The design of Mistral is both elegant and casual, resonating with the ambiance of Provence as arched floor to ceiling windows drench the room with light.
To browse, search and reserve wines online for an upcoming table reservation please click here::
Mistral Bistro Wine List
Oleana is a neighborhood restaurant with a strong focus on flavors and comfort. The cuisine centers on the Arabic influenced foods of the Mediterranean with a strong lean towards Turkish fare. Winter months feature a roaring fireplace and in the warm weather the gorgeous garden is open for dinner.
** Please note that we do not reserve tables on -- or take requests for -- the garden patio. Patio tables are seated on a first come, first served basis and are weather dependent. All Opentable reservations are for indoor tables only. **
Contemporary Italian-Mediterranean cuisine served in an upbeat and sophisticated environment by a staff intent on providing you with a truly memorable dining experience. Sorellina, the 'kid sister' of acclaimed Chef Jamie Mammano's Mistral provides an intense look at regional Italian food with a modern twist. Sorellina's wine list focuses on some hidden Italian gems paired with an international selection creating an effortless opportunity to explore the unknown. The warm-modern design intertwined with the glow of the back wall mural and the floor to ceiling windows are a visually stunning combination.
Sarma is the newest venture from the team behind Oleana & Sofra. Chef Ana Sortun joins Sarma Chef/Owners Cassie Piuma, and Matt Piuma in this latest collaboration.
Sarma is a fun and funky neighborhood restaurant in the style of a Turkish Meyhane ("wine-house"). It serves casual and carefully constructed small plates (Meze), alongside a bustling craft-cocktail program. The wine list is small, and impactful, featuring only natural wines intended to compliment Chef Cassie's flavorful cuisine. Music, communal dining options, and colors abound at this new neighborhood gem!
A Contemporary Mediterranean Restaurant featuring both innovative & classic preparations of the finest seafood available globally. The dining room at Ostra evokes a sense of style and sophistication in a comfortable and inviting setting. Ostra also offers a fine bar and lounge area featuring live piano entertainment. Ostra's private dining room accommodates up to 42 seated and 70 for a cocktail reception.
Gordon and Fiona Hamersley have owned one of Boston's most popular restaurants for 20 years. Hamersley's Bistro serves contemporary, full-flavored French/Mediterranean food in a relaxed environment. Located in the fashionable South End, Hamersley's is adjacent to the Boston Center for the Arts and its' affiliated theaters and galleries. The historic brick building, which originally housed a piano factory, has been transformed into one of Boston's most comfortable dining atmospheres. The dining room has butter yellow walls, exposed beams and a view of the open kitchen so diners can watch the chefs work in their brightly colored baseball caps. There is also a cozy bar, where neighborhood regulars gather for food and drinks, as well as a large patio for casual summer dining.
Welcome to Grotto, a 25 rated Zagat restaurant serving Italian cuisine in a casual and comfortable atmosphere. We will bring back old world charm with a rustic setting, featuring cuisine rated by Phantom Gourmet as Best New Italian (2004), and Gourmet Greatness (2005).
Paul Wahlberg presents Alma Nove, a stylish and contemporary restaurant and bar offering classic Italian cuisine amid the bountiful flavors of the surrounding Mediterranean. Located in the historic Hingham Shipyard steps from the beautiful shoreline of Hingham Bay, guests can enjoy a scenic view whether they dine inside with panoramic floor to ceiling windows or on the patio furnished with lounge furniture and a fire pit. The wine list at Alma Nove is approachable, affordable and fun, very similar to the menu.
Please Note: All Outdoor Seating Is Done On A First Come, First Serve Basis.
Nationally acclaimed regional Italian Cuisine served in a 19th Century 3 Story Brownstone. Mamma Maria's overlooks America's oldest public square in the heart of Boston's historic North End.
Rendezvous offers a comfortable dining experience with all the nuances of fine dining in a warm and welcoming atmosphere. The menu at Rendezvous is inspired by the flavors and aromas of the western Mediterranean -- Italy, France, Spain and North Africa. We place an emphasis on the market approach to cooking, using only the freshest products and working with local farms and specialty purveyors. Our menu changes regularly according to the seasonal availability of ingredients, about one third changes each month. Our wine list is carefully chosen to compliment our food, and represents numerous small producers, which use high-quality winemaking practices. The Rendezvous has an attractive custom-made counter-height bar, where the full menu is available. The bar offers an intimate and comfortable experience with plenty of room for plates and glasses of wine. We look forward to meeting you at the Rendezvous! !
Located under the glow of a Cambridge landmark and in the heart of Harvard Square, Nubar restaurant and lounge is now open at the Sheraton Commander Hotel. A chic neighborhood hangout emphasizing a comfortable bar and dining experience, Nubar restaurant serves food reflective of its surrounding neighborhood: smart, seasonal and approachable. Our patio is now open for lunch and dinner, weather permitting.
Chiara is downtown dining in the suburbs. Conveniently located just 1.5 miles off exit 16B Rte. 128 on Rte. 109 in Westwood. Chiara offers outstanding seasonal selections of authentic Italian, French, Spanish and other Mediterranean cuisines. An excellent selection of unusual wines are offered along with a highly creative menu of seasonal cocktails. www.chiarabistro.com
Chef/Owner Anthony Caturano’s unique cooking style brings old world traditional Italian and Mediterranean cuisine to Boston’s North End. A full bar and over 500 wines to choose from enhance the experience.
A cozy and casual cafe overlooking bustling Tremont Street, in Boston's Historic South End. Offering our guests fine dining, hospitality and casual dining prices. We serve dinner nightly including a popular neighborhood brunch on both Saturday and Sunday.
Central Kitchen is located right in the heart of Central Square in Cambridge. We serve our delicious rustic Mediterranean fare seven nights a week. Think Paris, Tuscany and Barcelona with a raw bar and a wonderful wine list.
Endless views of the Atlantic Ocean provide a stunning backdrop for the elegantly casual Bridgeman"s Restaurant. Expect to be dazzled by the hip atmosphere, inventive cuisine, and extensive wine list of this long-established South Shore dining destination. Its Central Italian Cuisine, expertly prepared in the open kitchen, can be enjoyed in either of the two dining rooms or at one of two bars. Newly remodeled outdoor dining is also an option please enjoy our new addition a Firetable.
With a seasonally changing menu and nightly specials, The Red House offers European-style cuisine with the convenience of ordering most items in your choice of appetizer & entree size. The Red House setting is intimate and cozy, tucked into a beautifully renovated historic home in the heart of Harvard Square. Most recently, The Red House has begun collaborating with its very own certified organic local farm to bring you the freshest foods possible throughout the New England growing season.
Intimate Italian dining in the North End. Large open front overlooking all the action on Hanover St, the main street in the North End. Marble tables, brick walls, large Black and White photos of the family in Sicily. This is truly like taking a trip to an Italian restaurant in a little Italian village. The menu offers a combination of the styles of the Chef / Owner's family, and modern inspiration and applications. We are always striving to keep our food fresh, flavorful and true to our culinary traditions.
Tresca is an authentic Italian restaurant featuring hearty multi-regional cuisine with an exceptional wine cellar, offering a selection of over 500 of the finest vintages. Recent winner of the 'Wine Spectator' award of excellence. The warm captivating atmosphere and fireplace lit dining rooms capture the feeling of being in villa in Tuscany. The service is exceptional and the menu remarkable, a true dining experience.
Street and Co. is a Mediterranean, bistro style, all-seafood restaurant with a dynamic atmosphere and 20 years of experience. We are located in the Old Port district just blocks away from Portland’s working waterfront. Our chefs focus on serving the freshest seafood and the best ingredients available from local purveyors, fishermen and organic farmers. They prepare a simple yet creative menu that highlights the ingredients. Our personalized wine list truly complements the cuisine and we offer a classic full bar. We serve our full menu at the bar itself and feature a raw bar with a variety of local oysters and seasonal shellfish. Street and Co.’s comfortable lounge is great place to get together for drinks and appetizers or to enjoy while waiting for a table. Al fresco dining is available from Memorial Day through September.
Bella Luna Restaurant & The Milky Way Lounge is a community-minded business in the heart of Jamaica Plain that celebrates the great things in life – delicious food and cocktails, American craft beers, music, art, and fun. Our brand new home at The Brewery complex at 284 Amory Street features a warm brick interior with high ceilings, a sparkly red granite u-shaped bar, comfortable booth seating, a spectacular sci-fi inspired lounge, and a dining/function/dance room which opens up onto our spacious outdoor patio under the Haffenreffer smokestack. We use fresh seasonal ingredients to craft Italian/Mediterranean dishes that are delicious and affordable. Along with dinner seven nights a week (with take out and delivery to the 02130 zip code), we are open for lunch Saturdays from 12 noon to 5 pm.
Lala Rokh, established in 1995, is located in the heart of the historic Beacon Hill, and is the namesake of Thomas Moore's 1817 romance novel. We feature Persian cuisine lovingly prepared and garnished with fragrant herbs and spices that we import directly. The recipes have been handed down from generation to generation to us from our mother who still tastes everything for quality. The restaurant is decorated with our family's one of a kind museum quality artwork. Our staff will do everything in their power to welcome you as we would to our home and provide impeccable service. Our specialty cocktails and wines have been created and picked specifically matched to our cuisine. Winner of numerous national and local awards by Gourmet, Zagat and Boston Magazine.
The owners of Tapeo & Solea bring a modern Spanish tapas restaurant to Kendall Square. Named and inspired after Spanish director Pedro Almodovar's hit movie, Kika, the bright interior and retro design offer a unique and eccentric way of dining on tapas and sipping on homemade sangria in a glowing environment.
Welcome to Aragosta Bar and Bistro, the latest addition to Boston’s vibrant Waterfront dining scene. Located on Boston’s Harbor Walk in the North End, Aragosta offers a warm, social atmosphere in a stunning Waterfront setting, featuring an open kitchen with Chef’s Counter and an outdoor terrace with views of Boston Harbor and the U.S. Coast Guard.
With influences from Marseille to Genoa, the contemporary Italian cuisine gives signature flair to hand-made pastas, prime meats and New England seafood, using quality, local farm-raised ingredients.
For dinner, drinks or to lounge by the water for afternoon appetizers, join us at Aragosta, where Italian meets New England.
Tangierino, Boston’s most romantic restaurant is an award winning Moroccan cuisine, where old world-cooking methods are combined with new world culinary cultures and where the freshest and the finest ingredients, prime aged beef, locally caught seafood, small farm vegetables and the widest array of the earth's most exotic spices are used to produce the most delicious meals in Boston. The result is a distinctively Moroccan influenced cuisine that has been recognized by Zagats, Boston Magazine, The Boston Globe, Improper Bostonian, and Phantom Gourmet as one of Boston’s best destination.
Fine dining in the suburbs. American & Mediterranean cuisine. Close to historic centers of Lexington and Concord. Intimate, warm colors, cozy. Dutch farm-house look, decorated with antiques, wrought-iron chandeliers and a fireplace. Comfortable ladder-back chairs, Oriental carpets. Full bar, excellent wine list, private parking. Lunch Monday - Friday and Dinner Monday - Saturday. Closed Sundays. Private functions from 15 - 100. We specialize in corporate functions, rehearsal dinners and small weddings.
From our savory fusion of Portuguese and Mediterranean cuisine to our genuine Portuguese-American hospitality, you’ll find that we do things a little differently at the Sunset Cafe. Our goal is to bring the inviting feeling of the old world a little closer to home… to be more than just a place to eat, to be a gathering place where you and your friends and family can slow down, enjoy a great meal and reconnect. Love for food is what being Portuguese-American is all about!
ITHAKI continues to delight the senses - cuisine steeped in tradition yet innovatively crafted, warm and professional service, elegant dining rooms adorned with exquisite flower arrangements. Please join us in savoring our Greek and Mediterranean cuisine, food created under the warmth of the sun and enjoyed in the spirit of friendship and camaraderie.
Warm and inviting, casual fine dining at Café Provence is a truly memorable experience. Located in the restored historic section of downtown Brandon, Vermont—Chef Robert Barral, former Executive Chef of the New England Culinary Institute and The Four Seasons in Boston, crafts our seasonal menu to showcase not only his talents as a chef, but also highlight the best meats, cheeses, and vegetables that local farms have to offer.
The Rovezzi family has been in the restaurant business for more than 40 years. We are proud to note Chef Chris Rovezzi is the winner of the 2012 Worcester Area Best Chef competition. Unrivaled attention to ingredients and flavor is what makes Rovezzi's the absolute favorite dining experience for many Central Massachusetts residents. Rovezzi's offers traditional Italian cuisine with an innovative and creative flair. And the majority of our service staff have been with us for many years, taking pride in the Rovezzi fare and striving to match Chef Chris' attention to ingredients and flavor with our attention to your experience as our guest.
Located in the heart of Boston's Back Bay (Boylston Street and Clarendon Street), Vlora Bar and Restaurant focuses on truly authentic Mediterranean cuisine that is characterized by only the use of olive oil, a minimalist approach to cooking with an emphasis on taste and the use of the freshest ingredients. Owned and operated by husband and wife team Aldo Velaj and Cindy Tsai, the restaurant is named after Aldo's home town - Vlora, Albania. Vlora's menu stems largely from Aldo's experiences traveling and eating through the Northern Mediterranean region of Southern Italy, Greece and Albania. Featuring an extensive yet reasonably priced wine and beer menu, the restaurant also offers a late night menu available until closing.
Family owned restaurant specializing in seafood.With an open kitchen and a small bar.We been in business since 2000. We bring to your table the freshest seafood directly from the fish pier .Your food is cooked to order .All the sauces dressings desserts are made in house.Our style of cooking is Italian.We also have grilled, baked and fried seafood and for the non seafood eaters we have poultry,meat and vegetarian options.
The Aegean is a 400 seat Greek/American Restaurant located in Framingham. We serve delicious Greek and American style cuisine in a comfortable atmosphere. Our new location has a beautiful lounge to enjoy before or after dinner and a fully equipped function room for meetings and special occasions. We have a spacious outdoor patio during the seasonal months and provide corporate catering delivered to your business for your in house trainings, meeting, seminars.
The Grapevine would like to invite you to a genuinely unique experience. A Mediterranean Kitchen & Wine Bar, The Grapevine brings together old world values and a new world vision. Chef Tim Caldwell passionately creates exceptional Northern Mediterranean fare with an emphasis on local ingredients and slow food.
Park Grill & Spirits - An American Grill with Mediterranean Flair offers a variety of classic American / Mediterranean fusion dishes. Try a taste of Italy or Greece and enjoy drinks or dinner in our Wisteria covered patio, Sit and enjoy a ball game in our lounge or If you're looking for a more secluded and private dining experience our dining room has a table waiting for you. We also have a private function room that can accommodate up to 60 people.
Livia's Dish is located on Route 9 before Goddard Memorial Drive, less than a mile from Worcester Airport with ample parking. Chef Owner Enton Mehillaj presents a modern take on regionally inspired Italian-Mediterranean cuisine. Featuring a full bar, great service, and a warm-modern aesthetic, Livia's Dish offers a true feast for the senses.
If you chose to join us for a special events whether it's breakfast, luncheon or social dinner, large or small, Livia's Dish staff works with you every step of the way to ensure your visions and ideas are incorporated into every detail of your event. We are able to provide buffet or a la carte service for all events. No matter the size of your event, our commitment to excellence will leave your guests with a lasting memorable experience.
Spanish and Mediterranean cuisine using local ingredients.
We have two versions of the classic paella, one has chourico and chicken and the other is all seafood. Menu is printed nightly with frequent changes in steak, soup, tortilla, gnocchi and risotto, as well as appetizer and fish specials.
Our menu offers a full range from tapas (small plates), raciones (medium plates) to entrees (large plates), creating a set of choices for any size appetite.
Weekend brunch is served from 9am till 2pm, Saturday and Sunday.
Our wine list is extensive featuring over 150 bottles with specialization in Spain, France and Italy.
Our beer list features local micros, seasonal, imports and domestics with selections from Bunker, Allagash, Dogfish head, Oxbow, Unibroue, Brooklyn and Smuttynose to name but a few.
Not to be overlooked is the ever changing array of house designed and made cocktails, many of which feature intriguing and delicious infusions.
A Portuguese word for tavern; Atasca is a visit into beautiful Portugal. This popular Kendall Square location serves simple, yet traditional lunches and authentic yet, modern dinners. The inclusive Portuguese dinner and wine menus allow for customers to experience a complete Portuguese meal. Portuguese Pottery, fresh flowers, and rustic walls filled with Portuguese plates are all part of the romantic atmosphere at Atasca. You can enjoy intimate meals with a group of friends or family and even with that special person. There is something for everyone at Atasca from cozy dinners in a warm corner to a light lunch in our summer esplanade. Atasca is the perfect place to indulge in tasty food, spectacular wines and pleasant service.
Maurice Daaboul and family’s Byblos is the Boston area’s premier eatery since 1996 for authentic, homemade Lebanese cuisine. Located in the heart of Norwood, Massachusetts, Byblos offers all the best features of Lebanese dining, including a large hall where feasts are laid out in traditional Lebanese Maza style to the tune of live Arabic music and oriental belly dancing. At Byblos we pride ourselves on bringing freshness, authenticity and service to our valued customers.
Italian and Mediterranean inspired menu...James Beard Award winning Chef Melissa Kelly prepares Farm to Table Cuisine in a restored farmhouse.
4 Acres of kitchen gardens, heritage pigs & chickens supply the restaurant with the freshest ingredients. Primo is both a gem to our local clientele as well as a culinary destination for food lovers in search of casually elegant dining.
Supporting local and sustainable farms & businesses.
Creative & seasonal cocktails, artisanal breads, handmade pastas, gelato and much more.
Sundays and Thursdays come for $1 oyster night at the bar or join us for our small plates menu at our new Antipasti Counter. WE HAVE 40-50 SEATS AVAILABLE FOR GUESTS DROPPING IN WITHOUT RESERVATIONS.....THERE IS ALWAYS A PLACE !!!
Private Salon on the second floor for up to 14 guests or reserve one of the original parlor rooms.
Make a reservation or feel free to drop in to our lounge area.
Nestled in the heart of Boston's historic North End, Euno is a hidden gem serving only the finest in Italian and Mediterranean cuisine and wines. From exquisite Seafood to Osso Bucco to tender Pollo Parmigian our culinary artists will create a delightful dish to satisfy each and every palate. And if it's a taste of Americana you desire, please enjoy our classic Filet Mignon or world famous Boston Lobster (served in-season only). Voted Most Romantic and highly recommended by celebrity chef Rachael Ray, we are open nightly for dinner at 5pm. Buon Appetito. Enjoy!
Nestled within a hilltop village, Chapel Grille is the crown jewel of Rhode Island’s restaurant scene. Relax on their terrace overlooking stunning panoramic horizon views, sunset-washed Providence skyline and the beautifully lit bridges at dusk. Featuring hearth style cuisine and a Mediterranean Italian influenced menu focusing on locally foraged ingredients prepared with care and served with ceremony. Watch your pizza being fired in their woodstone hearth oven while enjoying a glass of wine in the soaring cathedral bar or cozy up by the fireplace for a dining experience second to none.
Putterham Grille is a local neighborhood eatery located just outside of downtown Boston
serving mediterranean inspired cuisine in a modern relaxed environment.
We create all of our cuisine with a high respect for the longstanding & highly admired traditions of Italian regional cooking. At our restaurant you will dine in a comforting, rustic Italian atmosphere. You will receive the utmost professional service along with the freshest & finest prepared cuisine our chefs have to offer. Pane e Vino is where friends, family, & businessmen alike come to enjoy a relaxing Mediterranean environment, filled with the aura and sensation of the finest Neapolitan style Italian cuisine & wine. Est. in July of 2002, under the direction of owner Joseph DeQuattro, Pane e Vine, which means "bread & wine" in Italian, celebrates the simple & basic things in life, without forgetting about the superior ways to enjoy them.
RI Monthly Magazine, readers choice winner:
2012 Best Providence Italian Restaurant
2011 Best Restaurant in Rhode Island
2011 Best Providence Italian Restaurant
2010 Best Providence Restaurant
Perched at the top of Munjoy Hill in Portland’s East end, we are a chef-owned restaurant built on fresh market ingredients, friends, and family. Chef/owner David Iovino grew up in a family that valued coming together over food, and that tradition has carried forward as the foundation of Blue Spoon. We have fun in the kitchen, but we also couldn’t be more serious about what we do. That’s why we get our goods from the very best: Black Kettle Farm, Laughingstock Farm, Stone Cipher Farm, Fishbowl Farm, Freedom Farm, Valley View Farm eggs and meats, Wee Bit Farm beef and pork, Lankin’s Gorges Cheeses, Woolever Farm lamb, and Rick Tibbet’s mushrooms.
A meal at Jessica's Restaurant is always memorable. The recently updated dining room is a reflection of the casual comfort and style of this New England country inn. Jessica's Restaurant is located in the Swift House Inn in Middlebury, Vermont. Jessica's is just two blocks from downtown Middlebury, set in an 1814 stately home, surrounded by beautiful lawns and gardens. Jessica's casual atmosphere is the perfect place for an dinner for two, or a celebratory dinner for four to forty! Come early and enjoy our bar; Tom, with his more than 30 years of bartending experience, can fix you a cocktail or help you choose the right bottle of wine. We have won the Wine Spectator Award of Excellence for our wine list for six straight years! We also have local beers on tap including Switchback, from Southern Vermont; and two brews from Middlebury, Wolaver's Organic India Pale Ale and Otter Creek Seasona.
Nuovo Restaurant is located on 92 Shrewsbury St, with ample parking in the rear of the building (Hill St), and complimentary Valet Parking service. Voted Best New Restaurant in Worcester. Serves Italian cuisine with Mediterranean flare, extensive wine list. It is a warm, friendly, food-focused environment. Perfect place to have dinner with family, a group of friends, or a date night. The 2 private dinning rooms with dancing floor and WIFI available are ideal for a seat down dinner up to 90 guests, or a cocktail party up to 150, and everything in between.
Modern, Italian and Mediterranean-influenced cuisine, with an emphasis on artisanal and local ingredients. Using only the freshest and finest ingredients, our pastas, breads, sauces, and mozzarella are made here daily.
Welcome to Bentley's, I am excited to announce we have a new Chef with a Mediterranean flare. We are a family-friendly casual dining restaurant which offers a selection of American and a mix of Morroccan Cuisine. Our friendly staff serves you enticing menu items made from the freshest ingredients, coming from local sources. Bentley's is a great place to watch a game in the lounge, wind down by the fireplace, or have a nice dinner with your family and friends. Try one of our cocktails made with fresh fruit and puree's, or drink one of our Craft beers on draft. See you soon!
The second restaurant to open under Vermont - Chef Robert Barral, Café Provence too is located inside the Best Western Plus in Waterbury. Warm and inviting, casual dining at Café Provence Too is a truly memorable experience. The menu showcases not only Chef Robert's talents, but also highlight the best meats, cheeses, and vegetables that local farms have to offer. Come and enjoy your favorites from Brandon now here in the northern part of Vermont.
Dear Guest, Plunge into the surreal atmosphere of earthy colored Greek murals, blown glass, running water and comfortable seating. Bathe in the hospitality of our passionate and youthful service team capturing the essence of Hellenic welcoming, kindness, and generosity. Enjoy The Journey Of Hospitality!
Patrizia"s Italy Trattoria, located in Plymouth's historical waterfront, is a contemporary Italian restaurant that prepares "la vera cucina italiana" (the TRUE Italian cuisine) to provide our guests the authentic Italian dining experience. At Patrizia's we fully embrace and apply the Italian cooking philosophy of using fresh, seasonal and "semplici" ingredients in the creation of our signature dishes as well our "creazioni speciali": dishes that depend on the daily catch or seasonally available produce.
Our guest can enjoy dining "al fresco" in our terrace overlooking the Plymouth Bay as well as indoor comfortable and elegant fine dining. Patrizia's offers an extensive selection of fine wine from different regions of Italy and California, as well as delectable desserts make fresh every day.
Please learn more about Patrizia and Patrizias by visiting our website www.patriziasitaly.com.
Welcome to Europa"s Black Rock Grill. The ultimate interactive dining experience, we present your meal cooking on our volcanic rocks at your table. You can then enjoy a meal freshly prepared and cooked to your personal taste. We also offer full service catering and banquet space. Eat......drink....relax....celebrate.
Brutole Restaurant is conveniently located just off of Route 1 in Danvers and only a 20 minute drive from Boston. Brutole combines the flair of contemporary American cuisine and a refreshing “Mediterranean Fusion” concept that will surely satisfy the most discriminating palate. To complement your dining experience, Brutole boasts of having the longest Martini bar north of Boston. With an award-winning interior design concept and a relaxing atmosphere, Brutole pays homage to a steady flow of corporate and casual diners. The bar menu at Brutole represents a creative blend of mixes and cocktails that rival today’s world class establishments. Enjoy a fine selection of domestic and imported beers, wines and champagnes to complement your culinary experience.
Luxurious Capriccio, carved out of the cellars of a Financial District landmark, is located along the Providence Riverwalk at the corner of Dyer & Pine Streets. It has long been the capital city’s renowned mecca for candlelight sophistication and black tie service “where locals and out-of-towners are deliciously pampered.” Creative continental cuisine with a northern Italian and Mediterranean accent has earned it over 35 awards for fine dining and wines. Signature dishes include imported Dover sole, Maine lobster, prime aged steaks, native seafood, housemade pastas, and flambeed desserts. Recipient of the Wine Spectator’s Award of Excellence, its elegant lounge boasts one of America’s great Cognac collections. Open weekdays for lunch, daily for dinner. Complimentary valet parking.
Middle Eastern / Halal / Persian Cuisine -
A Culinary Journey down Silk Road - Taste of Old Persia
Chef Rich Hanson named this charming bistro in downtown Ellsworth after his Italian mother, Cleonice Renzetti, who inspired his cooking career. This casually elegant restaurant sources fine local ingredients, blends them with flavors from around the Mediterranean Rim to produce spectacular Tapas and Meze as well as soul satisfying lunches and elegant dinners.
Enjoy New American cooking from Chef Corey Fletcher and his talented team. Granite offers seasonal menus influenced with French, Mediterranean, and Asian style using local New England products whenever possible! Granite Restaurant & Bar is located within The Centennial Hotel. With seating for 75 people, and private function space it creates an intimate escape for any occasion. The historic Centennial Hotel (renovated in 2006) offers a modern, urban-contemporary flair within a beautiful Queen Anne Victorian landmark. The property’s original architectural charms have been carefully preserved, while modern hotel enhancements and amenities have been provided each of its 32 spacious guestrooms: large desks/work areas, wireless internet access, wonderful pillow-top beds and rich bedding ensembles, hi-thread linens and plush terry, flat-screen HD TV’s, even mini-bars. Proudly offering nightly turndown service, your guests will be surprised and delighted during each and every stay.
If experience is indeed the best teacher, then Demetri and Nicholas Panagopoulos are two of its most successful students. Virtually born into the restaurant business, they are part of a 135 year old heritage of providing fine food and gracious dining to satisfy patrons. Beginning with their grandfather and father"s business in Greece, the two brothers have worked in or owned 27 restaurants throughout Europe and Canada and The United States. Their fourth major venture in America is the Green Valley Steak House. This varied experience shows in the extensive international choices in the luncheon and dinner menus. Luncheon alone offers 39 entrées.
In the evening, the intimate atmosphere and soft lighting set a romantic mood in which to enjoy such delicious delicacies as the very popular Filet Mignon while an excellent selection of wines and liquors complement each dish.
Plunge into the surreal atmosphere of earthy colored Greek murals, blown glass, running water and comfortable seating. Bathe in the hospitality of our passionate and youthful service team capturing the essence of Hellenic welcoming, kindness, and generosity. Enjoy The Journey Of Hospitality
Once in a while, a restaurant comes along that captures the essence of a place and a particular time better than any other, Five-O has that magic, and defines a night out in Oquinquit. Its sophisticated with high style, always fun, service is well-paced and the food is excellent.
Silk offers Italian and Portuguese Entrees made of the finest fresh ingrediants. Enjoy a full bar and a variety of choice spirits and Fine wine from Italy, Portugal and California. Our atmosphere is elegant and comfortable with just enough sparkle to light up your evening