Los Angeles / Orange County Kosher Restaurants

Los Angeles / Orange County Kosher Restaurants
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4 restaurants with availability

Ditmas Kitchen and Cocktail
Kosher | Century City
38 reviews

At Ditmas Kitchen and Cocktail we offer the best contemporary American style cuisine, fresh house made pastas, seasonal ingredients and thoughtful and friendly service. Enjoy our upscale dining and lounge environments, top level mixology and an extensive craft beer selection. We are proud to host your casual dining, small party or large scale events. Please contact us directly for any inquiries that you may have. We hope to see you very soon!

La Gondola
Kosher | Beverly Hills
32 reviews

La Gondola Restaurant is located in the heart of Beverly Hills, walking distance to the finest shopping & hotels in the world. La Gondola offers a large variety menu from an Italian (Mediterranean) influenced menu all the way to an Asian Fusion Menu. Our full bar is just as influenced with a mix of natural & exotic drinks. You will find on our menu many Gluten free dishes as well as lactose free dishes. La Gondola offers private dinning in our Wilshire Room "an executive dining room" from 10-40 guests. Let our well trained staff help you with your dining needs, either at La Gondola or in your own home.

Shiloh's Restaurant
Steakhouse | West Los Angeles
6 reviews

Modern steak house with elegant appetizers, big selections of salad, fresh seafood, aged steaks and exotic desserts all served up in an elegant and warm atmosphere.

Tierra Sur at Herzog Wine Cellars
Contemporary American | Oxnard
108 reviews

Tierra Sur Restaurant, inside Herzog Wine Cellars new state-of-the-art winery, is a New Americanseasonal cuisine,

With Tierra Sur, Gabe Garcia's cooking is rustic, unpretentious and ingredient driven utilizing local farmers when ever available. Menu items such as aged rib-eye steak and wild salmon are cooked outdoors over an open flame. The menu also includes house-made organic corn tortillas with exotic fillings such as birria (chili-braised lamb) with salsa cruda and grilled achiote-marinated red snapper with tomatillo salsa. A high point of the menu is the prix fixe wine tasters meal with wine pairings for each course.