WOODWORK is a collaboration between Chef Mike Scorgie and Barman Andrew Borley.
The name WOODWORK pays homage to the intersection of our passions for wood-fired cooking and barrel-aged spirits.
Located in Edmonton's historic McLeod Building at 10132-100 Street, WOODWORK is currently under construction and will be open fall 2013.
** PLEASE NOTE** ALL PATIO SEATING IS FIRST COME-FIRST SERVED. OUTDOOR SEATING IS NOT GUARANTEED. Arrive early to secure a spot!
Tavern 1903 in the Alberta Hotel is where the evolution of excellence in great food continues. The name pays homage to the year the Alberta Hotel was originally built, Tavern 1903 will embrace the culture and diversity of the region. The stunning vintage long bar restored to its original grandeur, complemented with a contemporary modern restaurant will provide a classic and energetic setting celebrating Canadian culture and the diverse cuisines of the world. Tavern 1903 is the place where people gather for food, conversation and fun,naturally.
The menu at Tavern 1903 will be comprised of local and national products. Influenced by the season and what’s growing, our menus will feature classic Canadian fare with a modern twist using, where available sustainable, locally and regionally sourced products from small growers and producers.
All Diners Welcome! Whether you are joining us after a round of golf or just coming for a meal everyone is welcome at The Nest Grill. We offer a full breakfast lunch and dinner menu, with a new Feature Menu every month. Sit on our scenic patio and enjoy a drink or appetizers with friends. We look forward to serving you.
Come Dine with Us! Everyone is welcome at the Leduc Cookhouse, open to the public you don"t have to golf to dine here. Enjoy a meal in our rustic clubhouse, sit by the fire place or enjoy the spectacular view on our outdoor patio. We are located on Leduc Golf Club, nestled in the heart of Leduc.
The Fairmont Hotel Macdonald has a reputation for excellent cuisine and warm hospitality in the heart of downtown Edmonton. Our beautifully-appointed restaurant, The Harvest Room, overlooks the fabulous North Saskatchewan River Valley in Edmonton, the largest urban parkway in North America, and upholds Canadian tradition in grand style. The menu brims with the best Alberta beef -- all the bounty for which Alberta's heartland is famous -- and our superb wine list complements any selection. At The Harvest Room, enjoy everything from our quick start breakfast buffet and A La Carte,Express lunch,fine dining to family meals to Afternoon Tea and snacks. After a magnificent dinner, treat yourself in the Confederation Lounge to one of our many single malt scotches or a decadent Mac martini. With a wide range of specialties, our executive chef always prepares outstanding dining experiences.Follow our executive chef,sergejost@chef_jost in twitter
Established in 1996, hardware grill is an A-list dining spot in Canada. It is a glorious setting for Chef / Owner Larry Stewart's progressive Canadian Cuisine, bold flavors, dramatic presentation, creative and whimsical prairie regional flavors, French influenced style, enthralling design and impeccable standards of service form the entire experience hardware grill.
Local owners Melinda and Chef Larry Stewart have a hand picked brigade to offer culinary grace in an elegant casual setting with professional, convivial service.
Located in the heart of the Arts District, the Historic Goodridge Block is the perfect home for this restaurant that has come to epitomize contemporary regional cuisine at its best.
For groups of 9 and over, or the Chef's Table, please contact the restaurant for availability.
Our culinary strategy celebrates the farmer to Chef relationship and will reflect the best ingredients available locally; blending a range of culinary techniques and traditions drawn from our culturally diverse Canadian heritage. Fresh and vibrant carefully sourced organic, artisan and ocean wise ingredients are conjured into enticing and wholesome dishes by our talented and highly skilled culinary team.
Enjoy a buffet lunch, brunch or dinner featuring a wide variety of local dishes, highlighted on Wednesdays and Friday Evenings and Saturday day racings.
The ultimate dining experience while viewing live harness and thoroughbred horse racing.