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  • Ruth's Chris Steak House - Minneapolis

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Ruth's Chris Steak House - Minneapolis
Ruth's Chris Steak House - Minneapolis
  • Address:
    920 2nd Avenue S., Suite 100
    International Centre II
    Minneapolis, MN 55402
    Downtown / North Loop
  • Cuisine:
    Price: $31 to $50

Ruth's Chris Steak House - Minneapolis Details

  • Dining Style: Casual Elegant
  • Website: http://www.ruthschris.com/Steak-House/3831/Minneapolis
  • Phone: (612) 672-9000
  • Hours of Operation: Dinner: Monday - Thursday: 5:00pm - 10:00pm, Friday - Saturday: 5:00pm - 10:30pm, Sunday: 4:00pm - 9:00pm
  • Payment Options: AMEX, Diners Club, Discover, MasterCard, Visa
  • Cuisine: Steak, Seafood, American
  • Executive Chef: Simon Franco
  • Dress Code: Business Casual
  • Accepts Walk-Ins: Yes
  • Additional Details: Banquet/Private Rooms, Bar Dining, Bar/Lounge, Beer, Counter Seating, Entertainment, Full Bar, Gluten-free Menu, Happy Hour, Non-Smoking Area, Non-Smoking Restaurant, Personal wines welcome, Personal wines welcome (corkage fee applies), Smoking Area (bar only), Takeout, View, Wheelchair Access, Wine, Wine Bar
  • Catering: Ruth's Catering in Minneapolis, MN - Bring the service, expertise and flavor of Ruth's Chris Steak House to the location of your choice! Your Private Event Manager is ready to help attend to every detail of your event, from the menu to the martinis. Ruth's will bring in a team of trained chefs, bartenders and servers to make the most of your experience.
  • Private Party Facilities: Ruth's Chris - Minneapolis offers private space for up to 60 guests. Group seating is also available in the main dining room. During the day, the entire restaurant is available for parties of 12 or more.
  • Private Party Contact: Laurie Ziegler (877) 925-1223

Getting there

  • Parking: Valet
  • Parking Details: Valet parking is complimentary.
A word from Ruth's Chris Steak House - Minneapolis
Ruth's Chris Steak House in Minneapolis, MN serves the finest USDA Prime beef available, broiled at 1,800° and served on 500° plates, so your steak stays hot, juicy and delicious from first bite to last. Enjoy our New Orleans-inspired appetizers, USDA Prime steaks, fresh seafood, signature side dishes and homemade desserts. All this while you enjoy our warm, inviting atmosphere and Ruth’s Chris’ genuine hospitality. So whether you’re a regular or have just been wondering what all the buzz is about, Ruth's Chris is the perfect excuse to enjoy the perfect night out. Dinner is served nightly, reservations are suggested and private dining and offsite catering may be arranged. Continued
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Awards voted by OpenTable diners
  • Diners' Choice WinnerBest Overall
  • Diners' Choice WinnerBest Food
  • Diners' Choice WinnerSteak
Diner Reviews
  • "I've never been let down for a business dinner at Ruth's Chris. Things can't go wrong in certain dinner situations. I find that a Ruth's Chris is an excellent choice for those occasions when you need superb service, choices and taste and everything needs to work on schedule."
    Dined on 8/20/2014
  • "We are never disappointed with Ruth's Chris. It's our go to place for special occasions. We love the atmosphere, quiet, comfortable, and warm. Our steaks were cooked to perfection, tender and juicy. Our waiter, Jesse was very attentive, the service was fantastic."
    Dined on 8/18/2014
  • "We celebrated our anniversary at Ruth Chris , and as always quite fabulous. I find the food to be exceptional. The wine list fit for anyone who appreciates a good glass or bottle. Cheers!!"
    Dined on 8/17/2014
  • "I love Ruth's Chris and this was a fantastic one! The steak was perfect as was the cocktails, scalloped potatoes, asparagus, and dessert!"
    Dined on 8/16/2014
  • "We come here because we like the consistent good quality steak that is done right every time. The atmosphere is pretty quiet, the service is very good, the staff is well trained, and it is upscale without being ridiculous. They have a decent number of side choices but not a ton. I wish they had a bit more of an intimate ambience but the steaks are so good I am willing to overlook it when I just want a really good steak at a nice restaurant. This place also never seems to get too loud or crazy either, everyone seems to know that we use our "good" manors here. I like that about Ruth's Chris too."
    Dined on 8/11/2014
  • "The service, food and enjoyment were all perfect. My dining companion and I would especially recommend the sweet potato dish."
    Dined on 8/6/2014
  • "We recently went to Ruth's Chris for our anniversary dinner. We were asked right away if we were celebrating anything special, and we told them we were there for our anniversary. They came a few minutes later with a some "Happy Anniversary" and heart confetti and sprinkled it on our table! The spicy lobster appetizer was amazing! We had filet & Cowboy Ribeye, and both were cooked perfectly to our order and were delicious. We got the lobster mac 'n cheese for a side dish, and it was mediocre. We were stuffed after our meal, but they still brought us a tiny cheesecake with a candle and Happy Anniversary was drizzled in chocolate sauce on the plate. Very special touch that made our anniversary more enjoyable!"
    Dined on 7/26/2014
  • "Dinner was superb! Everything from the salad to the main entrée and the dessert was phenomenal. Definitely an excellent restaurant!"
    Dined on 7/25/2014
  • "My finance and I recently had a night out at Ruth's Chris...and wow what a night out it was. We were out to celebrate new beginnings and fresh starts. Immediately, we were taken in by an authentic steakhouse feel. The lighting was just right, it was clean and the host and table staff were more than friendly. The food was absolutely outstanding, one of the best steaks I have ever had. Pair that with a nice bottle of wine and great sides...perfect meal. I would dine here time and time again, no questions asked."
    Dined on 7/25/2014
  • "Fantastic service. Our server was attentive and friendly without being overbearing. Food was great, beautiful dining room, we had a great experience."
    Dined on 7/25/2014
  • "We came for restaurant week. We felt we were a little rushed as there were a lot of people waiting. As usual the food was excellent and the server very attentive"
    Dined on 7/25/2014
  • "I went during restaurant week. We had a special menu. We had salad with home made thousand island dressing. I had the fillet, my friend had the stuffed chicken. We said to each other that it was the best food we had in a long time. Loved this restaurant. Ruth's Chris is not in my budget, but it was for this special. I would jump @ the chance to eat there again....."
    Dined on 7/25/2014
  • "We dined for the 1st first at Ruth's Chris for restaurant week. The food was the perfect amount for $30/person - honestly we probably wouldn't pay more for a person for another dinner outside of restaurant week. It was an okay experience. Nothing out of the ordinary. The plates were extremely hot and we were not aware of the reason why. It would of been nice to be education on that particular aspect of their business. Our waitress was very soft spoken during this busy night. We also purchased a selected pairing of wine of our dinner which consisted of a white and red. I was disappointed that our red wine was not brought out until our steak was almost gone."
    Dined on 7/24/2014
  • "The food was very good, but the service was lousy. Our waitperson did not seem to be firing on all cylinders. E.g., our cocktails came AFTER our salads were delivered. Not what I would expect for a meal that was quite expensive."
    Dined on 7/24/2014
  • "One of the best steaks in the city, and for what you get, a great value. It never gets old to keep coming back for more."
    Dined on 7/24/2014
  • "One of the best steaks I've ever had. A number of people prefer Manny's, but Ruth's Chris is second to none when it comes to tasty steaks."
    Dined on 7/23/2014
  • "VERY busy for restaurant week. A little too busy for my taste. But that didn't stop the great service, awesome and perfectly done food and all of the special touches this restaurant is known for. I over-tip there, because they always take care of the customer...even when they are busy."
    Dined on 7/23/2014
  • "We love Ruth's Chris, the food is always perfection and the service impeccable - with personality."
    Dined on 7/22/2014
  • "We have eaten at Ruth's Chris a number of times and the food is always excellent. This time we were struck by the excellent service. Also, we were there for Restaurant Week, with their discounted limited menu, and thought perhaps that we would be somewhat slighted in service, however everyone was very nice and concerned about making sure our experience there was excellent."
    Dined on 7/22/2014
  • "We went to Ruth's Chris for Restaurant Week and it was the best dinner decision we've ever made. Our waitress, Mary, was the most entertaining, nicest waitress I've ever had. She gave us suggestions on what to order and what to do after dinner! We had multiple other helpers stop by to help serve our food, constantly fill our waters, bring bread, and clean the tables. It truly was the best dining experience I've had. I will definitely be back."
    Dined on 7/21/2014
  • "My boyfriend and I visited for the first time during restaurant week. There was complimentary valet parking and our table was ready on time. I ordered the filet and it was delicious! It melted like butter in my mouth and was cooked perfectly. My boyfriend had the stuffed chicken breast and he thought it was amazing. Our server was nice and friendly. A great place for a special date night!"
    Dined on 7/21/2014
  • "As a fan of the show Top Chef, I've always wanted to experience a restaurant like this one. As a student, well…a place like this is normally out of my budget. Thankfully, Ruth's Chris participates in Restaurant Week so my man and I were able to eat the BEST meal of our lives. Our waiter had great drink recommendations and was very friendly but not overbearing. The ceasar salad was light and refreshing, my 6 oz melted in my mouth, and the cinnamon cheesecake ended the meal on a sweet, but not too sweet, note. We had a great time!"
    Dined on 7/21/2014
  • "Lisa was our waitress and she was fun. Food was great, especially the creamy spinach. Steak was perfect, as always."
    Dined on 7/21/2014
  • "The steak is always excellent...the best in town. Our waitress was so attentive, pleasant and timely...outstanding! We sure appreciate restaurant week!"
    Dined on 7/21/2014
  • "The food and service was outstanding. I like every single thing we had there"
    Dined on 7/21/2014
  • "We are not regulars at Ruth's Chris, but we enjoy this restaurant about 2 times per year. Food is always excellent and the service is wonderful. We were quite pleased with the offerings for Restaurant week and particularly enjoyed the Honey Cinnamon Cheesecake. Only down side was the bus boy who had a bit of an attitude with us, but our waiter was gracious and right on top of it. Thanks for a great meal."
    Dined on 7/20/2014
    Dined on 7/20/2014
  • "Four of us decided to check out a Restaurant Week dinner. All of us were amazed at a 3 course dinner which was worth much more. Filets were cooked perfectly and as tender as a $50+ steak. Wine & cocktails were at their best. Service was excellent. All of us will be back"
    Dined on 7/20/2014
  • "Great deal during Restaurant Week! Steaks were wonderful!"
    Dined on 7/20/2014
  • "We went to Ruth's Chris for the fourth year in a row for our birthday dinner that we have for both our birthdays. I always order the Norman ribeye steak and she gets the baked chicken. Her chicken was great as always. My steak on the other hand was cooked raw not mid rare. When I sent it back they cooked it to mid but in doing so crusted the outside with the extra flams. I had to send it back again and ask for a new one. For the time that we spent and as many years as we have been doing this dinner. I think next year we might go somewhere else."
    Dined on 7/19/2014
  • "Super nice place just a block or 2 from the hustle ~ bustle of the main downtown scene.."
    Dined on 7/19/2014
  • "I had a fantastic dinner while visiting Minnesota! Great food and service!"
    Dined on 7/13/2014
  • "Other than the table next to us with several small children (who does that?) we had yet another perfect dinner at RC this past Saturday. The Kobe ribeye is the best steak in town."
    Dined on 7/12/2014
  • "I took my son here, we were in Minneapolis for his college orientation. I knew what the pricetag was going to be and was still well satisfied. The food , the service all excellent. We would do it again in a minute!"
    Dined on 7/11/2014
  • "Fabulous food. Fabulous service. Too 5 meals I have had anywhere in the world this year."
    Dined on 7/2/2014
  • "Hadn't been here in a while, but celebrated my birthday with the family. Steaks were fabulous as always. Sides (shoestring potatoes and asparagus) and salads were great. My son thinks it was the best Hollandaise he's ever had. Everyone was very satisfied with their meals. Will go back sooner. Price makes it a special occasion."
    Dined on 6/29/2014
  • "We recently celebrated our 15th anniversary at Ruth Chris, just like we had a few years back. We had noted in our online Open Table comments when making the reservation that it was our anniversary. As soon as we walked into the restaurant, they immediately acknowledged our special occasion, and placed hearts and anniversary confetti on the table. It was a nice gesture! Following a scrumptious meal, they brought out a special dessert with chocolate icing stating "Happy Anniversary". It was very thoughtful and delicious! We love celebrating here, and would recommend it to anyone wanting to mark a memorable event!"
    Dined on 6/29/2014
  • "Very welcoming trio met us as we entered, personable host sat us, and then the real magic began. The wait staff was the best ever. We never even looked at the menu. Joey made wonderful suggestions based on what we told him we were thinking about. The food was some of the best we have ever had; scallops, NY Strip, sweet potato casserole, asparagus, and broccoli augratin, followed by creme brulee."
    Dined on 6/27/2014
  • "Our meal was very good and there are no complaints about the food. My only gripe is that the main course was served immediately as we finished our salad. A few minutes in between courses would have been welcome and is expected at a fine dining restaurant."
    Dined on 6/23/2014
  • "The Minneaplois Ruth's Chris is everything you would expect it to be. Their Porterhouse for 2 is excellent and cooked exactly how you'd like it. their staff is always gracious and on top of everything. And if you like dessert, you cannot do any better than htier banana cream pie!"
    Dined on 6/20/2014