Chef Jonathon Sawyer's sustainably inspired flagship restaurant located in the heart of downtown Cleveland.
L'Albatros is a chic brasserie, amid the setting of a rustic 1800's carriage house, located in the heart of University Circle. Chef Zack Bruell brings a refreshing twist to classic French cuisine such as Hanger Steak & Frites with Bearnaise Sauce, Bouillabaise, & Duck Confit. The menu also offers wood-fired pizzas with over 25 beer selections for pairings fit for any food connoisseur. L’Albatros offers a seasonal cheese board, & wine list featuring over 100 bottles to enhance your dining experience.
We are just minutes from Severance Hall, Little Italy, & the Cleveland Art Museum.
Contemporary French cuisine with Mediterranean and Asian influences.
EDWINS Restaurant is steeped in tradition and care for the community. Restaurateur Brandon Chrostowski offers a unique experience with Chef Gilbert Brenot's seasonal, classic French cuisine in the midst of Cleveland's Shaker Square. The restaurant has a unique mission; to do good and eat well, offering formerly incarcerated men and women with a second chance through hospitality and culinary arts.
The charming bar and lounge are a welcoming spot for before and after dinner drinks.
Sans Souci (san-susi), "without worry", is a Mediterranean specialties restaurant with an interior design concept reflecting the southeast region of France known as "Provence". Sans Souci offers a casual & relaxed atmosphere for dining.