B is a very neighborhood driven restaurant, moderately priced, and open lunch/dinner - 7 days a week and late hours on weekends. B & B accepts reservations for lunch, dinner reservations are only accepted for groups larger than 6.

Bill's Bar and Burger
Burgers | Rockefeller Center Midtown
86 reviews

Practice makes perfect...and burgers are no exception. The Bill’s burger evolved from countless tastings, recipes and lots of burger love. The result is a blend of three meats, smashed and cooked on a flattop griddle, served in an all-American seeded bun. It’s your reliable, made-to-order hamburger, plain and simple.

While Bill’s flagship location in NYC’s Meatpacking District opened in 2009 as a small neighborhood joint, it quickly turned heads across the city and was followed by a 400-seat space at Rockefeller Center, the biggest standalone burger joint in the country, and a location ‘down the shore’ at Harrah’s Resort Atlantic City. Regardless of size or stature, every burger served is made fresh daily. Grab a seat at the bar and select from a long list of craft brews. Bill’s has got some sweet treats, too, from hand-dipped milkshakes to decadent cupcakes.

Atera
Contemporary American | TriBeCa - Downtown
84 reviews

Atera is a two Michelin star restaurant serving tasting menus only and dining experiences last approximately three hours. Please join us and spend the evening enjoying Chef Matt Lightner’s creative and playful market driven menu that makes Atera such a unique dining experience. With 20 plus courses and no printed menu, you are encouraged to let your imaginations run wild and guess the ingredients and composition of each dish. It is for this reason that we are unfortunately unable to accommodate all dietary restrictions or allergies, so if you or your dining companions are unable to consume a certain type of food, please contact us immediately at (212) 226-1444 instead of booking online. Please note that Atera does not accommodate aversions and the current menu does not accommodate dairy free or vegan diets, chocolate or nut allergies. Please be sure to check with your dining companions to confirm there are no dietary restrictions prior to booking.

Gentleman Farmer
French | Lower East Side
55 reviews

Gentleman Farmer is an intimate, 20-seat restaurant on Manhattan"s Lower East Side.
Chef Karim Nounouh brings his French culinary training to a seasonal menu that marries traditional French cuisine with fresh and local New World ingredients.
American craft beers and a wine list focused on "natural" wines complement the fare. On Sunday nights, bring your own wine without a corkage fee.

David Burke Kitchen
American | SoHo
330 reviews

Critically acclaimed chef David Burke focuses on locally-sourced, modern American food presented in the whimsical style that is his trademark. His menu emphasizes the highest quality vegetables, sustainable fish, beef and game birds. The restaurant’s spaces are designed by James Beard Award-winner Thomas Schlesser. The Treehouse Bar features seating that offers a birds-eye view of the bustling street below. There, you can enjoy handcrafted cocktails with pizzas, flatbreads, spreads and homemade sweet and savory snacks. Downstairs, the loft-like space is divided into a bar and dining room. The open kitchen and glass-enclosed wine cave allow guests a peek behind the scenes. Burke’s theatrical style is reflected in the carving station, where meats are carved and whole-roasted fish, lobster and casseroles are plated in the center of the dining room. David Burke Kitchen’s unparalleled outdoor space, opening in time for spring, has its own bar and seating for 130.

Cedar Creek
American | Glen Cove
50 reviews

Welcome to Cedar Creek American Bar & Grill where simplicity is refined. Cedar Creek is a chef inspired American bistro fueled by the culinary team of Chef David Dunn. Chef Dunn’s team will be serving up culinary delights that will appeal to a wide array of palates; from Carolina BBQ pulled pork sliders to Colorado lamb burger, from "Angry Mussels" to crispy blue fin tuna. Cedar Creek is located at 75 cedar swamp road in beautiful Glen Cove New York on the border of Glen Head. The décor is simply contemporary with warmth that is accented by beautiful walnut and cream tones. The restaurant has several different areas that add intimacy to the ambiance; including a beautiful outdoor patio for the warmer months. Join us for dinner seven nights a week or simply join us for a cocktail, glass of wine, or one of our thirty bottles of beer at the bar.

Kitchenette - Tribeca
American | TriBeCa - Downtown
36 reviews

Home style cooking at its best is our mantra. Our restaurant is located in the busy streets of Tribecca but one step inside instantly transports you to a quaint country diner in the heart of the New England country side. The pink polka dot wainscoting and tin ceilings along with our funky homemade tables made from salvaged doors adds to the cottage feel.



You are met at the door with our abundantly filled pastry cases. The shelves are filled with our homemade layer cakes, flaky pies, iced cupcakes, fruit crisps, and so much more to tempt you on your way to a table. Kitchenette can satisfy all your cravings whether it be an oasis from the cold with our own hot chocolate topped with a homemade marshmallow, or a steamy bowl of chicken soup or a hearty meal of turkey meatloaf and mashed potatoes. We are a home away from home. Come visit us for Breakfast, Lunch, Dinner, Brunch or an afternoon slice of cake and coffee.

Hope to see soon.

Lisa and Ann

The Shop - Andaz Fifth Avenue
American | Midtown East
21 reviews

Evoking intimate entertaining spaces of New York's pre-war apartment residences – We serve delicious, simple food that changes with the time of year and is dictated only by what's fresh and at the height of its season.
Our Midtown Manhattan restaurant's dinner menu proudly features items from out of the city farms and purveyors of New York State for field greens, wild arugula, heirloom tomatoes, chicken and pork that go into homey plates like Chicken Schnitzel and Greek Salad.
Enrich your dinner experience with international wines selected from small "boutique" vineyards.
The restaurant features a large communal table facing 5th avenue. The perfect gathering place for a glass of wine at the end of the day.

The Smith - Midtown
American | Midtown East
476 reviews

The Smith is a casual American Brasserie with three upbeat locations in New York City: The Smith East Village, The Smith Midtown and The Smith Lincoln Center. Utilizing local products and purveyors, the breakfast, lunch, brunch and dinner menus feature a selection of familiar bistro dishes. Diners at The Smith Midtown can also choose from our hand-picked wine list and full raw seafood bar. The Smith attracts colleagues for a drink after work, business dinners, a quick bite before a movie, late night revelers, families for Sunday brunch and more. Offering private rooms at all locations, guests can stop by for all occasions.

Blue Smoke Battery Park City
Barbecue | Battery Park
113 reviews

Widely credited as the founder of New York City’s barbecue movement, Blue Smoke celebrates the evolving American South while honoring its culinary traditions. Executive Chef Kenny Callaghan’s menu combines homestyle comfort with culinary finesse. Classic and specialty cocktails, an extensive American craft beer list, bourbon and American wines complete the experience.

The downtown location of Blue Smoke opened in December 2012. The flagship Blue Smoke, with the club Jazz Standard, is located on East 27th Street in New York City.

wd-50
American | Lower East Side
128 reviews

wd~50 offers fine dining in a casual atmosphere on Manhattan’s Lower East Side. The restaurant is open for dinner five nights a week from 6pm to 10pm, and offers two tasting menus: twelve courses for $155, and five courses for $90 featuring classic dishes from past menus. Bar diners can enjoy either tasting menu or select two courses from the menus (sweet or savory items) for $25; additional courses can be added for $15 per course. We no longer offer an a la carte menu. Wylie Dufresne, Sous Chef Sam Henderson and Pastry Chef Malcolm Livingston II serve modern American cuisine renowned for its flavor, sophistication, and innovation. The dining room seats 70 and the private dining room 14 people. wd~50 has a Michelin star and in March of 2008 was awarded three stars by Frank Bruni of the New York Times.

David Burke Fromagerie
Contemporary American | Rumson
114 reviews

Upscale yet whimsical is the best description for David Burke Fromagerie, an American restaurant in Rumson, NJ featuring celebrity chef, David Burke. With this well-known epicurean master at the helm, the menu is rife with modern American cuisine sure to please the most distinguished of palates. Located in a historical Victorian home, the unique decor which includes toys suspended from the ceiling in the "attic,” creates a non-stuffy, yet upscale dining atmosphere. Add to any meal with a selection of fine wine from the cellar, which is also available for private parties and tastings.

Vito's By the Park
American | Hartford / West Hartford
62 reviews

Nestled in the heart of Hartford, overlooking Bushnell Park, Vito's provides a unique casual yet upscale dining experience. Come enjoy from our full bar selection, our fresh raw bar, or our classic Italian cuisine.

Fire & Oak - Jersey City
American | Jersey City
54 reviews

Fire & Oak is a unique American Grill. Serving gourmet comfort food made from the freshest ingredients. With menu items ranging from sushi to fresh ground burgers to prime steaks, there is something for everyone.

5 Napkin Burger - Upper West Side
American | Upper West Side
61 reviews

5 Napkin Burger caters to those with the most discerning appetites. We offer a rare mix of classic and innovative burgers, tacos, grilled tuna salads and everything in between. Pair that with a custom cocktail, local lager or s’mores shake as you kick back or mingle in our bustling bistro setting. We welcome carnivores and vegetarians. We’re hosts to scenesters, professionals and families. We believe the burger experience is no loner one-way-fits-all and we hope you’ll join us in changing that definition.

BLT Bar and Grill
American | Financial District
45 reviews

BLT Bar & Grill is a modern tavern serving inspired versions of familiar American classics and bar fare with hand-crafted cocktails, beer and wine. The menu features a wide variety of favorites from sharable snacks, fresh salads and grilled meats to market-driven pastas, pizzas and sandwiches. BLT Bar & Grill is everyday dining that still affords impeccable style and service.

BLT Bar & Grill spans two levels, with each floor offering a different energy and experience. The full menu is available throughout the restaurant, but guests can opt to linger in the upstairs dining room or socialize at the bustling downstairs bar. The space features high ceilings with custom-designed wood beam chandeliers draped with Edison bulbs. The warm, tavern-like atmosphere is outfitted in dark red and brown leathers, with neon signage that recalls classic American pub décor.

5 Napkin Burger - Union Square
Burgers | Union Square
81 reviews

5 Napkin Burger caters to those with the most discerning appetites. We offer a rare mix of classic and innovative burgers, tacos, grilled tuna salads and everything in between. Pair that with a custom cocktail, local lager or s’mores shake as you kick back or mingle in our bustling bistro setting. We welcome carnivores and vegetarians. We’re hosts to scenesters, professionals and families. We believe the burger experience is no loner one-way-fits-all and we hope you’ll join us in changing that definition.

Ginny’s Supper Club
American | Harlem
17 reviews

Wander downstairs at the Red Rooster Harlem and you'll soon pick up the trail of its spirited sister venue. With a hat tipped to Harlem's Renaissance, Ginny's Supper Club is a modern reincarnation of the glamorous speakeasies and Harlem nights of the Twenties – an intimate lounge with a warm bourbon glow and an even warmer welcome.

Kindled by the hottest live music, creative cocktails, soulful food and Harlem's vibrant culture, Ginny's exists solely for the glory of a great night out.

Louie's Oyster Bar
American | Port Washington
133 reviews

Reservations are only accepted for indoor tables. Outdoor tables are seated on a first come first serve basis.

One of Long Island's oldest and most colorful restaurants. From its start in 1905, Louis Zwerlein's "Kare Killer" was a most unusual place. One had to get there by boat since it was built on a floating barge anchored out in the bay. One of its side attractions was that it afforded a fine view of the approaching boats from shore. On occasion, a husband sighting his wife on a course for the barge would dive headlong off the far side and strike out for Great Neck.
When prohibition killed the Kare Killer in 1916, the business moved to a spot adjacent to the Town Dock, renting boats, selling chowder and other seafood. Another move in the early thirties placed the restaurant in its present location still on the Main Street waterfront. In 1954, it was expanded into an adjoining building that had originally been a blacksmith shop.

Cellar 49 at Tarrytown House Estate
American | Tarrytown
60 reviews

Cellar 49 is a casual, small yet energetic tavern featuring modern twists on American fare. It is located on the grounds of Tarrytown House Estate in the cellar of the historic Biddle House Mansion.

Bill's Food & Drink
American | Midtown East
28 reviews

John DeLucie is the Chef Proprietor of Bill's Food & Drink, Crown, and The Lion in New York City. The highly anticipated Bill's Food & Drink is now open in Manhattan’s Midtown and features hearty American cuisine. Crown, located on the Upper East Side, opened in September 2011 and features Continental cuisine. The Lion, located in the West Village, opened in May 2010 and features a menu consistent with the Chef himself; classic American with undeniable Italian influences.

John Harvard's Brewery and Ale House
Brewery | Nesconset
20 reviews

John Harvard’s serves Long Island’s freshest beer along with a delicious menu of classic comfort food (with a few creative twists). Located in Lake Grove [right near Trader Joe’s ], our brewers keep things interesting with a rotating selection of award-winning craft ales and lagers. Everything on our menu, from our legendary Fish and Chips to our Buffalo Chicken Mac ‘n’ Cheese, is made from scratch daily, and our chef-prepared daily specials always sell out. Our full menu is available all day long and we have a special $8 lunch menu and late night pub menu. Don’t miss our popular Happy Hour from 4-7 Monday through Friday for $3 pints and half priced appetizers.
Large parties are no problem so bring a crowd or just bring yourself; we’ll have a pint of the best brew in town waiting for you.

OHEKA Bar & Restaurant
American | Huntington
80 reviews

OHEKA CASTLE is a magnificent Historic Gold Coast Mansion on the North Shore of Long Island between New York City and The Hamptons. Experience Europe in America at the Castle and enjoy a award winning cuisine designed to entice the senses.

Bar & Restaurant Policies:
-Weddings or Vow Renewals are not permitted in the restaurant.
-Professional Photography is not permitted without prior written approval by Oheka Management. If approved, an hourly fee for non-exclusive use of limited areas of the restaurant only will apply and the photographer must comply with Oheka's insurance requirements. Oheka reserves the right to refuse professional photography on the premises for any reason. Under no circumstances may professional photos be taken when an Oheka Wedding or Event is taking place at the Estate.
-Bands, DJ's, Lighting, or Decor are not permitted in the restaurant.
-No outside alcohol.
-No dogs permitted in the Bar & Restaurant.

Lakeside Grille & Bar
American | Ramsey
19 reviews

No matter the season, our relaxed yet refined restaurant is the perfect setting for a great meal. Dine with friends and family at our lively bar, near our cozy fireplace, or on our glass enclosed Atrium which overlooks our abundant grounds and golf course.

Specializing in delicious homemade burgers, fresh seafood specialties and creative seasonal dishes, the Lakeside Grille establishes an inviting atmosphere for young families seeking a casual meal or fine diners seeking an elevated dining experience.

Grey Horse Tavern
American | Bayport
59 reviews

Everything we prepare is made from scratch, using the best local, seasonal & sustainable ingredients. Grey Horse Tavern is proud to support small farms, local producers, artists and musicians.

Picador
Spanish | New Canaan
34 reviews

Spanish tapas and full bar serving authentic Spanish, Italian and American cuisine in a warm and cozy setting on Elm Street in New Canaan.

Char Steakhouse - Putnam Valley
American | Putnam Valley
60 reviews

It's Restaurant Week!! Join us for our Special Three Course Menu for Only $29.95 per person (+tax and gratuity). Availoable 11/4/2014 - 11/16/2014.

ESCAPE
American | Montclair
65 reviews

Escape is a innovative locally sourcing restaurant that specializes in "southern fine cuisine"

Trento Italian American Retro
Italian | Farmingdale
95 reviews

A new name in food fashion with a casual and comfortable dining experience for all to enjoy.

Mim’s Restaurant - Roslyn
American | Roslyn
115 reviews

One of Long Island's most popular neighborhood restaurants, Mim’s serves robustly flavored, seasonal American cuisine in a relaxed setting of casual elegance. We offer a full lunch and dinner menu with daily specials in the dining room and the bar. Behind the bar, an outstanding wine list, local micro-brews and a large selection of hand-crafted specialty cocktails are offered. Private parties, large groups & special events are welcome, with private dining & event space available. Mim’s is known for welcoming guests with excellent value and warm hospitality.

The Wayfarer
American | Midtown West
76 reviews

Located in the heart of midtown the Wayfarer is a must for everyone in New York. The Wayfarer provides a unique dining experience featuring diverse artisanal Classic American and steak cuisine. The menu includes flavorful signature dishes such as shellfish cioppino and a 28 day dry aged prime cut ribeye with mushroom rosemary ragu. The wayfarer also offers a variety of locally sourced fresh fish and shellfish options from the raw bar as well as appetizing breakfast, brunch and lunch menus. To add to the overall dining experience, award-winning mixologist Christian Sanders has created a collection of innovative custom craft cocktails. The main bar and second floor lounge provide a perfect place for after work drinks or gathering of close friends. The luxurious grand dining room is furnished in rich leathers and woods, for an “old meets new” atmosphere drawing inspiration from the 1970’s blended with the classic New York of the 1800’s.

Supernova - Novotel Hotel Times Square
American | Theater District / Times Square
19 reviews

Supernova at the new Novotel New York Times Square offers timeless American comfort food served with an international twist. Be amazed by our panoramic view of Times Square while enjoying breakfast, lunch, dinner, as well as after-work cocktails on our beautiful outdoor terrace. The location makes it a good stop for a light lunch or dinner before the theater.
We also organize a very unique event for New Year’s Eve with a direct views of the Ball drop in Times Square.
More information at: www.supernovaballdrop.com

Traveler's Club
American | White Plains
11 reviews

Welcome to Traveler's Club!

Shipwreck Point
Steakhouse | Point Pleasant Beach
60 reviews

Shipwreck Point is an Upscale Steakhouse located on the Manasquan Inlet in Point Pleasant Beach. Every element of Shipwreck Point is designed to impress. From the ambience of finely crafted materials, intimate lighting and warm fireplaces to the friendliness of the expert staff, an exquisite menu and wine list, Shipwreck Point delivers a first class Steakhouse experience at the Jersey shore.

Several cuts of prime and dry aged meats, a diverse wine list of rare and contemporary vintages, modern and traditional side dishes and homemade desserts are available. We have the seafood you would expect at the shore and an ocean fresh raw bar. Our highly trained bartenders serve a variety of domestic and imported specialty beers, inventive cocktails and other liquors. Whether it is an after work or dinner drink at our bar or a meal to celebrate and remember, Shipwreck Point is the destination of the sophisticated diner.

T45 at the Hyatt Time Square
American | Theater District / Times Square
36 reviews

T-45 located on the ground floor of Hyatt Time Square is a quintessential New York Diner designed by designer George Wong.

Grand Ferry Tavern
American | Williamsburg
2 reviews

A classic American waterfront tavern.

Our kitchen features traditional American tavern fare, daily raw bar specials and east coast shellfish classics, while our bar features extensive wine & cocktail programs.

Our garden is open throughout the Fall!

The Vanderbilt
Gastro Pub | Prospect Heights
16 reviews

THE VANDERBILT opened its doors on October 23, 2009. It was designed with the casual comfort of a neighborhood restaurant/bar with market-inspired New American bar fare by Chef Saul Bolton (also of SAUL Restaurant, Red Gravy & Brooklyn Bangers). Emphasizing seasonal, local, and quality ingredients, the menu consists of snacks, small plates, and big plates--including house-made sausages. With serious, sophisticated food and a beverage program to match, we offer a less formal atmosphere without sacrificing standards.

The Runner
American | Clinton Hill
31 reviews

The Runner - Walt Whitman wrote this simple but impactful poem while living around the block on Ryerson Street. It served as a metaphor and homage to the Industrial Revolution and growth happening in America. He saw Clinton Hill as a place to escape the commotion of city life. We share his opinion of our neighborhood, too.

We choose The Runner for our name to celebrate the very same growth and progress happening on Myrtle Avenue and in Clinton Hill that Whitman spoke of.

We think The Runner should be the kind of place where the history and diversity of our neighborhood is celebrated in local flavors, Brooklyn ambience and community interaction. It’s why we’re serving food and drinks inspired by American comfort enhanced by the use of a natural wood fired oven. That’s what we mean by “an American Heritage restaurant.” Come see for yourself.

The Paris Cafe
American | South Street Seaport
9 reviews

The Paris Cafe - one of New York City's Oldest Pubs - has been around since 1873. Located in the Historic South Street Seaport, steps away from the Brooklyn Bridge and right across the street from the East River, The Paris Cafe is a perfect blend of history, good food and strong drinks.

We have a Full Bar, Winter Cocktail Specials, Happy Hour Specials, serve a wide range of Craft Beers that change seasonally as well as Wines by the Glass and Bottle. Enjoy views of the Brooklyn Bridge, watch the ships go by on the East River while overlooking the cobblestone streets, or take in one of the many sporting events on one of our 12 Big Screen TVs.

The Paris Cafe was closed for 51 weeks after the devastation of Hurricane Sandy but it has been renovated (the magnificent Victorian back-bar has been restored and is returned to its original layout) and returns with a fresh look while keeping the old feel and vibe. Come on in for a pint or two!

Blue Bar at India House
American | Financial District
2 reviews

India House’s signature Blue Bar is the premier watering hole in Hanover Square. The large neoclassical windows allow for a perfect mix of people watching and gorgeous park views of the British Garden.

The Blue Bar features a crafted cocktail menu that lives up to the regal qualities of India House’s signature lounge. Inspired by a Farm to Bar concept, the cocktails were designed to feature seasonal ingredients and classic flavors with a modern twist. Come try one of our new signature cocktails after work and be transported to an era long gone.

Playing off the Farm to Bar concept, the new Blue Bar Food Menu features classical American fare with an Eastern twist. Highlights include the Sesame Crusted Tuna Loin, Chopped Lobster Salad, Grilled Beef Medallions and our Grilled Vegetable Platter with House Made Hummus.

For event inquiries contact our Catering Sales Team at (212) 269-2323 option 2 or e-mail info@masterpiececaterers.com.

Mamma Mia Trattoria
Italian | Long Branch
16 reviews

Welcome to Mamma Mia Trattoria- Sicilian owned & operated, in Long Branch, New Jersey! We at Mamma Mia Trattoria like to think our restaurant is synonymous with a warm and inviting feeling. A table of gathering, where one shares more than just great food! It’s the time we reconnect, rejoice in abundance of quality foods, share our days, our thoughts, make plans, laugh at each other, and simply enjoy what’s so important in life: one another! It would not be a gathering in our home, if there weren’t family: this magical food experience shared among us all. So, welcome to our family! We hope to bring you not just a great meal, cooked with passion, but an experience fueled with vibrant Sicilian energy in a setting of a family~ The same way we do in our own homes. And let there be food!

We hope you like what you see here, because we are quite confident you will love us once you dine at our restaurant. Our goal is to convey excellence in hospitality.

Cats on the Bay
French | Sheepshead Bay
Reviews coming soon

Brand New restaurant with innovative French/New American Cuisine. Live music, great atmosphere, caring service. Full bar. Outdoor dining. We can accommodate large parties and off-site catering events. Open 7 days a week, including late night Thursday to Sunday. Special events on holidays.

Battery Harris
Caribbean | Williamsburg
2 reviews

Battery Harris is a restaurant and bar inspired by the flavors of the Caribbean and Flatbush Brooklyn. We are committed to elevated and innovative cuisine while maintaining a laid-back vibe in both atmosphere and demeanor. Our cozy, beach-themed décor is enjoyed by everyone from neighborhood locals stopping in for a quick beer and small bite, to large groups of friends embarking on a culinary adventure, to the late night crowd throwing back cocktails and sampling the Jerk Menu.

Buco Ristorante
Italian | Clifton
26 reviews

Buco ristorante was opened in 1998 by the Bucco Family. Located just off of Route 3 in Clifton, we are conveniently located just minutes from the Meadowlands Complex and New York City. The menu at Buco's offers authentic Italian cuisine with excellent steaks and seafood. Daily specials & twilight dining available. Buco's has an extensive wine list and wines by the glass. We pride our self on delicious food and great service at affordable prices.

Alycia's Bistro
American | Freehold
51 reviews

Alycia's Bistro is American Cuisine with a contemporary twist. Everything is cooked fresh from scratch, in-house, from our dressings to our desserts. We aspire to use the freshest ingredients in all of our dishes by using Local and Seasonal ingredients as much as possible. This reflects in our Seasonally Changing Menu. We offer a modern and casual setting, and are a BYOB. Bring your wine for Our Award Winning Spiced Sangria. A must try !!

Sanzari's New Bridge Inn
Italian | New Milford, NJ
26 reviews

Welcome to Sanzaris New Bridge Inn - a casual Italian/American restaurant, bar, and catering facility. Sanzari's has three separate rooms for dining and catering. Our bar room features a 20- stool luxurious bar with 5, 50" flat screen televisions for your viewing pleasure and 40 seats for table service. Our Main Dining room is elegant and seats approximately 70 guests. The upstairs catering room holds up to 110 people for functions such as birthday parties, anniversaries, communions, engagements, weddings, business meetings (with projection system available), bridal showers and much more. We can customize a menu to your liking and price range.

Barley and Grain
American | Upper West Side
14 reviews

HAPPY HOUR - TWICE A DAY ! EVERY DAY !
4pm-7pm and 11pm-close Food and Drink Specials

Barley & Grain (B&G) is a Whiskey and Craft Beer Bistro. B&G proudly serves over 100 whiskey varieties, seasonal American comfort food, unique American craft beers and savory craft cocktails. Inspired by our extensive bar selection, our Chef aims to weave in beer and whiskey influences including the use of grains, bourbon, various spirits, and stout beers in our glazes, salads, seafood, and home smoked meats.With passionate mixologists behind the bar, cozy atmosphere and food that sooths, B&G is a great choice for an intimate dinner or a big jolly gathering with old and new friends.

That Meetball Place
American | Patchogue
43 reviews

A place to MEET & have a BALL! We are brand new to Patchogue & couldn't be happier to serve our local community freshly prepared meatballs 8 different ways.

Our idea began years ago when we realized the simplicity of the meatball and how it is a comfort food to many. We all grew up with our Grandmothers making Sunday dinner and "The Meatball" being the focal point of the day. We cherish those days of coming together with our families and the memories we created. Our goal here at "That Meetball Place" is to create an atmosphere for friends and families to gather together and enjoy each other’s company in a relaxed environment with a great vibe and simple food like grandma used to make. Our chef has taken fresh ingredients and developed meatballs, salads & sides to satisfy everyone in your family. We are excited for you to join us on this journey and please make us your "Place to meet and have a ball!"

Brook 23 Bar + Kitchen
American | Lynbrook
45 reviews

Brook 23 Bar + Kitchen is a gastropub, owned and operated by Chef Richard Soriano, in the spot formerly occupied by J Maggs, Village Square, and the Beanery. The décor is warm and inviting with an old school American theme. Chef Soriano has put together an eclectic mix of fun sharing appetizers and exquisite entrees. Higher end tavern food like our duck fries (a take on poutine), smoked salmon deviled eggs, and smoked short rib sliders stand out on this extremely unique and delicious menu. The beverage program specializes in whiskey and craft beer, with 16 crafts on tap and over 30 bourbons available in tasting glasses or full glasses. Creative cocktails with house made accompaniments along with Chef Soriano’s fun twists on classic pub fare make Brook 23 the newest “Hot Spot” in long Island.

The Old Time Vincent's Clam Bar & Italian Restaurant
Italian | Howard Beach
4 reviews

Known for our 24 Famous Sauces Served over the freshest Seafood,Chicken, Fish, Pasta, Veal and even Pizza.Especially our Sweet, Medium and Hot Sauce. With a new Summer addition of Specialty Salads, We have something for everyone. We have a modern dining room with a bar and counter. We also have an outdoor patio for harbor dining and a party room to accommodate family and business gatherings. Prompt and courteous service with a fun bar menu that includes drinks such as "The Vinnie Boom Batts" the Cuzine, and the Conjugal Visit. With our Summer drink menu which includes blue hawaiian, shark attack and Sunburn. Also you will find our specialty coffee drinks with alcohol named after Frank Siniatra Songs such as Luck be a lady Tonight, Summer Wind. You will enjoy the food as well as the company at Vincent's .

WILD - Brooklyn
American | Williamsburg
3 reviews

WILD honors nature; the source of our uniqueness, our well-being, our future. It is a promise to choose ingredients that have been harvested with respect to their primitive state. It comes to us as it has come from the earth: already perfect.

We teach a fun, wholesome pizza making class every week and we give private classes for team building events and anyone interesting in throwing a pizza making party! We host birthday parties and sponsor community gatherings. We cater all sorts of events from fancy balls to private home gatherings.

We love our local gathering place and we especially love making everyone feel wonderful.

élan
American | Gramercy / Flatiron
262 reviews

élan is a new restaurant by Chef David Waltuck and George Stinson. The menu is the evolution of David Waltuck's groundbreaking cuisine that elevated and sustained Chanterelle as an award-winning restaurant for 30 years. élan emanates an atmosphere that is both sophisticated and full of energy; the service is gracious and smart, yet informal. The restaurant features a spacious front room for cocktails and light fare, a 12-seat bar, and a 44-seat dining room. Casual diners and those seeking more elaborate or special-occasion experiences will be equally welcome. Dinner is served 7 days a week, lunch is served 5 days a week, and David's take on weekend brunch is served Saturday and Sunday.

Velo - Nyack
American | Nyack
93 reviews

Velo, which means bicycle in French, showcases Anthony's love of cooking and his love of cycling, which is reflected in the decor. Velo, a mixed cuisine restaurant, located just off the main strip of downtown Nyack, offers a provocative menu. Serving exceptional food and wine including up to twenty wines by the glass, menu items are completely house-made including all pastas and desserts. The atmosphere is bustling and city like, yet cozy. At Velo you will receive first class service and a menu crafted to rouse your senses.

Traditions 118
American | Putnam Valley
12 reviews

Traditions is truly a unique and magnificent establishment that should not be missed. Nestled in the small community of Granite Springs, Westchester County, NY, we offer our time honored classic cuisine with contemporary flair from our award-winning chef. Whether you prefer a romantic evening with a loved one, a night out for martinis with the girls, or a family gathering in a private dining room, Traditions 118 restaurant is a “tradition” in the making in a charming, newly renovated setting.

Festival Buffet – Foxwoods Resort Casino
American | Foxwoods
3 reviews

When you visit Foxwoods Resort Casino you’ll need to keep up your strength as you experience everything we have to offer. Prepare yourself for a feast of favorites! Featuring popular Italian, Asian, barbecue and seafood dishes, as well as traditional comfort foods, the Festival Buffet is the perfect place for diverse tastes. Located in Rainmaker Square, the Festival Buffet offers a rotating menu for breakfast, lunch and dinner. Take your time and try them all!

Sign of the Whale
American | Stamford
21 reviews

Sign of the Whale is set to open in August of 2014, at the brand new waterfront development - Harbor Point in Stamford, CT. Sign of the Whale is a 10,000 square foot venue with a one of kind 5,000 square foot roof top beer garden overlooking the Long Island Sound. The restaurant will be open daily for lunch and dinner and boast a vibrant nightlife with DJs Thursday through Saturday.

Flatiron Hall
American | Gramercy / Flatiron
30 reviews

Inspired by the historic Student Art League of New York, Flatiron Hall's decor features original paintings and sketches from another era. Guests enter past a wall of old elevator doors to enter a dining room with furnishings and artifacts dating back 100 years. With seating for 125 and a 35’ antique bar dating from 1870 in our upstairs dining room, the downstairs Beer Hall seats 150 guests at communal tables. Our Beer Hall features a requisite 8’ television screen which rolls down for big games.

DelMonico
Steakhouse | Cedar Grove
Reviews coming soon

DelMonico is not your average steakhouse. We offer an affordable casual dining experience with a wide variety of food options. We accept reservations for our dining room only. Bar and patio tables are first come, first served. Large parties: please call us directly so that we can accommodate your reservation. Happy hour offered in our bar area every day of the week; please inquire for details. Can't wait to meet you!

Washington Prime
American | South Norwalk
69 reviews

Washington Prime has the privilege of framing SoNo’s newest structure at the corner of Washington Street and Water Street. Adding to this historic and progressive waterside community, this highly anticipated Eating + Drinking Well is driven by a culinary and beverage program that is not about gimmicks - just honesty and creativity. No stranger to high impact restaurants, Washington Prime is brought to you by some of the area’s most dynamic restaurateurs. The land and sea menu is a bit of Americana with cross-cultural influences, the space is multi-dimensional and the attitude is left at the door. Here, we eat, we drink and we join in the fun.

Jockey Hollow Bar and Kitchen - The Oyster Bar
American | Morristown
70 reviews

Jockey Hollow Bar and Kitchen is veteran New York restaurateur Chris Cannon's four-part, Italian and American-inspired restaurant housed inside Morristown's historic Vail Mansion. The Oyster Bar serves an extensive selection of raw bar, crudo, salumi, and cheese in addition to a full a la carte menu. Guests are welcome to order cocktails from the Vail Bar or select wine from a 500 bottle wine list featuring over 40 wines by the glass and a rotating selection of fifty wines for under fifty dollars. Reservations are accepted 30 days in advance. One third of the Oyster Bar is available on a walk-in basis. Jockey Hollow also accepts reservations for dinner in the grand Dining Room on the second floor. In addition to the Oyster Bar and the Dining Room, Jockey Hollow also offers first come, first serve seating in the Vail Bar, a 1920's inspired cocktail lounge located in the mansion's library, and private dining and special events in the Rathskeller.

Joe's American Bar & Grill - Fairfield
American | Fairfield, CT
7 reviews

Joe's in Fairfield features classic American cuisine set in a casual and comfortable atmosphere, with a large open dining room and a cozy fireplace. Our energetic bar serves as the perfect setting for a gathering of friends. We also feature two outdoor patios for the dining alfresco aficionados. Whether it be after work cocktails, a business lunch, or a family dinner, Joe's in Fairfield is the perfect choice.

Char Grille
American | Huntington
18 reviews

Enjoy fun and casual dining with high quality food, artsy cocktails and excellent service in this rustic, hip, Manhattan style bistro. Char Grille serves up house specials such as grilled oysters, exceptional steaks, fresh pastas, and burgers while the bar offers progressive cocktails, a selection of local craft and seasonal beers as well as a fantastically versatile international wine list.

The Little Beet Table
American | Gramercy / Flatiron
Reviews coming soon

Franklin Becker created The Little Beet Table with one simple philosophy: To serve real food deliciously. Located on Park Avenue between 24th and 25th St., The Little Beet Table is inspired by local, seasonal and natural ingredients carefully sourced from farmers and purveyors trusted by our sister restaurant, The Little Beet. All menu items at Little Beet Table are 100% gluten-free.

Jacob's Pickles
American | Upper West Side
3 reviews

Beer, biscuits, and pickles in NYC.

Whynot Bistro
French | West Village
Reviews coming soon

Located at the historic intersection of Christopher and Gay Streets, Whynot Bistro brings a touch of Paris to the cultured and eclectic neighborhood of West Village. Bringing on Chef Dominic Pepe to lead the kitchen, the bistro serves Parisian-style fare featuring classics like croques, dishes like Steak Tartar topped with farm egg, Deviled Eggs topped with Caviar, Lamb Chops, as well as desserts and soups. The menus will offer breakfast, brunch, lunch and dinner with sounds from the vinyl player or live jazz in the evenings.

The Bistro at Red Bank
American | Red Bank
Reviews coming soon

In December of 1996, the Lyristis brothers opened their restaurant, The Bistro at Red Bank. A new breed of American eatery, The Bistro paired imaginative food and wine with caring hospitality, comfortable surroundings and exceptional value. Serving American cuisine with an Asian soul, The Bistro was an immediate hit. From outstanding dining, sushi at the bar and seasonal ingredients to an emerging downtown location and a mission to support our community, The Bistro has changed the restaurant landscape in Monmouth county and across New Jersey. A critical success from the outset, The Bistro has garnered The New York Times’ and Star Ledger ratings, and also earned Zagat Survey’s.

Dish, A Restaurant
American | Red Bank
Reviews coming soon

Executive Chef Anthony Ferrando, DISH has garnered good reviews in the New York Times "good satisfying food, frequently spiking to very good. A good find (7.25.10)." The general public agrees with the New York Times, as customer generated reviews online have been overwhelming positive (Yelp 4 stars). A 1994 graduate of Institute of Culinary Education (Peter Kump's New York Cooking School), Executive Chef Anthony Ferrando's expertise with Mediterranean influenced New American cuisine, started at home with the Italian recipes he absorbed from his mother and grandmother and his expertise in it, lead to his employment at the legendary Rao's in New York City. Today, Ferrando's signature's is all over DISH's eclectic menu, from his Stout Braised Short Ribs and Maple Sweet Potato Mash and his Pan Roasted Salmon in Chili Lime Sauce. His adventurous and sublime daily specials are keeping his customers on the cutting edge.

Indulge Lounge & Food Bar
American | Long Branch
Reviews coming soon

Are You Ready To INDULGE Yourself? In the mood for a little Vegas or South Beach at the Jersey Shore? INDULGE Lounge and Food Bar is located in Long Branch’s Pier Village which is the ultimate destination you are looking for at the Jersey Shore. INDULGE offers something for everyone’s desires. Experience our unique martinis and cocktails made by our experienced mixologists while dining on our eclectic menu.

Cross & Orange
American | Asbury Park
Reviews coming soon

Cross & Orange gets its name and concept from lower Manhattan’s mid-19th century Five Points district, where two cross streets and multiple cultures converged from around the world to form cuisines that are considered today's American classics. Executive Chef Sam Byrne celebrates this melting pot of cooking traditions from his vast experience in countries that form what is contemporary American cuisine. Chef Sam has worked under several Michelin star chefs and cooked in lauded kitchens in Europe, including El Bulli in Spain, Patrick Guilbaud in Dublin, L’atelier De Joel Robuchon in London and Alain Ducasse in Paris. Cross and Orange intends to meld international flavor, traditional techniques, a scratch kitchen into a cozy, approachable dining experience with park and lakeside views, just blocks from the Atlantic ocean where it all began.

AugustNY
American | Greenwich Village
Reviews coming soon

AugustNY's new location.

Michael's
American | Midtown West
113 reviews

A unique, spacious dining and garden room filled with fresh flowers and modern art by Stella, Johns and Hockney as well as sculptures by Robert Graham.

City Hall
American | TriBeCa - Downtown
33 reviews

City Hall is housed in a landmark building built in 1863. Chef Henry Meer creates a unique dining experience that honors the rich culinary history of Old New York; featuring an excellent raw bar, straightforward preparations of seafood and dry-aged butcher cuts of prime steaks and chops as well as a wine list featuring over five hundred labels.

Thalia
American | Theater District / Times Square
210 reviews

American cuisine with European accents, served in a spacious room with soaring ceilings, gorgeous theatrical vintage posters.

Rainbow Room
American | Midtown West
50 reviews

The Rainbow Room offers impeccable service and refined contemporary cuisine, reinforcing its standing as a quintessential New York venue. Guests are transported by world class dining, entertainment and dancing, all set within the most elegant and elevated space in New York. The views alone are breathtaking, but the landmark design and grandeur of the room are equally unmatched.

The Rainbow Room is open to the public for Sunday Brunch and for à la carte dining and entertainment on Monday evenings.

Reservations for Monday at Rainbow Room will be available over the phone only. Visit RainbowRoom.com for more information.

Rainbow Room only accepts reservations 60 days in advance.

Uncle Jack's Steakhouse - Bayside
Steakhouse | Bayside
74 reviews

The place to meet, eat and enjoy the finer things in life. Specializing in 21 day dry aged USDA Prime meats, Kobe beef, Australian lobster tails and offering a wide array of seafood and wines. Join us for our old world charm and impeccable service. Some of our reviews; The New York Times 3 Stars "This steakhouse leaves no item overlooked...." - Crain's "New York's best pocket-sized steakhouse..." - Daily News 4 Stars "...outstanding service and excellent food that is imaginatively prepared..." - Zagat Survey "Mouth watering steaks...a true gem...a friendly staff..." - "Wine Spectator Award of Excellence" - "5 Star Diamond Award from the American Academy of Hospitality Sciences" - Newsday 3 Stars "a handsome slice of a restaurant...Queen's best steakhouse..." William Jack Degel honors his Godfather, the proprietor of Jack's, a 1930's prohibition-style Victorian speak-easy. At Uncle Jack's, where the motto is "Customer is King,” his legend lives on.

NIOS
American | Midtown West
46 reviews

New York’s new favorite wine bar is nestled just off Broadway and ideal for any time of day. With a delectable small and large plates menu of regional American, coupled with creative cocktails, and a wine program by Master Sommelier Emily Wines, NIOS is a destination not to be missed. Whether you’re going to the theater or looking to lounge and socialize over great wines in a warm and inviting environment, NIOS has something for everyone.

River Cafe
American | DUMBO / Vinegar Hill
581 reviews

The River Café is one of New York and America’s most unique locations. Nestled under the Brooklyn Bridge with sweeping views of the New York skyline and the Statue of Liberty, this elegant restaurant has, since 1977, been a favorite destination for New Yorkers and visitors from around the world who demand the highest level of cuisine.

Renowned for its exquisite setting, beautiful decor and seamless service The River Café serves a wonderful classic New American menu using only the finest, freshest and often rare ingredients. With an award winning and outstanding wine list, romantic piano music nightly, breathtaking floral arrangements, the River Café is more than simply dining, it is often a magical experience. Whether you are coming for dinner or a private party, be sure to leave some time to enjoy The River Café’s spectacular garden.

Tocqueville
American | Union Square
127 reviews

Since 2000 Tocqueville Restaurant has been serving innovative American cuisine to its loyal clientele. You will find the most seasonal local ingredients scattered throughout the menu during every season. The hospitable staff and comfortable décor make this an excellent spot for special occasions and neighborhood dining.

Blue Smoke
Barbecue | Gramercy / Flatiron
342 reviews

Widely credited as the founder of New York City’s barbecue movement, Blue Smoke celebrates the evolving American South while honoring its culinary traditions. Executive Chef Jean-Paul Bourgeois’ menu combines homestyle comfort with culinary finesse. Classic and specialty cocktails, an extensive American craft beer list, bourbon and American wines complete the experience.

The flagship Blue Smoke, with the club Jazz Standard, is located on East 27th Street in New York City, and a second location opened in 2012 in NYC’s Battery Park City.

The Brass Rail
American | Hoboken
26 reviews

For the perfect fusion of Old City Charm and Modern Cosmopolitan Chic, the Brass Rail offers a tantalizing alternative to conventional dining out. Whether you're in search of a funky, energetic visit to the bar or an intimate experience in the upstairs dining room, the Brass Rail has the perfect combination of atmosphere and fine dining. Eat. Drink. Be Happy.

Cesca
Italian | Upper West Side
230 reviews

An original pioneer of the casual upscale dining scene on the Upper West Side since 2003, featuring contemporary farm-to-table Italian-American cuisine that explodes with flavor and freshness. Housemade pastas, poultry, steaks, seafood, wood-burning oven, artisanal cocktails and an Award Winning wine-list, all complementing this warm rustic environment.

Winfield's - Hyatt Regency Greenwich
American | Old Greenwich
6 reviews

Winfield's offers a civilized dining affair nestled amidst a luxuriant four story atrium setting. With over 300 flowering plants year round, Winfield's is the ideal choice for a tranquil breakfast, lunch or dinner. Serving modern American cuisine with a seasonal menu. We offer an award winning champagne brunch on Sunday. Saturday afternoons we do offer a lunch buffet.

Frankie & Johnnie's Steakhouse - Manhattan
Steak | Midtown West
79 reviews

Established 1926 Frankie and Johnnie's Steakhouse is located in the former townhouse of John Barrymore. Frankie and Johnnie's Steakhouse has a look that is sleek and uncluttered, with a warmth that is inviting to all its guests. The menu is distinguished with its exceptional quality of USDA certified prime dry-aged beef and a secret blend of spices that season every steak before it hits the grill.
VOTED #1 STEAKHOUSE IN NEW YORK BY CITYSEARCH USERS
WINE SPECTATOR AWARD OF EXCELLENCE
INTERNATIONAL STAR DIAMOND AWARD

Harvest Bistro & Bar (Closter, NJ)
French | Closter
61 reviews

A warm and elegant setting features traditional French Bistro fare.

Ruth's Chris Steak House - Garden City
Steak | Garden City
122 reviews

At Ruth's Chris, the answer is steak. Of course, we offer plenty of appealing selections, from fish,lobster,chicken & chops. But steak is our crowning achievement. We start with the finest cuts broiled to your liking in the 1800 degree ovens perfected by our founder, Ruth Fertel. The intense heat seals in flavor and juices, making for the tastiest, tenderest beef you'll ever savor..

Battery Gardens
American | Battery Park
34 reviews

Battery Gardens Restaurant is a beautiful waterfront facility that offers panoramic views of New York Harbor, the statue of Liberty, Ellis Island and more. Featuring two outdoor patio areas and a wood burning fireplace this is the ultimate waterfront facility in Manhattan. The menu is contemporary American/Continental cuisine with Asian-Fusion elements which reflects New York's diversity.

21 Main
Steakhouse | West Sayville
44 reviews

For over twenty years, Lovin' Oven Celebrations, Long Island's premiere caterer, has built their reputation on superb cuisine, elegant locations and refined staff. Their newest venture, the elegant 21 Main Steakhouse, encompasses all these things. Set in a historic mansion in the heart of Sayville, Gerard Scollan and his partner Billy Reilly, have captured the glamour and service of an era gone by - with a modern twist. Gerard Scollan and Billy Reilly, have been in the Catering/Special events business for over twenty years and are the owners of Lovin' Oven Celebrations. Lovin' Oven is the food service provider at eight elegant locations, including the renowned Land's End in Sayville and Flowerfield in St. James.
For those who have experienced the quality and elegance of a Lovin'Oven event, and for those who have not yet had the pleasure, 21 Main will be a dining experience you will not soon forget.

Ruth's Chris Steak House - New York City - Midtown
Steak | Theater District / Times Square
274 reviews

Ruth's Chris Steak House in New York, NY serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Ruth's Chris Steak House - Weehawken
Steak | Weehawken
109 reviews

Ruth's Chris Steak House in Weehawken, NJ serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Ruth's Chris Steak House - Westchester
Steak | Tarrytown
159 reviews

Ruth's Chris Steak House in Tarrytown, NY serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Highlawn Pavilion
American | West Orange
146 reviews

Highlawn Pavilion is a turn-of-the-century Florentine-style pavilion that has been beautifully restored to European grandeur with breathtaking views of Manhattan. Serving American Fare with European Flair. New York Times rated “Excellent”, Start Ledger “4-Stars”. Dress code, elegant casual - jackets preferred but not required. Al fresco dinning available on our cliff-side patio with views of the NYC skyline. We can not accept web-reservations in the bar or piano room area, if you wish to make a request for this room please call us, thank you.

The Manor - Terrace Lounge A la Carte Dining
American | West Orange
24 reviews

Since its opening in 1956, The Manor has meant many things to many people; elegant dining in The Terrace Lounge, their World-Famous Lobster Buffet, memorable weddings and other family celebrations, business meetings and dinners in their private dining rooms. Whether it be for an intimate dinner for two or a party of 200, The Manor has always been considered to be the premier establishment to make any event extra special. In addition to The Manor's excellent cuisine and attentive service, you can stroll through beautiful gardens, walk past magnificent fountains or simply enjoy a romantic dance after dinner. The Manor is truly a multifaceted, total dining experience which you can enjoy anytime, turning any day into a celebration!


DRESS CODE:
Business Casual. No jeans or sneakers.

The Manor - Fine Buffet Dining
American | West Orange
90 reviews

Since its opening in 1956, The Manor has meant many things to many people. Elegant dining in The Terrace Lounge, their World-Famous Lobster Buffet, memorable weddings and other family celebrations, business meetings and dinners in their private dining rooms. Whether it be for an intimate dinner for two or a party of 200, The Manor has always been considered to be the premier establishment to make any event extra special. In addition, to The Manor's excellent cuisine and attentive service, you can stroll through beautiful gardens, walk past magnificent fountains or simply enjoy a romantic dance after dinner in Le Dome. The Manor is truly a multifaceted, total dining experience which you can enjoy anytime, turning any day into a celebration!



DRESS CODE:


No jeans or sneakers. Business Casual. Jackets Preferred

Liberty House Restaurant
American | Liberty State Park
84 reviews

Located inside historic Liberty State Park, Jersey City, Liberty House is a 14,000sq ft venue featuring unsurpassed views of the Manhattan Skyline, Ellis Island, and the Statue of Liberty; hence our “view with a room.”

Chef Ken Trickilo has created a diverse menu, which focuses on unique combination of farm-fresh ingredients, flavorings and spectacular presentation.

Cookshop
American | Chelsea
427 reviews

Cookshop presents the ideal combination of great American food, prepared by Chef Marc Meyer, warm hospitality and meaningful design to west Chelsea. At the heart and soul of Cookshop lies the owners’ commitment to bringing an honest seasonal dining option to New York City coupled with an exceptional beverage program.

BLT Prime
Steak | Gramercy / Flatiron
144 reviews

Discover BLT Prime in Manhattan's enchanting Gramercy Park neighborhood. Unwind and dine in a comfy yet modern suede banquette on the first floor, overlook the handsome dining room from the mezzanine or sit in our outdoor café on tree-lined 22nd Street.



Beef rules the menu at BLT Prime. The menu, organized by category, and complemented with corresponding savory sauces, guides diners to steakhouse bliss. With a sumptuous selection of fresh seafood, signature salads and seasonal blackboard specials, BLT Prime sets the standard for today’s modern steakhouse.

RARE650
Steak | Syosset
178 reviews

Executive Chef Sean Blakeslee has created a contemporary menu that has something for everyone. RARE 650 menu is is truly unique, combining tender prime dry-aged steaks with amazing sushi and seafood . Our international wine list offers over 700 selections, Sixty of which are available by the glass and recently awarded a two glass best of award from wine Spectator. Our magnificent wine room is the perfect setting for private events for up to 75 people. If you like the vibe and style of Hamptons, you're going to love... RARE 650's posh, new Outdoor Dining and Lounge.

Honu Kitchen and Cocktails
American | Huntington
105 reviews

A long Island favorite, Honu Kitchen and Cocktails continues to impress. Driven by the freshest local ingredients, Executive Chef Robert Flaherty’s seasonal American menu boasts an “excellent” rating from the New York Times. Soaring loft-like ceilings, elegant furnishings and a buzzing bar create a sophisticated setting matched by Honus renowned hospitality and polished service. Cuisine, setting, service: Honu is the perfect choice for any occasion.

Vu Restaurant @ Hyatt Jersey City
Contemporary American | Jersey City
35 reviews

Dine with a view at Vu, one of the next-generation Jersey City restaurants. Featuring cuisine with a flair. Your exceptional experience will be capped off with panoramic views of the Manhattan skyline and the Statue of Liberty. After dining at one of the most spectacular restaurants in Jersey City, enjoy a cocktail at Vu Lounge. Sip a martini or one of our exceptional wines while enjoying the activity of New York Harbor as Lady Liberty keeps watch.

Blenheim
Contemporary American | West Village
113 reviews

Blenheim is an enticing new restaurant in the West Village highlighting ingredients sourced from owners Morten Sohlberg and Min Ye’s proprietary 150-acre farm in the Catskill Mountains. The restaurant is a canvas for the property’s vegetables, fruits, meats, dairy, and even maple syrup. Executive Chef Ryan Tate's menu pays homage to the farm with its thoughtful flavor combinations accentuating the ingredients in their purest incarnation. A curated wine list showcases organic, biodynamic, and natural wines and artisanal cocktails will utilize farm ingredients to pair with the flavor profiles of the menu. Inspired by a world away from the bustle of New York City, this 45 seat eatery with modern lines give a departure from the traditional farm-to-table look, juxtaposed against vintage and antique décor. We look forward to welcoming you to Blenheim.

Palmer's Crossing
American | Tenafly
5 reviews

Palmer's Crossing Restaurant and Bar features "New American Cuisine". Our Fall Menu consists of Home-style Comfort Classics with a Special Twist!!

Amanda's Restaurant
American | Hoboken
124 reviews

Amanda's has been delighting customers for over 20 years. Guests enter our elegantly restored brownstones and are warmly welcomed by an accommodating staff. Although geographically close to Manhattan and certainly as culinary sophisticated, we're not slow to smile and truly aim to please each guest. Highly rated by the Zagat Guide for food, service and decor, we are proud to have been named on their short list of the state's Most Popular Restaurants. Our popularity stems from the talents of our CIA-trained chef, Rodney Petersen, our dedication to warm, gracious service and the comfortable elegance of our dining rooms. Amanda's is the natural choice for so many occasions: the romantic couple on a "date to impress," a family brunch on Sunday or the place to enjoy pre-theater Early Dinner at a price that is really too good to believe. Sophisticated wine lovers enjoy our monthly five-course wine dinners.

Mill Pond House
American | Centerport
142 reviews

This quaint 100 year old home turned restaurant is the perfect waterfront setting for any occasion. Our outdoor bar, sushi menu, raw bar, award-winning wine list and fine American cuisine are just a few of Mill Pond House's offerings. Come and enjoy brunch pond-side every Saturday and Sunday.

Market Table
American | Greenwich Village
168 reviews

Chef Mike Price and partner, Joey Campanaro, opened Market Table in the fall of 2007. Located at the corner of Carmine and Bedford Streets in the West Village, the restaurant boasts an airy dining room with exposed brick walls and large windows offering a view onto village life. The menu at Market Table is seasonal American, influenced by Mike's childhood on the family farm in Maryland coupled with years working beside great chefs. He offers nightly specials that reflect his love of creating simple dishes with big flavors.

Sammy's Downtown Bistro
American | Bronxville
44 reviews

Sammy's Downtown is a neighborhood restaurant offering American continental cuisine. We believe in friendly, attentive service and a comfortable, attractive environment where good food and wine are guaranteed.

McLoone's Pier House
American | Long Branch
53 reviews

McLoone's Pier House is an oceanfront restaurant serving classic, American cuisine. The offerings range from fresh seafood to hand-cut steaks, as well as pastas, sushi, salads & homemade desserts. The restaurant stands on the beach, just feet from the waves below & is wrapped completely in glass. Pier House boasts two bars with live entertainment. The Atlantic Room also plays host to a fabulous Sunday Brunch & is available 7 days a week for private events. Outdoor Dining is available from April through October, weather permitting.

Grasso's
American | Cold Spring Harbor
71 reviews

Celebrating her 18th year in Cold Spring Harbor, Gail Grasso and Exec. Chef Tony Canales will lead you in to yet another year of phenomenal food, jazz and just an overall feeling of “WOW”. Deemed “restless” in the past by Newsday, Gail has once again ventured into changing the décor of the restaurant. The addition of a dance floor in the jazz room gives Grasso’s, now more than ever, that real Manhattan feel. The food and service is incredible and if you’ve never been there before you will leave feeling as though you’ve been coming here forever. Grasso’s restaurant is a neighborhood gathering place where you almost always stand the chance of running into someone you know. Whether you’re a local or not, when you dine at Grasso’s you truly feel as though you have walked into Gail’s home. It’s been called the “Cheers” of Cold Spring Harbor. Grasso’s also offers a bar menu Sun-Fri evenings and an Al la Carte Sunday Jazz Brunch. Menus, Event and Music schedules are available on the website.

Morgans Fish House
Seafood | Rye
76 reviews

Morgans Fish House is a casually upscale restaurant in a contemporary space that is warm & sophisticated. The newly transformed bar is a great place to meet for a drink or have a bite to eat, & the spacious dining room is comfortable & inviting. Our Chef will be preparing the freshest seafood in a classic style as well as a style that is all his own. For those who are not seafood lovers don't worry, there’s more. How about a delicious Filet Mignon, expertly prepared by our chef or Herb Roasted Chicken with magnificent Rosemary Garlic Pan Sauce. If you are looking for a quick bite to eat during the week, or you are just in the mood for something lighter, the chef has prepared an entire section on the menu devoted to just that. Enjoy the chopped salad, Ahi Tuna Wrap or Maine lobster roll, just to name a few.

Lexington Square Cafe
American | Mount Kisco
55 reviews

Lexington Square Cafe invites guests into a vast space that combines cosmopolitan chic with a friendly atmosphere. Its distinct decor exudes elegance and warmth, so it accommodates the needs of its patrons, formal and informal. A spacious main dining room with a 17-foot high ceiling and different tiers provides guests with various dining niches. Cherry wood wine racks, alabaster lighting and a grand, sweeping staircase add to Lexington Square's sumptuousness. An upstairs, warm dining room with butternut squash walls and cozy booths is perfect for those who prefer a little more intimacy. Still another option during the warmth of spring, summer and fall is a private, flowery patio for casual al fresco dining. Chef Gerald Alcin has created a menu that has "SOMETHING FOR EVERYONE". The most popular items on his menu are Thai Lettuce Wraps, Grilled Lobster "Mojito", Chopped Salad(#1 Seller), King Salmon Club, Sesame Crusted Sea Scallops & 20oz. Brown Sugar Rubbed Shell Steak.

PeraBell Food Bar
American | Patchogue
132 reviews

We here at PeraBell Food Bar take pride in being a neighborhood style restaurant with globally inspired food in a casual yet refined setting. We are the restaurant for every occasion.

Fifth Season
Contemporary American | Port Jefferson
136 reviews

Local farms and waters are the inspiration for this New American restaurant that focuses on preparing menus using ingredients that change with each season. American microbrews and wines are carefully selected to pair with each dish our chefs create. Enjoy our House-Infused Artisanal Cocktails made with seasonal purees and fresh squeezed juices while overlooking the Long Island Sound on either the outdoor patio, upstairs seating or cozy lounge. Established in 2004 in Greenport, this Zagat top-rated restaurant for both food and service moved in Spring 2008 to Port Jefferson harbor.

Parlor Steakhouse
Steakhouse | Upper East Side
124 reviews

Husband-and-wife co-owners Michael Susy Glick welcome you to their contemporary steakhouse. Conveniently located only two blocks from the 92nd Street Y, Parlor Steakhouse features the type of elegant, stylish interior that Upper East Side residents have long desired in their neighborhood. Both the restaurant’s menu and its décor appeal to a broad range of diners: from young couples meeting for a drink and solo guests grabbing a casual dinner at the bar, to foursomes and business diners looking for a delicious meal in an attractive setting. Parlor Steakhouse’s menu offers items at many price points and encompasses both steakhouse classics and a wide range of creative preparations, particularly seafood dishes, courtesy of Executive Chef Lucas Billheimer, a veteran of Lure Fishbar (and Park Avenue Café). What’s more, Parlor Steakhouse features a 40-seat private event room downstairs that includes its own bar and a working fireplace. We look forward to seeing you soon.

5 Napkin Burger - Hell's Kitchen
American | Midtown West
280 reviews

5 Napkin Burger caters to those with the most discerning appetites. We offer a rare mix of classic and innovative burgers, tacos, grilled tuna salads and everything in between. Pair that with a custom cocktail, local lager or s’mores shake as you kick back or mingle in our bustling bistro setting. We welcome carnivores and vegetarians. We’re hosts to scenesters, professionals and families. We believe the burger experience is no loner one-way-fits-all and we hope you’ll join us in changing that definition.

Jackson's Restaurant
American | Commack
38 reviews

Jackson's is a lively neighborhood gem serving up fresh, seasonal American cuisine, craft beers and handcrafted cocktails. It's the perfect spot for a first date, birthday bash or night out with friends. Private party room and daily happy hour.

Enjoy a cozy neighborhood setting that's perfect for any day of the week.

West East Bistro
Fusion / Eclectic | Hicksville
60 reviews

West East Bistro brings together cuisines from West to East into one sophisticated and comfortable setting. Offering freshly made dishes featuring ingredients that are great tasting and good for you. West East Bistro proudly serves only organic produce, pasture-raised meats, hormone and antibiotic free poultry/pork and sutainably sourced fish. Named one of Newsday's Top 20 New Restaurants of 2013, winner of two Best of Long Island awards for 2014, Chef Jay Jadeja was named one of Newsday's All-Star Chefs of 2014 and West East Bistro has been featured on News 12's Long Island Naturally and Fios1's Restaurant Hunter. Enjoy West East Bistro for Lunch, Brunch or Dinner with menus that change seasonally as well as a 'Happy & Healthy Kids Menu.' Appetizers range from $7-12; Entrees: $16-28. Bi-monthly themed wine dinners are a great way to sample new cuisines, new wines and make new friends! Please visit our website for all promos and event information.

Emma's Ale House
American | White Plains
67 reviews

At Emma's Ale House, diners will enjoy classic American Comfort Food in a refreshingly unpretentious and convivial atmosphere. Emma's blends great food in a cozy, family-friendly dining room and fine spirits at a lively bar, where full meal service is available. Emma's Ale House is destined to become a local favorite for all diners.

East of Eighth Restaurant
American | Chelsea
150 reviews

Casual yet upscale neighborhood restaurant with dining on 2 floors, 2 bars & a lovely garden with koi pond & fountain. Eclectic American menu featuring tapas, soups, salads, pastas, steaks, chops, fresh fish & several vegetarian options. Conveniently located in the heart of Chelsea.

The Ginger Man
American | Greenwich
44 reviews

The Ginger Man opened in Greenwich in August of 2002 and instantly became one of the area’s most popular restaurants. Known for its warm and inviting atmosphere, the Ginger Man is a favorite among Greenwich locals and neighboring communities. Whether you are looking for a quick burger (maybe the best burger anywhere!), sandwich, or salad with friends or an intimate dinner at a table by the fireplace, The Ginger Man offers you a unique dining experience.

The Ginger Man’s menu accommodates people of all ages with everything from grilled cheese to entrée-sized salads and two to three fish selections daily. The restaurant still uses a real butcher from the New York City marketplace to hand pick its steaks and blend that special mix for its famous burgers.

The Ginger Man features 23 taps, 80+ bottles and a well chosen wine list from small and large Vineyards around the world. The Ginger Man’s burgers and beers were voted “best burger” and “best beer selection.”

View
Contemporary American | Oakdale
87 reviews

Situated at the mouth of the Connetquot River overlooking the Great South Bay, View Restaurant enjoys one of the most beautiful and ideal waterfront dining locations available on Long Island. Whether you are on the outdoor deck, the newly renovated cocktail lounge or the elegant contemporary dining room, the panoramic view is ever present. The magnificent surroundings are only the welcoming mat for what awaits you. For 23 years, View Restaurant has taken great pride in our reputation for exquisite cuisine, professional presentation and excellent service. We look forward to serving you.

Big Daddy's - Upper East Side
American | Upper East Side
25 reviews

It's always a party at Big Daddy's! Big tasty burgers, frosty shakes and totally awesome tater tots! We are a casual, fun, cool, hip, groovy, super delicious place to get a meal or a cocktail that is always sure to hit the spot. Open 7 days a week for breakfast, lunch, dinner and late night munchies! It's always cool and hip with Big Daddy's!

The Twisted Oak
Contemporary American | Tarrytown
102 reviews

Chef Michael Cutney's newest Venture The Twisted Oak, takes a fun and casual approach to New American Fare with Italian Influences. Sourcing from Local Farmers and Growers,The Twisted Oak offers a daily changing menu featuring ingredients from the Hudson Valleys' Bounty. Located just steps away from the famed Tarrytown Music Hall, the Restaurant is set in a turn of the century photography studio. The main dining room is dressed with paintings from local artists and the bar, which was handcrafted from Oak Wine Barrels, you can expect to find boutique wines, seasonal cocktails, and local brews. The Twisted Oak is quickly becoming a neighborhood favorite with its delicious food, refined service, and excellent hospitality.

Rye Grill and Bar
American | Rye
99 reviews

The Rye Grill and Bar reopened to large crowds in January 2009 after a major renovation that boasts four separate dining rooms, fireplaces and a front porch. Long-time patrons will be relieved to know that it's still the casual neighborhood spot they've always loved. The Grill offers the same friendly service and menu favorites that made it a crowd pleaser for fifteen years, from it's fried calamari, Cajun chicken quesadillas and 4-layer dip to its salads, pizzas, sandwiches, sliders and burgers. Popular entrees include the Rye Grill's signature farfalle with hot Italian sausage, pan roasted filet mignon, pot chicken and fish selections. Guests may have drinks and appetizers in its lively mahogany bar room on the first floor or enjoy a bit more quiet at the nautical themed bar upstairs. Dining room options accommodate all for, dinner and private parties. Valet parking is available at lunch during the week.

South End
American | New Canaan
88 reviews

The raw talent, experience, and passion of two young people is the foundation for South End, a neighborhood restaurant and gathering place in the charming town of New Canaan. Chef/Owner Nick Martschenko and General Manager Michelle Cooper bring seasonal comfort food and inspired libations together with an atmosphere that is casual, familiar, and befitting of a small urbane town.

The design combines the old with the new. Rustic hardware elements are set against reclaimed barn wood paneling, and light fixtures are antique in design, while utilizing a more contemporary flare. Beige Italian linen drapes are complimented by contrasting black tufted linen upholstered banquette seating. Oversized color prints of a misty countryside and farm animals are a nod to Chef’s sustainable food practices.

Seven Bistro
American | Midtown West
66 reviews

Seven is a rare find in the neighborhood, located in the heart of Manhattan, steps away from New York’s Penn Station, Madison Square Garden & the Fashion District offering a modern twist to classical dishes, warm hospitality & personalized service.

We’re ‘casual dining’ rather than ‘fine dining’ but that doesn’t mean our quality & service should be any less. We believe we’ve found the right balance with a passionate kitchen team & a charming front of house team along with a service ethos centered squarely on ensuring your experience with us is a great one.

Above Restaurant and Bar
Contemporary American | South Orange
36 reviews

Above Restaurant & Bar is a contemporary American eatery.

Fred's at Barneys New York - Madison Avenue
Italian | Upper East Side
149 reviews

Fred's at Barneys New York is a modern day bistro. The brainchild of Fred Pressman, son of Barneys New York founder Barney Pressman, Fred's has something on the menu for everyone. We offer only the best ingredients and use local farm healthy foods. Whether it's lobster bisque, robiola with truffle oil pizza, fresh pastas, Baltimore crab cakes or the nationally famous Mark's Madison Avenue salad, our guest’s appetite for taste and luxury are always satisfied. Located on the ninth floor of our Madison Avenue store, Fred’s is open for lunch and dinner, and brunch on weekends.

Sweet Grass Grill
American | Tarrytown
138 reviews

A casual restaurant serving local and seasonal food. With relationships with about a half dozen local farms, the menu at Sweet Grass Grill varies week to week depending on the daily harvests. Expect seasonal soups and salads and a changing roster of entrees like their signature baby roast chicken and the freshest sustainably-raised fish. The bar, carved out of a single fallen oak tree from the Rockefeller Preserves, features a great cocktail menu, micro brews on draft and bottle, and many wines by the glass.

Pulse Restaurant and Bar
American | Rockefeller Center Midtown
11 reviews

Overlooking the heart of Rockefeller Plaza, Pulse is the ideal setting for your special occasion. From corporate dinners to cocktail receptions, we can host a variety of private events in our dining room, bar, café, and conference room. Experience a seated dinner in our private dining room - a classic and sophisticated space. Our menu is a light, delicious mediterreanan cuisine utilizing local fish, meat and fresh produce.Several vegetarian options and always have a focus in heatlh and nutrition.

The Wright
American | Upper East Side
37 reviews

A distinctive modern American menu created by David Bouley protégé Rodolfo Contreras emphasizes seasonal, local, & sustainable ingredients, appealing to the savvy palates of New Yorkers & discerning travelers from around the globe.

The Wright combines an upscale atmosphere with a sleek, modern, & comfortable venue comprising 60 seats & a communal table where guests can enjoy a full-service menu. A casual, European-style bar that features small plates, paninis, & cocktails serves as a lively focal point of the space.

The 2010 James Beard Foundation Award for Outstanding Restaurant Design has been awarded to Andre Kikoski Architect for its design of the Guggenheim's fine-dining restaurant the Wright.

Tipsy Parson
American | Chelsea
169 reviews

Located on a landmark block in west Chelsea, Tipsy Parson is a 70-seat American brasserie, serving lunch, dinner and weekend brunch.



Tipsy Parson serves refined comfort food, focusing on Regional American favorites, with a nod to Southern classics.

The menu revolves around reinterpretations of classic American home-cooking.



The full-bar features classic American cocktails, a curated selection of small-batch bourbons, and coffee service from Kitten Coffee in Bushwick, Brooklyn.



The main dining room looks out over a small, lush garden and is available for private events. The front room has casual seating for 8, seated dining for 22 and accommodates 14 at the bar.

Print Restaurant
American | Hell's Kitchen
202 reviews

PRINT is one of New York City’s premiere farm-to-table dining experiences. Executive Chef Charles Rodriguez and Executive Pastry Chef Emily Wallendjack create dishes that are inspired from products grown in the region. PRINT’s full-time forager, Meghan Boledovich, carefully procures ingredients that are brought in daily so guests can enjoy the best flavors that the season has to offer.

Don’t miss the intimate setting of The Dens adjacent to the restaurant where specialty cocktails are handcrafted and complemented by our light fare menu. Another option, before or after dinner, is to relax at our year-round rooftop lounge, The Press Lounge, for cocktails and unobstructed views of Manhattan and the Hudson.

Delmonico's Kitchen
American | Theater District / Times Square
171 reviews

Delmonico’s, the country’s first fine dining restaurant, has expanded its premier location at 56 Beaver Street to Midtown Manhattan. But be warned, this is not your father's Delmonico's! Prepare to be dazzled with its chic,modern interior and casual vibe. Just steps from Madison Square Garden, Macy's, and Broadway theater this contemporary spinoff boasts a sleek marble bar, deep red leather banquettes, and candlelight tables.Perfect for lunch, a drink after work, or dinner before the big game.

Delmonico's Kitchen brings a globally inspired, seasonal approach to dining using organic and local ingredients to create savory twists to some of the original legendary dishes such as Delmonico Steak, Eggs Benedict, and Baked Alaska.

Separating itself from other traditional steakhouses with its innovative dishes and updates on the classics, the new Delmonico's Kitchen will surely entice guests to come back for more.

Fleming's Steakhouse - Edgewater
Steakhouse | Edgewater
54 reviews

Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities.

Ho-Ho-Kus Inn & Tavern
American | Ho-Ho-Kus
32 reviews

A local landmark and beloved culinary institution, the historic and charming Ho-Ho-Kus Inn & Tavern features five magnificently restored dining rooms and a stylish Library bar. This neighborhood gem offers a modern take of classic American cuisine, with an emphasis on locally sourced, farm fresh produce and sustainable ingredients. Its upscale atmosphere is family friendly, with a more relaxed smart casual dress code.

Somers 202 Restaurant and Grill
Contemporary American | Somers, NY
22 reviews

Somers 202 Restaurant & Grill. An innovative eatery serving American classics to the eclectic. Our dining room boasts beautiful high back banquets and "City Style" community table dining. Dine by our fireplace in our main dinning room or sip a martini along side our fireplace at our bar. Enjoy Happy Hour and Ladies Night every Friday. Catch every big league game (MLB or NFL) on one of our 6 big screens at the bar. Specialty Martinis created by a "Best of Westchester" Martini list winner - Westchester Mag 2007 & 2009, and 2006 NY Bar Show Bartenders Competition. We offer our entire wine list Sunday - Tuesday for half price! over 60+ bottles to choose from! UNFORTUNATELY WE WILL NOT BE ACCEPTING RESTAURANT.COM GIFT CERTIFICATES FOR OUR RESTAURANT WEEK MENU. We Apologize for any inconvenience.

Sam's of Gedney Way
American | White Plains
70 reviews

Classic American Eatery serving White Plains and Westchester County since 1932. Specializing in feel good American cuisine with a modern flair.

Numerous private dining areas for groups of 12 or more and many other quieter areas for all group sizes. Spacious bar area & bar tables with 4 flat screen HDTVs in full view.

Private Banquet Room (capacity 100 guests), Private Outdoor Heated Patio (25-50 guests - available 12 months of the year), Private Gallery Dining Room (12-16 guests), Semi-Private Loft Area (17-24 Guests). $26.95 Prix Fixe 3 Course Dinner Available Sun-Tues Night For parties 10 or less. Extensive Affordable Wine List with over 100 varieties from all over the world. Full Service Catering Services available through our 2 on & off premise catering companies - (Caperberry Events & The Great American BBQ Company). Ala Carte Outdoor Patio Dining Available May-September (Closed if booked for a private function though.)

Edward's Steakhouse
Steak | Jersey City
56 reviews

Located in a newly renovated 1800’s brownstone in Historic Downtown Jersey City, Edward’s Steakhouse offers the finest in New York style steaks, chops, and seafood in a comfortable, upscale setting. The main dining room offers congenial elegance. Our backstairs dining room is perfect for private events. You may use either our standard menu or our Pre-Fixe menu; for a truly memorable experience, ask our award-winning executive chef to create a menu specific to your event.

The Lion
American | Greenwich Village
128 reviews

John DeLucie is the Chef Proprietor of The Lion, Bill's Food & Drink, and Crown restaurants in New York City. The Lion opened in May 2010 on beautiful tree-lined West 9th street – it features a menu consistent with the Chef himself, classic American with undeniable Italian influences. Bill's Food & Drink opened in November 2012 in Midtown, and features hearty American cuisine. Crown opened September of 2011, in a 1930's mansion steps away from The Metropolitan Museum of Art on the Upper East Side.

North
American | Armonk
161 reviews

Former Union Square Cafe Wine & Spirit Dir. Stephen Mancini and former Union Square Cafe Sous Chef Eric Gabrynowicz join forces again, but this time in Armonk, NY at the new, Restaurant North. Restaurant North is known for its "Refined Farm-to-Table New American Fare", educated approach to Wine & Spirits and its unparalleled hospitality.

Aged Steakhouse - Forest Hills
American | Forest Hills
48 reviews

At Aged, have an unforgettable experience in the best steak & Seafood Restaurant in Queens

Aged Restaurant and Bar is a modern Steak & Seafood with a nostalgic cabin appeal. Designed by renowned interior designer Lesly Zamor, it is located on restaurant row in the heart of Forest Hills, NY.

Our menu is a combination of Classic Steak, Seafood, and Pasta with special care and attention to the freshness of all ingredients. Our beef is 100% certified Black Angus and handpicked and our seafood is wild caught at the peak of freshness and delivered every morning. Enjoy lunch, dinner, or weekend brunch with our selection of wines, single malts, and liquors.

Aged is perfect for individual or group dining, business engagements, or social networking. We cater to your senses and help create memorable, lasting events. A visit to Aged is an experience you will want to come back for again and again.

The Cornerstone Restaurant & Bar
American | Hillsdale
12 reviews

The Cornerstone, located in the heart of Hillsdale, New Jersey, welcomes you to the best in casual family dining. Established in 2006, The Cornerstone aims to provide its guests with the very best in food quality and service. The Cornerstone offers a wonderful environment for your dining pleasure. Our ambience includes multiple fireplaces, gorgeous balcony settings, authentically hand painted murals, exposed brick, and grand cathedral ceilings. Our horseshoe bar spans across two rooms, while our lower bar promotes a more intimate and relaxing setting. In its short time, The Cornerstone has not only been a rendezvous point for its local and surrounding communities, but has been the mecca for delectable dining in the Bergen county area. Whether you’re looking to stop in with friends for a late night cocktail, or gather up the family for a fun filled evening, we’re confident The Cornerstone is your place to be.

Amelia's Bistro - New Jersey
Contemporary American | Jersey City
25 reviews

Amelia"s Bistro offers new/eclectic contemporary dining experience. Dining room, outdoor patio and private party room are available.

Restaurant L
American | Allendale
43 reviews

A cozy neighbor restaurant with Modern American and global cuisine. Restaurant L also features expertly and simply prepared dishes. The menu is highlighted by an array of flavorful and classic comfort foods including; Lobster & Shrimp Quesadilla and Crispy Pork Shank over Truffle Noodles.

Bar Rosso
Italian | Stamford
14 reviews

The restaurant has been totally transformed, sporting a dramatic two story high central dining area surrounded overhead on two sides buy a dining mezzanine overlooking the main dining area and on a third by a private dining room softened behind shaded glass. A dramatic bar of stainless steel set against a backdrop of exposed stone runs the length of the room and leads the eye to the real focus of the place: the imposing steel surround of the woodburning beehive oven. Rustic wood ceilings and exposed stone walls set against high energy glass and steel combine the old and new at Bar Rosso, setting the tone, reflecting the soul of the restaurant. Featuring glorious Italian cheeses and charcuterie, small plate specialties, mix and match bites off a large antipasto menu, wood oven thin crust pizza, homemade pasta and Italian inspired entrees, Bar Rosso is intended as a tour of the Italian culinary scene complemented by a full Italian wine list and cocktails inspired by the authenticity.

Jack Halyards American Bar & Grill
American | Oyster Bay
23 reviews

Dine in comfort and luxury when you pay a visit to Jack Halyards American Bar & Grill, the Oyster Bay region's favorite seaside restaurant and grill. We have provided the Long Island community with a truly unique dining experience in a comfortable and family-friendly environment. Whether you visit us for lunch, dinner, cocktails or request our local catering services, we are always here to satisfy your craving for fresh, tasty dishes you have never tasted before.

Liberty Prime Steakhouse
American | Jersey City
40 reviews

Liberty Prime Steakhouse offers some of the most exquisite fine dining in Downtown Jersey City. Enticing entrees to tempting bar fare, fine wines to fabulous whiskies to dark stout, Liberty Prime Steakhouse satisfies your every need for a good night out. Come by for a pint at happy hour at our Prime Time attached bar and see why you'll be back soon for dinner with friends.

Bistro La Source
French | Jersey City
27 reviews

Bistro La Source is a friendly French/Belgian Bistro with a great wine list. We are located in the Paulus Hook neighborhood of Jersey City.

Shandon Court
Continental | East Islip
18 reviews

Voted Long Island Best American/Continental Restaurant for both 2011 & 2012! Shandon Court is a family owned and operated Restaurant & Catering facility located in the heart of East Islip. Since our family opened the restaurant’s doors in 2002, we have worked to maintain a well rounded menu with superior ingredients paired with impeccable service. Yet, we strive for a quaint friendly neighborhood attitude & true Irish hospitality at its finest!

Shandon Court’s international chef, Piers Stringer, has learned alongside some of the world’s elite chefs. Chef Stringer has gained a reputation as an award winning, innovative chef with an exceptional record of service and experience at noted Micheline assessed and Rosette awarded restaurants

Open 7 days as week for lunch and dinner Shandon Court also boasts an eclectic bar menu and delightful sit down Sunday Brunch. Stop in for a night of dinner and dancing in a warm and welcoming atmosphere with relaxed elegance.

Hat City Kitchen
American | Orange
10 reviews

At the corner of Valley and Forest streets, (459 Valley) in the shadow of Our Lady of the Valley Church, HAT CITY KITCHEN is a new restaurant in an old building with a new vibe.

"Our emphasis is on quality and integrity. We offer American Comfort foods with an influence from the south and New Orleans or, as we say Creosoul. By focusing on a simple menu, we have the ability to perfect an artisanal process, creating the best food imaginable. We have created an experience that has broad appeal to families,traditional food lovers and critical Epicureans at an affordable price."

All profits from Hat City Kitchen go to support revitalization of the Valley neighborhood; true to Orange's history as a small city where culture and commerce meet in the street. Hat City Kitchen is a happy collaboration of art, urban planning, food and music, playing for the neighbors late into the night.

The Rail House 1449
Contemporary American | Rahway
16 reviews

A completely renovated and updated `19th Century home, the charming Rail House 1449 is conveniently located in Rahway’s Arts District, across the street from the Rail Station. Critically acclaimed by the NY Times-Star Ledger-and the Wall Street Journal, The Rail House 1449- rated #1 for "Romantic" by Open Table- features 2 floors of dining that seats up to 50 people in eclectic surroundings. Our wine cellar also accommodates up to 11 people in a uniquely private setting. The Rail House 1449 is proud to use Premium Sterling Silver steaks. You can also feast on our Shrimp/Scallop/Snapper/Duck/Lamb/Chicken/Lobster creations. Warm up with our delicious winter soups including Sweet Potato with Candied Bacon or our Roasted Mushroom. Indulge afterwards with a new array of luscious desserts to complete your meal. We are pleased to"warm-up" this winter with "cooled down" pricing.The menu is complimented by tasteful cocktails and our wine list, available by the bottle and the glass.

Garden Terrace @ Belmont Racetrack
American | Elmont
3 reviews

The Garden Terrace Dining Room is located on the fourth floor of the Clubhouse. It has an excellent view of the entire racetrack. We serve a full upscale buffet everyday.

Harry's Cafe and Steak
Steak | Financial District
101 reviews

With its large oval booths and rich bronze leather banquets, copper ceiling with walnut trim and particular lighting, the main dining room at Harry's Café & Steak caters to both Wall Streeters as well as residents of the burgeoning Financial district neighborhood. Patrons will immediately be drawn to the 47 foot bar, covered in solid, rich American Black Walnut. Gone are the six free telephones, stock ticker and munifacts machines that once graced the bar area of the original, replaced by a professional sound system and separate bar seating designed to create a distinct lounge area where guests can enjoy great cocktails as well as food. Our separate wine cellar dining room evokes memories of the original restaurant in a more intimate setting. The 70 seat wine cellar has its own entrance located on Pearl Street but is also accessible from the main dining room.

The Fat Radish
British | Lower East Side
154 reviews

The Fat Radish is a new restaurant in the Lower East Side from the Silkstone team inspired by seasonal, modern British cooking with an emphasis on farm-table practices and local sourcing. Like Silkstone's Catering and Events, the restaurant provides honest, fresh and healthy food to a stylish and contemporary table. The team sources the finest seasonal and heritage produce from specialist local farms and has created a communal setting that, like their food, is vibrant, approachable, and made by caring hands.

Chat 19
American | Larchmont
42 reviews

Chat 19 is a casual yet sophisticated American Grill and Bar, serving classic American Fare as well as New American cutting edge dishes. Located in the heart of the beautiful town of Larchmont, N.Y. Chat 19 has been open since May of 2004. Chat 19 is open every day for lunch and dinner. We do not close in between.
We also serve brunch on Saturday and Sunday from 10:30am until 3pm.
Chat 19 offers Live Music on Friday and Saturday evenings and has a D.J. on Thursday Nights.
Chat 19 has a Happy Hour Monday from 4pm until 6:30pm, where we offer great drink and food specials. Every Thursday Night is Ladies Night with drink specials all night and live DJ.
Chat 19 is affiliated with Lusardi's in Larchmont, Moscato in Scarsdale, and Chat American Grill in Scarsdale.

Wine 30
American | Murray Hill
58 reviews

Wine:30 is a cozy restaurant and wine bar, serving thirty wines by the glass as well as an eclectic wine list of over 300 wines from near and far.

Our lunch, brunch and dinner menus change seasonally and use only the freshest ingredients from small purveyors and local farmers markets.
Wine:30 began as a thirty seat establishment and has grown to a 170 seat restaurant. We have a bar, general dining area, an all season garden, and a beautifully excavated wine cellar.



Please note that we only accept reservations for Dinner. For drinks and appetizers it is first come first served.

Elizabeth's Neighborhood Table
American | Upper West Side
51 reviews

Built as a Modern Farm House in the big city, Elizabeth's Neighborhood Table starts every dish with the freshest, most local and natural whole ingredients we can find. By working directly with farms and co-ops and sourcing organic, biodynamic and un-adultered natural ingredients whenever possible, we have crafted a menu which brings you back to your grandmothers table. Back to when everything was local natural and organic!

Chocolat Restaurant Lounge
American | Harlem
63 reviews

With a decor of large windows and a deep chocolate interior finished in shades of tiffany blue, Chocolat Restaurant Lounge is sure to stimulate your appetite from the moment you enter.

Located on Frederick Douglass Blvd and the corner of 120th Street, Chocolat features a menu of delicately updated American cuisine. Prime meats and fresh seafood are accented by pairings of wines from our extensive wine list, seasonal and local ingredients.

Grab a specialty cocktail at our soft, blue lit bar; a custom designed feature of the restaurant as it moves the energy created by our diverse Uptown crowd.

Open for brunch, lunch,dinner, and late night service (Friday-Saturday), Chocolat Restaurant Lounge, is conveniently located in this incredible West Harlem neighborhood.

West Side Steakhouse
Steak | Midtown West
71 reviews

West Side Steakhouse is New York City's newest hot spot featuring classic steakhouse dishes such as Caesar salad, shrimp cocktail, crab cakes, slab bacon and dry aged premium steaks, just to name a few. Our new west side eatery combines the old world charm of a traditional steakhouse with a modern look. With its unique "Old New York City" motif, the West Side Steakhouse will have you dinning in comfort and style. From tantalizing appetizers, to our mouth watering steaks, we are sure to please even the most discriminating palate. So whether it's a night out with friends or an intimate dinning experience with that special someone, the West Side Steakhouse has what you are looking for at prices you can afford. West Side Steakhouse is conveniently located at 597 10th Avenue, between 43rd and 44th street, in the Clinton area a/k/a "Hell's Kitchen" steps away from the Theatre District, Times Square, and the USS Intrepid.

Taphouse Grille
Comfort Food | Wayne
7 reviews

Upscale, family friendly environment serving anything from pizza and wings to filet mignon, using freshly prepared and high quality ingredients. The bar features 24 rotating draft selections of some of the best craft beer around. Open late! Family friendly with a separate kids menu. Happy hour Monday through Friday from 4-6:30 pm featuring beer, martini and food specials. Private party rooms available for up to 60 people.

Cebu Bar & Bistro
American | Bay Ridge
16 reviews

Cebu Bar & Bistro, serving modern American cuisine, is truly a neighborhood favorite. Established for over a decade now, Cebu effortlessly masters the perfect blend of casual and elegance, from its broad and eclectic menu to their endearing and welcoming staff.

Warren 77
American | TriBeCa - Downtown
4 reviews

Warren 77 is a neighborhood sports tavern located in the heart of Tribeca. We serve a full menu and offer a fine selection of beer and whiskey.

The restaurant features sit-down video games, with roomy U-shaped booths facing flat-screen televisions, available for the ultimate sports experience. Above the booths are shelves holding old sports books and equipment.

The front lounge can be reserved for parties of up to 30 guests for special events. Booths can be reserved for parties of up to 9 guests.

Park West Tavern
American | Ridgewood
53 reviews

The Park West Tavern is a Modern American Tavern serving only the finest and freshest ingredients in all Food and Beverage.


COMFORT FOOD WITH AN ATTITUDE

STK - NYC - Midtown
Steakhouse | Midtown West
299 reviews

STK artfully blends two concepts into one—the modern steakhouse and a chic lounge. A large central lounge area is furnished with creamy leather banquettes and textured crocodile tiles, and is surrounded by an elevated dining room for more formal dining. Theatrical lights illuminate each table, while a DJ creates an energetic vibe throughout the entire space. STK Midtown is located in Midtown Manhattan, just steps from the bustling Theatre District. STK Midtown includes an outdoor patio and separate bar during summer months. As anticipated, steak is the main attraction. With a female-friendly mindset, STK offers small, medium and large cuts of meat, as well as naturally raised options and market fresh fish entrees. Aside from steak, signature items include Parmesan Truffle Fries; Lil’ BRGs; Shrimp Rice Krispies; Sweet Corn Pudding; and Jump Lump Crab Salad.





Rue 57
French | Midtown West
280 reviews

Rue 57 is a French American Brasserie with a sushi bar located in Midtown Manhattan just blocks away from Central Park. We open for breakfast daily at 7:30AM and 9AM on the weekends. Join us after a day of shopping, or on your way to the theater at night. Our menu includes such favorites as the Brasserie Benedict, Brioche French Toast, our Classic Steak Frites, the delicious Miso Glazed Chilean Sea Bass. Our bar offers specialty cocktails, wine list and tasty draft and bottle beers. You can also sit and enjoy our succulent Sushi.

We look forward to serving you!

Langan's
Irish | Midtown West
28 reviews

Langan’s knows just what you want, great food and affordable prices in a fun and stylish atmosphere. That's why, for years, savvy New Yorkers have made Langan's their popular Times Square destination. Langan's has it all. Langan's is the perfect destination to meet up with friends and family. If you are looking to have a quiet relaxing drink or to watch your favorite team playing, Langan's will suite all your needs.

Schafer's
American | Port Jefferson
16 reviews

Schafer’s is the biggest new dining and entertainment experience to hit Port Jefferson Village in decades. Combining the most picturesque, expansive views of Port Jefferson Harbor, with Rooftop dining, at a newly renovated location.

Vintage Prime Steakhouse
Steakhouse | St. James
49 reviews

What sets Vintage Prime Steakhouse apart from other steakhouses is that we dry age our beef on premise. We pride ourselves on our attention to detail and the service we give all of our patrons.

Tir na nOg Irish Bar & Grill - MSG
American | Midtown West
69 reviews

A piece of Ireland in the heart of midtown Manhattan. Tir na nOg offers the warmth of an Irish pub with a new American menu. The bar boasts 22 draft beers from Ireland, Belgium, England and American craft breweries. A small but concise wine list has something for all palates and our extensive Scotch and Irish Whisky list provides a perfect ending to your meal. Service is friendly, efficient and unobtrusive with a few Irish employees always willing to tell a story.
Please note that open table reservations are for dining only. While we have bar tables tables available for drinks and bar food we do not accept open table reservations for just drinks.

Tir Na Nog Irish Bar & Grill - Times Square
American | Midtown West
11 reviews

The brand-new sister restaurant to our Madison Square Garden area location, Tir na nOg is a piece of Ireland in the heart of midtown Manhattan.
Our 6,000 square ft space boasts several intimate dining areas with two fireplaces and two stone cottages. Choose from dishes like the classic shepherd's pie, pan roasted cod with lobster mash or a tender New York strip steak.

Vitae Huntington
Continental | Huntington
75 reviews

Vitae derives from vita, the Latin word, meaning life. The vision behind Vitae is to live a full life. The elegant dining and nightlife destination is the place to go for fine food, fine wine and a refined ambience. A broad spectrum of beautifully presented food is served in dining room and bar menus. Our Wine Spectator Award Winning Wine List has more than 100 wine selections from around the world with 25 available by the glass. The richly designed and cutting-edge décor is cool and modern, warm and sensual. Service is welcoming. The vibe is alluring. At Vitae, life is good.

McLoone's Boat House
American | West Orange
151 reviews

Located within the South Mountain Recreation Complex, McLoone's Boathouse sits on the banks of the reservoir, showcasing spectacular views to our customers. McLoone's Boathouse features seating for 240 inside, with an additional 80 to 100 outside (FIRST COME, FIRST SERVE BASIS ONLY),as well as semi-private dining area that is perfect to host your next party, corporate function or other special event.

Please know that reservations will only guarntee inside seating in our main dining rooms and does not include outside dining.

Thank you!

Metropolitan Bistro
American | Sea Cliff
48 reviews

Go casual, with great food. Metropolitan Bistro is located in Sea Cliff. We serve traditional American cuisine.

Bowery Bar and Grill
American | East Village
49 reviews

New York's landmark East Village American bistro, open air garden and brunch favorite is now on Open Table!

Public House 49
American | Patchogue
15 reviews

Public House 49 puts a modern day spin on the cookie cutter standard of a restaurant. Located in the heart of Patchogue’s Main Street, Public House 49 exceeds the highest expectations of the “public” with its eclectic American cuisine, handcrafted cocktails and its warmly inviting atmosphere. The multifaceted menu will entice food lovers of all kinds, for each and every item on the menu, spanning from bacon infused popcorn to the maple glazed pork shank has its own unique and bold flavor combinations. Yet, most importantly Public House 49 prides themselves on using only local farm fresh ingredients as a way to not only support the community, but in order to ensure unrivaled freshness and flavor in every bite. So please come and indulge in all that Public House 49 has to offer.

Westchester Burger Company
American | Rye Brook
4 reviews

We are proud and excited to announce the launch of WBC in Rye Brook! Our newest addition features fine dining “between the buns”! It's the Ulitmate Burger Experience. We offer America’s greatest comfort food; serving all your favorites from amazing appetizers to mouth watering desserts. The menu has incredibly creative burgers, to tasteful entrees, salad and so much more. Satisfy your curiosity cravings and come see what all the talk is about. Westchester Burger is the next Hot, New and Exciting adventure that hit Rye Brook and what better way to welcome and cater to everybody with a comfortable and casual dining spot. Everyone loves a great burger and this is the perfect spot to enjoy all your favorites! There is a burger on the menu for just about everyone and our atmosphere completes the experience. Where else can people go for a hip, cool vibe, combined with some of the best, juiciest gourmet burgers and other delicious sides, shakes, and treats!

North Star Restaurant
Contemporary American | Pound Ridge
41 reviews

Rated 4 Stars by the NY Times - April 2012. North Star Restaurant offers casual dining with creative Contemporary American cuisine in an environment designed to feel like your living room. Comfortable with a vibe. Owner operated, North Star has a uniquely warm and friendly staff. An extremely experienced and classically trained European Chef combines the freshest local organic ingredients sourced from the finest organic farms in the NY area. His Chilean Sea Bass, Sautéed Halibut and Butter-Poached Lobster are highly regarded, as are his rich tasting cream-free soups and House-Made Ravioli. North Star is also well known for its lively bar where everyone makes a friend on their first visit, and for hosting the most talented live music in the area after dinner on Thursday nights. Peaceful and quiet outside seating during the Summer. Kid friendly on the early side. Half price bottles of wine under $75 on Tuesday nights. North Star is a unique gem and cultivates customers for life

Acme
American | NoHo
143 reviews

Acme serves locally-sourced, seasonal New American Fare with Nordic accents in a casual bistro setting.

The Pub at Doral Arrowwood
American | Rye Brook
2 reviews

Searching for the quintessential pub? Then get ready to hang up your hat, because The PUB at Doral Arrowwood is a favorite among Westchester County bars for its character and friendly ambiance. From its handsome wrap-around bar, rustic living room, and fireplace to the 14 high definition flat screen televisions, pool tables, dart boards, and dance floor, The PUB is the best Westchester bar for relaxing with friends.

Captain Bill's
Seafood | Bay Shore
51 reviews

Treat those you love to casual, yet elegant waterfront dining on the Great South Bay at Captain Bill's, where you can savor the spectacular sunset over the water while enjoying a fresh daily selection of clams, oysters and fresh local fish along with live Maine lobsters from our lobster tank. We also specialize in premium aged steaks and prime rib, prepared just the way you like it. < If you are looking for a lighter bite, join us in our bar where we offer a menu featuring baby lamb chops, shrimp quesadillas and the best burger in town. Wind down the work week on Friday evenings with a complimentary buffet between 4 and 7 with discounted house drinks, domestic beer and wine. Every Sunday, Captain Bill's presents one of Long Island's premier brunch buffets. Featuring unlimited Bloody Marys, Mimosas and Champagne as well as an extensive buffet. Bring your friends and family for a wonderful Sunday Brunch dining by the harbor. Captain Bill's is open seven days a week, year round.

Coolfish Grill & Wine Bar - Syosset
Seafood | Syosset
81 reviews

CoolFish is a seasonally driven seafood restaurant. The wine list features thirty wines by the glass, from small production vineyards in California, Europe, South America and Australia.

Connolly's Pub and Restaurant - 45th
American | Midtown West
34 reviews

Located on 121 West 45th Street (Between 6th & Broadway), Connolly's Pub & Restaurant is a family owned and operated traditional Irish pub and is conveniently located is in the heart of Times Square NYC and is minutes away from any Broadway Show. Connolly's Pub & Restaurant has come to be known as NYC's premier venue for great food in a traditional Irish atmosphere. With 50 different beers to choose from, we offer a unique environment for happy hour, business functions, family gatherings and alumni reunions. Our three floors can accommodate parties from 15 - 500 people. 45 large flat-screen TV showing every major sporting event. Come join us for a great time!

Palm Court at the Carltun
Continental | East Meadow
53 reviews

The Palm Court is the main restaurant at The Carltun and it has been acclaimed by Zagat's Restaurant Guide to be the most beautiful and romantic restaurant on Long Island.
Coupled with the Wine Spectator magazine's recognition of its wine list as one of the "...most outstanding restaurant wine lists in the world," our diners have the best atmosphere conceivable for an extraordinary dining experience.

Butera's Restaurant of Woodbury
Italian | Woodbury, NY
50 reviews

Active and bustling, in the "Trattoria Style", this Woodbury location of Butera's offers quality food at a great value. Known for their generous portions of pasta entrees, grilled fare, and fresh fish, Butera's has established a fine reputation as a neighborhood place where guests often see people they know.

It is owned and operated by Martin Butera, his wife Laurie, Martin's brother Gary Butera, and partner and chef Nick Zografos. The large open room is tastefully decorated with a traditional and contemporary mix, with rich dark woodwork and stone treatments, granite table tops, a wood and granite bar, fieldstone and hardwood floors, stone fireplace, exposed wine racks and a Tiffany style fixture at the entrance. Fresh flowers complete the handsome decor.

In addition to their extensive menu you can select from the creative specials like Grilled Filet of Halibut with Prince Edward Island Mussels on a citrus rosemary butternut squash risotto.

Butera's Restaurant of Sayville
Italian | Sayville
87 reviews

Butera's Restaurant of Sayville is a full service, fine dining "Family-Style" Italian restaurant serving seafood, steaks, veal, chicken and pastas dishes. "Family-style" dining affords groups the opportunity to sample many dishes at one time. We also serve individual portions upon request. We have a full bar and extensive wine list as well as an assortment of homemade desserts. There is sidewalk seating in beautiful downtown Sayville when the weather permits. Our lounge dining room provides private dining for groups of 25 - 40. We also cater larger parties in our other two dining rooms. Off-premise catering is a specialty of Butera's. Please join us for lunch. We have Italian dishes, focaccia sandwiches, burgers and wraps with an Italian slant. as well as wonderful composed salads. Lunch is done individually.

Ocean @ The Crescent Beach Club
Contemporary American | Bayville, NY
60 reviews

Set within one of Long Island’s most spectacular waterfront venues, Ocean provides guests with an unparalleled dining experience and setting. The restaurant’s architecture, which includes floating sculptures of fish chasing squid through the dining room is bettered only by the panoramic views of the Atlantic waters as they arrive on the beach of the Long Island Sound.

The re-conceptualised new American menu is an unpretentious and honest approach to using quality products (both seasonal and organic) by skilled artisans in a way to provide the best epicurean experience. Our professional and devoted service will make any occasion worth remembering.

J House Restaurant
American | Greenwich
40 reviews

The menu is seasonal american with locally sourced ingredients whenever possible and a nod to sustainable practices. With wood-fired cooking in full view, seasonal flatbreads, roasted vegetables, market fresh fish, and free-range poultry and grass-fed beef preparations take on the wonderful smokiness of the wood-fired open hearth. Vibrant salads, comforting pasta dishes, and artisan foods, such as a revolving cheese selection, round out the innovative menu.

Menu highlights include; eleven14 Kitchen seafood carpaccio; spicy prime beef tartare; roasted local beet and artisan burata; roasted forest mushroom toast; roasted sockeye salmon and baby artichoke; homemade duck sausage pizza; flat noodle pasta and maine lobster; organic farmed roasted chicken; and grilled tuna steak grilled rare.

Danny's Grill & Wine Bar
Steak | Red Bank
52 reviews

Danny's is now open for lunch!! Come in for our Sushi, Paninis, Wraps, Salads, Apps and so much more!!

Every night is a great night at Danny's. Join us for dinner or a celebration. Start off with our Filet Mignon Spring Roll or Sweet Spicy Shrimp. Dive into our Honey Roasted Pecan, Pears and Gorgonzola Salad, perfect for sharing. We offer Filet Mignon, Grass Fed Ribeye, Chicken Francaise, Fall-off-the-Bone Baby Back Ribs, Fresh Seafood Daily, just to name a few and of course, our Sushi.

Hope to see you here soon!!

Chat American Grill
American | Scarsdale
112 reviews

Chat American Grill opened in 2009. We are a conteparary American Restaurant. Owned and operated by the Mario Fava Restaurant Group. We are affiliated with Chat 19, Moscato and Lusardi's restaurants. Chat American offers "a little something" for everyone. Burgers, pizza, steaks, chops and fresh fish selections dominate the menu. As well as sandwiches and pastas. Chat American is open every day for lunch and dinner. We offer brunch on Saturday and Sunday as well. Chat American has an award winning bar and Cocktail list. And come the summer a beautiful outdoor patio for Al Fresco dining. Chat American has a wonderful nightlife at the bar Thurs, Fri, and Saturday.... And Delivery service available

American Whiskey
American | Midtown West
38 reviews

Coming soon!

Oceanaire Seafood Room - Hackensack
Seafood | Hackensack
91 reviews

Conveniently located in the Shops at Riverside, The Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a Sidecar in the lounge, sidle up to the oyster bar, or kick back in a horseshoe booth before diving into a… sea of Ultra-Fresh fish, including steak-cut Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole or Bluefin Tuna. Our daily-printed menu will guide you, a wine list as deep as the sea will seduce you, and the world's freshest seafood awaits you at the Oceanaire.

The Coffee Shop
American | Union Square
33 reviews

American classics with a Brazilian flair.

Blackstones Steakhouse - Greenwich
Steakhouse | Greenwich
60 reviews

With decades of experience, Blackstones Steakhouse Group is proud to bring its impeccable service, ambiance and extraordinary food to Greenwich. From juicy cuts of prime dry-aged beef, to the freshest seafood and raw bar, Blackstones maintains its reputation on offering the ultimate dining experience.

Only the best USDA prime beef is used and every cut is carefully dry-aged to provide the perfect concentration of flavor, arriving at your table sizzling on a piping hot plate.

The ambiance and atmosphere bring you the perfect balance between the sophistication of the city and the warmth of the suburbs. Along with the artistic yet masculine décor, and a vibrant bar scene, Blackstones can accommodate private parties for a sit-down dinner or a cocktail reception, and overall an unforgettable experience.

The Village Inn
American | Wayne
8 reviews

Welcome to The Village Inn. Begin your culinary journey at one of the top restaurants Wayne NJ has to offer. Executive Chef John A.Martino cec, has created an amazing dining experience, ensuring The Village Inn’s position as one of the most sought-after New Jersey restaurants. If you’re searching for the leading restaurants Wayne, New Jersey has to offer, look no further. The Village Inn also provides services for any events, parties and intimate dinners. The Village Inn has become known as one of the best American Bistros in NJ. Experience creative cuisine is what has become perhaps one of the most beloved authentic American/Italian restaurants in Wayne New Jersey.

The Rail Yard Tavern
American | Fairlawn
14 reviews

Located in Fair Lawn, New Jersey, The Rail Yard Tavern is a casual yet sophisticated hometown restaurant. The Railyard remembers the days of stream train locomotives, but has beautiful, modern updates in every part of the restaurant. The interior was completely remodeled by Bob Piccoli, the owner, and his team of artists. From the soothing blue and gray color pallet, to the warmly decorated new bar, it’s a calming and fun atmosphere for all who stop by. The Railyard Tavern offers a menu of good hearty food, with a focus on pizza, steaks and other favorites. Daily specials are based on the freshest food available and cooked to perfection. The thin crust pizza uses the best ingredients for an authentic Italian taste that you won’t find elsewhere. The Tavern has something for everyone who is looking for excellent food at reasonable prices.

Cask Republic
American | Stamford
36 reviews

Cask Republic having opened in December of 2013 artfully fuses the familiarity of an American-style tavern with the authenticity of European taverns of yesteryear. A Communal Tavern, the concept is simple; exceptional food globally inspired, a world class beer program, extensive spirits and wines – all housed in an atmosphere befitting that of a sophisticated urban respite.

Don't miss sitting near one of the two cozy fireplaces located in the Tap Room and Fireside Room.

Chef Carl Carrion has designed a menu which elevates global tavern classics to a new level through his seasonal preparation of quality ingredients.

Iris Cafe - Store #9
American | Brooklyn Heights
20 reviews

The atmosphere of this Brooklyn Heights cafe combines great food and drinks with the nostalgia of the most beautiful cobble- stone street in Willowtown. Iris Cafe has grown from it’s cafe roots of serving breakfast and lunch to serving dinner as Store #9 with a full bar and late night menu.

Chef Joey Scalabrino has revamped the menu with a unique vari- ety of seasonal dishes.

Crescent Grill
American | Long Island City
22 reviews

Crescent Grill is now open in Queens’ Dutch Kills neighborhood in Long Island City, conveniently located near multiple mass transit options and minutes away from New York City. Featuring locally purchased farm-to-table ingredients, Crescent Grill’s menu brings the freshest ingredients to a well-rounded high class meal.

The Gilroy
American | Upper East Side
11 reviews

Craft cocktails, Casual dining and Conversations.

Post 154
Contemporary American | Westport
57 reviews

This is POST 154, a restaurant, bar and gathering place with a fresh outlook on our modern day food culture. The space is grand, the Chef is fearless, and the concept is a simple one.


Post 154's PATIO is second to none. Join us for Lunch/Dinner or apps and drinks in the comfy lounge areas.


The menu at POST 154 is bold and vibrant featuring an eclectic repertoire which incorporates Chef Rosado’s sphere of influences from his travels and mentors. The ingredients are sourced locally and from afar, wherever it makes sense while keeping seasonality and quality at the forefront.


The beverage program at POST 154 is just as impressive. A global wine list, craft beer selection and cocktails that are anything but typical are sure to add to the convivial social scene at this new Westport restaurant and gathering place.

Holden & Astor
American | Meatpacking District
45 reviews

Holden & Astor, located in the heart of the bustling Meatpacking District, offers a comfortable, lively environment for guests of all ages. Chef Carmine Di Giovanni crafts a menu combining the classic and creative aspects of New American cuisine, perfect for a leisurely meal or a quick bite after work. Our bar has an extensive list of cocktails, all expertly tailored to compliment the Chef's dishes.

Popei's Clam Bar - Sayville
Seafood | Sayville
Reviews coming soon

Love Seafood? You love Popei's huge selection of generously portioned delectables. Start with bucket of Steamers or Raw Oysters on the half shell and move on to seafood dinners featuring fish, shrimp and shellfish in a multitude of combinations. Blow me down Specialties featured seafood and pasta combos that are sure to shiver your timbers. Fearless eaters can go for the weekly All-You- Can -Eat. Check out our market priced King's corner. Popei's also have a large varieties of Steaks, Chicken, Ribs and Pastas for you Landlubbers too..We offer Specials daily. Popei's is Kid Friendly with a casual atmosphere. We are open for Lunch and Dinner 7 days a week. We offer off premise catering and in house catering for special events. Popeis has been in business for 30 years. Popei's is known for their fresh seafood, generous portions and great prices. www.popeisclambarsayville.com and like us on Facebook www. facebook.com/popeis.sayville.

McHale's Bar & Grill
Irish | Theater District / Times Square
Reviews coming soon

An Irish Bar & Grill located in the Theater District.

Oceana
Seafood | Midtown West
340 reviews

Under the guidance of the Livanos family and Co-Owner Paul McLaughlin, Oceana has provided New Yorkers with an exceptional seafood destination since 1992.

Oceana's a la carte menu, coupled with its convenient Midtown location, make it a perfect spot for a quick business lunch or pre-theater dinner. From the spectacular marble bar to the fresh lobsters and whole fish cooked to order, as well as a significant selection of prime meats, Executive Chef Ben Pollinger delivers a fresh, innovative and approachable menu.
Oceana has a 70 seat Cafe with a 18 seat marble bar. Great for lunch, after work cocktails & snacks, pre-theater dinner and post-theater desserts. An award winning international wine list with some 1000 selections. Spring and Summer bring a 75 seat outdoor dining area, private dining options include our Chef's table for 4, Wine Room for 18, and our Grand Salon for 80.
Please indicate in the Special Requests box if you will be attending Theater.

Union Square Cafe
American | Union Square
663 reviews

One of America’s most acclaimed and popular restaurants, Danny Meyer’s Union Square Cafe serves robustly flavored, seasonal American cuisine in a relaxed setting of casual elegance. We offer full lunch, dinner, and weekend brunch menus with daily specials in the dining room and at the bar. As Danny Meyer’s first restaurant, Union Square Cafe is the birthplace of a generation of widely lauded, award-winning restaurants, and an enormous number of world-renowned chefs. Union Square Cafe’s iconic food and gracious hospitality changed the restaurant landscape in New York City and continue to set the bar for excellence and innovation.

One if by Land, Two if by Sea
American | Greenwich Village
223 reviews

Fine dining in a landmark Greenwich Village carriage house. Dinner 7 nights a weeks, Weekend Jazz brunch from 11:30 am-2:00 pm, Casual Dining at the Bar. Private dining available for parties of 15 and larger.

Water's Edge
American | Long Island City
128 reviews

We offer spectacular panoramic views of the New York City Skyline, world-class decor and renowned cuisine. Our landmark venue sits upon the East River leaving the breathtaking views etched into your memory. The combination of superb cuisine & unparalleled service is sure to impress even the most discerning of guests.

ABC Kitchen
Contemporary American | Gramercy / Flatiron
549 reviews

ABC Kitchen with Jean-Georges: passionately committed to offering the freshest organic and local ingredients possible.
ABC Kitchen presents a changing menu that is locally sourced and globally artistic in a fresh and articulate space.

Archives Restaurant
American | Downtown Brooklyn
3 reviews

Archives Restaurant offers American Continental Cuisine with several local ethnic selections.

Red Cat
American | Chelsea
229 reviews

This Old Chelsea food hall opened in 1999 and is a New York original. The Red Cat's combination of come-as-you-are sensibilities and straightforward, satisfying, and occasionally irreverent cuisine instantly establish the restaurant as a favorite with New York diners. Mike Cooperman runs the kitchen that's become famous for such whimsical creations as Quick Sauté of Zucchini with toasted almonds and pecorino; Scottish Salmon Crudo with sea beans and trout caviar; and Long Island Duck Beast with farro, dates, mascarpone, almonds and madeira. Such dishes only add to the restaurant's mystique as a place for all seasons, styles and spirits. As Frank Bruni wrote in the New York Times "The Red Cat feels vaguely colonial and tavern like, except when it feels downtown-gallery cool, and apart from those moments when it feels modestly and eclectically elegant."

If you are unable to book online, please call us directly and we will do our best to accommodate you.

The Water Club
American | Murray Hill
209 reviews

The Water Club is now reopen after our recovery from Hurricane Sandy. The Water Club offers classic American cuisine of the highest caliber, specializing in seafood and breathtaking views of Queens, Brooklyn, Manhattan and the East River Bridges. PLEASE CALL FOR NEW YEAR'S EVE RESERVATIONS!

Ouest
American | Upper West Side
172 reviews

Ouest is a contemporary American Bistro, highly regarded on the Upper West Side and citywide. Executive Chef/Owner Thomas Valenti has created an oasis of fine dining and fine wines in a casual but sophisticated environment. If there is a special occasion (i.e. birthday, anniversary), please let us know if you would like a candle in dessert.

Corkage fee; $30. If you bring your own cake, it is a $3 per person plate charge.

db Bistro moderne
French | Theater District / Times Square
487 reviews

Experience the new db bistro moderne! Chef Daniel Boulud's contemporary French bistro has undergone a complete renovation. With the addition of a handsome new cocktail bar, and a newly-crafted menu db bistro serves updated bistro classics with a modern twist and market-driven French-American cuisine.

Located one block East of Times Square, db bistro is the perfect spot for pre- and post-theater dining, a Midtown business lunch or breakfast 'L'Express' of cappuccino and viennoisserie at the bar. A $48 pre-theater prix-fixe dinner menu is available in addition to a full a la carte menu. The Lunch Prix Fixe menu will have you back to your desk or off to a matinee quickly and affordably.

db is happy to host large parties and private events from 14-165 guests.

The View Restaurant
Contemporary American | Theater District / Times Square
646 reviews

Perched atop the hotel, the View Restaurant & Lounge is New York City's only revolving rooftop restaurant. Enjoy a breathtaking 360 view from the heart of the Times Square Theatre District amid an all-encompassing dining experience. The seasonally changing "New American Cuisine" features the best products from artisanal producers including top quality steaks, chops and seafood. Prix-Fixe Dinner, $84.
Please join us for Sunday Mimosa Brunch from 10:00am - 1:30pm, $59 per person, including two mimosas for each adult guest.

Please note: Reservations can only be made for dining in our restaurant; the lounge is first come; first seated. Thank you!

Also contact us directly for details on our all-new Broadway Lounge with panoramic Times Square views, Crossroads American Kitchen & Bar, our elegant Concierge Lounge and our 100,000+ square feet of meeting space.

Jane
American | West Village
296 reviews

Jane is a casual American bistro located between Greenwich Village and Soho. Since April 2001, neighborhood regulars and destination diners alike flock to Jane for its value-priced brunch, lunch and dinner menus. Jane also serves as an ideal location for private events, from business dinners to baby showers.

At Jane, the menu showcases an affinity for local ingredients with what New York magazine calls “cleverly tweaked but unpretentious American cuisine.” To complement the food, Jane offers a hand-selected, extensive wine list and seasonally driven cocktails.

Jane is the sister restaurant to The Smith East Village, The Smith Lincoln Center and The Smith Midtown.

Annisa
American | West Village
166 reviews

Annisa is a small, fine dining establishment in the West Village. The restaurant is owned and operated by Chef Anita Lo, winner of Food & Wine Magazine's Best New Chef Award 2001. The restaurant was included in the Top 50 Food Ratings in the Zagat Guide 2009 and was awarded a three-star rating in the New York Times in 2014. Annisa serves contemporary American cuisine with Asian accents in a beautiful and soothing dining room where guests are greeted by a knowledgeable and friendly staff.

Carlyle Restaurant
French | Upper East Side
46 reviews

Open for breakfast, lunch and dinner this gracious elegant room furnished with pillow-sprinkled banquets, Fortuny fabric covered walls is the perfect setting for delightful French cuisine and discreet service.


PLEASE NOTE JACKETS ARE REQUIRED IN THE DINING ROOM FOR DINNER.

2 West
American | Financial District
16 reviews

2WEST is a modern American bistro featuring expertly and simply prepared dishes. The menu is highlighted by an array of flavorful and classic comfort foods including: Pan Seared Strip Bass,Bacon Wrapped Filet Mignon and Tagliatelle Shrimp Carbonara. Restaurant Chef James Dangler uses fresh regional ingredients to accent the menu and award-winning pastry chef Laurent Richard creates tempting and delicious desserts. 2WEST has a spacious and elegant atmosphere with large floor to ceiling windows.

Hearth
American | East Village
144 reviews

Hearth is everything the word implies...a warm, comfortable restaurant with hospitality as its goal. Chef Marco Canora's cuisine employs seasonal, locally-sourced ingredients prepared with an Italian influence.

Oscar's - Waldorf Astoria New York
American | Midtown East
16 reviews

Beyond-the-Expected Buffet in Casual Brasserie Comfort. Named for Oscar Tschirky, the maitre d' who defined the concept of epicurean public dining, Oscar's is the place to start the day right and recharge your weekend with Waldorf and American Classics. The restaurant is open for Breakfast on weekdays, breakfast and lunch on weekends.

Club Room at Soho Grand Hotel
American | SoHo
5 reviews

With an elegant residential feel, Soho’s Club Room is a perfect mix of old world and new, melding downtown style and old New York gentility. Acclaimed Chef Richard Farnabe has created a menu of classic American fare with French nuances that pair perfectly with the selection of wines and delicious mix of signature cocktails.
The Dining Room serves Breakfast, Lunch, and Dinner daily.
Reservations only apply to Dining Room.

Church Lounge @ Tribeca Grand Hotel
American | TriBeCa - Downtown
11 reviews

New York might have made the classic hotel bar famous, but it’s Tribeca Grand’s Church Lounge that revolutionized it. Dead center in the hotel’s open triangular atrium, the Church Lounge is an intimate gathering place in the day and turns into a key destination at night. The classic American menu offers everything from light appetizers to three-course meals, designed exclusively by the Tribeca Grand chefs. Church lounge also features a wealth of signature house cocktails.

Ruth's Chris Steak House - Parsippany
Steak | Parsippany
59 reviews

Ruth's Chris Steak House in Parsippany, NJ serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

SIDECAR at P.J. Clarke's
American | Midtown East
27 reviews

SIDECAR is PJ Clarke's handsome semi-private upstairs dining room. The birthplace of Patrick Joseph Clarke himself, for 50 years, it was a musty antiques office. Now, its wood beamed ceiling, exposed brick walls hung with fine art, and long seemingly endless space welcomes diners to one of Manhattan's most intimate dining rooms. You enter Sidecar through a special entrance on East 55th Street. The menu, prepared in Sidecar’s own kitchen, is Steaks, Chops, Seafood and Raw Bar. And, there's always the PJ’s Hamburger. Whether seated on the long banquets that run the entire length of the room, or at a table on the main floor, Bank of England chairs immediately envelope one in a unique sense of clubby comfort. An extensive wine collection, personal attention and the quiet calm of a unique refuge complete the experience. Please note - SIDECAR at P.J. Clarke's does not accept walk-ins.

BG - Bergdorf Goodman
Contemporary American | Midtown West
159 reviews

Sophistication on the Seventh Floor of Bergdorf Goodman with afternoon into evening Central Park views. BG is a modern interpretation of the aristocratic social salon. Like a Park Avenue residence from the age of cosmopolitan glamour. Well-appointed and bright, the drawing room atmosphere is an intimate conversational setting for lunch, tea and early supper or cocktails. The light and sparkling menu is a modern take on classic New York fare.

Avenue
French | Long Branch
147 reviews

Discovering the experience of dining in a place such as Cannes or Nice was never easier than now with the opening of the French Bistro and Raw Bar, Avenue. The only difference between dining at Avenue and dining along the Côte d'Azur, is that your gaze lands on waves on the other side of the Atlantic Ocean. Avenue is located along our side of the pond, on our own eastern shores in Long Branch, New Jersey. This gleaming new restaurant is designed by the internationally renowned architect David Collins, and the collaboration is nothing short of amazing.

Tribeca Grill
American | TriBeCa - Downtown
345 reviews

Located in the heart of downtown Manhattan, Tribeca Grill is a true New York City landmark. Co-owned by renowned restaurateur Drew Nieporent and legendary actor Robert De Niro, the Grill continues to receive many prestigious awards including, the coveted Grand Award from Wine Spectator Magazine every year since 2002. As a must-visit wine destination, the Grill features an extensive list featuring the world's largest selection of Châteauneuf du Pape (over 250) as well as many rare California Cabernet verticals. The 2,000 selection, 20,000 bottle list is one of only seven restaurants in New York to receive the Grand Award. Executive Chef Kamal Rose's market-driven menu features robust dishes such as Grilled Atlantic Salmon with Rataouille and Seared Sea Scallops with Butternut Squash, Chanterelles & Smoked Bacon Risotto.

Morrell Wine Bar & Cafe
American | Rockefeller Center Midtown
56 reviews

Morrell Wine Bar & Cafe serves more than 150 wines by the glass, the largest selection in New York City, and an extensive selection of rare and hard-to-find bottles, making it a prime destination for wine lovers from around the world. With views of Rockefeller Plaza, and during the winter holidays, the famous Rockefeller Center Christmas Tree, the upscale wine bar also offers globally inspired bar bites, innovative cocktails, and a selection of aged, large format beers from around the world. Join us this summer for wine on our newly redesigned terrace in the heart of midtown's beautiful landmark.

Gotham Bar and Grill
Contemporary American | Union Square
697 reviews

Since first opening its doors in 1984, Gotham Bar and Grill has epitomized New York City dining at its finest, serving Executive Chef Alfred Portale's sublime and refreshingly accessible Contemporary American Cuisine in a dining room that is consistently packed with sophisticated diners from all over the country and the world. One of the secrets of Gotham's success is that it is an institution that has never become institutional. The unparalleled quality of the food and service are constants, but the rest of the Gotham experience is constantly updated to keep the restaurant feeling as fresh as the day it opened. New menu items are introduced each season, the wine list is always evolving, and the dining room is regularly revamped. Gotham Bar and Grill has been honored as Most Outstanding Restaurant in the nation by the James Beard Foundation, which named Chef/Owner Alfred Portale Most Outstanding Chef in the nation for 2006.

TY - Four Seasons New York
American | Midtown East
Reviews coming soon

Ty is an intimate lounge with outstanding style, offering casual dining throughout the day and evening. Its living room-style setting makes it an ideal place to gather for light lunch and dinner fare, as well as enjoy cocktails and hors d'oeuvres service. A welcoming fireplace and over sized seating set the stage for people watching in a relaxed and comfortable atmosphere.

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Fireside at Omni Berkshire
American | Midtown East
9 reviews

A restaurant and bar that puts a contemporary spin on comfort. Where the cuisine ignites a sense of adventure and the cocktails stir you.


TRAVEL THE WORLD IN JUST ONE BITE! Stop in today to try our promotional "Simply Street Food" menu and explore the flavors throughout the world!

Bobby Van's Park Avenue - 'The Original'
Steakhouse | Midtown East
83 reviews

Located in New York's landmark Helmsley Building, Bobby Van's Steakhouse has been serving the best porterhouse in town for the last eleven years. Upon entering, one is greeted with the sight of a credenza groaning under the weight of large bottles of wine. A bar full of regular customers is on the left and looking into the one-hundred seat dining room, one sees the thirty foot high ceiling and windows overlooking Park Avenue. To complement our Prime Aged Steaks our Sommelier has created an award winning wine list. Whether you're looking for a big Cabernet, a Pinot Noir or something in between our comprehensive list is sure to please. "

The Little Owl
American | Greenwich Village
197 reviews

This charming 28-seat West Village restaurant has quickly become one of the city's most sought after reservations. Joey Campanaro's simple-yet-inspired American-Mediterranean cuisine, warm hospitality, and a friendly and professional service team, helps create the quintessential New York dining experience for New Yorkers and visitors alike. Inquisitive guests can peek into the kitchen and watch Joey create his signature dishes, including Gravy Meatball Sliders, homemade Ricotta Cavatelli and of course, The Little Owl's famous Pork Chop.

Benjamin Steakhouse
American | Midtown East
142 reviews

For serious steak-connoisseurs, Benjamin is a must visit. The restaurant, located in the heart of Manhattan, offers the finest and carefully selected prime USDA meat, dry aged to perfection. Wide selection of wines and vintages for pairing. The 5,000 square foot restaurant features a ten-foot working fireplace, rich chocolate brown leather seating, oak wood paneling, vaulted decorative ceiling, and modern brass amber toned chandeliers.

The Schoolhouse at Cannondale
American | Wilton
104 reviews

Tucked away in Wilton's quaint Cannondale Village overlooking the babbling Norwalk river, the restaurant is located inside a schoolhouse built just after the civil war in 1872. The completely renovated and stylish interior reflects the elegant and thoughtful cuisine of Chef Tim LaBant whose focus is on searching out the finest ingredients from both local CT farms and exceptionally passionate farmers from around the nation.

Palm Restaurant - NYC Too
Steakhouse | Midtown East
170 reviews

Palm Restaurant...The Classic American Steak House is renowned for its USDA prime aged steaks, jumbo Nova Scotia lobsters, Italian dishes, the freshest of seafood, warm smiles, outstanding service and an atmosphere like nowhere else. Built directly across from the ‘original’ Palm Restaurant to handle the growing guest demand, Palm Too is renowned for serving the bustling crowds of movers and shakers. Their famed walls are adorned with classic cartoons and caricatures of celebrities, politicians and socialites who make up its impressive customer base. Ask Palm Restaurant about joining The 837 Club, and enjoy the perks and rewards of good taste, great food, and Palm Restaurant experience.

George Martin The Original
American | Rockville Centre
148 reviews

A genuine American Bistro, at George Martin The Original the emphasis is on prime steaks, chops and seafood. The mood is lively and upbeat with a casual, yet sophisticated atmosphere.

Maggiano's - Hackensack
Italian | Hackensack
176 reviews

Welcome to Maggiano's in Hackensack. We are conveniently located in The Shops at Riverside just minutes from Manhattan, Garden State Parkway & Route 4. Our 300 seat dining room is ideal for your next social or business event. Maggiano’s blends the tradition of family, the celebration of friends, & the cuisine of authentic Italy in an atmosphere often said to be reminiscent of pre-World War II Little Italy. We offer an exciting menu full of Old & New World Southern Italian recipes, popular house specialties, irresistible desserts, & a large selection of unique wines. The seasonal outdoor patio seats 25 & has an old-world feel of dining on the streets of Tuscany. The daily Happy Hour is perfect to unwind after a full day of work or shopping. Look for upcoming special events in our beautiful fully private banquet rooms such as our wine dinners or murder mysteries. Our popular curbside carryout & delivery services make getting a great meal effortless. We look forward to seeing you soon!

Plunge Bar
American | Meatpacking District
Reviews coming soon

Plunge Bar/Lounge is located on the rooftop of the Hotel Gansevoort. Offering 360 degree views of the city and serving perfectly blended cocktails.

To check out what’s happening at your favorite hotspots, visit www.chinagrillmgt.com/thehookup.cfm

River City Grille
Contemporary American | Irvington
73 reviews

Centrally located on Route 9 in scenic Irvington, this bustling restaurant entices it's guests with an eclectic menu of creatively presented seasonal dishes. A major interior renovation this past summer reveals earth tones and a rustic chic look. The new bar room has seating for up to 30. A creative drink menu & a global wine list round out the experience.

Club A Steakhouse
Steakhouse | Midtown East
292 reviews

Club A Steakhouse provides a truly unique dining experience. Family owned and operated the owner Bruno Selimaj is onsite and greets each guest every night. Club A manages to encompass the characteristics of a traditional steak house and new world modernism that is evident in both the menu and décor. The warmth paired with the distinct menu and extensive wine list make it perfect for any occasion.

Please note that Club A Steakhouse will honor your Groupon reservations however OpenTable Diner Rewards points will not be received.

For Private Events kindly email us on events@clubasteakhouse.com.

Half Moon
American | Dobbs Ferry
325 reviews

Half Moon is a casual American Restaurant serving Hudson Valley produce, Montauk seafood, ceviches, and raw bar. The Beach Bar located outside offers unsurpassed views of the Hudson and Manhattan Skyline. The North patio offers guests full service dining, the South patio provides guests with a limited menu .

The Madison Bar and Grill
American | Hoboken
17 reviews

The Madison Bar and Grill is filled with an ambiance and class that is usually reserved for Manhattan eateries. The formal dining room is cleverly decorated in a 1940s style reminiscent of a chic roadside inn. The décor works an evocative, magical mood, with bare wood floors, wainscoted walls, soft lighting and subtle touches from a bygone era.

Patrons can also enjoy The Madison’s eclectic American Cuisine at the bar, or, from April-November, outdoors in an al fresco cafe that wraps around the street corner.

Be sure not to miss The Madison’s Weekly Events, including the Sunday Jazz Brunch, First Seating, Tuesday Night Martini Madness, Thursday Taco Night and Endless Happy Hour. The restaurant also offers Private Parties and Off-Premises Catering.

The Madison Bar and Grill is a great place for families, professionals, romantic dinners or anyone who likes to unwind and enjoy great food, drinks and service in a sophisticated, comfortable eatery.

Lincoln Center Kitchen
American | Lincoln Square
138 reviews

A classic all-American restaurant conceived by Chef/Innovator Ed Brown. This accessible restaurant is New York City-born and raised, embracing the landmark culinary traditions of the city. The cuisine celebrates timeless American cooking with a focus on regional flavors and global inspirations. Highest quality ingredients, simple preparations and emphasis on seasonal, local and sustainable sourcing are the hallmarks of this all-American menu.

The beverage menu features a selection of distinctive beers and local brews, acclaimed American and international wines, and unique mixologist cocktails. Signature bar snacks complement the beverage menu and provide a light dining option.

Henry's Restaurant
Contemporary American | Upper West Side
103 reviews

HENRY's is a modern American bistro located on Manhattan's Upper West Side. Our gracious and spacious Dining Room, Bar and Sidewalk Cafe are designed after the Arts & Crafts masterpiece, the Gamble House with mahogany wainscoting and French doors. The walls are filled with bright, food-themed poster art from the Herman Miller Company's Summer Picnic series. HENRY's is the restaurant that one of New York's greatest neighborhoods deserves. We serve an extensive menu of contemporary American bistro food for Lunch, Brunch, Dinner and Late Night. Our bar offers an all-American wine program based on the discovery of delicious wines at accessible prices. We serve an exciting cocktail list, bottled beer on ice and fresh craft beers. HENRY's management and staff meet here every day of the year (except Christmas) to offer our loyal Guests the gift of our work and the value of our experience. We offer great food and beverage at a reasonable price with healthy portions of abundant service.

Coco
American | Greenpoint
Reviews coming soon

Coco is a new Brooklyn bistro located in Greenpoint. Restaurateur Michael Callahan (of Indochine, Bondst, Republic and Kittichai fame) has transformed the space into a locavore gem, sporting a fresh seasonal menu. Joe Capozzi, experienced former chef de cuisine of Fat Radish, leads the kitchen and its menu, which puts a focus on local, American food. The restaurant also features a bar and late night menu with delicious smaller bites.

The Godfather of Morristown
Italian | Morristown
2 reviews

The Godfather of Morristown is a Seafood Restaurant that serves "The Pizza You Can't Refuse," classic Italian dishes as well as contemporary American fare since 1975. With the blessing of The Godfather, Jerry Forte, and a commitment to use the best products to offer so much more than pizza the next generation has opened in Morristown. Try once and you will return.

Lynch's Restaurant
Irish | Stony Point
1 review

Lynch’s Restaurant prides itself on serving only the finest cuisine in Stony Point, NY. Whether you’re looking to drop in for a quick burger over a business lunch, or dining with the family over a four-course cuisine, Lynch’s can accommodate your needs.

We have a wide variety of items on our menu, as well as a great selection of beers and wines. On any given night, you can walk in and feel right at home with our talented and friendly wait staff.

Kevin Lynch and his family have been restaurant owners in North Rockland for many years, and look forward to serving you, your family, friends, and even your company or not-for-profit staff for many years to come.

Stonebridge Restaurant
American | Milford
37 reviews

The Stonebridge, a classic New England setting located on the Wepawaug River, offers choices to suit most any desire. We specialize in casual American Fare, with dishes featuring Fresh Seafood, choice cuts of Beef, Poultry & incredible Homemade Pasta Dishes. Only steps from the harbor, customers flock to the "the Bridge" to enjoy fresh lobster, lobster rolls, crab cakes & brick oven pizza. Our Main Dining Room offers a more formal dining atmosphere and our classic inside bar and dining area surrounded by rich Mahogany. For a more relaxed atmosphere, our patio bar and dining area is opened up to the sky in the warmer months and is enclosed by glass in the colder months so you can experience the warmth of inside and the scenic waterfall views of outside. Multi tiered decks & patios over look the river provide customers full lunch & dinner menus, also offering lighter fare menus. After sunset, "The Bridge" is the acclaimed hotspot, featuring live bands every Friday, Saturday & Sunday.

Vine Street Cafe
American | Shelter Island
72 reviews

Chef/Owners Lisa & Terry Harwood opened Vine Street Cafe in 2003. Located on South Ferry Road, just 1.5 miles from the South Ferry. Chef Terry works with area farmers, fishermen & vineyards and features their natural bounty on his seasonal menus. We make everything in house and Lisa's desserts, ice creams and fruit crisps are no exception. Recently, we opened a small market behind the restaurant. This is where you pick up take-out orders while stocking your home pantry. Specialty catering is available along with ready fresh meals such as meatballs, chicken salad, bread, smoked ribs, BBQ Sauce and a selection of artisan pastas. Reservations are highly recommended year round.

Latitude 41
Contemporary American | Mystic
46 reviews

Located in a newly renovated 19th century landmark on the shores of the Mystic River, our welcoming ambiance captures a fresh essence of the maritime experience. Natural hues surround a unique combination of historical and contemporary elements including extraordinary photographs from the Rosenfeld Collection. Choose to dine in one of our main dining rooms, gather with family or friends for casual fare in our classic tavern, warm yourself near one of our fireplaces or enjoy cool river breezes as you dine al fresco; we offer something for every taste.

Serving new American cuisine, using the highest quality ingredients; we practice a no boundaries approach to flavors and techniques. We support our local farmers and pride ourselves with a philosophy based on consistency, creativity, innovation and inspiration. Latitude 41 is truly a destination dining experience.

Lucky Chao's
Asian | New Haven
4 reviews

Lucky Chao is a THE new Asian inspired restaurant at the corner of Temple and Crown Streets in downtown New Haven.

Fine dining service in a casual environment. You will find a sushi bar and a stellar menu created by Executive Chef, Eric Meas. Enjoy signature Prohibition Era cocktails, and International wine list. Lucky Chao New Haven is pleased to have live Jazz music Friday and Saturday nights. Walk through our doors and you are transported to a different time and place. Lucky Chao New Haven is available for Private parties, Corporate events, as well as on and off-site catering.

Please contact us for reservations, upcoming events and promotions.

Stone House
Contemporary American | Warren
121 reviews

A captivating blend of rustic cabin and city chic, Stone House at Stirling Ridge is the newest venture of Landmark Hospitality. Stone House is an expansive restaurant and special events facility nestled in the hills of the Watchung Mountains that offers spectacular views of the scenic countryside. From the distressed steel, glass-enclosed two-story wine tower, and wood-burning fireplace, this artfully designed space sets an elegant yet decidedly cozy ambiance. Enjoy exquisite cuisine, professional staff, and an extensive wine list.



Starting 11/05/12 due to Hurricane Sandy
Stone House Restaurant has power and we are open. We welcome walk-ins and are excepting reservations. We look forward to seeing you.

Creo Restaurant
Mediterranean | Albany
38 reviews

Creo’ is Latin for “to create”. Our menu offers an eclectic mix of Mediterranean and American styles of food served in a comfortable and casual atmosphere.

Ferraro's
Italian | Westfield
30 reviews

Ferraro's Restaurant has proudly been a family run business since 1969. Since that time, Ferraro's has become a staple of the Westfield community. With the simple philosophy, "Fresh is Best", Ferraro's has become a Westfield landmark.


By crafting dishes like Sausage Lasagna and Cannelloni, Anna and Palmiro Ferraro have been pleasing patrons since the doors opened. Over the years, Ferraro's has expanded the menu and the dining space, but the emphasis has always been on ensuring customer satisfaction. Ferraro's gives the perfect blend of traditional and contemporary Italian Cuisine. In addition, we have our daily specials which offer many healthy choices as well as dishes from around the world. From our family to yours, we would like to invite you to dine with us and enjoy the Ferraro's experience.

Stone Rose Lounge
Bar / Lounge / Bottle Service | Columbus Circle
26 reviews

Located on the 4th floor of the Time Warner Center (10 Columbus Circle) Stone Rose Lounge – named for the touches of stone and rosewood used throughout its design – is the epitome of masculine elegance. Created to echo the posh atmosphere of a classically timeless hotel lounge, the 5,000 sq. ft. venue features candlelit seating areas surrounded by gorgeous views of Manhattan’s Central Park and the city’s skyline. Stone Rose Lounge offers an expansive collection of small-batch spirits, regionally brewed craft beers, global wine offerings and a rotating selection of Gerber Group’s classic and modern cocktails that highlight market fresh ingredients. Food menus from Benchmarc Events by Marc Murphy are available seven days a week for lunch and dinner and feature favorites such as Tuna Tartar Tacos, Kale Caesar, Grilled Cheese with Gruyere & Parmesan and The “Stone Rose” Burger.

MASQ Restaurant & Lounge
American | Midtown East
8 reviews

Like the masquerades from which it takes its name, Masq Restaurant & Lounge transforms the typical cocktail bar into something completely different. Our chefs have created an imaginative New American Cuisine Menu with a New Orleans flair. From spicy Jambalaya to Flat Iron Steak with Avocado & Pico de Gallo, to the best Crabcakes this side of Maryland, the cuisine is extraordinary! Alongside Flatbreads, Toasty Grilled Panini and MASQ Mini Burgers on Sweet Hawaiian Bread, the menu includes Artisanal Cheese Plates ideal for sharing and crisp, fresh Salads.

Bailey's Backyard
American | Ridgefield
59 reviews

A true, American Farm-To-Table Restaurant

Salt Creek Grille - Princeton
American | Princeton
6 reviews

Nestled in the beautiful Forrestal Village is where your Salt Creek Grille experience awaits! Signature mesquite grilled menu items paired with gracious, friendly service in a comfortable, yet sophisticated atmosphere. Now is the opportunity to experience the reinvention of our fresh, farm to table menu complimented by Salt Creek Grille's original classic menu favorites!

Bedford Post - The Barn
Contemporary American | Bedford
21 reviews

Set in the heart of Westchester County, Bedford Post provides the perfect backdrop for an exceptional dining experience. A contemporary American menu highlighting local seasonal ingredients, matched by an exceptional wine list. Bedford Post is home to two distinct restaurants – the casual “Barn”, which opened in early 2008, serves breakfast and lunch Monday through Friday, and Brunch on Saturday and Sunday. Please visit our website for more information.

The Standard Restaurant & Lounge
American | Albany
92 reviews

The Standard is known for its straightforward, classic American cuisine, prepared using home-cooking techniques with fresh, local ingredients purchased daily. The Standard’s menu features over 100 items that will be sure to have something for everyone.
“Our menu revolves around ‘classics’ or ‘standards’ restaurant goers have come to know and love, yet with our own unique twist; upscale comfort food. We have popular & unique appetizers ranging from Macaroni & Cheese to our signature entrees such as Horseradish Crusted Filet Mignon and “Forever” Braised Short Ribs. In addition, we offer a variety of fresh chopped salads and gourmet sandwiches.

Bar Americain at Mohegan Sun
American | Uncasville
149 reviews

Bar Americain at Mohegan Sun is an American Brasserie featuring regional American food created by Chef Bobby Flay. Located in the Casino of the Sky, Bar Americain celebrates America’s diverse culinary heritage, inspired by Bobby’s extensive travels throughout the country. His decidedly American menu is mirrored by the energetic fast pace of the time-honored European brasserie.

Pig N Whistle - Rockefeller Center
American | Midtown East
3 reviews

After the Golden Age of Radio came to an end during television’s ascent in the 1950s, two retired radio stagehands from NBC opened a restaurant and bar across the street from Rockefeller Center. Several decades and name changes later, The Pig ‘N’ Whistle @ Rockefeller Center is back to serving lunch, dinner and cocktails to NBC’s high-profile executives and on-air talent, as well as keeping up with the constant buzz in and around Rockefeller Center. Check out our events, Live Music, Dj’s and drink specials!!Come grab a drink at the bar and spot a celebrity ot two!!!!!

Hard Rock Cafe Yankee Stadium
American | Bronx
14 reviews

Hard Rock International and the New York Yankees have united to create the ultimate music and sports experience for fans, the Hard Rock Cafe Yankee Stadium. Located at Gate 6 on the corner of 161st Street and River Avenue, Hard Rock Cafe Yankee Stadium features seating for 165 guests. The cafe is open year-round to ticketholders and non-ticketholders alike and also features a full bar. A very limited amount of pre-game reservations are available. The remainder of the dining room is seated on a first come, first served basis.
Stop in on game day and watch the legendary New York Yankees in action on 16 large flat-screen TV's while dining on our delicious menu offerings, including Legendary Burgers and mouth-watering Smokehouse items. Stop in anytime and enjoy unmatched specialty drinks from our award-winning bar.

Scarsdale Chef's Table
American | Scarsdale
12 reviews

Farm to Table American Cuisine with a Fusion Flair. Local ingredients made fresh everyday featuring Non GMO and Organic choices. Offering Gluten free bread, Pasta and other options. Vegetarian option are available . Open Breakfast, Lunch & Dinner- 7 days a week

Eat Gastropub
American | Oceanside
Reviews coming soon

New Gastropub in Oceanside.

Johnny's - Schenectady
Italian | Schenectady
Reviews coming soon

We created Johnny's to bring together the three most important things in life: family, food and fun! Conveniently located in Downtown Schenectady, directly across from Proctor's Theater and the Antique & Specialty Shops on Jay Street. At Johnny's, we are committed to satisfying our customers with great food and excellent service. We offer a wide variety of delicious dishes for Lunch and Dinner. Whatever you're in the mood for, you can find it here! All of our pastas are freshly made on the premises. Our restaurant is warm and inviting, whether its a romantic dinner for two, a group of friends catching up or a business dinner, Johnny's adapts to everyone. Our spacious square bar has plenty of room for Happy Hours after work, or a night cap after a Proctors show. Check out our menu for all our mouth-watering dishes!

Namu Steakhouse Bar & Grill
Korean | Scarsdale
1 review

Namu's menu offers only the tastiest Korean dishes with not only a western twist, but influences from all over the world. Some favorites are the mandu beef dumplings, japchae, korean pancakes, traditional kalbi, bulgogi, hot stone rice bibimbap and korean tacos. In addition, other passions such as cocktails and fine wine are a major focus in a vibrant and refreshing atmosphere that brings the outdoors in.

Runner & Stone
Contemporary American | Gowanus
18 reviews

- For Parties of 4 or more, please call 718-576-3360 -

Runner & Stone opened December 2012 as a neighborhood bakery, restaurant and bar. We bake all of our bread and pastries in house, including naturally leavened breads and viennoisseries, using local whole grain flours, dairy and fruit. Our lunch consists of salads, soups and sandwiches for dine-in or take away and feature house-prepared meats and fish on our signature breads. Dinner focuses on seasonal vegetables and meats and includes a full range of house-made fresh pastas. Runner & Stone also has a full bar, serving beer, wine and liquor.

BLT Steak - Southampton
American | Southampton
16 reviews

From the heart of Manhattan to the beaches of Waikiki to bustling Hong Kong, BLT Steak delights diners with steakhouse fare, signature style and exceptional service. This summer, ESquared Hospitality is bringing BLT Steak, its Modern American Steakhouse, to The Capri in Southampton.

Tiki Bar at the Driftwood
American | Sea Bright
1 review

Located directly on the beach in Sea Bright, the Tiki Bar features a full bar, tavern menu and spectacular ocean views year-round. Newly renovated, the Tiki Bar offers an unmatched location for private parties, group get-togethers or a great spot to catch the football games on big-screen TVs. The fully enclosed Tiki Bar allows patrons to stay warm and toasty all winter. When the weather outside is frightful, come get a taste of summer at the Tiki Bar! Open Fridays from 5 p.m. and Saturday and Sunday at noon.

Farafina Cafe & Lounge
French | Harlem
5 reviews

Experience Harlem as it is meant to be! Enjoy Live music and African Fusion Cuisine accompanied by an original variety of cocktails and drinks. We serve an eclectic mix of French and American style food with an African flare in an upscale yet casual setting. Our cocktail list consists of drinks such as our bissap mojito, lemon drop martini and our classic margarita made fresh with lime juice and simple syrup. Our entertainment includes such music genres as World Music, Jazz, Salsa, R&B, and Soul. We also hold movie screening's and comedy night as well.

Bijan's Brooklyn
American | Downtown Brooklyn
4 reviews

Bijan's Brooklyn nestled in the heart of Boerum Hill is Brooklyn's "best secret". We have a cozy, intimate neighborhood feel with a warm wood burning fireplace paired with modern-bistro style cuisine offering a delicious culinary combination of American plates fused with Persian style spices & flare. Creative culinary plates such as the Persian spiced chicken wings leave the palette craving for more. Don't forget the mind blowing craft cocktails. For a great atmosphere, fabulous & friendly service, the staff would be happy to make you something to cure what ails ya!

Nugent's tavern
American | Elizabeth
2 reviews

Nugent's Tavern is a throwback to everything a good old fashioned pub is supposed to be. A friendly atmosphere, a varied drink selection and delicious food combine to create a place where people make memories together. For nearly 9 decades, Nugent's has been the go to spot fro residents and visitors alike to meet in Elizabeth. On any given day, you'll find plumbers, doctors, tourists and bankers all sharing stories with each other at our bar.

Despite our tradition, we have adapted with the times. Our fine selection of whiskeys, bourbons and scotch includes more than 120 bottles. We have 13 beers on draft and are working on bringing 8 more this year. Our menu was recently updated to include traditional Irish favorites like Irish pancakes, as well as fusion dishes like Irish nachos. We still have old favorites like our handmade Nugent's burger though!

For great company and a great time, stop by Nugent's Tavern!

District Tap House
American | Theater District / Times Square
18 reviews

Located in Midtown West.

Mario's - Staten Island
American | Staten Island
Reviews coming soon

A new restaurant in Staten Island, NY.

Brooklyn Heights Wine Bar
Wine Bar | Brooklyn Heights
Reviews coming soon

Brooklyn Heights Wine Bar is located in historic Brooklyn Heights.

Focacceria Ristorante
Italian | Basking Ridge
52 reviews

Part of what makes a dining experience special is ambiance. Now is the perfect time to enjoy an amazing meal in our quaint and charming home-like atmosphere. It’s the perfect setting to enjoy a real gourmet Italian meal. Outside seating is on a first-come first-serve basis.

Gulf Coast Kitchen at the Montauk Yacht Club
American | Montauk
20 reviews

A warm interior invites you into a relaxed dining room. Historic photos of the Montauk Yacht Club from the 1920’s grace the walls alongside antique treasures collected over the years. The Gulf Coast Kitchen welcomes the Cooking Channel Star Gabriele Corcos to the Hamptons dining scene. The vision is an inspired one, promising to feature a signature blend of Tuscan food and traditional farmers’ cuisine, made from locally harvested ingredients, attentive service, and a relaxed, seaside attitude.

David Burke Kitchen - The Garden
American | SoHo
52 reviews

David Burke Garden at The James New York is an unparalleled outdoor space with its own bar and seating for 130. The space, along with the hotel's urban garden, is landscaped with herb beds and flowers by horticulturalist Rebecca Cole and decorated with sculptures made of recycled materials that reflect the rustic, whimsical vibe. Guests can begin a meal at David Burke Garden with snacks and starters such as a tomato, ricotta and eggplant trifle, tuna tartar tacos with whipped avocado and tomato gazpacho with watermelon and rock shrimp. Sandwiches such as the soft-shell crab with salted mango puree, pickled vegetables and Old Bay mayo and the bacon cheddar Kitchen burger with jalapeno fries complement the open-air space, which also features a 14-seat chef's table and private cabanas. At the bar, sun-brewed iced tea is served in glass jugs, with flavors such as Meyer lemon, hibiscus and ginger-peach. David Burke Garden is open weekdays from noon to 10pm and from 11am-10pm on weekends.

900 Park Restaurant
Italian | Bronx
19 reviews

Drop into 900 Park Restaurant & Lounge for good times and great food. The restaurant is a neighborhood favorite, and offers a casual, friendly dining atmosphere that you and your friends are sure to enjoy. 900 Park also features a friendly, professional staff of great people, who will make sure you enjoy your visit and that 900 Park lives up to its reputation for pleasant dining and superb cuisine.

Our menu offers an inspired array of selections that is sure to satisfy everyone in your group, every time. Be sure to ask your server about new selections, daily specials, and special chef's creations. Whether you're in the mood for casual dining or a special occasion, 900 Park Restaurant & Lounge is sure to please!

T.I. Club (Thousand Island Club)
American | Alexandria Bay
16 reviews

WELCOME to the beautiful Thousand Islands Club! Located on the eastern end of Wellesley Island, NY we are 4 miles from the Thousand Islands Bridge, or a five minute boat ride across the St. Lawrence, from the resort town of Alexandria Bay, NY. With a “come as you are” theme, our historic TI Club Restaurant welcomes you to dine on our highly requested outdoor enclosed patio, while watching the ships float by, or enjoy one of our beautiful newly renovated dining rooms and supurb lounge areas for dinner or lite fare. We feature a spectacular new innovative menu complete with something for everyone! From fresh fish, steaks & chops to our inviting tapas & appetizers, including our tasty Wallaye sandwich and boater’s burger!

The Plaza Cafe
Contemporary American | Southampton
33 reviews

'The Best Seafood Restaurant on Long Island. Period' is what food critic Peter Gionotti of Newsday calls The Plaza Cafe. Along with its recent three and half star rating from Newsday, The Plaza Cafe has also garnered 3 stars from the New York Times as well is being listed in The Zagat Surveys Top Restaurants of America. The Plaza Cafe has been owned and operated for the past 18 years by Chef Doug Gulija. The dining room has just gone through a makeover to give it more of a relaxing/'beachy' look and a new bar menu has been added. Tucked away behind the Southampton Movie Theater and across from The Southampton Inn it offers an eclectic menu as well as an award winning wine list along with friendly, professional service by a well trained staff. Come and experience for yourselves one of the best dining experiences in the Hamptons.

Hemingway's American Bar & Grill
American | Wantagh
Reviews coming soon

Hemingway's is the original site of the Mr. Hess Clothing Store. We are now set in a two tier 1940's "Hunt Room" grill and tavern. At Hemingway's, we bring together an award winning combination of the freshest seafood, center cut grill steaks and our premier selection of wines & spirits in a relaxed atmoshere. Enjoy an outstanding evening in the main dining room or upstairs by the fireplace. We offer on and off premise catering, a fabulous Sunday brunch buffet, lunch & dinner served seven days a week. Our menu is American Contemporary, offering the freshest seafood, pastas, poultry, all center cut steaks and delectable desserts.

Battersby
American | Cobble Hill
24 reviews

Head chefs and co-owners Walker Stern and Joe Ogrodnek developed a friendship while honing their culinary skills as students at the Culinary Institute of America. After graduating in 2002, both worked at Alain Ducasse at the Essex House and individually went on to have distinguished careers at a some of New York City’s best restaurants. Walker served as Chef de Cuisine at The Vanderbilt, and has also cooked at Blue Hill and 81. Joe was previously the executive chef at Anella, Sous Chef at Gramercy Tavern, and has also cooked at Union Square Cafe and Tabla. Since opening its doors in 2011, Battersby—which is named after the street in Philadelphia where Joe grew up—has prized itself on sophisticated, yet thoughtful dishes, expert technique, and a unique and welcoming environment. Following the critical acclaim and neighborhood following of Battersby, Joe and Walker opened their second restaurant Dover on Court Street in November of 2013.

Catch
American | Red Bank
Reviews coming soon

A restaurant in Red Bank, NJ.

Café Routier
American | Westbrook
100 reviews

Cafe Routier, Bistro and Lounge, serving a three paneled menu format; Regional (a different region of the world every 8 weeks), Seasonal (locally sourced seasonal ingredients) and a specialty menu of classic Bistro fare. A 40 seat lounge serving 'small plates' and tapas adjoins the bar area. Ethos is important to us.

Porters on the Lane
American | Bellport
65 reviews

Porters on the Lane features an American menu. Highlighting steaks and seafood. Served in casual atmosphere with a choice of dining areas & menu options for any palette. There are four dining areas to choose from as well as the bar - The main dining room is spacious with navy & white decor located at the front of the restaurant with windows overlooking the porch & Bellport lane. Then we have the fireplace room which is located in the back of the restaurant, this quaint room has beautiful ivory tin walls & ceilings. A working stone fireplace from floor to ceiling which always makes this room popular in the winter or for private parties! We also have seating in the bar section at high top tables. Then the last option is the front porch which is open seasonally & weather permitting. This is a beautiful space for outdoor dining & certainly the most requested area when available.

Gotham Bistro
American | Theater District / Times Square
6 reviews

Gotham Bistro- A hidden gem nestled in the Four Points by Sheraton Midtown Times Square. An urban American restaurant that marries traditional and progressive techniques to create great flavors. We honor the ingredients by refusing to use anything but the freshest and high quality items. Whether it is breakfast, lunch or dinner, you can expect a palate pleasing experience along with excellent service.

Hush Bistro
American | Farmingdale
9 reviews

Celebrity Chef Marc Anthony Bynum opens Restaurant in his home town, with a focus on Local, Sustainable Ingredients, with a Long Island Wine list.

Game Time Bar and Grill - iplay America
American | Freehold
2 reviews

With a view to City Square, you'll want to add this restaurant to your list of favorites for any night of the week. Take your seat at the high top tables in the bar, or a table on the terrace. Either way you'll have a clear view of the latest sports events on a multitude of flat-screen TVs. Sign up for first notice of special screenings of televised events, and live music performances! The contemporary American menu includes build-your-own burgers and an impressive selection of signature pasta dishes, New York Style pizza, soup, salads, sandwiches and wraps, and of course delectable desserts!

Stone Creek Inn
French | East Quogue
123 reviews

There’s “first-class” dining “nestled deep” in East Quogue at this “culinary tour de force”, where the “adventurous” seasonal menu of “superior” French-Med cuisine shows off “fantastic variations and flavors” in discreetly “sophisticated” environs overseen by a “gracious” staff; it’s the stuff that “great memories” are made of.
Zagat 2012

Maestro's at the Van Dam
American | Saratoga Springs
201 reviews

A gathering place for exceptional food and drink, Maestro's is located in the historic former Rip Van Dam Hotel, the largest surviving hotel from before the civil war in Saratoga Springs, New York. Join us for lunch, dinner or libations in this unique 1840s setting. Whether dining in our 90-seat dining room or enjoying the summer breeze outside on our columned stone terrace, you'll marvel at our exceptional menu designed daily to tantalize your taste buds. Our unique and ever-changing cuisine will appease a wide range of appetites, whether yearning for a burger and an ice cold brew, planning a special event, or gathering friends for dinner. Better yet, let the region's most popular chef Danny Petrosino "put love on a plate". Join us as Maestro's makes its own history in the Rip Van Dam Hotel right here on Broadway in Saratoga Springs, NY.

Charlies Bar & Kitchen
American | Bronx
4 reviews

Nestled in the lobby of the historic landmark building the Clock Tower—formerly a piano factory—Charlies Bar & Kitchen offers New American cuisine in an intimate neighborhood setting. Our food philosophy is one of simple elegance and freshness. We accomplish this by using local purveyors and farm fresh sustainable ingredients.

Our cocktails are made using only the finest spirits and best ingredients. We count the times we shake or stir to ensure the perfect mix without excessive dilution and the result is the perfect cocktail. We take our cocktails seriously and each is made with care and love.​

Volpe Ristorante
Italian | Woodbury, NY
28 reviews

Fine dining restaurant featuring classic cuisine and table side preparation.

Fiamma
American | Oceanside
19 reviews

Located in Oceanside, New York, Joseph Bonacore's Fiamma offers energetic progressive cuisine. The atmosphere is comfortable and inviting, from the imported Italian granite bar, to the antique stained glass, wooden tables, and soft lighting, accented with navy blue touches. To complement the menu, the wine list at Fiamma is a carefully selected mix of high quality wines from around the globe. Each bottle is priced at 20 dollars, thus removing the price sensitivity and encouraging his guests to freely experiment with the interesting selections. Finally, a contemporary pub has come to Long Island!

709 Point Beach
International | Point Pleasant Beach
49 reviews

709 is the perfect gathering place to relax and meet new friends. Experience Chef Roy's delectable sensations from the seasonal menu and enjoy the freshest selections from our sushi bar & raw bar.

Our Chill-Rite 32 degree taps keep the ice-cold beer flowing, and our talented bar and wait staff will guide you through our eclectic and versatile menu offerings and specials, our alluring hand-crafted cocktails, and our global wine list. 

Clock Tower Grill
American | Brewster
71 reviews

American farm to table. In the setting of a renovated barn, the atmosphere is casual yet sophisticated.
With a awesome patio for outdoor dinning.
See you soon.

Tierney's Copperhouse
American | Fairfield, NJ
31 reviews

Our goal at Tierney’s Copperhouse is to bring you a culinary experience that will engage all of your senses. Our diverse American menu uses fresh, locally sourced organic ingredients whenever possible. Our purveyors are committed to providing the best quality seasonal produce, fish, meats and poultry. We hope you enjoy your time here and look forward to seeing you again!

Tala Bistro
American | Albany
79 reviews

tala is a modern American Bistro located in Latham, New York, featuring a menu of familiar favorites reinvented and served by a friendly and knowledgeable staff. Our culinary team, lead by Executive Chef Courtney Withey, has created a unique menu offering our guests many choices for both lunch and dinner. While transitioning from day to evening fare, tala offers a snack menu for our guests to enjoy while sitting in our comfortable modern bistro.

tala is the kind of place where you feel comfortable dropping in for a quick drink and snack, a casual lunch or dinner, pre or post theater dining or late night conversations around our outdoor firepits. Stop in and meet our team of Mixologists. tala features a cocktail menu sure to please. From signature to skinny, our cocktails are worth a try.

The Revelry
American | Rochester
140 reviews

The Revelry is a restaurant and bar in the Neighborhood of the Arts in Rochester, New York. We serve honest American cuisine that honors the Lowcountry of the South. Our beverage offerings will reflect our passion for artisan, high quality spirits, wine, and beer. Our service reflects that of a bygone era. We delight in the art of serving our fellow human beings.

Omar's
American | West Village
16 reviews

Located on beautiful West 9th Street in Greenwich Village, Omar's brings the elegant feel and service of the UES and merges it with a downtown vibe. Housed at historic 21 West 9th street, the interiors reflect private clubs of the past, with the simplicity and design of today.

American Bounty at The Culinary Institute of America
American | Hyde Park
356 reviews

With a focus on the seasons and products of the Hudson Valley, contemporary and traditional regional dishes are brought to life at the American Bounty Restaurant in a truly honest and flavorful way. Rounded out with a first-class American wine list and comfortable warm service, this casually elegant restaurant sets the stage for an unparalleled dining experience in New York’s Hudson Valley.

Ambassador Grill – ONE UN New York Hotel
American | Midtown East
Reviews coming soon

The Ambassador Grill the home away from home for many of the world's dignitaries in attendance at the United Nations. The Grill features Modern American cuisine with a market driven menu.

Lago
American | New Brunswick
38 reviews

Located on the edge of a beautiful Farrington lake in the heart of central jersey with ability to dine on our outdoor patio, there is nothing that compares.

Concentrating in American cuisine with fantastic water views and relaxing atmosphere makes it one of the most scenic and romantic facilities in the state.

Our private rooms can accommodate as little as 20 and up to 150 guests to satisfy a variety of parties and events. We manage your entire party experience, from supplying decorations to DJ to cake.

The Grill at Two Trees
Contemporary American | Foxwoods
15 reviews

The Grill at Two Trees is just a minute away from Foxwoods Casino, The Grill is a welcome retreat from the hustle and bustle, with a cozy and warm setting. Serving New England comfort food as well as fresh local seafood and steaks. Full bar and lounge.

Community Table Restaurant
Contemporary American | Bantam
152 reviews

The mission of the Community Table is to prepare the highest quality locally grown and procured ingredients to serve our community in a casual atmosphere.

The Greens at Copake Country Club
American | Copake Lake
33 reviews

Copake Country Club’s stunningly designed 18-hole Golf Course is enveloped by the foothills of the Berkshire Mountains, the shores of Copake Lake, and the unequaled vistas of Columbia County in upstate New York. A brilliant dining experience awaits you at The Greens.

Creekview Restaurant
American | Buffalo
53 reviews

Situated in a historic house overlooking the falls of Ellicott Creek, the Creekview has been a village favorite for years. The Creekview features American fusion cuisine blended with contemporary international styles. In addition to our extensive menu, the pride of Creekview is the daily specials board with exciting and consistently changing creations. Add to your dining experience by enjoying our full bar and wine from our hand selected wine list, and complete your dining experience with one of our many desserts, all made in-house. Enjoy the heated enclosed patio available year round for a unique dining experience with a sensational view. The Creekview provides a relaxed, comfortable and familiar atmosphere making it a popular dining destination.

One Main Restaurant & Bar
American | Babylon
21 reviews

Come down and discover ONE MAIN RESTAURANT AND BAR in the heart of Babylon Village. We are an American Eclectic restaurant serving creative American foods with exciting new twists. ONE MAIN uses the finest products the market has to offer in order to provide you with a unique experience every time you join us for a meal, or even just a cocktail. Chef and owner Luciano Di Rico is passionate about producing classy, creative foods using only quality ingredients and matching his fare with top-of-the-line wines and craft beers. Whether it is a cocktail, a bite to eat, or a full meal, ONE MAIN strives to make everything you choose to eat or drink an exciting experience for your palette. With an emphasis on local produce and quality meats and seafood, Chef Luciano Di Rico has been developing new and innovative ways to recreate classic American dishes that incorporate the many cultural influences this great country has to offer. Raised in an Italian-American family, the culinary influence

Rivermarket Bar & Kitchen
American | Tarrytown
198 reviews

A Hudson Valley inspired farm-to-table restaurant, fresh market and wine and spirits shop located 25 miles from midtown Manhattan and 30 minutes from Grand Central Station.

The Merry Monk - Albany
Belgian | Albany
18 reviews

What made beer so cherished was probably due to health reasons. In a period of plagues, water was probably the most unsafe beverage. However, beer, because of the "cooking" process, was somehow sterilized. By then beer had become a standard beverage, drank by men and women of all ages, and enjoyed with a meal or in a tavern. Monasteries had the best brews, with monks becoming experts at brewing. The beer they served, no doubt, had the effect of cheer for the entire population. Today, the water is safe and the beer is even better. Come discover what the monks have known for a long time: how to brew an excellent beer following the traditional Belgian methods. The Merry Monk offers excellent authentic Belgian cuisine, from hand-packed 3/4lb burgers to our famous mussels (moules) and Frites.

The Porter House
Steakhouse | Montvale
8 reviews

The Porter House is a stylish Irish steakhouse in Montvale. Owned by Irish Fintan Seeley for the past thirteen years, the restaurant has two main dining rooms, an outdoor patio, a rustic bar & side room, and an elegant cigar lounge. The restaurant is furnished with genuine antiques from Ireland, and feels both intimate and family friendly while still being adaptable to large parties. The bar has twenty-four beers on tap, with a large selection of craft beer, and there is an extensive collection of wines from around the world by glass and by bottle, guaranteed to satisfy even the most selective palates. The rooms and the patio have working fireplaces; perfect for those chilly autumn or winter nights when you want dinner somewhere cozy and inviting. The main dining room is romantically lit, with ruby and cream lighting offsetting the mahogany textures of the chairs, while the upstairs is beech toned and comfortably homey with its own bar and gorgeous circular decorative railing.

Theresa’s South
Contemporary Italian | Bay Head
157 reviews

Creative Cooking at the Jersey Shore! With homemade pastas and a variety of unique entrees from different cuisines, there'll be something to please everyone on the menu.

Revel Restaurant and Bar - Garden City
American | Garden City
78 reviews

Revel Restaurant & Bar features an American cuisine inspired by global influences.

Revel will provide a dining experience with a focus on creative American cuisine inspired by global influences. Our chefs exhibit their creativity by putting a 'twist' on dishes with their knowledge and appreciation of global flavors.

Reel Seafood Co
Seafood | Albany
82 reviews

Welcome to Reel Seafood Company. Year after year, we're voted the #1 Seafood Restaurant and Raw Bar in the Capital Region. We've been serving the freshest seafood and steaks for over 30 years, since 1984.

Our seafood is shipped in daily from the finest seafood purveyors, never frozen, from sustainable supplies. You'll know after your first bite that we mean fresh. You dish will be simply prepared and delicious.


We also serve the choicest steaks and chicken, have the largest raw bar in New York's Capital Region and a wide selection of beer, wine and cocktails.

Seasons 52 - Edison
Contemporary American | Edison
292 reviews

Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 52 or more are available by the glass, we will find the perfect match to complement your menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your event, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season! For more information, visit our website at www.Seasons52.com

Arethusa al Tavolo
Contemporary American | Bantam
168 reviews

Located in quaint Bantam (CT) in the scenic county of Litchfield, Arethusa al tavolo offers an innovative farm-to-table menu that celebrates the products of the Arethusa Dairy Farm. Chef Dan Magill’s cuisine is modern and comfortable; it features daily-chosen farm ingredients and the freshest and most select products.

Arethusa al tavolo offers a progressive dining experience to the Northwest Connecticut dining scene.

We look forward to serving you.

Engine Room
American | Mystic
57 reviews

Downtown mystic's newest restaurant, featuring sixteen craft beers on tap, the area's largest bourbon selection, craft cocktails, a full wine list and a menu of locally sourced, creative American comfort food, with a focus on America's most beloved dish, the burger.

The Grain House Restaurant
American | Basking Ridge
42 reviews

The Grain House Restaurant is located on the picturesque 10-acre estate of the Olde Mill Inn in Basking Ridge, NJ. The structure was originally built as a barn in the 1760’s and was used to store grain for American Revolutionary soldiers. The barn was later moved to its current location and opened as a restaurant in the 1930’s. Today, the Grain House is a renowned restaurant in North/Central New Jersey, with a comfortable, casual ambiance. The restaurant serves innovative, traditional and contemporary interpretations of American cuisine with some added international accents, prepared under the direction of executive chef Luca Carvello. Delicious homemade desserts complete the menus, which are revised several times a year. Outdoor patio dining and fireside dining are available in season. The restaurant offers lunch and dinner daily, as well as a special brunch/lunch menu offered on Saturdays from 11 AM to 4 PM. An expansive brunch buffet is available.

Double O Grill
American | Wappinger Falls
21 reviews

Ideally located in Dutchess County's bustling Wappingers Falls neighborhood, Double O Grill offers guests a stylish and inviting destination on one of the valley's most vibrant thoroughfares. Double O Grill combines a social atmosphere with exciting cuisine, an expansive beer and wine list & hand-crafted cocktails. Food and drinks are built to share and there is something for everyone. Double O is one of the most spacious energetic restaurants in the valley. Open for Lunch, Dinner, Late Night Dining, and Sunday Brunch.

Miller's Near & Far
American | Lower East Side
19 reviews

Miller's Near & Far is chef and restaurateur Chris Miller's firs solo restaurant in New York City. Located in the hear of the Lower East Side, the restaurant draws culinary inspiration from Miller's New York upbringing and the surrounding neighborhoods' diversity.

Miller, who is also a partner in Tribeca favorites Smith & Mills, Tiny's & the Bar Upstairs, Warren 77 and most recently Hometown BBQ in Red Hook, focuses on serving great food in a thoughtfully designed space.

Providence Social
American | Buffalo
35 reviews

A restaurant in Buffalo, NY.

Blend on Main
American | Manasquan
98 reviews

Located in Manasquan, NJ 08736

Ristegios
American | Patchogue
88 reviews

Well prepared new-american cuisine with ethnic flair exciting specials, something for everyone, seasonal menus, personalized catering, lounge live entertainment.

The Shannon Rose of Woodbridge
Irish | Woodbridge
9 reviews

At The Shannon Rose, you'll enjoy the pub experience so much that you'll forget about the food—that is, until you open the menu. It features an abundance of mouthwatering appetizers and traditional Irish fare, including corned beef and cabbage, shepherd’s pie, and Guinness beef stew. You'll want to try them all! The pub is open daily for lunch and dinner.
And don’t forget to toast in the Irish tradition. You'll find 19 beers on tap, including Guinness, Harp, and Smithwick's, in addition to great scotch malts and Irish whiskeys. With live entertainment, televised sporting matches, and unique events and promotions such as St. Patrick’s Day, Halfway to St. Patrick’s Day, and In the Biz Night, The Shannon Rose truly has something for everyone!

The Timbers Restaurant
American | Oakland
7 reviews

Family Run for 20 years, The recently renovated Timbers Restaurant located in Oakland, New Jersey offers a varied menu as well as daily Lunch & Dinner Specials. Our Full service Bar offers 5 T.V's for your viewing pleasure as well as tables for dining.

During the winter months, enjoy our 2 fireplaces in our main Restaurant.
Visit us for lunch, dinner, cocktails or to book your next special event in our private party room.

Louie's Restaurant
Italian | Carle Place
22 reviews

Louie's offers friendly service in a casual yet sophisticated atmosphere. Quality food and freshness is key here. Our chefs take great pride in making our traditional family recipes. Our Louie's White clam pizza, Lasagna, Meatballs, Stuffed Artichoke to name a few. Make a reservation tonight and find out for yourself.

Buffalo Proper Plate & Pour
American | Buffalo
55 reviews

The horse and mule live 30 years,
And never knows of wines and beers.
The goat and sheep at 20 die
Without a taste of scotch or rye.
The cow drinks water by the ton
And at 18 is mostly done.
The dog at 15 cashes in
Without the aid of rum or gin.
The modest, sober, bone-dry hen
Lays eggs for noggs and dies at 10.
But sinful, ginful, rum-soaked men
Survive three-score years and 10!!

Cheers!

Infinity Bistro - Hartford
American | Hartford / West Hartford
116 reviews

Intimate gastro pub with eclectic cuisine and cocktails.

John's Harvest Inn
Continental | Middletown, NY
10 reviews

Think only the rich and famous have a personal chef? Think again. John Botti’s been the Mid-Hudson’s personal chef for the past 29 years. Be it traditional favorites such as Wiener Schnitzel or more contemporary cuisine such as Sesame-Crusted Ahi Tuna, John’s Harvest Inn is the place to go for a consistently good meal. John, a graduate of the Culinary Institute of America and a Middletown native, is in front of the stove so you don’t have to be. And each entrée still comes with a great family-style salad, choice of homemade dressings and a basket brimming with assorted bread. In the mood for something that’s not on the menu? John will do his best to satisfy your craving. Watching your cholesterol? Most dishes can be adjusted. Gluten intolerant? No problem. And he even comes to the table to check on you.

Desmond's Restaurant & Pub - The Inn & Spa at East Wind
American | Wading River
10 reviews

Hidden in the grand East Wind Long Island at the gateway to Long Island’s famed North Fork and Wine Country is Desmond’s Restaurant & Pub, a casually elegant restaurant and lounge. Our Italian-American cuisine showcases the finest locally grown ingredients and regional wines, with organic, gluten free, and vegan options available when possible, including an Italian Bistro Bar serving fresh brick oven pizzas with fresh dough made daily.

THE PRIME - Hastings-On-Hudson
American | Hastings on Hudson
15 reviews

The PRIME is an American grille, family-owned and operated by the original owners of the World Famous 'The Primeburger' of New York City. The PRIME serves a wide array of classic American food, specializing in hamburgers, steaks, wings and seafood. They serve good quality food at reasonable prices. Lunch and dinner are served every day and brunch on Sunday. During their 36 years in business, their NYC location received countless awards and accolades from various publications and associations such as the New York Times, NY Post, Daily News, AM New York, Gourmet Magazine, Time Out New York, and Best of AOL, culminating with the most prestigious award in the restaurant industry, The James Beard award, winning for "America's Classic Restaurant".

BOSS
American | Buffalo
27 reviews

Buffalo's original steak and seafood.

Seasons 52 - Princeton
Contemporary American | Princeton
Reviews coming soon

Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you"ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 60 are available by the glass, we will find the perfect match to complement your menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your next group function, look no further. Seasons 52 is the perfect setting for your private or semi-private event. Together we will create the event of the season! For more information, visit www.Seasons52.com.

Rooney's Oceanfront Restaurant
Seafood | Long Branch
25 reviews

Rooney's Oceanfront Restaurant is a unique dining experience since Rooney’s Oceanfront Restaurant, a unique dining experience since 1995, has a picturesque location on the famous New Jersey Shore in historical Long Branch. A huge bi-level outdoor deck brings diners even closer to the breathtaking view of the Atlantic Ocean. The decor is truly designed to give patrons a sense of closeness to the sea.

Rooney’s provides innovative, diverse dishes with the concept of fresh seafood at the heart of its cuisine. The menus at Rooney’s Oceanfront Restaurant continually change to offer a different dining experience at each and every visit to this exciting oceanfront restaurant. The stylish architecture, relaxed setting and creative menus make this year-round oceanfront restaurant a favorite on the Jersey Shore

It's a big ocean...someone has to embrace it.

Brasserie Brandman
American | Park Ridge
Reviews coming soon

Brasserie Brandman is a modern American restaurant located in Park Ridge, New Jersey offering a curated menu of popular dishes that reflect the very best of dining from Manhattan to Bergen County. Some may ask, why call the restaurant the French term Brasserie? Quite simply, brasserie is defined as "an unpretentious restaurant that serves drinks and hearty meals." Menu items will range from house-made hot biscuits and blueberry pie in the style of Lundy's in Sheepshead Bay, to grilled dry-aged Porterhouse steak and Bone-in Prime Ribeye, to Slab Bacon cooked in special ovens where temperatures reach 900 degrees -- a nod to trips to Peter Lugers.

Taphouse Grille - Hackettstown
American | Hackettstown
10 reviews

Modern gastropub with 24 taps of rotating craft beer highlighting several local NJ breweries. Upscale pub fare and a casual but energetic atmosphere.

HP Special Events at The Culinary Institute of America - Hyde Park
American | Hyde Park
Reviews coming soon

Special Events at Hyde Park - Where you can make reservations for any of our special events at any one of our restaurants on the Hyde Park campus.

Da Capo - Litchfield
Italian | Litchfield
Reviews coming soon

Da Capo contemporary interpretations of Italian classics are always made to order from scratch. Our seasonal menu highlights the quality of the freshest ingredients from local farms and our New York Style thin crust pizza is already a favorite all over Litchfield County. The casual setting and inviting atmosphere created by the real tin ceilings, exposed brick, soft lighting and a taste from the past brought to you by the local historical photos makes da Capo a favorite destination for a delicious dining experience. In the summer months, relax in our outdoor patio and experience a little bit of the Mediterranean lifestyle. Da Capo brings to Connecticut a recipe found in Little Italy in the early 1900's: "Authentic New York Style Thin Crust Pizza". Almost a century later Da Capo proudly presents our famous " Old World" family recipe, along with classic family style dining.

The Frog and the Peach
American | New Brunswick
109 reviews

The Frog and The Peach, located in downtown New Brunswick, NJ is one of the Garden State’s premier dining venues, recently named NJ’s best “All Around” restaurant for “its impressive New American cuisine” and rated fourth most popular restaurant in the state by Zagat Survey. Whether seated in one of the warm and inviting alcoves of this stylish, swank restaurant set on two levels, in the newly renovated outdoor Garden, or in the inviting bar area, diners will enjoy Chef/Proprietor Bruce Lefebvre’s modern American menu with a seductive international spin. Try signature selections like the Tuna Sashimi with cucumber salad and lemongrass broth, Black Truffle Gnocchi with almond basil pesto or Tea Cured Duck Breast with a jasmine rice cake, pea greens, shiitake mushrooms and smoked duck jus. The award winning wine list offers 400 selections carefully chosen by wine director Jim Mullen.

Metuchen Inn
American | Metuchen
50 reviews

The historic Metuchen Inn is now open, newly renovated, elegant new decor, same fantastic food and service with a creative new menu. Come see some old friends and make some new. Enjoy our Happy Hour with your hosts Constantine and Victor

Per Se
American | Columbus Circle
109 reviews

Per Se, the much-anticipated restaurant from renowned chef Thomas Keller, debuted in February 2004 in the Time Warner Center complex at Columbus Circle. With striking views of Columbus Circle and Central Park, the dining room is a rare blend of open space and easy intimacy, discreet drama and understated luxury. Offering a 64-seat dining room, a 10-seat private dining room, a lounge, a bar and wine cellar, all presented in a palette of warm neutrals and natural elements, Per Se will refine and redefine the dining experience.



For dinner, Per Se offers two prix fixe tasting menus for $310; a 9 course Tasting of Seasonal Vegetables or the 9 course Chef’s Tasting Menu, which changes daily. We also offer a five, seven and nine-course menu during lunch on Friday, Saturday and Sunday for $205, $245 and $310 respectively.

Buffalo Chophouse
Steakhouse | Buffalo
27 reviews

Buffalo Chophouse is Buffalo’s premier steakhouse, serving the best USDA Prime steaks in the region. We offer our guests a 5-star dining experience from our knowledgeable service staff and superior-caliber chefs. We are located in the heart of Buffalo’s theater district and in close proximity to the Buffalo Convention Center, as well as First Niagara Center. We are the perfect place to begin your evening, celebrate a special occasion, or simply treat yourself to a fabulous dining experience. Be sure to make a selection from our wine list, and indulge in a delicious dessert!


Porter House New York
American | Midtown West
327 reviews

Porter House New York is Chef Michael Lomonaco's contemporary Steakhouse with American premium Seafood. We offer prime cuts of beef and pristine American seafood in an elegant and casual setting on the fourth floor of the Time Warner Center overlooking Central Park. We offer an award winning wine list of over 550 labels, comprised of a comprehensive American selection, highlights from Bordeaux and Italy, and value wines from around the globe.

Maggiano's - Bridgewater
Italian | Bridgewater
259 reviews

Welcome to Maggiano’s Bridgewater. We are conveniently located in the heart of New Jersey at The Village of the Bridgewater Commons Mall. We feature a 300 seat dining room, accompanied with a full bar & captains list.

Dovetail
American | Upper West Side
340 reviews

Dovetail is a Michelin-starred restaurant operated by chef and proprietor John Fraser. Serving contemporary American fare and located on Manhattan's Upper West Side, Dovetail received three stars from The New York Times as well as its first Michelin star in the 2011 New York Guide.

Starr Boggs
Contemporary American | Hamptons
114 reviews

New American Cuisine with a focus on seasonally appropriate and local ingredients. Starr proudly butchers the finest grade meats on premises. All this to ensure one of the finest dining experiences on the East End.

Resto
Gastro Pub | Gramercy / Flatiron
85 reviews

Resto, French slang for casual restaurant, opened its doors in April 2007. The concept of a laid back neighborhood gathering place with approachable Belgian food in the style of New York, was created by the owner, Christian Pappanicholas. Resto has become a destination in Gramercy Park/Murray Hill for a delicious dinner, weekend brunch or a late night bite. The knowledgeable and friendly staff is well versed in the extensive Belgian beer list and the thoughtful wine list which focuses on a selection of French, Italian and Spanish wines. The menu is crafted using traditional French technique, with an emphasis on seasonal, mostly local, farm fresh ingredients. Resto prides itself on elements like a revolving seasonal menu as well as large format plates such as Cote De Boeuf, Whole Roasted Pig or Lamb. Resto's dining room can accommodate 75 guests with 12 seats at the bar where we encourage full dining. We also have our baby brother "The Cannibal" next door; a retail beer & butcher shop.

Tim McLoone's Supper Club
American | Asbury Park
8 reviews

Tim McLoone's Supper Club is an oceanfront restaurant on the famous Asbury Park boardwalk. The restaurant is housed in the iconic Howard Johnsons building, and customers are treated to panoramic views of the ocean and the historic Convention Hall.
Entertainment every weekend night, as well as a fabulous Sunday Brunch.

Carmen Anthony Steakhouse of Waterbury
Steakhouse | Waterbury
31 reviews

It all started here... our first fine-dining restaurant, opened in May of 1996. At Carmen Anthony Steakhouse of Waterbury, we built our reputation for excellence on our thick Angus steaks, fresh daily seafood and Maine lobsters up to 5 pounds, our premier wine list, friendly sociable bar, and superb service. According to Connecticut Magazine's Reader's Choice Restaurant poll (each year from 1997 - 2010) we have become New Haven County's first choice for excellent dining. A popular feature of all Carmen Anthony Restaurants is our private wine lockers made available to discerning patrons. Fine dining at Carmen Anthony Steakhouse is made complete by outstanding coffee and espresso service, and our luscious house-made desserts!

McLoone's Asbury Grille
American | Asbury Park
24 reviews

The McLoone's Asbury Grille is an oceanfront restaurant on the famous Asbury Park boardwalk. The restaurant is housed in the iconic Howard Johnsons building, and customers are treated to panoramic views of the ocean and the historic Convention Hall.

Enjoy our fabulous ala carte Sunday Brunch starting at 10am every week.

Please note that we do not accept reservations for our outside dining.

The Standard Grill
American | Meatpacking District
371 reviews

A neighborhood staple, The Standard Grill is classic New York meets new American cuisine. The front café, bar and street-side bistro is clean and bright with white oak and tile décor and features fresh oysters, specialty cocktails and charcuterie. The main dining room is cozy, old-world with red leather banquets, barrel vaulted ceilings, and a floor paved in copper pennies. The Standard Grill utilizes the freshest local ingredients, blending traditional steak house with new American grill sensibilities.

Duke's - Murray Hill
American | Murray Hill
15 reviews

Dukes' menu features big-time sandwiches, salads and a great selection of burgers. Try the Bronco Burger with avocado & bacon or the homemade Daisy Duke Southern Veggie burger. Taste the barbecue - a full rack of ribs with macaroni & cheese or the brisket sandwich with crispy french fries. Top it off with our truly tempting homemade desserts and our famous Duke-A-Rita. We're open late for those late night munchies & serving a delicious weekend brunch for those lazy Sundays. Ask us about our catering too - we'll host the party or bring it to you!

The Jamesport Manor Inn
American | Riverhead
79 reviews

The Jamesport Manor Inn prepares New American Cuisine. Expertly prepared, each dish is infused with excitement, sophistication and pure artistry.

Limestone Grille
American | Fayetteville
18 reviews

The Limestone Grille is a Contemporary American grille. We feature high quality top choice Certified Stock Yard Meats, as part of an innovative menu with entrée salads and creative appetizers, small plates and shareable choices, and a full selection of entrees featuring the Angus beef, wild Atlantic seafood, and other exceptional dishes. We also showcase a dessert menu of house created specialty desserts.

Our Wine Spectator award winning wine list offers 42 different wines by the glass, and features a progressive catalog of familiar names as well as highly allocated harder to find choices.

Esty Street
American | Park Ridge
64 reviews

A fine dining staple on the Bergen County restaurant scene since 1992... New ownership and recently renovated interior resembling a "swank private club" makes this restaurant a truly luxurious dining experience! The Eclectic American" menu features classic dishes with an inventive twist and sometimes international flair!

Hibiscus Restaurant
Caribbean | Morristown
23 reviews

The Hibiscus is a unique find! Located in the heart of Morristown inside the Morristown Inn; a one of it’s kind, Hibiscus boasts a unique concept providing the first upscale but cozy Caribbean restaurant in New Jersey , the first in a hotel & the only place for Caribbean in town. Hibiscus prepares & presents for it's guests five star quality meals at unbelievably affordable prices. Never before have you had Traditional American & Authentic Island Cuisine (Jamaican) at it's best all in one place. Come & enjoy from Authentic Jamaican Jerk Chicken served with traditional rice & beans & fried plantains to our famous Rasta Pasta made with lightly seasoned Jerk chicken breast, sundried tomatoes & broccoli in a light cream sauce over penne or capellini to Steak House quality steaks, perfectly prepared & served with our gourmet mashed potatoes & vegetables al dente, Complete your evening with our to die for, Jamaican Rum flavored Bread Pudding & Cup of our renowned blue mountain peak coffee

Mariner's Harbor
Seafood | Kingston
10 reviews

Kingston's historic Rondout waterfront is home to Mariner's Harbor - the finest seafood house in the Hudson Valley. Visitors can arrive by car or boat. Our restaurant is located in the former Daily Freeman building at the foot of Broadway, directly in front of the Kingston City Marina. Here at Mariner's Harbor you'll enjoy the finest quality dining, the friendliest service and the beautiful waterfront views.

Chef Fredy's Table formerly Tim Shafer's Cuisine
American | Morristown
77 reviews

Tim Shafer's Cuisine/Chef Fredy's Table in Morristown continues to live up to its reputation of serving Excellent New American Food in an elegant and comfortable atmosphere. Our innovative cuisine is being led by Executive Chef Fredy Umanzor’s artistry as quoted by the Star Ledger’s FOUR ****’s stellar review. Our cuisine has very unique flavors and accents ranging from simple dishes to elaborate creations of culinary art form and of course our dazzling presentation such as the double Cut Stuffed Pork Chops, Farmed Raised Ostrich and Maine Salmon Fillet

The elegant ambiance, sophisticated menu and impeccable service are the ingredients for an unforgettable dining experience or the perfect setting for any business luncheon. When dining with us, please do not forget to bring your own bottle of wine. On and off site parties and catering services are available! We now offer complimentary parking. Reservations recommended.

Nero's Grille
Steakhouse | Livingston
34 reviews

Now celebrating its 40th year, Nero"s Grille continues to be one of north-Jersey's most popular dining scenes. We combine the highest quality, freshest ingredients with a comfortable, familiar atmosphere and service that makes you feel like one of the family. Nero's has become the area's place to see and be seen. Three separate dining rooms, and outdoor patio dining as climate permits, provide a warm, unpretentious intimacy in which to enjoy our high-quality, moderately-priced American and Italian fare, while the large bar area buzzes with the energy of friends gathering over a favorite martini or a glass of wine from Nero's award-winning list. Private rooms are also available, and our banquet staff is noted for making special events 'extra special.' After four decades, the entire Nero's family continues to take enormous pride in offering our guests, new and old, a gracious welcome, a terrific meal, and our sincere appreciation.

CK14 - The Crooked Knife at 14th Street
American | Chelsea
24 reviews

CK14 is a modern American gastro pub conveniently located on the crossroads of Chelsea, Greenwich Village and the Meatpacking District. We specializing in fresh, seasonal fare. CK14 offers a variety of seating options from our cozy dining room to our newly opened back garden. For a more casual setting guests can sit at our well stocked bar or our front “living room.”

Club Terrace @ Saratoga Racetrack
American | Saratoga Springs
3 reviews

The Club Terrace is located behind the box seat area on the second floor of the Clubhouse. It offers a popular selection of appetizers, refreshing salads and specialty hot and cold sandwiches.

The Porch @ Saratoga Racetrack
American | Saratoga Springs
7 reviews

The Porch is located on the Track Level of the Clubhouse just a few feet from the outside rail of the racetrack. It offers an a la carte menu of American and International food in a casual open-air setting.

Backstage
American | Torrington
45 reviews

Backstage, located next to the Warner Theatre in downtown Torrington, serves casual American food from its full "all-day" menu, prepared fresh from scratch. Service begins daily at 11:30am, and the kitchen stays open late on performance evenings for after-theatre dining. Select from crisp salads and hot soups, creative Small Plates, Perfect Burgers of hand formed Angus patties on house-baked rolls, popular sandwiches, and Big Plate comfort favorites. House-made desserts are a specialty. The antique mahogany bar soars 14 feet above the trendy zinc counter, and presides over northwest Connecticut's largest offering of craft-brewed beers. 24 brands are available on tap, with the bottle selection at more than 70. The well-rounded wine list is popularly priced, with several wines offered by the glass. Customer service is a passion at Backstage. Servers and bartenders serve up our unique "Awesome Customer Service," and management is visibly present during all meals.

Buca di Beppo - Albany
Italian | Albany
59 reviews

Buca di Beppo serves authentic Italian cuisine in an eclectic, vintage setting. Our dishes are served family-style, meant to be shared by everyone at the table. Two sizes are available: BUCA SMALL feeds two or more and BUCA LARGE feeds four or more. At Buca, guests delight in our lively atmosphere, enjoy the classic tunes of Frank Sinatra and Dean Martin and admire our decor, including family photos and candid shots of Italian-American icons, such as Sophia Loren and Joe DiMaggio. Our energetic atmosphere, delicious food and friendly staff make Buca di Beppo the perfect place for great Italian food and fun.

Beecher’s – The Cellar
American | Gramercy / Flatiron
16 reviews

Just downstairs from our cheesemaking kitchen, guests can enjoy a cocktail or glass of wine alongside a selection of sharable plates. The menu features embellished mac and cheese, fresh salads, braised meats, soups, and artisan cheeses and charcuterie. The Cellar is 21 and up.

Simpson's Grille
American | Albany
12 reviews

"Casual, friendly dining at its best" See what the critics are saying about Simpson's Restaurant at The Desmond Hotel & Conference Center. Five chefs sharing 83 years of experience have created menus for breakfast, lunch and dinner to tantalize even the most discriminating palates. Featuring weekly specials and a culinary style for everyone, Simpsons is where Sole Francaise and Grilled Atlantic Salmon, meet New York sirloin and filet mignon!

The Long Room
Gastro Pub | Midtown West
22 reviews

The Long Room is located in the heart of Times Square @ 120 west 44th street between 6th Avenue & Broadway. We are an Irish Gastro Pub with an extensive Beer List, 44 Domestic & Imported Draughts with rotating Craft Beers, Including Cask Conditioned & over 40 by the bottle. We also have a wide range of Irish Whiskeys, Single Malts, Top Shelf Liquors & Fine Wines. Our Menu carries a wide variety of dishes, including American Fare, Tasty Appetizers, Sandwiches, Sullivan Street Pizza & Traditional Irish Fare with a Twist. The Long Room's Theme & Decor feature a Marble Bar, Library Walls, an Intricate Ceiling, and a 7ft Working Fireplace is a Celebration of the Long Room located in Trinity College, Dublin, home to the Book of Kells. Trinity College is Ireland's oldest University, established in 1592 & located in Dublin's City Center. The Book of Kells was created by Monks around 800A.D. and has been in Trinity College's possession since 1661 & now resides beside the entrance to

Morris Tap and Grill
Contemporary American | Randolph
66 reviews

The Morris Tap & Grill (MTG) is a place designed to provide friends and families a place to enjoy great food and special times. Our new chef, Food Networks' "Chopped Champion" Eric LeVine and his culinary team are excited to bring to you a menu sure to be the most unique around and by far the best. Not to be out-done, our acclaimed beer menu will always offer you the latest in hand-crafted beers. Beer isn't your thing?? Try one of our signature cocktails or one of our 14 wines by the glass. Our Happy Hour and bar specials are not to be missed.. Mon - Friday, 4pm-7pm, enjoy $4 select craft beers. Select wines by the glass are $6 and select martinis are $5! Tuesday..select pints are half price!!! Thursdays, Happy hour never stops!! Happy Hour till we close! Make sure you like on Facebook or follow us on Twitter to stay up to date with our many happenings: Cooking Classes, Kitchen Bar, Cuisine and Brew Clubs as well as many other events we come up with every day!!

Harrys of Hartsdale
American | Hartsdale
17 reviews

A great dining experience whether in our grill room, upper tier dining room (great for large parties) or our beautiful wine room for private parties up to 21 people, Harrys is "the" place to gather family and friends for any occasion. The Grill Room is open 7 days a week for lunch and dinner. The Upper Tier is open Thursday, Friday, Saturday for dinner only or can be booked anytime for a private party. The wine cellar is by reservation only for parties of 12 or more.

Philip Marie
American | West Village
51 reviews

Philip Marie, located in New York's West Village, is, quite frankly, a neighborhood gem.

The menu is a brilliant fusion of New American Cuisine, and the wine list offers incredible wines from all over the world.

Philip Marie is not only known for consistently innovative cuisine, but also for its warm and attentive staff and maintaining an extremely devoted clientele.

About Our Executive Chef & Owner

John P. Greco III is well known throughout the restaurant communitiesof New York, Rome, Milan, Frankfurt and Brazil. He is a graduate of the Culinary Institute of America. Before opening Philip Marie, he worked at such renowned establishments as San Domenico, NYC & Imola, Italy, Cipriani/Harry's Bar, NYC & Venice, Le Cirque, NYC and Torre di Pisa in New York, where he was executive chef. With classical training and broad experience, Greco's love of American Heartland preparations has inspired his creative take on good ol' American food.

Crossroads American Kitchen and Bar
American | Midtown West
24 reviews

Located in the heart of Time Square Crossroads An American Kitchen & Bar is always bustling from breakfast to late night. Our Chef's embrace their craft with unique, sensible and approachable modern american classics. The best seasonal ingredients are sourced from local purveyors to celebrate the bounty of New York and North East. Breakfast features a flowing breakfast buffet with live action stations. Lunch features a unique burger bar and in and out sandwich selections. Dinner is more grill focus with great steaks, seafood and modern classics. Whether dining alone or with a group there a great options for a memorable dining experience.

Mockingbird Kitchen and Bar (fka Tollgate Tavern)
American | Litchfield
46 reviews

At the Mockingbird Kitchen and Bar (fka Tollgate Tavern), our goal is to bring you approachable New American cuisine using fresh, vibrant seasonal and local ingredients. Locally sourced and globally flavored we strive to present well-balanced dishes with flavors ranging from subtle to bold.
The tavern is a casually elegant restaurant located in a beautiful, 270-year old historic home; the Captain Bull Tavern listed on the National Historic Register, on the 10-acre Toll Gate Hill Inn in the northwest corner of Connecticut, just 45 minutes from Hartford and 2.5 hour’s drive from Boston and New York.

Boitson's Restaurant
American | Kingston
57 reviews

An old storefront in Kingston's Historic Uptown District, a simple sliver of a space, has received a sumptuous update by its new tenant: Boitson's Restaurant. The menu is American, refined, yet comfortable from Trout Meuniere to Fried Chicken. The dining area is a carefully considered homage to both the upscale bistro and the "old man" bar. In good weather, the back deck, with views of the Catskills, is another of Boitson's many secrets awaiting to be discovered.

Casola Dining Room - Schenectady County Community College
International | Schenectady
15 reviews

The Casola Dining Room is a student operated dining facility located on the first floor of Elston Hall at Schenectady County Community College. The Casola Dining Room provides our students in the Department of Hotel, Culinary Arts and Tourism the opportunity to learn the necessary cooking, service, and managerial skills required for a la carte service. The Casola Dining Room is first and foremost an educational experience for our students.

Putnam's - Gideon Putnam Resort
American | Saratoga Springs
7 reviews

***Special Event Notice***
Please join us on SATURDAY SEPTEMBER 29th at 5:30pm for a special celebration of Fine Beers and Fall Fare. Putnam's will be host to the "Gerard Heineken 171st Birthday Party with a Beer's Around the World Dinner." A promotional rate of $55 per person (All Inclusive) is being offered to showcase a Beer Tasting with Hors d'Oeuvre followed by a Four Course Pairing Dinner. Seats will fill quickly so please make your reservations now for this wonderful opportunity. This event is surely one not to be missed! ONE SEATING at 5:30pm (Please note "Heineken" in the Special Request Box.

Elm Restaurant- CT
Contemporary American | New Canaan
56 reviews

Elm Restaurant is located in the heart of New Canaan, CT., featuring modern American cuisine, rooted in tradition and inspired by the seasons.

We offer daily changing a la carte and chef's tasting menus, enjoyed in either our cozy bar area, elegant dining room or at the chef's counter, overlooking our state of the art kitchen.

Our 12 seat Chef's table is available for private dining events and cooking class parties.

Oyster Club
American | Mystic
210 reviews

Oyster Club, located in historic Mystic, Connecticut, is a casual fine dining restaurant and raw bar specializing in the richness of the New England coast and countryside.

The menus showcase food that travels the shortest distance from ‘farm & sea to table,’ with seasonality and location determining the day’s delicacies. Benefiting from the region’s many local farmers and fisherman, Oyster Club features bounty from the sea, pasture raised beef, local produce and artisanal cheeses, selections of which will change daily.

We believe Oyster Club is an extension of your home and that all will feel welcome at our table – please join us!

East by NorthEast
American | Montauk
67 reviews

Overlooking scenic Fort Pond, East by Northeast is among the most beautiful restaurants on the east end. Serving the freshest Montauk seafood and shellfish, locally grown produce, serious steaks and Long Island and new world wines. The menu is a culinary journey from the Northeast to the Far East. Panoramic sunsets over Fort Pond, a stone wine room, and a comfortable and extremely popular bar and lounge make East by Northeast the perfect choice for a group celebration or an intimate dinner for two. Live music every weekend.

Zinna's Bistro
Italian | Cranbury
26 reviews

Zinna's Bistro is a family-owned and operated Italian-American bistro that opened in January 2010. It is one of the hidden gems that make up the treasured Cranbury community. At Zinna's, we believe good food is simple food made with the freshest, highest quality ingredients available including a variety of produce that grows in our very own on-premise garden.

Wolfgang's Steak House - Times Square
Steakhouse | Theater District / Times Square
210 reviews

With 4 decades of experience, Wolfgang Zwiener didn't duplicate an exceptional steakhouse, he improved on it to make Wolfgang's Steakhouse exceptional. The porterhouse steak for one, two, four or more, is an outstanding choice. The atmosphere, expanded menu & professional service will appeal to even the most exacting diners. Wolfgang's is pleased to add this location in the heart of Midtown East.

The Perfect Pint - West
American | Midtown West
25 reviews

Located on 123 West 45th Street (Between 6th & Broadway), The Perfect Pint is conveniently located minutes away from any Broadway Show and is in the heart of Times Square NYC. The Perfect Pint has come to be known as NYC"s premier venue for great food in a traditional Irish atmosphere. With 40 draft Perfect Pints on tap, we offer a unique environment for happy hours, business functions, family gatherings and alumni reunions. Enjoy our outdoor balcony that overlooks busy Times Square. The Perfect Pint's three floors can accommodate parties from 15 - 350 people. Large TV screens show every major sporting event. Come join us for a great time!

Watty & Meg
Contemporary American | Cobble Hill
19 reviews

Located on the corner of Court Street and Kane Street in historic Cobble Hill, Brooklyn, this 72 seat restaurant offers fantastic farm to table, seasonal menus. There are two dining rooms, an intimate & elegant setting with warm lighting, reclaimed church pews from Harlem and mahogany shelving. Owner Sosie Hublitz and Chef Mary McGrath helm the ship of Watty & Meg serving contemporary American fare inspired by seasonal and local ingredients. Watty & Meg is open 7 days a week for lunch, brunch & dinner. Every Monday is Burger Night with the unbeatable $10 Burger (beef or veggie), hand-cut fries and can of beer special. Watty & Meg is available for private dinner parties, events and receptions.

Artisan's Brewery & Italian Grill
Italian | Toms River
21 reviews

At Artisan's you can enjoy real, homemade classic Italian and Mediterranean cuisine, along with creative specials from the finest seasonal ingredients. As always, we offer 8 or more homemade desserts. We also offer the juiciest burgers and crispiest pizzas in town, complemented by our great list of house brewed beers, and an extensive wine collection. After dinner, we invite you join Ocean County's only private cigar lounge, Mug Club & Wine Club

Big Fish - Princeton
Seafood | Princeton
82 reviews

One Bite & You’ll be Hooked! Enjoy fresh fish, mouthwatering seafood, choice steaks, daily chef features & one-of-a-kind specialties featuring the best local/seasonal ingredients available. All with impeccable service in a fun, eclectic, high-energy atmosphere.

Our bar features Happy Hour Monday through Friday from 4-7, featuring appetizers & drink specials from $2-$5! Also, join us for Brunch every Sunday from 11-3!

Milleridge Inn
American | Jericho
49 reviews

We invite you to create a memory at the Milleridge.



Step back in time and experience one of Long Island's hidden treasures. Enjoy a truly unique ambiance of old world charm and history that is the Milleridge.



Dine at the historic Milleridge Inn and Restaurant, featuring classic American cuisine and specialty menu items offered seasonally.



In addition, the Inn is home to 11 Private Dining Rooms, which will accommodate parties of 12-120 guests.



Wander through our quaint Village of specialty shops and enjoy the unique items available in each store.



Our Cottage and Carriage House provides a beautiful setting for corporate events or any of life's special occasions.



The Milleridge. A Tradition For Generations.

The Melting Pot - Syracuse
Fondue | Syracuse
48 reviews

Welcome to the Melting Pot of Syracuse. We offer a unique authentic fondue dining experience. Our service is world class and is prepared table side in a traditional fondue setting. Our meals can be individual or family style. Our private dining areas and intimate atmosphere will provide you with a wonderful romantic setting to wow that someone special. We are known for creating the perfect night out, especially with our infamous private dinning section for 2, called Lovers Lane. Our wine list was selected to offer you the best selection of varietals from all around the world.
Our location in the Destiny Mall (Carousel Center) will be the first environmentally friendly location of its kind in the world. Our restaurant will be the only LEED Certified Melting Pot location.

The Roundhouse
Contemporary American | Beacon
88 reviews

The Roundhouse serves locally inspired, seasonal entrees, a variety of fun, smaller plates and sandwiches, specialty cocktails, craft beer and full list of hand-selected wines. Our style is a proud hybrid of creativity, comfort, and fun.

Tables of all sizes are available throughout our spacious, stunning dining room with floor-to-ceiling windows and waterfall views. Guests can also dine in our adjoining cozy lounge, which is open year round, or on the lively outdoor patio, open Spring – Fall, weather permitting.

Lastly, to be clear: our singular name represents several masterfully restored buildings that offer a full-service experience beyond just dining, including a boutique hotel and popular event space that holds up to 200 guests.

Pounds & Ounces
American | Chelsea
75 reviews

Pounds & Ounces striking décor and unique menu come together to create a chic vibe in a comfortable eating, drinking and gathering destination. The restaurant offers something for everyone with its unique and eclectic American menu.

Located in the heart of Chelsea, Pounds & Ounces is the nightly go-to as well as weekend brunch. Thanks to its all-encompassing menu, captivating cocktails and hip music, Pounds & Ounces is the liveliest scene in the neighborhood highlighted by its centerpiece; a long alabaster and metal communal table that runs down the center of the space.

What better place to be yourself, sip the latest cocktails like our Ginger Kiss (Avion Silver, muddled mint, ginger beer, Cassis) or our Ro & Barb (Cruzan Rum, Rhubarb Liqueur, muddled rosemary, citrus & pineapple juice) while sharing some delicious appetizers & small plates such as our signature Tuna Tartare Tacos, Lobster Corn Dogs or Asparagus Fries!

The Coast Grill
Seafood | Southampton
34 reviews

New owners Brian and Stacy Cheewing have re done this old favorite overlooking Wooley Pond in Southampton. Offering New American Seafood with emphasis on "local" fare. A romantic dinner watching the sunset or a casual bite from our bar menu, there is something for everyone. Voted "Best Comeback" by Zagats 2011/12

Mas (farmhouse)
American | Greenwich Village
164 reviews

Elegant New-American cuisine using locally grown and sustainably raised foods cooked using modern French styles and honoring classic technique. The ever-changing menu is printed daily, tied with twine, and contains the finest ingredients sourced from small farmers and local fishermen.

Muse In the Harbor
American | Sag Harbor
38 reviews

Muse in the Harbor offers a New American menu with a Southern twist, right on Sag Harbor's bustling Main St., with views of Long Wharf and the bay from the main dining area and outdoor patio tables. A newly refurbished outdoor deck, under the Tuscan-lit canopy of a 70-foot tree has plenty of room for al fresco drinking.
For colder, and inclement weather, Muse also offers a roomy indoor lounge with couches.

The Gelston House
American | East Haddam
51 reviews

Gelston House offers Fine Dining with a spectacular setting with a view of the Connecticut River. Exquisite Cuisine and excellent service. ** Please allow an hour and forty five minutes for pre-theatre reservations.

Veranda Cafe - Foxwoods Resort Casino
American | Foxwoods
9 reviews

Spectacular View. Great Food. Enjoy ALL that the Veranda Cafe has to offer. Breakfast buffet offered daily in addition to our casual dining menu.

Cafe Matisse
American | Rutherford
97 reviews

Think of us for artful cuisine and a great dining experience! Special occasions, milestones, corporate parties and presentations. Our elegant dining room is adorned with Matisse silhouette paintings and romantic, bejeweled chandeliers. We welcome private parties of up to forty-five people.

The Chef's inspired Prix-Fixe Menu, three, four or five course, is offered Tuesday through Sunday evenings. Also, our a' la carte menu option will continue to be available on Sunday evenings only through November 30th.

Our team looks forward to providing you and your guests with excellent cuisine, great service, and a special evening to remember!

Bay Kitchen Bar
Seafood | East Hampton
166 reviews

Spring in the Hamptons means warm air, daffodils, and of course a crop of new restaurants. The latest is Bay Kitchen Bar, set to open Memorial Day weekend in the former Andrra space. The latest venture from chef/owner Eric Miller (of Food & Co and Miller's BBQ fame) and co-owner Richard Silver. The restaurant will offer fab waterviews, indoor/outdoor seating, marina access for boaters, and of course great food. Eric Miller will rely on his relationships with local fishermen and baymen to source the best possible quality ingredients.

Sample menu items include a raw bar menu with local littleneck clams and dishes such as Dayboat sea scallops with sweet pea risotto and roasted pepper vinaigrette or spit-roasted Long Island duck. A series of public special events is in the works, including clambakes, barbeques and whole animal roasts in Miller's BBQ smoker. We can't wait to check it out this summer.

Pancetta
American | Teaneck
9 reviews

Shareable American classics and Italian favorites with impressive selection of wines available by the glass.

KTCHN (KITCHEN)
Contemporary American | Hell's Kitchen
225 reviews

Great crowds. Great food. Great service. Come for brunch, lunch, dinner and late-night dining at KTCHN, where our Executive Chef serves modern American cuisine, fixed in tradition and inspired by the seasons. Brought to you by the founders of the famed Eatery in Hell's Kitchen, we have the perfect setting for the perfect occasion. Get social with our large communal table and our spacious luxurious banquettes.

Club Car Restaurant- Lounge
American | Mamaroneck
71 reviews

experience a unique blend of vintage elegance, inventive cuisine and captivating nightlife at Club Car Restaurant-Lounge, the hottest ticket in town. Housed in the restored Mamaroneck train station, an architectural landmark built in 1888, Club Car is the vision of Brian MacMenamin, also responsible for bringing you Westchester’s Post Road Ale House, MacMenamin’s Grill & ChefWorks and Larchmont Avenue Oyster House. Renowned for bringing bygone locations to life, his latest creation serves up fine New American cuisine in a warm yet sophisticated setting that combines carefully preserved details like stained glass and original brick with artfully chosen modern touches.

This same fusion is reflected in the menu, where classic fare is injected with innovative international flair. The thoughtfully prepared dishes are complemented with a wine list inspired by the one that received a prestigious Wine Spectator award at MacMenamin’s Grill.

Millwright's
American | Simsbury
138 reviews

With its unique setting perched atop a waterfall in Simsbury, Connecticut, Millwright's invites guests to dine in the 17th century mill with acclaimed Chef Tyler Anderson and his staff. Featuring daily-chosen farm ingredients, the freshest and most select product, proprietary cocktails, and exciting wine menu, Millwright's offers a new experience to the Farmington Valley dining scene. Our staff eagerly awaits your next visit...

Harth - Hilton Westchester
American | Rye
8 reviews

härth restaurant, is an innovative addition to the Westchester County dining scene featuring locally sourced, farm-fresh ingredients cooked in a wood-burning oven, seasonal al fresco seating with outdoor and kitchen views from every table.

The restaurant’s seasonal menu is inspired by the farms of New York State’s Hudson Valley, which supply the produce, fruit, dairy
products, meats and game served there. Consistent with that theme, härth offers New York State wine and small-batch microbrew beers.

The floor-to-ceiling windows bring the outdoors inside, offering panoramic views the redeveloped courtyard and gardens at Hilton Westchester.

Tewksbury Inn
American | Bedminster
70 reviews

Oldwick is in the heart of the Hunterdon County horse country, and the Tewksbury Inn is at the center of this 18th-century historic district. The Inn is a former stagecoach stop where the 21st-century traveler can enjoy the traditional friendly tavern atmosphere with fine food that reflects wide ranging influences. In 2008 the Tewksbury Inn began opening on Mondays for the first time and those who join us have been in for a real treat: Our entire wine list at half price. Our exquisite food deserves pairing with an equally great wine and at this value, we think you will agree.

The Ryland Inn
American | Whitehouse
108 reviews

The Ryland Inn, proudly offers a casually, elegant dining experience. The cuisine and beverage program both pay homage to the Ryland’s storied past, while showcasing the evolvement of the farm to table movement.

With Chef Craig Polignano at the helm, The Ryland Inn produces true farm to table dishes that are ever evolving, comfortable and delicious. Perfect for any occasion, including a quick bite after work, cocktails with friends and colleagues in the Duck Bar or on our Patio, celebrating a special occasion, enjoying a relaxing dinner on a weeknight or an extended meal featuring our Chefs tasting menu.

Legends Grille
Mediterranean | East Windsor, NJ
15 reviews

Formerly Basil's Legends Lamb Chop House, this Mediterranean restaurant is under the new management of Chef John Krakowski, his wife Robin, and son John Jr. Legends Grill, which has served local diners for several years as Basils and developed a following for its cooked to order specials, will continue in East Windsor. The restaurant will keep the same recipes and dishes, but also introduce new food items and a kids' menu. Legends Grille is open for lunch and dinner.

Publick House
American | Chester
23 reviews

Built in 1810, this beautiful structure serves as a restaurant and tavern in the heart of Chester, NJ. The Publick House's goal is to provide a consistent and quality cuisine while offering a unique dining experience.

We believe our guests should feel at home when they join us. The Publick House is the place to be; whether you're seeking fine dining, innovative cocktails at the bar, a seat in front of the big game or a relaxed gathering with family and friends.

DP An American Brasserie
American | Albany
52 reviews

dp, An American Brasserie, is a signature restaurant by Dominick Purnomo. It offers a menu of imaginative and inventive cuisine, over two dozen small plates, traditional favorites and a selection of Chef Yono’s signature menu items for lunch and dinner.

At just under 2000 sq ft with 18 foot ceilings and an abundance of natural lighting from six oversized windows, dp is a room that demands attention. Our dining room offers a mix of table & banquette seating in a decidedly more casual atmosphere than Yono’s.

It features a 25 foot custom mahogany and granite bar stocked with a full array of spirits, cordials, and of course myriad wines by the glass. We pride our beverage program on fresh, seasonally inspired cocktails, and a by the glass wine program, which changes several times per week, that rivals any in the region. Guests are also invited to peruse the 900 selection Wine Spectator “Best of Award of Excellence” winning Yono’s wine list.

establishment
Global, International | Ithaca
68 reviews

Our restaurant is the culmination of a multi-year process by the students in HADM 3350 (Restaurant Management). This capstone course allows our upperclassmen to incorporate every aspect of their Cornell University's School of Hotel Administration curriculum to develop a restaurant concept and manage its execution. We invite you to join us in this truly unique experience!

Parallel Post
Contemporary American | Trumbull
20 reviews

Parallel Post is a Farm to Table restaurant. Our Modernism is reflected in many different aspects as our focus on all fresh products made in house with no fillers or preservatives. We buy all natural meats and poultry, sustainable seafood, and as much locally fresh produce as possible.

Market Grille
American | Manchester
111 reviews

Market Grille is a casual restaurant highlighting the best domestic American products and cuisine. The extensive menu features a variety of small plates, burgers, and entrees that offer a modern twist on traditional, comfort cuisine. All of the ingredients and products utilized are locally-sourced and domestically-grown. The full bar features a large selection of American spirits including artisan vodkas, small batch bourbons, craft whiskeys, and house-made infusions. The bar also features over 30 wines by the glass and a broad selection of local, craft brews including 12 on draft. The atmosphere is a welcoming blend of modern elements and traditional American comfort. There is a large bar and outdoor patio that both feature an incredible view of the Hartford skyline and Farmington Valley. Join us to see what happens when casual, comfort goes gourmet.

da Capo
Italian | Avon
19 reviews

Da Capo brings to Connecticut a recipe found in Little Italy in the early 1900's: "Authentic New York Style Thin Crust Pizza." Almost a century later, da Capo proudly presents our famous "Old World" recipe, along with classic family dining as well as contemporary Italian pasta dishes.

CJ Mcloones
American | Red Bank
32 reviews

CJ McLoone's features an intimate, American tavern experience for the entire family, offering lunch and dinner seven days a week; as well as a casual and spacious pub with 14 flat screen TVs, perfect to relax and watch the game.

121 Restaurant and Bar - Oxford
American | Oxford
34 reviews

121 Restaurant has been serving the Oxford and the larger western New Haven community since 2007. The use of organic and sustainable products guarantees our dishes represent the freshest quality available. Patrons can often view small jets taking off and landing as the large open space faces Oxford airport’s runway and taxi-ways. The restaurant’s modern ”airport themed” décor contrasted against its “American favorites” cuisine, will have the most reserved diner soaring to new heights.

Genesee Grande - 1060 Restaurant
American | Syracuse
19 reviews

Come experience Syracuse's best in upscale-casual dining! Whether you are looking to unwind with a burger and a beer or impress with our signature Chilean Seabass and a glass of wine from our award winning wine list, The 1060 Restaurant has something for everyone! (Please note: Our weekend Brunch is not a buffet, The Weekender Menu is an a la carte style menu offering both breakfast and lunch items)

Sweet Waters Steak House
Steakhouse | Westfield
81 reviews

Established in June of 2001, family owned Sweet Waters Steak House has been called the Crown Jewel of Westfield. Serving the highest quality meats and seafood, combined with excellent service, all in a cozy 60 seat atmosphere. Classic cocktails and a boutique wine list complete the adult dining experience.

Local Seasonal Kitchen
American | Ramsey
144 reviews

Located less than a half a mile away from Steven’s grandfather’s farm estate where his culinary journey began over 25 years ago, Local - Seasonal Kitchen offers an intimate New York style dining experience showcasing Chef Santoro’s award winning contemporary American cuisine and creative use of seasonal, farm fresh ingredients, local markets and long time trusted purveyors.

We will take great pride in serving sustainably grown and harvested produce, meats and wild seafood at Local. We aspire to leave our planet better for future generations and because food simply tastes better when its ingredients are cared for by hand in a responsible way.

Our menu changes daily (sometimes at the very last moment) depending on availability of ingredients so please note that menu items are subject to change.

The Brook Tavern
American | Saratoga Springs
76 reviews

The owners of one of the region's most popular restaurants, The Wishing Well, serves innovative American fare in a historic Saratoga Springs neighborhood. The Brook Tavern features fresh oysters, innovative salads, locally sourced ground beef and an array of artisan spirits and award winning wines.

Little Town NJ
American | Hoboken
10 reviews

Little Town New Jersey is a modern brew house and restaurant that pays homage to all things New Jersey! With our selection of over 100 NJ beers and wines,
NJ sourced produce and Garden State inspired menu, you are sure to feel right at home in our contemporary and comfortable atmosphere.
Our menu draws its inspiration from all across the Garden State, from the sunny ports of Cape May, to the roadside diners of Hackensack, and everywhere in
between. Little Town’s chefs pride themselves on presenting an upscale twist on classic NJ dishes and flavors, such as our Patterson inspired Brownstone
Tenderloin, Bloom…eld inspired Chicken Savoy, New Jersey’s own Taylor Ham and much more. We are dedicated to supporting the farmers, brewers, and
vintners of NJ, and use the freshest of what NJ has to off†er seasonally. Our extensive raw bar features locally caught clams, oysters, scallops, and more.

The 9th Note
American | New Haven
12 reviews

New Haven's newest venue for great food, live jazz, piano happy hour, inspired cocktails, pool, and a working phone booth!

Cooper's Mill
American | Tarrytown
58 reviews

Located at 670 White Plains Road (Route 119) in Tarrytown, the new restaurant offers a diverse menu ranging from signature flat breads to fresh vegetable dishes, and entrees featuring meat and seafood sourced from local purveyors.
One of the premier dishes on the menu is the 20-ounce Grilled Rib Eye Steak served with broccoli rabe and wild mushroom butter. The menu also includes more basic sandwiches that feature artisanal and specialty ingredients.
Five flat breads are a signature feature of the menu -- fresh mozzarella, tomato sauce and fresh basil; Coach Farms goat cheese, arugula, heirloom tomato and truffle oil; fig, bella bella duck prosciutto, gorgonzola and scallion; portobello, wild mushroom puree, red onion and fontina; and house made ricotta, local mozzarella and caramelized onion – all baked in the custom-made wood-fired oven.

Walter's
American | Fort Greene
10 reviews

Casual American. We accept reservations for parties of 4 or more. We keep plenty of tables open for all walk in parties.

The Grill at The Pittstown Inn
American | Pittstown
9 reviews

The Pittstown Inn, a restaurant with 300 years of history now has a new lease on life. Join us for the freshest of contemporary gourmet dining for lunch, dinner, or a special night on the town. And ask about our private dining room for parties or meetings. A friendly bar, comfortable ambiance, and welcoming staff are waiting for you just down the road in Pittstown, New Jersey.

The Lobby
American | Elizabeth
7 reviews

THE LOBBY is a decadent fusion of a Restaurant and Lounge. Wether you want to enjoy a fabulous dinner or kick back and enjoy your favorite sport, we offer something for the whole family.

Created by our Executive Chef renowned and critically acclaimed Andrew DiCataldo, our menu includes everything from Steaks to Paella . Chef DiCataldo has lead kitchens from Miami to Manhattan earning phenomenal reviews, most recently from William Grimes in The New York Times.

Washington St. Bistro
American | Morristown
68 reviews

Opened in late February of 2013, just off the green in historic Morristown, Washington St. Bistro is a reflection upon the culinary traditions and influences of Gen. George Washington as well as those of our Founding Fathers, while employing today's cooking techniques. Having been described as ‘Inspired Colonial Fare’, the seasonal, creative and inventive menu offers a range of distinctive flavors one can enjoy. The walls of this 40-seat American Bistro display the works of local artists and creates an ambiance that is both warm and inviting. Washington St. Bistro, a BYO restaurant, is open for lunch and dinner.

Mill Creek Tavern
American | Bayville, NY
32 reviews

Mill Creek Tavern is a cozy and warm neighborhood restaurant with big city cuisine, served in an intimate dining room with exquisite menu selections. Start with the Tuscan calamari, onion soup, or a mussel pot. Enjoy entrees like Mim's meat loaf, pecan-crusted sole, or filet mignon. Save room for campfire s'mores or have it all with the dessert sampler.

Grange
American | Westwood
87 reviews

A modern take on classic American dishes. Simple yet elegant, with a twist of French technique or a surprising ingredient or two.

Small Plates
American | Syracuse
60 reviews

Welcome to Small Plates - Syracuse.

In Greece they have Mezze. In Spain they call it Tapas. In China they have Dim Sum. Italy has Antipasti. And in America, we have Small Plates- a uniquely communal dining experience where the only thing more stimulating than the culinary collision of flavors in our signature dishes is the company of those around you. Unbound by the limitations of regional flavor or color, Small Plates offers the palette a diverse selection of cuisine.

Jolie's
American | New City
42 reviews

American comfort food served in an beautiful casual space. From our walnut topped bar, oak wood floors, to our inviting outdoor seating you will feel transported to Manhattan without the commute. Freshly prepared breakfast, lunch & dinner as well as home baked desserts sets this restaurant apart from the rest of the county.

Pace's Dockside
American | Mattituck
40 reviews

Coming Soon!

Gusto Grill
American | East Brunswick
33 reviews

If you are looking for that fine dining experience without the fine dining price, let us serve you, and experience dinning with Gusto. We pride ourselves on our extensive menu, great local and regional craft beer, hand crafted cocktails and extensive wine list offering over 20 wines by the glass. ALWAYS EAT AND DRINK WITH GUSTO!

Winvian
American | Morris
9 reviews

Chris Eddy, Executive Chef and founder of Winvian's food philosophy, prides himself as a culinary craftsman creating farm-to-table menus using simple, crisp and seasonal ingredients accented with unusual and fresh findings. Menu changes daily. To compliment our food program we have put together an extensive wine program of 500 labels from 13 countries 37 differnt regions, with the emphasis on USA, France and Italy.

The Rose Room
American | Mount Kisco
43 reviews

Mount Kisco is our home, where food and a great time matter.
Have a taste when "Old school cooking meets contemporary cuisine". Our attention to detail is unmatched and we pride ourselves on serving the finest quality and tasting food and drink. The emphasis on customer service and stylish atmosphere is one of a kind. The music, the food, and the staff is a recipe for greatness.

The Inn at Pound Ridge by Jean-Georges
American | Pound Ridge
593 reviews

Please visit our website to learn more about The Inn at Pound Ridge by Jean-Georges http://www.theinnatpoundridge.com/

Chef Jean‑Georges introduces his latest venture, a casually elegant restaurant ensconced in the picturesque town of Pound Ridge, New York. Here, Jean‑Georges cultivates a truly seasonal, farm-to-table cuisine, with ingredients sourced from the Hudson Valley and New England, whenever possible. Constructed in 1833 as a residence and serving later as an inn, the building has been painstakingly renovated to preserve as many of the original materials as possible, including four working fireplaces. Thomas Juul-Hansen designed the restaurant’s interior with a modern yet rustic sensibility; zinc and marble accent stone and reclaimed wood. The restaurant’s lighting, artfully conceived by Hervé Descottes, employs paper shades and Edison fixtures to create warmth throughout.

Swallow East
American | Montauk
25 reviews

Swallow East is located in the heart of the fishing docks in Montauk.
We offer small plates, meant for sharing, in a casual but elegant atmosphere. We host live music 6 nights a week, including Reggae Sundays!

Seventy Seven Walnut
Mediterranean | Montclair
62 reviews

Seventy Seven Walnut offers seasonal cuisine in an upscale, casual setting. Great low key jazz plays unobtrusively in the background. We always feature Mediterranean inspired fare and change our menu Monthly always being able to source the freshest ingredients that are harmonious with the current month. Executive Gregory Baudermann delights diners with wonderful dishes such as a Pan Seared Duck Breast with Classic Orange Sauce served with Pumpkin Risotto as well as Braised Beef Short Ribs with Potato Puree, and a Pan Roasted Double Cut Pork Chop with Mushroom Spaetzle and a Sour Cherry Sauce. There are gluten-free and vegetarian dishes as well. Look at our monthly menu here on open table or on facebook by accessing the menu tab.
Reservations are strongly suggested to ensure seating especially on weekends. We offer Gift Certificates so you can treat your friends and family to a wonderful meal! Just ask for details!

George Street Ale House
American | New Brunswick
18 reviews

Welcome to the George Street Ale House, A Gastro Pub. At the Ale House you can enjoy a wide variety of craft beers and great wines. We also have a full bar with prohibition-inspired drinks created by our mixologists. Chef Michael brings forth a menu from local farms and purveyors, using the freshest ingredients that always please the palate. And did we mention some solid drink specials every night?...and New Brunswick"s biggest Friday happy hour! Come in, have some fun, enjoy our place, and leave all your inhibitions at the door.

Meadowsweet
American | Williamsburg
141 reviews

Meadowsweet is a new restaurant in Williamsburg.

McLoone's Pier House - Hoboken
American | Hoboken
50 reviews

McLoone's Restaurants is coming to Hoboken in Summer 2014 and will offer the most spectacular views of the New York City skyline.

Sperry's Restaurant - Saratoga Springs
American | Saratoga Springs
114 reviews

A Saratoga tradition since 1932. Serving dinner daily in our climate controlled dining rooms, as well as full service on our fantastic, large outdoor patio. Whether it is a seafood tower with one of our signature cocktails, or a delicious entrée with a bottle of wine from our award-winning wine list, you will feel right at home dining at Sperry's !!

Spiegel
Middle Eastern | East Village
11 reviews

Located at the corner of 1st Avenue and 2nd Street with great views of the bustling East Village. We serve a wide selection of Middle Eastern and American favorites. We are open daily for breakfast, lunch and dinner.

Café Boulud
French | Upper East Side
412 reviews

CAFÉ BOULUD features a French-American menu inspired by Chef Daniel Boulud's four culinary muses: la tradition, classic French cuisine; la saison, seasonal delicacies; le potager, the vegetable garden; and le voyage, the flavors of world cuisines.

In addition to dinner seven nights, we feature a $37 two-course prix-fixe lunch six days a week, and brunch on Sundays. The restaurant is both a neighborhood gem and a destination for food lovers in search of casually elegant dining. Two private dining rooms seating 18 guest each are available for your private entertaining needs, and may be combined to accommodate 40.

The restaurant's adjacent BAR PLEIADES serves inventive cocktails and a luxurious bar menu from 3 pm onwards.

DANIEL • DB Bistro Moderne •Boulud Sud• Bar Boulud • DBGB Kitchen & Bar

Next Door by Wegmans
European | Rochester
89 reviews

Next Door by Wegmans provides an exceptional dining experience where guests enjoy the very best of Wegmans made fresh for you. The menu offers choice to all, but we will be known for all natural and sustainable seafood, sushi, and fresh high quality vegetables. Our ingredient focus is seasonal, all natural, and regional with meal and menu inspiration coming from the chefs shopping our markets.

The ambiance in Next Door is lively and cosmopolitan, and every sight and sound contributes an important ingredient. This energy, along with an expertly prepared meal and unparalleled service, makes for a truly unique dining experience. Please ask for one of the side rooms to be seated in an area that is more condusive for conversations.

Meet your friends at Next Door and take advantage of our Happy Hour deal by enjoying our 2 for 1 Signature cocktails from 5pm - 7pm, Monday through Saturday!

Riverview
American | Long Island City
13 reviews

Located directly on the shore of the East River at the Avalon in Long Island City, Riverview Restaurant commands the most spectacular views of New York City's skyline. Directly facing the United Nation with Citicorp Center, Trumps International Hotel and the Queensboro Bridge to the north and the Chrysler and Empire State Building to the south, Riverview is unmistakably, " A Room with a View".

Water and Wine
American | Watchung
114 reviews

Charming ambience and stunning outdoor views provide the setting to experience our steaks and seafood with Mediterranean flair. We invite you to enjoy our celebrated new American cuisine in this comfortable and elegant atmosphere.

The Patio at 54 Main
American | Hamptons
51 reviews

New American Bistro at The Landmark Patio. Upscale dining with a casual atmosphere.

Max Fish
Seafood | Glastonbury
184 reviews

When you're in the mood for good service and great seafood be sure to check out Max Fish, the newest of the Max Restaurant Groups fine dining establishments. True to the Max Restaurant Groups mission statement, this restaurant embodies an uncompromising commitment to quality service, style and superb cuisine that made the Max Group famous. The menu at Max Fish features a wide array of the finest seafood and raw bar items, made from only the freshest and highest quality ingredients, with something sure to please every member of your group.
The Shark Bar at Max Fish also offers a lighter variety of seafood and Max classics in an exciting and up tempo environment. Max Fish is sure to offer you a pleasant and unique dining experience every time you visit. Please stop by soon to see our beautiful new restaurant!

Longfellows Restaurant & Hotel
American | Saratoga Springs
45 reviews

Discover fine dining in Saratoga Springs at Longfellows Hotel & Conference Center. Our restaurant enjoys a reputation in Saratoga County and beyond for radiating a warmth and ambiance that welcomes and envelops our guests. Amid the grand spaces, the warmth of a brick hearth and glowing woodwork provide a host of menu items and cordial dining options for you. An intimate fireside dinner for two, a congenial gathering with friends, or full service catering and event planning in Saratoga for a pre-planned business dinner are all effortlessly accommodated by our gracious staff. Longfellows Restaurant has earned the coveted Wine Spectator Award of Excellence, and offers a host of fine wines to perfectly accompany any meal. The atmosphere for dining in Saratoga Springs at Longfellows Restaurant is one of comfortable elegance, and dress is casual.

Vito's By the Water
Italian | Windsor
30 reviews

Vito’s Restaurants is a family owned and operated business, which means we treat each and every guest like family. Every member of our team is committed to exceptional service, quality, and detail that are second to none. Beautiful water views and a warm, cozy atmosphere makes for a memorable dining experience.

Maple
Comfort Food | Theater District / Times Square
6 reviews

Maple features a wide selection of American craft beers, Fine wine & spirits
paired with an Asian inspired Modern american menu & Northeastern cabin feel. Perfect for imitate rendevouz or Large parties of any kind.

Big Daddy's - Gramercy Park
American | Gramercy / Flatiron
27 reviews

It's always a party at Big Daddy's! Big tasty burgers, frosty shakes and totally awesome tater tots! We are a casual, fun, cool, hip, groovy, super delicious place to get a meal or a cocktail that is always sure to hit the spot. Open 7 days a week for breakfast, lunch, dinner and late night munchies! It's always cool and hip with Big Daddy's!

Woodcliff Hotel & Spa - Horizons Restaurant
American | Fairport
41 reviews

Dining at this Rochester Restaurant is a unique experience. At Horizons Restaurant, our guests enjoy beautiful views and creative cusine. Located at Woodcliff Hotel and Spa, Horizons Restaurant has been a favorite Rochester NY restaurant for nearly two decades. Our tradition of excellent wines and great food in an elegant, yet relaxed atmosphere keeps our guests returning to this great Rochester Restaurant. Enjoy breakfast, lunch and dinner or Horizons" fabulous Sunday Brunch where every table commands a spectacular view!

Wolfgang's Steak House - 54th Street
Steakhouse | Midtown East
135 reviews

With 4 decades of experience, Wolfgang Zwiener didn't duplicate an exceptional steakhouse, he improved on it to make Wolfgang's Steakhouse exceptional. The porterhouse steak for one, two, four or more, is an outstanding choice. The atmosphere, expanded menu & professional service will appeal to even the most exacting diners. Wolfgang's is pleased to add this location in the heart of Midtown East.

Race Lane
American | East Hampton
69 reviews

Race Lane is a comfortable, casual upscale restaurant, with beautiful alfresco dining available and a hand crafted cocktail and wine list.

Edibles Restaurant
Contemporary American | Rochester
80 reviews

Edibles Restaurant and Bar has been Rochester's best kept secret since 1997.
One of Rochester's most cutting edge bistros and martini lounges. We specialize in fresh seafood, flown in daily from Hawaii, local organic produce, grass fed local meats and regular outings to the Rochester Public Market. At night, Edibles turns into a popular lounge bar with all the latest cocktails and martinis giving New York City a run for its money. Edibles is located in the culturally rich and diverse Neighborhood of the Arts only a block from the Memorial Art Gallery , George Eastman House, Craft Company #6 and just two blocks from the Auditorium Theater perfect for dinner before a Broadway show. We are committed to providing our customers with the highest level of service and hope to see you soon.

Turf Terrace @ Saratoga Racetrack
American | Saratoga Springs
11 reviews

The Turf Terrace Dining Room is located on the third and fourth floor of the Clubhouse. The multi-level trackside dining area offers a great view of all the racing action with closed-circuit television monitors located through out. An a la carte menu is served in a formal, open-air setting.

Cooperage Inn Restaurant
American | Calverton
111 reviews

The Cooperage Inn takes great pride in serving the freshest fish, meats and local produce available. Sauces are expertly prepared on premise by our chefs.

The name "Cooperage Inn" comes from the craft of coopering, which goes back a few centuries, when it was the major method of packaging. We are located in the Long Island Wine region. Wine makers have always relied on the skills of the Village Cooper to store and age their wines.

Acela Club at Citi Field
American | Flushing
19 reviews

Thank you for joining us at Citi Field’s Acela Club! We are happy to offer Mets Season Ticket Holders exclusive access to making reservations through Open Table. The Acela Club serves a prix fixe menu. The prix fixe is $29 for lunch/brunch ($19 for children up to 12 years of age) and $48 for dinner for adults; $25 for children up to 12 years of age. The Dinner prix fixe includes open access to our market tables for your first course and then one entrée per person. Offerings for the Lunch/Brunch Prix Fixe are all served from our market tables. Beverages, tax and gratuity are not included.

Bantam Bistro
Italian | Torrington
12 reviews

A Unique Dining Experience
Bantam Bistro proudly sources local, organic farm-stand products to incorporate only the freshest ingredients in our dishes. We strive to provide you the most flavorful dining experience. Join us at our ivory granite bar to enjoy a refreshing cocktail or fine wine offering and then dine by our glowing fireplace while savoring our artisanal menu. We will look for you at the Bantam Bistro at the Litchfield Inn.

Woodland
American | Fort Greene
13 reviews

Deep within a major boulevard, tucked under the cosmopolitan venues of Brooklyn brownstones, dances in our thoughts a familiar character that we can all relate to. He is juggling his light-hearted smile with a goblet in one hand, pipe in the other; the promise of your good time sparkling in his eyes. He is our Satyr, and meant to remind all that enter our door, that the Woodland still exists, along with its fun, flavor, and song.

Brother Jimmy's BBQ-New Brunswick
American | New Brunswick
16 reviews

Put some South in yo' Mouth! at Brother Jimmy's BBQ. We serve down home cooking with southern hospitality.

Erie Grill
American | Pittsford
55 reviews

A three-month renovation has expanded the original restaurant layout to create a new open floor plan that seamlessly transitions the restaurant from day to night.


Following lunch, the restaurant transitions itself into a lounge-like dining and drinking atmosphere by revealing liquor selections behind the bar, showcasing a vast wine selection, and softening lighting for the evening hours.


The menu offers a variety of crave-able Contemporary American cuisine that encompasses both coursed meals and smaller plates to share at a range of price points. Executive Chef John Freezee and Sous Chef Doug Dake imaginatively utilize seasonal ingredients to present the finest in regional cuisine.

Tuscan Bistro Bar
Italian | Toms River
10 reviews

"We serve every guest a meal that exceeds their expectations for a price that they"ll be happy with"

Restaurateur Bruno J D’Uva along with the Empire Group who also owns and operates Tiffany’s Casual Dining and Bar also of Toms River shared a vision to offer big plates of traditional Italian favorites using the highest quality ingredients at a value to its guest.

We are the "Hottest Ticket in Town". Come enjoy any of our featured weekly entertainers, where you’ll also find authentic Italian dishes, American fare favorites, and a full bar at the Tuscan Bistro Bar!

Come in and try our wood-burning oven rustic pizzas, homemade pastas, juicy burgers, our popular homemade desserts, and our new tasty pub menu all at family friendly prices.

Bobby V's Restaurant & Sports Bar
American | Windsor
15 reviews

TO BE FAIR TO OUR FOOTBALL FANS, WE WILL NOT BE TAKING SUNDAY FOOTBALL RESERVATIONS! TABLES WILL BE AVAILABLE ON A FIRST COME FIRST SERVE BASIS.

Bobby V's Restaurant and Sports Bar, an 18 and older establishment, is the newest concept in sports entertainment. A partnership venture between Sportech Venues, Inc., Winners, and Bobby Valentine, Bobby V's Restaurant and Sports Bar opened to the public in January 2014.

The stunning sports bar and restaurant seats up to 300 and features 70 large screen TVs, a golf simulator, and private meeting room. Guests will be able to focus on their favorite sport on a giant 17 ft. LED TV, one of the largest in New England. With a completely new kitchen led by Executive Chef Jordan Stein, guests will be treated to an accessible sports bar menu launched to a new level. Exciting and original menu items go far beyond the usual pub fare with fresh ingredients sourced locally.

O'Brien's Irish Pub
American | Midtown West
9 reviews

Two Floors, Two Bars, One Great Irish Pub....O’Brien's in the Heart of Time Square is not your typical Irish Pub. Come in to enjoy our warm, cozy atmosphere with Good Pub Fare and a friendly welcome for everyone. "The Sin Bin", our upstairs restaurant and party room, which is available for Private Events, also has an outdoor balcony where you can enjoy the entire atmosphere that Time Square can throw at you. TV's for every sporting occasion, Live Music 5 nights a week, a cold beer in your hand and good food to fill any appetite, you can't go wrong here at O'Brien's Irish Pub & Restaurant.

1 Vizio
American | Midtown West
19 reviews

Came and enjoy our eclectic, gourmet comfort food and excellent brunch in a clean and relaxing atmosphere.

Samba Cafe Authentic Brazilian
Brazilian | Rochester
Reviews coming soon

Made from scratch, the crispy salad is always fresh! High quality Brazilian cuisine, homemade and fresh daily. You should come and try some spiced meats, prepared with authentic Brazilian flair. Bring your family and friends and enjoy the experience!

Punta Cana Coffee Shop & Restaurant
Spanish | Downtown Brooklyn
1 review

We’re a fusion of Spanish, Mexican and American dishes. We have something for everyone in your party. If you’re looking for a light snack or a complete meal, we’re not just a coffee shop; we’re an elite delicacy of flavors and cultures.

Our Mexican menu includes your classic tacos, tortas, sopes and more. If you’re looking for a traditional hamburger or our kicked up bacon cheeseburger deluxe, served with fries, we have it for you. We love milkshakes and we have a great selection, try a different one each time you visit: strawberry fresa, papaya, vanilla, mango, banana, passion fruit, chocolate or pineapple. We’re open daily for breakfast, lunch and dinner.

Ivy's Bistro
American | TriBeCa - Downtown
10 reviews

After exploring downtown or a long day at the office, Tribeca's Ivy's Bistro is the perfect neighborhood spot to watch the sun set over the Hudson River during the Spring and Summer months. Enjoy a glass of wine and a tasty meal from Ivy's diverse menu of American cuisine.

Great for weekday business lunches, romantic date nights or weekend family brunches.

Cannon's Blackthorn
Irish | Rockville Centre
4 reviews

Cannon's Blackthorn has continued to be Rockville Centre's favorite Irish-American restaurant, offering delicious, fresh Irish American dishes. Whether you dine in our comfortable dining area or have a drink at the bar you are sure to enjoy our food, drinks and lively atmosphere accompanied by authentic Irish décor.

Park Avenue Bar & Grill
American | Weehawken
8 reviews

An impeccably fused American-Irish Gastropub offering a stylish multi-level dining in a unique indoor and outdoor montage of six distinct dining areas. With a spectacular view of NYC, Park Avenue Bar & Grill​ is the perfect choice as well for private parties, special events and business meetings.

Village Pourhouse - Hoboken
American | Hoboken
Reviews coming soon

The Village Pourhouse combines the atmosphere of a neighborhood sports bar, with multiple rooms available for private parties, and a selection of over 100 beers. Village Pourhouse offers an extensive food and drink menu serving American fare, specialty cocktails and is the perfect choice for any occasion.

Connolly's Pub and Restaurant - 54th
American | Midtown West
14 reviews

Located on 43 West 54th Street (between 5th & 6th), Connolly's Pub & Restaurant is a family owned and operated traditional Irish pub and is conveniently located is in the heart of midtown and is minutes away from Broadway Shows & The MOMA Museum. Connolly's Pub & Restaurant has come to be known as NYC's premier venue for great food in a traditional Irish atmosphere. With many different beers to choose from, we offer a unique environment for happy hour, business functions, family gatherings and alumni reunions. Our two floors can accommodate parties from 15 – 100 people. Large TV screens showing every major sporting event. Come join us for a great time!

Bella Sogno
Italian | Bradley Beach
28 reviews

Here at Bella Sogno we appreciate your patronage and support. Because every dish is cooked and made to order with the freshest of ingredients time is one of our most important methods of our preparation. To complete your dining experience our chef prepares homemade desserts daily. Coffee, tea, cappuccino and espresso are also available.

The Recovery Room
American | Upper East Side
2 reviews

Welcome to the Recovery Room, the upper East Side's newest and most fun bar and grill. We've got a full menu with something for everyone, from steaks to pasta and salads and everything inbetween. Serving Brunch on Saturdays & Sundays!

Mustang Sally's
American | Midtown West
16 reviews

Mustang Sally’s is an Irish pub that has a nice mix of people, drink, and food that is still all New York. When you step into Mustang Sally's be prepared for an attitude-free zone - a breath of fresh air that is completely unexpected but ultimately what you need.

Papa Razzi - Paramus
Italian | Paramus
Reviews coming soon

At Papa Razzi, guests will enjoy a taste of Italy without the airfare! Our modern Italian trattoria features made-to-order signature pasta dishes, ultra thin-crust pizzas, seafood specials along with our mouth-watering desserts. Guests will also enjoy a Tuscan-inspired weekend brunch like no other. Whether it be a casual business lunch, cozy dinner for two, or family gathering...Papa Razzi is the perfect choice.

Restaurant at The Hotel Tides
American | Asbury Park
28 reviews

Featuring New American Cuisine, our chef highlights fresh, seasonal, and local ingredients. Helping to feed the "Farmer to Chef" trend, local markets are key ingredients in our menu at the Hotel Tides.

The whimsical, intricately detailed tin ceiling and walls - dating back to the 1920's - demanded a ten month renovation, showcasing the cultural heritage and history in modern day Asbury Park.

107 West
American | Upper West Side
12 reviews

107 West is a neighborhood restaurant in the Upper West Side of Manhattan. We have been servicing the dining public for over 20 years. We specialize in American cuisine, good service and a comfortable environment. Chef Sabrina Lee joined us two years ago to combine her skills as a sushi chef to our American menu. We offer weekday drink specials.

Eamonn's
Irish | Midtown East
13 reviews

Established a few days before to St. Patricks Day 2002. Eamonn's Bar & Grill has proven to be one of the finest eating & drinking establishments in Midtown Manhattan.
Named after Eamonn Maher, the pub is an excellent addition to Mr. Maher's family of establishments.
Step inside this contemporary and lively Midtown bar & enjoy our easy-going, hospitable atmosphere. Our friendly staff are always ready to serve & entertain from either of our two charming bars.
Located literally steps from Grand Central Terminal, Eamonn's is ideal for that important business lunch, a secluded conversation or an after-work get together.

Tapastre
Tapas / Small Plates | Somerville
13 reviews

At Tapastre we offer an ever-changing selection of 12 different craft beers on tap, and over 30 different bottled brews for you to enjoy in our casual, lounge-like atmosphere. Our newly revised all-day menu serves up selections of tapas to please everyone's taste. In addition to our tapas items you'll find traditional fare; soup, salad and sandwiches, to give our guests additional options. We also offer a comprehensive international wine list and the best martinis in town!

Richard B. Fisher Center Spiegeltent
American | Kingston
7 reviews

The Spiegeltent is the SummerScape festival's oasis, a place to enjoy seasonal, local food and drink before and after performances. A variety of musicians serenade diners on Friday and Saturday evenings, while the lovely outdoor garden provides the perfect spot to relax in the company of friends and festival artists long after the curtain comes down.

Infinity Bistro
American | Norfolk
88 reviews

Located in beautiful Norfolk, CT, Infinity Bistro features casual progressive American fare that is complimented by a diverse wine list and musically inspired signature cocktails. This culinary gem produces seasonally creative appetizers, salads, sandwiches and entrée’s that are supported by locally grown produce and provisions.

The ultimate "dinner and a show" is our mission. You can truly enjoy this experience on our Mezzanine where our full bistro menu is served while enjoying the sound and ideal view of the live entertainment. Or choose to dine before the show in our award winning Bistro. Either way, you wont be disappointed.
Our musical and entertainment schedule is available at Infinityhall.com.
Concert tickets are sold separately.
Reservations are highly recommended on show nights. Come and enjoy this one of kind experience in Connecticut.

Riverside Manor Restaurant & Banquets
Italian | Paterson
1 review

Welcome to The Riverside Manor. Enjoy modern style Italian cuisine in a warm and inviting atmosphere with attentive, professional and friendly service. This sleek sophisticated dining establishment is quickly gaining a reputation for its exquisitely prepared Italian cuisine and savvy selection of wine. The menu is filled with wonderful selections made with the freshest seasonal ingredients.

Dish n' Dat
American | Canton
13 reviews

A modern diner that is family friendly with really good food, plenty of choices and something to make everyone happy at any time of the day or night.

UpRoot Restaurant
American | Warren
40 reviews

Uproot Restaurant a step above your typical modern day American Restaurant & Bar. A local space where casual family dining & a relaxing night out with your friends seamlessly meet.




Located in Warren, NJ, Uproot will present Modern American cuisine, with a focus on bold flavors inspired by nature and prepared with expert craftsmanship. The experience will feature frequent changes based on the proper sourcing of exceptional ingredients. The signature of Uproot is its constant evolution, and its ability to provide
a spectacular dining experience to each of its guests. The space, which offers several dynamic atmospheres and styles of dining, has been thoughtfully designed using basic, natural elements in unconventional ways, conveying the twisted sophistication of the concept.

Carmen Anthony Fishhouse of Woodbury
Seafood | Woodbury, CT
33 reviews

It was just two short years after the opening of Carmen Anthony Steakhouse that our beautiful Carmen Anthony Fishhouse opened in historic Woodbury. Born of our legendary commitment to excellence, we are known for our fresh-only fish in nearly endless variety, and live Maine lobsters up to 5 pounds, cooked to perfection. We also feature a superior wine list and the same superb customer service that all Carmen Anthony Restaurants are known for. Year after year, all Carmen Anthony wine lists are awarded the prestigious “Award of Excellence” by Wine Spectator Magazine. The readers of Connecticut Magazine declare us among their numerous awards, “Connecticut’s Best Clam Chowder," “Connecticut’s Best Crab Cake” and "Best Seafood in Litchfield County."

The Blvd Restaurant & Lounge
Italian | Whitestone
10 reviews

Experience Queen's finest food and drink at the newest Restaurant and Lounge located in Whitestone NY. The BLVD Restaurant & Lounge offers traditional American and Italian cuisine in a cool, comfortable setting. Our casual-chic atmosphere is perfect for friends, families, romantic dates, large groups and late night dining and socializing. Enjoy a delicious meal in our beautiful dining room or have a seat and enjoy a cool cocktail at our large bar featuring 5 large screen televisions and nightly drink specials. The BLVD is open for lunch and dinner and our menu features traditional American and Italian favorites including wood-fired pizza, artisan burgers, fresh seafood, pasta, steaks and seasonal specialties. Our Chef's Tasting menu is more than a meal, it's an experience you don't want to miss. We invite you to host your next event or party at The BLVD with our affordable party packages and family-style dining options. We offer free on-site parking in the rear of our building.

Prime13
Steakhouse | Point Pleasant Beach
103 reviews

Prime 13 Wood Fire Grill utilizes the highest quality and the freshest ingredients available. Owner Gerard Tortora and Chef Jeremy Karp have combined with Alberto Argudo, the Jersey Shores best grill man, to offer you a one-of-a-kind dining experience. Our unique menu offers house-smoked pork (the big pork chop) and house- smoked pork belly (bacon). Seafood lovers can choose from our selection of pan seared fresh fish and our chilled raw bar. From our "Tomahawk" long bone rib-eye to our 44 oz. porterhouse for two and our Kansas City (bone in) strip, our oak firewood grill delivers a flavor you will not find anywhere on the Jersey Shore. Our cozy dining room with open kitchen, large bay windows and experienced servers will ensure a great night out.

Chakra
American | Paramus
134 reviews

New American Cuisine served in a warm, passionate, romantic atmosphere. (Tented canopy seating requires a minimum of 5 guests). Voted for Best Cocktail, Most Romantic and Best Girls Night Out. Recently won Best Crab Cake in NJ competition.

McCormick & Schmick's Seafood - Bridgewater
Seafood | Bridgewater
129 reviews

McCormick & Schmick's Seafood Restaurant at Bridgewater Commons is located in Bridgewater, New Jersey, in the heart of Somerset County and approximately 45 minutes from Manhattan. The upscale Bridgewater Commons is the home to several prestigious retail establishments such as Bloomingdales, Lord & Taylor and Macy's.

Spaghetti Warehouse - Syracuse
Italian | Syracuse
20 reviews

Some of the most memorable meals happen when good friends come together to share delicious, freshly prepared food in a setting filled with warmth and fun. That"s the kind of experience that inspires every dish on our menu at Spaghetti Warehouse. No wonder our Guests keep coming back for so many Spaghetti Warehouse specialties, from Our Incredible 15-Layer Lasagne to Spaghetti & Meatballs, Beer Chili to Fettuccini Alfredo, Chicken Parmigiana to. With every entrée, we also serve hot sourdough bread accompanied by our craveable garlic butter, plus your choice of our Bottomless Garden salad or savory soup. If you choose to you can dine in a trolley car or a booth made from a canopy bed. Come in to enjoy the many antiques that make up the exciting decor of our warehouse.

Abigael's Restaurant
Kosher | Theater District / Times Square
41 reviews

Abigael's on Broadway is a casually elegant, two level restaurant graciously accommodating up to three hundred and fifty guests. The menu offers an array of globally eclectic American fare, Latin comfort foods and Sushi & Pan Asian specialties that are surprisingly, deliciously Kosher. Our culinary philosophy is simple. We believe our guests' desire for a superb dining experience should be met with creativity and passion. With award-winning chef Jeff Nathan at the helm, highly acclaimed cuisine and elegant yet energetic atmosphere, it's easy to see why Abigael’s has become a destination restaurant for both our Kosher and non-Kosher guests alike.

Home Restaurant
Contemporary American | West Village
60 reviews

HOME is New York City's original farm-to-table restaurant, established in 1993. Our mission is to provide a sustainable dining experience in the West Village. Dedicated to showcasing the abundance of locally raised and produced products from our own agriculturally rich and diverse region; we also believe in supporting the local businesses and artisans within Greenwich Village and New York City. At HOME Restaurant, you will find an unpretentious, modern, yet comfortable atmosphere and a culinary team, led by Executive Chef Scott C. Brown, that believes in the integrity of the ingredients used to craft and execute his menu. Drawing on his experience cooking in New York, Colorado, France and Spain Chef Scott brings an inventive, playful and flavor rich aesthetic to HOME's cuisine. It is a source of pride to support local New York and New Jersey farms and artisanal businesses, whose hard work and dedication produce the superior ingredients that are the backbone of HOME.

High Falls Kitchenette
Comfort Food | High Falls
Reviews coming soon

Home style cooking at its best is our mantra. You are met at the door with our abundantly filled pastry cases. The shelves are filled with our homemade layer cakes, flaky pies, iced cupcakes, fruit crisps and so much more to tempt you on your way to a table. Our menus are prepared with fresh, local ingredients from the Hudson Valley area including: Hudson Valley Milk, Cage-Free Eggs, Organic Fair Trade Coffee, Grass Fed Beef & Farm Raised Meats, Poultry & Vegetables. Kitchenette can satisfy all your cravings whether it be an oasis from the cold with our own hot chocolate topped with a homemade marshmallow, or a steamy bowl of chicken soup or a hearty meal of turkey meatloaf and mashed potatoes. We are a home away from home. We look forward to seeing you soon!

Matt's Grill
Contemporary American | Midtown West
8 reviews

MATTS GRILL HAS BEEN OPEN SINCE 1995 SERVING HELLS KITCHEN AND ALL GUESTS GREAT FOOD WITH GREAT SERVICE

Good Enough to Eat
Comfort Food | Upper West Side
12 reviews

Good Enough to Eat has served American home cooking in the Upper West Side since 1981. Visitors from all over the world come to Good Enough to Eat to enjoy classic American food. They sit side by side with Upper West Side “regulars". The appetite for wholesome, authentic, traditional American food only seems to be growing.

The Cranford Hotel Restaurant & Pub
American | Cranford
9 reviews

Built in 1893, The Cranford Hotel is a comfortable casual dining restaurant, offering a wide variety of American cuisine and warm hospitality in a rustic historically preserved building. Whether an intimate dinner, cocktails at the bar or cheering on your favorite sports team, the Hotel truly has something for everyone.

SideBAR - Union Square
Bar / Lounge / Bottle Service | Union Square
Reviews coming soon

The simple elegance of SideBAR speaks to its redefinition of a genre. This chic sports bar with urban attitude is centered on an incredibly ornamented bar and a panoramic view of Gramercy. Sidebar offers sophisticated, American Cuisine including seasonal sangria. Enjoy late nights at SideBAR with the city’s hottest DJs, or root for your favorite team on one of our 21 HD TV’s and projectors. SideBAR also hosts various events throughout the year including beer tastings, mixologists, and celebrity chefs.

Village Pourhouse - East Village
Burgers | East Village
Reviews coming soon

Village Pourhouse is located on the corner of 3rd Avenue and 11th Street. With a combination of a sports bar atmosphere, multiple HD TVs, private party rooms and several familiar faces, Village Pourhouse is now a favorite neighborhood watering hole. Village Pourhouse boasts a beer menu of over 100 brews which are complimented by classic American fare. Village Pourhouse is available for happy hours, corporate events, birthday parties, bachelor/bachelorette parties, fundraisers, alumni/reunion events and game watches, perfect for any occasion!

Bellini's Italian Restaurant & Pizza
Italian | Woodbridge
Reviews coming soon

Best Italian food. Pasta. Veal. Chicken. Seafood. Subs. Strombolis. Calzones. Pizza. We cater on or off premises parties. Established in 1990, we were chosen one of the best restaurants twice in central New Jersey by the readers of the Home News Tribune. We have been in business for the last 22 years. Its our pleasure to serve you in this wonderful community!

Shoreline Restaurant
American | Lake George
11 reviews

You can enjoy a wonderful meal, casual or upscale dining, while enjoying the beautiful views of the lake from either of our covered or uncovered decks. Our decks provide a 180 degree view of the Lake and a glass enclosed lounge to top it all off!

Bateaux New York
American | Chelsea
1 review

Step aboard our European-inspired, all-glass vessel for an afternoon or evening of unparalleled splendor aboard a New York Harbor cruise. As the magnificent New York skyline spreads before you in all directions, you’ll be pampered with gourmet cuisine, fine wines, live jazz and sophisticated dance music on this amazing dining cruise. Truly an experience as inspiring as the city itself.



Perfect for parties of 2-300.* Private space and customized cruises available. Cruising year-round from Chelsea Piers in New York or Lincoln Harbor Marina in Weehawken, NJ.



Weeknight dinner cruises including all taxes & fees can cost approximately $173 per person. Weekend cruises can cost approximately $186 per person.



*This page does not reflect our full availability.

Butcher Bar
American | Astoria
8 reviews

Butcher Bar is an old school Butcher Shop with modern day ideals & a BBQ Smoke House restaurant located in Astoria, Queens.

Epic Restaurant
Contemporary American | Buffalo
1 review

Fine food with a great atmosphere

31 Club
American | Buffalo
67 reviews

Seated at the corner of South Elmwood and North Johnson Park, the 31 Club is one of Buffalo's finest restaurants located right in the downtown area. From the swanky bar, to the spacious dining and private banquet rooms, a classic name made famous in the 1940s returns to its original, rightful home with a fresh, fashionable face. With a historic background that pre-dates the 1900's 31 Club was the first mayor of Buffalo's home, Ebenezer Johnson served as mayor from May 1832 - March 1833 and then again from 1834 - 1835. His home was known as Johnson Cottage and was a well known place for socializing. Today 31 Club carries on the tradition as a hot spot for who's who in the city and is one of the best places to eat, drink and be seen.

Alice's Restaurant
American | Lake Hopatcong
2 reviews

"Great food, comfortable drink" is the mission, but at Alice’s, it's about much more than that. With a broad deck that overlooks the main stretch of Lake Hopatcong, fresh produce from nearby Halsey Island, and a naturally simple (but rustic) decor, Alice's is a place that celebrates lake living and good company.

Lake Hopatcong resident Alice Szigethy opened Alice's in June 2009 to expand the selection of lake destinations. In this reinvention of a building that had been a series of eateries over several decades, the space features vaulted ceilings, reclaimed-barn-wood walls, comfy booths, and a full bar that extends from the airy interior to the breezy deck. A mahogany seating bar runs the length of the deck so guests can sit and enjoy a clear panorama of the water, and an austere metal awning gives outdoor diners a shady place to enjoy the view, the breeze-and, of course, the food.

Metro North
Italian | Princeton
119 reviews

Metro North featuring Italian Entrees, Seafood, Grilled Meats, Salads, Burgers, Sandwiches, Appetizers & Pizza. Along with your favorite cocktail,g lass of wine or beer on tap there is something for everyone. Reasonable prices in a casual atmosphere. Located at 378 Alexander Road in Princeton, New Jersey with ample parking we also have seating for large parties up to 100 plus and outside dining on our patio.

The Wishing Well
American | Saratoga Springs
116 reviews

Saratoga's finest selection of premium steaks and chops, live Maine lobsters, an array of fresh seafood and award winning wines. An inviting 1823 Victorian farmhouse, with four Adirondack fieldstone fireplaces, provides the ideal setting for an intimate dinner for two or larger social event.

George & Martha's
American | Morristown
49 reviews

Contemporary American Cuisine, George & Martha's offers an exciting menu, atmosphere and full bar to enjoy any occasion. From a night out with friends, brunch or dinner, George and Martha's will accommodate any occasion for you!

Kites Restaurant
American | Hardyston
3 reviews

Looking for an exciting night out filled with delicious food, great drinks and a lively atmosphere? Look no further than Kites!



With enticing new decor featuring sophisticated stonework, dark leather and an elegant granite bar, Kites is the place to savor a great meal or enjoy a night out with friends. Serving contemporary American cuisine and an eclectic cocktail menu, Kites is the place to be for a fun evening out with a DJ and dancing on weekends and amazing weekly dining & cocktail specials.



Boasting a great kids menu with tons of variety, fun desserts and crayons galore, Kites is also a great place to bring the family! Don’t want to leave the kids at home? We offer daily baby-sitting services at our on-site nursery.*


*Additional charges may apply

Acacia of Lawrenceville
American | Lawrenceville
44 reviews

Our passion for inventive American cuisine is matched only for our passion for using the freshest, local ingredients.

Carrino Provisions
Italian | Jersey City
Reviews coming soon

Carrino Provisions is Jersey City's finest purveyor of local foods. Complete with cheeses, meats, baked goods, coffee, ready-to-go items, outdoor courtyard seating, and a cafe, Carrino Provisions is the ultimate food destination.

Templeton Landing
Contemporary American | Buffalo
Reviews coming soon

Sitting Canalside just minutes away from the First Niagara Center and Coca Cola Field, Templeton Landing touts both the largest waterfront patio and the best raw bar in Buffalo. It features unbeatable views of Buffalo Harbor, cozy fire pits, top-quality seafood and drinks to match, showing visitors a side of Buffalo unlike they've ever seen before. Join us May through October in our upscale dining room, on our relaxed waterfront patio, our casual, fun deck area, our chic lounge and our romantic rooftop terrace for great tasting food, libations and summer celebrations.

Templeton Landing offers a delicious seafood-driven menu, touting the freshest, best quality ingredients utilizing local produce as much as possible.


Please contact the restaurant for reservations over 20 guests. We will do our best to accommodate your reservation.

Halcyon Brasserie
Seafood | Montclair
81 reviews

Halcyon is a fine seafood brasserie, specializing in the freshest local catches, boasting a full service raw bar, upstairs lounge, and tranquil atmosphere.

The Uptown Restaurant
American | Upper East Side
21 reviews

The Uptown is the Upper East Side's premiere destination for a casual, yet elegant, night out. We offer an extensive wines by the glass program, innovative cocktail menu & signature drinks, new Craft Beers, and an approachable yet sophisticated menu, The Uptown is perfect for a first date, dinner with friends, drinks after work or anything in between. Our private skylight Room is perfect for your next special event or occasion. We recently renovated, so come check out our new look!

Hearthstone Pub
American | Plantsville
Reviews coming soon

The Hearthstone Pub offers you the very best pub style dinners ranging from traditional pub sandwiches and burgers to some of our fine dining entrees. There is something for everyone on our menu. Come in and enjoy a great meal in a warm and friendly atmosphere. We have had some specialty dinners and events like our Thursday night Hearthstone Pub Smoke Fest throughout the summer to get folks out and have a good time. We also offer a large banquet hall for your next personal or business meeting or party. We now have additional outdoor seating so be sure to stop in and enjoy your next meal at the Hearthstone Pub outside during the warm months.

Waldens Restaurant - Millennium Hotel Buffalo
American | Buffalo
1 review

Waldens provides an elegant setting overlooking our lush Tropical Courtyard. Guests can choose from a variety of delectable entrees including steak, fresh seafood, chicken or a variety of traditional (and not so traditional!) favorites. But be sure to save room for our signature dessert: the Raspberry Truffle Chocolate Bombe! Available only at Waldens!

The Hamilton Inn
American | Jersey City
32 reviews

Welcome to The Hamilton Inn! We are open daily for both Lunch and Dinner, and you can join us for Brunch on Saturdays and Sundays.

The Australian
Australian | Midtown West
2 reviews

The Australian exemplifies the Aussie spirit.

Backyard
Comfort Food | Park Slope
9 reviews



Backyard Restaurant & Bar, located in the heart of Park Slope, features an American style cuisine with a focus on local and sustainably raised ingredients.


Our cozy dining room is warm and inviting with a full bar featuring some of the finest Whiskey’s and hand picked beer and wine selections.

The Supper Club at LOVE
American | Carle Place
2 reviews

Eclectic Cuisine. The Supper Club at Love serves dishes that are designed for sharing among friends and are brought to the table steadily and continually throughout your meal.

Harvey's - Saratoga
Irish | Saratoga Springs
1 review

With a warm Irish welcome, Harvey's Irish Restaurant & Bar embodies the spirit of Ireland located in the heart of Saratoga Springs, NY. Enjoy our choice of bars with a roof terrace for those warmer nights. Our kitchen offers a variety of traditional Irish dishes and gastro pub cuisine, while our bar has the friendly service and regular live music to delight. Whether your tipple is a pint of the black stuff, a craft beer, a colorful cocktail or a glass of wine - you will be charmed by this authentic Irish establishment. Open every day for lunch & dinner or just drinks!

Latitude 121 Coastal Grill
Seafood | Stony Brook
10 reviews

Latitude 121 Coastal Grill offers the finest and fresh seafood. Chef James Cavorti prepares a wonderful array of dishes such as a Lobster Thermidor Pot Pie, Certified Angus Filet Mignon, Chilean Sea Bass over vegetable "spaghetti", jasmine rice, white herb balsamic vinaigrette.

Buttermilk Channel
American | Carroll Gardens
21 reviews

Buttermilk Channel is an American bistro located in the Carroll Gardens neighborhood of Brooklyn.

The menu offers a mix of American regional classics and signature dishes. The restaurant is best known for its buttermilk fried chicken with cheddar waffles but also features fresh local fish and shellfish. A separate vegetarian menu is available at dinner and the menus always include vegan, gluten free, and dairy free options. The wine list celebrates the small, traditional wineries of America and France and includes organic and biodynamic wines. The full bar includes craft beers and a list of specialty cocktails made from artisan spirits. Open for dinner and brunch.

Barleycorn NYC
American | Financial District
Reviews coming soon

Barleycorn Craft Bar & Grill is an american bistro located at the southern end of Tribeca, just a few blocks from the World Trade Center. Boasting 72 beers on draft, and 100 bottled varieties, as well as an array of the best spirits, and finely crafted cocktails. In addition, we offer a full service menu for lunch, dinner, and late night which includes a lunch carvery, raw bar, and gourmet brick oven pizza kitchen. With over 10,000 square feet of space on two levels, Barleycorn is the perfect location for dining, semi-private & private events, or simply to gather with friends.

Asia Roma
Contemporary Italian | Chinatown
Reviews coming soon

Asia Roma is a place to Eat, Drink, Sing. There's a bar area for enjoying a casual cocktail while watching your favorite sports game. Then there's the dining room with a full lunch, dinner, and late night menu. And for the late revelers, there's a karaoke lounge to belt out some songs. Our lounge is also ideal for private parties that want to add some entertainment and karaoke is a popular choice.

Fairways Restaurant at Mohawk Valley Country Club
American | Little Falls
1 review

The Fairways Restaurant at The Mohawk Valley Country Club boasts a full lunch & dinner menu April-December. With beautiful golf course and mountain views, the Fairways is sure to make your next dining experience a wonderful one!

The Hollow Bar & Kitchen
American | Albany
31 reviews

The Hollow Bar & Kitchen offers not only great food but also live music in Albany.

Franco's Metro Restaurant & Bar
Italian | Fort Lee
23 reviews

Fresh, from scratch cooking is the heartbeat of Franco's Metro Restaurant & Bar of Fort Lee, NJ. Offering larger portions that are cooked to order using only the freshest produce, meats, cheeses & seafood is our mission and satisfying customers both local and beyond is our goal. Creative cocktails, approachable wines & fabulous dinner specials are a nightly ritual here at Franco's, and quality, friendly service a standard. Proudly serving the community for over 40 years! Come see why our customers rave about our highly Zagat rated restaurant on social media and dine with us weekly. Mangia!

Glen Gardner Inn
American | Clinton
17 reviews

Welcome to the Glen Gardner Inn

We feature distinguished dining in a historic, country inn setting. Our menu offers both full size and small plate portions. Our wine list consists of great vineyard names at value prices. In the Tap Room, we have the best available imported and domestic craft and micro-brewed beers on draft.


SMALL PLATE OFFERINGS AT THE GLEN GARDNER INN
The Inn offers most of its entrées in a half-sized portion option. By ordering and sharing many small plates, you can sample an
array of culinary treats, and without over ordering, satisfy a desire for taste exploration. This concept has been enthusiastically received at the Inn where diners are enjoying the experience of designing their own small plate medley or swapping and sampling around the table.

PLEASE BE AWARE THAT RESERVATIONS MADE THROUGH OPEN TABLES ARE NOT ELIGABLE TO RECEIVE FREQUENT DINER POINTS. FREQUENT DINER POINTS WILL NOT BE AWARDED ON THOSE TABLE CHECKS.

Casserole Bistro
International | Bloomfield
23 reviews

Casserole Bistro is a taste of the whole world. Chef Johnny Arango's best dishes. All dishes are made fresh to order. Whether it's Italian cuisine you are looking for, or International flare, Casserole Bistro has it.

Bistro 46 @ Holiday Inn Plainview
American | Plainview
Reviews coming soon

Bistro 46 in located in the Holiday Inn in Plainview. We serve Contemporary American cuisine.

Dean Street
Contemporary American | Prospect Heights
1 review

Dean Street is the quintessential neighborhood bar and restaurant. Come in and feel at home the minute you step through the door. Our drinks are strong and our food is consistently delicious. We feature a contemporary American menu with a wide variety of offerings whether you are in the bustling bar room or in the beautiful and more sedate dining room. We have a Happy Hour seven days a week featuring featuring $4 drafts, $4 call drinks (Ketel One, Maker's, Jameson, etc.) and $1 oysters from 5 to 8pm. We serve lunch M-F from 11:30am to 3:30pm and dinner from 5 to 11PM (12m on Fri & Sat). Our brunch has become known as one of the best in all of Brooklyn with biscuits and bloody marys that are to die for and you must try the Carolina Sunrise! We look forward to seeing you again and again!

Stamina grill & juice bar
American | Financial District
Reviews coming soon

Stamina Grill & Juice Bar
Lose the fat not the flavor

At Stamina Grill & Juice Bar we believe in living life to the fullest by eating right. Our philosophy is to help our customers maintain a healthy lifestyle without having to sacrifice flavor or taste. We work very hard to provide food choices that are healthy alternatives to everyday meals that contain less fat and fewer calories.

Our menu offers a wide variety of healthy options and all food is grilled, baked or steamed. We NEVER fry or cook in oil. At Stamina Grill & Juice Bar all meals are freshly prepared using the best ingredients with high nutritional content. We offer mouthwatering meals that are bursting with flavor.

Stamina Grill & Juice Bar will help you achieve maximum health benefits without having to ever feel deprived. Stamina Grill & Juice Bar, eat right go the distance!

Sky Room
Contemporary American | Theater District / Times Square
5 reviews

Your perfect spot for food and drinks before or after theater with amazing views of the city and Times Square.
Sky Room, which boasts 360 degree views of Manhattan and the Hudson River from the city's highest rooftop lounge, takes New York City nightlife to the next level. Occupying the 33rd and 34th Floor of the newly constructed Fairfield Inn and Suites by Marriott Times Square, the bi-level ultra lounge transports guests to a high energy oasis atop 40th Street and offers five distinct spaces: the Times Square Lounge, the Cube balcony, the Private Salon, the North terrace with its retractable roof, and the South Terrace with its private cabanas.

Brinkley's Broome St.
American | SoHo
11 reviews

Opened in 2009, Brinkley’s popular Gastropub, located on a compelling corner of Broome Street in SoHo, is a haven for neighborhood enjoyment in a casual setting. Bike propped against the building, Brinkley likes to unwind meeting a group for Sunday brunch. Or perhaps he’s taken a seat at the bar where he can catch his favorite match over a pint of local, New York state beer. Although Brinkley is partial to the Grass-fed Burger, the menu offers a variety of pub classics like Three-Cheese Mac and Cheese and Duck Fat Fries as well as farm fresh options like Kale and Brussels Sprout Salad and Roasted Black Garlic Hummus. Here Brinkley will always make you feel at home, please come say hello.

The Upstairs Bistro
Contemporary American | Canandaigua
100 reviews

The Upstairs Bistro offers the best New York State has to offer. Artisanal cheeses, meats and fresh local produce are utilized in our Executive Chef's culinary creations to excite your taste buds and stimulate your palate's sense of adventure.

House of Lasagna
Italian | Murray Hill
30 reviews

"...House of Lasagna's warm décor--amber walls and colorful framed poster art--provides a handsome showcase for some of Midtown's most value-packed trattoria dishes. The Lasagna Bolognese, for instance, is $12 and includes a small salad with first-rate bread. Travelers from nearby hotels and neighborhood residents have keep this place hummming..."
--Trip Advisor 2013



Bourbon Street Cafe
Cajun | Bayside
20 reviews

Got a craving for Cajun fare in true New Orleans fashion, then come on down to Bourbon Street in Bayside Queens and satisfy those cravings. Feast on Chef Joe's mouthwatering Chicken & Shrimp Jambalaya, Seafood Gumbo or Spicy Cajun Sampler all while sipping on one of our many specialty cocktails and it will feel like you are sitting on the streets of the French Quarter itself.

Measure at Langham Place, Fifth Avenue
Contemporary American | Midtown East
Reviews coming soon

Measure welcomes families and kids of all ages to join us for"Tunes with Tina," an interactive children's musical brunch from 11:30 am-1:30 pm on Sundays ($40 per person, $20 children 3 and under).

Eli’s Table (FKA Taste Restaurant and Wine Bar)
American | Upper East Side
20 reviews

Reopening December 2014.

MoonShine - Modern Supper Club
American | Millburn
37 reviews

Contemporary American cooking executed with style, finesse and an "updated" comfort-food sensibility, featuring new takes on retro-classic dishes. MoonShine is a happy amalgam of modern regionally sourced cuisine with approachable, appealing dishes. The beverage program boasts an emphasis on seasonal specialty cocktails – original creations and updates on classics. 30 beers by the bottle and 20 draft lines will delight the palate of even the novice beer enthusiast. Prefer Wine? 50 wines by the glass, in 3- or 6-oz. pours coupled with another 50 bottle Reserve List from Old- and New World, with brief, vivid, helpful descriptions to assist w/selection provide a sanctuary for any professional wine swoosher. MoonShine Modern Supper Club is an instant new classic.

Stone Street Tavern
American | Financial District
13 reviews

Located on a quaint cobblestone block...later on the bar evolves into a serene spot to grab a pint or lofty pub eats.

Freemans
American | Lower East Side
87 reviews

Located in Lower East Side of Manhattan Freemans offers a rugged and clandestine respite in a Colonial American Tavern setting. The cuisine is early American: simple, rustic and inspired by Old World traditions. Freemans is well known for beautiful artisanal cocktails and warm service.

Pure Bistro
American | Park Slope
11 reviews

Coming Soon!

L&W Oyster Co
Seafood | Gramercy / Flatiron
56 reviews

Located steps from Madison Square Park and the Empire State Building, L&W Oyster Co. features an array of the finest East and West coast oysters, as well as classic clam shack fare -- like Lobster BLTs, Oyster Po' Boys -- and beautiful fish entrees that showcase sustainable seafood and local produce. L&W Oyster Co. is a fun, accessible place where people can grab a fish sandwich and some pickles at lunch, then oysters and martinis after dark.

Red Knot
Gastro Pub | Kenilworth
48 reviews

Red Knot restaurant is a Gastro Pub serving the general public 7 days a week. It is part of the new Clubhouse at Galloping Hill Golf Course, which is conveniently located off exit 138 on the Garden State Parkway. It's the perfect place to meet up with friends, family and business associates.
The restaurant offers outdoor dining (available on a first come basis) with fantastic views of the golf course. The kitchen is headed by longtime Union County resident (and NJ native) Ralph Romano, Executive Chef.

The restaurant also features an Express Lunch Menu, Happy Hour specials Monday through Friday, and a late night Bar Menu.

The Handy Liquor Bar
American | SoHo
4 reviews

Named after 1800's New Orleans bar keeper Thomas Handy, the first expert barman in the U.S. & created what we know today as the Sazerac cocktail, dubbed "America's First Cocktail." Before his death in 1889, Handy recorded the recipe for the cocktail & the drink made its first printed appearance in William T. "Cocktail Bill" Boothby's 1908 "The World's Drinks and How to Mix Them."

Head barkeeper, William Bastian is known for experimenting w/ new distilled spirits & mixers, created a time-honored cocktail list inspired by the classics. Cocktails such as the Mint Julep, Old-Fashioned & the Sazerac w/ a modern twist and our use of bitters & seasonal succulents make an appearance on the cocktail menu.

A "small plates & snacks" menu served from the adjacent Chalk Point Kitchen by Michelin Star & Rising Chef Award, Chef Joe Isidori along w/ Chef de Cuisine, Blue Hill & Mas Farmhouse vet, Chef Frederick Schoen-Kiewert.

Tavern on the Green
American | Midtown West
869 reviews

Magical is a word thrown around a lot when discussing Tavern On The Green and one can’t help but feel magic in the air. Jim and David, architect Richard Lewis and landscape architect Robin Key, preserved the Victorian/ Gothic elegance of the semi-circular building; it is authentic, natural, elegant and sexy. It has been re-built to spectacular precision and the décor is of a grand farmhouse one might find on the property of an Italian Villa or a historic Hudson River Valley mansion.

OCabanon
French | Chelsea
65 reviews

In the south of France, more precisely in Provence, a cabanon represents an authentic cuisine, usually located in a house's garden, where all the mothers and grandmothers used to cook regional specialties for the entire family and anybody lucky enough to be around at the right place at the right time.

The door was always open. Since we had the chance to witness it in our childhood, we wanted to recreate this environment with the same welcoming spirit. So we decided to name our place "OCabanon".

“Cave à Manger”, literally means “Cellar to Eat”. In fact, the idea is to bring a nice pairing between wine and food in a cosy place.

We want our “Cave à Manger” to be a friendly destination, where anybody can discover love stories between wine and food, share and gossip around a good bottle.

HB Burger
American | Theater District / Times Square
29 reviews

The latest member of the Heartland Brewery family of restaurants, HB Burger is the only full-service burger-oriented restaurant in the Times Square area. It features comfortable and spacious seating, wrought-iron chandeliers, two bars and a compelling menu. Expect to find prime Angus beef burgers, a sashimi-grade tuna burger, specialty salads, “Must Fry’s” like tatter tots stuffed with bacon and Jack cheese, and homemade sodas on tap.

Beach Tavern - Channel Club Marina
American | Long Branch
Reviews coming soon

A restaurant headed by Executive Chef Paul Winberry Chef (Winner of Top Chef Masters) with a second to none ambiance serving fresh and innovative American cuisine.

Balvanera
Argentinean | Lower East Side
19 reviews

Welcome to Balvanera! The first project of Argentine Chef Fernando Navas (Samba Brands Management, elBulli, Nobu), Balvanera represents the cuisine and spirit of Buenos Aires - porteña cuisine with influences from the dynamic regions of Argentina. The menu, from inspired and traditional small plates and composed vegetable dishes to signature carnes and friends&family style platos is a journey from Fernando's upbringing in Punta Alta through his time working in great kitchens in Barcelona, Miami and New York City. The wine list has been developed in collaboration with Argentine Sommelier Sebastian Koncurat Urondo. The program showcases a noteworthy selection of new world wines (primarily Argentine/South American), some old world gems and a particular selection of beer.

The Robinson Ale House
American | Red Bank
Reviews coming soon

The Robinson Ale House features the design of an ale house from the 1930s and 1940s but with a modern twist and menu, which features craft beers and inventive burgers.

White Star Warren Street
American | Jersey City
Reviews coming soon

Here at White Star we offer a comfortable environment with fine American cuisine. With 16 beers on tap, which are rotated weekly, and a variety of wines to choose from, we can cater to all crowds. A hidden gem conveniently located between the Marin Boulevard and Essex street light rail stops on the corner of Warren and Essex street.

Firefly Oceanside
American | Point Pleasant Beach
Reviews coming soon

Welcome to our casual fine dining concept located oceanfront in beautiful Point Pleasant Beach. We offer continental American cuisine, both classic and contemporary. Whether you try our premium reserve pork chop, carefully-prepared sushi, or our signature piranha ribs, you are sure to leave with a smile on your face as you hear the waves crash behind you!

21 Club
American | Midtown West
371 reviews

Attentive service, fine American cuisine, a Grand Award-winning wine list and unique, historical surroundings set ‘21’ apart. Once a glamorous speakeasy, today '21' is one of the most celebrated restaurants in New York City. In addition to our two restaurants, the Bar Room and 'Upstairs', this four-story townhouse features ten private party rooms ideal for celebrations, meetings and banquets, including the legendary Prohibition-era Wine Cellar.

DRESS CODE: No jeans or sneakers. Jackets are necessary for gentlemen.

Nick & Stef’s Steakhouse
Steakhouse | Midtown West
130 reviews

Voted "one of the Top 10 best steakhouses in New York City," Nick & Stef's is a masterful blend of ultra-stylish contemporary design and time-honored culinary artistry. Directly adjacent to Madison Square Garden on West 33rd St. at 8th Ave., it's the place to eat before and after concerts and games for succulent dry-aged certified black angus steaks, the freshest seafood and signature side dishes.

Croton Reservoir Tavern
American | Midtown West
69 reviews

Croton Reservoir Tavern has become a popular midtown lunch, dinner and after work gathering spot. Featuring a wondrous hand painted 150 sq foot mural of the reservoir in all its glory, dining at the Croton Reservoir Tavern allows you to enjoy a palpable turn of the century New York experience. The tavern’s 50 foot oak bar, brass studded leather chairs, wrought iron railings and leather banquet seating lay the backdrop for warmth and good cheer. Modern American cuisine and NYC’s most popular drinks are prepared to the highest of standards and served with relaxed charm and cheerful attentive service. Croton’s comfortable and casual atmosphere along with it's vibrant social scene, quality dining and special event hosting has made it one of New York’s most popular destinations.

Peacock Alley - Waldorf Astoria New York
Contemporary American | Midtown East
70 reviews

Peacock Alley’s a la carte lunch menu is “Where New York Does Business." By the early evening, the iconic Cole Porter piano begins to play, as guests sip inspired and artful cocktails with rare and house-infused spirits. The restaurant, bar and discreet lounge are located in the heart of the bustling main lobby of the Waldorf Astoria Hotel. The private dining rooms are ideal for small corporate lunches, private dinner events and celebrations, both small and large.

Maloney & Porcelli
American | Midtown East
192 reviews

Maloney & Porcelli is a clubby new American restaurant that draws inspiration from a simpler time when three martini lunches were alive and well, steak was for dinner, and servers anticipated guests’ every need, even completing dishes tableside. Begin meals at Maloney & Porcelli with a selection of shellfish, salads or favorites such as Baked Clams Orsini, Peekytoe Crabcake, or Steak Tartare that is finished tableside. For the main course, there is a choice of steaks and shanks, including the famed Crackling Pork Shank with Firecracker Applesauce, lobsters and composed options such as Chicken Under a Brick, Pan-Seared Atlantic Salmon, or Beef Shortrib Stroganoff. An array of inventive sides complete the meal, like Gruyere Soufflé, Fried Herb Tater Tots, Broccoli and Pimento Cheese. The desserts inspire nostalgia with a individual red velvet cake served, grasshopper pie for two, and a selection of house-made sorbets, sherbets and ice creams.

Bobby Van's Grill - Broad Street
American | Financial District
25 reviews

Bobby Van's Grill is located directly accross from the New York Stock Exchange on Broad Street. The Vault dining room on the lower level was once J.P. Morgan & Co.'s original bank vault, which was installed by Remington & Sherman Co. in 1902. The Vault Bar's elongated room is lined with vault doors, two of which showcase Bobby Van's extensive Wine Room. The 22-foot wood paneled bar boasts a large selection of spirits and wines by the glass which you can also enjoy at one of the rich tapestry-covered banquettes. In the center of the room is the impressive six-foot circular main vault entrance where you can dine on entrees such as our 12oz prime beef burgers, juicy steak wraps, Maine lobster rolls, jumbo crab BLTs, specialty salads, and of course our famous steaks!

The Grand Tier Restaurant at The Metropolitan Opera
American | Lincoln Square
148 reviews

Whether you are seeing an opera, a ballet, attending a play at one of the Lincoln Center campus theaters or going to the symphony – any ticket will grant you access to The Grand Tier Restaurant, located in the Metropolitan Opera House.

Enjoy our dinner, brunch, intermission and dessert menus emphasizing fresh, seasonal ingredients within one of the most spectacular cultural destinations in an atmosphere highlighted by spectacular chandeliers and original masterpieces by Marc Chagall.

Make your reservation for pre-theater dining before your evening or matinee performance begins on Open Table .

At intermission, dine on savory appetizers and entrées from our Intermission Dining Menu; or indulge in dessert. Intermission dining is available for ticket-holders attending an event within The Metropolitan Opera House. To make your reservation for intermission dining, please call the restaurant directly at 212 799 3400.

David Burke Fishtail
Seafood | Upper East Side
231 reviews

Celebrated Chef David Burke unveils David Burke Fishtail, a new innovative seafood concept on Manhattan’s Upper East Side. Located in a historic townhouse, the bi-level eatery combines casual late-night dining with a casual bar in the ground floor bar with traditional sit-down service in the main second floor dining room. Fishtail offers the freshest fare – provided by Litchfield Farms as well as their own company-owned fishing boat out of Brielle, NJ. Known for its sustainable seafood, Litchfield Farms compliments Burke’s & Hara’s beliefs in providing diners with the highest quality ingredients that do not compromise on integrity. Together, they have created a menu of 85 percent sustainable seafood which is coded with levels of authenticity for guests’ reference. The 120 seat restaurant is located at 135 East 62nd St. between Park & Lexington Aves.

Ocean Grill New York
Seafood | Upper West Side
237 reviews

Located directly across from the Museum of Natural History, Ocean Grill has been a staple for Upper West Side seafood lovers for years. Sample daily selections from the Raw and Sushi bars, paired with a featured wine and other fresh seafood. Feeling creative? Ocean Grill allows you to create your own meal with our daily list of Simply Grilled Fish served with your choice of sauce and seasonal side dish. Relax in the candle-lit lounge or refined dining area that resembles a luxury liner, complete with oversized mirrors and round porthole windows looking into the kitchen. The adjacent photo room is lined with retro black and white seaside snapshots and is a perfect spot for romance or celebration and as always kids are welcome.

Isabella's
American | Upper West Side
224 reviews

A faithful neighborhood favorite, Isabella’s has been an Upper West Side institution for over two decades, a hit with locals and celebrities alike. Isabella’s defines Upper West Side dining with reliable market-fresh offerings for the Mediterranean palate. From birthdays to celebratory brunches, many a memories have been made at Isabella’s and continue unfolding at this “oasis for an unrushed, delicious meal,” according to Zagat. When the weather’s pleasant, grab a sidewalk seat in the café for a classic New York Brunch filled with people-watching, benedicts and Bloody Marys. Indulge your sweet tooth in a Chocolate Bag, a dessert staple that’s been on the menu since opening day!

Pat LaFrieda’s Chop House at Citi Field
American | Flushing
3 reviews

Thank you for joining us at Citi Field’s Pat LaFrieda’s Chop House at Delta Sky 360 Club! We are happy to offer Mets Season Ticket Holders exclusive access to making reservations through Open Table. Pat LaFrieda's Chop House is a modern steak house menu featuring Pat LaFrieda’s prime meats and classic dishes with a refined twist.
Our restaurant opens 2 hours prior to the first pitch on all game days. The Pat Lafrieda’s Chop House is located on the Sterling Level (2nd floor) in Delta Sky 360 Club behind home plate.

The Pat Lafrieda’s Chop House will call all reservations 24 hours in advance to confirm. Please be sure to leave us your mobile phone number. Reservations are not considered confirmed until you hear back from a reservationist or manager. A game ticket and appropriate club access is needed to dine at the Chop House.

Aureole
American | Theater District / Times Square
235 reviews

Charlie Palmer's signature Progressive American cuisine first took root in the original townhouse location of Aureole, where the chef made an early commitment to farm over factory food. Today, Aureole continues to shine at One Bryant Park under the kitchen leadership of Executive Chef Marcus Gleadow-Ware. Dining at the contemporary Aureole is staged in two venues: the formal Dining Room and more casual Bar Room. In the Dining Room, terra-rich colors and golden lighting combine to create a comfortable environment and opulent warm glow, reminiscent of Aureole’s original townhouse intimacy. Evening guests may select from a 3-course prix fixe or tasting dinner menu. For lunch, a seasonal 3-course prix fixe menu is available as well as a la carte selections. Reservations can be made here for the Dining Room only. To reserve in our more casual bar room, please visit Aureole - Liberty Room.

Joe & MissesDoe
American | East Village
12 reviews

Joe & MissesDoe got married and created a restaurant that is a combination of casual reworked American classic dishes and cocktails. With a great value and low-key atmposphere, Joe & MissesDoe will be come your favorite neighborhood spot!

Ashton's Alley
American | Midtown East
14 reviews

Ashtons Alley Atmosphere is an invitation to enjoy great food dishes and drinks in our relaxing dining room or on our large outdoor patio, in the heart of Manhattan on 50Th street just off 3rd avenue. Our outside area is ideal for subtle people watching while soaking up the sun.

Lexington Brass
American | Midtown East
168 reviews

Manhattan sophistication meets comfort at Lexington Brass, a 110-seat neighborhood eatery located on the ground level of the luxury Hersha Group hotel, Hyatt 48Lex. A fresh, locally sourced menu features traditional American cuisine, while the social setting, sensible prices and gracious service foster a sense of familiarity among patrons, making Lexington Brass both a Midtown destination and a neighborhood staple.

Hudson at Haymount House
American | Briarcliff Manor
72 reviews

Hudson at Haymount House features the finest in farm to table dining in a setting of "casual grandeur" as noted by The New York Times in awarding Hudson a "Don't Miss" rating, the highest rating for Westchester restaurants.

We are an "a la carte" restaurant providing a relaxed and inviting atmosphere in a beautifully restored, Southern colonial style estate that enjoys breathtaking Hudson River views.

Guests can select from our signature cocktail menu of prohibition era and "farm to glass" drinks and dine on everything from light appetizers to the full Hudson farm to table menu - complete with expert wine pairings from our sommelier.

Private dining room is also available on our second floor.

The Fourth
American | Union Square
85 reviews

The Fourth is Chef Marco A. Moreira's newest venture. Anchoring Union Square with the East Village this multifunctional expansive restaurant features a comfortable coffee bar and café, a traditional dining room, and a long stylish bar perfect for drinks and dining. Artistic features such as a photo installation, whimsically hung wood twin bed frames, local handcrafted furniture, and eco-friendly lighting are highlights in the lofty room. The American style brasserie menu features locally sourced ingredients. Super fresh oysters, roast duck for two and salt brick roasted chicken not to be missed. Accompanying it is an approachable wine list compiled by master sommelier Roger Dagorn and the owners own brand of coffee, Quatrieme. The Fourth is quickly becoming the go to place for a neighborhood breakfast, weekend Jazz brunch events, bar dining and lunch and dinner celebrations. We look forward to seeing you at THE FOURTH!
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Tommy Bahama - New York
American | Midtown East
151 reviews

Tommy Bahama combines a tranquil environment and excellent food food with an emphasis on hospitality to make for the perfect place to recharge or unwind while indulging in a unique dining experience. The experience is sure to feel like a getaway, whether you’re on vacation or looking for a vacation from your everyday life. For more information: www.tommybahama.com

For more information, contact NewYorkEvents@tommybahama.com

Blue Water Grill - Jazz Room
Seafood | Union Square
67 reviews

Blue Water Grill's Jazz Room is located on the lower level room of the popular Union Square seafood and sushi restaurant, Blue Water Grill. Dine in the Jazz Room for live music nightly beginning at 6pm. The full Blue Water Grill dinner menu is available in the Jazz Room, and the private room is available for events of up to 125 guests.

Blue Water Grill's menu highlights the freshest seafood daily, with innovative offerings at the sushi bar and coming out of the kitchen. Blue Water Grill is also known for Sunday Brunch overlooking the Union Square Park Farmer's Market.

Strip House Midtown
Steak | Midtown West
199 reviews

Strip House Midtown at 44th Street brings all the Strip House signatures to a brand new bi-level space for lunch, dinner and private dining. Visit the new NYC location for a classic cocktail at the bar, or a full steakhouse experience. Experience the combination of charred cuts perfectly paired with decadent sides, in a siren red interior where old world glamour meets modern style and sophistication. Named a top steakhouse by Zagat and awarded four stars by Forbes, the namesake cut isn’t the only thing to marvel upon...walls are adorned with original Studio Manasse prints of 1930s burlesque stars.

Hope Garage
American | Williamsburg
9 reviews

This Rustic New American restaurant plans to bring an environment inviting enough for everyone - from skateboarders to stockbrokers.

Serving craft beers and creative home-made cocktails, Hope Garage is an intriguing addition to the neighborhood.

Hunter's
American | Cobble Hill
34 reviews

Hunter's is a creative endeavor born of the belief that a seasonal cuisine takes advantage of the rich flavors around us that make our neighborhood and city unique. Chef Angelo Schifilliti, formerly Executive Chef at Landmarc Tribeca, focuses on perfecting an intimate menu in an even more intimate setting. This Brooklyn restaurant's driving force is the hunt for ingredients, tastes and ideas that transcend the ordinary dining experience. Hunter’s has been praised for both its focus on the local and healthy by Clean Plates “you’ll find house-made pastas, pot pies, sustainably-sourced meats and 100% local veggies to round out an affordably-priced, eclectic New American, Italian and French menu” and its creativity and commitment to sustainability by Zagat Blog, “The eatery prides themselves on dishing out game meat and forged ingredients.”

Cucina & Co.
Mediterranean | Rockefeller Center Midtown
12 reviews

"A gourmet café and Mediterranean marketplace." Cucina & Co. offers take-out and eat-in from a diverse market selection of freshly prepared, home-style Mediterranean culinary classics. Specialty sandwiches and pastas, alluring pastries and fresh salads; offer a bounty of selections for the taking.

The Monarch Room
Contemporary American | Meatpacking District
49 reviews

The Monarch Room serves an extensive menu of modern fresh-market American cuisine. The menu, crafted by Executive Chef Michael Citarella, devotes itself to dishes created with the best local and seasonal ingredients. Designed by Roman and Williams, The Monarch Room is located across the street from the famed Chelsea Market in a 1930's industrial-era warehouse. The design aesthetic of Monarch embraces its industrial roots while maintaining a polished uptown experience.

Marble
American | Floral Park
18 reviews

Marble is a Modern American Kitchen that combines the sophistication of Manhattan with the neighborhood restaurant feel. With the soaring skylight ceiling, balcony raised glass wine room, elegant lighting and a cool color palate, Marble is a 132 seat restaurant and 14 seat bar that provides the Long Island restaurant scene with a destination restaurant serving approachable American fare. Marble exemplifies hospitality with great dishes, the freshest ingredients and above all else a warm welcome. Marble takes a fresh approach to the traditional steakhouse recipe with modern style while paying reverence to tried and true cooking techniques. Two party rooms are available for all types of occasions.

Hill and Bay
American | Murray Hill
29 reviews

Hill and Bay, part of the E&E Hospitality Group, is a neighborhood place where friends, family and colleagues gather to eat, drink and socialize. Nestled between Murray Hill and Kips Bay, the menu features a variety of tastes and flavors that truly appeal to the diverse neighborhood. Guests come for a hot cup of coffee or an icy martini; a quick bite or a full-fledged feast. Lunch, brunch and dinner menus have many options for vegetarians, fish lovers and meat eaters. Fair prices, sharable plates and a friendly bar scene make Hill and Bay a popular neighborly dining destination.

The Shannon Rose of Clifton
Irish | Clifton
10 reviews

Before you even step foot into The Shannon Rose Irish Pub, the pub-shop exterior architecture and Gaelic phrases will make you feel like you’ve been transported to Dublin. Inside you'll find four bars, large dining rooms, and a friendly staff. In our traditional pub atmosphere, you’ll feel continents away from America! The Shannon Rose features an abundance of mouthwatering appetizers and traditional Irish fare, including corned beef and cabbage, shepherd’s pie, and Guinness beef stew. You'll want to try them all! The pub is open daily for lunch and dinner. Each pub features over 20 beers on tap, including Guinness, craft beers and your favorite domestics, along with great scotch malts, Irish whiskeys, signature cocktails & wine.

The Winslow
British | Gramercy / Flatiron
13 reviews

The Winslow (243 East 14th Street), boasting a warm and inviting aura, the focus of General Managers Aidan Fogarty and Mark Tafoya is upon capturing the essence of a classic British inspired public house and eatery. Although the bar will be stocked with 20 different types of old world/new world and British beer on tap, a batch of unique cocktails by Dominic Venegas, a talented mixologist and part of a James Beard Award nominated team, will garnish the menu. Main dishes incorporating British and American flavors will serve as an added bonus to the overall experience highlighting traditional meals such as fish & chips, scotch eggs, steak and kidney pies, and crumpets, along with seasonal favorites. The heart of the venue will showcase a 20ft bar complete with a chalk white concrete top, and high seating will rule establishment where the back bar crafted of fumed oak and blackened steel lies.

McCoy American Bistro
American | Greenwich Village
2 reviews

McCoy's American Bistro is a casual yet upscale oasis on a vibrant West Village corner. Serving lunch, brunch and dinner seven days per week, we aim to offer something for most every taste. Our raw bar selects seasonally-available shellfish, our kitchen creates simple yet flavorful dishes with an emphasis on approachability, while our bar offers a wide selection of upscale and hard to find libations as well as an excellent craft beer selection and a tastefully curated wine list.

Sutton Inn
American | Midtown East
Reviews coming soon

The Sutton Inn is an intimate neighborhood restaurant featuring seasonal and local produce. The unique and healthy American menu is simple, yet sophisticated.

Hundred Acres
American | SoHo
196 reviews

Located in the heart of SoHo, Hundred Acres offers a welcome respite for guests to enjoy a simple, delicious meal in a casual environment. Hundred Acres presents rustic American cuisine, crafted daily based on the market's freshest selections. Whether a salad of market vegetables served in a large wooden bowl or a grilled pork steal. Equally as affordable as the menu itself, Hundred Acres' wine program and selection of American micro-brews, served in 20 oz. bottles, complete the restaurant's accessible nature and sense of community.

Heartland Brewery Chophouse
American | Theater District / Times Square
95 reviews

A NEW American Classic, "Heartland Brewery & Chop House”, is a welcoming American Restaurant and Brewery. Featuring a contemporary American "Chop House" menu, including Prime Aged Steaks, Chops, Shellfish and Fresh Pastas. Being a Brewery, Heartland Brewery and Chop House produces a variety of different "Award Winning" House and Seasonal Blends with a touch of American ingenuity, available only at Heartland Brewery Chop House.

Waterside Restaurant and Catering
American | North Bergen
26 reviews

Breathtaking views of the New York Skyline.
Al Fresco Dining.
Located on the Hudson River, 5 minutes from New York City!
Culinary Executive Chefs from the CIA.
Spectacular Atmosphere for your Very Special Event.
Zagat Rated.

Arabelle at the Hotel Plaza Athenee
American | Upper East Side
19 reviews

Arabelle at The Hotel Plaza Athenee features modern American cuisine in a contemporary, elegant setting. A gorgeous room with a gold-domed ceiling is the backdrop for our innovative menu. A la carte and prix fixe menus options are available. Highly rated in Zagat 2012.Bar Seine is as romantic as they come.

Murals on 54
American | Midtown West
Reviews coming soon

Located in The Warwick New York Hotel at 54th Street and Avenue of the Americas, Murals on 54 features innovative Mediterranean cuisine. The modernized dining room is warm and comfortable, and showcases Dean Cornwell's historic murals painted in 1937. The murals were just meticulously restored in February 2004.

Slate
American | Gramercy / Flatiron
5 reviews

Located in the Flatiron district, Slate is one of New York City’s most unique and dramatic venues. Housed in over 16,000 square feet, the two floors are joined by a spectacular glass staircase in the shape of a triangle. Upon entering Slate, guests are visually drawn to a stunning and curvaceous 54-foot sweeping fiber optic luminescent glass bar along with separate lounge areas. The Plus Lounge features restful sofas and over-sized plush chairs, creating a sleek social, living-room atmosphere, while staying true to comfort and functionality. Our lower level caters to the sophisticated gamer providing billiards and ping pong as well as an inviting lounge and full bar. We also provide a full service restaurant with a New American seasonal menu, featuring a wide array of over-sized appetizers to share, salads, sandwiches, burgers, and personal pizzas. No matter what your culinary preference is, the cuisine at Slate is sure to thrill your palate and satisfy your hunger.

The Four Seasons Restaurant – The Pool Room
American | Midtown East
149 reviews

"One bite is enough to make you moan"
- The New York Times


Beloved by locals and a must-see destination for anyone who enjoys celebrity sightings, the Four Seasons is the restaurant New York Magazine named the "city's greatest dining room."

Whether you're lunching poolside and enjoying the restaurant's deal-of-the-decade $59 prix fixe or looking for a delicious dinner destination that the New York Times raved "virtually defines American cooking," the Four Seasons offers something for every wallet.

An only-in-Manhattan icon that Zagat 2013 called "a calm oasis in throbbing Manhattan," the Four Seasons serves New American dishes, inspired by local fishermen and farmers.

Madison & Vine
American | Midtown East
78 reviews

Midtown's American Bistro and International Wine Bar offers a casually elegant atmosphere.

Enjoy a complimentary Artisanal cheese plate with the purchase of a bottle of wine between 3:00pm - 6:00pm.

Now Serving Brunch on Saturdays, 11:30 am. to 4 p.m. and Dinner on Sundays from 4 p.m. to 10 p.m.

Central Park BoatHouse
American | Midtown East
483 reviews

With their 1858 landscaping plan under construction, Frederick Law Olmsted and Calvert Vaux began adding architectural features to their Park design. Around 1874, Vaux designed a two-story boathouse at the eastern end of the Lake. Here visitors could purchase refreshments, take boat rides, and watch other boats. After this wooden Victorian structure with sloping mansard roof burned down, the current Loeb Boathouse took its place in the 1950s. Today at the New York Boathouse visitors can enjoy a meal in any season, with overhead heating helping to extend as long as possible the pleasure of dining on the deck overlooking the Lake. Come visit a New York legend!

Bistro Ten 18
Contemporary American | Upper West Side
50 reviews

Bistro Ten 18 is our family owned and operated Amercian Bistro located in one of New York City's greatest neighborhoods, Morningside Heights. Our main dining room is a bustling bistro that looks on to St. John the Divine while our rear dining room is cozy and warm complete with a fireplace, perfect for a quiet evening.
We are located minutes away from Barnard, Columbia University, Riverside Church, the Upper West Side and Harlem. We strive to create seasonal, simply prepared, flavorful dishes utilizing local meats, fish, dairy and produce whenever possible. Our service team is part of the family and it shows in their dedication to not only efficient service but their friendly demeanor, treating everyone like one of our "neighborhood regulars".
This year we celeberate our 10th anniversary and are proud to be one of Manhattan's true neighborhood restaurants.

de Santos - Manhattan
American | West Village
51 reviews

De Santos is housed in a rustic but chic townhouse in the West Village where you can enjoy Traditional American, International and Mediterranean influenced cuisine from culinary genius Executive Chef Angel Vela. The dark wood and exposed brick dining areas are sexy and cozy. If you're lucky enough to get seated in the downstairs hidden jewel, the Janis, another ambiance will hit your senses as you dine with friends and family, breathing the same air as legends like Janis Joplin and Bob Dylan. This secluded speakeasy rock n' roll room is also used for VIP's and larger private parties. The wide marble topped bar is a great place for a cocktail but comfy enough to stay and indulge in a full meal. French doors open to a large outdoor patio with exposed brick archway and awning where, when dining by candlelight you'll feel transported to the Mediterranean. Wednesday through Saturday late hours there's mixed music and surprises. Only at De Santos. Welcome.

Fleming's Steakhouse - West Hartford
Steak | Hartford / West Hartford
78 reviews

Fleming’s Prime Steakhouse & Wine Bar pairs a passion for service and seasonal ingredients with the finest USDA Prime beef. Every dish is meticulously made from scratch and served by our attentive staff. You’ll also discover the perfect wine for every mood with the Fleming’s 100®, our award-winning list of 100 wines by the glass. Our wine list features top-rated vineyards from around the world. We also offer Private Dining Rooms and a personal Private Dining Director who will craft the perfect occasion for any group size or budget. At Fleming’s, every visit is filled with indulgent possibilities.

Luciano's Ristorante
Italian | Rahway
27 reviews

Luciano’s Italian restaurant will truly make a lasting impression on you with its Tuscan flare. Our chef has been delighting guest palates for the past 20 years with his outstanding culinary talents. The distinctive architectural interior is complimented with a new traditional cuisine which makes Luciano’s the perfect place for an extraordinary time.

Our impressive fireplaces and our relaxing lounge will allow you to enjoy the tantalizing food complimented by our world class wine list. Whether you are enjoying an evening out or celebrating a special event in one of our two impressive dining rooms, you can be assured of an extraordinary experience. Our Private dining rooms are able to accommodate corporate events for business meetings with accessibility to Wi-Fi or if you are looking to plan an engagement party or surprise birthday party we are there for you.

Our event coordinator will go through every detail of your special event to exceed your expectations.

Metropolitan Cafe
American | Freehold
55 reviews

The Metropolitan Café offers Preferred Seating. While we make every attempt to accommodate seating requests, there may be an additional wait upon arrival in order to accommodate them.
Please feel free to contact us with any questions or concerns regarding your reservation.
Thank you for choosing Metropolitan Café, we look forward to serving you.

The National Bar & Dining Rooms
Contemporary American | Midtown East
197 reviews

Iron Chef Geoffrey Zakarian brings his vision of a contemporary New York grand café to life at The National Bar & Dining Rooms. Housed in the same 1927 Emery Roth-designed building as The Benjamin Hotel, The National's all-occasion modern bistro offerings satiate guests from breakfast through late night. Modeled after the celebrated grand cafés in Europe, The National is both residential and metropolitan in design and offers thoughtful details such as antiqued mirrors, a bronze spiral staircase, distressed peacock blue and chocolate leather banquettes, classic marble table tops, and black and white glazed-tile flooring.

Each Sunday evening from 6pm to 10pm, The National features a lineup of New York City bands performing an array of musical selections such as classic jazz, funk, blues, and more.

The American Hotel - Market Yard Grille
American | Freehold
45 reviews

The Market Yard Grille, an American Bistro Style Restaurant and Bar, located in the American Hotel. Open 7 days for lunch and dinner until 11:00 pm, late night Tapas menu till 12:00 midnight and fabulous Sunday Brunch. Facing Main Street, the old world charm of the restaurant is reminiscent of a New York style steak house. Guests can enjoy a cocktail in the restaurant"s bar or while sitting with friends in front of the fireplace at the Lobby Lounge. The contemporary menu offers a tantalizing variety featuring steaks, seafood and bistro-style dishes. Favorites include the Market Yard Seafood Cocktail, the Tomahawk Rib Eye Steak, Mussels and Andouille Sausage, Steaks, Chops and Seafood, all with a delicious selection of sides.
The Tapas menu offers guests a smaller sampling of our chef's creative style. Favorites here are the famous Bento Box Sampler, Chopped Filet Tartar and Cajun Rubbed Ribs.
The Market Yard Grille also features Happy Hour every day from 4:00 to 6:00pm.

Tenpenny
American | Midtown East
34 reviews

Tenpenny’s large wooden doors lead guests to the tucked away eatery, which offers cozy respite just steps away from the bustle of Madison Avenue. Tenpenny’s de´cor radiates warmth, with exposed brick walls, floors made of 100-year-old reclaimed barn wood and custom-built walnut tables. Photos of iconic Manhattan buildings and construction sites now adorn the perimeter of the restaurant in addition to a large mural of the Brooklyn Bridge paying tribute to Old New York City; the place where deals were brokered over martinis and the maitre d’s were a constant presence in the dining room. The new restaurant brings back that intimate dining experience with seating for 55 people. Tenpenny can also accommodate up to 90 standing guests for an event.

Chadwicks American Chophouse and Bar
Contemporary American | Rockville Centre
57 reviews

Chadwicks American Chophouse and Bar features New and Classic American Cuisine in a warm and inviting casual dining room. Our innovative kitchen, led by executive chef Art Gustafson, prepares creative daily specials, chef tastings and eclectic menu selections created to impress every palate. The contemporary American cuisine, together with the hospitality offered by our attentive staff instantly make you feel at home. Enjoy our happy hour, featuring daily drink and appetizer specials in our cocktail lounge, nicely appointed with a welcoming fireplace.

Fat Goose
Contemporary American | Williamsburg
16 reviews

Two blocks from Bedford Avenue on your way to East River Park, you’ll find Fat Goose. Nested on a cozy corner, Fat Goose is a New American restaurant defined by its attention to small detail, both in cuisine and experience.

With a home-cooked attitude, the Goose puts a creative twist on American food, using local and seasonal ingredients. Several draft beers, coffee and espresso beans are also locally sourced. The cocktail menu offers both original drinks and twists on classic cocktails. The interior of the Goose includes big windows, tin ceilings, and quiet details that are meant to bring a smile to your face.

Butterfield 8 Restaurant & Lounge - NYC
American | Midtown East
10 reviews

Business professional meets social scene in this Urban American Gastropub. Surrounded by warm wood-paneled walls, big leather booths & oversized lamp shades, this contemporary restaurant offers a unique dining and lounging experience perfect for corporate power lunches, after-work cocktails or pre and post theatre dining. The uniquely designed menu offers a large selection of small plates, sandwiches, salads and entrees to suit any taste. Behind the bar, an outstanding wine list, local micro-brews and a large selection of hand-crafted specialty cocktails are offered. For the sports fan, large HDTV plasma screens broadcast the big games. Private parties, large groups & special events are welcome, with private dining & event space available.

Hudson Market Burger
American | Theater District / Times Square
2 reviews

Dinner...Hudson Market Bistro

A wide selection of fresh salads, share plates, entrees, pizzas, Prime Angus beef burgers and sandwiches accompanied by a variety of sides, desserts and an ample kid’s menu. We also server a large range of imported and local beers and wines including our own Sheraton Social Hour wines, a carefully selected list of wines rated 85 points and above in Wine Spectator

Hudson Market offers daily buffet breakfast and lunch in a newly renovated classic setting.

Ted's Montana Grill - NYC
American | Midtown West
78 reviews

You are warmly invited to Ted’s Montana Grill for an afternoon or evening of Authentic American Dining. Inspired by the pioneer spirit of the American West, a time when simplicity, pride and respect were the most important ingredients, Ted’s Montana Grill proves that honest food served with genuine hospitality is timeless. Known for its modern interpretation of hand-prepared, 100% fresh classic comfort food, the chef-inspired menu features the finest cuts and best selection of bison in New York City, including high-quality, flavorful steaks and award-winning burgers amongst a variety of other unique menu items such as crab cakes, daily fresh catches and unique desserts. The extensive wine list presents elegant varietals that pair with the bold menu including our exclusively blended private label wine, Bison Ridge. The kind of place that’s familiar and inviting, Ted’s is the real deal for those craving true Authentic American Dining in a casual, upscale setting.

Ken & Cook
American | NoLita
40 reviews

Located at 19 Kenmare Street in the heart of Nolita, Ken & Cook is the inspiration of Jean Georges alumnus e. Chef has created a Contemporary American menu with signature dishes including Oyster Rockefeller, Monkfish, & Fried Chicken. The restaurant also features a fresh Raw Bar for diners to enjoy seasonal Clams, Oysters, Shrimp, and Lobster. Ken & Cook's industrial brasserie design includes painted original brick, pressed tin ceilings, wood paneling, vintage leather banquettes, and polished brass elements.

Saly G's Mountaintop Grill
Italian | Warren
11 reviews

A Dining Experience you will always remember. Our elegant dining room as well as our fully stocked bar will give you the opportunity to either enjoy A romantic evening or have a great drink in a great atmosphere. We have it all from the best burger around to our Certified Black Angus steaks. We offer an Italian-American style cuisine with all your favorite dishes, also our mouthwatering dinner specials will be another great addition to your choices. Our wine selection is also one of our great features. We are sure you will be back for more!

The Stand
American | Gramercy / Flatiron
5 reviews

The Stand, located in the Gramercy section of New York City is an intimate restaurant & cocktail bar above the critically acclaimed comedy club, The Stand. Come enjoy weekend brunch and dinner prepared by critically acclaimed chef,Seth Levine(Sons of Essex/RSVP) & cocktails created by Minetta Tavern bartenders Mark Noonan & Cameron Dale.

Blue Ribbon Bakery Kitchen
American | West Village
93 reviews

Blue Ribbon Bakery Kitchen is a West Village neighborhood favorite and destination restaurant. Restaurateurs Bruce and Eric Bromberg discovered in 1995 a 140 year-old wood burning brick oven and lovingly restored it and built Blue Ribbon Bakery Kitchen around it. We now proudly operate the only existing wood fired brick bread oven in New York City using methods learned from our time at Poilane Bakery in France, including challah, matzoh, and classic french baguettes. Our menu is eclectic and varied. Menu highlights include our award-winning Fried Chicken, Grilled Lamb Chops, Beef Marrow, locally caught fish and whole roasted pasture-to-table animals prepared in our brick oven, as well as a broad offering of lighter fare. At the heart of each Blue Ribbon Bakery experience is the wood-burning oven that sends the smell of freshly baked bread throughout the dining room. Don’t leave without walking downstairs to see the bakers in action.

Desmond's Steakhouse
Steakhouse | Midtown West
36 reviews

Desmond's Steakhouse takes a contemporary approach to the quintessential New York steakhouse, melding stylish ambiance and service with culinary substance. Beef, USDA prime aged to perfection in our open-to-view dry aging room and prepared for the kitchen by our butcher, shares the menu with succulent raw bar selections, along with an array of other tempting non-steak offerings - fish, seafood, lamb, chicken and more.

Like our diverse menu, Desmond's offers a variety of dining experiences. From a quick bite at the marble-topped bar - one of the city's longest (and most inviting!) to a business meal at the dining room's placed for private conversation tables or a romantic dinner at one of our cozy booths.

Everywhere, there is a luxurious sense of comfort made even more welcoming by a staff dedicated to gracious service.

Buca di Beppo - Times Square
Italian | Theater District / Times Square
143 reviews

Buca di Beppo serves authentic Italian cuisine in an eclectic, vintage setting. Our dishes are served family-style, meant to be shared by everyone at the table. Two sizes are available: BUCA SMALL feeds two or more and BUCA LARGE feeds four or more. At Buca, guests delight in our lively atmosphere, enjoy the classic tunes of Frank Sinatra and Dean Martin and admire our decor, including family photos and candid shots of Italian-American icons, such as Sophia Loren and Joe DiMaggio. Our energetic atmosphere, delicious food and friendly staff make Buca di Beppo the perfect place for great Italian food and fun.

Upstairs
American | Montclair
37 reviews

Upstairs is a modern American cuisine establishment which offers its guests a full bar and extensive liquor and wine list. The cocktails are exciting and the dishes are artfully created. There are three dining experiences at Upstairs, our bar/lounge seating, kitchen seating (next to our open kitchen) and our dining room for a more intimate experience.

Pearl and Ash
Contemporary American | Lower East Side
166 reviews

Pearl & Ash was conceived at the intersection of luxury and simplicity. Our intention is to make the finest quality of food accessible to the masses without sacrificing integrity - while embracing the social and casual satisfaction of a communal setting. Our small plates are designed for sharing and we look forward to serving you and your friends a great selection of drinks and delicious dishes.

Bill's Bar & Burger Downtown
American | Battery Park
20 reviews

Bill's Bar & Burger Downtown is located in The Marriott Downtown.

The Writing Room
American | Upper East Side
195 reviews

Upper East Side restaurateurs Michael & Susy Glick offer you their one of a kind experience in Regional American cuisine at The Writing Room. Five years after opening Parlor Steakhouse, The Writing Room opens its doors in the same location as the iconic Elaine's. The Writing Room is a tribute to its predecessor while at the same time aiming to blaze its own trail with its combination of cozy and inviting decor, attentive service and a stellar and inventive menu developed by Executive Chef Lucas Billheimer. Offering cuisines that represent classic New England seafood to comforting Southern barbecue, Chef Billheimer will have you planning your next visit to The Writing Room before you've completed this one. The Writing Room also offers a private dining room quaintly referred to as The Study. We look forward to welcoming you.

Ancora
American | Financial District
35 reviews

Coming Soon!

American Cut - The Morrison Room
American | TriBeCa - Downtown
Reviews coming soon

Coming Soon!

David Burke fabrick
American | Midtown West
275 reviews

Set on the ground floor of the vibrant boutique hotel, Archer New York is the inviting yet industrial David Burke fabrick.
From the Latin ‘faber’, meaning ‘artisan’, fabrick’s moniker is a nod to the brick & mortar facades of the historic Garment District, the bricks of pink Himalayan salt that line Chef Burke’s patented beef dry-aging room, and to New York City.
Guests may gather under the airy skylight or in hidden pockets at intimate tables to sample from the modern American menu emphasizing sharing and seasonality. True to form, Chef Burke's fabrick menu will feature a variety of playful yet polished dishes ranging from snacks and small plates, vegetarian & classic American dishes to hearty entrees and indulgent desserts.
Guests may imbibe in a refined cocktail and some light bites in the Archer lobby’s Bugatti Bar. Sidle up to the lounge for a pre-dinner aperitif or, in the warmer months, relax outside in the hotel’s outdoor patio with a signature cocktail.

Sardi's
Continental | Theater District / Times Square
249 reviews

In the heart of New York's Theatre District, Sardi's has been the toast of Broadway since 1921. Featuring continental cuisine, we are open Tuesday through Sunday.

The Harrison
American | TriBeCa - Downtown
99 reviews

Opened by Jimmy Bradley in October 2001, this Tribeca favorite is a restaurant remarkably in tune with its neighborhood and the city at large. Featuring seasonal contemporary American cuisine from Chef Bradley and Executive Chef Ari Bokovza, and sincere hospitality in a handsome and casually elegant setting, The Harrison instantly makes you feel like you’ve come home. The restaurant also boasts a private dining room housed in its award-winning wine cellar, and outdoor café with Hudson River views and a bar that begs to be dined at for a less formal meal. Since April 2011, Harrison diners have been enjoying the cool, casual vibe of The Harrison at lunchtime. Lunch at The Harrison is suited for business meetings, a quick bite, and special occasions alike. Whether it’s for lunch, dinner or a special event, The Harrison offers rustic, soulful fare, continuing owner Jimmy Bradley’s vision of bold, seasonally inspired cooking with sincere hospitality.

BLT Steak
American | Midtown East
171 reviews

Located in the heart of midtown, BLT Steak is our interpretation of the classic steakhouse, coupled with signature style and all-around finesse. Enhanced by the richness of Macassar Ebony tables and matching suede booths, BLT Steak combines a bistro ambiance with steakhouse fare. Certified Black Angus or USDA Prime steak are dressed with a selection of sauces, ranging from Bearnaise to Horseradish, and are paired with decadent sides such as Parmesan flavored Gnocchi and oversized Onion Rings. Add BLT Steak’s sumptuous selection of fresh seafood, signature salads and blackboard specials and it sets the standard for today’s modern steakhouse.

A 23-foot zinc bar greets diners with an excellent array of libations for pre- or post- dining pleasure.

Firebox Restaurant
Contemporary American | Hartford / West Hartford
155 reviews

Firebox Restaurant, located in the historic Billings Forge, one block from the State Capitol, serves seasonal contemporary American cuisine, in a casually elegant setting. Guests enjoy the white-washed brick, warm fireplace and handmade Amish farm tables of our back dining rooms. The impressive front bar area with it's exposed brick, wood beams and vaulted ceilings, houses a lively bar scene focusing on innovative cocktails and an impressive wine selection.

Big Daddy’s – Upper West Side
American | Upper West Side
33 reviews

It's always a party at Big Daddy's! Big tasty burgers, frosty shakes and totally awesome tater tots! We are a casual, fun, cool, hip, groovy, super delicious place to get a meal or a cocktail that is always sure to hit the spot. Open 7 days a week for breakfast, lunch, dinner and late night munchies! It's always cool and hip with Big Daddy's!

Deco 1600
American | Plainview
8 reviews

Art Deco style thrives at Deco 1600 – Long Island’s chic American restaurant featuring your favorite traditional delights and so much more! Enjoy lunch and dinner served in a setting rich in décor and ambiance with dishes elegantly prepared by Executive Chef David Abrams and Head Chef Daniel Echeverria.

Once you pass through the elegant lobby adorned with characteristic details of NYC's Chrysler Building and into one of our ultra-comfortable lounges, you’ll understand why Deco 1600 elevates the dining experience on Long Island.

Strand Bistro at The Strand Hotel
American | Midtown West
29 reviews

Located in The Strand Hotel in the Fashion District, The Strand Bistro serves Seasonal Modern American Cuisine. Chef Jason Tilmann creates menus that reflects the influences of his past, with an intuitive nod towards current, and evolving trends. As trends in the fashion industry are forever changing, there will always be those classic styles that remain timeless. Cuisine is very much the same way and Chef Tilmann demonstrate's this with his menus.

With a cozy and inviting lounge, a fireplace, and an enchanting fish tank (yes that's right a big fish tank!) the interior is quirky yet comfortable. There is a place to lounge, place to wine and place to dine, and after dinner you can have a cocktail at our relaxing roof top lounge at The Top of the Strand with stunning views of The Empire State Building.

tree bistro
French | East Village
13 reviews

tree bistro serves thoughtfully prepared bistro fare in a casual friendly atmosphere, from small plate charcuterie delights to delectable standards like steamed PEI mussels or steak frites with parmesan truffle fries, along with a full and eclectic seasonal menu. A well rounded wine list, draft and bottled beers, cheese plates and great desserts are also available (don't miss the fried oreo!). Guests can eat in the intimate dining room for a cozy meal, or in the more expansive canopied walled garden - an enchanting secret spot in the heart of the city. The garden is also a great festive space for private parties. Open Tuesday thru Thursday 5-11 pm, Friday & Saturday 5 pm -midnight, delivery service available.

Maritime Parc
Contemporary American | Jersey City
74 reviews

A restaurant that captures the spirit of the sea: an outdoor stone patio where food, drink, a year-round indoor dining room where accessible yet sophisticated cuisine is served by a crisp, attentive staff, which revitalizes the tradition of the great seaside restaurants of yesteryear for the modern diner, adding a signature spectacle: expansive views of the Hudson River and lower Manhattan that frame the scene.

The Smile
American | NoHo
57 reviews

Tucked away in a landmarked 1830s townhouse on picturesque Bond Street, The Smile is the perfect setting for delicious food in a relaxed and cozy atmosphere. The Smile's American/Mediterranean menu is seasonally focused and designed by executive chef and former art world caterer, Melia Marden. While popular with the lunch and coffee crowd, "the dimly lit, wood-ceilinged space feels even more charming and tavernesque at night." The restaurant is open seven days serving breakfast, lunch, and dinner, as well as weekend brunch.

Vintage Bar and Grill
American | Jericho
41 reviews

If you don't see the time you would like please contact us directly. We dry age our steaks 28 to 35 days, have daily fish specials, hand made pastas, we purchase the highest quality ingredients. Our menu changes seasonally as well as our daily specials.

Maysville
American | Gramercy / Flatiron
157 reviews

Maysville is an American whiskey bar and restaurant with a menu of smoked and charred food and raw and chilled seafood.
The bar at Maysville features over 200 American whiskeys as well as an ample selection of Scotch, Irish, Canadian and Japanese whiskeys. Vodka, gin, rum and tequila lovers will also find their drink of choice in fine supply. Our obsession doesn't stop with whiskey and other spirits. A wine list deep in vintage and diversity and a carefully curated selection of over 20 beers round out the drink options.

The Gorbals - Brooklyn
American | Williamsburg
74 reviews


Highway Restaurant and Bar
American | East Hampton
16 reviews

The warm and cosy diner is proud to serve you homemade featuring the freshest ingredients. We are looking forward to having you over!

Church Street Tavern
American | TriBeCa - Downtown
24 reviews

Modern New York Fare and Raw Bar

Jazz Standard
Barbecue | Gramercy / Flatiron
23 reviews

Jazz Standard offers guests a wide variety of world class jazz complemented by Blue Smoke barbecue in an intimate room with great sightlines and sound.

Blue Hill
American | West Village
243 reviews

Located in a Land-Marked old "Speakeasy" right off of Washington Square Park in the heart of Greenwich Village. Blue Hill restaurant opened at the end of April 2000. Blue Hill is dedicated to creating a new category of neighborhood restaurant that maintains the classic attributes of warmth and affordability, while delivering superior food and service.

Vic's
American | NoHo
61 reviews

In October 2014, partners Victoria Freeman, Marc Meyer and Chris Paraskevaides (Cookshop, Hundred Acres) introduce diners to Vic's on Great Jones Street in NoHo. Vic's resides in the re-imagined former space of Five Points, the Mediterranean restaurant that Freeman, Meyer and Paraskevaides opened together in 1999. After 15 years, the restaurateurs decided to renovate the space and the result--Vic's--is an entirely new establishment. Chef Hillary Sterling (A Voce, Lupa) presides over Vic's locally sourced Italian-Mediterranean dishes, including house made pastas and pizzas (made with New York State flour) and market-driven plates of antipasti and entrées. Vic's is open 7-days a week for dinner from 5:30-midnight.

Wolfgang's Steakhouse - Tribeca
Steakhouse | TriBeCa - Downtown
111 reviews

With 4 decades of experience, Wolfgang Zwiener didn't duplicate an exceptional steakhouse, he improved on it to make Wolfgang's Steakhouse exceptional. The porterhouse steak for one, two, four or more, is an outstanding choice. The atmosphere, expanded menu & professional service will appeal to even the most exacting diners. Wolfgang's is pleased to add this location in the heart of downtown TriBeCa.

The Garden at The Four Seasons
American | Midtown East
Reviews coming soon

Overlooking the Hotel’s towering Grand Lobby, The Garden provides a dramatic, enchanted forest-like restaurant setting in New York. Take a table in between the twisting, undulating trunks of enormous African acacia trees. The Garden offers breakfast, lunch, and weekend brunch with exceptional restaurant menus featuring local ingredients. In the evenings, it is turned into an event space perfect for intimate gatherings in Midtown Manhattan. Try the lemon ricotta hotcake for breakfast, or the seared ahi tuna burger for lunch.

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Remington's
Contemporary American | Manasquan
67 reviews

Featuring contemporary American cuisine set in a cozy, club-like setting, Remington's offers a lively bar scene and a gracious, casually stylish dining experience. Our extensive wine list and our variety of wines-by-the-glass are priced attractively. Remington’s is pleased to offer full beverage at the "R" Bar, which also features a special Sip/Savor/Share menu including delectable small plate offerings.

Signature starters include Crispy Calamari with a Sweet Ginger Crust, Tuna Tartare, Turkey Meatballs and Remington's selection of Artisanal Cheeses. Entrees not to miss include Pan Seared Day Boat Sea Scallops, Grilled Pork Chop, Bucatini, Chilean Sea Bass and Grilled New York Strip. Where possible, Remington's features local and sustainable ingredients.

Remington's welcomes private functions ranging in size from 14 to 100.

When in Manasquan, or its environs, Remington's is a must!

Petaluma
Italian | Upper East Side
89 reviews

Petaluma Restaurant is an upscale Italian-inspired trattoria that has served the Upper East Side for over 28 years since opening its doors in 1985. After closing for a complete renovation in Winter 2013, Petaluma has reopened with new Executive Chef CJ Bivona, formerly the Executive Sous Chef at multiple James Beard Award nominated Yard Bird in Miami, and the Operations Team from The Line Group that has brought you Sons of Essex and Rochelle's in the Lower Eastside and The Raven in MePa. Open daily, Petaluma has lunch and dinner service plus brunch on the weekends.

Glass House Tavern
Contemporary American | Theater District / Times Square
209 reviews

You feel a great energy when you walk into the Glass House Tavern. The decor is soothing and warm and truly makes the customer feel welcome. The prompt, friendly service is delightful and the food is incredible.

Executive Chef Craig Cupani has created a contemporary American menu that sets this restaurant apart from the other choices in the neighborhood. Fresh, seasonal ingredients are the emphasis here and the results are fantastic.

Aureole - Liberty Room
American | Theater District / Times Square
127 reviews

Charlie Palmer's signature Progressive American cuisine first took root in the original townhouse location of Aureole, where the chef made an early commitment to farm over factory food. Today, Aureole continues to shine at One Bryant Park under the kitchen leadership of Executive Chef Marcus Gleadow-Ware. Dining at the contemporary Aureole is staged in two venues: the formal dining room and more casual Liberty Room.


Designed with modern conviviality in mind, the smart, casual Liberty Room offers a la carte access to many selections that share the same style and ingredients as tasting menu dishes from the Dining Room. Enjoy a glass of wine al fresco and choose from our extensive list of roses and sparkling wines by the glass on The Patio.


Reservations can be made here for the Liberty Room only.


To be seated in the Dining Room, please visit the Aureole Dining Room.

The Palm Court at The Plaza Hotel
American | Midtown East
73 reviews

Geoffrey Zakarian has re-launched the iconic Palm Court at The Plaza hotel with a complete renovation helmed by Master Architect Thierry Despont. Zakarian showcases classic American menus from morning to evening, and while staying true to its original design intent, Despont has brought the grand feeling of Central Park indoors, with garden elements such as caning, large potted plants, four soaring palm trees and an oval trellised bar anchoring the room, creating an ambience that feels warm, private and glamorous. Bespoke furnishings provide a relaxed, yet elegant setting well-suited for either a professional breakfast meeting or an evening of cocktails crafted by infamous mixologist Brian Van Flandern. Afternoon Tea truly shines as well with custom tableware, a tea list with worldly depth, and of course, a bit of Eloise too. This elegant room marked with its stained glass dome and impressive height adds a touch of old New York to a very polished and modern sense of hospitality.

Merchants River House
American | Battery Park
82 reviews

Merchants River House is a casual, family-friendly restaurant located on the Hudson River Esplanade with stunning views of the Hudson River and Statue of Liberty. We have 70 seats of indoor dining and 150 seats on two outdoor terraces, the perfect locale for enjoying sunsets over the Hudson. The decor features a copper top bar, bistro chairs and blue checkered table cloths in the dining room.

Merchants River House serves moderately priced American Bistro fare.The expansive menu includes burgers, pizza, chicken, salads, and steaks. In addition, there are seafood choices such as Oven Roasted North Atlantic Salmon and Fish & Chips.Our Kid's Menu features kid-friendly choices such as mac & cheese, chicken fingers, and penne pasta.

Dylan Prime
American | TriBeCa - Downtown
32 reviews

Modern American cuisine set in the historical Deitz Lantern Building in TriBeCa.

Bull & Bear Steakhouse - Waldorf Astoria New York
Steak | Midtown East
83 reviews

Bull and Bear Prime Steakhouse is home to one of the most historic and well-recognized bars in New York City; the celebrated steakhouse offers Fresh Seafood and Prime Dry Aged Steaks. Quoted ‘one of the three best bars in the World’ by the New York Times. Bull and Bear's Wine Library is a private, intimate dining room adjacent to the bar that is perfect for special occasions and business dinners.

Prime: An American Kitchen & Bar
American | Huntington
220 reviews

Opened in 2006, Prime: An American Kitchen & Bar is among one of the finest restaurants not just on Long Island, or in New York, but in the world. The latest trends in cuisine and design come together at Prime to present the most insatiable and fashionable of diners with a first choice dining destination whatever their mood.

Please understand that requests for outdoor tables will be honored if possible, but no guarantees can be made for a particular table or dining room. Often, reservations will have to wait for an outdoor table as they are the most popular and the tables are sat on a first come, first served basis. We will do our best to accommodate any requests within reason. Thank you for your understanding in advance of your visit.

Bryant Park Grill
American | Midtown West
346 reviews

We'll always have Paris in Bryant Park. Cozily situated behind landmark New York Public Library, Bryant Park serves as a stunning backdrop for this New American Grill & Cafe. Bryant Park Grill's elegant & sophisticated dining room is perfect for your business lunch or a night out on the town with friends. Enjoy a romantic dinner or a festive party under Bryant Park's heated holiday tent in the winter, while seasonal patio & roof dining are sure to make your summer evenings magical. For more casual dining, visit Bryant Park Cafe next door or just hang out at the Cafe Bar.

The New York Times says that Bryant Park has become one of Manhattans loveliest public spaces, that has open air Bryant Park Cafe for casual dining and Bryant Park Grill for serious meals. The Grill is a gorgeous pavilion with a Hunt Slonem mural of birds stretching along one side of the dining room.

Windsor-NYC
American | West Village
Reviews coming soon

Combining upscale American bar classics with Europe’s spirited social sensibility, The Windsor is a welcoming neighborhood venue for relaxed drinking and dining situated in the heart of New York’s West Village. Attracting both a local and international crowd with its smart, casual ambiance, the restaurant offers lunch, brunch, dinner, and bar service, including specialty cocktails, exotic bottled beers, premium spirits and fine coffees. The décor is handsome and inviting with dark gray pin stripe cloth on the walls and worn leather burgundy booths. From noon until night, it’s an ideal spot to take in games and sporting events, as each booth in the restaurant is equipped with its own flat screen, high definition television. While graciously serving the great and the good in this charming neighborhood location, The Windsor prides itself on offering stylishly hearty American fare in a rightly unpretentious yet refined atmosphere.

Gossip Restaurant
American | Theater District / Times Square
16 reviews

We’re not gossiping, we're networking. (And having fun, too!)
Located on 9th Avenue between 49th and 50th Streets, Gossip serves lunch and dinner daily, and weekend brunch. Our menu features delicious appetizers, salads, sandwiches and entrees along with daily drink and menu specials. 13 flat screen TVs throughout the bar showcase all major sports events.
Happy Hour is from 4-7 pm, Monday through Friday. Our private party room is the perfect place for birthday parties, tour groups and celebrations of every kind. We can accommodate groups of up to 175 for breakfast, lunch or dinner.
Gossip Bar and Restaurant is also the perfect place for a pre-theater drink or dinner!

E&E Grill House
American | Theater District / Times Square
145 reviews

E&E Grill House, part of the E&E Hospitality Group, is a New York neighborhood restaurant ideally located among the bright lights of Broadway in historic Times Square. We treat our guests like family. Our calling card? We are a grill house—the fun, more dynamic cousin of the steakhouse. We serve excellent food at fair prices with an emphasis on grilled items and the freshest ingredients. Our menu has tasty dishes that delight vegetarians and fish lovers, - but it is our steaks and meat selections that satisfy a carnivore's cravings!

Lillie's Times Square
American | Theater District / Times Square
69 reviews

An Irish-Victorian Bar and Restaurant, just steps from Times Square and numerous Broadway plays. The interior has a distinctly late 19th century feel with wooden furnishings brought from Belfast, Ireland.
Serving a wide range of domestic and international beers (30 on tap and 30 bottled). A great selection of whiskeys and wines, including some excellent wine from the Langtry Winery in California where Lillie herself owned and lived for a time.



The food is traditional Pub Fare, including soups, salads, stews, fish and steaks. Lillie's serves food from 11am - 2am. The Irish Breakfast is served all day. Brunch is served on the weekends from 11am to 4pm.



Whitman and Bloom
American | Murray Hill
50 reviews

We are offering our guests a rustic American menu of unique dishes created to inspire sharing, while conversing over a fresh, seasonal experience that is locally sourced.

Our drink menu is equally balanced with a carefully selected wine list, artisanal cocktails and an extensive craft beer list that rotates seasonally.

The decor is inspired by an early 19th century retreat, it is an ode to James Joyce, his peers and the cafe's / bars that helped fuel their collective works. Hundreds of books and antiques are displayed throughout both the bars and dining spaces. Private tables that have the feel of European style snugs are where the world's secrets are divulged nightly. Our split level dining spaces are lined with comfortable seating and a special communal table that is complemented by a working fireplace.

A New Kind of Local.

The Morgan Dining Room
American | Murray Hill
37 reviews

The Morgan Dining Room's menu draws inspiration from early-twentieth-century New York City cuisine. Guests dine in the original Morgan family dining room, located in the restored nineteenth-century brownstone

Shadow Boxers
American | Midtown West
5 reviews

During Prohibition Shadow Boxers was a speakeasy; a place for writers, artists and journalists to gather and discuss their next concepts and creative endeavors. This former speakeasy re-opened in December as a sophisticated restaurant/bar/lounge with a private event space downstairs behind black curtains, reminiscent of the Prohibition era. Shadow Boxers is located at 215 West 40th (40th St. between 7th and 8th avenue) nestled between the lights of Broadway and the corporate offices of The New York Times and Ernst & Young. With an energetic and a friendly work environment, Shadow Boxers is a favorite for the happy hour crowd and we have now extended service with our Brunch & A Movie and Dinner & A Movie events every Sunday.

STIX Bar & Grill
Mediterranean | Chelsea
Reviews coming soon

STIX Bar & Grill in the heart of Chelsea.

Heartland Brewery - Empire State Building
American | Midtown East
32 reviews

New York City’s most famous landmark, the Empire State Building, now houses New York’s number one brewery, a two-story 450-seat Heartland equipped with two large bars and four giant flat-screen TV’s. Our full-service restaurant breathes new life into an area overrun with fast food chains. More than just a watering hole with great beer, we offer both visitors and locals excellent food and a feeling of home that only Heartland can offer.

State Grill and Bar
American | Midtown East
15 reviews

A modern New York dining room offering classic lunches, a sophisticated bar scene, and an intimate dinner experience. STATE Grill and Bar supports and showcases New York State producers and purveyors on daily, quality-driven menus. The distinctive interior combines art deco design and modern architecture; echoing the Empire State Building’s striking aesthetics.

Eleven Madison Park
American | Gramercy / Flatiron
182 reviews

For both lunch and dinner, Eleven Madison Park offers a Tasting Menu for $225.

Eleven Madison Park is located in a landmark art deco building with soaring 35-foot ceilings and a view of Madison Square Park. We offer an intimate bar featuring 35 wines by the glass as well as seasonal classic and proprietary cocktails. The second floor private dining rooms also feature views of Madison Square Park.

Gramercy Tavern
American | Gramercy / Flatiron
452 reviews

The Main Dining Room serves prix-fixe menus starting at $92 for dinner and an a la carte menu for lunch, and accepts reservations 28 days in advance.

The Tavern serves an a la carte menu centered around the wood burning grill, and welcomes guests on a walk-in basis. The restaurant also features an acclaimed wine list, and thoughtfully selected beer and cocktail offerings.

One of America’s most beloved restaurants, Gramercy Tavern has welcomed guests for close to two decades to enjoy seasonal American cuisine, warm hospitality and unparalleled service. The restaurant is perennially ranked at the top of Zagat Survey’s ‘Most Popular’ list, and has garnered eight James Beard Awards including ‘Outstanding Restaurant’ and ‘Best Chef: NYC’. Chef Michael Anthony’s highly seasonal menu consists of elegant dishes with a rustic influence that showcase the restaurant’s relationships with local farms and purveyors.

Aretsky's Patroon
American | Midtown East
55 reviews

Welcome to Aretsky's Patroon, a classic New York City restaurant, owned by legendary restaurateur Ken Aretsky. Aretsky's Patroon offers superb contemporary American cuisine, warm, polished service and beautiful rooms suitable for a wide range of events. Whether you visit us for drinks and a light bite on our rooftop bar, a power lunch in our festive main dining room, or a discreet business dinner in one of our many private event spaces, we know that you will have a superb experience.

Virgil's - NYC
Barbecue | Theater District / Times Square
349 reviews

We are a much decorated Home-style BBQ restaurant located in the heart of Times Square, at the crossroads of the world.

Equus @ Castle Hotel and Spa
French | Tarrytown
91 reviews

Situated on sprawling hilltop acres overlooking the Hudson River, the main tower of Castle Hotel & Spa forms the highest point in Westchester County. Castle Hotel & Spa is a medieval-style structure that was meticulously transformed into a luxury hotel, offering guests royal-quality service and luxurious guest rooms. The luxurious new THANN™ Sanctuary Spa is an oasis of peace and tranquility where a holistic treatment approach aims to rediscover inner physical and mental wellness.

Guests will enjoy sumptuous, award-winning meals at Equus Restaurant. Uniquely modern Auberge-style, natural French- inspired cuisine based on locally sourced ingredients using the finest quality and freshest ingredients are experienced at Castle Hotel & Spa.

Spina
Italian | East Village
27 reviews

Spina is a fresh Italian pasta house located in the East Village. Fresh pastas handmade by Blanca Rincon are decadently adorned with sauces and ragus. Small plates focus on Italy's love affair with seafood as well. General Manager Matthew Harrell's wine list goes international and local with some expert selections from traditional wine regions as well as the Finger Lakes located in upstate New York.



Spina's brick walled, cozy dining room contains a fresh pasta bar where guests can watch Blanca prepare fresh pasta throughout their dining experience.

Ruth's Chris Steak House - Princeton
Steakhouse | Princeton
77 reviews

Ruth's Chris Steak House in Princeton, NJ serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Witherspoon Grill
Steak | Princeton
211 reviews

Witherspoon Grill is a classic American steakhouse, with a casual, straightforward spin. Witherspoon Grill is committed to providing top-quality food in a warm, welcoming environment.

The Witherspoon Grill is the recipient of the Wine Spectator Award of Excellence in 2008!

J&K Steakhouse of Morristown
Steakhouse | Morristown
59 reviews

We buy only the best prime cut dry-aged steaks and top quality seafood and lobster available on the market.
Our executive chefs prepare all our meals from scratch and with the highest quality ingredients. Once you try our mouthwatering dishes and fresh daily made desserts, you will know there is no comparison.

J. Gilbert’s – Wood Fired Steaks & Seafood – Glastonbury
Steak | Glastonbury
370 reviews

J. Gilbert's is an "upscale casual" steakhouse serving prime-aged beef cooked over a mesquite wood-fired grill. Guests enjoy various cuts of steak, fresh seafood (including award-winning crab cakes) & other house made favorites like the Maytag Blue potato chips & chocolate velvet cake. The cozy atmosphere includes fire side dining, rich wood, brick & soft lighting where you can enjoy dinner for two or host a large party. The extensive martini & wine list offers the perfect compliment to an excellent meal delivered with attentive service. J. Gilbert's is open for dinner seven days a week, beginning at 4pm. Reservations are highly recommended.

Fire & Oak - Montvale
American | Montvale
76 reviews

Fire & Oak is a unique American Grill. Serving gourmet comfort food made from the freshest ingredients. With menu items ranging from sushi to fresh ground burgers to prime steaks, there is something for everyone. With accommodations for parties of 2-150, Fire & Oak is available for intimate dining or corporate and private events in 2 available private rooms.

Hi-Life Restaurant & Lounge
American | Upper East Side
41 reviews

In addition to being the venue for countless Private Parties and Special Events, Hi-Life's award-winning 1930's decor, and casually elegant atmosphere has been the back-drop for numerous fashion shoots, movie scenes and television shows. (Including the 1998 film "Hi-Life" starring Eric Stolz and Darryl Hannah.)
Hi-Life's diverse menu and extensive booth and banquette seating make us a great choice for groups and parties of 10-200! Whether for a sit-down Dinner Party of 10, a Buffet Brunch, or Cocktail Party with passed hors d'oeuvres for 200, Hi-Life will customize a package that suits your needs and budget.

Southern Hospitality - Hell's Kitchen
Barbecue | Hell's Kitchen
138 reviews

SOUTHERN HOSPITALITY is an authentic Memphis-Style BBQ restaurant and bar. We boast some of the finest southern food found this side of the Mason Dixon Line. We feature traditional specialties including Dry Rubbed BBQ Ribs, Sweet and Sticky Baby Back Ribs, Crispy Southern Fried Chicken, Fried Pickles, and Mac & Cheese that you'll never forget. Our Southern fare is complimented by juicy corn fed Steaks, grilled jumbo Gulf Shrimp with Rosemary Grits, and lighter fare like our Watercress and Praline Salad, and Grilled Salmon with Black Eyed Peas. In addition to our fine cuisine, we offer a full line of draft beers, an extensive list of sipping tequilas, and over 50 of the Country's finest Bourbons. World renown wine expert, Gary Vaynerchuk, has hand selected an eclectic wine list that pairs beautifully with our diverse menu.

Cafe Select - NYC
Swiss | NoLita
29 reviews

Cafe Select is a bistro style European restaurant open for breakfast, lunch and dinner with Swiss specialties ranging from our signature Swiss Bratwurst with Roesti to our veal Schnitzel. We also serve our classics such as our Burger, Hanger steak as well as Risotto and a variety of salads. In the winter months we serve Fondue and Raclette. If you would like Fondue or Raclette please let us know in advance. We also have a cozy back room behind our kitchen called Apres Ski Chalet at Cafe Select. If you would like to make a reservation for Fondue or Raclette specifically in our back room please make a reservation at the OpenTable site "Apres Ski Chalet at Cafe Select".

Teak on the Hudson
Asian | Hoboken
41 reviews

New Jersey's premier sushi destination! Elegant multi level dining room with friendly service. Enjoy our skyview lounge with views of the NYC skyline.

Blue Haven
Gastro Pub | Greenwich Village
4 reviews

High End Sports Bar, Quality Beer, Excellent Food.


For sporting event reservations please add a note in the request box detailing what your game preference is and if you intend to stay beyond a single game. We will assume one game per reservation unless noted otherwise.

Grape & Vine
American | West Village
46 reviews

An American Restaurant & Bar at the Jade Hotel Greenwich Village.

Grape & Vine is a vibrant American restaurant and bar serving artisanal, market-driven fare in an elegant, cosmopolitan setting reminiscent of 1920's speakeasy.

A little history: The original Grape & Vine (the Grapevine) was located on the southeast corner of Sixth Avenue and 11th Street. It attracted artists, actors, litterateurs, businessmen and politicians. The Grapevine was such a gathering spot of conversation, that the phrase “I heard it through the grapevine” originated here. (It derives it's name from the fact that a grapevine used to cover the 11th Street side of the tavern.)

Blackstones Steakhouse - Mount Kisco
Steakhouse | Mount Kisco
48 reviews

With decades of experience, Blackstones Steakhouse Group is proud to bring its impeccable service, ambiance and extraordinary food to Mount Kisco, NY. From juicy cuts of Prime dry-aged beef, to the freshest seafood and raw bar, Blackstones Steakhouse maintains it's reputation on offering the ultimate dining experience.

Only the best USDA Prime beef is used and every cut is carefully dry-aged to provide the perfect concentration of flavor, arriving at your table sizzling on a piping hot plate.

The ambiance and atmosphere bring you the perfect balance between the sophistication of the city and the warmth of the suburbs. Along with the warm lighting and antique decoration, Blackstones Steakhouse can accommodate private parties for a sit-down dinner or a cocktail reception. Overall an unforgettable experience.


Kingside
American | Midtown West
80 reviews

Kingside, located on West 57th street, features Chef Marc Murphy's interpretation of New American Cooking, alongside Gerber Group's renowned bar program of handcrafted cocktails. The accessible menu will take its inspiration from Murphy’s childhood, highlighting items that trace back to his French heritage, Italian roots, American schooling and his love of travel. In addition to an extensive raw and crudo bar, appetizers will include charcuterie and cheeses, salads and small plates, while larger entrees will feature pastas, fish and meats with an emphasis on sharing, including some items, such as a 26 oz. Cowboy Ribeye and a Roasted Chicken meant to be ordered for two.

Vacca Grill & Lounge
American | Inwood
8 reviews

VACCA Grill & Lounge is an experience that stimulates every sense—the sight and sound of the art and music, the smell and taste of the food and drink, the touch of the textiles decorating the walls and tables.

The Shannon Rose Irish Pub
Irish | Ramsey
32 reviews

Before you even step foot into The Shannon Rose Irish Pub, the pub-shop exterior architecture and Gaelic phrases will make you feel like you’ve been transported to Dublin. Inside you'll find four bars, large dining rooms, and a friendly staff. In our traditional pub atmosphere, you’ll feel continents away from America!
The Shannon Rose features an abundance of mouthwatering appetizers and traditional Irish fare, including corned beef and cabbage, shepherd’s pie, and Guinness beef stew. You'll want to try them all! The pub is open daily for lunch and dinner. Each pub features over 20 beers on tap, including Guinness, craft beers and your favorite domestics, along with great great scotch malts, Irish whiskeys, signature cocktails & wine.

The Capital: American Eatery & Lounge
American | Albany
22 reviews

Here at The Capital: American Eatery and Lounge, we work hard to bring you the finest of NYS cheeses, breads, baked goods, meats, spirits, wines, and beer. We offer a variety of locally- raised meats and grown produce in order to keep our menu fresh and current with the season. If you have a food allergy, we are very accommodating and will make sure your food is tailored to you.

Our atmosphere encases old Albany, from our exposed brick walls to the painted canvases by local artist Samson Contompasis. Sit back, relax, and enjoy yourself at The Capital: American Eatery and Lounge, where we aim to please you.

The Breslin Bar and Dining Room
American | Chelsea
176 reviews

April Bloomfield and Ken Friedman's Michelin-starred restaurant, The Breslin, offers seasonal menus which embrace nose to tail cuisine, small growers and local farmers.

Harbour House - Inn at Mystic
American | Mystic
95 reviews

The Harbour House features fresh, seasonal and local cuisine served in Mystic’s most spectacular setting at the Inn at Mystic. This iconic property is a treasured and historic place, and our restaurant reflects that magnetic ambiance amidst serene waterfront surroundings and hidden New England beauty.

Offering an eclectic mix of casually elegant cuisine mingled with the traditional seafood staples we know and love, the Harbour House redefines the landscape of New England cuisine. Enjoy handmade wood-fired pizza from our brick oven and freshly shucked Ninigrets from the raw bar, or delve into one of our delicious steaks. To complement your dining experience, the Harbour House bar features 24 beers on tap along with an impressive list of signature cocktails made with only the freshest of ingredients.

Whatever appeals to your palette, the Harbour House offers something for everyone in a relaxed and comfortable setting.

White Oak Tavern
American | Greenwich Village
26 reviews

Named after the tall white oak trees of Kentucky, and inspired by the art of the cooper who carefully handcrafted each cask protecting and enhancing the flavors of the blue grass region’s sweetest bounty, Bourbon.

White Oak Tavern preserves the rustic traditions and fares of the “olde” tavern, somewhat lost by the passing of Volstead Act of 1919.

Ethos- Avenue A
American | East Village
Reviews coming soon

Coming Soon!

French Louie
French | Brooklyn Heights
46 reviews

French Louie is a French-American bistro from the owners of Buttermilk Channel. The menu offers a mix of reinterpreted bistro classics and signature dishes. Highlights include east and west coast oysters, three variations on steak frites, and whole grilled fish. The menu always includes multiple vegetarian, vegan, gluten free, and dairy free options. The wine list celebrates the wines of France and America, both traditional and modern, ranging from inexpensive "bistro" wines to some of the most celebrated bottles in the world. The full bar includes a list of seasonal cocktails made from artisan spirits. The dining room is elegant and comfortable, and the fairy-lit garden is open in warmer weather for dining and private events. Open for dinner, lunch, and brunch.

City Crab & Seafood Company
Seafood | Gramercy / Flatiron
301 reviews

For almost 20 years City Crab and Seafood Company has been serving up New York's freshest seafood and American fare. Located in the heart of New York's Gramercy Park/Flatiron area, City Crab and Seafood Company is the perfect place for a relaxing lunch or dinner.

Mercer Kitchen
American | SoHo
479 reviews

Located at the Mercer Hotel, Mercer Kitchen brings a chic, sophisticated vibe to the heart of SoHo. When Mercer Kitchen opened in 1998, it immediately became a destination for New Yorkers, celebrities, and tourists. Situated in the basement of a historic building constructed in the 1800s, the… restaurant was designed by Christian Liaigre as a combination of industrial and classic modernism. Chef Jean-Georges’ American menu features market-driven, seasonal ingredients prepared in a simple yet elegant style, with favorites like the Tuna Spring Roll, Steamed Shrimp Salad, wood-fired pizzas, and classic Warm Valrhona Chocolate Cake. There is an open kitchen, where guests can sit back and watch the show.

Bernards Inn
American | Bernardsville
83 reviews

Two magnificent dining rooms and a warm clubby bar with Jazz Pianists are apt settings for the outstanding American cuisine of Chef Corey Heyer. The impressive wine cellar with selections from all over the world encompasses over 1,500 different labels. A six course tasting menu is available with or without wine pairings.

Bar Americain
American | Midtown West
721 reviews

Bar Americain is an American Brasserie featuring regional American food created by Bobby Flay.

Perilla Restaurant
American | Greenwich Village
172 reviews

Perilla is a critically acclaimed neighborhood restaurant opened by Chef Harold Dieterle and Alicia Nosenzo. Located on Jones Street, a quiet block off of West 4th in Greenwich Village, it features a welcoming atmosphere and exceptional food. The menu is seasonal and changes regularly, but a number of customer favorites remain year-round. Complementing the food is an eclectic mix of wines and spirits, focusing on many smaller producers from the U.S. and around the world, meant to be approachable for all palates and price points. Open for dinner seven days a week and brunch on Saturdays and Sundays. The current menu can be found at www.perillanyc.com.

Public House - New York
American | Midtown East
13 reviews

Do it in Public! Conveniently located in Midtown a block from Grand Central Station, Public House blends great food, fine spirits & good times. Public House boasts a sophisticated, yet unassuming crowd, spacious bar, private lounge & separate dining area featuring classic American cuisine in our relaxed atmosphere. Public House is the perfect place for a power lunch, a quiet dinner for two, or to socialize & unwind after work. For the sports fan, large HDTV plasma screens broadcast the big games. Private parties, large groups & special events are welcome, with private dining & event space available. Serving lunch, dinner & late-night menus. Catering services, take-out & delivery available upon request. Welcome to our house... Public House!

Monkey Bar
American | Midtown East
99 reviews

Established in 1936, Monkey Bar was returned to its former glory in 2009 by Vanity Fair editor Graydon Carter.

The dining room's lush red leather banquettes and dim, attractive lighting have restored the fizzy thrill of dining in a restaurant - both attractive and cozy - and harken back to a bygone era when a gentleman never left the house without a tie and a lady always had a pair of white gloves in her purse.

Monkey Bar's menu boasts American classics alongside seasonal dishes using sustainable and organic products whenever possible.

Good Restaurant
Contemporary American | West Village
71 reviews

Good fresh food served graciously. That's what we do.
Offering a contemporary American menu of casual dishes crafted to work with the seasons, in a warm, stylish setting.
They say our name is an understatement. But it's still GOOD.

We offer a moderately priced menu in a casual, stylish setting. In the heart of New York's West Village neighborhood, our comfortable dining room & friendly staff provide a warm, welcoming atmosphere.

Our Dinner and Lunch menus offer a well-rounded selection of dishes that are familiar but with a modern twist.
Our innovative American Brunch keeps us busy every weekend year-round & has become a weekly staple for many.
And our cocktails utilize the same fresh, seasonal ingredients found throughout all our menus.

We look forward to having you join us.

A Toute Heure
American | Cranford
99 reviews

A Toute Heure, the local bistro located in the Centennial Village of Cranford, uses the freshest ingredients sourced from local farms + markets. Their new American menu is an exploration of the best ingredients the season has to offer. Enjoy lunch or dinner in the charming dining room. The food is incredibly wine friendly, so BYO.

Opened in May of 2007, this small bistro, run by Andrea & Jim Carbine is making an impression with their strong connection to local farmers and artisans. Jame's Beard nominee, Andrea Carbine tends to the bistro's own gardens, and works with farmers to select the best of the seasonal bounty for the menu. The kitchen is led by talented Executive Chef Kara Decker + her Chef de Cuisine Robyn Reiss. A Toute Heure received Edible Jersey magazine's 2008 "Local Hero" award for restaurants.

A Toute Heure's sister restaurant is 100 Steps Supper Club + Raw Bar!

Sarabeth's West
American | Upper West Side
107 reviews

Known for its colorful homestyle cooking, warm atmosphere and family-friendly service, locals and visitors have felt at home at this very first Sarabeth’s location for nearly 30 years. Among many other cultural attractions on the Upper West Side, we’re within walking distance of The American Museum of Natural History, The Beacon Theater, The Children’s Museum of Manhattan, Central Park and Riverside Park.

The Waverly Inn
American | West Village
110 reviews

Established in 1920, The Waverly Inn was reopened in 2006 by Vanity Fair Editor-in-Chief Graydon Carter along with Sean MacPherson and Eric Goode (of the Maritime and Bowery Hotels) and Emil Varda. Tucked into the ground floors of two adjoining townhouses, the dining room's red booths, fireplaces and low amber lighting provide an attractive and cozy hangout for the city’s best and brightest. Chef Ashley Merriman’s menu features American classics alongside contemporary seasonal dishes using organic, local ingredients.

Knickerbocker Bar and Grill
Steakhouse | Greenwich Village
113 reviews

Knickerbocker is known for its great Jazz and its 28 oz. T- Bone Steaks and is a favorite among many celebrities including F. Murray Abraham, Chris Noth and Ben Stiller. Rachel Ray listed us in her "NYC Favorites" and has praised our Shrimp Cocktail, Creamed Spinach, and of course our T- Bone Steaks.
The word "Knickerbocker" itself, says "New York". Upon entering, you’ll know you're in the Village. Its wood paneled walls sport rare turn of the century posters and original caricatures by Al Hirschfield. Large leather booths line the walls and brass rails accent the 100 year old marble bar, where Charles Lindbergh signed his Trans Atlantic contract.
We have survived the times by using the freshest ingredients from local markets, and offering good solid value and quality. Our wine list offers over 100 selections, most under $50. We serve until late (weekends 2:00 AM) and offer a Bistro Menu with lighter fare.
We offer Brunch on the Weekends, and are open on all Holidays.

Urban Plum
American | Secaucus
4 reviews

American cusine featuring traditional ingredients with a modern touch.Part pup, part swanky lounge. Urban Plum is a melding of cultures, food and cocktails, somewhere in between the comfort of a neighborhood restaurant fused with a ‘see and be seen’ lounge. Urban Plum will offer the perfect union of colorful and bold flavors from the surrounding area, great design, impeccable hospitality and an incomparable locale. A tribute to our past, a celebration of our roots, a modern-day representation and a look to the future. Urban Plum is for all of us, each and every guest who steps into this refreshing, powerful culinary environment.

We are open 7 days a week for breakfast, dinner, cocktails and late night dining, we feature 50 different types of beer on our menu – join us often!

Smoke Jazz and Supper Club
Contemporary American | Upper West Side
156 reviews

Smoke has augmented its reputation as one of Manhattan’s most distinguished jazz venues with an addition very uncommon to jazz clubs—great food. Smoke serves innovative American Bistro fare developed by critically acclaimed executive chef Patricia Williams. Smoke is proud to be New York's only boutique Jazz & Supper Club with an award winning chef and world-class jazz seven nights a week.

IMPORTANT RESERVATION INFORMATION:
Please check the Smoke Calendar page at www.smokejazz.com to view music charge policies for the date you are planning to join us. If you are a Smoke Rewards Card holder, you are entitled to use your card Monday - Thursday, with the exception of some special events. We kindly recommend that our guests purchase tickets in advance on our website. You are always welcome to call us with questions or concerns regarding music charge policies at (212) 864-6662. Thank you!

Hudson Grille
Contemporary American | White Plains
48 reviews

The Hudson Grille brings contemporary American dining to a new level. With seating capacity of over 270, the Hudson Grille provides casual yet elegant dining, attentive service and delicious cuisine that will satisfy the most discerning palate.

The beautifully appointed dining room, with plush red drapes and private bar can play host to a romantic evening or a private gathering of family and friends. Enjoy your dining experience on our outdoor patio, open year round.

Red Rooster Harlem
American | Harlem
595 reviews

Located in the heart of Harlem, Red Rooster serves comfort food celebrating the roots of American cuisine and the diverse culinary traditions of the neighborhood. Named in honor of the legendary Harlem speakeasy, Chef Marcus Samuelsson brings his passion for food to the neighborhood he calls home.

Riverpark
American | Murray Hill
373 reviews

Located on a unique garden plaza with romantic East River views, Riverpark represents a dynamic culinary destination in Manhattan’s Kips Bay neighborhood. Riverpark reflects Tom Colicchio's overall vision as restaurateur, and Chef Sisha Ortuzar's creative concept showcasing the restaurant's own urban farm just feet away from the kitchen. Riverpark's modern American menus change daily, highlighting seasonal ingredients from local farms, Greenmarkets and Riverpark Farm.

Bobby Van's Grill Times Square
American | Midtown West
110 reviews

Bobby Van's newest restaurant is located on 45th Street between Broadway and 6th Avenue in the heart of Times Square shopping and theatre district. Two floors of dining inside with an outdoor cafe. Perfect for lunch or dinner, and before and after theater dining.

Mason Jar
Barbecue | Midtown East
4 reviews

Mason Jar serves mouthwatering American BBQ/Comfort food. There is an extensive Bourbon Menu and Craft Beer pairings.

The Old Bay Restaurant
Creole / Cajun / Southern | New Brunswick
41 reviews

The Old Bay Restaurant is a unique blend of Cajun Creole and American Cuisine, that boasts to enjoy the food as one will the vibrant atmosphere. For over 20 years, The Old Bay has presented an extremely pleasurable dining experience and an actively entertaining night life, where surely everyday is Mardis Gras.

The Four Seasons Restaurant – The Grill Room
American | Midtown East
27 reviews

The Grill Room at The Four Seasons Restaurant is truly a New York phenomenon that New York Magazine calls "the city's greatest dining room."

Wildly popular for generations, by day it serves a classic New York business lunch that attracts a who's who of moguls, politicians, socialites, models, philanthropists, architects and journalists.

At night, when the lights go down, and Manhattan loosens its collar, the Grill Room is a spectacular Midtown meeting place for those who appreciate after work cocktail and a bird's eye view for spectacular people-watching.

On Wednesdays, the Grill Room is home to live performance by Gianni Russo and a wide array of surprise guest stars. They have included Chris Noth of Sex & the City and The Good Wife who made his musical debut in the Four Seasons, Grammy-winning singer Gloria Gaynor, Dominic Chianese of The Sopranos and Boyd Tinsley, the violinist from The Dave Matthews Band.

Austin's Ale House
American | Kew Gardens
23 reviews

THE CORNERSTONE OF FINE FOOD AND SPIRITS IN KEW GARDENS!

Experience the welcoming allure of Austin's Steak and Ale House, located in Kew Gardens, one of Queens' trendiest and emerging neighborhoods.

Austin's Steak and Ale House is a step above the rest when it comes to excellent service and a friendly and comfortable atmosphere. Established in 1992, Austin's gives that local home feeling, serving up trendy pub-styled comfort food along with a fine selection of spirits and domestic and imported beers.

Ample bar seating, a welcoming dining room, fine drinks and enticing cuisine all add up to what Austin's has to offer. So, the next time you're looking for an enjoyable dining and social experience, make Austin's your first choice.

Welcome and our management & staff looks forward to serving you!

If you have a preference on which room you are seated in please leave us a note and we will try our best to accommodate you.

Park East - Hazlet
American | Hazlet
20 reviews

Park East is the ultimate expression of what a high-end casual restaurant should be. The owners represent a convergence of different styles and experiences ranging from fine dining to elite night life environments. The Park East concept can best be described as trans-generational: an expression of the evolution of cuisines, vibe dining, service and ambiance, not to mention the highest ranked sushi in the area. Park East creates the highest quality dining environment in what is one of the greatest indoor spaces in New Jersey. "Park East is not a restaurant, it"s an experience..."

MK Valencia
Italian | Ridgefield Park
5 reviews

Combining the amazing decor from CKC Design and a diverse and elegant menu