New Mexico Organic Restaurants

New Mexico Organic Restaurants
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4 restaurants with availability

Farm & Table
Contemporary American | Albuquerque
328 reviews

Join us at Farm & Table for a wonderful dining experience in Albuquerque's gorgeous North Valley! Farm & Table offers seasonal dishes created by scratch with ingredients sourced from local farmers and from our on-site farm. Delectable dishes inspired by New Mexico's growing season will satisfy the omnivore as well as the vegetarian. Full entrees and small plates (perfect for sharing and tasting) are complemented by craft beer and a diverse wine list. Guests will enjoy intimate indoor dining, and when the weather is warm, gorgeous patio dining that overlooks our lush 10 acre farm. After your meal be sure to visit La Parada (Farm & Table's sister business) for some unique finds.

San Q Japanese Sushi & Tapas
Japanese | Santa Fe
8 reviews

Located in Burro Alley, San Q Japanese Restaurant presents Santa Fe with a taste of authentic Japanese cuisine. Shifting from a focus on Americanized sushi rolls to traditional dining, San Q’s menu offers both full course meals called kaiseki yori as well as Japanese tapas (“japas”) such as the miso-glazed eggplant nasu dengaku and gyōza dumplings. Many dinner dishes are also unique in Santa Fe such as the shabu-shabu, a savory hot pot dish reminiscent of Japanese home cooking known as washoku. Professionally trained Japanese chefs, organic ingredients and freshly grown wasabi all ensure the tastefulness and delicacy of your meal. With richly textured chicken, salmon and cod, delectable tapas, and delicately battered tempura, San Q will send your taste buds in a fresh and pleasant flurry. Enjoy a palatable, candle-lit dinner in a picturesque setting where New Mexican adobe and Japanese art fuse together as one. Leave with no regrets as the taste still lingers.

Vinaigrette - Santa Fe
Organic | Santa Fe
51 reviews

Vinaigrette is a chic and green Santa Fe bistro that raises the "salad bar" with bold and delicious entrée salads. Featuring innovative flavor combinations and the option to add savory protein accompaniments like diver scallops, lemon-herb chicken or grilled hanger steak, these tantalizingly hearty yet healthy creations allow for guiltless and delicious eating at the same time. Much of the restaurant’s organic produce is grown on owner Erin Wade's 10-acre Nambe farm, Los Portales, harvested within hours of arriving at Vinaigrette's kitchen. When not grown at the farm, the restaurant strives to source local and organic ingredients. As one local publication put it "Eating well never tasted so good."

Vinaigrette - Albuquerque
Organic | Albuquerque
78 reviews

Vinaigrette is a chic and green Santa Fe bistro that raises the "salad bar" with bold and delicious entrée salads. Featuring innovative flavor combinations and the option to add savory protein accompaniments like diver scallops, lemon-herb chicken or grilled hanger steak, these tantalizingly hearty yet healthy creations allow for guiltless and delicious eating at the same time. The restaurant strives to source local and organic ingredients. As one local publication put it "Eating well never tasted so good."