FIN's exciting seasonal menu features the freshest, highest-quality ingredients from New Jersey fishermen and farmers, along with its outdoor, oceanfront seating and unobstructed ocean views from every table makes FIN a "shore winner".
ZAGAT Rated Chose from modern to classic dishes either "with fins" or "without fins." The wine and cocktail menus showcase local wines and hand-crafted specialty drinks. A glass-enclosed Captain's Table offers private dining for up to 12 people.
The Bar at FIN has something going on every night and offers impressive sushi and sashimi along with cold seafood, freshly shucked oysters, and hand-crafted specialty drinks.
Casual chic by the bay. Tomatoe's offers exquisite California cuisine complimented by an extensive wine list in a warmly welcoming setting. A sophisticated bar scene makes Tomatoes the perfect spot to spend an evening.
Sit back, relax & indulge in the time-honored culinary tradition of the classic steakhouse. Established in 2000, The Steakhouse is the most enduring restaurant at Harrah’s Resort Atlantic City. This dining destination showcases intimately cozy booths encircling spacious tables for your comfort & privacy. Overhead, hand-hammered copper ceilings reflect the warm glow of subtle lighting.
The inarguable specialties of the house are the prime meats, notably dry-aged Delmonico Steaks & Black Angus Prime Rib. But you’ll also find fresh fish specials along with both a sushi & a raw bar for those seafood cravings. Complementing the gourmet entrees are baked-on-the-premises breads, fresh salads, imaginative side dishes & decadent desserts. The Steakhouse chefs can & will gladly accommodate guests with special dietary needs.
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Eastwind is Resorts Casino & Hotel’s answer to straightforward simple Mainland Chinese food expertly prepared from our Asian Chef. You will find many perennial favorites as well as interesting combinations to savor. Located right off the boardwalk, we offer great views for people watching and also counter seating for those who want a quick meal with chefs preparing food in front of you.
Fresh ingredients, distinctively spiced and carefully prepared, are the key to the delicious, high-quality menu at Nanking Asian Fusion Restaurant, offering casual dining at Bally’s Atlantic City. It is our humble endeavor at Nanking Asian Fusion Restaurant to bring you the same historical fusion taste, and hospitality from ancient China,India & Thailand. The extensive pan-Asian menu includes mouth-watering dishes like wasabi tuna tartar, lemongrass beef lollipops, snow crab and chive dumplings, basil ginger chicken, crispy duck and lobster curry.