Up Restaurant's contemporary, sleek space is enveloped with a walnut paneled ceiling and warm cream, flowing sheers that create both a warm and inviting presence. For those who prefer the outdoors, Up also has a gorgeous patio that overlooks the picturesque palm tree lined Highland Village shopping center.
Up restaurant focuses on classic American dishes by incorporating seasonal and premium ingredients from Texas to all over the world by using a classic timeless European technique. The diverse New American menu is inspired by Asian and parts from all over the Mediterranean to satisfy the varied taste buds of Houstonians.
Known by generations for her hospitality, proprietress Elouise Adams Jones, a.k.a. Ouisie, serves an eclectic collection of Southern & Mediterranean foods with an excellent wine list to match. The Bird & The Bear gives Ouisie’s much-appreciated eclectic tendencies even more freedom. It is a little more casual than her San Felipe restaurant, Ouisie's Table, with lots of Southern flair and no shortage of surprises - in both menu and decor.
You are invited to enjoy one of the most exciting menus offered in Houston. In our cuisine, you will find reflections of Spain, Italy, South of France, Greece and North Africa, complemented with many American favorites all served in a modern and colorful Old World setting.
At Prima Pasta we bring you the experience of Italy just a short drive away from your house or office. Just off of Kirby and Holcombe, our family owned restaurant has been serving Houston since 1989.
Serving the juciest Kababs and Gyros since 2008. Family dine-in restaurant with mouth-watering Indian and Mediterranean cuisine. Healthy Beef, Lamb and Chicken Shawarmas, a variety of grilled Indian Kabab Platters with traditional North Indian Lassi, (yogurt smoothie).
Mediterranean Italian Cuisine with hints of the French Riviera. Another creation of Executive Chef Frederic Perrier (AURA Brasserie, Hoggs n' Chicks) with the same standards seen and tasted in Chefs other restaurants. Coco Pazzo features fresh everything!, Specials that change daily, a professional staff and an ambiance that is meant to soothe. If you are in a hurry, we can take care of you. However, Chef really wants you to Relax...order a fantastically priced bottle of wine, really enjoy and 'taste' your food, save room for a homemade tiramisu perhaps (or plenty others to choose)...and Relax!