Boston / New England Seafood Restaurants

Boston / New England Seafood Restaurants
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207 restaurants with availability

Island Creek Oyster Bar
Seafood | Fenway
391 reviews

Island Creek Oyster Bar is named simply after our farmer, built on the ideal of bringing guests closer to the farm. Chef Jeremy Sewall offers a daily changing menu with a raw bar featuring Island Creek Oysters and an updated, seasonal selection of New England seafood.

Row 34
Seafood | Fort Point Channel
176 reviews

Row 34 is a workingman’s oyster bar. We serve great oysters and pour unique beer in one of Boston's best neighborhoods, Fort Point.

Legal Harborside - Floor 1 Restaurant and Market
Seafood | Seaport
539 reviews

The first floor hull of Legal Harborside is a nod to Legal Sea Foods’ heritage, a fish market opened in 1950 in Inman Square, Cambridge that expanded in 1968 into a no-frills restaurant where guests sat on picnic tables.

Here you'll enjoy a casual menu of seafood favorites with a twist as well as shareable plates, pastas and pizzas made to order in an open kitchen. Choose to eat at one of the picnic tables for an authentic throwback experience or grab a seat at the oyster bar and watch the shuckers at work (up to 14 varieties of oysters are offered daily). Opt instead for the large elliptical bar where both wine and local beers are on tap or request patio seating, along Boston's HarborWalk. Other highlights include a "catch and release" trout pond and a retail market, with a fish monger on site, that offers fresh seafood, takeout and grab and go. Named a “Best New Restaurant” by Esquire, 2011.

Atlantic Fish
Seafood | Back Bay
623 reviews

Atlantic Fish has been a favorite of both locals and tourists alike, offering classics like award-winning New England Clam Chowder and Maine Lobster to more adventurous items such as our signature Swordfish Chop. The understated and timeless decor of the restaurant immediately draws the attention of those who enter. The dining room reminds one of a classic cruising vessel, complete with detailed woodwork and murals reflecting the spirit of the sea. Tailored to intimate dining with cozy booths throughout.

Del Frisco's Double Eagle Steak House - Boston
Steakhouse | Seaport
410 reviews

Del Frisco's Double Eagle Steakhouse opens it's 9th location April 2011 on Boston's Liberty Wharf Seaport. Del Frisco's signature menu offers USDA Prime Beef & Fresh Seafood. We also feature a Wine Spectator Award winning wine list boasting over 1,500 selections from around the world. Our 14,000 square foot, 400 seat restaurant has a 40 seat circular bar & lounge area, 70 seat outdoor veranda, and three distinctive private dining rooms.

B&G Oysters
Seafood | Boston South End
178 reviews

B&G Oysters is a modern yet classic take on the oyster bar. Located in Boston's South End, B&G Oysters has a decidedly neighborhood feel, combining polished but friendly service with fantastically fresh seafood dishes and food-friendly wines. B&G Oysters has received many accolades over the years for its cuisine and wine program including "Best Seafood" in 2007 and 2008 by Boston Magazine.

This subterranean spot draws energy from its open kitchen which is surrounded by a white marble bar. In warmer weather, enjoy drinks and more on the stone patio; a favorite outdoor dining spot in the city. Please note that all reservations are for the interior of the restaurant. Our patio is available solely on a walk-in basis.

Union Oyster House
Seafood | Faneuil Hall
380 reviews

The Union Oyster House, located on the Freedom Trail, near Faneuil Hall, enjoys the unique distinction of being America's oldest restaurant. The Boston fixture, housed in a building dating back to pre-revolutionary days, started serving food in 1826 and has continued ever since with the stalls and oyster bar, where Daniel Webster was a constant customer, in their original positions.

Legal Harborside – Floor 2 Dining Room
Seafood | Seaport
176 reviews

The second floor dining room at Legal Harborside offers a focused menu of cuisine prepared with sensible creativity for celebratory eating and private dining events. Complementing the dinner menu is an aperitif cocktail list and a unique selection of artisan wines, each produced from a specific terroir representing some of the world’s most classic regions, from family-owned vineyards. Each of the vintages is unique to Legal Harborside within Massachusetts. The design of the restaurant takes full advantage of the harbor view and is reminiscent of a ship’s dining room, with a curved rosewood ceiling and glossy black columns inspired by the mast of a ship that anchor the space. A lounge off the grand spiral staircase and two oceanfront rooms, with recessing doors for privacy, are available for special events. An intimate patio with outdoor fireplace offers dining and drinks in-season. Named a “Best New Restaurant” by Esquire, 2011.

The Capital Grille - Boston
Steakhouse | Back Bay
190 reviews

You are cordially invited to join us for an evening or afternoon of relaxed elegance and exceptional cuisine. Our impressive menu of nationally renowned dry aged steaks and the freshest of seafood will ignite your culinary imagination as our award-winning wine list of more than 5,000 bottles awakens your inner sommelier. And as our gracious, knowledgeable servers delight you with their uncanny ability to anticipate your every need, you’ll experience firsthand why the American Culinary Federation recently bestowed upon us their “Achievement of Excellence Award.” Whether you’re celebrating a special occasion or hosting a business luncheon or dinner, we can help you flawlessly pull off any private dining event. Our event planning staff has extensive experience and the ideal materials to work with—a capital setting, distinctive food and unmatched service.

The Tides Beach Club
Seafood | Kennebunkport
36 reviews

Dining at the Tides Beach Club in Kennebunkport, Maine is a refreshing experience with the emphasis on fresh! Our menu is bursting with fruits of the seas and vegetables of the garden, skillfully prepared in an uncomplicated manner to emphasize the great quality of the food and loving attention of Chef John Shaw. Pair your favorite with one of our signature cocktails or a selection from our extensive wine list and you"re sure to have a meal you'll never forget.

Smith & Wollensky Boston – Atlantic Wharf
Steakhouse | Seaport
181 reviews

Enjoy Waterfront Luxury at Our Second Boston Location.

Join us at the newest Smith & Wollensky restaurant at 294 Congress Street. The location is part of Boston Properties’ prestigious Atlantic Wharf project located between the new Rose Kennedy Greenway and historic Boston Harbor. Offering a breathtaking waterfront view, the 10,000-square-foot space includes a full-service raw oyster bar. The outdoor patio, bar and lounge add to the restaurant's unique Harbor experience. The European-style exposition kitchen provides culinary entertainment while lush furnishings of wood and leather create a cozy and inviting interior retreat. The restaurant is open for both lunch and dinner.

Fore Street
Contemporary American | Portland (Maine)
90 reviews

Located in Portland's Old Port District, Fore Street opened in June, 1996. The interior surrounds a unique brick and soapstone hearth with a wood-burning oven, grill and turnspit; visible from most tables. We believe that good food travels the shortest possible distance between the farm and the table. Our menu changes every day and is founded upon the very best raw materials from a community of Maine farmers, fisherman, foragers and cheese makers. Most of the Maine foods are organically grown or harvested wild, each brought to us at the peak of its season. In 2002 and again in 2007, Fore Street was named by Gourmet Magazine as one of the Top Fifty Restaurants in the United States. In 2004, Chef-Partner Sam Hayward was named Best Chef: Northeast by the James Beard Foundation.

Legal Oysteria
Seafood | Charlestown
Reviews coming soon

Legal Oysteria is a casual neighborhood restaurant serving coastal Italian-style seafood. Executive Chef Rich Vellante developed a menu based on the food he cooks at home for family and friends.

Legal Oysteria’s menu showcases the freshness and purity of its seafood offerings and other ingredients. Preparations are simple and authentic. A brick oven (with pizza oven and rotisserie) informs the menu. There are options for those who choose to table share or prefer more traditional coursed dining. Our bar program was designed to complement the cuisine. The all Mediterranean wine list is heavily focused on Italy and Spain and the cocktail program highlights the beautiful wine, vermouth, chinato and amaro of Italy and beyond.

By tradition, an osteria is casual, comfortable and accessible and Legal Oysteria aspires to afford that same experience.

Legal Sea Foods - Long Wharf
Seafood | Faneuil Hall
362 reviews

The signature dish at Legal Sea Foods – really fresh fish. Enjoy ocean-side dining just steps from the New England Aquarium. Our restaurant couldn’t be more convenient to the Financial District, Freedom Trail, Faneuil Hall and waterfront hotels. We think a visit to Boston must include a meal at Legal Sea Foods.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

Ruth's Chris Steak House - Boston
Steak | Boston Financial District
147 reviews

Ruth's Chris Steak House in Boston, MA serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Legal Sea Foods - Framingham
Seafood | Framingham
248 reviews

The signature dish at Legal Sea Foods – really fresh fish.

No one wants to get lost at sea, but those who have a taste for fun do enjoy long visits in our Framingham restaurant. Beach yourself in our dining room for seafood or make waves in our lounge.

Legal Sea Foods has long proven that a consistent, high quality dining experience never goes out of style. With over 40 varieties of fresh fish and shellfish available throughout the year as well as an award-winning wine list, there’s no doubt why legions of fans have fallen hook, line and sinker.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

The Capital Grille - Burlington
Steakhouse | Burlington (Massachusetts)
179 reviews

You are cordially invited to join us for an evening or afternoon of relaxed elegance and exceptional cuisine. Our impressive menu of nationally renowned dry aged steaks and the freshest of seafood will ignite your culinary imagination as our award-winning wine list of more than 5,000 bottles awakens your inner sommelier. And as our gracious, knowledgeable servers delight you with their uncanny ability to anticipate your every need, you’ll experience firsthand why the American Culinary Federation recently bestowed upon us their “Achievement of Excellence Award.” Whether you’re celebrating a special occasion or hosting a business luncheon or dinner, we can help you flawlessly pull off any private dining event. Our event planning staff has extensive experience and the ideal materials to work with—a capital setting, distinctive food and unmatched service.

Oceanaire Seafood Room - Boston
Seafood | Boston Financial District
237 reviews

As sleek as a 1930s ocean liner, yet as relaxed as a dinner on the shore, the Oceanaire provides the perfect setting to enjoy Ultra-Fresh seafood, flown in daily from around the world. Sip a Sidecar in the lounge, sidle up to the oyster bar, or kick back in a horseshoe booth before diving into a sea of Ultra-Fresh fish, including steak-cut Alaskan halibut, seasonal favorites like fresh Copper River salmon or hard-to-find delicacies like true Dover sole or bluefin tuna. Our daily-printed menu will guide you, a wine list as deep as the sea will seduce you, and the world's freshest seafood awaits you at the Oceanaire.

Palm Restaurant - Boston
Steakhouse | Boston Financial District
132 reviews

For over 87 years The Palm Restaurant has been renowned for its USDA Prime aged steaks, jumbo Nova Scotia lobsters, family recipe Italian entrées, warm smiles, outstanding service and an atmosphere like nowhere else. Located in the lobby of One International Place, The Palm"s new Boston location offers seating for more than 300 patrons, extensive private dining options and a beautiful outdoor dining deck overlooking the Greenway.

Grill 23 & Bar
American | Back Bay
339 reviews

Grill 23 & Bar has been Boston’s top Steak and Seafood Grill for over 25 years. Consistently named Boston's Best Steakhouse by The Improper Bostonian Magazine and Boston Magazine, as well as New England's Best Steakhouse in New England Travel & Leisure Magazine. Always striving to offer our guests the best dining experience, Executive Chef Jay Murray delivers only the best all natural dry-aged prime beef to our customers. In addition to the A La Carte selections, Chef Murray creates an innovative and inventive weekly Signature Specials menu, which emphasizes the region’s freshest bounty. Grill 23 & Bar proudly offers a 900+ bottle wine list that encompasses wines from around the world and is the recipient Wine Spectator’s Best of-Award of Excellence since 2002.

Seasons 52 - Chestnut Hill
American | Chestnut Hill
400 reviews

Seasons 52 is a casually sophisticated fresh grill and wine bar that invites you to discover the sensational flavors of our seasonally inspired menu. At Seasons 52, you’ll enjoy a warm, welcoming ambiance with rich mahogany accents, custom built wine cellars, and lush greenery that create an air of casual sophistication. With an award-winning international wine list of over 100 wines, of which 52 or more are available by the glass, we will find the perfect match to complement your menu selection. Our restaurant is open for lunch and dinner daily, with extended hours on the weekend. We also feature live entertainment at our piano bar nightly. If you are searching for a place to host your event, look no further. Seasons 52 is the perfect setting for your private or semi-private event. We also feature a Chef’s table for smaller groups or more intimate settings. Together we will create the event of the season! For more information, visit our website at www.Seasons52.com.

Post 390
Contemporary American | Back Bay
144 reviews

Post 390 puts a contemporary twist on seasonally inspired dishes that reflect Chef Eric Brennan’s passion for fresh ingredients and unforgettable flavors.
On the first floor is the Tavern: a casual but sophisticated menu and atmosphere, with a 25-seat bar and high top and banquette seating area, warmed by a beautiful four-sided fireplace. A massive wrought iron staircase connects the energy of the first floor with the Dining Room on the second floor.
Here, guests can have a more refined dining experience, and enjoy our large, open kitchen, wine displays, two private dining rooms, additional fireside dining and views of landmarks like Copley Place, Trinity Church and the Hancock Tower.
Located in the Clarendon Building, on the corner of Clarendon and Stuart Streets at the site of the former Back Bay Post Office Annex, Post 390 is perfectly situated within walking distance of the South End and Back Bay neighborhoods.

Meritage - The Restaurant
American | Boston Financial District
79 reviews


Meritage takes the unique approach of matching wine and food by offering small and large plates paired with specific wine characteristics.

From world-class cuisine and an unmatched wine cellar featuring many library selections, to warm hospitality and the urban sophistication of our dining room overlooking Boston Harbor, we offer guests a unique and memorable dining experience.

As one of New England's few Forbes four-star restaurants, Meritage awakens the senses, stimulates tastebuds and inspires guests for an evening of fine dining.

Led by Chef Daniel Bruce – founder and captain of the Boston Wine Festival - and Manager and Wine Director Nicholas Daddona, Meritage offers a diverse menu of wine-friendly food that showcases New England’s changing seasons.

Ostra
Seafood | Back Bay
224 reviews

A Contemporary Mediterranean Restaurant featuring both innovative & classic preparations of the finest seafood available globally. The dining room at Ostra evokes a sense of style and sophistication in a comfortable and inviting setting. Ostra also offers a fine bar and lounge area featuring live piano entertainment. Ostra's private dining room accommodates up to 42 seated and 70 for a cocktail reception.

Legal Sea Foods - Chestnut Hill
Seafood | Chestnut Hill
261 reviews

The signature dish at Legal Sea Foods – really fresh fish.

One of our first restaurants and still a popular lure, we are located on Route 9 in the Chestnut Hill Shopping Center. We are still keeping things fresh at our bar, our open dining room and in our take-out counter and Fish Market.

Legal Sea Foods has long proven that a consistent, high quality dining experience never goes out of style. With over 40 varieties of fresh fish and shellfish available throughout the year as well as an award-winning wine list, there’s no doubt why legions of fans have fallen hook, line and sinker.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

Barking Crab Boston
Seafood | South Boston
69 reviews

Barking Crab is a landmark Boston seafood restaurant celebrating our 20th season. Located on the Fort Point Channel in Boston's Seaport District, The Barking Crab features fresh crabs, lobsters, and day-boat fish brought in each morning. We feature traditional New England fare served in a funky urban clam-shack setting. We have a full bar including over 15 regional micro brews, cocktails, and an approachable value-priced wine list. We are family friendly and a short 2 minute walk from the Boston Children's Museum. Other area attractions include the Institute of Contemporary Art, Harpoon Brewery, the Harbor-walk, Boston Convention and Exhibition Center, and Boston's Financial District. WE DO NOT ACCEPT RESERVATIONS THURSDAY THRU SUNDAYS.

The Mooring Restaurant
Seafood | Newport
437 reviews

Located in the heart of downtown Newport's waterfront, the Mooring Seafood Kitchen & Bar provides the freshest and most creative local, regional and international fish and seafood selections, paired with an award-winning 900+ label wine list. The Mooring adheres to fresh, local and organic in many plate preparations. Enjoy true waterfront views of Narragansett Harbor as you dine at one of the best seafood restaurants in New England.

Rowes Wharf Sea Grille
Seafood | Boston Financial District
133 reviews

Rowes Wharf Sea Grille is perfectly situated at the most picturesque spot along the Boston waterfront. Chef Daniel Bruce’s vision for the restaurant celebrates the sea—inventive seafood dishes artfully presented, and a contemporary space with design accents that mirror the ocean beyond the windows. For great food, harbor front views, lively conversation and an upscale yet comfortable atmosphere, look no further than Rowes Wharf Sea Grille, located at the Boston Harbor Hotel..

Street and Co.
Seafood | Portland (Maine)
55 reviews

Street and Co. is a Mediterranean, bistro style, all-seafood restaurant with a dynamic atmosphere and 20 years of experience. We are located in the Old Port district just blocks away from Portland’s working waterfront. Our chefs focus on serving the freshest seafood and the best ingredients available from local purveyors, fishermen and organic farmers. They prepare a simple yet creative menu that highlights the ingredients. Our personalized wine list truly complements the cuisine and we offer a classic full bar. We serve our full menu at the bar itself and feature a raw bar with a variety of local oysters and seasonal shellfish. Street and Co.’s comfortable lounge is great place to get together for drinks and appetizers or to enjoy while waiting for a table. Al fresco dining is available from Memorial Day through September.

Chart House Restaurant - Boston
Seafood | Boston Financial District
258 reviews

An incredible landmark location on Boston’s Long Wharf, Chart House is situated in the Gardiner Building – the restored 18th-century offices of American Patriot John Hancock. Combine the extraordinary setting with outstanding cuisine & it’s not hard to see why the restaurant is a longtime favorite. Since 1961, Chart House has been dedicated to providing the ideal dining experience. With 29 historic, waterfront & showcase locations across the U.S., Chart House offers spectacular views & exceptional service that you’re sure to enjoy. From fresh fish specialties to slow-roasted prime rib, our renowned chefs have tailored a menu to complement local cuisine while introducing a hint of the exotic. Choose from our famous entrées such as Macadamia Crusted Mahi, Miso Glazed Salmon & Whole Maine Lobster. We also offer a daily selection of fresh fish, an extensive collection of fine wines & decadent desserts like our famous Hot Chocolate Lava Cake. Pato Dining at its finest!

Harvest
Contemporary American | Cambridge
196 reviews

Located in the heart of Harvard Square, Harvest celebrates the modern American table. Harvest presents inspired American cuisine showcasing the region's freshest ingredients and seasonal product. Serving Lunch, Dinner and Sunday Brunch as well as our Bar Menu in the lounge. Enjoy our seasonal outdoor Garden Terrace (Terrace is seated on a first come, first serve basis). Harvest offers Private Dining from 15 to 60 people. Sit Down lunches, dinners and receptions are just some of the Private Functions Harvest can provide.

The Daily Catch Seaport
Seafood | Seaport
131 reviews

With our black pasta dish: Aglio Olio rated top 100 in the country, The Daily Catch - Seaport is considered by many as the best place to enjoy Pasta, Seafood and most importantly Calamari in Boston. Footsteps from the water, you can enjoy the ocean breeze while sipping wine or cocktails on our Outdoor Patio. Or you can sit in any of our newly renovated dinning rooms with stunning views of the Boston Harbor and City Skyline while taking in the aroma of fresh ingredients from our open kitchen. We are the #1 Seafood Restaurant in Boston's Seaport District according to Zagat Food Ratings. Your reservation is only a click away! Please note: The Daily Catch - Seaport gladly accepts online reservations for our indoor dining-room. We are, however, unable to accept online reservations for our outdoor patio due to our inability to guarantee favorable weather conditions. Patio seating is offered to patrons, as weather and availability permits, on a first-come, first-serve basis. Thank You!

Legal Sea Foods - Kendall Square
Seafood | Kendall Square
149 reviews

The signature dish at Legal Sea Foods – really fresh fish.
It’s a scientific fact that seafood is the healthiest protein, so it’s no wonder that Legal Sea Foods located nearby MIT and a whole catch of biotech office buildings in Kendall Square would be such a popular lure. Our restaurant, steps from the Marriott Hotel and convenient to Cambridgeside Galleria shopping and the Museum of Science, reels in residents and tourists alike.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

Mooo
American | Beacon Hill
173 reviews

Chef David Hutton offers a modern steakhouse with a warm décor and relaxed yet sophisticated atmosphere, including a full bar and award-winning wine list. Open seven days a week. Reservations recommended.

Davio's - Boston
Italian | Back Bay
Reviews coming soon

Boston's only Northern Italian Steakhouse, Davio's offers the finest Italian cuisine featuring the finest seafood & a full range of the best meats available.

The Capital Grille - Chestnut Hill
Steakhouse | Chestnut Hill
152 reviews

You are cordially invited to join us for an evening or afternoon of relaxed elegance and exceptional cuisine. Our impressive menu of nationally renowned dry aged steaks and the freshest of seafood will ignite your culinary imagination as our award-winning wine list of more than 5,000 bottles awakens your inner sommelier. And as our gracious, knowledgeable servers delight you with their uncanny ability to anticipate your every need, you’ll experience firsthand why the American Culinary Federation recently bestowed upon us their “Achievement of Excellence Award.” Whether you’re celebrating a special occasion or hosting a business luncheon or dinner, we can help you flawlessly pull off any private dining event. Our event planning staff has extensive experience and the ideal materials to work with—a capital setting, distinctive food and unmatched service. Located on Route 9, east of the Atrium Mall.

Legal Crossing
Seafood | Downtown Crossing Boston
199 reviews

Legal Crossing is an urban neighborhood restaurant inspired by the vibrancy of Downtown Crossing, then and now. It's a cross between all of the Legal Sea Foods concepts, evolved into a new, singular experience.

Legal C Bar - Lynnfield
Seafood | Lynnfield
217 reviews

From Legal Sea Foods, Legal C Bar emerges - a focused yet full-flavored social urban venue, casual in style.

Legal C Bar’s menu complements the bar forward concept and features many items suitable for sharing while also offering options for more traditional coursed dining. Tried-and-true Legal favorites along with exclusive offerings, including sushi and pizza, comprise the menu mix. Oyster lovers will find at least 8 different varieties daily.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

Boston Chops
Steakhouse | Boston South End
203 reviews

Contemporary, stylish and inviting, Boston Chops is a modern interpretation of a steak house.

Legal Sea Foods - Charles Square
Seafood | Harvard Square
133 reviews

The signature dish at Legal Sea Foods – really fresh fish. Located in the courtyard of the Charles Hotel, our restaurant evokes the simple style of the original Legal Sea Foods that was in nearby Inman Square, Cambridge. In warmer months our outside patio reels in those who choose the fresh seafood and fresh air combo.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

Parker's Restaurant - Omni Parker House
American | Beacon Hill
59 reviews

The historic and beautiful Parker's Restaurant is your destination for fine dining in Boston. Our Executive Chef, Gerard Tice, is a master at creating a feast for your senses. He deliciously combines classic New England cuisine with contemporary-American flair at the birthplace of Boston Cream Pie, the Parker House roll and Baked Boston Schrod.

“I have dinner 5 or 6 times a year in Parker’s. It is always a pleasure. A quiet, civilized environment with very courteous and experienced wait staff. Relaxing background music. A serious and comfortable place to have dinner with no gimmicks.” Daniel Greco, Salem, MA

Society on High
Contemporary American | Boston Financial District
68 reviews

From chef-owner Ian Just of Les Zygomates and Sorriso, comes a new venue featuring New England Bistro fare and inspired cocktails.

Coach Grill
Steak | Wayland
177 reviews

Coach Grill introduces guests to a new and unique dining experience focusing on the finest-quality food and five-star service. The Coach Grill offers its guests the finest choice meats aged a minimum of five weeks to ensure extra flavor, the freshest fish and seafood available, as well as a daily rotisserie selection. The dedicated and well-trained staff will strive graciously to accommodate every guest and any special requests. The wine list is specifically designed with the wine aficionado in mind, offering an extensive selection of fine wines from the best regions around the world. The dining room represents an atmosphere of casual elegance with cozy booths, wood detailing, and a stone fireplace. An attractive private dining room is also available to host your next special event, be it family or business dinner, a meeting, rehearsal, or your own dinner party.

Skipjack's Foxboro
Seafood | Foxboro
54 reviews

Located at Patriot Place with views of Gillette Stadium. Skipjack's has devoted itself to importing the freshest seafood from around the world and offering it at the best prices in town. Skipjack's is a local favorite. Enjoy a Boston dining experience in the Foxboro suburbs.

Mare
Seafood | Boston North End
116 reviews

Mare, Italian for ‘sea’ , opened in the summer of 2005 in Boston’s historic North End - only 100 steps away from Paul Revere’s house. Mare has quickly become this city’s most acclaimed seafood restaurant with accolades such as “One of the Top 80 Tables in the World” by Conde Nast Traveler and “Go to List” Food & Wine.

Mare is not your typical North End restaurant, the menu is light and healthy it treats all the ingredients with respect in order to highlight their natural flavors and not cover them up. Further, Mare’s modern interior, unbeatable city views and solicitous service draw crowds of all ages for the grilled Octopus, homemade pastas, whole roasted sea bass, stuffed lobster and more. Beer, 33% organic wine list and cordials served.

Union Bar and Grille
American | Boston South End
112 reviews

The original South End bistro celebrating our 10th year anniversary and our Improper Bostonian Best American Bistro award.
We serve dinner nightly as well as a popular neighborhood brunch on both Saturday and Sunday with a $9.95 price fixed option all day Saturday and through 11am Sunday.

Summer Shack Cambridge
Seafood | Cambridge
127 reviews

The Summer Shack is a fun, casual, restaurant. Specializing in New England Style Seafood. We offer 10 to 12 different types of oysters daily. Lobsters in varying sizes and styles including our signature clambake. Wonderful local grilled fish and crispy fried seafood. We do offer several non-seafood items as well. Steaks, burgers and award winning fried chicken. We are a children friendly restaurant and we can accommodate larger groups upon request.

Legal Sea Foods - Copley Place
Seafood | Back Bay
176 reviews

The signature dish at Legal Sea Foods – really fresh fish.
We know shopping induces hunger. Our restaurant is located on the upper level of Copley Place, with direct indoor access to both the Westin and Marriott hotels as well as to the Prudential Center. Panoramic floor-to-ceiling windows overlook Boston’s historic South End.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

Legal Sea Foods - Burlington Mall
Seafood | Burlington (Massachusetts)
269 reviews

The signature dish at Legal Sea Foods – really fresh fish.

All roads lead to Legal Sea Foods. In this case, we are located near four main highways (Routes 128, 95, 93 and 3) on the first level of the Burlington Mall. Make the most of our convenient restaurant location - come for the seafood and stay to shop. Our entrance-way is marked by a water wall.

With over 40 varieties of fresh fish and shellfish available throughout the year as well as an award-winning wine list, there’s no doubt why legions of fans have fallen hook, line and sinker.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

Straight Wharf Restaurant
Seafood | Nantucket
70 reviews

This year, Straight Wharf Restaurant celebrates thirty-nine seasons of the beauty and simple luxury of life on Nantucket. Celebrating that heritage, we seek to serve food that speaks of this place and this culture, food you'd like to eat at the beach, re-interpreting summer classics and employing the larder of the land. Our wine list draws from the elegant chardonnay and pinot noir of Burgundy, the spicy syrah of the Rhone, the power of Piedmont's nebbiolo and Tuscany's sangiovese, Spain's mix of the rustic and the new, the old world whites of Germany, Austria, the Alsace and the Loire and the most food-friendly wines of America. We look forward to sharing with you.

Legal Sea Foods - Braintree – Forbes Road
Seafood | Braintree
248 reviews

Our new location in Braintree is making a splash. Designed to evoke memories of vintage seafood restaurants, the space offers as many seating options as fish in the sea. Most notable are the three bars – including an oyster bar and food bar along the exposed kitchen – to satisfy any thirst (or hunger) for fun. In warm weather, a glass wall slides back to a large patio.

Our menu includes all the Legal Sea Foods classics, but also some specialties of the house that will reel you in. And our late night menu, available Monday through Saturday, begins two hours before close.

We’re located right off of Route 93 in South Shore Place, across the street from South Shore Plaza.

The Sole Proprietor
Seafood | Worcester
263 reviews

The favorite seafood restaurant of central Massachusetts diners since 1979, The Sole Proprietor has garnered four-star reviews and many awards, including being named one of America's top 10 seafood restaurants. At The Sole, the menu is as fresh as the seafood and features seasonal dishes, as well as favorites such as Seafood Sauté, Tuna Steak Barcelona, Seafood Alfredo, and Haddock with Lobster Newburg. Featuring a fresh Raw Bar and Sushi menu, Happy Hours, Late Night and show specials. Close to the DCU Center, Mechanics Hall, Hanover Theatre and Worcester Art Museum.

Hemenway's
Seafood | Providence
290 reviews

Located on the River in downtown Providence, Hemenway’s is Rhode Island’s premiere seafood address. Aspiring to bring you the freshest and highest quality fin-fish, shellfish and mollusks in the United States while delivering genuine hospitality in a relaxed, social atmosphere. Hemenway’s offers an award-winning wine list, customized private dining for up to 45 guests, seasonal al fresco dining and full menu service in the bar area.

Lineage
American | Brookline
158 reviews

A farm to table American restaurant with a focus on seafood. Our menus change daily to reflect the best of what the markets have to offer and allows us to feature the work of many local artisans, growers and fishermen. A three course seafood tasting menu is always available. Jeremy and Lisa Sewall created Lineage Restaurant"s concept. We are a married couple with extensive culinary experience and deep New England roots. Located in the heart of Coolidge Corner, Brookline, Massachusetts, the name "Lineage" is based on Jeremy's own. In 1705, when this "Muddy River" hamlet of Boston became incorporated, Samuel Sewall, son of Judge Sewall of Salem Witch Trials fame, lent the community his services as the first Town Clerk and, it is thought, the name of his family's "Brooklin" lands, which lay between the Charles and Muddy Rivers.

Legal Sea Foods - Prudential Center
Seafood | Back Bay
201 reviews

The signature dish at Legal Sea Foods – really fresh fish.

Come aboard for seafood or make waves in our buzz-worthy bar. We are conveniently located inside The Shops at the Prudential Center, within steps of the Hynes Convention Center and Newbury Street.

Legal Sea Foods has long proven that a consistent, high quality dining experience never goes out of style. With over 40 varieties of fresh fish and shellfish available throughout the year as well as an award-winning wine list, there’s no doubt why legions of fans have fallen hook, line and sinker.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

City Landing
Contemporary American | Boston Financial District
137 reviews

City Landing is a contemporary, upscale-casual restaurant located at 255 State Street, serving lunch and dinner seven days a week with Sunday brunch. Forbes Four-Star award winning Chef/Owner Bill Brodsky prepares contemporary American cuisine that meets an energetic and casually sophisticated design, care of Boston's Stephen Sousa. Open airy windows overlook Long Wharf and the Rose Kennedy Greenway; just seconds away from Faneuil Hall, the NE Aquarium and Harbor. A convivial and comfortable setting sees splashes of mint green and rich mahogany, accented by natural quartz stone inlaid with mosaic glass tiles and chic high end lighting. The menu features a large variety of American fare including thoughtful seafood dishes, artisan pizzettas, creative salads and a bounty of carefully crafted entrees produced from locally indigenous ingredients. The bar features small plate tapas, specialty cocktails, local distilleries, local brews on tap, and a reasonably priced wine list.

Turner's Seafood - Salem
Seafood | Salem (Massachusetts)
267 reviews

Turner's Seafood at Lyceum Hall Salem is an authentic New England fish house in a beautifully restored historical location with a turn of the century oyster bar, classic full bar, fireplaces and more! From the docks to your plate, experience the most trusted name in New England seafood.


Turner's operates on a requested seating list, so your name is on our list for tables estimated to open about the time of your request. Please check in with the host upon arrival and we do our best to seat you within 15 min.

Smith & Wollensky Boston – Back Bay
Steakhouse | Back Bay
86 reviews

Eat like royalty in Boston’s most famous castle.



Indulge your senses and sense of history with the unique dining experience of our Boston steakhouse. Located in a historic stone and brick “castle” built in 1891, the structure originally served as the headquarters for the First Corps of Cadets and is listed on the National Historic Register. The first floor gunroom, social hall, and museum floor have been converted to the main dining room. The castle also boasts an impressive collection of private dining rooms, and the fourth floor Battle Room is one of Boston’s most coveted locations for large parties.

Summer Shack
Seafood | Back Bay
106 reviews

The Summer Shack is a fun, casual restaurant, specializing in New England Style Seafood. We offer 10 to 12 different types of oysters daily. Lobsters in varying sizes and styles including our signature clambake. Wonderful local grilled fish and crispy fried seafood. We do offer several non-seafood items as well. Steaks, burgers and award winning fried chicken. We are a children friendly restaurant and we can accommodate larger groups upon request.

Finz Salem
Seafood | Salem (Massachusetts)
168 reviews

Innovative and inspired menus, a raw bar serving fresh seasonal oysters, our carefully chosen wine list all lead to an extraordinary dining experience. The menu at FINZ emphasizes seasonal, fresh seafood creative preparations. Our raw bar serves the freshest local oysters, clams, Chilled lobster, Colossal Crab and shrimp and is available until closing.

Les Zygomates Wine Bar Bistro
French | Leather District
76 reviews

Tucked away on quiet South Street, just steps from South Station and the financial district, Les Zygomates boasts a French bistro motif and menu, and extensive wine list for your dining pleasure. A full bar is also available, as is a bar menu for lighter bites in one of our two bar areas. Live jazz is featured Tuesday through Saturday nights for both bar and dinner guests.

Cru - Nantucket
Seafood | Nantucket
2 reviews

Cru redefines the seascape of New England cuisine. This premier oyster bar offers casually elegant cuisine in a visually stunning waterfront setting on Nantucket harbor. Serving lunch, afternoon dining, dinner and weekend brunch mid-May to mid-October. Chef Erin Zircher presents a fresh interpretation of coastal cuisine staying true to the Mediterranean flavor profile and classical French training of her culinary career. The restaurant"s unparalleled waterfront location offers a venue for guests to enjoy fresh, innovative seafood and an expansive oyster selection complemented by two sleek bars that feature an extensive wine and champagne list and innovative cocktails.

Morton's The Steakhouse - Boston Seaport
Steakhouse | Seaport
188 reviews

Morton's The Steakhouse, the nation's premier steakhouse group, specializes in classic, hearty fare, serving generous portions of USDA prime aged beef, as well as fresh fish, lobster and chicken entrees. The menu features a variety of favorite cuts, including a 24 ounce porterhouse, which is the house specialty; a 16 ounce New York Strip and a 12 ounce double cut filet.

Legal C Bar - Dedham
Seafood | Dedham
187 reviews

From Legal Sea Foods, Legal C Bar emerges–a focused yet full-flavored social urban venue, casual in style. Classic “C” fare like clams, cod, calamari as well as custom cocktails and carafes provides a contemporary, comfortable experience.

Our all-day menu features favorites from Legal Sea Foods and LTK as well as new exclusives. Forty-two specialty cocktails and 25 wines by-the-glass satisfy any thirst for fun. Two bars (including one food bar) anchor the restaurant which also features communal tables, wedge booths and mezzanine seating.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.Come for the seafood and stay to shop. Our restaurant within the new Legacy Place lifestyle center will get you hooked.

Boat House Waterfront Dining
Seafood | Tiverton
334 reviews

Nestled in the exquisite farming and seaside community of Tiverton, Rhode Island, the Boat House offers waterfront dining on the Sakonnet River. A contemporary and upscale twist on the quintessential seaside eatery, the menu is abundant with fresh, local seafood, meats and organic produce.

SALT Restaurant
Contemporary French / American | Vinalhaven
37 reviews

We cook stuff that people grow on Vinalhaven and North Haven farms, or they catch in the waters around here, and they deliver to our kitchen door every day. They work hard and they care a whole lot about how they grow stuff, how and where they raise animals, and how and where they harvest fish, lobster, and shellstock. We value that, so we try to make dishes as good as the products they bring to us. But honestly, we do source from mainland farms, as well - mostly from places located within a 20 mile or so radius, although we serve amazing French cheeses, too.

We cook from scratch - making patés, curing fish, baking breads, pastries, and crackers, and making ice creams and desserts, every single day. We love to cook and eat, and we serve what we hope you'll enjoy.

Prime131 Grill
Steak | Wayland
115 reviews

Prime131 Grill is a classic, comfortable, and casual destination for enjoying a variety of contemporary selections. Whether it’s our well aged premium steaks, fresh seafood or pasta, there is something for everyone. Providing outstanding service and the highest quality food is our objective. Executive Chef Rico DiFronzo features interesting and exceptional specials prepared daily from food purchased from local farms and dairies (when available). primebar’s bustling and lively bar also features an impressive selection of creative cocktails and martinis, domestic and imported beer and over 50 hand selected wines that are sure to enhance your dining experience. We look forward to serving you! **Please note: please contact the restaurant directly for large parties of 13 people or more.

East Bay Grille
Seafood | Plymouth
88 reviews

The East Bay Grille is located on Plymouth's historic waterfront. It features the freshest ingredients available and specializes in seafood offerings, steaks, pasta, entree salads, appetizers, raw bar and a bar menu. Open daily from 11:00AM with live entertainment Thurs, Fri and Sat evenings and in season Wednesday nights and Sunday afternoons as well. You can dine in our spacious and comfortable dining room or outside on the newly renovated patio which affords scenic views. The full menu is available at both the indoor or outdoor heated bar. East Bay Grille is dedicated to providing exceptional service along with superior quality in a warm inviting environment to make your dining experience a memorable one.

erbaluce
Italian | Boston Theater District
144 reviews

Charles Draghi and Joan Johnson's highly acclaimed contemporary Italian restaurant and wine bar. With Charles' simple, ever changing menus, rooted in traditional regional Italian cooking,and the best seasonal local ingredients. This restaurant has won numerous awards and kudos from critics, and many dedicated customers. Along side the Italian menus are equally lauded, all Italian wine lists, comprised of rare and traditional village wines. Joan has created the inviting ambiance of erbaluce, which is lovely, simply elegant, and romantic- recalling the classic trattorias of Northern Italy. The enoteca/wine bar is a cozy and lively meeting place, with its own menu of simple plates and a fun cordials cocktail list. Joan's welcoming presence in the dining room, along with Charles' inventive cuisine and rare wine offerings, make an evening at erbaluce a truly wonderful and unique dining experience.

Skipjack's Boston
Seafood | Back Bay
89 reviews

Located in the heart of the Back Bay (across the street from Trinity Church). Skipjack's has devoted itself to importing the freshest seafood from around the world and offering it at the best prices in town. Skipjack's is a local favorite. Superb seafood, prime steak and a fresh creative sushi menu. Delicious cocktails and libations with an award winning wine list.

Merrill & Co.
Seafood | Boston South End
102 reviews

Merrill & Co. is a fun, lively neighborhood restaurant in Boston's South end featuring elevated takes on American comfort food with Southern regional influences and a raw bar. We offer a full bar, a curated list of craft beer in bottle and keg and a value-driven wine list. During warm weather, our 36-seat patio is a great place for a Saturday lunch, or join us for "Sundays at Merrill" for a completely different menu: think burgers and dogs, oyster roasts and grilled corn, cocktails in pitchers and carafes, and karaoke from 3-6pm.

Fish Restaurant & Wine Bar
Seafood | Marlborough
109 reviews

"Make Life Fresh!"™

Fresh food and social relaxation are two of life's essentials. Our goal at Fish is to make your life a little fresher.

25 years of seafood experience and a passion for great wine combine to
create Metro West's premier seafood restaurant and wine bar.

Twenty Eight Atlantic at Wequassett Resort
Seafood | Chatham
86 reviews

A posh waterfront location, spectacular cuisine and superb service combine to create a unique Cape Coddining experience. Twenty-eight Atlantic is the resort’s signature restaurant and enjoys the highest ratings on Cape Cod from Forbes, AAA and Zagat. Eight-foot windows frame the panoramic views of Pleasant Bay, while Shaker-style furnishings, hand-blown glass chandeliers, nautical etchings, Limoges china, Riedel stemware create an atmosphere of eclectic style and quiet luxury. Chef James Hackney’s distinctive menu celebrates native and seasonal ingredients with creative, award-winning flair.

Turner's Seafood - Melrose
Seafood | Melrose
120 reviews

Four generations of wholesaling New England's finest seafood make Turner the most trusted name in quality seafood. In 1994, Turner's Seafood opened Turner's Seafood - Melrose, our vision of a classic New England seafood house. Complete with its fresh fish market, turn of the century oyster bar, and open kitchen, our Melrose seafood restaurant marries the family mission: "to serve you the freshest, best tasting seafood you have ever eaten" with the promise to remain authentically New England.

Turner's operates on a requested seating list, so your name is on our list for tables estimated to open about the time of your request. Please check in with the host upon arrival and we do our best to seat you within 15 min. IF A TABLE DOES NOT SHOW AS AVAILABLE, PLEASE CALL US!

Luciano's
Italian | Wrentham
100 reviews

Situated just off the 495 on Route 1, Luciano's is a delightful little piece of Italy right here in Massachusetts. Offering superb authentic Northern Italian cuisine and wines in a delightful and sophisticated setting. Luciano Canova, Patron Chef and Co-owner has made this sophisticated restaurant a shrine to good food and wine, Italian style. From the large and comfortable bar which features live music to the many sumptuous dining areas, each with their own character, Luciano
makes sure his diners enjoy a great meal whenever they visit.

Jamestown FiSH
Seafood | Jamestown
92 reviews

Jamestown FiSH features a european inspired seafood menu prepared by Executive Chef Matthew MacCartney.



McCormick & Schmick's Seafood - Faneuil Hall
Seafood | Faneuil Hall
78 reviews

McCormick & Schmick's Seafood Restaurant is located in the heart of historic Faneuil Hall Marketplace, just steps from the North End, The Financial District, Government Center and Boston's Waterfront. Showcasing more than 30 varieties of seafood, the restaurant's enticing menu is updated twice each day to feature the freshest fish available. Winning the admiration of the most discerning diners, McCormick & Schmick's is classic in every sense of the word.

Trio Rhode Island
Seafood | Narragansett
133 reviews

Located just steps from Narragansett Bay, Trio brings the warmth and tradition of Sunday’s family dinner back en vogue. An open-air kitchen showcases wood-fired ovens that emit aromas of basil and freshly baked dough; the wood-fired grill is adorned with chops, steaks and seafood, while pasta is being freshly made before your eyes. Outside, enjoy al fresco dining just steps away from the beach.

Fluke Wine Bar and Kitchen
Seafood | Newport
114 reviews

Sample a variety of snacks, cheese and charcuterie, small or large plates, all inspired by local, seasonal ingredients. Extensive wine selections and award-winning cocktails in a contemporary setting with harbor views.
Always a comfortable atmosphere, whatever the occasion – Fluke, Wine, Bar & Kitchen will always fit the mood!

Meritage - Warwick
American | East Greenwich
57 reviews

This casual yet elegant restaurant features eclectic new-American cuisine and a carefully chosen wine list that includes twenty wines by the glass and many more by the bottle.

Seaglass Restaurant and Lounge
American | Salisbury
166 reviews

Panoramic ocean views. The feel of waves breaking gently beneath your feet. A contemporary yet comfortable atmosphere offering creative American cuisine prepared by Executive Chef Harley Smith. This is Seaglass Restaurant, a 175-seat upscale casual dining experience at the edge of the Atlantic Ocean on Salisbury Beach. Ideal for intimate get-together's as well as gatherings with friends or family, Seaglass Restaurant offers fresh fish, steak, seafood and seasonal, farm-to-table entrees prepared with regional ingredients. Many menu items may be prepared Gluten-Friendly. Seaglass also welcomes large group gatherings for social or corporate occasions for up to 30 guests in the dining room and for 35 or more in larger function rooms. Contact the restaurant for parties of 12 or more guests. PLEASE NOTE THAT SEAGLASS TRIES TO HONOR ALL RESERVATION REQUESTS, HOWEVER THERE ARE A LIMITED NUMBER OF WINDOW SEATS OFTEN RESERVED WEEKS IN ADVANCE. PLEASE CONTACT THE RESTAURANT FOR AVAILABILITY.

Victorias Station & Vic's Boathouse
American | Salem (Massachusetts)
59 reviews

Victoria Station & Vic's Boathouse is a Staple on the North Shore and stands above the rest for their unique proximity to the water, historic ambiance and tempting menu items. American comfort cuisine and fresh, locally sourced fish and vegetables are key ingredients to staying true to Victoria Station's traditions while still captivating a new generation. Vic's Boathouse offers local craft beers and traditional brews, elegant wines, chic martinis and creative pub fare. Come and enjoy great food and drink, live music, and a slight ocean breeze in a setting that's the definition of waterfront "wow".
"Best Bar North of Boston" by Boston Magazine
"Best Waterfront Dining" by North Shore Magazine (the past 3 consecutive years)

Summer Shack-Dedham
Seafood | Dedham
63 reviews

The Summer Shack is a fun, casual, restaurant. Specializing in New England Style Seafood. We offer 10 to 12 different types of oysters daily. Lobsters in varying sizes and styles including our signature clambake. Wonderful local grilled fish and crispy fried seafood. We do offer several non-seafood items as well. Steaks, burgers and award winning fried chicken. We are a children friendly restaurant and we can accommodate larger groups upon request.

East Coast Grill & Raw Bar
Seafood | Cambridge
116 reviews

East Coast Grill brings high level big, bold flavors with live fire grilled seafood and Low & Slow BBQ in a fun casual atmosphere. Highlighted by its open kitchen, full raw bar and funky décor; it remains a corner stone of the Greater Boston after 25 years!! The theory here is that the closer one gets to the equator, the more flavor there is in the food. Expect the chile-fueled heat of the Caribbean, the grill-savvy of Latin American cuisine, and the dynamism of Asia when you order from the regionally inspired menu. Our Brunch Bloody Mary bar has garnered quite the following of hard-core Bloody Mary enthusiasts. Drop by for Brunch (Sundays), Lunch (Saturdays), Dinner 7 days a week or for our late-nite snacks, raw bar and cocktails (Thursday through Saturday starting October 17th).

The Skybar Dining Room At The Clarke Cooke House
Contemporary American | Newport
13 reviews

The Skybar Dining Room at the Clarke Cooke House offers seasonal American cuisine with an emphasis on fresh seafood. Our unique style in our sophisticated harborside setting defines the Newport dining experience.
. **Please note: THIS RESERVATION IS FOR THE SKY BAR DINING ROOM ON THE TOP FLOOR / NOT THE MORE CASUAL CANDY STORE OR BISTRO ON OUR FIRST FLOORS.

ATTIRE: NO JEANS OR ATHLETIC WEAR. COLLARED SHIRTS REQUIRED FOR GENTLEMEN. JACKETS ARE PREFERRED.

FOR FURTHER INQUIRIES: 401-849-2900

Fish Bones American Grill
Seafood | Lewiston (Maine)
46 reviews

Fish Bones American Grill is located in the renovated Bates Mill Complex of Lewiston, Maine. Opened in 2005, we offer a full menu from the land and sea. Please join us for dinner, or to enjoy a pleasant evening in our comfortable Bar area. We hope to make your visit to downtown Lewiston/Auburn a memorable one.

Chardonnay's
Contemporary American | Seekonk
104 reviews

Chardonnay's is a casual yet elegant restaurant featuring eclectic new-American cuisine and a carefully chosen wine list that includes twenty wines by the glass and many more by the bottle. We do not take reservations for the bar or the bar area, sorry. Those seats are first come first serve.

Anthony's Pier 4 Cafe
Seafood | Swampscott
41 reviews

Anthony's Pier 4 Cafe is perched on Black Will's Cliff, on Greater Boston's North Shore. The Athanas family restaurants are known for excellent seafood and American cuisine.

We do not accept reservations for The Tavern or deck.

Legal Sea Foods - Park Square
Seafood | Boston Theater District
218 reviews

The signature dish at Legal Sea Foods – really fresh fish.

Legal Sea Foods’ flagship location in Boston’s Theater District is surrounded by hotels and nearby Newbury Street, Copley Square and Boston Common. Just inside you’ll see a two-story cascading fountain, the center-piece of the restaurant.

With over 40 varieties of fresh fish and shellfish available throughout the year as well as an award-winning wine list, there’s no doubt why legions of fans have fallen hook, line and sinker.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

Durgin Park
Seafood | Faneuil Hall
105 reviews

For well over a century, Durgin-Park has catered to the hearty appetites of straw-hatted, white-aproned market men and local characters. Today it hosts visiting celebrities, business men and women, students, and tourists from every part of the globe. While the origin of Durgin-Park goes back to Revolutionary days, the era of fame for its chowders, Indian puddings, apple pan dowdy, johnny cake, and New England boiled dinners started some 130 years ago when John Durgin, in partnership with Eldridge Park, a livery man, and John G. Chandler, a dry goods merchant, took over. The theme followed to this day was decided upon then by these old Yankees, that the best advertising is plenty of food on the table.

Hurricane Restaurant - Kennebunkport
Contemporary American | Kennebunkport
59 reviews

Sitting over the Kennebunk River in the Kennebunkport neighborhood of Dock Square. Hurricane Restaurant offers the freshest local seafood,locally grown produce and the finest of prime meats available in the market daily. Our Chef and Pastry Chef write our menus each day based on what is the freshest and finest product. Our wine list offers over 130 plus selections by the bottle with almost 60 available by the glass and has won Wine Spectator awards for over 15 years in a row. Our service is casual with our priorities being complete guest satisfaction. Please join us soon to enjoy our wonderful food and beverages and well as our spectacular water views.

Academy Ocean Grille
Continental | Orleans
35 reviews

Located right off Route 28 in Orleans, the Grille offers a menu of eclectic global dishes with a touch of Cape Cod. The dining room offers a casual elegance; Junior's Bar is perfect for a light bite or a cocktail before dinner. Additional seating is available seasonally on the breezy patio. Eclectic definitely describes the menu where Salmon Gravlax with Potato Pancakes, Raspberry & Brie Springrolls and Pork Potstickers are among the many appetizers offered. Customer favorites include grilled Monkfish & Lobster Provencal, Veal Saltimbocca and Frutta de Mare. Lazy Sundays are perfect for lingering over Eggs Benedict and Bloody Mary's or sip a mimosa while enjoying our Kahlua Stuffed French Toast. Lunch features an array of sandwiches and salads along with heartier items for diners looking for more of a midday meal. Don't forget the special Tapas and Flatbread Pizza menu available exclusively at Junior's Bar.

Hanover Street Chophouse
Steak | Manchester (New Hampshire)
188 reviews

We are committed to serving food that will be creative, yet “classic,” service that will be impeccable but not intimidating, in an ambiance that will be elegant, yet comfortable and inviting, ensuring a dining experience that will be extraordinary and memorable!

Coast Guard House
Seafood | Narragansett
7 reviews

Originally a historic US Coast Guard Station built in 1888 by famed architects McKim, Mead & White, now a spectacularly located waterfront restaurant overlooking Narragansett Bay. Offering an array of creative dishes from lobster & sweet corn tamale, lobster ravioli, grilled swordfish, crab mac & cheese, & organic chicken; we supporting all aspects of sustainable agriculture and aquaculture. We use local farms when possible and source produce for quality and sustainability. Our seafood is sourced from purveyors that are dedicated to locating species from areas that produce the best tasting and highest quality seafood available.

The Capital Grille - Providence
Steakhouse | Providence
172 reviews

You are cordially invited to join us for an evening or afternoon of relaxed elegance and exceptional cuisine. Our impressive menu of nationally renowned dry aged steaks and the freshest of seafood will ignite your culinary imagination as our award-winning wine list of more than 5,000 bottles awakens your inner sommelier. And as our gracious, knowledgeable servers delight you with their uncanny ability to anticipate your every need, you’ll experience firsthand why the American Culinary Federation recently bestowed upon us their “Achievement of Excellence Award.” Whether you’re celebrating a special occasion or hosting a business luncheon or dinner, we can help you flawlessly pull off any private dining event. Our event planning staff has extensive experience and the ideal materials to work with—a capital setting, distinctive food and unmatched service. Located in the heart of downtown Providence. Live entertainment available on Friday evenings from 7-11pm.

Villa Francesca
Italian | Boston North End
62 reviews

Ristorante Villa Francesca, in the North End of Boston, Massachusetts, is the brain child of Guglielmo Ranauro. Through his desire for perfection and pure love of the Italian cuisine, Guglielmo created Villa Francesca over thirty years ago. He bestowed the name Francesca after his mother, never forgetting the love and wonderful food she always provided while growing up just across the street from the restaurant. Villa Francesca boasts over 160 wine selections, and has received the prestigious Wine Enthusiast and Wine Spectator awards since 2007. You've got to try the raw bar!

Brine
Seafood | Newburyport
80 reviews

BRINE is the newest of Nancy Batista-Caswell’s inventive restaurant concepts. With BRINE, her hometown retains the buzz from two exciting eateries that she’s brought to New England through picturesque Newburyport.

BRINE’s sleek, stainless and Carrera marble bar, industrial lighting and ample galvanized furnishings make the fresh fish and butchered meats the stars of the show. Drop by to chose from a daily smorgasbord of Ceviche, Crudo — fresh Bivalves, Tartare, Sashimi, Carpaccio — Cotton, Brandade, and Espumas in addition to select prime cuts and butchered chops. Carpet Baggers, Daily Dock specials and Po’boys will round out a menu of Italian and Spanish influences.

Fans of our sister restaurant Ceia will find operational and culinary fluidity between these two hometown Caswell Restaurant Group establishments. Cheers!

Stockyard Food & Spirit
Steakhouse | Brighton
80 reviews

The Stockyard is a classic American Tavern that has served delicious steaks, seafood, and drinks to the Greater Boston Area for over 40 years. We take great pride in the quality of our food with beef that is aged to ensure the best flavor and texture. Entrees are prepared with the freshest and finest ingredients locally sourced, including our signature Lobster Pie. Open for lunch and dinner 7 days a week, we provide both public and private dining along with a 150 car parking lot.

Now under new ownership, the Stockyard has been refreshed and upgraded with spectacular new additions while still maintaining the unique and classic look of the former Stockyard. Features such as our u-shaped bar, one of the largest restaurant bars in the city, and the infamous Al Capone bar located in our private dining room.y

Latitude 43
Contemporary American | Gloucester
84 reviews

Latitude 43 Restaurant and Sushi Bar is a contemporary seafood restaurant on the harbor featuring coastal cuisine and creative sushi. The beautifully constructed restaurant is a delight to the senses, featuring green architecture, museum worthy sculptures, beautiful water views, and a sushi bar lowered into the floor for an authentic sushi experience. The restaurant also houses a cozy living room with a granite fireplace and a casual tavern with a pub style menu and regular live entertainment. In the summer, dine outside on our oceanfront patio and indulge in one of our many culinary delights while sipping on a creative cocktail. In the winter, relax by the warmth of our fire with a glass of wine and a tasty appetizer.
Latitude 43 is more than a restaurant, it is a truly unique aesthetic
experience.
Reservations are accepted for the main dining room only.

Old Port Sea Grill
Seafood | Portland (Maine)
38 reviews

The Old Port Sea Grill, located in the heart of the Old Port, serves the freshest seafood prepared simply so that you can taste the flavor and quality of the product. We offer the largest selection of oysters on the half shell in town, with varieties from across New England and Canada, providing you with a unique experience here in Portland. Of course, we always offer a traditional steamed Maine lobster and one of the best lobster rolls in Portland. Take in the city streets from our picture windows while relaxing with friends, entertaining business associates or watching our flat screen TVs. We have sixty four seats in our dining room and over fifty in our bar and lounge area, featuring our custom-built marble and concrete bar, allowing plenty of room for larger parties and gatherings in either area. We always feaure local micro brews on tap and have a specialty cocktail menu that changes seasonally. Be sure to check out our 500 gallon aquarium, one of the largest in the area.

Jumpin Jays Fish Cafe
Seafood | Portsmouth
207 reviews

Located in historic downtown Portsmouth, New Hampshire, Jumpin' Jay's Fish Cafe is known to the locals as a fun & lively restaurant with friendly and knowledgeable service. Going on 14 years, we continue to pride ourselves with innovative seafood dishes and the freshest fish menu in Portsmouth. You can also enjoy fabulous wines from around the world, one of our famous martinis, or a locally brewed beer. Our Raw Bar offers a variety of the freshest oysters and clams found anywhere. Whether you prefer a cozy table or our full service, non-smoking bar, we guarantee a memorable experience!

McCormick & Schmick's - Boston - Park Plaza
Seafood | Boston Theater District
91 reviews

Conveniently located in the Boston Park Plaza Hotel adjacent to the Theater District, the Back Bay, Beacon Hill, Bay Village and the South End, McCormick & Schmick's Seafood Restaurant maintains a stellar reputation for uncompromising value and quality. Whether meeting for lunch, dinner, drinks or after theater dining, McCormick & Schmick's is the ultimate choice for family, friends, visitors and business associates.

Ruth's Chris Steak House - Providence
Steak | Providence
78 reviews

Ruth's Chris Steak House in Providence, RI serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged.

Stripers - Kennebunkport
Seafood | Kennebunkport
35 reviews

Stripers features local seafood on the water with a sunset view of the river and ocean, private beach, and a waterside bar. Have a drink in one of our adirondack chairs on our lawn, or come inside for a great meal, with plenty of options for those who would prefer an alternative to seafood.

TOPPER'S Restaurant at The Wauwinet
Contemporary American | Nantucket
19 reviews

TOPPER`S is able to offer an elegant dining experience in our cozy dining room. Restaurant guests who prefer a more casual experience are invited to enjoy dining on our awning-covered, heated deck. The lower patio is perfect for relaxing with a cocktail overlookiing TOPPER`S garden and the Head of the Harbor. The sunsets are stunning. These outdoor areas are ideal to fully appreciate the tranquility and the magnificent setting of the inn.
TOPPER’S is located at The Wauwinet, the only Relais & Châteaux property on Nantucket. Winner of the Wine Spectator Grand Award for many years, TOPPER’S is known for it`s culinay standards and service standards, on-site herb garden, and innovative use of the freshest local ingredients guarantee an unforgettable dining experience. Visitors without vehicles can take The Wauwinet Jitney from Federal Street in downtown Nantucket, or enjoy a complimentary boat ride on The Wauwinet Lady which launches from The White Elephant Hotel

Colonel Blackinton Inn - Attleboro
Contemporary American | Attleboro
114 reviews

Join us for dinner at the Colonel Blackinton Inn. Our charming dining rooms are open seven days a week in Attleboro, MA serving Lunch and Dinner. Brunch is served on Sunday. We use only the freshest seafood and prime cuts of Black Angus beef. In addition to our regular menu, we offer Daily Specials. On Friday and Saturday evenings, the Inn also features a 32 Oz. Prime Rib and whole Lobsters prepared in a variety of ways. **During the spring and summer months, there will be outdoor dining on our sunny terrace.

The inn offers two private dining areas- each have a private bathroom and gas fireplace. The Carriage House accommodating functions of 20-55 guests. The small private dining room can accommodates 13 -20 guests. We also have an option of renting our entire facility for 100 people-including the main restaurant, Carriage House & Patio. We could accommodate up to 100 guests.

First Printer
Contemporary American | Cambridge
60 reviews


We are located in Harvard Square steps from the Red Line on the site where Stephen Daye, the first printer in British America lived. First Printer Restaurant offers an elegant yet simple gastropub featuring American classics, fresh New England seafood and yummy vegetarian options. The restaurant is decorated with antique type cases, printing paraphernalia and newspapers dating back 300 years. Our dining room seats 95 and includes many handcrafted mahogany booths, an 18 seat full bar and a private gathering room in a converted bank vault. Please check out our ever-evolving menus at www.thefirstprinter.com.

Ten Prime Steak & Sushi - Providence
Steak | Providence
125 reviews

10 Prime Steak & Sushi is where East meets West in Providence, Rhode Island!

Guests can enjoy the ultimate dining experience among the backdrop of a cobalt blue, romantic, sexy setting visually landscaped with art that stimulates the senses. 10’s atmosphere becomes fun and lively with bubbles showering over our busy bar where the happy hour crowd sips on our signature cocktails and a Latin sound plays throughout the restaurant.

Voted Rhode Island’s best steakhouse, at 10 Prime, our signature prime sirloin steaks are hand cut from the finest corn-fed Midwestern beef. We age them 5 – 6 weeks, giving us the most flavorful, juicy, delicious steaks.

Developed as a restaurant for the 21st Century, our steaks are complimented by Rhode Island’s best sushi. 10 offers a full sushi menu featuring nigiri and sashimi, and 15 designer rolls, including the Signature Roll 10: Maine lobster, smoked salmon, asparagus, avocado, and caviar.

Brant Point Grill at the White Elephant
American | Nantucket
58 reviews

Brant Point Grill has been highly acclaimed as Nantucket’s premier steak and seafood restaurant. With a spectacular harborside setting at the landmark White Elephant hotel, Brant Point Grill is a sublime setting for dining al fresco on the fully heated Harborview Terrace or inside the beautiful dining room.
Executive Chef Tom Pearson offers a daily raw bar menu, native lobster arriving fresh every day, and US prime steaks grilled to perfection. Zagat survey described the restaurant as *“…an idyllic setting right on Nantucket harbor...excellent seafood and steaks, and no one complains about the exquisite views.”*

Sacred Cod - Chatham Bars Inn
Seafood | Chatham
37 reviews

Cozy dining. Perfect for a casual meal. What could be more inviting than an authentic New England-style tavern? Sacred Cod at the Chatham Bars Inn is cozy and comfortable, warm and welcoming with its rustic vaulted ceiling, brass chandelier and timeworn wood-paneled walls. Enjoy a cocktail and appetizers at the massive old-style bar, or pull up a table and enjoy hale and hearty New England favorites such as lobster pie or fresh fish from the Chatham Pier.

The Summer House Restaurant
Contemporary American | Nantucket
12 reviews

The Summer House Restaurant is known not only for its picturesque Siasconset location but also for its imaginative contemporary cuisine and outstanding wine list. Dinner each evening is an event - subdued lighting, flickering candles, fresh flowers and the music from the Piano Bar combine to create an atmosphere of days gone by and the true romance that is Nantucket. Dinner on the porch overlooking the ocean and the starry night sky is a true taste of Nantucket summer. Before or after dinner, drinks are available at the delightful Piano Bar.

Casino Wharf
Seafood | Falmouth
10 reviews

The Casino Wharf FX offers the best in oceanfront dining and is locally renowned as one of Cape Cod's "top ten" dining destinations. Located directly on the beach, in Falmouth Heights, the Casino Wharf FX is truly "a window box on the sea" allowing our customers to experience spectacular views while enjoying lunch, dinner or just a drink. During the day, the sun shines on the ocean and in contrast, the moon casts it's glow onto the sea in the evening. The Casual elegance is redefined as you experience the warmth and hospitality of our outstanding staff. The menu is not just your typical Cape Cod fare, there is something on the menu to please everyone's palate.

Barking Crab Seafood & Bar
Seafood | Newport
7 reviews

Barkinig Crab Seafood & Bar is the sister restaurant of the legendary Barking Crab in Boston. Opened in July of 2007, Barkinig Crab Seafood & Bar is centrally located on America's Cup blvd. in the Brick Marketplace retail district just one block off the waterfront. At The Barking Crab you will find New England cuisine at its best. We feature crabs including snow, dungeness, and king, as well as whole crabs when in season. We also feature live lobsters of all sizes. The menu also includes traditional favorites including lobster rolls, fried clams and seafood platters, beer-battered fish and chips, and for the land lover, Bone-In Ribeye. The restaurant has indoor and outdoor seating as well as 2 full-service bars and a raw bar. The main bar has 2 large screen plasma tv's perfect for game day.

@ The Deck
Contemporary French / American | Newport
28 reviews

Newport Rhode Island's premier waterfront restaurant that offers lunch and dinner; inside and out. Whether you choose to dine inside with our open air kitchen or decide to relax outside on the patio, @ The Deck Restaurant accommodates any and all patron looking to enjoy some quality time while over looking Newport's Best Harbor View.

RESERVATIONS BOOKED THROUGH OPENTABLE ARE FOR INSIDE DINING ONLY.

Harrison's - Stowe
American | Stowe
93 reviews

Welcome to Harrison's Restaurant & Bar. Located in the heart of historic Stowe village, we are steps away from shopping, local theater, concerts, the Stowe Recreation Path and the famous Green Mountain Inn.Once you step downstairs you will be greeted by caring and experienced servers that will make sure your dining experience is a memorable one. Our cozy dining room has quiet booths, a vibrant fully-stocked bar with 100+ bottle wine list, and a fireplace on those cold winter days. The barn board walls are covered with original historical photos of Stowe dating from the Kneale Family's 80 years living and working in the Stowe area.

15 Point Road
American | Middletown (Rhode Island)
141 reviews

15 Point Road, A special treat in Portsmouth Rhode Island along the Sakonnet River. Busy, but not crowded, with an enchanting moonlit river view. A traditional menu pleases most everyone and house specialties are an ever-changing eclectic delight of innovative and contemporary dishes. When one walks up to the doorway, the bed of fresh growing herbs just off the deck will give you hints of the treats that await. Once inside you will be entranced by the view of the Sakonnet River which leads out to the ocean beyond through the panorama of windows. Across the river you will occasionally notice the local fishing boats as they make their way to the Tiverton fish market. If you"re lucky enough, you might even catch one of the local lobstermen heading out to tend his lobster traps in Mount Hope Bay!

The Beach Plum
American | Martha's Vineyard
54 reviews

The Beach Plum Restaurant is located in the small fishing village of Menemsha on the island of Martha's Vineyard with a view of the Elizabeth Islands. Chef Chris Fischer also runs his family farm, Beetlebung Farm, less than a mile up the road. Together, with a team of curious and dexterous cooks, farmers and staff thoughtful, healthy food is produced.

Atlantic Beach Club
Seafood | Newport
67 reviews

Whether you're looking for casual outdoor dining or fine seafood and steaks, The Atlantic Beach Club has something to suit your taste: patio dining outside in the summer including clamcakes and burgers; a full menu of wonderfully prepared seafood,steaks, and pasta; banquet menu for rehearsal dinners and special events; Sunday buffet brunch served from 10:30 AM to 2:00 PM,
including a carving station and a large offering of
breakfast and lunch items.

J Morgan's Steakhouse
American | Montpelier
35 reviews

Our award winning restaurant J.Morgan's Steakhouse, not only caters to the hotel guest, it is among the top locals restaurants in the very culinary city of Montpelier. We have become known for our hand cut aged-in house steaks and the freshest seafood available in the region, homemade desserts and large portions. Our expertise in wine and great variety of our own martinis and seasonal drinks makes J.Morgan's Steakhouse a place that you will run back to.

Sky
Contemporary American | Norwood
102 reviews

At Sky, our focus is and always has been on creating great fun American food. The intrinsic design of our dining room and lounge creates an atmosphere of fun casual dining. Sky opened in Sudbury, Massachusetts in October 1997. Sky's mission was to create a city-style restaurant in the suburbs that offered a contemporary, innovative menu with friendly, professional service in a casual, yet sophisticated ambiance. The tremendous success of the first Sky prompted the opening of the second Sky in Norwood, Massachusetts in June 2002. Now open almost seven years, Sky in Norwood has enhanced our reputation for quality, sophisticated dining in the suburbs. 2007 prompted the opening of our 3rd restaurant: 3-Restaurant located in Franklin, Massachusetts eat*drink*celebrate.

Camille's Restaurant
Italian | Providence
157 reviews

Since 1914, Camille's has been serving the soul of Italy and the tastes of Federal Hill. Camille's is well known for the quality of its classic Italian dishes as well as creative and exciting specials. Our extensive wine list features a selection of great Italian and domestic wines in a broad price range. The atmosphere is stylish and friendly. Whether it's an important business lunch, an upscale dining experience to savor, or that intimate celebration for two, you owe it to yourself to choose Camille's.

The Pier Restaurant
Contemporary American | Newport
11 reviews

The Pier Restaurant is Newport's premier destination for waterfront dining and entertainment located in downtown Newport RI. We offer the freshest seafood and succulent steaks prepared by award winning Head Chef Kevin Gaudreau. We boast outdoor waterfront seating and cocktails, live entertainment Thursday through Sunday nights, and private party services for your next special event.

Robert's Maine Grill
Seafood | Kittery (Maine)
146 reviews

Robert’s Maine Grill, a full service, two story restaurant is a young restaurant; an oasis in the midst of Kittery’s Route 1 shopping district with views of beautiful Spruce Creek. Robert's is traditional like many places in Maine with flashes of modern trends in dining – fresh Maine comfort food with an updated twist, highlighting great local ingredients, products and recipes, simple robust flavors, a lively bar, raw bar and deck dining on the water. It's casual, approachable, affordable. Simply stated it's an updated Maine classic. Come for lobsters, steaks, burgers, oysters, grilled fish, salads, lobster rolls, our renowned beer battered fish and chips, yummy desserts, a wide selection of Maine microbrews and exceptional service. Proud members of the Green Alliance and Buy Local. Awarded 5 stars in the Portsmouth Herald.

Ross' Grill
American | Provincetown
58 reviews

Ross’ Grill is Provincetown’s most talked about dining experience. Located on the second floor of Whaler"s Wharf, just steps from Commercial Street, Ross’ Grill offers breathtaking harbor views with a European bistro atmosphere. Our guests enjoy an intimate, inviting, and first-class dining experience. It’s no surprise that Ross’ Grill was rated “excellent” by Zagat’s Dining Guide. With over 75 different wines served by the glass, guests can enjoy a wine that suits the palate as well as compliments their menu selection. Ross’ Grill also has a full liquor license with a variety of signature cocktails. Elevator access to second floor.

Oran Mor Bistro
Contemporary American | Nantucket
72 reviews

Oran Mor Bistro is located up a flight of copper stairs in an historic Nantucket home. The restaurant has an intimate bar and three dining rooms with attractive earth-toned decor that are a warm prelude to delicious, beautifully prepared food. The bar radiates warmth of the past with its wide plank flooring, pen and ink bar top and gaff-rigged wine glass racks. Oran Mor features handcrafted cocktails from the freshest ingredients, house infusions and specialty spirits. The wine list predominantly features wines from France, small American producers as well as a travelogue of wines from around the world.
Oran Mor Bistro is owned by Chef Chris Freeman and his wife Heather. The evolving and innovative menu is derived from the changing seasons and their bountiful offerings. Showcasing native seafood, fresh local produce and naturally raised meats from select farms.

Romeo's Kitchen
Mediterranean | Providence
9 reviews

Mediterranean fused with Spanish

The Point Restaurant at the Black Point Inn
American | Scarborough
8 reviews

Enjoy the warmth and charm of fine dining in The Point Restaurant at Black Point Inn while surrounded by the Atlantic Ocean on three sides. Our menus feature sumptuous American cuisine using the best ingredients possible with a committment to local, sustainable seafood. Our sincere, professional staff will ensure an evening to remember. Enjoy stunning sunsets and views of Mount Washington over the water before dinner by joining us first in The Chart Room, or in front of the fire for Signature Cocktails or a selection from our extensive wine list.

Frank's Steak House
American | Cambridge
62 reviews

A neighborhood steak house with outstanding quality at prices you won"t believe. We feature steak and Prime Rib with a generous chicken, chop, and seafood selection. Franks is Greater Boston's oldest steak house, is adored by the Phantom Gourmet and the Zagat Guide and is going strong after all these years. The Bar has 5 flat screen tv's with live cover free bands on the weekends. Our chef also has some phenomenal specials every night for our ever increasing list of regulars. We are open for dinners only and Sundays at Noon.

Bleu Northeast Seafood
Seafood | Burlington (Vermont)
54 reviews

At Bleu Northeast Seafood we aim to provide a warm, friendly and refined dining experience in a comfortable and modern setting. We celebrate the connection of Burlington and Lake Champlain to the sea by providing the finest quality regional seafood. While giving a nod to the French heritage of the lake’s namesake we draw influence from the St. Lawrence region as well as the New England coast and the Canadian Maritimes. We work with small purveyors and fishermen to ensure the fish are caught or raised with the most sustainable practices possible. In true Vermont style we also work closely with area farmers and food producers to get the highest quality meat, produce, cheese, and baked goods.

Lucia's Tavola
Italian | Ayer
34 reviews

Lucia's Tavola is a fine dining restaurant featuring fresh, handmade contemporary Italian cuisine.

Out of the Blue
Seafood | Somerville
23 reviews

Family owned restaurant specializing in seafood.With an open kitchen and a small bar.We been in business since 2000. We bring to your table the freshest seafood directly from the fish pier .Your food is cooked to order .All the sauces dressings desserts are made in house.Our style of cooking is Italian.We also have grilled, baked and fried seafood and for the non seafood eaters we have poultry,meat and vegetarian options.

Union Fish - Hingham
Seafood | Hingham
45 reviews

Union Fish Seafood & Raw Bar offers guests delicious New England seafood dishes, amazing views and a great experience.

Legal C Bar - Hingham
Seafood | Hingham
97 reviews

From Legal Sea Foods, Legal C Bar emerges, a focused yet full-flavored social urban venue, casual in style. Classic ‘C’ fare like clams, cod, and calamari as well as custom cocktails provides a contemporary, comfortable experience.

Legal C Bar’s menu complements the bar forward concept and features many items suitable for sharing while also offering options for more traditional coursed dining. Oyster lovers will find at least 8 different varieties daily. Nineteen signature cocktails, 37 wines by-the-glass, and 20 beers satisfy any thirst.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981. Come for the seafood and stay to shop. Our restaurant at the Derby Street Shoppes will get you hooked.

Anthony's Cummaquid Inn
Seafood | Yarmouthport
11 reviews

Anthony's Cummaquid Inn offers stunning bay views on beautiful Cape Cod.

Nantucket Prime
American | Nantucket
Reviews coming soon

Nantucket Prime is an upscale island steakhouse, specializing in prime steaks, grilled fish, and raw bar.

Sushi-Teq
Sushi | Seaport
6 reviews

East meets West at Sushi-Teq, our lively and chic sushi bar. Featuring innovative and traditional sushi concepts paired with vintage agave driven tequila, margaritas, and specialty cocktails, Sushi-Teq takes cultural fusion up a notch by combining a sushi bar and a tequila bar in a high-energy atmosphere. We pair innovative sushi and sashimi created with the freshest ingredients with vintage tequilas, margaritas and martinis. The rhythms of salsa music add just the right amount of spice. The sleek, contemporary atmosphere of our sushi bar with granite floors and cool earthy colors sets the tone for the most intoxicating experience of sushi. Head Chef Taki-ishi serves mouthwatering creations of sushi, sashimi, maki, and delightful appetizers and tapas.

Legal Sea Foods - Peabody
Seafood | Peabody
77 reviews

The signature dish at Legal Sea Foods – really fresh fish.

Seafood Nation loves our outpost in Peabody, at the junction of Routes 128 and 114. Those traveling to and from the beaches in Cape Ann are known to jump ship for some fresh catch. And those considering a fishing trip, visit us instead.

Legal Sea Foods has long proven that a consistent, high quality dining experience never goes out of style. With over 40 varieties of fresh fish and shellfish available throughout the year as well as an award-winning wine list, there’s no doubt why legions of fans have fallen hook, line and sinker.

We’ve received a boatload of accolades including “#1 Best Seafood Restaurant” (USA Today, 2013), “Most Popular Boston Restaurant” (Zagat, 2012/2013), “Best Seafood Restaurant” (Improper Bostonian, 2010), “Best Chowder” (Boston Magazine, 2010) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

Legal Sea Foods - Warwick
Seafood | Warwick
92 reviews

The signature dish at Legal Sea Foods – really fresh fish.

In the “Ocean State,” Legal Sea Foods makes waves serving over 40 varieties of fish and shellfish throughout the year. Our restaurant is a destination for seafood lovers from Rhode Island and southern Massachusetts who have a taste for great food and fun. In season, our patio is a popular lure for those who choose the fresh seafood and fresh air combo.

Travelers in and out of nearby T. F. Green Airport add a visit to Legal Sea Foods to their itineraries.

Legal Sea Foods has long proven that a consistent, high quality dining experience never goes out of style. We’ve received a boatload of accolades including being named “#1 Best Seafood Restaurant” in a nationwide poll by USA Today (2013) and the honor of serving our legendary New England Clam Chowder at every presidential inauguration since 1981.

Rabia's
Seafood | Boston North End
49 reviews

Located in the heart of Boston¹s North End, Rabia¹s is a cozy Italian restaurant with seductive scenery and delicious dishes. The lively yet romantic atmosphere is the perfect place to linger over one of our acclaimed seafood specials or famous pasta dishes.
At Rabia's we takes great pride in being a Boston seacoast Restaurant with access to the best fishing grounds on earth.
Our high standards mean you get a quality product that's artfully and skillfully prepared- with a dash of Love....
Voted top Italian cuisine and Raw Bar in Boston.

Harborside Grill and Patio-Hyatt Harborside
American | Logan Airport
28 reviews

Enjoy elegant surroundings, spectacular food and stunning city skyline views through floor-to-ceiling windows when you dine at our Boston waterfront restaurant.

Featuring sumptuous bistro and New England seafood specialties.

Harborside Grill and Patio is open for breakfast, lunch, dinner and cocktails.

Bask in Boston’s warm weather pleasures on the expansive outdoor patio. As you enjoy breezy al fresco dining, plush couches surrounding intimate fire pits – ideal for cozying up during a romantic evening out.

You'll be sure to find tempting options for every occasion, including holiday dinners on Thanksgiving, New Year's Eve, Valentine's Day, Easter and Mother's Day.

After dining, you can take the water taxi to almost anywhere across Boston Harbor from the restaurant.

The Salt Exchange
American | Portland (Maine)
47 reviews

Come take part in a new approach to traditional dining. Using local ingredients, Chef Adam White and his culinary team offer an innovative approach to Contemporary American Comfort Foods. Emphasizing multi-course dining, the restaurant showcases a variety of different local, seasonal ingredients prepared with simple, honest, and traditional technique. The Salt Exchange also hosts the largest Bourbon selection in Portland, a great sampling of Maine microbrews, and a menu friendly wine list. Owner Charles Bryon works with a local curator (KDB) to maintain an working Art Gallery inside the restaurant, with shows changing every two months. Enjoy fine art, fine food, and good company everyday with us...

Ristorante Marissa
Italian | Provincetown
19 reviews

We work with local farms and fishermen to bring our guests and great dining experience.

bluAqua Restaurant & Bar
American | Bedford (New Hampshire)
44 reviews

bluAqua Restaurant & Bar is the hottest new restaurant in Southern New Hampshire. Located in Amherst (between Manchester and Nashua) you will find it easy to get to and enjoy this unique environment. bluAqua's New American cuisine allows the chef to take you on a tour of dishes from his hometown of New Orleans to his own take on New England classics. Whether your taste buds prefer beef or seafood (or even game) you will find something to enjoy at this casually upscale restaurant.

Dockside Grill
American | Falmouth, ME
15 reviews

The Dockside Grill is located in the heart of Casco Bay at Handy Boat Marina. Opening in September of 2013, the Dockside Grill offers fresh, fun and flavorful New England fare with a modern twist.

Bistro At Ten Acres
Contemporary American | Stowe
46 reviews

Deliciously fresh, hand made, flavorful food - soups, entrees, breads, salads and desserts at the Ten Acres Lodge. The Bistro at Ten Acres has a full bar featuring fresh pressed cocktails, local beers and thoughtfully selected wines. Fireside lounge and dining, beautiful Vermont country mountain views. Chef Gary's Seafood Epiphany changes daily. Our 3-course price fixed Brunch features handmade pastries, fresh fruits and an exciting range of entrees.

Bluebird Tavern
American | Burlington (Vermont)
49 reviews

At Bluebird Tavern our inventive New England Style cuisine is centered on farm fresh Vermont ingredients in a casual but elegant setting. Founded in 2009, Bluebird Tavern has been recognized by Bon Appetit Magazine, Food & Wine Magazine, and by the James Beard Foundation. Located in the heart of downtown Burlington, one block off of the Church St Marketplace, Bluebird Tavern offers a large bar area, open kitchen, chef's table, and an intimate dining room. Our cuisine is centered New England classics with a French and Italian influence. Fresh seafood straight from the docks in Boston, hand made pastas, and traditional tavern offerings such as our double burger are anchors of the Bluebird Tavern menu.

The Terrace at the Charlotte Inn
American | Edgartown
21 reviews

Some of New England’s most acclaimed cuisine is found at The Terrace at The Charlotte Inn. Classic American cuisine showcases many ingredients from Martha’s Vineyard’s own farms and seas, and its bounty of local gardens. The result is at once classic and contemporary. Sumptuous meals are presented amidst stunning surroundings. Whether it is by flickering candlelight in the glass-paned conservatory dining room, or beneath the stars on a terrace enclosed by ivy-covered lattice, there is no more romantic or elegant setting in which to enjoy an evening, be it a wonderful night out or for any special occasion. With the experience of having run the Relais & Chateaux hotel for over 40 years, The Charlotte Inn is delighted to now own and operate The Terrace. Executive Chef Justin Melnick has quickly established a dedicated following of regular guests, and is a must-try restaurant for anyone visiting Martha's Vineyard. The Terrace serves dinner to the public nightly in season.

ChopHouse Grille
Steakhouse | Wakefield (Rhode Island)
117 reviews

Dedicated to serving the freshest ingredients delivered from local farmers and fishermen to our finest hand selected high quality meats; we are committed to serving you the best Rhode Island has to offer.

With a menu featuring aged steaks, generous sides, desserts made by Sweet Cakes Bakery and an innovative late night bar menu, we are sure to appeal to individuals who appreciate a traditional dining experience.

From business luncheons to rehearsal dinners, ChopHouse Grille is the ideal location. Let our culinary team help create a special menu sure to impress any discerning culinary palate.

We look forward in becoming your favorite dining destination.

ChopHouse Grille is located right off of Route 1 in Wakefield, Rhode Island, open seven days a week.

Spring House Hotel
Seafood | Block Island
26 reviews

The Main Dining Room consists of our grand indoor dining room, as well as our ocean view patio, and provides patrons with exquisite fine dining. When available, the Spring House Hotel kitchen strives to use vegetables from our very own gardens, Many of our dish’s are created solely to utilize what we grow in our own backyard. We believe that self sustainability with organically grown herbs and vegetables is the healthiest way to cook. We strive to source all produce organically and or hormone and pesticide free if available, collaborating with Farm Fresh Rhode Island, we are able to source local farmers and purveyors throughout New England.

Providence Oyster Bar
Seafood | Providence
79 reviews

Located in historic Federal Hill, Providence Oyster Bar stands out as Rhode Island"s premiere seafood house. Upscale, yet casual, the Providence Oyster Bar welcomes you to be spoiled by the freshest selection of oysters and clams.

Dockside Restaurant on York Harbor
Seafood | York Harbor
48 reviews

The approach to the Dockside Restaurant is all part of the Dockside’s charm. You are treated to views of the York River and the grand “summer cottages” as you turn onto Harris Island Road to reach Dockside Restaurant.

The view is quintessential Maine, people hustling up and down the docks, gleaming yachts and colorful lobster boats in front of a rock and pine-tree shore.

Dockside is warm and comfortable. Hardwood floors, European style lighting floor to ceiling window and a new mahogany bar with an adjoining outdoor cocktail deck. During warm months seating is available on our harbor view screen porch. The atmosphere is casual but the food is serious.

Chef Dennis la Planet has been recognized as a “chef’s chef”. North Atlantic seafood prepared with a northern Italian influence and aged steaks are just the start. Lunch features organic salads, creative sandwiches and traditional favorites; fish and chips, chowders and fried clams too

Ritual
American | Worcester
55 reviews

Are you looking for a new RITUAL ...

The Living Room
Contemporary American | Boston North End
22 reviews

Welcome to The Living Room, Boston"s most unique scene on the waterfront.

Whether you sit in our living room, or our dining room, or our VIP lounge, you can enjoy fun, down to earth food with a twist.

Come enjoy a three-course meal in one of our lounge love seats or sample any one of our delicious appetizers in front of our big screen TV.

OpenTable reservations confirm your a table in our Dining Room. Please call to inquire about reserving a couch.

Lambert's Cove Inn & Restaurant
American | Martha's Vineyard
25 reviews

The Lambert's Cove Inn & Restaurant is known as one of the most romantic retreats on Martha's Vineyard. Situated on 7 acres of spacious lawns, gardens, forest and meadowlands in the pastoral town of West Tisbury, it offers tranquility and seclusion. The Restaurant offers one of the best dining experiences on the island. Enjoy the ambiance of our elegant dining room with it's beautiful fireplaces and 100 year old grand piano featuring live entertainment in season. Our dinner menu rotates, featuring fresh island seafood, veal, beef, poultry, in-season vegetables from local gardens and farms, homemade soups, breads and delicious desserts. The Restaurant is not appropriate for children under the age of 8 (with the exception of Mother’s Day and Easter brunches). Note: The restaurant is no longer BYOB!

O Steaks and Seafood
Steak | Laconia
3 reviews

We welcome you to experience sophisticated dining overlooking Lake Opechee. Enjoy hand cut steaks and the freshest seafood complemented by a new world of wine and martinis. We are loacated in the Lake Opechee Inn and Spa.

Bistro Henry
Steakhouse | Manchester (Vermont)
23 reviews

BISTRO HENRY has been a cornerstone of the fine dining scene in Manchester for over 20 years. For our next 20 years, we are launching Bistro Henry Steak & Seafood... A More Relaxed Restaurant with our Legendary Commitment to Quality Featuring Great Steaks, Fresh Seafood, and Bistro Dishes.
We are adding a Craft Beer Menu and Our Smaller Dishes are Perfect for Lighter Dining.
We’ll Slo Roast Prime Rib on Wednesdays & Saturdays, keep favorites like Steak au Poivre, Lamb Shank, Duck Our Way and offer New ones such as hanger steak, Filet Trio, BBQ Chicken… Parmesan Crusted Sole, Crab Stuffed Shrimp, Tuna, Salmon, Lobster Pasta!
This summer we will offer our $25 Three Course from 5-6 PM nightly. I hope to see you soon. - Henry Bronson, Bistro Henry

Max's Tavern
American | Springfield, MA
104 reviews

Hartford's premier restaurant group has opened in Springfield, Massachusetts at the newly renovated, state-of-the-art Basketball Hall of Fame, Max's Tavern promises to deliver the same dining experience that our Connecticut customers have come to know and expect. Open daily for lunch and dinner, Max's Tavern innovative menu will feature contemporary American cuisine including some of Max's favorite "Chop House" classics. Max is the exclusive caterer for all Hall of Fame special events. Host your next function on Center Court, Jam Session, the Mass Mutual Room or in the private dining room of Max's Tavern. So whether you are a sports fanatic or a dining enthusiast, complete your next tour of the Hall of Fame with a trip to Max's Tavern.

Patrizia's Italy Trattoria
Italian | Plymouth
53 reviews

Patrizia"s Italy Trattoria, located in Plymouth's historical waterfront, is a contemporary Italian restaurant that prepares "la vera cucina italiana" (the TRUE Italian cuisine) to provide our guests the authentic Italian dining experience. At Patrizia's we fully embrace and apply the Italian cooking philosophy of using fresh, seasonal and "semplici" ingredients in the creation of our signature dishes as well our "creazioni speciali": dishes that depend on the daily catch or seasonally available produce.
Our guest can enjoy dining "al fresco" in our terrace overlooking the Plymouth Bay as well as indoor comfortable and elegant fine dining. Patrizia's offers an extensive selection of fine wine from different regions of Italy and California, as well as delectable desserts make fresh every day.
Please learn more about Patrizia and Patrizias by visiting our website www.patriziasitaly.com.

Chatham Bars Inn - The Beach House
Seafood | Chatham
Reviews coming soon

Located on the sands of Chatham Bars Inn private beach, the Beach House is the best spot on Cape Cod for oceanfront dining. Immerse yourself in the Cape Cod experience at the Beach House, this unique indoor/outdoor restaurant is family-friendly, offering only the freshest seasonal seafood and casual dining fare. Relax and enjoy white table cloth dining indoors or have a lobster roll and signature cocktails on the deck outside overlooking the pool and the Atlantic Ocean. Lunch is served daily, and summer dinners are extra-special with family theme nights including our famous Cape Cod Clambake.

Landfall Restaurant
Seafood | Falmouth
76 reviews

A spectacular oceanfront restaurant featuring fresh local cuisine - lobsters, swordfish, clams, scallops, seasonal fin fish, steaks, and salads. Constructed of wood taken from ship wrecks and boards from old buildings, Landfall"s dining room is authentic Cape Cod. Your table is directly over the water. Serving lunch and dinner. Celebrating our 69th season. We will attempt to accommodate specific table requests, but they are not guaranteed. For parties of 8 or more, please call.

C2-Congress Squared Restaurant
Contemporary American | Portland (Maine)
26 reviews

Congress Squared Restaurant opened its doors in December of 2013. The cuisine is Contemporary American with an emphasis on New England ingredients and local favorites. The menu features New England sourced seafood such as Lobster, Mussels, Cod, Scallops & Oysters. The bar menu includes more than 10 local Artisan Beers and many Maine Spirits such as Gunpowder Rye, Ingenium Gin, Ration Rum, Cold River Blueberry Vodka and Bartlett Apple Brandy. Options are available for gluten-free dining and vegetarian dishes. The intimate dining room seats 70 guests and the bar can accommodate an additional 20. Reservations are available up to 2 calendar months in advance. Congress Squared welcomes walk-in guests nightly in the dining room and the bar. Daily Happy Hour in the bar 4-7pm, all Maine Beer $5, Seasonal Sangria $6, Patron Pepino Margarita $8. The restaurant is on the street level of The Westin Portland Harborview Hotel.

The Reluctant Panther Restaurant
American | Manchester (Vermont)
8 reviews

The Reluctant Panther Restaurant features locally sourced American cuisine in a relaxed yet elegantly upscale atmosphere. Menus are complemented by a multiple year Wine Spectator award winning wine list. With excellent service and outstanding ambiance, the Panther Restaurant boasts the highest Zagat rating in northern New England.

Jonathan's - Ogunquit
Continental | Ogunquit
147 reviews

With over 37 years in business serving the local and traveling public fresh, local cuisine in a casual yet elegant atmosphere.

If you are searching for the perfect place to indulge in an elegant yet comfortably casual dining experience look no further. Jonathan's Restaurant impresses in every way making it the perfect destination for any special occasion.

Jonathan's Restaurant is Ogunquit's premiere destination for local cuisine and impeccable service. Accented by soft lighting and elegant décor, Jonathan's Restaurant aims to please and succeeds in doing so. The professional staff caters to its guests' every need making sure not to cut corners and only offering the finest, highest quality ingredients.

The menu is vast and eclectic showcasing an impressive selection of specialties.

The professional and friendly staff at Jonathan's Restaurant looks forward to making your next dining experience truly unforgettable.

Top of the Bay Restaurant
Seafood | Warwick
11 reviews

Since opening we have been arranging all the details necessary to cater you the most memorable events. To help exceed your expectations and your guests, our menu options feature a wide range of Seafood, Steaks and New England Favorites. You may choose from wide variety of Seafood, Italian and Fresh Cuts Steaks. Complete satisfaction and delicious food, including prompt and professional service, is our commitment to you and your guests.

Alden Park Bar and Grill
Contemporary American | Plymouth
64 reviews

Alden Park is a casual upscale restaurant featuring creative American cuisine. Stemming from Chef Brent"s expansive palate, our seasonal menu features an array of classic dishes with a current, fresh twist.

The modern and inviting interior, designed by the acclaimed Steve Todisco, blends a mix of straight lines with flowing curves. Your eyes will be drawn up to the vaulted ceilings by the large archways, highlighted by metallic blue, sea green, and warm brown tones. In the middle of it all stands the eye catching bar area, with its white bar top contrasting a dark wood facade, and topped off with a cool blue halo. Outside on the private patio, the expansive space focused around a water/fire pit is great for functions or a quiet dinner with drinks in our oasis.

Whether out for intimate dinner for 2, late night drinks, or seeking the perfect spot for a function, Alden Park offers the perfect atmosphere for any occasion.

Spirito's Restaurant
Italian | Providence
57 reviews

Spirito's offers authentic Italian food at reasonable prices with exceptional quality and ingredients. We offer a great friendly atmosphere so patrons can enjoy a superbe dinning experience.

Aspire Seasonal Kitchen
American | Providence
77 reviews

Aspire Seasonal Kitchen was voted the Best New Restaurant in Rhode Island, by readers of The Phoenix Magazine for 2009. Casual dining, courtyard dining, and a Private Wine Room all add to the experience. Our venue offer contemporary American food with a special emphasis on inventive preparations of ethnic Rhode Island. Aspire offers one of a kind selections of appetizers, steaks and seafood, while the A-bar, Voted the best Restaurant Lounge by the Providence Phoenix, is a beacon for lounge aficionados, boasting an irresistible bar and cocktail menu. Inviting menus complemented by a global wine list and gracious staff all contribute to the elegant, relaxing surroundings that exceed even the highest expectations. Aspire Seasonal Kitchen and A-Bar are located in the heart of downtown and offer complimentary valet parking for all diners. One block from the Providence Performing Arts Center and a quick walk to Trinity, Aspire Seasonal Kitchen is the perfect choice for Theater goers.

95 Ocean At The Nonantum Resort
American | Kennebunkport
15 reviews

From lobster cake appetizers to delicate desserts, our professional staff serves up an excellent waterfront dining experience. 95 Ocean was highlighted on the popular television program The TV Diner and received the shows “Platinum Plate Award.” Features and specials highlight Maine’s local farm produce and products, fresh herbs from The Nonantum Resort’s garden and local seafood. 95 Ocean brings in some of Maine’s premier musicians for entertainment most nights of the week in season. Located in The Carriage House Inn at The Nonantum Resort, on Ocean Avenue in Kennebunkport.

Exchange Street Bistro
American | Malden
46 reviews

Welcome to Exchange Street Bistro, an inviting, exciting contemporary bistro located in the heart of Malden Center. Just steps away from the city’s T-stop and several new luxury condominiums, Exchange Street Bistro creates an upscale neighborhood feel for those looking for an outstanding dining experience. With an extensive and creative menu, Exchange Street Bistro’s chef’s offer trend setting and savory dishes at reasonable prices. Our staff provides superior service along with exceptional knowledge of our menu, and extensive wine list. Therefore, ensuring our guests an experience that will far exceed all their expectations. The warm and charming décor of Exchange Street Bistro, is enhanced with dramatic lighting, showcasing everything from our beautifully crafted granite bar and tables to our intimate high back booths through out the dining room. The fully stocked bar and spacious lounge creates a stylish and vibrant atmosphere with an exquisite martini menu.

Waterline - Marriott Longwharf
American | Boston Financial District
7 reviews

Waterline offers up Boston-style comfort foods, perfect for sharing and made from the finest, locally sourced ingredients. Appetizers like housemade chips with Grafton cheddar beer dip, Judith Point lemon calamari and chef’s vast selection of sliders are all great for sharing. More substantial items like our long line tuna, burgers with hand-cut fries, crisp entrée salads and a hearty selection of sandwiches. Local Boston favorites include a top of the line chowder, house made cannolis and a large selection of local microbrews.

Havana
Latin American | Bar Harbor
63 reviews

Havana is American fine dining with a Latin flair, great atmosphere, extensive wine list, knowledgeable staff and sophisticated menu. Since opening ten years ago, we have been committed to serving local and organic meats, produce and seafood. We search out New England farmers and fisherfolk to purchase products that are not only great tasting, but great for the environment and local economy. Seafood, lamb and meat dishes are flavored with intelligence and respect and change weekly, sometimes daily. Havana is located in downtown Bar Harbor, just a short stroll up Main Street.

Legal Test Kitchen (LTK)
Seafood | Seaport
222 reviews

Legal Test Kitchen (LTK), a Legal Sea Foods concept, ventures into uncharted waters and pushes the boundaries of innovation in premium food and drink. Multicultural dining options and inspired seasonal cocktails cast a wide net in attracting those who have an appetite for fun.



Located in the Seaport District, our restaurant is within easy walking distance to the Institute of Contemporary Art, the World Trade Center, the Boston Convention and Exhibition Center, the Bank of America Pavilion and hotels including the Renaissance Boston, Westin Waterfront and Seaport. LTK is both a destination and neighborhood hangout and our extended hours of operation make us a late night lure.



In season, you can eat sea fare while smelling the salt air in our patio seating.

Windjammer Restaurant
Steakhouse | South Burlington (Vermont)
67 reviews

My father Walt opened the Windjammer Restaurant in 1977 with a commitment to offering the best steaks, prime rib and seafood in Burlington, Vermont. Tom and I are proud to continue the Windjammer tradition of simple, classic food in a fun and inviting atmosphere. The Windjammer and Upper Deck Pub are two unique dining experiences in one location. We invite you to enjoy great food in a warm and friendly environment with some of the best local hospitality around. Laura and Tom O'Connell

McCormick & Schmick's Seafood - Providence
Seafood | Providence
53 reviews

Returning to co-founder Bill McCormick's hometown, McCormick & Schmick's Seafood Restaurant is located in the historic Biltmore Hotel, where Mr. McCormick once parked cars as a young boy. McCormick & Schmick's is conveniently located adjacent to the Rhode Island Convention Center and within walking distance of the business, historical, governmental and cultural communities of Providence.

The menu at McCormick & Schmick's Seafood Restaurant is printed twice daily and features more than 30 varieties of fresh fish and seafood from around the world. Other menu highlights include tempting pasta, poultry and beef specialties to tempt any palette.

Visit our lively bar and enjoy traditional mixology at its best, featuring classic cocktails made from scratch using fresh-squeezed juices, bottled and tap beer, or choose a selection from our extensive wine list to accompany your meal.

Shula's 347 Grill - Providence
Steak | Providence
13 reviews

Shula's 347 is named in honor of Hall of Fame Coach, Don Shula. The winningest Coach in NFL history, with 347 career victories! Shula's 347 follows a long line of successful restaurants, all founded on the same famous tradition of Shula's Steak Houses. Shula's 347 has everything from gourmet salads to fresh specialty fish and exclusively serves Premium Black Angus Beef burgers and the best beef money can buy, The SHULA CUT steaks. The atmosphere is casual and full of energy, which includes a high impact bar, dark woods and a stunning video system. High-end flat panel screened TVs, dark woods and frames with spotlights, pigskin walls, granite topped tables and dark leather booths offer a different appeal and destination for the local market. The bar becomes a socializing hot spot with wine and martinis for business types, groups or individuals looking for a warm atmosphere or a place to be seen.

Louie B's
American | Southwick
5 reviews

Located on historic Lake Congamond, Louie B's serves fresh seafood, prime rib, salads, sandwiches and more! This causal restaurant features a large outdoor deck and hosts live music all weekend long! Please check out our website for this summer's band line-up. Louie B's is the perfect host to large groups and private parties. Open Thursday through Sunday.

The Gothic Restaurant
American | Belfast
4 reviews

When it comes to great food, we believe tradition and innovation go hand in hand. While celebrating the beauty and bounty of Maine, Chef Mike Mastronardi embraces modernist techniques and culinary tools to prepare food that is at once both familiar and original. We strive to present a menu that is bold and full flavored, while retaining the natural essence of our ingredients.

Spumoni's Restaurant
Italian | Pawtucket
14 reviews

Award winning Italian Seafood restaurant welcoming family and friends in Southern New England for over 30 years. Serving classic Italian dinners, locally sourced seafood and house made specialities.

The Ship Restaurant
Seafood | Lynnfield
27 reviews

Discover the "new" Ship Restaurant! We are under new ownership and crew. We offer New England and International favorites prepared under the guidance of the very talented Chef Franco Caritano.

The Pointe Restaurant
Contemporary American | Provincetown
38 reviews

Located at The Crowne Pointe Historic Inn & Spa, The Pointe Restaurant serves modern American cuisine. Located in the Inn’s famous sea captain’s mansion, diners enjoy the sophisticated, yet relaxed atmosphere. With just 50 seats, the Bistro offers an intimate dining experience with first-class service that matches its premier dishes and award-winning wine list. The Bistro works with a vast network of local purveyors to provide fresh ingredients that inspire our executive chef to create alluring dishes that change daily. From line-caught seafood and naturally raised meat to the organic produce. Enjoy Provincetown lobster fresh from our tank or choose from the many items on our more casual dining selections great for sharing. The Pointe's menu has something for everyone including various seafood selections, several beef and pork items, as well as vegetairan options.

Redlefsen's
German | Bristol, RI
30 reviews

Since 1989, Redlefsen's Rotisserie & Grill has been a favorite Bristol restaurant, serving eclectic fare with a European flair. We pride ourselves on being a small town European style restaurant which draws the best from several countries. German food is the primary focus, with the best Wiener Schnitzel of any Rhode Island restaurant. Wonderful German beer and Belgian beer also grace our authentic porcelain beer towers. For those who are not looking for a German dinning experience we also feature several Italian and French dishes and even a Portuguese little neck appetizer since we are in Bristol. For New Englanders our fish is fresh and local. So you can enjoy fresh fried sole, instead of frozen fish and chips. Overlooking the water front at Independence park, and in the heart of downtown Bristol, Rhode Island, Redlefsen's is comfortably elegant. Whether you sit in our dining room, the lounge, or the function room.

Northworks Bar and Grille
American | Worcester
15 reviews

Upbeat and lively neighborhood restaurant with a beautiful brick & beam decor. Great bar & lounge with flat screen TV’s, keno and comfortable booths. We feature a varied menu featuring fresh seafood. There is also a great selection of grilled steaks, pasta sautees, dinner salads and sandwiches. Everyone loves the Northworks. Meet with friends, families or business associates. We have a terrific children's menu and we guarantee they will love the free popcorn. Week night specials, half priced appetizers in our bar & lounge Mon - Thursday 3pm - 6pm.
Loaded lobster bisque now available every day. We take reservation for parties of four or more and offer call ahead seating for others. Having a party, we can accommodate parties of up to 25 in our dining room and 35 in our lounge. An ATM is located on the premises. The best part of all is that the food is great and the prices reasonable.

North End Steakhouse
Steakhouse | Newport
2 reviews

Coated with our signature rub and fire-grilled, our signature steaks have a flavor all their own. In addition to great steaks the North End Steakhouse also offers a full menu that includes seafood, ribs, sandwiches, gourmet pizza and more. Open for Breakfast, Lunch and Dinner the North End Steakhouse also has Banquet and Meeting rooms for weddings, corporate meetings, parties, and other events or functions.

Muddy Rudder Yarmouth
Seafood | Yarmouth
14 reviews

Matthew Witham is proud and excited to invite you to The Muddy Rudder Restaurant. We provide our guests with exceptional food, coupled with impeccable service, has materialized on the picturesque coastline of Maine. Welcome and enjoy…..

STARS - A Steak Restaurant
Contemporary American | Chatham
60 reviews

New England dining meets premier restaurant at STARS, located in the Historic Chatham Bars Inn. Custom chandeliers, stately columns and magnificent picture windows overlooking the Atlantic Ocean’s Pleasant Bay create an ambiance that's both upscale and inviting.
Nothing but the finest mid-western grain fed and dry aged beef is served with extraordinary local ingredients and produce from our own farm, Cape Cod’s finest local seafood and an extensive list of wines representing the world’s greatest wine making regions . Our signature tableside steak sizing, cut to your specifications along with house specialties such as the “BACON & EGGS” pork belly appetizer, 22 ounce Dry Aged Porter House and open Wine Cellar are a few distinctive dining highlights.
Please observe our dress code, Resort Evening Attire. For the ladies, resort casual including jeans - no pool / beach attire and for the men, long pants including jeans, collared shirt and proper footwear - no shorts.

Demetri's Red Snapper
Seafood | Foxboro
6 reviews

If experience is indeed the best teacher, then Demetri and Nicholas Panagopoulos are two of its most successful students. Virtually born into the restaurant business, they are part of a 135 year old heritage of providing fine food and gracious dining to satisfy patrons. Beginning with their grandfather and father"s business in Greece, the two brothers have worked in or owned 27 restaurants throughout Europe and Canada and The United States. Their fourth major venture in America is the Green Valley Steak House. This varied experience shows in the extensive international choices in the luncheon and dinner menus. Luncheon alone offers 39 entrées.
In the evening, the intimate atmosphere and soft lighting set a romantic mood in which to enjoy such delicious delicacies as the very popular Filet Mignon while an excellent selection of wines and liquors complement each dish.

Fay's Restaurant
American | Dartmouth
3 reviews

Fay's opened over 50 years ago and was an instant hit with its thin crust pizza and family friendly atmosphere. Today Fay's Restaurant & Catering also boasts a lively bar/lounge with live entertainment and a wide selection of wine, beer, and specialty cocktails. Creative specials and a menu with a wide variety of seafood, steak and Italian dishes for dine-in, take-out, and full service catering makes Fay's great for any occasion.

Weirs Beach Lobster Pound
Seafood | Weirs Beach
19 reviews

Celebrating more than 35 years, the Weirs Beach Lobster Pound has stood as a namesake and cornerstone of Weirs Beach, NH on beautiful Lake Winnipesaukee.
Our menu offers a great selection of seafood, steaks and chicken; heart healthy items, A Taste of Italy specialties, and always one or more specials.
It’s easy to see why the Lobster Pound, just yards from Weirs Beach on beautiful Lake Winnipesaukee, is a favorite of locals and visitors alike. Our guests are welcome to stroll our indoor and outdoor decks overlooking the boardwalk and sands of Weirs Beach, or if you prefer, relax in our well stocked lounge with an extensive wine list and big screen televisions to watch your favorite sporting events.
Supporting and servicing Bikeweek, vendors and thousands of visitors each June, you too can enjoy the food, entertainment, and hospitality that the Weirs Beach Lobster Pound has to offer.

Precinct Kitchen + Bar at Loews Boston Hotel
Contemporary American | Back Bay
23 reviews

Precinct Kitchen & Bar is now open in the Loews Boston hotel. Offering a menu of Boston favorites and classic cocktails, the restaurant is universally approachable to the neighborhood demographic. Dishes are traditionally-inspired, playing off of beloved New England classics, yet innovative and contemporary in their approach and presentation. The cocktail program, designed by Master Mixologist Eben Klemm, is a strong and reputable force behind the bar. The focus is on classic Boston & New England inspired concoctions and elixirs.The restaurant features a charcuterie station serving local, artisanal cheeses and cured meats from family-owned farms, plus a seafood-focused menu. A patio overlooking Berkeley Street opens at the end of April.

Newagen Seaside Inn
Seafood | Boothbay Harbor
1 review

Frommers Guidebook said, "Guests return each year to the 19-acre grounds filled with decks, gazebos, and walkways that border on the magical. It's hard to convey the magnificence of the ocean views, maybe the best of any inn's in Maine." Looking for an ocean front restaurant, or a restaurant in the Boothbay Harbor region serving authentic, farm-to-table Maine dishes? Make your Maine restaurant reservation at the historic Newagen Seaside Inn and Restaurant. Our executive chef takes Maine ingredients, fresh from earth and sea, from farm to table to transcendent. One of Boothbay Harbor’s best-kept secrets, the Newagen Seaside Restaurant is away from the crowds and close to the sea. Locally sourced meats, freshly caught Maine lobster and seafood, and farm stand produce are both seasonal, and perfectly seasoned. Discover how traditional recipes taste brand-new in the sea air, and how new recipes are inspired by the riches and traditions of the Maine coast.

Zephyr on the Charles
Contemporary American | Cambridge
33 reviews

Zephyr on the Charles is located along the Charles River overlooking the Boston skyline. Featuring a modern ambiance that is both inviting and friendly, guests are welcomed to this New England style restaurant where local cuisine and fresh flavors are celebrated.

With a locally inspired menu serving breakfast, lunch, dinner and cocktails, Zephyr on the Charles is a classically inspired New England cuisine restaurant with great views.

The restaurant offers New England regional cuisine inspired by the bounty of our local fisheries, farms, and dairies in the area. During the warmer months enjoy al fresco dining on the patio. Enjoy three-hours of complimentary self-parking.

The Seafood Grille at The Waterford
Seafood | Provincetown
22 reviews

Freshest local seafood – Featured fish changes daily based upon what is runnin’. The Seafood Grille at The Waterford Inn is located in the Center of Provincetown on Commercial Street, just a short 3 minute walk from the center of town.

Libations Restaurant and Lounge at The Radisson Hotel Providence
Contemporary American | Warwick
Reviews coming soon

We are a guest service oriented restaurant focusing on seasonal and locally sustainable products. Our chefs are all passionate and well educated professionals who dedicate themselves to creating experiences for your guests through food!

Zorba's Pizzeria & Tavern
Mediterranean | Sturbridge
3 reviews

Scrumptious Mediterranian favorites, fresh seafood, salads and sandwiches in a delightful atmosphere with friendly, efficient service.

Zorbas Taverna
Mediterranean | Worcester
Reviews coming soon

Great Mediterranian dishes, seafood, pasta, salads in a beautiful contempary setting. Wonderful service that is both efficient and pleasant. Beautiful outdoor patio dining available.

Pavilion Steakhouse and Banquet
Steakhouse | Ashaway
3 reviews

The Pavilion Steak House is located at 15A Frontier Road in Ashaway, RI. We are 1/8 of a mile from Rte. 95 Exit 1. Our steakhouse menu features up to eighteen cuts of steaks, pork, poultry and seafood cooked to your taste with nine different preparations of sauces, butters and spices. House cured meats include coffee crusted bacon, pastrami and smoked turkey are offered in our specialty sandwich and burger menu. Pavilion Steak House & Banquets is also the perfect place for banquets for any occasion. Our large tent (up to 200 people), outdoor patio (up to 75 people) & custom menus make The Pavilion Steak House a perfect place for weddings, showers, rehearsal dinners, testimonials and community events.

Postern Grille
Contemporary American | Framingham
1 review

Our new signature restaurant the Postern Grille is now open!!
Welcoming you for lunch and dinner, as well as cocktails and conversation, Postern Grille serves dishes that are a contemporary interpretation of New England favorites.
Postern Grille is unlike any other restaurant experience in Framingham. Located in the iconic Sheraton Framingham Hotel & Conference Center, this warm and inviting dining establishment features cuisine with a modern twist on New England classic dishes. The open kitchen layout sets the stage for an interactive experience and the diverse menu will keep you coming back again and again.

At Postern Grille, foodies will indulge their senses and satisfy their craving for upscale dining in an intimate yet relaxed setting. Offering innovative dishes, the menu will blend unique culinary tastes with touches of regional flair sure to please any palate. Our culinary experts, eager to cater to your every desire, will man a unique open kitchen.

Shuckers World Famous Raw Bar & Cafe
Seafood | Woods Hole
19 reviews

Seen in the Boston Globe, New York Times, USA Today, Country Living, Fox News Zip Trip and Chronicle no wonder this fun and casual restaurant has been around for 31 years.
With some of the best seafood, drinks and prices you’re sure to enjoy this nothing-fancy, just fun atmosphere while you have lunch or dinner watching the boats sail by, right on the dock or on our own floating barge. So leave your worries behind sit in the sun or under our awning, crack open a lobster, slide down a few oysters, order some fresh Sushi or eat a huge healthy salad. Come at night and dine under the stars while savoring our fresh local fish, prime meats or our new lighter side menu. Fresh squeezed cocktails, cool music and ice cold beer await you if your waiting for the ferry, had a hard week of work, on vacation or coming from the island. Kids and dogs are always welcome as long as their parents behave. Come and enjoy the cape the way locals do.

Coral Seafood - Worcester
Seafood | Worcester
25 reviews

Why does our seafood taste so good? We hand select our fish directly from the source at the Boston Fish Pier. We never get our fish delivered by a third party. All our fish is brought in our own truck. We hold our fish in specially designed Refrigerators that have oversized cooling capacity to maintain the fish at a perfect temperature. Since we go to Boston Daily, We buy just what we need for that day. We throw away any fish that does not meet our quality specifications.

1637 at York Harbor Inn
American | York Beach
35 reviews

The York Harbor Inn’s recently renovated restaurant- “1637”, offers wonderful ocean view dining in a landmark historic inn. Upon entering the dining room, you are welcomed to the past, present and future in both atmosphere and culinary art. Our menu, featured in Food & Wine Magazine, emphasizes native seafood, creatively prepared and artfully presented, as well as casual, contemporary cuisine. Menu highlights include our gourmet Flatbreads made with our own smoked sausage or fresh lobster meat, Lobster Tempura, a Ploughman’s Platter featuring house cured meats and homemade sausage, a Raw Bar menu featuring fresh oysters, shrimp, and clams, Corn and Lobster Chowder and our locally famous Seafood Chowder, as well as the best in steaks and pasta dishes. Our ocean-view piano bar has entertainment many nights of the week and Sunday Brunch is served year round.

The Oar House
Seafood | Portsmouth
60 reviews

Located in the historic "Merchant's Row" building at the edge of Portsmouth's old harbor, The Oar House serves fine food in a setting filled with mementos of the city's long and proud maritime heritage.

Route 7 Grill
American | Great Barrington
20 reviews

We at Route 7 Grill are proud to be providing fresh, local food to our Berkshire neighbors and friends. All of our meats are naturally raised from local farms or small family farms. We hope that our close relationship with these farmers have some positive effect in preserving local farming traditions. Everything we serve, including stocks, soups, dressings & desserts are made here from scratch. Our philosophy is inspired by Berkshire Grown, as well as the Slow Food movement. The restaurant, nestled in the Housatonic river valley of the Southern Berkshires offers a full service dining room and full bar with an outdoor patio as well as beautiful outdoor facilities for Pig Roasts & Special Parties. We’re located on historic Route 7 south of Great Barrington in the shadow of June Mountain.

Bambara Restaurant
American | Cambridge
57 reviews

Nothing says “refreshed” like having a little work done. Currently, Bambara is being remodeled for a new look that’s as fresh as our American fare. We apologize for any inconvenience this may cause and we look forward to seeing you again mid August.

Roberto's Restaurant
Italian | Ogunquit
64 reviews

Over the past 30 years, our family has brought you the finest in hand crafted Italian food here in Ogunquit Maine. We stock only the finest imported olive oils, select tomatoes from the Tri-Valley Growers in California, and fresh native seafood. Our greens, herbs and vegetables are delivered to our chefs daily and to offer healthy choices, we do not use ANY salt or preservatives in our Italian recipes. We take pride in selecting and serving our food in Southern Maine and have continued this tradition for over 30 years. We are located in a restored 1850 farm house with wide beams and pumpkin pine hard wood floors, several small dining rooms and two larger rooms. Enjoy our small espresso bar, where full liquor is available and local beers are on tap. Small plates of our gourmet dishes are also available. Have fun watching a big game on our flat screen TV while enjoying the warmth of our working fireplace.

Forum
Contemporary American | Back Bay
63 reviews

Located in the heart of the Back Bay, FORUM Bar & Restaurant boasts two distinct floors, two bars, a cafe space with outdoor patio, and a 1300 bottle wine cellar. On the first floor, guests are invited to socialize around front bar, featuring a selection of seasonal signature cocktails, house infused vodkas, glycol-cooled beer drafts and our exquisite selection of bar bites. Our seasonal patio offer alfresco dining in a casual setting. Upstairs, our intimate martini bar provides a private ambiance. Our dining room is elegantly appointed, designed to provide a romantic atmosphere. The dining room offers unobstructed views of glitzy Boylston Street and provides several options for private parties.

The Pearl
Seafood | Rockland (Maine)
6 reviews

Chef Michele changes menu daily to ensure only the freshest ingredients.

Godfrey's Grille-Sheraton Bangor
American | Bangor
2 reviews

Godfrey's Grill is located at the Sheraton Four Points in Bangor Maine. Our lounge opens daily at 5pm and closes at 11pm. Our lounge features a welcoming fireplace with comfortable seating. We offer a full service bar, domestic and imported beers, fines wines and a large varity of spirits. Our menus offer selections that will suit all palettes. Many of our items are house recipes that are exclusive to Godfreys. We also offer a children's menu.