The menus focus on supporting the region’s sustainable farmers and producers with a soulful and honest approach showcasing the bounty of the Ohio River Valley. Housed in five historic buildings in downtown Louisville, Proof on Main is part of the award-winning 21c Museum Hotel. The dining room is one of the most striking public spaces in the city, with rotating installations of contemporary art by local and internationally-acclaimed artists alike.
Varanese settled in Louisville because of its successful independent dining scene, and he believes that the people of Louisville will appreciate fresh ingredients, prepared with a creative flair and a culturally diverse menu. Varanese’s eclectic menu boasts an array of options from stuffed grape leaves, and fried green tomato salad, to new signature entrées: the seared boneless pork chop, and caramelized orange salmon. Finish with a fried banana accompanied by a house-made oatmeal cookie dough ice cream dessert. This New American style restaurant will comfortably seat 150 guests between its bar, dining room and four seasons patio. The four seasons patio of Varanese is an addition to the building, which has a dramatic 20-foot slate water wall. The space is enclosed by a serpentine of glass doors, which retract to offer an outdoor dining experience. Varanese is located at 2106 Frankfort Ave. in the Historic Clifton neighborhood
A soulful, contemporary restaurant, Decca brings the talents of chef Annie Pettry to 812 East Market Street. A commitment to locally farmed and small production ingredients is evident in the kitchen and throughout the bar and wine program. Decca makes its home in a historically renovated 1870's building, and features two intimate dining rooms, a private dining room, an outdoor courtyard, and a beautiful brick and limestone cellar for libations and revelry. Located in the heart of downtown Louisville's NuLu district, Decca is excited to feature local artists and musicians alongside inspired food and drinks in a warm and welcoming atmosphere.
The Village Anchor Pub & Roost is nestled in the historic village of Anchorage, KY inside of the Louisville metro area. We are a bistro-pub featuring upscale comfort food with a twist. We also feature a craft beer selection of 62 labels, a boutique wine list & we are on the Urban Bourbon Trail housing 68 different bourbon selections. We have two patios & a covered terrace with a roaring double-sided fireplace for cool nights & outdoor dining. Given our large outdoor dining space, table location preferences cannot be guaranteed, but we will provide you a memorable dining experience.
Gary's on Spring is a casual fine dining restaurant set in a two story brick building built in 1885. We have dining on the main floor with a walk-out covered patio. Moving upstairs you will find a bar/lounge with couches and exposed brick walls, accompanied by an open air deck to enjoy alfresco cocktails and dining.
Cast Iron Steakhouse opened on April 27th, 2011. This locally owned restaurant offers top-quality food at an affordable price. Menu includes a variety of steaks, aged from 21-28 days and hand-cut in house, as well as fresh seafood! At Cast Iron Steakhouse, we pride ourselves on delivering you the best food alongside the best service in town; No antler chandeliers, no peanuts on the floor, no country music, Just a comfortable atmosphere for you and your family! Cast Iron Steakhouse is conveniently located on River Road in Prospect, KY, so drop on in or make a reservation to see what everyone's been talking about!
With its luxurious decor and elaborate dining areas, Jack Binion's Steak House continues to set the standard for dining excellence. Our award-winning steak house is famous for huge, mouth-watering steaks, Maine lobster just hours out of the ocean and truly decadent desserts. All of it exquisitely prepared by highly-skilled chefs. Add in extraordinary service and you have a culinary experience like no other. *Due to the Indiana State Smoking Laws; no one under the age of 18 is permitted in the restaurant.
Ruth's Chris Steak House in Louisville, KY serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.
The St. Charles Exchange provides casually elegant environment that is unique to America, not just Louisville, with world class food and an award winning cocktail program. Please come and enjoy a great product in a space that truly captures the history of Louisville!
211 Clover Lane is an intimate, hidden gem in the heart of St. Matthews. Using the finest ingredients from local purveyors & fish from both coasts. The menu changes weekly & the wine selections are all boutique. French country decor & beautifully presented dishes are found at 211 Clover Lane.
Located on Frankfort Avenue's restaurant row in the historic Clifton neighborhood, we offer more than 130 bourbons, as well as a selection of antique expression whiskies that you won't find anywhere else.
Bourbons features upscale dining in an elegant but casual atmosphere and a bourbon-inspired seasonal menu graced southern inspired cuisine.
Great Food, Awesome Drinks, and World Class Desserts! We are more than Chocolate!
Eddie Merlot"s Prime-aged Beef and Seafood starts with U.S.D.A. Prime Beef and the freshest seafood. Eddie Merlot's has created one of the hottest concepts today; the wine bar provides more than 70 wines by the glass and a very extensive reserve wine collection by the bottle. The bar is stocked with all of the finest spirits and after dinner cordials and Cognacs. Eddie Merlot's boasts a contemporary but stunningly elegant interior design and atmosphere—where guests can have fun, relax and enjoy listening to up-tempo music, while dressed in business or casual attire, also live music on weekends in the lounge.
Upscale Bistro serving Refined American Cuisine since 1985. Located in the heart of St. Matthews, Equus and Jack’s Lounge feature a moderately-priced Contemporary American menu in a comfortable & relaxed bistro atmosphere. Enjoy our extensive Wine Spectator award-winning wine menu, specialty cocktails, and broad range of domestic & imported beer. We are also a proud member of the Urban Bourbon Trail with over 50 Kentucky bourbons available to enjoy. Come spend an evening with us, you'll understand why we are a Louisville favorite!
Marketplace Restaurant features a diverse menu guaranteed to satisfy your appetite. We offer a full lunch menu of salads, sandwiches, and entrees, and a dinner menu featuring tasteful appetizers, salads, and specially designed entrees served in our unique setting. Our full service bar offers fine wines poured from our Winekeeper Cruvinet draft system, cocktails, and a large selection of Kentucky bourbons.
New restaurant in Lexington's Historic West Suburb. Come enjoy modern American cuisine, atmosphere and good people. 5-10 minute walk to Rupp Arena. Great place to enjoy dinner before the Cats play in Rupp!!!
Chef Patrick Roney and Sommelier Julie DeFriend combine their talents to create an unforgettable, world class dining experience. As the only AAA Five Diamond rated restaurant with the largest wine selection in the region, our award-winning staff infuse naturally grown or raised ingredients with Mediterranean and European influences. Chef Patrick showcases his style in a tasting menu which includes three prix-fixe menus to choose from where you will gather the pervading sense of his culinary balance and adventure as well as an a la carte menu to create your own culinary journey. For the perfect compliment to The Oakroom’s innovative cuisine, Sommelier Julie DeFriend can recommend a variety from our 900 selection wine list or a bourbon from our collection of over 50 of Kentucky’s finest.
Fourth Street Live! is home to the first ever Maker's Mark Bourbon House and Lounge. Upon entering guests are greeted by custom art-glass created especially for Maker's Mark Bourbon House and Lounge. The 57' long wood topped bar is outlined in marble and back lit with soft white lightning. Maker's Mark Bourbon House and Lounge houses over 70 Kentucky distilled bourbons. Our ambiance and culinary expertise combined offers you the ultimate dining experience. It's the personal touches and attention to detail that will make your Maker's Mark evening one to remember.
Established in 1992, Porcini is an award-winning restaurant. Located in the Historic Crescent Hill neighborhood of Louisville, Kentucky, we specialize in Northern Italian cuisine.
Welcome to Corbetts - "An American Place." Located in the historic Von Allman dairy farm home, this grand old house dates back 150 years and has been lovingly restored to its original splendor. A full-service, fine dining establishment, Corbett's proudly serves progressive New American Cuisine paired with an award-winning wine list. At Corbett's, our goal is simple - to transform our patrons to a higher level of culinary experience. To indulge our diners, multiple comfort amenities exist. We invite you to explore our many venues, including an interactive Chef's Tasting Room, private rooms accommodating 8-24 guests, elegant front porch dining, and the wine cellar - a solid limestone and brick basement for noshing and wine tasting. We look forward to the opportunity to host you for a memorable dining experience of delectable food and incredible wine - surrounded by a unique ambiance found only in one of Louisville's historic gems.
harvest...a locally grown restaurant.
A Louisville landmark since 1923, with English Renaissance architecture and Southern grace. The English Grill is the Brown Hotel's AAA Four Diamond signature dining room serving American cuisine with seasonal and regional influences.
RIVUE, Louisville’s upscale restaurant and lounge, is unlike anything you have seen before. It features breathtaking panoramic views, sophisticated décor, and twin revolving floors that let you drink it all in. The contemporary cuisine is just as amazing. RIVUE Restaurant and Lounge has views to dine for.
Henry's Place presents sophisticated American and European cuisine in an elegant atmosphere. Our restaurant is named for one of Louisville's most famous and important citizens, Henry Watterson. Mr. Watterson traveled widely in America and Europe and dined in the world's best known restaurants.
Henry’s Place pays homage to the concept of Brigade de Cuisine as originally conceived by the renowned Chef de Cuisine, Auguste Escoffier. At Henry’s Place, every brigade station is represented in its food preparation. Thus, “American Brigade”.
The menus offered to diners at Henry’s Place spring from the efforts of accomplished chefs from all over Europe, many of whom migrated to America in the early and mid-20th century. These chefs have had enormous impact on American interpretations of the very finest examples of haute cuisine from across Europe.
We think Henry Watterson would enjoy our restaurant, and we hope you do too.
The Silver Dollar is a re-imagining of the honky tonks of Bakersfield, CA, circa 1950s, when Southerners transplanted by the Dust Bowl to Southern California created one of the great American musical styles. This music, much of it on original vinyl, spins around the clock at the Silver Dollar, and is served along side craft cocktails and Chef Jonathan Schwartz's made from scratch, Southern-meets-Southern-California cuisine 7 nights a week and for the city's most exciting brunch on Saturdays and Sundays. The restored 1890s firehouse that is home to the Silver Dollar features a 70 seat covered patio.
* This restaurant uses a Priority Seating style of reservation. Priority Seating means that your party will go to the top of any wait list when you arrive at the restaurant, and you will be seated at the first available table that will accommodate your party when your full party is present. To make a traditional reservation for a party 8 +, please call us directly.
The Uptown Cafe offers upscale casual dining in the heart of Louisville's Highlands District. Dining options include bar, dining room and patio dining. The atmosphere is relaxed yet sophisticated without pretense. The Uptown welcomes guests with a wide variety of dining options with both lunch and dinner offered Monday through Saturday. Diners can enjoy a light bite of appetizers, seasonal small plates and salads up to a four course meal. The Uptown has a lovely full bar and all wines are available by the glass as well as by the bottle. 1/2 price bottles of wine on Monday evenings offers a great way to start out the week. All menu selections are house-made daily and include regional and international influences with updated twists. The desserts here are to die for. The Uptown Cafe is a family owned and operated restaurant with a courteous and knowledgeable local waitstaff. The Uptown Cafe has long been known for it's quality menu offerings and value providing a unique experience.
The Troll Pub opened on October 19th 2011, underneath the 2nd Street Bridge in a 135 year old space directly next to the YUM Center on historic Whiskey Row. The Troll Pub is a subterranean retreat that features a Gastro-pub style menu with a wide selection of great tasting food items, craft beer, local artwork, and an overall atmosphere unique to Louisville. We are just blocks from the Louisville Convention Center and only steps away from many of the hottest attractions and hotels situated downtown. Just look for the Troll on the corner of 2nd and Washington, he will show you the way.
The Blue Heron Steakhouse is located in the thriving historic Jefferson Street corridor. We offer an excellent menu with steakhouse classics and modern Southern fare with specialties such as fresh oysters, the finest cuts of beef, shrimp and grits and more. Our restaurant started as a hand-crafted cocktail bar and consumer demand made it obvious that we needed to expand to a full-service kitchen. The Blue Heron is situated in a renovated home with exposed brick, a beautiful, locally crafted chandelier, a roaring two-sided fireplace in the colder months and an expansive patio for warmer weather. Locally owned and loaded with character, The Blue Heron is a perfect setting for an intimate date, an evening with friends or simply a casual dinner while watching the game.
Dish on Market is Downtown Louisville's home of Brunch seven days a week and Prime Rib served eleven different ways. With small plates ranging from Reuben won tons to house made hummus and fresh salads from Cobb to Greek, you're sure to find something for everyone. Dish has some outstanding signatures such as Fish and Chips, The Dish Burger, and Shrimp and Grits. Locally owned with an emphasis on high quality local cuisine at a reasonable price.
Dudley's Restaurant has been a mainstay on the Lexington dining scene since 1981. Dudley's offers delicious modern American cuisine with an impressive wine list to match.
For a casual yet upscale dining experience, Lilly’s Bistro in the historic Highland Neighborhood exudes warmth and style. Fresh and seasonal ingredients inspire our New American Cuisine with an international flair from our local farmers. As a neighborhood bistro we encourage guests to enjoy a variety of small and large plates from our sustainable-farmed menu. Our award wining wine list is the perfect compliment to the food.
Inspired by the beauty and romance of California’s wine country, Napa River Grill provides a taste of Northern California in Louisville’s own backyard. The menu features expertly prepared dishes using only the finest seasonal ingredients, and the award-winning wine list offers the best from the New World. Set in the vibrant Westport Village, the cozy lounge opens into a bright dining room bathed in natural light. The outdoor bar, grapevine-surrounded patio, and fire pit make an ideal setting for alfresco meals. Whether you are having a romantic night out, a casual dinner with friends, or a business meeting, the relaxed yet elegant ambiance is perfect for any occasion.
Recently opened in award winning Waterfront Park, Relish focuses on real and delicious foods in a modern atmosphere. Our mission is to appeal to your desire for fresh, flavorful, unprocessed and responsibly sourced foods. We serve a diverse selection of beers, wines and crafted cocktails.
Winston"s has been a Louisville favorite for 15 years. Sitting on the campus of Sullivan University, Winston's offers diners the opportunity to experience creative food in an intimate environment. Chef John Castro weaves together a menu of diner's favorites, like the Not Brown, Mojo Risin' and a melt in your mouth Fillet with more cutting edge newcomers like 'Deconstructed Pork Tamale' and Kuhio Crab Salad. Winston's is directly off the Watterson Xway (264) at Bardstown Road. The dining room is cozy with 15 tables. Winston's servers are friendly and approachable. Full Bar Service includes favorites like 'Castro Cosmo', Drs. Orders, and a broad wine list featuring wines from most major wine producing country.
60 West Bistro & Martini Bar brings a new experience to you. Please join us for 1/2 Price Bottles of wine on Wednesday and Friday evenings, or $5 Martinis on Tuesday, Thursday and Saturday Evenings.
The hamburger is over 100 years old.
It’s a classic, purely American, and an icon. The hamburger is the people’s sandwich, everyman’s food.
BRU is an ode to our love….the Burger.
Paired with a beer, we can’t imagine what could be much better.
Welcome to BRU Burger Bar.
El Camino is a monument to the beach towns of Southern California, and SoCal surf culture in particular.
* This restaurant uses a Priority Seating style of reservation. Priority Seating means that your party will go to the top of any wait list when you arrive at the restaurant, and you will be seated at the first available table that will accommodate your party when your full party is present. To make a traditional reservation for a party 8 +, please call us directly. The kitchen prepares truly authentic Mexican street food from scratch. The bar does artisanal tiki drinks. And, our large vinyl collection of surf music from across the eras, spins on the turntable around the clock.
From its inception, Jean Farris has embraced our families’ history in agriculture, and, our passion for fine cuisine. With us, wine is best when sharing a table with good friends and good food.
Here on the estate we grow our own culinary herbs including twenty varieties of heirloom tomatoes, a wide assortment of fresh vegetables and numerous succulent fruits. With these our Executive Chef begins, reflecting and pondering the perfect combination.
The result: an ideal pairing that truly showcases the wines, foods and passion of Jean Farris.
Our menus change to mirror the seasons and bring together the best our region has to offer: from farm to table, for you.
Regional Redefined Cuisine in Historic Downtown Lexington, Located Inside the historic Gratz Park Inn
"Voted Best New Restaurant in the State of KY 2007"- The Lane Report. "Voted Best Fine Dining Restaurant in Lexington Area"- KY Monthly Magazine. Located in the heart of horse country and just 15 minutes from downtown Lexington. Offering an extensive boutique wine list and specializing in eclectic contemporary cuisine.
New Southern Cooking, Old Southern Charm" is how chef/owner Jim Gerhardt defines his soulful cooking at Limestone. Fried Green Tomatoes with Roasted Garlic Aioli, Braised Beef Shortribs with Smoky White Beans, Collard Greens & Buttermilk Cornbread, & Sour Mash Biscuits with Bourbon Marinated Berries are complimented by a world class Bourbon collection & international wine selection amidst the worn elegance of restaurant's Colonial earth tones. Limestone is the first chef owned venture created by Jim Gerhardt after establishing the Five Diamond Oakroom at The Seelbach. Join us for The Monday Night Grill and Thirsty Thursday's and enjoy guest appreciation discounts as our way of saying thank you.
Patti's 1880's Settlement is that special place where friends bring friends. Patti's and Mr. Bill's are upscale family dining; famous for a 2" Pork Chop, Mile High Meringue Pies, Flower Pot Bread, and Strawberry Butter. Patti's 1880's Settlement is located in the small town of Grand Rivers, KY located at the northern entrance of Land Between the Lakes between Lake Barkley and Kentucky Lake.
Portofino features an inventive menu of Italian and American cuisine. Located in a beautifully renovated building on Main Street in downtown Lexington, KY, Portofino has an elegant interior design, a menu with the highest quality ingredients, and an extensive wine list. The menu offers fresh food from local producers as well as the best ingredients from around the world. Portofino has earned the Wine Spectator Award seven years in row, from 2003 through 2009 and is proud to offer such a rich and varied selection. The staff at Portofino is committed to providing their guests with the finest dining experience possible.
At RYE, we believe food should be approachable yet challenging. Something that pushes the senses and comforts the soul. Founded on the conviction that our most valued social experiences are created around food
Sabio is Lexington’s newest casual fine dining restaurant. We’re located downtown on the corner of Maxwell and Mill St., inside the historical Dudley Square. Completely remodeled, our decor and menu provide a sophisticated atmosphere perfect for everything from casual lunch meetings to formal dinners.
Stop by to grab a drink and relax on our large, 1000 sq. ft. patio. Or, if you’re feeling extra naughty you can hang out with the bad kids in Detention. Our menu prepared by Executive Chef Javier Lanza uses only the finest Kentucky Proud ingredients.
Located on the lobby level, Sway opened on April 19th, 2012, featuring our unique farm to fork concept, as well as an open air bar, putting you in the action on 4th Street. Please call us at 502-217-6028 for reservations for parties larger than 12.
Hours of Operation Monday - Friday
Breakfast 6:30am - 11:00am
Lunch 11:00am - 2:00pm
Dinner 5:00pm - 10pm
Saturday and Sunday
Breakfast 7:00am - 12:00pm
Lunch 12:00pm - 2:00pm
Dinner 5:00pm - 10pm
Sunday - Thursday 11:00am - 12am
Friday and Saturday 11:00am - 2:00am
The Tulip Bistro + Bar is a small treasure in the Chevy Chase Neighborhood. Chef Spencer van den Dool has worked in fantastic local restaurants such as Pacific Pearl and Emmett"s before going to Holland and working at a 2 michelin star restaurant called De Kastanjehof, where he fine tuned his French-American cuisine. The menu offers such things as Mussels, Fish and Chips to Curried Seafood & Short Ribs. There is something for everyone! Our wine list covers most of the world, while our martini list features old and new favorites, such as Tulip Margatini, Blue Goose and The Grand Cosmo.The Tulip will impress you and have you making a reservation for your next visit.
Fine dining has brought Boone Tavern much of its international acclaim. Whether you prefer traditional or creative southern cuisine, you will find palate pleasing fare in Boone Tavern’s Dining Room. The Duncan Hines Excellence in Hospitality Award was presented to Boone Tavern in 2003. The prestigious award is named for restaurant critic Duncan Hines. The Kentucky Tourism Council states, “Boone Tavern has been a hallmark in the hospitality business for nearly a century. After all these years, it continues to be a favorite destination.”
Lunch offerings let you choose from a variety of salads, unique sandwiches and hot entrées. Evening meals offer an array of delightful appetizers, salads, entrées and desserts. Historical favorites like “Chicken Flakes in a Bird’s Nest” and “spoonbread” are fixtures in the restaurant. Sunday Brunch is another tradition. Dining room attire is tastefully casual and reservations are required for groups and evening meals.
Serving award winning pizza since 1977. Full service bar with live music every Friday and Saturday night!
Buca di Beppo serves authentic Italian cuisine in an eclectic, vintage setting. Our dishes are served family-style, meant to be shared by everyone at the table. Two sizes are available: BUCA SMALL feeds two or more and BUCA LARGE feeds four or more. At Buca, guests delight in our lively atmosphere, enjoy the classic tunes of Frank Sinatra and Dean Martin and admire our decor, including family photos and candid shots of Italian-American icons, such as Sophia Loren and Joe DiMaggio. Our energetic atmosphere, delicious food and friendly staff make Buca di Beppo the perfect place for great Italian food and fun.
Charr'd is a culinary experience designed to give its guest a true taste of Kentucky while highlighting one of its greatest creations -Bourbon!
They say variety is the spice of life, and with a blend of American, middle eastern and a splash of vegetarian dishes, you should have no trouble finding the perfect dish to fit your tastes. Our seafood is never frozen, steaks are hand cut daily, and our lamb sliders are ground on site. Our burgers are the very best in the downtown area and we feature daily creative specials for both lunch and dinner.
Serving Contemporary American Cuisine, in a a casually elegant atmosphere.
Richmond"s premier destination to see and be seen!
Housed in a historic Italianate style building which was constructed in 1875, The Exchange pub + kitchen is owner Ian Hall’s take on a warm & casual neighborhood gastropub. Featuring a 15 seat bar, 120 seat dining room, 16 seat outdoor cafe, & a 50 seat private dining space, The Exchange pub + kitchen offers many different dining options. Executive Chef Robert Temple's rotating seasonal menus are the focus of The Exchange pub + kitchen. Locally sourced products & scratch ingredients are the emphasis of the kitchen. Guests will enjoy views of the open kitchen as the chefs showcase their culinary skills. The bar program is highlighted by American craft breweries with 12 rotating draught selections and 12 by the bottle options. The bar staff creates cocktails made from house-made syrups, bitters and premium spirits. The wine portfolio focuses on smaller boutique wines, giving guests the chance to indulge in something new & exciting. The food & beverage menus rotate seasonally.
Located in the heart of Downtown Danville, LuLu's Tavern is one of Central Kentucky's newest and hottest dining spots. Our lunch and dinner menus focus on farm to table items from throughout Kentucky to satisfy every appetite and budget. Sample our Kentucky Proud ribeye steaks, our delicious Atlantic salmon, or one of our farm fresh dinner salads. If a sandwich is more your style, try one of our 100% angus beef burgers, our black jack chicken, or our famous fried chicken sandwich served with hand cut fries or sweet potato fries. We also offer live music and entertainment most nights and a full bar with daily happy hours. Come on over and see us for a taste of quintessential Kentucky...LuLu's style!
As the name implies, fresh is the focus at Palmers.
More than just fresh ingredients, Palmers is a fresh twist on what an enjoyable dining experience should provide. A fresh way to please your palate, featuring savory dishes and a menu changing up to four times a year. Palmers also offers weekly specials truly capturing the essence of seasonal flavors.
With a casually sophisticated ambiance, complemented with knowledgable and friendly service staff, Palmers provides one of Lexington's favorite dining experiences. Enjoy lakeside seating and live music on the spacious patio during warm weather months.
Looking for another reason to raise your glass? Enjoy our award-winning wine and cocktail list.
Beginning January 13th, 2014 The Range will be closed on Monday and Tuesday. We will resume normal hours Wednesday through Sunday. Located in the Heart of Harrah's Casino. American Steakhouse feel with spins on traditional favorites.Emphasis on Steaks and Seafood. House specialties include the Range Burger, Petit Filet, Pan-seared Salmon and Jumbo Lump Crab Cakes. Watch as our Chefs prepare your food in an open style kitchen.
Welcome to The Place Downstairs. We look forward to serving you!
The Red Pepperoni is a full service Pizzeria located in the heart of Historic Downtown Madison, Indiana. We are a sister company to the Red Pepper Deli, a well know Madison eatery for over 13 years.
Our menu is stocked with 14 different specialty pizza pies, as well as an option to create your own. In addition, wings, grinders, salads and desserts are available. Plus, an array of ice cold domestic and micro-brewed beer as well as wine.
Family owned upscale casual restaurant with a southern flair. One of the best dining atmospheres in town with fireplaces in every room. Patio dining available seasonally.
Shandies offers a menu that is familiar yet creative in its international culinary influences. Relax...Savor...Enjoy!