Carmine's simple and very popular concept is to serve every meal in the style of an Italian American wedding feast - which means large portions of home-style antipasti, pastas, seafood and meat entrees served on large platters designed for sharing. And when we say large, we mean large. An entree here could easily feed three to four average eaters. If you are in the market for better than average family style Italian food that is served in huge portions at reasonable prices, this is the place for you.
Built in 1840, this former Cape May plantation residence is now home to the acclaimed Washington Inn and Wine Bar. The Craig Family has carefully preserved the beauty & essence of this distinctive treasure without undertaking major alterations to its original form. The Inns welcoming facade overlooks tree-lined Washington Street in the seaside communitys Historic District. The Washington Inn offers six unique dining areas, from a summer patio to cozy fireside tables. Cocktails are a must in the Wine Bar, where the passing Cape May scene can be best appreciated. Often described as romantic, our easy-going elegance will satisfy anyones craving for fine dining. Our enticing menu offers the best of American cuisine, but with an inventive, upscale edge. Food, Service, Ambiance, the essential ingredients for dining excellence, are all deftly blended here at The Washington Inn. We are what "eating out" used to be -- before it became hurried, incorporated & unimaginative
Mia is the creation of restaurateur Chris Scarduzio. Situated on an elevated platform in the main Hotel Lobby, a sexy, urban vibe radiates.
Come taste what food critics are raving about! Experience new Italian fare at Mia, one of Atlantic City’s best restaurants for fresh, authentic cuisine. You’ll find all your traditional Italian favorites like spaghetti and meatballs on our new dinner menu. Just one bite of Mia’s signature dishes and you’ll see why we have gained a reputation for delicious Italian meals. Mia—only at Caesars Atlantic City, routinely spectacular!
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Newly expanded and relocated, Luke Palladino Seasonal Italian Cooking is a culmination of Luke's experiences working throughout Italy. Our menu changes regularly and is based on seasonally-available prime ingredients. We are proud to offer you what so beautifully defines Italian cuisine: freshness of product, simplicity and spontaneity all bound by tradition. Handcrafted pastas are made daily on premises. We feature expertly prepared meat, fish, poultry & seafood. You and your guests will delight in our seductive interior designed by Scott Eccard of Eccardesigns. We are a BYOB.
"Seasonal, Traditional and Spontaneous" Italian Cuisine by Luke Palladino.
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Enjoy a traditional Italian meal prepared with a contemporary, New York flare in the sophisticated setting of Arturo's, our award-winning trattoria. Our spectacular menu is filled with delightful selections from Ravioli di Gamberetti e Aragosta, Pasta Pillows with Sweet Lobster & Shrimp in a Vodka Cream Sauce & Cernia Carciofi, Pan Roasted Sea Bass with Artichokes & Roasted Tomatoes.
Chef Maurizio prepares our milk-fed veal any way your heart desires, Picatta, Marsala, Francese & of course our famous Veal Parmigiana.
Arturo's signature dish is our exquisite Zuppa de Pesce e Spaghetti, a lovely mixture of Lobster, Shrimp, Scallops, Market Catch, Calamari, Clams & Mussels in an Italian Aromatic Infused Shellfish Tomato Broth.
And the decor is as beautiful as what comes out of the kitchen. Our dining area is decorated with vibrant Italian mosaics & offers tranquil views of the Boardwalk & the Atlantic Ocean.
Atlantic City's Il Mulino New York offers authentic Italian cuisine amid an elegant dining room adorned with large Italian paintings and cascading chandeliers. The restaurant's menu offers fresh ingredients beautifully prepared and presented with impeccable service. Il Mulino New York’s exceptional wine list features more than 115 selections. The elegant Italian restaurant is your ideal setting for lunch, dinner, special events or private parties. The exquisite private dining room seats up to 45 guests.
Cafe 2825 is a`"Neighborhood Italian- American" restaurant 1 block up from Tropicana and "The Quarter". Our family has been serving simple Italian-American cuisine in upscale casual style since arriving from Brooklyn in 1986.
Joseph is the host of this 14 table intimate, white tablecloth restaurant. His warmth and friendliness make the Cafe a favorite of locals and casino guests.
He travels to his hometown of Brooklyn each week for the necessary ingredients to keep the Cafe as authentic as you would find a NY or Philly nieghborhood. On any evening you will find Ginny, his wife, behind the bar, Jackie, his daughter, waiting on tables and Momma Rose's recipes in the kitchen. These are a few of the reasons locals frequent Cafe 2825. The difficulty in obtaining reservations reflects all the passion in the restaurant.
We are sure you will enjoy dining at our Cafe. Please do not let positve reviews mislead you, we are just a famliy cooking dinners.
At the Melting Pot we offer an extraordinary dining experience that you won't find at any other restaurant. Here, you'll discover all the ingredients to a perfect evening, including a relaxed atmosphere, private tables, attentive service, fine wines & cocktails, as well as the finest cheese fondues, meats, seafoods, vegetables and chocolate fondues available. No matter whether you're planning a romantic date, a business meeting or just a get together with friends, The Melting Pot always provides fun & lasting memories. Make reservations today & come dip into something different.
A Touch of Italy, family owned and operated since 1981.
Our Family Chef personally selects the freshest wild fish and creates made to order daily specials, as well as a tradition of great attention to detail with every appetizer, entree and dessert that we serve.
We are a long time South Jersey favorite, our family takes great pride in our food and service.
We welcome you to enjoy a true Italian dining experience, and to become part of our family.
Girasole brings the charm of the old world to Atlantic City. From the moment you enter this bright, airy restaurant, you are whisked away to a Mediterranean café. The aroma of handmade pasta dishes, fresh seafood & gourmet brick oven pizza fills the air. Dine in the impeccably decorated restaurant or, in the warmer months, enjoy lunch or dinner on the lush garden patio. Indulge in a specialty cocktail from the bar & enjoy hors d'oeuvres, carpaccios & much more, all in sunny ambience.
Visit our great new location on the Washington Street Mall
Tantalize your taste buds with authentic Italian cuisine. Trattoria Il Mulino offers a contemporary dining experience, in a chic setting accompanied by superior service. Immerse yourself in Italian charm with our diverse menu offerings of elegantly and bountifully presented Abruzzi dishes, prepared from original, Italian recipes. The Trattoria also offers a bar and a lounge area, along with two private dining rooms that accommodate up to 28 guests each.
For assistance with planning your next event please contact Valerie Lear, Director of Sales & Marketing at (609) 675-4220 or firstname.lastname@example.org.
Johnny's Cafe and Martini Bar brings the finest Italian Cuisine and creative seafood dishes to Margate, NJ. Over the last few years Johnny's has evolved from a small cafe to being one of the most sought out restaurants and martini bars on the Jersey Shore The atmosphere is warm and friendly and the seasoned service staff will make you know that you belong. Johnny's is known for his dessert creations as well as his family's recipe homemade Meatballs, which are the finest you can have. Johnny's is open 7 days a week for Breakfast, Lunch, Dinner, Late Night and Cocktails. We would love to see you.
La Fontana Coast brings fine dining to the shore. Beautifully located a block from the beach in Sea Isle City, New Jersey, La Fontana Coast brings a wonderfully breathtaking Mediterranean style ambiance to the Jersey shore, complete with an elegantly infectious Southern Italian seaside villa decor with an amazing view of the ocean. La Fontana Coast prepares deliciously authentic and classic Italian cuisine served with charm and smile, where guests can let their hair down, relax and take a vacation from their vacation. Bring your favorite bottle of wine and an appetite for classic fine Italian food and homemade desserts and get swept away al La Fontana Coast.
Mussel Bar & Grille at Revel is Chef Robert Wiedmaier’s first extension of the popular gastro-pub outside the Washington, DC metro area. Paying homage to Wiedmaier's roots, the inspiration draws from an old-world Belgian roadhouse serving Bière, Moules & Frites, and other continental favorites along with a Belgian centric beer list. Mussel Bar & Grille blends the comfort of a pub, live rock and roll, the energy of a sports bar, and commitment to culinary excellence to raise "eating at the bar" to a whole new level. Chef Wiedmaier presents a menu that pairs his fine dining talent with a respect for his featured ingredient, mussels, in serving up sophisticated comfort food. With over 150 bottled beers most of which are exclusively carried, and 33 taps; Mussel Bar & Grille rocks the Revel dining experience.
Fuze Italian - 21st Street is the second restaurant of Avalon’s hottest new restaurateurs, twin brothers Steve and Anthony Cozzi. For some we are a casual evening retreat for dinner after a shore-studded day, for others the romantic atmosphere in a hidden corner or a secluded booth provides the ideal place for life’s special moments.
Lugo Italian delivers a fresh take on Italian classics, offering "la dolce vita" to all who dine there. The bustling dining room offers a true Italian dining experience offering fresh home made pastas and an indulgent menu of steaks and chops. Serving dinner seven days a week, Lugo Italian encompasses all the charms of the bustling Italian restaurant culture, making it a perfect forum for socializing and gathering.
The fine dining experience of Capriccio has been an Atlantic City tradition since the inception of Resorts Casino in 1978. Gourmet Italian cuisine prepared with passion and tradition. Capriccio has an exquisitely confortable atmosphere, overlooking the Atlantic Ocean. we use only the freshest, high quality Italian ingredients prepared to order to insure that every meal is a pleasurable and memorable experience. Renowned for dishes like Osso Buco, Seafood Zuppetta and Rack of Lamb, Capriccio is a perennial award-winner for excellence in food, service and decor. Please visit us on the Dining Level of Resorts Casino Hotel.
A winding slate path through overhanging vines and tropical foliage leads to the historic 1840 Carriage house. Slowly spinning ceiling fans stir the aromas of French-New Orleans accented cooking and fresh seafood and steaks grilling over mesquite. Envision yourself in New Orleans or Key West. Dining in the canopied garden, or on the candlelit veranda, the dream continues with the exotic cuisine of internationally acclaimed Chef Henry Sing Cheng, whose original creations include local-caught tuna, swordfish and mahi-mahi in fabulous sauces, elaborate entrees of local shellfish & lobster, and the justly famous smoked, grilled and blackened steaks and prime rib. Beyond the menu, a dozen or more seafood specials are offered nightly. The helpful staff, coolly attired in 410's signature tropical batik, makes you feel like you are dining on a private yacht. One of ZAGAT™s "AMERICA'S TOP RESTAURANTS 2012." Please call restaurant directly for parties larger than 6. (609) 884-2127
Alfe's has been serving the Wildwoods the best of Italian cuisine since 1985, during this period the same family has operated this Wildwood landmark. Alfe's strives to maintain the high standards of quality & consistency that was offered from their 1985 opening.
The Main Dining Room at Seaview; From our famous Champagne Sunday Brunch to the ever popular Seafood Buffet – come make your own history at the Seaview Resort
Welcome to the Red Room Cafe where our goal is to provide our customers with a friendly, relaxed atmosphere while enjoying a great dinning experience.
Food is our passion. We make sure that only the finest and freshest ingredients are used in preparing our dishes. We use only the best grades of meats and the freshest fish and seafood available. We bake our own bread and many of our pasta and deserts are handmade by our kitchen staff everyday. We even make our own mozzarella. We do this because we take pride in serving great food.
we have assembled a talented kitchen and wait staff who work hard to ensure that you, our customer, not only enjoy your meal but our service during your visit. We want our dining room to be a place to enjoy a pleasant evening with Friends or family.
Please contact the restaurant directly to reserve outdoor seating.
The restaurant features a lush escape with white lacquered dining chair and booths. Large silver porthole mirrors adorn the Caribbean blue water colored walls, giving you the feel of being on a cruise ship that is taking you away to an exotic island.
The bar, all white glass and Carrera marble, white leather bar stools give you a sense of sitting in a Captains chair on your own private yacht. Stylish bartenders are mixing up classic, exotic & spa cocktails, fine wines and champagnes.
A raw bar is strategically placed in the dining room, displaying a bountiful array of seafood.
The staff all attired in white will have you reminiscing of your favorite vacation destination.
No detail is overlooked, as Catch Restaurant & Bar also features alfresco dining. Where smart casual beach attire is welcomed for Happy Hour from 4:00 – 6:00pm. Outside dining is decked with White wicker sofas with sunny orange upholstery and chic outdoor dining tables.
Joseph’s Restaurant, the gourmet room located within the Tuscany House. Guests of Joseph’s Restaurant take a culinary trip to Italy as Executive Chef Joseph DeGennaro prepares an extraordinary menu unique to southern New Jersey. Joseph’s also features a full service bar composed of actual wine casks. The eye-catching bar offers a wide selection of liquors and imported wines from Italy and France, as well as a variety of flavored martinis. On the weekends, Joseph’s Restaurant presents live entertainment for guests’ enjoyment.
Inspired by classic Southern Italian cooking, Grotto features delicious veal, chicken, seafood and pastas. The breathtaking décor features spectacular hand-blown glass chandeliers, whimsical murals and custom made polished iron scrollwork. Wine connoisseurs will be impressed with the extensive collection of Italian and domestic selections. With our winning combination of impeccable service, superb cuisine and passion for detail, Grotto is the perfect Atlantic City location for Italian dining.
New American Menu serving cut to order Prime Rib, NY Strip Steaks and Flat Iron Steaks. Fresh local seafood, veal, chicken and pasta dishes. Entrees are served with choice of fresh sautéed vegetables and a baked potato or garlic mashed. Plus you will enjoy a family style salad and our own homemade focaccia bread and dipping oil. Come discover for your self why we were voted #1 New American and caterer by PHL 17 Jersey Shore Hot List. BYOB
Assaggio!is now open! This newly renovated restaurant features many of your old Tre Figlio favorites as well as imaginative new items. Sit at the big, comfortable bar and have a cocktail, a personal pizza or Shrimp Antoinette. We use only prime meats and the freshest fish available. Our pasta and sauce is all homemade on the premises daily. We are proud of our Wine List that features the very best wine for your enjoyment.The second floor has been renovated for intimate dining by the piano or for your parties. Come by Assaggio!and enjoy a Taste Of Italy. See you soon at Assaggio!
Basilico’s Ristorante and Pizzeria is owned and operated by Chef, Scott Oliver and Pizza Man, Vinson Powell. We have been a family owned and operated business since 1999. We are dedicated to offering you quality ingredients and authentic Italian cuisine.
Waterfront upscale casual Italian dining. Featuring fresh local seafood and produce.
BAIA offers a unique waterfront dining experience, featuring a creative Twisted Italian menu, exciting cocktails at our three bars and live entertainment 4 nights a week, all with a spectacular bay view! Offering an early dinner and late night menu, in addition to lunch and dinner 7 days a week. The principle staff consists of Ed Bonsignore, Jr. (Executive Chef and Owner of Samantha's in Jupiter, Florida) and Sean Weinberg (Executive Chef and Owner of Alba Restaurant in Malvern, Pennsylvania) combine their unique styles and flavors to create Baia Restaurant in Somers Point, New Jersey. Our synergistic and creative dining experience you will enjoy at Baia is based around an exceptional staff which will strive to provide the highest level of food and service to every guest. Baia is a great spot to have your next special event, dinner or luncheon, please contact the restaurant directly for large parties.
At Casa di Napoli, we offer spectacular food in a lively atmosphere. Experience signature Italian dishes & mouthwatering brick oven pizza.
Our chefs believe Italian food should be fun, fresh & uncomplicated. You'll enjoy signature touches in everything we create on our classic menu.
La Vecchia Fontana brings fine dining to the shore. Beautifully located a block from the beach in Avalon, New Jersey, La Vecchia Fontana brings a breathtaking Mediterranean style ambiance to the Jersey shore, complete with an elegantly infectious Southern Italian seaside villa decor. La Vecchia Fontana prepares deliciously authentic and classic Italian cuisine served with charm and smile, where guests can let their hair down, relax and take a vacation from their vacation. Bring your favorite bottle of wine and an appetite for classic fine Italian food and homemade desserts and get swept away at La Vecchia Fontana.
In the heart of the Historic District, Frescos occupies an 1880 Victorian cottage. On the candlelit veranda, or in the coolness of the Mediteranean inspired dining rooms, you imagine yourself at a small trattoria in Tuscany, or sampling the finest of local seafood at a Mediterranean cafe. From the seafood and homemade pastas of the South to the elegant sauces, meats, and veal of the North, Frescos is a culinary adventure tour of Italy. Frescos' award-winning young Chef Joseph Badger takes as his palette the incredible variety of fresh local seafood, and bountiful local produce, bringing a richness and creativity to the menu-- a dazzling display of shrimp, lobster, seafoods and pastas, and desserts that make guests exclaim with delight. One of ZAGAT'S "Top Italian Restaurants in America," and Voted "Best Italian Restaurant in Southern New Jersey 2012," by NJ Monthly.