Masculine, bright, accented with wood & leather, Manny's evokes the great steakhouses of New York & Chicago - & eclipses them in critical & popular acclaim. Rated Top Five in the U.S. by the Zagat Guide, named one of America's top Steakhouses by both the Knife & Fork Club & the Independent Cattleman's Association, & a perennial winner of newspaper & magazine reader polls, Manny's commands a fanatical local following & a national reputation. Wrote the New York Times: "There's good news in Minneapolis for those who still share the secret pleasures of red meat, well-cut & seriously served." In addition to USDA-certified, dry- aged, center-cut beef, Manny's offers chops, chicken, fresh seafood & a Wine Spectator Award-winning wine list.
Step back in time to when going out for dinner meant something really special. From the decor to the jazz music, Wildfire has the style and warmth that makes it perfect for celebrating with friends or a quiet evening for two. The extensive menu features broiled steaks and chops, wood-roasted seafood and roasted meats, all prepared in an open kitchen. Signature dishes include Horseradish Crusted Filet Mignon, Macadamia Nut Crusted Halibut, Wildfire Chopped Salad and Cedar Planked Salmon. So order a signature martini or one of our many wines by the glass, then sit back and enjoy the 1940s supper club experience of Wildfire.
As sleek as a 1930s ocean liner, yet as relaxed as a dinner on the shore, the Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a Sidecar in the lounge, sidle up to the oyster bar, or kick back in a horseshoe booth before diving into a sea of Ultra-Fresh fish, including Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole. Our daily-printed menu will guide you, a wine list as deep as the sea will seduce you, and the world's freshest seafood awaits you at the Oceanaire.
Pittsburgh Blue is a comfortable steakhouse for people who work hard and want to enjoy the rewards of their labors. We give guests their money's worth and more offering dry-aged steaks selected by master butchers, dayboat-caught fresh seafood, entree salads, sandwiches & burgers in the Blue Tavern. Plus the finest brunch in Edina.
Experience Pittsburgh Blue in a variety of ways including private dining, the Blue Tavern which makes everything better and our luxurious dining room.
Enjoy our deep booths and a deeper wine list; and the kind of service everyone deserves but hardly ever receives.
We offer lunch, happy hour, dinner & Sunday Brunch.
Unique to Minneapolis, the restaurant has several "snugs" (private booths for six with draperies) in the formal dining room. The handsome interior features handcrafted mahogany, stained glass (depicting Minnesota heritage), brass accents, and Tiffany-style lamps lending a traditional note to the interior.
McCormick & Schmick's also features a lively bar experience, with a bar staff that practices traditional mixology -- hand-shaken cocktails using only bottled sodas, freshly squeezed juices and premium liquors.
A steakhouse for people who work hard and want to enjoy the rewards, Pittsburgh Blue - Maple Grove gives them their money's worth and more, with aged steaks selected by master butchers, hand-trimmed chops, and day boat-fresh fish; deep booths and a deeper wine list; a bar that makes everything better; and the kind of service everyone deserves but hardly ever receives.
Open for lunch & dinner seven days a week, Pittsburgh Blue - Maple Grove serves a full menu in the bar. Come in a stretch limo or stretch pants - there's no dress code here. As refined as you WANT. As comfortable as you HOPE. As economical as you NEED! Tender Prices For Tough Times … $8.95 to 11.95 Sunday thru Thursday nights
The seamless combination of cutting edge and
comfort , of trends and tradition, of fresh thinking
and established methods -- Kincaid’s is the
New Classic American restaurant.
Today's Interpretation of a Traditional Fish, Chop and Steakhouse...
Only Kincaid's recalls the simpler place and time of the Great American Fish, Chop and Steakhouses. Visitors become lifetime guests because Kincaid's recalls the warmth, memories and flavors they know and love. At Kincaid's, Guests savor their dining experience and enjoy wonderfully reasonable prices as well.
Kincaid's. Welcome Home.
You are cordially invited to join us for an evening or afternoon of relaxed elegance and exceptional cuisine. Our impressive menu of nationally renowned dry aged steaks and the freshest of seafood will ignite your culinary imagination as our award-winning wine list of more than 5,000 bottles awakens your inner sommelier. And as our gracious, knowledgeable servers delight you with their uncanny ability to anticipate your every need, you’ll experience firsthand why the American Culinary Federation recently bestowed upon us their “Achievement of Excellence Award.” Whether you’re celebrating a special occasion or hosting a business luncheon or dinner, we can help you flawlessly pull off any private dining event. Our event planning staff has extensive experience and the ideal materials to work with—a capital setting, distinctive food and unmatched service. Located in the heart of the Hennepin Theatre District.
Seven Steakhouse, Sushi, Ultralounge & Skybar is a four story facility featuring the best of world cuisines. On the main floor you will experience our renewal of the classic American steakhouse offering refined traditional American and Italian cuisines, warm hospitality and unparalleled table side service. We serve the highest quality wet aged 1881 Omaha beef grass fed 18 months and grain fed finished for optimum marbling along with the freshest seafood that is sure to please everyone’s appetite. Pair any of the items with our carefully crafted wine list from all over the world. On the next level up you will enter a chic lounge atmosphere offering the freshest sushi prepared by our professionally trained chefs. Don't forget about our 5 star rooftop patio where we offer the foods from all levels of the restaurant with comfortable lounge and cabana seating and amazing views of downtown Minneapolis. We are here to meet and exceed your expectations in every way possible.
Union Fish Market is designed to provide Twin Cities diners with a truly unique seafood experience. One that endeavors to serve only the freshest catch, prepared by expert chefs using artful, sustainable techniques and served in a modern atmosphere.
Our culinary team has travelled the globe, honing their skills and pursuing their passion for cooking in the world’s most forward thinking kitchens. Union Fish Market is a declaration of their talents and their interpretation of what seafood should be: honest.
Our chefs feature a rotating selection of the freshest, seasonal seafood, sourced from the world’s finest fisheries, to ensure that our guests are treated to the highest quality cuisine.
Porterhouse Steak and Seafood offers casual-fine dining with a Supper Club atmosphere. The menu consists of premium steaks aged a minimum of twenty eight days, fresh fish & seafood. All entrees are served with a choice of House, Caesar or Spinach salad, bread and choice of Potato or Vegetable.
Stella's Fish Cafe & Prestige Oyster Bar is a casual seafood restaurant located in the heart of Uptown's bussling neighborhood.
Specializing in accessibly priced super fresh fish & oysters, chef specialties, pastas and steaks, Stella's serves it all up in a warm & lively setting, devoid of pretension or snootiness. Stella's presents "Lobster Lover's Sundays" with 1 1/4lb. lobsters for only $19.95 and a Friday "Oyster Orgy" Happy Hour with $1 oysters, $5.25 appetizers and 2:1 tap beer, house wine and single pour rail cocktails!
Open daily at 11:30am for lunch. Reservations are always accepted for dinner, and don't miss the late night happy hour and bar atmosphere until 2am.
Pop up to "On Top Of Stella's" rooftop patio & brand new 360 SkyDeck boasting Minneapolis' Best Skyline View.
Groups Welcome! 3 Banquet Rooms allow for groups of 20-200ppl. With a unique menu and professional staff, your event is a guaranteed success!
McCormick & Schmick's is a fresh seafood restaurant with 35 fresh species on our twice-daily printed menus. We also have a great aged steak menu along with chicken, salads & pasta for the non-seafood diner. Our location has two large patios with heaters & two spacious dining rooms. We cater all large parties in the meeting & banquet rooms in the Westin Hotel.
Renowned Chef Tim McKee, 2009 James Beard award winner for “Best Chef Midwest”, designed the core menu for Sea Change which focuses on sustainable seafood, highlighting fisheries that use environmentally responsible methods of gathering and farming seafood. The menu also includes a number of items under the heading “Not Fish” as well as late night offerings of small plates and raw bar selections.
Located at Crosstown Hwy 62 and Shady Oak Road, Jimmy’s Food and Cocktails features contemporary and traditional American cuisine with global influences, market fresh fish and seafood, Certified Angus Beef steaks and chops, slowly roasted baby back ribs, gourmet salads, chicken, pastas, burgers and hand-crafted sandwiches, served in a rich, handsome upscale-casual atmosphere.
Kozlak's Royal Oak Restaurant is celebrating it's 30th year of award-winning dining. The beautiful garden-side dining changes with the seasons. The decor is softly contemporary and airy - casual, yet elegant. An extensive American cuisine menu features sizzling angus steaks generous cuts of prime rib, fresh salmon fillet, walleye pike, crisp roast ducking with plum sauce, mouth watering BBQ ribs, shrimp in a variety of delectable presentations, pasta and the Twin Cities greatest Veal liver. Don't pass up our famous creamy New England style clam chowder or the extensive salad bar. The award winning New Orleans jazz brunch on Sunday's offers Eggs Benedict, bacon, sausage, pecan walleye, biscuits and gravy, ribs, and made to order omelets plus, plus, plus
a Sundae bar with homemade vanilla bean ice cream a variety of topping and flaming bananas foster. Everyone’s favorite "Bloody Mary Bar" can be added. All this while relaxing to Jazz music.
Comfortably located on Forest Lake's Northern shore, Acqua offers a warm dining experience with gorgeous lakeside views and unique Italian dishes. With a spacious lakeside patio, elegant bar, and two cozy dining rooms, Acqua provides an ideal setting for family, holiday and business get togethers. Acqua combines fresh, high quality, local ingredients, a contemporary culinary sensibility, and a caring, knowledgeable staff to create an elegant evening of dining.
Here at Acqua Forest Lake, we love sharing our passion for fine Italian cuisine and are truly grateful for the opportunity to welcome you into our beautiful lakeside restaurant.
Ruth's Chris Steak House in Minneapolis, MN serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
Savory steaks and the freshest seafood are on the menu at Mystic Lake Casino Hotel’s Mystic
Steakhouse℠. Traditional steakhouse prices are not.
Meat lovers will delight in the several mouth‐watering steakhouse entrées, including Filet Mignon, New
York Strip, Signature Copper Pan Prime Rib and Roasted Lamb Chops. Seafood fans will savor
offerings that include Lobster tails, Snow Crab legs, Grilled Norwegian Salmon and Jumbo Diver Sea
For those who can’t decide, combination plates offer the perfect portions from land and sea. Whatever
you choose, complement your meal with a full‐bodied Cabernet Sauvignon, a deliciously crisp Pinot
Grigio, or an ice‐cold beer.
You’ll want to save room for one of the many delectable desserts made in Mystic Steakhouse's own pastry
kitchen. And don’t forget to top it all off with an after‐dinner spirit or port.
Lord Fletcher's has garnered national awards for food, wine & individualized service, including the DiRoNA & the Wine Spectator Award of Excellence.
Enjoy the view of shimmering Lake Minnetonka, or nestle by a crackling fire in an exquisite stone hearth. The spectacular Champagne Sunday Brunch Buffet is served 10:30 am - 2 pm. Open for seasonal lunches & dinner year-round, Lord Fletcher's offers fine cuisine created under the direction of Executive Chef Thomas Pivec. Enjoy Sterling Silver Steaks, split Alaskan King Crab Legs, Lobster or Fletcher's acclaimed Walleye Dinner.
Choose Patio, deck, private dining or meeting-room seating. Stop by the Gift Shop for your memento of this unique experience.
The Blue Point is an upscale fresh seafood restaurant. We are dedicated to providing the freshest seafood brought in daily from the coasts It is creatively prepared and coupled with friendly, knowledgeable service and a colorful extensive selection of fine wines. We have had a Wine Spectator award-winning wine list for the past ten years and continue to be committed to upholding this caliber of selection as well as our culinary excellence. Our menu offers a variety of unique, delectable entrees and side dishes, featuring an array of seafood, salads, homemade soups and non-seafood options, as well as our famous Key Lime Pie.
In every city, there is a natural gathering spot for city folk and neighborhood people in the know. This place in Saint Paul is know as Bennett's Chop & Railhouse. Located on West Seventh & Victoria, it is the perfect meeting place of uptown and downtown, of quiet neighborhood and big city lights.
It's called a chophouse because it specializes in a casual steakhouse atmosphere with top-of-the-line cuts of the finest meats. It is a Rail-house because it is on the old railroad line serving the city and rail drinks (as well as top brands) are served in the convivial atmosphere of the horseshoe bar.
And of course Bennett's is Bennett's because owners Joe and Meghan Bennett ensure that welcoming hospitality is always served. They have taken their decades of experiences with leading hospitality brands and translated it into an intimate venue where you're not only a customer, but more importantly, a welcome guest.
Exit off of 494 onto France Avenue South. The Bloomington ChopHouse is the place to dine for the best steaks as well as fresh seafood. Attentive service, spectacular wines, and great food make the Bloomington ChopHouse a preferred destination.
The Blue Point, established in 1987, is an upscale fresh seafood restaurant located in quaint and beautiful Wayzata across the street from Lake Minnetonka, the metro area's largest lake. We are dedicated to providing the freshest seafood brought in daily from the coasts, it is creatively prepared and coupled with friendly, knowledgeable service and a colorful extensive selection of fine wines. We have had a Wine Spectator award-winning wine list for the past ten years and continue to be committed to upholding this caliber of selection as well as our culinary excellence. We offer a range of comfortable dining atmospheres, ranging from the white table-clothed Wine Room, Key West and Main dining rooms, to the more casual Oyster Bar with tables draped in green-checkered cloths. Our menu offers a variety of unique, delectable entrees and side dishes, featuring an array of seafood, salads, homemade soups and non-seafood options, as well as our famous Key Lime Pie.
Pescara invites those with an appetite for fresh, forward food to share small plates, savor fine wine and enjoy selections from sea and land. Located in the newly renovated DoubleTree Hotel in downtown Rochester, it"s the perfect place to gather for business lunches, pre-theater appetizers or romantic dinners.
Whether planning a casual gathering or a private dinner 6300 Steakhouse, located in the Embassy Suites Minneapolis-North hotel is the perfect choice. 6300 is an American steakhouse with a Cajun flair that offers a relaxed atmosphere and approachable style. Featuring hand cut steaks, seafood, sandwiches, burgers and homemade Jambalaya, our guests get their money's worth. Come early, relax in our lounge and catch up with friends or watch the game before dinner.
We offer lunch, happy hour, dinner & Private Dining options.
Copper River Fish & Chop is your downtown restaurant south of the river. Our fresh shellfish and seafood comes in daily, offering "LOCAL CERTIFIED HEREFORD BEEF"! Menu prices range from $8.95 to $38.95.
Al and Alma’s Supper Club was founded in 1956 by Al and Alma Quist. During the day Al was a firefighter and the Mayor of Island Park, at night he cooked the best food on the lake! His idea of creating a dining destination worth making a trip for propelled a lasting history as Lake Minnetonka's longest operating restaurant. Open for dinner only, today's modern restaurant embraces recipes that have spanned three generations. The term "Supper Club" embraces our past but requires no membership! Hand cut steaks, slow cooked BBQ ribs, famous campstyle walleye and homemade desserts accompany modern American fare and delightful nightly specials including fresh ocean fish. Join us out on Phelps Island; you'll be glad you did!
Al & Alma's restaurant is a perfect choice if you want a quiet and relaxed atmosphere, good food, and wonderful service.
Las Sirenas is a new concept in Mexican Cuisine--straight from the sea! Las Sirenas features coastal dishes including Ceviches, Aguachiles, and the widest array of raw seafood as well as cooked shrimp and fish dishes than any other Mexican restaurant in Minnesota, a specialty Michelada menu, creative cocktails using fresh ingredients and lots of innovative dishes that you just can't get anywhere else! In addition,as the evening arrives, the heat turns up at Las Sirenas turns into one of the hottest Latin nightclubs in town with a large dance floor and live music weekly! For diners, enjoy live Mariachi on Sundays and a full outdoor patio! Boasting the only liquid bar in Minnesota, Las Sirenas is an undersea adventure via your palate, your senses, the libations, and the sounds of Mexico! Salsa Happy Hour Wednesdays at 5:00, Latin Karaoke Thursday-Sunday! Happy Hour 4-6pm with 2x1s and app. specials. Lunch specials Tuesday- Friday 11am-2pm $7.99! Open Tues-Sunday 11am.
Mallards is a family run restaurant offering a Chef crafted menu selection. Some of the starters include fresh seafood cocktail, cut and breaded to order walleye bites, and nicely seasoned wings served with in house prepared sauces. Fresh salads and sandwiches, lobster roll as seen on TV, BBQ ribs and a 22oz bone in Rib-eye are just to name a few of the selections. Enjoy your meal with a glass of wine, ice cold beer or choose a refreshing drink from Mallards specialty cocktail list.