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  • Ruth's Chris Steak House - Nashville

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Ruth's Chris Steak House - Nashville
Ruth's Chris Steak House - Nashville
  • Address:
    2100 West End Avenue
    Loew's Vanderbilt Plaza Hotel
    Nashville, TN 37203
    West End
  • Cuisine:
    Price: $31 to $50

Ruth's Chris Steak House - Nashville Details

  • Dining Style: Casual Elegant
  • Website: http://www.ruthschris.com/Steak-House/7198/Nashville
  • Phone: (615) 320-0163
  • Hours of Operation: Dinner: Monday - Friday: 5:00pm - 10:00pm, Saturday: 5:00pm - 10:30pm, Sunday: 5:00pm - 9:00pm
  • Payment Options: AMEX, Carte Blanche, Diners Club, Discover, JCB, MasterCard, Visa
  • Cuisine: Steak, Seafood, American
  • Executive Chef: Gary Garrett
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Patio/Outdoor Dining, Personal wines welcome (corkage fee applies), Smoking Area (bar only), Takeout, View, Wheelchair Access, Wine, Wine Bar
  • Catering: Ruth's Catering in Nashville, TN - Bring the service, expertise and flavor of Ruth's Chris Steak House to the location of your choice! Your Private Event Manager is ready to help attend to every detail of your event, from the menu to the martinis. Ruth's will bring in a team of trained chefs, bartenders and servers to make the most of your experience.
  • Private Party Facilities: No matter what the occasion, Ruth's Chris is the perfect place to gather. We will work with you to customize any menu to meet your needs and budget. Work one-on-one with our Private Event Manager to select the right room and configuration, accommodate your A/V needs, and help enhance your event with floral arrangements and more.
  • Private Party Contact: Tina Tackett (615) 320-0163

Getting there

  • Cross Street: 21st
  • Parking: Valet
  • Parking Details: Complimentary valet parking at restaurant entrance.
A word from Ruth's Chris Steak House - Nashville
Ruth's Chris Steak House in Nashville, TN serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerSteak
  • Diners' Choice WinnerRomantic
Diner Reviews
  • "The steak and lobster tail was fantastic. Piping hot from start to finish. The service was wonderful we lacked nothing. My desert was complimentary as a birthday gift. My only complaint is when you are paying top dollar for the meal and ambiance, business casual should me just that. At the next table was a lady in flip flops and jean shorts. At another table was a group of four two with ball caps and one in shorts with a tank top. I guess that the standards have relaxed. I had told my daughters that they had to dress for the occasion and they were a little upset with me when they saw others didn't have to. All in all the meal was great and our experience was wonderful."
    Dined on 7/6/2014
  • "Business dinner for 5. Medium rare came out well done. Took a while to find waiter. Sent back and came back raw. By then the table was done."
    Dined on 5/27/2014
  • "Service was slower than it should have been. Rib eye came out VERY rare but was ordered medium. I expected more from a place where you pay premium prices."
    Dined on 6/27/2014
  • "Great atmosphere and food. We really liked the bar scene and will go back to dine at the bar. The service was fantastic as well"
    Dined on 6/14/2014
  • "My husband chose the restaurant and our whole family enjoyed a delicious meal. Great food, great service by Joe, and great evening!"
    Dined on 6/14/2014
  • "Our food was wonderful. Our waiter must have been having an off night or maybe she was just new. We spent more than 45 minutes just waiting on the check and our dessert."
    Dined on 6/14/2014
  • "Great place. Wonderful server, attentive to all our needs. The food was outstanding. I love this place."
    Dined on 6/9/2014
  • "I took my wife to Ruth's for my anniversary and it was rememberable. We got there and the free valet was courteous. The setting was very dim but romantic. My wife and I loved the selection of meat cut but giggled at the prices. It felt like the prices of a celebrity dinner. It was our anniversary so it wasn't an option. Food didn't take that long at all. Sides were a good size dish. Wine was delicious but did not have too many sweet wines.The steaks were so unbelievable. My wife actually would not stop smiling it was that good. The waiters explained every detail and answered all questions asked in a professional manner. I would not suggest a group event unless everyone has separate checks. Everything was perfect except for the price !"
    Dined on 5/31/2014
  • "Especially recommend the blackened ribeye. Medium. Seasoned and grilled to perfection "
    Dined on 6/4/2014
  • "The best Ruth's Chris In the system that I have visited with the exception of the Original Ruth's which was in a class by itself, probably never to be duplicated."
    Dined on 5/28/2014
  • "We always find the service and certainly the food very good. We sat in the small room and loved that. I will request that again."
    Dined on 5/23/2014
  • "Service was excellent. Atmosphere was great. Steaks were good, and cooked as ordered. Side portion size is huge. Only issue is price. Waaaaay to high even with all else mentioned."
    Dined on 5/21/2014
  • "Ran late on reservations. Tried to keep updated. Meredith took very good care of us. Steaks were Outstanding."
    Dined on 5/15/2014
  • "I took my mom here for mother's day because my Dad used to take her to the one in Houston when he was alive. I thought it would be a really special thing for her but the food was just good, not amazing. I feel it was overpriced compared to newer more vibrant restaurants on the scene here in Nashville. $18 for what turned out to be a 4 shrimp appetizer was ridiculous. Overall the $250 final bill was really high for 3 people so I'm not sure if we will come again or not."
    Dined on 5/12/2014
  • "The service and food were both outstanding as usual. "
    Dined on 5/13/2014
  • "We were there on a Friday night. Steaks came out cooked to order but were very salty. Sides were average. Service was great. Ambiance? Not so much. Noise level very high. It's been some time since we were at Ruth's Chris and I think we're going to keep looking for that perfect steakhouse."
    Dined on 5/9/2014
  • "We just had a wonderful dinner at Ruths Chris Steakhouse ( our son's favorite restaurant) in Nashville. The staff were polite with a wonderful Southern charm and the food was delicious. This is about the fifth time we have been there and we ALWAYS have a wonderful time. I would highly reccoment this restaurant for a good dinner or a special occasion, such as our sons college graduation. "
    Dined on 5/9/2014
  • "Food and service were above average. We enjoyed our meal as alwways. Thank you"
    Dined on 4/26/2014
  • "Food, Service and Ambience great. Went with a group of friends and we all enjoyed out meals "
    Dined on 4/24/2014
  • "25 minutes to get a drink, even then it wasn't what I ordered. had to ask for menus , everyone's steak was over cooked. They offered to cook new one's but we didn't have time. After that, the manager didn't even come over. "
    Dined on 4/21/2014
  • "We had another fantastic meal at Ruth's Chris - Nashville. The food, service, and atmosphere were stellar. Exactly what you would hope for and expect. "
    Dined on 4/18/2014
  • "This is our go to place for special occasions. It might not be new and trendy, but it is consistently great! Try the sweet potato casserole!"
    Dined on 4/11/2014
  • "The steaks are very good. Everything else disappoints. I asked our server to describe the steaks and quality to our guests from France. What we got, in addition, to the factoid that she was a 17 year veteran, was a reading of the chef's specials. No enthusiasm and downright boring. I then did her job after she left. A little spark can help sell lots of $51 bone in fillets! Any requested change resulted in a botched dish - smaller Caesar salad was interpreted as a salad with light dressing! I have been visiting this restaurant for years, and it gets more dowdy each year. I now get why other steakhouses get more favorable reviews. They are taking their clients for granted and the empty house I visited the other night, is proof."
    Dined on 4/7/2014
  • "The food was amazing, came out fast, hot and cooked just the way we wanted. Our server Tony was a little slow and took him about 20 min to bring the check to us, walked by us a few times and never said a word to us. Other than that, place was worth it"
    Dined on 4/5/2014
  • "My first time at Ruth's Chris and I was really impressed. The food, service, and the atmosphere was on point. When I made the reservation I informed them I was celebrating my 15 year anniversary and when we got to the table they had sprinkled some little hearts and had a card congratulating us on our anniversary. Ruth Chris did it up right for us and I thank then for the experience."
    Dined on 4/5/2014
  • "thie is a place I that would always prefer to any other place to eat. it was my friends first time and he fell in love from the service to the food"
    Dined on 4/5/2014
  • "We come about twice a year to Ruth Chris and it's always an excellent meal with great service."
    Dined on 4/4/2014
  • "Never let's you down no matter where the location. This old stand by has something for everyone. Nice wine. Good apps and a great entree assortment. Service always over the top. Try the others but you'll always come back. Sides large enough to split and desserts to share"
    Dined on 3/18/2014
  • "We enjoyed it all. Best place for steaks in Nashville! The only complaint ,if you would call it that, was that the sides in classic menu were a bit large. Just had to leave some. But overall, very good experience, and delicious!"
    Dined on 3/14/2014
  • "This is the second time that we have visited Ruth's Chris in Nashville and had to endure a burned steak. I wanted the Lamb chops but they were out. I ordered a New York strip instead , so did my wife. Hers came out extra charred again. It happened on Valentines day also, last year. I ordered mine medium we'll it was ok. The service was excellent."
    Dined on 3/14/2014
  • "I am a Ruths Chris loyal eating at the restaurant more than 30 times a year all over the country. The experience in Nashville was the worst I have ever had, and I have never had a bad Ruths Chris dinner or experience. The tables were so close the fire department needs to inspect them. The Thin fries came out burnt the first time and the waiter was nowhere to be found. Dinner was served sporadically and we poured our own $1550 bottle of wine. Do not go to Ruths Chris in Nashville I never provide reviews and I lived in Nashville when Ruths Chris moved to their current location. Ate thee 3 days a week and it used to be great They need to close it down, moved it and start again"
    Dined on 3/13/2014
  • "This was my first visit to Ruth Chris. We were celebrating my wife's 60th birthday and my retirement. The food was excellent (best steak I have ever eaten) and the ambiance was nice. The service was slow and lacking to be honest. Our server after initially greeting us did not re-appear for about 10 minutes only to inform us with a tray of drinks in hand he would return shortly to take our order as he had been asked to serve a group at the other end of the restaurant that included a well-known Nashville superstar. After waiting at least another 5-7 minutes he returned to take our order. With the assistance from other servers our food began arriving, though I am still waiting for the bread refill we asked for three times."
    Dined on 3/11/2014
  • "As always, the staff inside Ruth's Chris was great. They made my daughters 13th birthday dinner memorable. The only negative of the night was the totally unprofessional valet attendant. He acted like someone who was told they could make a few bucks and do little in return. After grabbing my tip, he walked away without even opening the car door for my daughter. At least I could show her how it's not supposed to be done."
    Dined on 2/23/2014
  • "Food was AMAZING! Free vallet was excellent and very courteous and reservation was for 7pm but we arrived around 6:30pm and was seated immediately. Very nice staff as well! Will be back!"
    Dined on 2/21/2014
  • "I took my fiancee to Ruth's Chris over Valentine's Day weekend. I was a little nervous because the meal was definitely going to stretch our budget. We weren't disappointed! We both ordered petite filets, split the sweet potato casserole and asparagus, and ordered a glass of wine each with dinner. There's nothing "petite" about the petite filet. We both felt that this was plenty of steak. It was cooked perfectly to our desired medium rare. I was disappointed when I got to the last bite because I didn't want it to end! My only complaint is that the glasses of wine took aboute five minutes to come out following our food. This wasn't a big deal, however, as the steaks stayed warm on the 500F plates. Overall, this was an amazing experience!"
    Dined on 2/15/2014
  • "Food was very good. There was a lull between our salad and the entre. I did order a second drink but the waiter forgot to bring it. He did apologize when he took my dessert order."
    Dined on 2/14/2014
  • "Appetizer, crab stuffed mushrooms; sides of asparagus w/ Hollandaise and scalloped potatoes excellent. I always wondered how Ruth's Chris serves steaks on 400 degree plates without burning the butter; this time both my wife's filet and my ribeye seemed "blackened" by the butter. They made a big deal upon seating us - and several other couples around us as the night wore on - about changing out the white napkins "for dark ones so you don't wind up with white lent on your dark clothes." That was the pretentious part tonight: why not just use dark napkins, or make the exchange quietly without all the self- serving fanfare? Overall good meal and adequate service."
    Dined on 2/13/2014
  • "We went told of the specials for the day and online I thought thre private was 49.95-53.95 plu $4 up charge for the larger steak (ribeye). We didn't say we wanted the large they just brought it and charges us"
    Dined on 2/8/2014
  • "This was our first vist to Ruth's Chris and I have to say everything was top notch. The food, the service and the atmosphere were excellent."
    Dined on 2/8/2014
  • "My husband and I had the best dinner ever at Ruth's! Best filet ever and the broccoli au gratin was amazing! Never knew broccoli could taste that good! Definitely a "special occasion" place because it's pricey, but when the budget allows, we will definitely be back because it was worth every penny!"
    Dined on 11/28/2013